Booking options
£11
£11
On-Demand course
10 hours 31 minutes
Intermediate level
Seize the opportunity to play a vital role in the food industry with the Food Hygiene Level 2 course. Dive into a dynamic sector where food safety is paramount and your skills are highly valued. There's a consistent need for food safety-trained specialists in the UK, with over 500,000 food establishments requiring skilled staff. The Food Hygiene Level 2 course offers a comprehensive insight into food safety and hygiene, exploring everything from law to bacteria, food storage, to personal hygiene. Unlock your potential with our Food Hygiene Level 2 course, gain a valuable certificate, and contribute to any food business's quality, safety, and success.
This Food Hygiene Level 2 course covers the following topics:
Understand and interpret food safety laws.
Identify bacterial and microbiological food hazards.
Recognise physical, chemical, and allergenic threats in food.
Master measures to prevent food poisoning.
Manage food spoilage and efficient food storage.
Apply principles of personal hygiene and HACCP in food businesses.
Perks of Learning with IOMH
One-to-one support from a dedicated tutor throughout your course.
Study online - whenever and wherever you want.
Instant Digital/ PDF certificate
100% money back guarantee
12 months access
Process of Evaluation
After studying the course, an MCQ exam or assignment will test your skills and knowledge. You have to get a score of 60% to pass the test and get your certificate.
Certificate of Achievement
After completing the Food Hygiene Certificate course, you will receive your CPD-accredited Digital/PDF Certificate for £5.99. To get the hardcopy certificate for £12.99, you must also pay the shipping charge of just £3.99 (UK) and £10.99 (International).
Who Is This Course for?
This Food Hygiene Certificate is suitable for anyone aspiring to start a career in relevant field; even if you are new to this and have no prior knowledge, this course is going to be very easy for you to understand.
On the other hand, if you are already working in this sector, this course will be a great source of knowledge for you to improve your existing skills and take them to the next level.
This course has been developed with maximum flexibility and accessibility, making it ideal for people who don't have the time to devote to traditional education.
Requirements
There is no prerequisite to enrol in this course. You don't need any educational qualification or experience to enrol in the Food Hygiene Certificate course.
Do note: you must be at least 16 years old to enrol.
Any internet-connected device, such as a computer, tablet, or smartphone, can access this online course.
Career path
The certification and skills you get from this Food Hygiene Certificate Course can help you advance your career and gain expertise in several fields, allowing you to apply for high-paying jobs in related sectors.
Food Safety Legislation | |||
Module 1: Food Safety Legislation | 01:24:00 | ||
Microbiological Hazards | |||
Module 2: Microbiological Hazards | 02:15:00 | ||
Physical, Chemical and Allergenic Hazards | |||
Module 3: Physical, Chemical, and Allergenic Hazards | 01:00:00 | ||
Food Storage | |||
Module 4: Food Storage | 01:21:00 | ||
Food Preparation | |||
Module 5: Food Preparation | 00:57:00 | ||
Personal Hygiene | |||
Module 6: Personal Hygiene | 01:00:00 | ||
Food Premises Design and Cleaning Schedules | |||
Module 7: Food Premises Design and Cleaning Schedules | 02:00:00 | ||
Further Information | |||
Module 8: Further Information | 00:18:00 | ||
Reopening and Adapting Your Food Business During COVID-19 | |||
Module 9: Reopening and Adapting Your Food Business During COVID-19 | 00:16:00 | ||
Assignment | |||
Assignment - Food Hygiene Certificate | 00:00:00 |