Pest Control Management Training

Description

Give a compliment to your career and take it to the next level. This Pest Control Training bundle will provide you with the essential knowledge to shine in your professional career. Whether you want to develop skills for your next job or elevate your skills for your next promotion, this Pest Control training bundle will help you stay ahead of the pack.

Throughout the Pest Control Training programme, it stresses how to improve your competency as a person in your chosen field while also outlining essential career insights in the relevant job sector.

Along with this Pest Control Training course, you will get 10 premium courses, an original hardcopy, 11 PDF certificates (Main Course + Additional Courses) Student ID card as gifts.

This Pest Control Training Bundle Consists of the following Premium courses:

• Course 01: Diploma in Food Safety & Pest Management
• Course 02: HACCP Training
• Course 03: How to Improve Your Food Hygiene Rating
• Course 04: TACCP Training
• Course 05: Nutrition & Health
• Course 06: Hospitality and Catering - Food Safety Level 3
• Course 07: Health and Safety Executive
• Course 08: Food Allergen Awareness
• Course 09: Food and Mood: Improving Mental Health Through Diet and Nutrition
• Course 10: Cost Control Process and Management
• Course 11: COSHH Awareness Level 3

Enrol now in Pest Control Training to advance your career, and use the premium study materials from Apex Learning.

The bundle incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your Pest Control Training expertise and essential knowledge, which will assist you in reaching your goal. Moreover, you can learn from any place in your own time without travelling for classes.

Course Curriculum:

Diploma in Food Safety & Pest Management

• Food Safety - Introduction
• Supervision of Food Safety
• Food Safety Legislation
• Food Safety Management Systems
• Food Safety Management Tools
• Microbiology
• Contamination Hazards
• Controlling Contamination
• Bacterial Food Poisoning and Food-Borne Illness
• Non-bacterial Food Poisoning
• Personal Hygiene
• Food and Temperature Control
• Checking, Verifying and Recording Temperature
• Food Spoilage and Preservation
• Food Premises and Equipment The Design and Construction
• Waste Disposal, Cleaning and Disinfection
• Pest Management
• Food Safety Training for the Staff

And 10 more courses ...

CPD

Who is this course for?

Requirements

Career path

Certificates