Etude Coffee is a speciality, small-batch coffee roaster based in Norfolk, offering high-quality espresso and filter coffee.

We're the only company in Norfolk that offers SCA authorised coffee/barista training and certification.

The SCA Coffee Skills Programme (CSP) is the most advanced and recognised coffee training program globally and CSP certifications are respected all around the globe.

We also have a number of other workshops and courses for coffee enthusiasts and those who want to improve their skills.

We can also offer bespoke packages, so get in touch if you need some specific training.

Trainers

Amir Montazer - SCA Authorised Trainer

Amir is our founder, roaster and trainer, he is an authorised Specialty Coffee Association (SCA) trainer in all of the modules, he is also a certified world judge for coffee competitions including Barista, Brewing and Roasting.

Over the years he has trained in a lot of cities around the world including 2 barista camps (Portugal and Poland) and trained over 300 baristas around the world.

He's been teaching about coffee now for more than 8 years and helping others learn is one of his biggest passions.

Grant Eastell - Coffee and Brewing Workshop Leader

Grant can often be found behind the roaster, paying close attention to the roasting process and ensuring our coffee tastes great.

He leads a number of our coffee workshops, including Home Barista, From Farm to Cup and more.

Grant loves sharing his enthusiasm for speciality coffee with others and helping them broaden their knowledge.

Ben Skaife - Latte Art Workshop Leader

Benny is the lead Barista behind the bar at The Silo Café, with four years professional experience working in speciality coffee and many more interested in it.

He is passionate about teaching others and helping them to have fun with latte art so that they too can create and present beautiful coffee.

Benny delivers our in-person latte art workshops and masterclasses which take place regularly at The Silo.

Coffee Workshops

Home Brewing and Tasting Workshop

From Farm to Cup Workshop

Home Barista Workshop