Achieving Food Hygiene Rating Level 5 Online Course - CPD Accredited - Same Day Certificate

Description

Fully Approved Course -  CPD Approved

In December 2008 the Food Standards Agency agreed a National Food Hygiene Rating Scheme. It is now running in all areas of Wales, Northern Ireland and in 99% of England. In practice the rating scheme is designed to ensure that businesses that are broadly compliant with food law and are managing food safety risks will receive a rating of three and those who are managing the risk well will receive a rating of four or five. However, significant lapses in any of the scoring criteria can also have a significant effect on the rating.

This course is intended to give you an overview of how the National Food Hygiene Rating

Scheme works, what the scoring criteria are and how these are assessed by the inspectors, the appeals process, the Safer Food Better Business management system, E-Coli and concludes with some practical advice for ensuring your premises gets the best score possible

Modules 

Food Hygiene Ratings – An Introduction

Scoring Criteria

Appeals

Safer Food Better Business (SFBB)

E.Coli

Good Hygiene Structure and Cleaning

The course is approved by leading industry CPD Service in London. Dirextra is member of CPD Service.

Online training is flexible, efficient and cost effective meaning the candidate can progress through the modules at their own pace and in their own time, so they can fit the training in around their work and personal life.