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£300
£300
On-Demand course
All levels
Attention all catering and food service professionals! Are you looking to take your career to the next level? Look no further than the Catering, Food Safety, and Food and Beverage Manager- QLS Certified course!
Endorsed by the Quality Licence Scheme, this comprehensive course covers everything you need to know about ensuring safe and high-quality food service. From food hygiene and safety regulations to managing staff and menu planning, this course will provide you with the knowledge and skills you need to succeed in the competitive world of catering and food service.
As a QLS certified course, you can be confident that the content is of the highest standard and will be recognised by employers throughout the UK. And upon completion of the course, you will receive a hardcopy certificate from QLS as proof of your achievement.
Investing in your professional development is a smart move for anyone looking to advance their career in the food service industry. By enrolling in the Catering, Food Safety, and Food and Beverage Manager- QLS Certified course, you will not only gain the knowledge and skills you need to succeed, but also demonstrate your commitment to providing safe and high-quality food service to your customers.
So why wait? Sign up for the Catering, Food Safety, and Food and Beverage Manager- QLS Certified course today and take the first step towards achieving your career goals!
This bundle comprises the following courses:
QLS Endorsed Courses:
Course 01: Diploma in Catering - Catering Management at QLS Level 4
Course 02: Award in Food and Beverage Manager at QLS Level 2
CPD QS Accredited Courses:
Course 03: Food Labelling Regulations Training
Course 04: HACCP Training
Course 05: Food Allergen Awareness Level 3
Course 06: How to Improve Your Food Hygiene Rating
Course 07: Immunity Boosting Food
Learning Outcome:
Here are the learning outcomes for this bundle:
Gain a comprehensive understanding of food safety regulations and the principles of HACCP.
Learn how to manage food and beverage operations in a variety of settings.
Develop knowledge of food labelling regulations and allergen awareness.
Discover how to improve your food hygiene rating and implement immunity boosting food strategies.
Learn how to plan and create menus that meet the needs of your customers.
Understand the principles of effective staff management and team leadership.
Develop skills in financial management, including budgeting, forecasting and cost control.
Please Note: Imperial Academy is One Education approved resale partner for Quality Licence Scheme Endorsed courses.
The Catering, Food Safety, and Food and Beverage Manager- QLS Certified bundle is designed to provide learners with the essential knowledge and skills needed to succeed in the food service industry. This bundle includes two QLS courses in Catering & Food Safety and Food and Beverage Manager.
The Catering & Food Safety course covers a range of topics including food safety regulations, the principles of Hazard Analysis and Critical Control Points (HACCP), and food hygiene. Participants will learn how to identify food safety hazards, implement food safety management procedures, and develop effective food safety plans. This course is ideal for catering and food service professionals looking to enhance their skills and knowledge in food safety regulations and food service management.
The Food and Beverage Manager course covers topics such as menu planning, staff management, customer service, and financial management. Participants will learn how to plan menus, manage budgets, oversee staff, and ensure high levels of customer satisfaction. This course is ideal for individuals interested in pursuing a career in food service management, as well as catering and food service professionals looking to advance their careers.
Overall, the Catering, Food Safety, and Food and Beverage Manager- QLS Certified bundle provides learners with a comprehensive understanding of food service management and food safety regulations, making it the perfect choice for anyone looking to enhance their skills and knowledge in the food service industry.
Certification
In pursuing QLS-endorsed courses, learners attain not only profound understanding but also amplify their professional prowess, enriching their curriculum vitae.
The Quality Licence Scheme stands as a reputable and distinguished endorsement, emblematic of exceptional standards and excellence throughout the UK.
Investing in this comprehensive package, learners will not only receive one but TWO HARD COPY QLS ENDORSED CERTIFICATES conveniently delivered to their doorstep!
180 CPD hours / points Accredited by CPD Quality Standards
This bundle is ideal for:
Catering and food service professionals looking to enhance their skills and knowledge.
Individuals interested in pursuing a career in the food service industry.
Entrepreneurs looking to start their own food service business.
Individuals interested in improving their food safety practices.
Marketing professionals looking to understand the principles of food service management.
The career path for this bundle includes:
Food Safety Officer - £22,000 - £38,000 per year
Food and Beverage Manager - £25,000 - £45,000 per year
Head Chef - £25,000 - £50,000 per year
Restaurant Manager - £20,000 - £45,000 per year
Food Service Director - £35,000 - £80,000 per year
Food Safety Consultant - £25,000 - £60,000 per year
Catering Business Owner - £20,000 - £80,000 per year
Certificate of completion
Hard copy certificate - Included
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