3964 Food courses delivered Online

The training of food handlers is mandatory, and this food handler certification course allows you to obtain skills that will help you work in the food industry. It is important to know and comply with hygiene rules while handling food because this way, we can guarantee food safety and prevent foodborne diseases. Most of the time, the food handler intervenes as the vehicle of transmission of these diseases, so it is important that we take into account the great role we play in prevention. A Food Handler is anyone who, through their work activity, has direct contact with food during any of its phases until it reaches the final consumer. This includes preparation, manufacture, processing, packaging, storage, transport, distribution, sale, supply and service. Two Free Courses you'll get: Course 01: Food Handler Certification Course 02: Food Allergen Guidance Learning Outcome: On completing this course, learners will be able to: Show a complete understanding of the UK compliance legislation governing food handling and preparation Identify the common types of bacteria and microbiological hazards Understand the physical, chemical and allergenic hazards which they may face in a food-handling environment Safely deal with food spoilage and food storage Implement food poisoning control measures in a food-handling environment Keep themselves and others safe with the correct levels of personal hygiene Ensure their catering or food service business is effectively cleaned at all times Know how to reopen and adapt their business during a pandemic Key Highlights of Food Handler Certification course you also get: CPD Accredited Course Unlimited Retake Exam & Tutor Support Easy Accessibility to the Course Materials 100% Learning Satisfaction Guarantee Lifetime Access & 24/7 Support Self-paced course modules The Food Handler Certification course provides you with a complete introduction to food safety and law. You will gain an understanding of the common types of bacteria and microbiological hazards you may encounter when handling food. This certification is essential compliance training for anyone who handles food and will increase your employability. Every year, people get sick from eating contaminated food and water. As a food handler, learning about safe food handling practices can help reduce the number of people getting sick. The Food Handler Course will teach you how to keep food as safe as possible in order to protect your community. Food Handler Certification Course Curriculum: Module 01: Introduction to Food Safety and the Law Module 02: Bacteria and Microbiological Hazards in Food Module 03: Physical, Chemical and Allergenic Hazards in Food Module 04: Food Poisoning and Control Measures Module 05: Food Spoilage and Food Storage Module 06: Personal Hygiene for Food Handlers Module 07: HACCP and Food Premises Module 08: Cleaning Food Allergen Guidance Curriculum: Module 01: Basics of Food Allergens Module 02: Allergen Guidance for Food Businesses Module 03: Allergen Guidance for Consumers Module 04: Allergic Reactions and Treatments CPD 20 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The Food Handler bundle helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Food Handler. It is also great for professionals who are already working in Food Handler and want to get promoted at work. Such as Food Handler Maintenance Engineer - Food Manufacturing Food Safety Consultant Catering Manager Food Safety Manager Head Chef Health & Safety Advisor Restaurant Manager Senior Food Retailers Catering Manager Restaurant and Café owners Kitchen Managers Supervisory Food Handlers Food handlers at restaurants or food service premises. Supervisors of food premises. Managers of food premises. Requirements To enrol in this Food Handler course, all you need is a basic understanding of the English Language and an internet connection. No previous experience or educational qualification is needed to enrol in this Food Handler course. People under the age of 16 can also take the Food Handler course by taking guardian approval first. You can enrol in the Food Handler course from any internet-enabled smart device and study from the comfort of your home. Get started now by enrolling in this Food Handler course. Career path The Food Handler bundle will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Food Handler. Chef / Cook Catering / Kitchen Assistant Teacher Support / Care / Charity Worker Barista Childminder / Nursery Staff Certificates 2 CPD Accredited PDF Certificate Digital certificate - Included 2 CPD Accredited PDF Certificate Each CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79

Our best-selling Food Allergen Awareness Course will swiftly enlighten you as to the inherent dangers and risks that reside in common foodstuff for some consumers. Allergens may be naturally occurring proteins, but this essential guide will train you in the abnormal immune responses they may cause. If you handle food or cater for customers, it may contain potentially life-saving information you must know. By enrolling in this tutorial, you will gain instant access to a series of modules that delivers expertly written advice and recommendations for both food businesses and consumers themselves. It also contains invaluable material for identifying allergic reactions and performing emergency treatments. Each learning module contains the perfect amount of information for a learner to absorb and memorise for future reference or use. The Food Allergen Awareness Course is the perfect way to acquire the entrusted knowledge needed to make businesses and outlets safe for providing food and beverages. The provided selection of innovative online study tools, video lessons and practical assessments ensure that knowledge is retained successfully and can be utilised at a later date. Enrol now and make sure that your business stays healthy and valued. Why choose this Food Allergen Awareness Course? Earn a digital Certificate upon successful completion. Accessible, informative modules taught by expert instructors Study in your own time, at your own pace, through your computer tablet or mobile device Benefit from instant feedback through mock exams and multiple-choice assessments Get 24/7 help or advice from our email and live chat teams Full tutor support on weekdays Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Mock exams Multiple-choice assessment Certificate of Achievement Endorsed Certificate of Achievement from the Quality Licence Scheme Once the course has been completed and the assessment has been passed, all students are entitled to receive an endorsed certificate. This will provide proof that you have completed your training objectives, and each endorsed certificate can be ordered and delivered to your address for only £69. Please note that overseas students may be charged an additional £10 for postage. CPD Certificate of Achievement from Janets Upon successful completion of the course, you will be able to obtain your course completion e-certificate. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Endorsement This course and/or training programme has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course and/or training programme is not regulated by Ofqual and is not an accredited qualification. Your training provider will be able to advise you on any further recognition, for example progression routes into further and/or higher education. For further information please visit the Learner FAQs on the Quality Licence Scheme website. Method of Assessment In order to ensure the Quality Licensing scheme endorsed and CPD acknowledged certificate, learners need to score at least 60% pass marks on the assessment process. After submitting assignments, our expert tutors will evaluate the assignments and give feedback based on the performance. After passing the assessment, one can apply for a certificate. Who is this course for? This course is designed specifically for individuals working in a laboratory, clinic, or scientific facility in support or senior roles. It may also provide useful knowledge for those interested in research science.  Career path The information contained in the Food Allergen Awareness will benefit those in the food industry and any associated roles or positions. It will prove most useful for the following careers and roles: Catering Manager Nutritionist Restaurant or Café Owner Food Handler Hospitality Staff Healthcare Specialist Course Content Module 1: Basics of Food Allergens Basics of Food Allergens 00:13:00 Module 2: Allergen Guidance for Food Businesses Allergen Guidance for Food Businesses 00:22:00 Module 3: Allergen Guidance for Consumers Allergen Guidance for Consumers 00:15:00 Module 4: Allergic Reactions and Treatments Allergic Reactions and Treatments 00:20:00 Assignment Assignment - Food Allergen Awareness 4 days, 23 hours Order Your Certificate Order your Certificate QLS 00:00:00 Frequently Asked Questions Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

This Food Hygiene will teach you how to maintain good hygiene practices among employees and sanitary practices at production sites, both of which are critical factors in preventing food contamination. If you work as a manager or supervisor in the catering industry, this course is perfect for you. It will assist you in exploring daily core responsibilities, such as implementing the fundamentals of a HACCP food safety management system. This comprehensive Food Hygiene will provide learners with an in-depth knowledge of best Food Hygiene practices to ensure their business is ranked at a national five-star level. Enrol yourself on this course and learn how to conduct food safety, efficiently train your employees, and implement and track a proper food safety system at work that reduces food danger hazards, controls contamination, and maintains a high standard of hygiene. Why Choose Food Hygiene from Us Self-paced course, access available from anywhere. Easy to understand, high-quality study materials of Food Hygiene. Course developed by industry experts. MCQ quiz after each module to assess your learning. Automated and instant assessment results. Free PDF certificate as soon as completing the course. Learning Outcomes After completing this Food Safety course successfully, you will be able to: Obtain a thorough understanding of Food Safety and safety precautions. Validate a thorough understanding of the law and regulations governing food safety in the United Kingdom. Determine the risks and hazards of food storage, transportation, and planning. Implement and maintain a strong food safety system at work. Maintain a clean workplace, practice good personal hygiene, and set a high standard for all employees. Demonstrate excellent knowledge of food temperature control. Describe the food safety control system in the workplace. Certificate of Completion You will receive a course completion certificate for free as soon as you complete the Food Hygiene Level 2 course. Module 01: Introduction to Food Hygiene 17:31 1: Introduction to Food Hygiene 14:31 2: Quiz: Introduction to Food Hygiene 03:00 Module 02: Food Safety- An Introduction 14:36 3: Food Safety- An Introduction 10:36 4: Quiz: Food Safety- An Introduction 04:00 Module 03: Food Hygiene and Safety Legislation in the UK 13:49 5: Food Hygiene and Safety Legislation in the UK 10:49 6: Quiz: Food Hygiene and Safety Legislation in the UK 03:00 Module 04: Food Safety Management (HACCP) 16:45 7: Food Safety Management (HACCP) 13:45 8: Quiz: Food Safety Management (HACCP) 03:00 Module 05: Nature and Origin of Food Contamination 09:09 9: Nature and Origin of Food Contamination 06:09 10: Quiz: Nature and Origin of Food Contamination 03:00 Module 06: Controlling Contamination 11:37 11: Controlling Contamination 08:37 12: Quiz: Controlling Contamination 03:00 Module 07: Bacterial Food Poisoning 18:58 13: Bacterial Food Poisoning 16:58 14: Quiz: Bacterial Food Poisoning 02:00 Module 08: Non-Bacterial Food Poisoning 15:36 15: Non-Bacterial Food Poisoning 13:36 16: Quiz: Non-Bacterial Food Poisoning 02:00 Module 09: Storage and Temperature Control of Foods 11:00 17: Storage and Temperature Control of Foods 09:00 18: Quiz: Storage and Temperature Control of Foods 02:00 Module 10: Cleaning and Disinfection 14:00 19: Cleaning and Disinfection 11:00 20: Quiz: Cleaning and Disinfection 03:00 Who is this course for? Food Hygiene Level 2 This Food Hygiene course is ideal for: Food Safety Manager Factory Manager or Supervisor Catering Manager Head Chef Senior food retailers Health & Safety Advisor Restaurant Manager Restaurant and Café owners Kitchen Managers Supervisors or Managers of fast-food outlets and takeaways Supervisory food handlers Requirements Food Hygiene Level 2 There are no specific requirements for this Food Hygiene course because it does not require any advanced knowledge or skills. Certificates Reed courses certificate of completion Digital certificate - Included Will be downloadable when all lectures have been completed

Are you looking to enhance your Food Hygiene Level 2 skills? If yes, then you have come to the right place. Our comprehensive course on Food Hygiene Level 2 will assist you in producing the best possible outcome by mastering the Food Hygiene Level 2 skills. The Food Hygiene Level 2 course is for those who want to be successful. In the Food Hygiene Level 2 course, you will learn the essential knowledge needed to become well versed in Food Hygiene Level 2. Our Food Hygiene Level 2 course starts with the basics of Food Hygiene Level 2 and gradually progresses towards advanced topics. Therefore, each lesson of this Food Hygiene Level 2 course is intuitive and easy to understand. Why would you choose the Food Hygiene Level 2 course from Compliance Central: Lifetime access to Food Hygiene Level 2 course materials Full tutor support is available from Monday to Friday with the Food Hygiene Level 2 course Learn Food Hygiene Level 2 skills at your own pace from the comfort of your home Gain a complete understanding of Food Hygiene Level 2 course Accessible, informative Food Hygiene Level 2 learning modules designed by experts Get 24/7 help or advice from our email and live chat teams with the Food Hygiene Level 2 Study Food Hygiene Level 2 in your own time through your computer, tablet or mobile device A 100% learning satisfaction guarantee with your Food Hygiene Level 2 Course Food Hygiene Level 2 Curriculum Breakdown of the Food Hygiene Level 2 Course Module 1: Food Hygiene and Safety: Legislation Module 2: Bacteria and Microbiological Hazards Module 3: Physical, Chemical and Allergenic Hazards Module 4: Food Storage Module 5: Display and Service for Maintaining Food Safety and Hygiene Module 6: Personal Hygiene Module 7: Cleaning CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The Food Hygiene Level 2 course helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Food Hygiene Level 2. It is also great for professionals who are already working in Food Hygiene Level 2 and want to get promoted at work. Requirements To enrol in this Food Hygiene Level 2 course, all you need is a basic understanding of the English Language and an internet connection. Career path The Food Hygiene Level 2 course will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Food Hygiene Level 2. Hygiene Supervisor Quality and Food Safety Controller Food Safety Auditor Hygiene Manager Food Safety Technician Certificates CPD Accredited PDF Certificate Digital certificate - Included CPD Accredited PDF Certificate CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79 CPD Accredited Hard Copy Certificate Delivery Charge: Inside the UK: Free Outside of the UK: £9.99 each

Give a compliment to your career and take it to the next level. This Food Processing bundle will provide you with the essential knowledge to shine in your professional career. Whether you want to develop skills for your next job or elevate your skills for your next promotion, this Food Processing bundle will help you stay ahead of the pack. Throughout the Food Processing programme, it stresses how to improve your competency as a person in your chosen field while also outlining essential career insights in the relevant job sector. Along with this Food Processing course, you will get 10 premium courses, an original hardcopy, 11 PDF certificates (Main Course + Additional Courses) Student ID card as gifts. What other courses are included with this Food Processing Diploma ? Level 2 Microsoft Office Essentials Microsoft Teams Leadership & Management Diploma Working from Home Essentials Mental Health and Working from Home Online Meeting Management Effective Communication Skills Time Management Report Writing Emotional Intelligence and Human Behaviour Curriculum Food Processing Diploma Food Safety - Introduction Supervision of Food Safety Food Safety Legislation Food Safety Management Systems Food Safety Management Tools Microbiology Contamination Hazards Controlling Contamination Bacterial Food Poisoning and Food-Borne Illness And Much More... How will I get my Certificate? After successfully completing the course you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement. PDF Certificate: Free (Previously it was £10 * 11 = £110) Hard Copy Certificate: Free (For The Title Course) If you want to get hardcopy certificates for other courses, generally you have to pay £20 for each. But this Fall, Apex Learning is offering a Flat 50% discount on hard copy certificates, and you can get each for just £10! P.S. The delivery inside the U.K. is Free. International students have to pay a £3.99 postal charge. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? There is no experience or previous qualifications required for enrolment on this bundle. It is available to all students, of all academic backgrounds. Requirements Our bundleis fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having this CPD certificate will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Certificates Certificate of completion Digital certificate - Included

Are you looking to enhance your Food Allergens Diploma Training skills? If yes, then you have come to the right place. Our comprehensive course on Food Allergens Diploma Training will assist you in producing the best possible outcome by mastering the Food Allergens Diploma Training skills. The Food Allergens Diploma Training is for those who want to be successful. In the Food Allergens Diploma Training, you will learn the essential knowledge needed to become well versed in Food Allergens Diploma Training. Our Food Allergens Diploma Training starts with the basics of Food Allergens Diploma Training and gradually progresses towards advanced topics. Therefore, each lesson of this Food Allergens Diploma Training is intuitive and easy to understand. Why would you choose the Food Allergens Diploma Training from Compliance Central: Lifetime access to Food Allergens Diploma Training materials Full tutor support is available from Monday to Friday with the Food Allergens Diploma Training Learn Food Allergens Diploma Training skills at your own pace from the comfort of your home Gain a complete understanding of Food Allergens Diploma Training Accessible, informative Food Allergens Diploma Training learning modules designed by expert instructors Get 24/7 help or advice from our email and live chat teams with the Food Allergens Diploma Training bundle Study Food Allergens Diploma Training in your own time through your computer, tablet or mobile device. A 100% learning satisfaction guarantee with your Food Allergens Diploma Training Improve your chance of gaining in demand skills and better earning potential by completing the Food Allergens Diploma Training Learn at your own pace from the comfort of your home, as the rich learning materials of this course are accessible from any place at any time. The curriculums are divided into tiny bite-sized modules by industry specialists. And you will get answers to all your queries from our experts. Food Allergens Diploma Training Course Curriculum: Module 01: Introduction to Food Allergens and Intolerance Module 02: Causes and Symptoms of Food Intolerances Module 03: Causes and Symptoms of Food Allergies Module 04: Allergen Facts Module 05: Food Allergens and the Law Module 06: Food Allergens - Practical Steps Module 07: Allergen Information for Consumers Module 08: Allergen Management and Risk Assessment Module 09: Packaging and Labelling Food Module 10: Other Common Allergens Part 1 Module 11: Other Common Allergens Part 2 CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The Food Allergens Diploma Training helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Food Allergens Diploma Training. It is also great for professionals who are already working in Food Allergens Diploma Training and want to get promoted at work. Requirements To enrol in this Food Allergens Diploma Training, all you need is a basic understanding of the English Language and an internet connection. Career path The Food Allergens Diploma Training will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Food Allergens Diploma Training. Certificates CPD Accredited PDF Certificate Digital certificate - Included CPD Accredited PDF Certificate CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79 CPD Accredited Hard Copy Certificate Delivery Charge: Inside the UK: Free Outside of the UK: £9.99 each

Food Safety Management - Level 3 Overview Imagine a world where every bite is a celebration, free from the worry of foodborne illness. As a champion of culinary confidence, the 'Food Safety Management - Level 3' course equips you with the knowledge and skills to create that reality. This comprehensive program isn't just about ticking boxes; it's about empowering you to become a guardian of gastronomic well-being, protecting both your customers and your reputation. Uncover the fascinating science behind food safety, from the microscopic realm of microbes to the effective management of contamination hazards. Explore the legal landscape governing food handling and delve into the practical tools that ensure every dish reaches its destination safely. You'll gain the expertise to implement robust food safety management systems, mastering temperature control, hygiene practices, and even design your food premises. Whether you're a budding entrepreneur or a seasoned restaurateur, this course empowers you to cultivate a culture of food safety excellence. So, embark on this rewarding journey and savour the satisfaction of knowing you're safeguarding the joy of every meal. Why You Should Choose Food Safety Management - Level 3 Lifetime access to the course No hidden fees or exam charges CPD Accredited certification on successful completion Full Tutor support on weekdays (Monday - Friday) Efficient exam system, assessment and instant results Download Printable PDF certificate immediately after completion Obtain the original print copy of your certificate, dispatch the next working day for as little as £9. Improve your chance of gaining professional skills and better earning potential. Who is this Course for? Food Safety Management - Level 3 is CPD certified and IAO accredited. This makes it perfect for anyone trying to learn potential professional skills. As there is no experience and qualification required for this course, it is available for all students from any academic backgrounds. Requirements Our Food Safety Management - Level 3 is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation. Career Path You will be ready to enter the relevant job market after completing this course. You will be able to gain necessary knowledge and skills required to succeed in this sector. All our Diplomas' are CPD and IAO accredited so you will be able to stand out in the crowd by adding our qualifications to your CV and Resume. Food Safety Management - Level 3 Module 01: Food Safety - An Introduction Food Safety - Introduction 00:26:00 Module 02: Supervision of Food Safety Supervision of Food Safety 00:34:00 Module 03: Food Safety Legislation Food Safety Legislation 00:31:00 Module 04: Food Safety Management System Food Safety Management Systems 00:41:00 Module 05: Food Safety Management Tools Food Safety Management Tools 00:27:00 Module 06: Microbiology Microbiology 00:25:00 Module 07: Contamination Hazards Contamination Hazards 01:01:00 Module 08: Controlling Contamination Controlling Contamination 00:36:00 Module 09: Food Poisoning (Bacterial) and Food-Borne Illness Bacterial Food Poisoning and Food-Borne Illness 00:29:00 Module 10: Food Poisoning (Non-Bacterial) Non-bacterial Food Poisoning 00:29:00 Module 12: Food and Temperature Control Food and Temperature Control 00:31:00 Module 13: Checking, Verifying and Recording Temperature Checking, Verifying and Recording Temperature 00:22:00 Module 14: Food Spoilage and Preservation Food Spoilage and Preservation 00:35:00 Module 15: Food Premises and Equipment: The Design and Construction Food Premises and Equipment: The Design and Construction 00:30:00 Module 16: Waste Disposal, Cleaning and Disinfection Waste Disposal, Cleaning and Disinfection 00:06:00 Module 17: Pest Management Pest Management 00:26:00 Module 18: Food Safety Training for the Staff Food Safety Training for the Staff 00:15:00

Description: A Food Safety Supervisor is responsible for monitoring the overall food safety of a business. If you are currently working in the food industry or want to be a part of food safety department, the course is designed for you. The Food Safety Supervisor course includes in-depth knowledge of food hygiene and safety. The course teaches you the basics of food safety, the Food Safety Legislation, Microbiological Hazards, and the Contamination and Its Prevention. Next, you will learn about the Food Safety Management issues so that you can able to manage the food safety of an organisation. Finally, you will learn the role of a food supervisor. The purpose of the course is to introduce you to the food safety legislation and standards that are mandatory to the food business. Assessment: At the end of the course, you will be required to sit for an online MCQ test. Your test will be assessed automatically and immediately. You will instantly know whether you have been successful or not. Before sitting for your final exam you will have the opportunity to test your proficiency with a mock exam. Certification: After completing and passing the course successfully, you will be able to obtain an Accredited Certificate of Achievement. Certificates can be obtained either in hard copy at a cost of £39 or in PDF format at a cost of £24. Who is this Course for? Food Safety Supervisor is certified by CPD Qualifications Standards and CiQ accredited. This makes it perfect for anyone trying to learn potential professional skills. As there is no experience and qualification required for this course, it is available for all students from any academic background. Requirements Our Food Safety Supervisor is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation. Career Path After completing this course you will be able to build up accurate knowledge and skills with proper confidence to enrich yourself and brighten up your career in the relevant job market. Food Safety Supervision Food Safety Supervisor 00:30:00 Introduction to Food Hygiene 01:00:00 Introduction to Food Safety and the Law 00:30:00 Hazard Identification, Assessment, and Control 00:30:00 Hazard Analysis And Critical Control Point (HACCP) Bacteria and Microbiological Hazards 00:27:00 Principles & Pre-requisites for HACCP 01:00:00 HACCP System Definitions 00:30:00 Supervisor and Worker Responsibilities Worker Rights 00:17:00 Supervisor and Worker Health and Safety Responsibilities 00:15:00 Communicating Health and Safety Information 00:15:00 Food Spoilage and Food Storage 00:25:00 Workplace Health and Safety Experience 00:15:00 Employee Competency 00:15:00 Accident Reporting and Investigating 00:15:00 Food Hygiene and Safety Physical, Chemical and Allergenic Hazards 00:25:00 Food Poisoning and Control Measures 00:23:00 Personal Hygiene 00:24:00 HACCP and Food Premises Part-01 00:27:00 HACCP and Food Premises Part -02 00:26:00 Cleaning 00:20:00 Mock Exam Mock Exam - Food Safety Supervisor 00:20:00 Final Exam Final Exam - Food Safety Supervisor 00:20:00 Certificate and Transcript Order Your Certificates and Transcripts 00:00:00

The Food Science course is a comprehensive introduction to the science of food. With a rich curriculum that delves into topics ranging from the nuances of Food Quality to the ingenious methods of Food Preservation, this course empowers you to grasp the inner workings of the culinary world. Fathom the realms of Food Microbiology and the subtle art of preventing Food Deterioration. Develop a nuanced understanding of Food Packaging's profound influence on preservation and presentation. Navigate the terrain of Food Additives and their role in enhancing taste and safety. Traverse the landscapes of Food Engineering and Technology to truly appreciate the scientific marvel that is our food system. Elevate your knowledge and nourish your intellect with Food Science.  

Level 1 Award in Food Science and Food Microbiology Gain insights into Food Microbiology, understanding food spoilage, preservation techniques, and the significance of foodborne diseases. Dive deeper into topics like probiotic foods, genetically modified food, and their impact on public health. Unlock the secrets of the food industry through the lens of Food Science. Learning Outcomes: Explain the fundamentals of Food Microbiology. Identify methods for food spoilage prevention. Analyze causes of foodborne diseases and food poisoning. Evaluate the impact of probiotic foods on gut health. Examine the role of genetically modified food. More Benefits: LIFETIME access Device Compatibility Free Workplace Management Toolkit Level 1 Award in Food Science and Food Microbiology Course Syllabus Food Science Basics: Begin your exploration of food science by understanding the fascinating world of microorganisms in food, their roles, and their impact on food safety and quality. Food Preservation: Delve into the mechanisms of food spoilage and learn the techniques and methods used in food preservation to extend shelf life and maintain food freshness. Foodborne Diseases & Poisoning: Investigate foodborne diseases, their causes, symptoms, and preventive measures, gaining insights into the critical aspects of food safety. Probiotic Foods: Explore the relationship between food science and human health, particularly the role of probiotics in promoting gut health and overall well-being. Modified Food: Dive into the controversial but important topic of genetically modified (GM) foods, understanding the science behind them, their benefits, and concerns in the context of food science. Food Microbiology: Discover the crucial connection between food microbiology and public health, emphasizing the importance of safe food handling and regulation to protect the well-being of communities.