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Restaurant Business and Hospitality Management Diploma Course

Restaurant Business and Hospitality Management Diploma Course

  • 30 Day Money Back Guarantee
  • Completion Certificate
  • 24/7 Technical Support

Highlights

  • On-Demand course

  • 25 hours

  • All levels

Description

If you want to become part of the food service industry and learn hospitality management, then why not join us?

Take the first step towards a career in hospitality management with our most recommended Restaurant Business and Hospitality Management Diploma course.

This course covers the functions of restaurant and hospitality management in an easy-to-grasp form. By taking this Restaurant Business and Hospitality Management course, you'll gain the knowledge and skills to manage a hotel and restaurant. From menu concepts, kitchen management, and food and beverage cost management, you'll develop your creativity and understanding of the latest food trends during your time in this course. You'll learn how to determine hotel occupancy and revenue, manage staffing and scheduling of responsibilities, plan menus, nutrient content, and much more.

Highlights of the Restaurant Business and Hospitality Management Diploma:

  • Unveil all the aspects of starting a restaurant including designing and writing a business plan for your restaurant, insurance and security.

  • Obtain both practical and theoretical skills in managing a restaurant.

  • Gain an introduction to the food catering business, including fundamental skills and techniques used in basic cookery.

  • Get a good understanding of the staff, suppliers and transport, food hygiene, essential paperwork and finances, law, food business basics, etc.

  • Get grounded in identifying the target market, quality control, downline basics, equipment and supplies critical to operating a business in this industry.

  • Gain an introductory education to hospitality and understand the characteristics of the Industry.

  • Grasp the connection between the Hospitality Industry and Tourism.

  • Get insider information into hospitality brands and the influences which affect the industry.

Why Choose this Restaurant Business and Hospitality Management Diploma Course:

  • This best-ever Diploma course is suitable for anyone interested in working in this sector or who simply wants to learn more about the topic. If you're an individual looking to excel within this field then Restaurant Business and Hospitality Management Diploma Course is for you.

  • We've taken this comprehensive course and broken it down into several manageable modules which we believe will assist you in easily grasping each concept - from the fundamental to the most advanced aspects of the Restaurant Business and Hospitality Management Diploma Course. It is a sure pathway to success.

  • All our courses offer 12 months of access and are designed to be studied at your own pace so you can take as much or as little time as you need to complete and gain the qualification.

  • We pride ourselves on having friendly and experienced instructors who provide full weekday support and are ready to help with any of your queries. So, if you need help, just drop them an email and await a speedy response.

Course Curriculum

Starting a Restaurant

  • Are you ready for the challenge?

  • How to decide on a concept

  • Friends and family

  • Writing a Business Plan

  • Insurance

  • What are the best Catering Industry Trade Shows?

Managing a Restaurant

  • Managing Yourself

  • Managing Others

  • Managing Your Money

  • Managing Your Food and Supplies

  • Managing Everything Else

Starting Food Catering

  • Where You Work

  • Health and safety

  • Staff, Suppliers and Transport

  • Food Hygiene

  • Rules about Menus

  • Paperwork and Finances

  • Law

Food Business

  • Food Business Basics

  • Identify your Target Market

  • Identify Your Competition

  • Write A Mission Statement

  • Downline Basics

  • Equipment And Supplies

  • Marketing And Quality Control

  • Wrapping Up

Hospitality

  • Introduction

  • Characteristics

  • Types of Accommodation

  • Types of Room

  • Types of Hotel Guests

And Much More...

Hospitality Management

  • Introduction

  • Influences Which Affect the Industry

  • Accommodation

  • Food Service

  • Successful Quality Management

And Much More...

Assessment Process

To complete the course you must pass an automated, multiple-choice assessment. The assessment is delivered through our online learning platform. You will receive the results of your assessment immediately upon completion.

Exam & Retakes:

It is to inform our learners that the initial exam for this online course is provided at no additional cost. In the event of needing a retake, a nominal fee of £9.99 will be applicable.

Certification

Upon successful completion of the assessment procedure, learners can obtain their certification by placing an order and remitting a fee of £9 for PDF Certificate and £15 for the Hardcopy Certificate within the UK ( An additional £10 postal charge will be applicable for international delivery).

CPD

20 CPD hours / points Accredited by CPD Quality Standards

Who is this course for?

Whether you're an existing practitioner or aspiring professional, this Restaurant Business and Hospitality Management course will enhance your expertise and boost your CV with key skills and an accredited qualification attesting to your knowledge.

Requirements

All you need is a passion for learning, a good understanding of the English language, numeracy and IT, and to be over the age of 16.

About The Provider

With a team of industry professionals producing and delivering our course content, you can be sure the skills and knowledge you learn apply to your career aspirations in manag...

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