1477 Catering courses

Highfield Level 2 Award In Food Allergen Awareness And Control In Catering (RQF) Half day course This course gives learners the knowledge and understanding of food allergens and foods that commonly cause intolerances Teaches how to minimise the risk of cross-contamination from allergenic ingredients Benefits of this course: This qualification is aimed at food handlers and other staff involved in food preparation and service who work within the catering industry It provides knowledge and understanding of food allergens and foods that commonly cause intolerances Many people are allergic to foods, or have a food intolerance There is a duty in law for food handlers to ensure these people do not come to harm, either by going into anaphylactic shock and their potential death, or by making them feel really ill for a long period after consuming the food. This qualification is supported by Allergy UK, who regard it as suitable staff training for catering outlets that wish to apply for their Allergy Aware Scheme. Course Contents: The characteristics and consequences of food allergies and intolerances How to identify and control contamination from allergenic ingredients Ways to accurate communicate of allergen information to consumers Accredited, Ofqual regulated qualification Our Food Allergen Awareness and Control in Catering training course is a nationally recognised, Ofqual regulated qualifications accredited by Highfields Qualifications. This means that you can be rest assured that your Food Allergen Awareness and Control in Catering Certificate provides information for best practice to make a real difference to the lives of people who suffer from food allergies or intolerances. It also helps to stay on the right side of the law! The Ofqual Register number for this course is 603/1396/1

Highfield Level 2 Award In HACCP For Catering (RQF) Full day course This course gives learners the knowledge and understanding of HACCP regulations Shows learners how to implement these in their catering environment Benefits of this course: This course is for those working in a food catering environment and other food handlers This qualification is intended for both those who are already working in catering and those who are preparing to work in the industry This course will give an introduction to HACCP It will support those who are, or will be part of a HACCP (hazard analysis and critical control points) team within a catering environment Course Contents: The procedures required to develop Food Safety Management systems based on HACCP principlesThe role of the food handler in implementing a Food Safety Management System based on HACCP principlesThe need for prerequisite programmesCommon prerequisite programmesSteps required to develop HACCP based food safety systems How to develop food Safety Management systems based on HACCP principles The purpose of identifying hazards at each step in a food process The importance of, and methods which can be used to determine, specific controls at steps in the process The importance of identifying critical (safe) limits The importance of monitoring controls Ways of monitoring controls The purpose of taking appropriate corrective action The importance of verification and review of HACCP based Food Safety Management Systems Documentation and records needed to support HACCP based Food Safety Management Systems Accredited, Ofqual regulated qualification: Our HACCP for Catering training course is a nationally recognised, Ofqual regulated qualifications accredited by Highfields Qualifications. This means that you can be rest assured that your HACCP for Catering Certificate provides information for best practice and goes a long way toward ensuring that food produced is as safe as possible. The Ofqual Register number for this course is 603/2527/6

CPD Accredited | Career Oriented Learning Modules | 24x7 Tutor Support | Lifetime Access

Level 4 QLS Endorsed Course with FREE Certificate | CPD & CiQ Accredited | 120CPD Points | Lifetime Access

Overview With the ever-increasing demand for Hospitality & Catering in personal & professional settings, this online training aims at educating, nurturing, and upskilling individuals to stay ahead of the curve - whatever their level of expertise in Hospitality & Catering may be. Learning about Hospitality & Catering or keeping up to date on it can be confusing at times, and maybe even daunting! But that's not the case with this course from Compete High. We understand the different requirements coming with a wide variety of demographics looking to get skilled in Hospitality & Catering . That's why we've developed this online training in a way that caters to learners with different goals in mind. The course materials are prepared with consultation from the experts of this field and all the information on Hospitality & Catering is kept up to date on a regular basis so that learners don't get left behind on the current trends/updates. The self-paced online learning methodology by compete high in this Hospitality & Catering course helps you learn whenever or however you wish, keeping in mind the busy schedule or possible inconveniences that come with physical classes. The easy-to-grasp, bite-sized lessons are proven to be most effective in memorising and learning the lessons by heart. On top of that, you have the opportunity to receive a certificate after successfully completing the course! Instead of searching for hours, enrol right away on this Hospitality & Catering course from Compete High and accelerate your career in the right path with expert-outlined lessons and a guarantee of success in the long run. Who is this course for? While we refrain from discouraging anyone wanting to do this Hospitality & Catering course or impose any sort of restrictions on doing this online training, people meeting any of the following criteria will benefit the most from it: Anyone looking for the basics of Hospitality & Catering , Jobseekers in the relevant domains, Anyone with a ground knowledge/intermediate expertise in Hospitality & Catering , Anyone looking for a certificate of completion on doing an online training on this topic, Students of Hospitality & Catering , or anyone with an academic knowledge gap to bridge, Anyone with a general interest/curiosity Career Path This Hospitality & Catering course smoothens the way up your career ladder with all the relevant information, skills, and online certificate of achievements. After successfully completing the course, you can expect to move one significant step closer to achieving your professional goals - whether it's securing that job you desire, getting the promotion you deserve, or setting up that business of your dreams.    Course Curriculum Hospitality & Catering Module 1 - Introduction to Hospitality and catering management Introduction to Hospitality and catering management 00:00 Hospitality & Catering Module 2 - Hotel management and operations Hotel management and operations 00:00 Hospitality & Catering Module 3 - Front office operations and Management Front office operations and Management 00:00 Hospitality & Catering Module 4 - Management of Housekeeping Management of Housekeeping 00:00 Hospitality & Catering Module 5 - Food and Beverage management Food and Beverage management 00:00 Hospitality & Catering Module 6 - Event management and planning Event management and planning 00:00 Hospitality & Catering Module 7 - Supervising food safety in catering Supervising food safety in catering 00:00 Hospitality & Catering Module 8 - Human resource management and leadership in hotel industry Human resource management and leadership in hotel industry 00:00

Highfield Level 1 Award In Food Safety In Catering (RQF) Half day course Food business operators are required by law, to ensure that food handlers receive appropriate supervision and instruction/training in food hygiene in line with their work activity and should enable them to handle food safely This Level 1 Award in Food Safety in Catering helps to prepare people for working in a low-risk role, where some food handling takes place. Course Contents: The Importance of Food Safety Legal responsibilities of food handlers Personal hygiene Contamination and cross contamination The importance of keeping one's work areas clean Pest control Basic bacteriology Benefits of this course: Businesses have a duty to their customers to produce food that is safe for consumption. There are one million cases of food poisoning in the UK each year. More than 6,000 are admitted to hospital. In 2014/2015, businesses in Chesterfield were issued 344 written enforcement notices. Derby received 1,116. Doing our Ofqual regulated, nationally accredited course ensures that nothing of importance is left out. EU and UK regulations state that all food handlers must receive appropriate training in food safety practices relevant to their duties. The Food Standards Agency says that 'Food business operators are required by law, to ensure that food handlers receive appropriate supervision and instruction/training in food hygiene in line with their work activity and should enable them to handle food safely’. This Highfield Level 1 Award in Food Safety in Catering (RQF) is a nationally accredited qualification especially suitable for people working in, or planning to work in, the food retail industry where some food handling takes place Accredited, Ofqual regulated qualification: This Level 1 Food Safety in Catering training course is a nationally recognised, Ofqual regulated qualification accredited by Highfield Qualifications. This means that you can be rest assured that your level 1 Food safety in Catering certificate fulfils the legal requirements and is a very good way to make sure your low-risk employees are trained appropriately in Food Safety. The Ofqual Register number for this course is 603/2615/3

24 Hour Flash Deal **25-in-1 Hospitality & Catering Management Advanced Diploma Mega Bundle** Hospitality & Catering Management Advanced Diploma Enrolment Gifts **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter ** Take the initial steps toward a successful long-term career by studying the Hospitality & Catering Management Advanced Diploma package online with Studyhub through our online learning platform. The Hospitality & Catering Management Advanced Diploma bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass. This Hospitality & Catering Management Advanced Diploma course provides complete 360-degree training on Hospitality & Catering Management Advanced Diploma. You'll get not one, not two, not three, but twenty-five Hospitality & Catering Management Advanced Diploma courses included in this course. Plus Studyhub's signature Forever Access is given as always, meaning these Hospitality & Catering Management Advanced Diploma courses are yours for as long as you want them once you enrol in this course This Hospitality & Catering Management Advanced Diploma Bundle consists the following career oriented courses: Course 01: Hospitality Management Course 02: Catering Management Course 03: Event Planning and Management Course 04: Restaurant Management Course 05: Hotel Concierge Certification Course 06: Catering & Cooking Basics: From Kitchen Novice to Culinary Pro Course 07: Mastering Plant-Based Cooking Techniques Course 08: Indian Cooking Mastery Course 09: Food Preparation Mastery Course 10: Food and Beverage Manager Course 11: Chef Training Certificate Course 12: Hospitality and Catering Course 13: Customer Service Manager Training and Front Desk Certification Course 14: Quality Assurance Manager Course 15: HACCP Course Course 16: Vegan Nutritionist Certification: Promoting Plant-Based Diets Course 17: Nutrition Training - Advanced Diet & Meal Planning Course 18: Employee Engagement and Retention Strategies Course 19: Workplace Communication Management Course 20: Diploma in Workplace Professionalism and Communication Course 21: Team Building Masterclass Course 22: Talent Management & Employee Retention Techniques Course 23: Employee Training Responsibilities: Effective Training Management Course 24: Cross-Cultural Awareness Training Diploma Certificate Course 25: Emotional Intelligence and Social Management Diploma The Hospitality & Catering Management Advanced Diploma course has been prepared by focusing largely on Hospitality & Catering Management Advanced Diploma career readiness. It has been designed by our Hospitality & Catering Management Advanced Diploma specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners. The Hospitality & Catering Management Advanced Diploma Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This Hospitality & Catering Management Advanced Diploma bundle course has been created with twenty-five premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field. This Hospitality & Catering Management Advanced Diploma Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into Hospitality & Catering Management Advanced Diploma Elementary modules, allowing our students to grasp each lesson quickly. The Hospitality & Catering Management Advanced Diploma course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel and clothes etc. In this exclusive Hospitality & Catering Management Advanced Diploma bundle, you really hit the jackpot. Here's what you get: Step by step Hospitality & Catering Management Advanced Diploma lessons One to one assistance from Hospitality & Catering Management Advanced Diploma professionals if you need it Innovative exams to test your knowledge after the Hospitality & Catering Management Advanced Diploma course 24/7 customer support should you encounter any hiccups Top-class learning portal Unlimited lifetime access to all twenty-five Hospitality & Catering Management Advanced Diploma courses Digital Certificate, Transcript and student ID are all included in the price PDF certificate immediately after passing Original copies of your Hospitality & Catering Management Advanced Diploma certificate and transcript on the next working day Easily learn the Hospitality & Catering Management Advanced Diploma skills and knowledge you want from the comfort of your home CPD 250 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Hospitality & Catering Management Advanced Diploma training is suitable for - Students Recent graduates Job Seekers Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Hospitality & Catering Management Advanced Diploma Please Note: Studyhub is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses. Requirements To participate in this Hospitality & Catering Management Advanced Diploma course, all you need is - A smart device A secure internet connection And a keen interest in Hospitality & Catering Management Advanced Diploma Career path You will be able to kickstart your Hospitality & Catering Management Advanced Diploma career because this course includes various courses as a bonus. This Hospitality & Catering Management Advanced Diploma is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Hospitality & Catering Management Advanced Diploma career opportunities. Certificates CPD Accredited Certificate Digital certificate - Included CPD Accredited e-Certificate - Free CPD Accredited Hardcopy Certificate - Free Enrolment Letter - Free Student ID Card - Free

Embark on a gastronomic adventure with our Catering Management course, where each module is a delectable chapter in the art of culinary mastery. In Module 01, we unveil the vast landscape of the catering business, providing you with insights into the nuances that transform a simple meal into a culinary experience. As you progress to Module 02, delve into the legal tapestry of food safety and hygiene, understanding the laws that weave together the fabric of a responsible catering enterprise. Module 03 and Module 04 are a symphony of knowledge, orchestrating the principles of food safety and hygiene in the catering realm. Brace yourself for Module 05, where the stage is set for mastering the intricate dance of managing food and beverage operations. The grand finale, Module 06, unveils the secrets of effective marketing and human resource management, ensuring your catering venture stands out in the bustling culinary landscape. Learning Outcomes Grasp the fundamentals of the catering business, from conceptualization to execution. Navigate the intricate web of laws and legislations governing food safety and hygiene. Master the principles of maintaining food safety and hygiene in a catering environment. Acquire the skills to efficiently manage food and beverage operations. Unleash the power of effective marketing and human resource strategies in the catering industry. Why choose this Catering Management course? Unlimited access to the course for a lifetime. Opportunity to earn a certificate accredited by the CPD Quality Standards and CIQ after completing this course. Structured lesson planning in line with industry standards. Immerse yourself in innovative and captivating course materials and activities. Assessments designed to evaluate advanced cognitive abilities and skill proficiency. Flexibility to complete the Course at your own pace, on your own schedule. Receive full tutor support throughout the week, from Monday to Friday, to enhance your learning experience. Unlock career resources for CV improvement, interview readiness, and job success. Who is this Catering Management course for? Aspiring caterers eager to turn their passion for food into a thriving business. Individuals aiming to understand the legal framework of food safety and hygiene in catering. Professionals in the food industry seeking to enhance their management skills. Entrepreneurs venturing into the catering business for the first time. Culinary enthusiasts interested in the art and science behind successful catering ventures. Career path Catering Manager: £25,000 - £40,000 Event Catering Director: £30,000 - £50,000 Food and Beverage Manager: £25,000 - £45,000 Restaurant Manager: £20,000 - £35,000 Hospitality Marketing Specialist: £25,000 - £40,000 Human Resource Coordinator (Hospitality): £20,000 - £35,000 Prerequisites This Catering Management does not require you to have any prior qualifications or experience. You can just enrol and start learning.This Catering Management was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Certification After studying the course materials, there will be a written assignment test which you can take at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £4.99 Original Hard Copy certificates need to be ordered at an additional cost of £8. Course Curriculum Module 01: An Overview of Catering Business An Overview of Catering Business 00:17:00 Module 02: Laws and Legislations Regarding food Safety and Hygiene Laws and Legislations Regarding food Safety and Hygiene 00:18:00 Module 03: Food Safety and Hygiene Food Safety and Hygiene 00:18:00 Module 04: Food Safety in Catering Food Safety in Catering 00:24:00 Module 05: Management of Food and Beverage Operations Management of Food and Beverage Operations 00:22:00 Module 06: Marketing and Human Resource Marketing and Human Resource 00:18:00 Assignment Assignment - Catering Management 00:00:00

24 Hour Flash Deal **25-in-1 Food Safety Catering Mega Bundle** Food Safety Catering Enrolment Gifts **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter ** Take the initial steps toward a successful long-term career by studying the Food Safety Catering package online with Studyhub through our online learning platform. The Food Safety Catering bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass. This Food Safety Catering course provides complete 360-degree training on Food Safety Catering. You'll get not one, not two, not three, but twenty-five Food Safety Catering courses included in this course. Plus Studyhub's signature Forever Access is given as always, meaning these Food Safety Catering courses are yours for as long as you want them once you enrol in this course This Food Safety Catering Bundle consists the following career oriented courses: Course 01: Supervising Food Safety in Catering Course 02: Food Safety & Hygiene Certificate Level 1 Course 03: Level 1 & 2 Food Hygiene Certificate and HACCP Training Course 04: Level 2 Food Safety Course 05: Food Hygiene Certificate Course 06: Food Hygiene Training Level 2 Course 07: Kitchen Porter Training: Hygiene, Safety, and HACCP Principles Course 08: Food Handlers Certificate Course 09: HACCP Course Course 10: Food Allergen, Food Safeguarding and Kitchen Management Course Course 11: Food Labelling Regulations Training Course 12: Food Microbiology Course 13: Food Hygiene and Safety Audit in Catering Course 14: Level 2 TACCP Training Course Course 15: Vacuum Packing Training: Food Preservation and Safety Course 16: Oven Cleaning Training Course 17: Comprehensive Dishwashing Training and Kitchen Hygiene Course 18: Food and Beverage Manager Course 19: Catering Management Course 20: Quality Assurance Manager Course 21: Food Science Diploma Course 22: Food Technology Diploma Course 23: Food Hygiene: How to Achieve a 5 Star Food Hygiene Rating Course 24: Spill Management Training Course 25: COSHH Training In this exclusive Food Safety Catering bundle, you really hit the jackpot. Here's what you get: Step by step Food Safety Catering lessons One to one assistance from Food Safety Catering professionals if you need it Innovative exams to test your knowledge after the Food Safety Catering course 24/7 customer support should you encounter any hiccups Top-class learning portal Unlimited lifetime access to all twenty-five Food Safety Catering courses Digital Certificate, Transcript and student ID are all included in the price PDF certificate immediately after passing Original copies of your Food Safety Catering certificate and transcript on the next working day Easily learn the Food Safety Catering skills and knowledge you want from the comfort of your home The Food Safety Catering course has been prepared by focusing largely on Food Safety Catering career readiness. It has been designed by our Food Safety Catering specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners. The Food Safety Catering Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This Food Safety Catering bundle course has been created with twenty-five premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field. This Food Safety Catering Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into Food Safety Catering Elementary modules, allowing our students to grasp each lesson quickly. The Food Safety Catering course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel and clothes etc. CPD 250 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Food Safety Catering training is suitable for - Students Recent graduates Job Seekers Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Food Safety Catering This course is suitable for anyone interested to further progress there career in: Food Safety Level 4 Level 1 Award in Food Safety in Catering (RQF) Level 2 Award in Food Safety for Catering (RQF) Level 3 Award in Food Safety for Catering (RQF) Level 3 Award in HACCP for Catering (RQF) Level 2 Award in Food Safety for Retail (RQF) Level 2 Award in Food Allergen Awareness and Control in Catering (RQF) food critic Level 2 Please Note: Studyhub is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses. Requirements To participate in this Food Safety Catering course, all you need is - A smart device A secure internet connection And a keen interest in Food Safety Catering Career path You will be able to kickstart your Food Safety Catering career because this course includes various courses as a bonus. This Food Safety Catering is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Food Safety Catering career opportunities. Certificates CPD Accredited Certificate Digital certificate - Included CPD Accredited e-Certificate - Free CPD Accredited Hardcopy Certificate - Free Enrolment Letter - Free Student ID Card - Free

Free Level 4 QLS Endorsed Certificate | CPD & IAO Accredited | Installment Payment | 120 CPD Points | Lifetime Access