WELL Building Standard

Description

This comprehensive course on WELL Building Standard will deepen your understanding on this topic.

After successful completion of this course you can acquire the required skills in this sector. This WELL Building Standard comes with accredited certification, which will enhance your CV and make you worthy in the job market.

So enrol in this course today to fast track your career ladder.

At the end of the course there will be an online written test, which you can take either during or after the course. After successfully completing the test you will be able to order your certificate, these are included in the price.

There is no experience or previous qualifications required for enrolment on this WELL Building Standard. It is available to all students, of all academic backgrounds.

Our WELL Building Standard is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G.

There is no time limit for completing this course, it can be studied in your own time at your own pace.

Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc.

9 sections • 109 lectures • 04:00:00 total length

•Module 1: Promotion of WELL: 00:04:00

•Module 2: Organisation of the Standard: 00:03:00

•Module 3: Body Systems: 00:09:00

•Module 4: Project Types: 00:03:00

•Module 5: Pilot Programmes: 00:04:00

•Module 6: Scoring: 00:03:00

•Module 7: Roles & Responsibilities: 00:04:00

•Module 8: Documentation Requirements: 00:03:00

•Module 1: Air Quality Standards: 00:02:00

•Module 2: Smoking Ban: 00:02:00

•Module 3: Effectiveness of Ventilation: 00:03:00

•Module 4: VOC Content: 00:04:00

•Module 5: Air Filtration: 00:02:00

•Module 6: Microbe and Mold Control: 00:02:00

•Module 7: Construction Pollution Management: 00:03:00

•Module 8: Healthy Entrance: 00:02:00

•Module 9: Cleaning Protocol: 00:02:00

•Module 10: Pesticide Management: 00:02:00

•Module 11: Fundamental Material Safety: 00:06:00

•Module 12: Moisture Management: 00:03:00

•Module 13: Airflush: 00:02:00

•Module 14: Air Filtration System: 00:01:00

•Module 15: Increased Ventilation: 00:01:00

•Module 16: Humidity Control: 00:02:00

•Module 17: Direct Source Ventilation: 00:01:00

•Module 18: Air Quality Monitoring & Filtering: 00:03:00

•Module 19: Operable Windows: 00:02:00

•Module 20: Outdoor Air Systems: 00:01:00

•Module 21: Displacement Ventilation: 00:02:00

•Module 22: Pest Control: 00:02:00

•Module 23: Advanced Air Purification: 00:02:00

•Module 24: Combustion Minimisation: 00:03:00

•Module 25: Toxic material Reduction: 00:03:00

•Module 26: Enhanced Material Safety: 00:02:00

•Module 27: AntiMicrobial Ativity for Surfaces: 00:01:00

•Module 28: Cleanable Environment: 00:02:00

•Module 29: Cleaning Equipment: 00:02:00

•Module 1: Fundamental Water Quality: 00:02:00

•Module 2: Inorganic Contaminants: 00:02:00

•Module 3: Organic Contaminants: 00:02:00

•Module 4: Agricultural Contaminants: 00:02:00

•Module 5: Public Water Additives: 00:02:00

•Module 6: Periodic Water Quality Testing: 00:02:00

•Module 7: Water Treatment: 00:03:00

•Module 8: Drinking Water Promotion: 00:02:00

•Module 1: Fruits and Vegetables: 00:02:00

•Module 2: Processed Foods: 00:02:00

•Module 3: food Allergens: 00:02:00

•Module 4: Hand Washing: 00:03:00

•Module 5: Food Contamination: 00:02:00

•Module 6: Artificial Ingredients: 00:02:00

•Module 7: Nutritional Information: 00:01:00

•Module 8: Food Advertising: 00:02:00

•Module 9: Safe Food Preparation: 00:02:00

•Module 10: Serving Sizes: 00:02:00

•Module 11: Special Diets: 00:01:00

•Module 12: Responsible Food Production: 00:02:00

•Module 13: Food Storage: 00:01:00

•Module 14: Food Production: 00:02:00

•Module 15: Mindful Eating: 00:02:00

•Module 1: Visual Lighting Design: 00:04:00

•Module 2: Circadian Lighting Design: 00:03:00

•Module 3: Electrical Lighting Control: 00:02:00

•Module 4: Solar Glare Control: 00:02:00

•Module 5: Low-Glare Workstation Design: 00:01:00

•Module 6: Colour Quality: 00:02:00

•Module 7: Surface Design: 00:02:00

•Module 8: Automated Shading and Dimming Control: 00:02:00

•Module 9: Right to Light: 00:02:00

•Module 10: Daylight Modelling: 00:02:00

•Module 11: Daylight Fenestration: 00:02:00

•Module 01: Interior Fitness Circulation: 00:03:00

•Module 02: Activity Incentive Programs: 00:03:00

•Module 03: Structured Fitness Programs: 00:02:00

•Module 04: Exterior Active Design: 00:03:00

•Module 05: Physical Activity Spaces: 00:02:00

•Module 06: Active Transportation Survey: 00:02:00

•Module 07: Fitness Equipment: 00:02:00

•Module 08: Active Furnishings: 00:02:00

•Module 01: Accessible Design: 00:01:00

•Module 02: Ergonomics - Visual & Physical: 00:02:00

•Module 03: Exterior Noise Intrusion: 00:02:00

•Module 04: Internally Generated Noise: 00:02:00

•Module 05: Thermal Comfort: 00:02:00

•Module 06: Olfactory Comfort: 00:01:00

•Module 07: Reverberation Time: 00:02:00

•Module 08: Sound Masking: 00:02:00

•Module 09: Sound Reducing Surfaces: 00:02:00

•Module 10: Sound Barriers: 00:02:00

•Module 11: Individual Thermal Control: 00:02:00

•Module 12: Radiant Thermal Comfort: 00:02:00

•Module 01: Well - Health and Wellness Awareness: 00:02:00

•Module 02: Integrative Design: 00:02:00

•Module 03: Post Occupancy Surveys: 00:02:00

•Module 04: Beauty and Design: 00:01:00

•Module 05: Biophelia I Quantitative: 00:02:00

•Module 06: Adaptaptable Spaces: 00:04:00

•Module 07: Non Work Sleep Support: 00:02:00

•Module 08: Business Travel: 00:02:00

•Module 09: Building Health Policy: 00:02:00

•Module 10: Workplace Family Support: 00:02:00

•Module 11: Self Monitoring: 00:01:00

•Module 12: Stress And Addiction Treatment: 00:00:00

•Module 13: Altruism: 00:01:00

•Module 14: Material Transparency: 00:02:00

•Module 15: Organisational Transparancy: 00:02:00

•Module 16: Beauty & Design Ii: 00:03:00

•Module 17: Biophelia Ii - Quantitative: 00:02:00

•Assignment - WELL Building Standard: 00:00:00