406 Chef courses delivered Online

Tired of browsing and searching for a Italian Cooking Training course you are looking for? Can't find the complete package that fulfils all your needs? Then don't worry as you have just found the solution. Take a minute and look through this extensive bundle that has everything you need to succeed. After surveying thousands of learners just like you and considering their valuable feedback, this all-in-one Italian Cooking Training bundle has been designed by industry experts. We prioritised what learners were looking for in a complete package and developed this in-demand Italian Cooking Training course that will enhance your skills and prepare you for the competitive job market. Also, our experts are available for answering your queries on Italian Cooking Training and help you along your learning journey. Advanced audio-visual learning modules of these Italian Cooking Training courses are broken down into little chunks so that you can learn at your own pace without being overwhelmed by too much material at once. Furthermore, to help you showcase your expertise in Italian Cooking Training, we have prepared a special gift of 1 hardcopy certificate and 1 PDF certificate for the title course completely free of cost. These certificates will enhance your credibility and encourage possible employers to pick you over the rest. This Italian Cooking Training Bundle Consists of the following Premium courses: Course 01: Pizza Making Course Course 02: Sourdough Cooking Essentials: Discover Artisan Cooking Course 03: Diploma in Professional Chef Course 04: Higher Technician in Cooking and Gastronomy Course 05: Bake a Layer Cake Course 06: Baking and Cake Decorating Level 2 Course 07: Chocolate Making Course 08: Basic Food Photography Course 09: Create a Short Recipe Video Course 10: Diet and Nutrition Complete Food Composition Diploma Course 11: Food Allergen Awareness Course 12: Food Hygiene, Health and Safety Diploma Course 13: HACCP Training Course 14: How to Improve Your Food Hygiene Rating Enrol now in Italian Cooking Training to advance your career, and use the premium study materials from Apex Learning. The bundle incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your Italian Cooking Training expertise and essential knowledge, which will assist you in reaching your goal. Curriculum: Module 1- The Perfect Soffritto Module 2- Fresh Tomato Sauce Module 3- Spaghetti with Fresh Tomato Sauce and Basil Module 4- Carbonara Spaghetti Module 5- The Original Pesto Sauce Module 6- Risotto with Saffron Module 7- Roasted and Baked Potatoes Module 8- Meatballs with Cherry Tomato Sauce Module 9- Milanese Steak Module 10- Caponata Module 11- Linguine with Fresh Clams Module 12- Spaghetti with Seafood and Shellfish Module 13- Octopus and Potato Salad Module 14- Baked Whole Fish in Crust Salt Module 15- Swordfish with Veggies and Tomato Sauce Module 16- Filet of Fish in Foil with Herbs and Potatoes CPD 175 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone from any background can enrol in this Italian Cooking Training bundle. Requirements Our Italian Cooking Training course is fully compatible with PCs, Macs, laptops, tablets and Smartphone devices. Career path Having this Italian Cooking Training expertise will increase the value of your CV and open you up to multiple job sectors. Certificates Certificate of completion Digital certificate - Included You will get the PDF Certificate for the title course (Pizza Making Course) absolutely Free! Certificate of completion Hard copy certificate - Included You will get the PDF Certificate for the title course (Pizza Making Course) absolutely Free!

Level 3 & 4 Endorsed Diploma | QLS Hard Copy Certificate Included | Plus 5 CPD Courses | Lifetime Access

Step into the dynamic world of culinary mastery with our Level 3 Certificate in Restaurant Management, where every dish tells a story and every table holds a journey waiting to unfold. Immerse yourself in the art of gastronomy, not just as a chef, but as the maestro orchestrating the symphony of flavors, ambiance, and service. Welcome to a realm where Restaurant Management isn't just a job, it's a passion-filled odyssey. Unlock the secrets of the culinary universe through our meticulously crafted curriculum of this Restaurant Management course, designed to sculpt you into a virtuoso of the dining domain. Delve into the intricate nuances of the Level 3 Certificate in Restaurant Management, from selecting the perfect venue to crafting delectable menus that tantalize the senses. Traverse the labyrinth of legalities and layout management in Restaurant Management, ensuring your establishment stands as a beacon of compliance and innovation. As you journey through our modules, you'll master the delicate balance of finance and flair, turning dreams of restaurant ownership into thriving realities. From staffing strategies to technological integration, every facet of restaurant operation becomes a canvas for your creative genius. Level 3 Certificate in Restaurant Management Learning Outcomes: Navigate the intricacies of Restaurant Management with confidence. Craft compelling menus that capture the essence of your culinary vision. Manage Restaurant Management finances and resources adeptly, ensuring profitability without compromise. Cultivate a team culture rooted in excellence and efficiency. Elevate customer experiences through impeccable service and strategic Restaurant Management marketing. Uphold the highest standards of safety, cleanliness, and compliance in Restaurant Management. Level 3 Certificate in Restaurant Management Module 01: An Overview of the Restaurant Industry Module 02: Choosing Your Restaurant Module 03: Restaurant Layout Management and Legal Requirements Module 04: Menu Planning Module 05: Drinks Management Module 06: Purchasing, Receiving, Inventory, and Storage Module 07: Financing Your Business Module 08: Finding, Recruiting, and Training Employees Module 09: Running a Safe and Clean Restaurant Module 10: Handling Service Using Technology Module 11: Teamwork and Daily Routine of a Restaurant Module 12: Customer Relations and Marketing Policy Certificate of Achievement Endorsed Certificate of Achievement from the Quality Licence Scheme Learners will be able to achieve an endorsed certificate after completing the course as proof of their achievement. You can order the endorsed certificate for Free to be delivered to your home by post. For international students, there is an additional postage charge of £10. Endorsement The Quality Licence Scheme (QLS) has endorsed this course for its high-quality, non-regulated provision and training programmes. The QLS is a UK-based organisation that sets standards for non-regulated training and learning. This endorsement means that the course has been reviewed and approved by the QLS and meets the highest quality standards. Who is this course for? Who is this Restaurant Management course for: Aspiring Restaurant Owners Hospitality Managers Food and Beverage Directors Culinary Entrepreneurs Restaurant Consultants Requirements Level 3 Certificate in Restaurant Management To enrol in this Level 3 Certificate in Restaurant Management course, all you need is a basic understanding of the English Language and an internet connection. Career path Career Paths of this Restaurant Management course: Restaurant Manager Food and Beverage Director Hospitality Manager Culinary Entrepreneur Restaurant Consultant Certificates CPD Accredited PDF Certificate Digital certificate - Included QLS Endorsed Hard Copy Certificate Hard copy certificate - Included CPD Accredited Hard Copy Certificate Hard copy certificate - £9.99 CPD Accredited Hard Copy Certificate Delivery Charge: Inside the UK: Free Outside of the UK: £9.99 each

Cake / Cupcake Decorating Course: Unleash Your Creative Potential 🍰 Are you ready to turn your passion for baking into a beautiful art form? The Cake / Cupcake Decorating Course is your gateway to mastering the techniques and skills needed to create stunning and delectable desserts. Whether you're a novice looking to learn the basics or an experienced baker aiming to refine your skills, this course has something for everyone. Benefits of Taking the Cake / Cupcake Decorating Course 1. Discover Your Creativity Express Yourself: Cake and cupcake decorating is a fantastic way to express your creativity. With various techniques and styles, you can create unique designs that reflect your personality and artistic flair. Stress Relief: Engaging in a creative activity like decorating cakes and cupcakes can be a great way to relax and unwind. The process of designing and decorating can be therapeutic and enjoyable. 2. Enhance Your Baking Skills Master the Basics: Learn the fundamental techniques of cake and cupcake decorating, including icing, piping, and fondant work. Advanced Techniques: For those with some experience, this course will introduce advanced decorating methods such as sculpting, airbrushing, and creating intricate sugar art. 3. Impress Your Friends and Family Celebrate Special Occasions: Imagine the joy of presenting a beautifully decorated cake at birthdays, weddings, or holiday gatherings. Your creations will be the highlight of any event. Unique Gifts: Handmade cakes and cupcakes make thoughtful and personalized gifts for your loved ones. Your custom creations will be cherished and remembered. 4. Start a New Hobby or Career Hobby: Cake and cupcake decorating is a rewarding and enjoyable hobby that allows you to continually learn and grow. Career Opportunities: This course can be the first step towards a career in baking and cake decorating. With the skills you acquire, you can start your own business or work in a professional bakery. Who is this for? Beginners: If you're new to cake and cupcake decorating, this course will provide you with the essential skills and knowledge to get started. Home Bakers: Enhance your home baking skills and create professional-looking desserts for your family and friends. Aspiring Professionals: If you're considering a career in baking or cake decorating, this course will give you a solid foundation and help you build a portfolio of impressive creations. Event Planners: Learn how to create stunning centerpieces for weddings, birthdays, and other special events. Craft Enthusiasts: If you enjoy crafting and creating, cake and cupcake decorating is another medium to explore and enjoy. Career Path Completing the Cake / Cupcake Decorating Course opens up a variety of career opportunities in the culinary and creative industries. Here are some potential paths you can pursue: Professional Cake Decorator: Work in bakeries, patisseries, or cake shops as a professional cake decorator. Bakery Owner: Start your own bakery or cake decorating business, offering custom cakes and cupcakes for various occasions. Catering Services: Expand your services by providing decorated cakes and cupcakes for catered events. Pastry Chef: Work as a pastry chef in restaurants, hotels, or catering companies, specializing in cake and cupcake decoration. Online Business: Start an online business selling decorated cakes and cupcakes or offering virtual cake decorating classes. Instructor: Share your knowledge and passion by teaching cake and cupcake decorating classes, either in-person or online. FAQ Section Q: Do I need any prior experience in baking or decorating to take this course? A: No prior experience is necessary. This course is designed to cater to all skill levels, from beginners to advanced decorators. Q: What materials and tools will I need for the course? A: You will need basic baking tools such as mixing bowls, spatulas, and baking pans. For decorating, you will need piping bags, tips, fondant tools, and food coloring. A detailed list will be provided upon enrollment. Q: Can I take this course online? A: Yes, this course is available online, allowing you to learn at your own pace and from the comfort of your home. Q: How long does it take to complete the course? A: The course duration varies depending on your pace. On average, it can be completed in 4-8 weeks. Q: Will I receive a certificate upon completion? A: Yes, you will receive a certificate of completion, which can be a valuable addition to your portfolio or resume. Q: Can I access course materials after completing the course? A: Yes, you will have lifetime access to the course materials, allowing you to revisit and review the content whenever you need. Q: Are there any live sessions or one-on-one coaching available? A: The course includes pre-recorded video lessons, but live Q&A sessions and one-on-one coaching may be available for an additional fee. Q: What kind of support is available if I have questions during the course? A: You will have access to a community forum where you can ask questions and interact with instructors and fellow students. Additionally, email support is available for specific queries. Q: Can I use the skills learned in this course to start my own business? A: Absolutely! This course provides you with the foundational skills and knowledge to start your own cake decorating business. Why Enroll in the Cake / Cupcake Decorating Course? Comprehensive Learning: From basic techniques to advanced decorating methods, this course covers all aspects of cake and cupcake decorating. Flexible Learning: Learn at your own pace with online access to course materials. Expert Instruction: Benefit from the expertise of professional cake decorators and pastry chefs. Community Support: Join a community of like-minded individuals who share your passion for cake and cupcake decorating. Career Advancement: Open doors to new career opportunities in the culinary and creative industries. Enroll Today and Start Decorating! 🎨 Transform your baking into an art form with the Cake / Cupcake Decorating Course. Whether you want to impress your loved ones, start a new hobby, or embark on a professional career, this course is your ticket to achieving your goals. Enroll now and take the first step towards creating stunning, delicious masterpieces! Course Curriculum Module 1 Introduction to Cake and Cupcake Decorating Introduction to Cake and Cupcake Decorating 00:00 Module 2 Basic Decorating Techniques Basic Decorating Techniques 00:00 Module 3 Fondant Basics Fondant Basics 00:00 Module 4 Buttercream Techniques Buttercream Techniques 00:00 Module 5 Advanced Piping Techniques Advanced Piping Techniques 00:00 Module 6 Working with Chocolate Working with Chocolate 00:00

This Food Hygiene course will teach you how to maintain good hygiene practices among employees and sanitary practices at production sites, both of which are critical factors in preventing food contamination. If you work as a manager or supervisor in the catering industry, this course is perfect for you. It will assist you in exploring daily core responsibilities, such as implementing the fundamentals of a HACCP food safety management system. This comprehensive Food Hygiene course will provide learners with an in-depth knowledge of best food hygiene practices to ensure their business is ranked at a national five-star level. Enrol yourself on this course and learn how to conduct food safety, efficiently train your employees, and implement and track a proper food safety system at work that reduces food danger hazards, controls contamination, and maintains a high standard of hygiene. << Free Course with Food Hygiene>> Course Name: Level 3 HACCP Training Assessment Method & Certification After completing each module of the Food Hygiene Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. You will be entitled to a Certificate of Completion from Training Tale. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99. Level 2 Food Hygiene and Safety Course Course Curriculum Module 1: Introduction to Food Hygiene Module 2: Food Safety- An Introduction Module 3: Food Hygiene and Safety Legislation in the UK Module 4: Food Safety Management (HACCP) Module 5: Nature and Origin of Food Contamination Module 6: Controlling Contamination Module 7: Bacterial Food Poisoning Module 8: Non-Bacterial Food Poisoning Module 9: Storage and Temperature Control of Foods Module 10: Cleaning and Disinfection ------------------------------------------- Who is this course for? This Food Hygiene course is ideal for: Food Safety Manager, Factory Manager or Supervisor, Catering Manager, Head Chef, Senior food retailers. Requirements There are no specific requirements for this Food Hygiene course because it does not require any advanced knowledge or skills. Certificates Certificate of completion Digital certificate - Included

Level 3 & 4 Endorsed Diploma | QLS Hard Copy Certificate Included | Plus 5 CPD Courses | Lifetime Access

This Food Hygiene Level 2 course will teach you how to maintain good hygiene practices among employees and sanitary practices at production sites, both of which are critical factors in preventing food contamination. If you work as a manager or supervisor in the catering industry, this course is perfect for you. It will assist you in exploring daily core responsibilities, such as implementing the fundamentals of a HACCP food safety management system. This comprehensive Food Hygiene Level 2 course will provide learners with an in-depth knowledge of best food hygiene practices to ensure their business is ranked at a national five-star level. Enrol yourself on this course and learn how to conduct food safety, efficiently train your employees, and implement and track a proper food safety system at work that reduces food danger hazards, controls contamination, and maintains a high standard of hygiene. ***Courses*** Course 01: Food Hygiene Level 2 Course 02: Food Allergen Awareness Training Course 03: Workplace First Aid Training Course 04: Fire Safety Level 2 Course 05: Level 3 HACCP Training [ Note: Free PDF certificate as soon as completing the Food Hygiene Level 2 course ] Level 2 Food Hygiene and Safety Course Course Curriculum Module 1: Introduction to Food Hygiene Module 2: Food Safety- An Introduction Module 3: Food Hygiene and Safety Legislation in the UK Module 4: Food Safety Management (HACCP) Module 5: Nature and Origin of Food Contamination Module 6: Controlling Contamination Module 7: Bacterial Food Poisoning Module 8: Non-Bacterial Food Poisoning Module 9: Storage and Temperature Control of Foods Module 10: Cleaning and Disinfection ------------------------------------------- Assessment Method & Certification After completing each module of the Food Hygiene Level 2 Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. You will be entitled to a Certificate of Completion from Training Tale. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99. Who is this course for? This Food Hygiene Level 2 course is ideal for: Food Safety Manager, Factory Manager or Supervisor, Catering Manager, Head Chef, Senior food retailers. Requirements There are no specific requirements for this Food Hygiene Level 2 course because it does not require any advanced knowledge or skills. Certificates Certificate of completion Digital certificate - Included

Sausage Making Course: Unlock the Secrets of Gourmet Sausage Crafting! 🌭✨ Welcome to our Sausage Making Course, where you will dive into the delicious and rewarding world of sausage making. Whether you're a home cook, a food enthusiast, or someone looking to start a new culinary career, this course is your ticket to mastering the art of sausage crafting. 🌟 Why Take This Course? Taking our Sausage Making Course opens up a world of benefits: Skill Development: Learn the essential techniques of sausage making, from selecting the right meat to seasoning and casing. Healthier Choices: Create your own sausages with natural ingredients, free from preservatives and artificial additives. Customization: Tailor your sausages to your taste preferences, experimenting with various spices and flavors. Cost-Effective: Save money by making high-quality sausages at home rather than buying expensive gourmet sausages. Creative Outlet: Enjoy the creative process of crafting unique sausage recipes that will impress family and friends. Course Benefits Comprehensive Learning: Our course covers everything from the basics to advanced sausage-making techniques. Hands-On Experience: Engage in practical, hands-on sessions that ensure you gain real-world skills. Expert Guidance: Learn from seasoned professionals who share their industry secrets and tips. Flexible Learning: Study at your own pace with our online modules, accessible anytime, anywhere. Community Support: Join a community of like-minded individuals who share your passion for sausage making. Who is this for? 🎯 The Sausage Making Course is perfect for: Home Cooks: Elevate your cooking skills and impress your family with homemade sausages. Food Enthusiasts: Explore a new culinary hobby and deepen your knowledge of food preparation. Aspiring Chefs: Gain a specialized skill that can enhance your culinary repertoire. Entrepreneurs: Start your own sausage-making business with the knowledge and confidence gained from this course. Butchers: Add value to your offerings by learning to create gourmet sausages. Anyone: If you love sausages and want to learn how to make them, this course is for you! Career Path 🚀 Completing the Sausage Making Course can open doors to various career opportunities, including: Artisanal Sausage Maker: Craft and sell your own unique sausage creations. Chef: Add specialized sausage-making skills to your culinary expertise. Food Blogger/Vlogger: Share your sausage-making journey and recipes with a global audience. Culinary Instructor: Teach others the art of sausage making. Food Product Developer: Innovate new sausage flavors and products for food companies. FAQ Section ❓ Q: Do I need any prior experience to take this course? A: No prior experience is necessary! Our course is designed for beginners and seasoned cooks alike. Q: What equipment do I need for this course? A: Basic kitchen tools and a sausage stuffer are recommended. We provide a detailed list of necessary equipment in the course. Q: Is the course online or in-person? A: The course is offered online, allowing you to learn at your own pace from the comfort of your home. Q: Will I receive a certificate upon completion? A: Yes, you will receive a certificate of completion that you can showcase to potential employers or customers. Q: Can I access the course materials anytime? A: Absolutely! Once enrolled, you have lifetime access to the course materials. Q: Are there any assessments or exams? A: There are practical assignments to help you apply what you've learned, but no formal exams. Q: How long does the course take to complete? A: The course is self-paced, but most students complete it within 4-6 weeks. Q: Can I get support if I have questions during the course? A: Yes, our instructors are available to answer your questions and provide guidance throughout the course. Join Our Sausage Making Course Today! 🌟 Unlock the secrets of sausage making and take your culinary skills to the next level. Enroll in our Sausage Making Course now and start your journey to becoming a sausage-making expert. Whether you're looking to enhance your cooking skills, start a new career, or simply enjoy a fun and rewarding hobby, this course has everything you need. What You Will Learn Introduction to Sausage Making: Understand the history and basics of sausage crafting. Meat Selection and Preparation: Learn how to choose and prepare the best meats for sausages. Seasoning and Flavoring: Explore various spices and herbs to create unique sausage flavors. Casing and Stuffing: Master the techniques of casing and stuffing sausages. Cooking and Smoking: Discover different methods of cooking and smoking sausages for optimal flavor. Troubleshooting: Learn how to solve common sausage-making problems. Recipe Development: Gain the skills to develop your own sausage recipes. Enhance Your Culinary Journey Our Sausage Making Course is designed to be more than just a learning experience. It's an opportunity to enhance your culinary journey, explore your creativity, and develop a skill that will bring joy and satisfaction to your life. Interactive Modules: Engage with interactive content that makes learning fun and effective. Video Tutorials: Watch detailed video tutorials that guide you through each step of sausage making. Downloadable Resources: Access downloadable resources, including recipes and equipment lists. Community Forums: Participate in community forums to share your experiences and learn from others. Instructor Support: Receive ongoing support and feedback from experienced instructors. Testimonials from Happy Students John D.: 'This course transformed my cooking skills! I never knew making sausages could be so fun and easy. Highly recommend!' Sarah P.: 'The best part was the hands-on experience. I now make sausages regularly for my family, and they love it!' Michael T.: 'As an aspiring chef, this course added a valuable skill to my repertoire. The instructors were amazing!' Why Wait? Start Your Sausage Making Journey Today! 🌭 Don't miss out on this exciting opportunity to learn the art of sausage making. Enroll in our Sausage Making Course today and take the first step towards mastering this delicious craft. Whether you're a hobbyist, a professional, or someone looking to start a new venture, this course is designed to help you succeed. Conclusion The Sausage Making Course is more than just a cooking class; it's an immersive experience that empowers you to create delicious, homemade sausages with confidence and creativity. Join us and discover the joy of sausage making, develop new culinary skills, and open up exciting career opportunities. Enroll now and start crafting your own gourmet sausages! Enroll Now and Get Started! 🚀 Take control of your culinary journey and unlock the secrets of sausage making with our comprehensive course. Click the 'Enroll Now' button to get started and become a master of sausage making. We can't wait to see what delicious creations you'll make! Course Curriculum Module 1 Introduction to Sausage Making Introduction to Sausage Making 00:00 Module 2 Meat Selection and Preparation Meat Selection and Preparation 00:00 Module 3 Spices and Seasonings Spices and Seasonings 00:00 Module 4 Casings Casings 00:00 Module 5 Sausage Stuffing Sausage Stuffing 00:00 Module 6 Cooking Methods Cooking Methods 00:00

48-Hour Knowledge Knockdown! Prices Reduced Like Never Before! This Diploma in Professional Waiter Training at QLS Level 4 course is endorsed by The Quality Licence Scheme and accredited by CPDQS (with 120 CPD points) to make your skill development & career progression more accessible than ever! Welcome to the world of the food service business! As a waiter, you play a crucial role in providing an unforgettable experience for customers. Whether you're new to the industry or looking to take your skills to the next level, our Professional Waiter Training at QLS Level 4 course is the perfect choice for you. Through our comprehensive 11-module curriculum, you'll learn everything from the basics of food service to advanced supervisory responsibilities. This Professional Waiter Training at QLS Level 4 course will teach you how to make a great first impression, remain calm and friendly under pressure, handle food safely, and much more. By the end of the Professional Waiter Training course, you'll be equipped with the knowledge and skills needed to excel as a waiter. By completing our Professional Waiter Training course, you'll be able to: Understand the facts about food service and the role of waiters. Make a great first impression and provide exceptional customer service. Practice good hygiene and handle food safely. Develop personal skills, including communication and teamwork. Demonstrate product knowledge and understand service sequences. Take on supervisory responsibilities and ensure safety considerations are met. Why Prefer This Professional Waiter Training at QLS Level 4 Course? Opportunity to earn a certificate endorsed by the Quality Licence Scheme & another accredited by CPDQS which is completely free. Get a free student ID card! (£10 postal charge will be applicable for international delivery) Innovative and engaging content. Free assessments 24/7 tutor support. Take a step toward a brighter future! *** Course Curriculum *** Here is the curriculum breakdown of the Professional Waiter Training at QLS Level 4 course: Module 01: Customer Service and Service Sequence Module 02: Equipment Handling Technique Module 03: Hygiene Module 04: Beverage and Tobacco Module 05: Understanding Risks and Preventive Measures Module 06: Food & Beverage Control and Selling Techniques Module 07: Tips and Hints for Success in the Waiter profession Assessment Process You have to complete the assignment questions given at the end of the course and score a minimum of 60% to pass each exam. Our expert trainers will assess your assignment and give you feedback after you submit the assignment. You will be entitled to claim a certificate endorsed by the Quality Licence Scheme after you have completed all of the Diploma in Professional Waiter Training at QLS Level 4 exams. CPD 120 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Professional Waiter Training is perfect for anyone looking to enter the food service industry or enhance their skills as a waiter. Whether you're just starting out or have years of experience, our course will help you reach your full potential. Requirements No prior background or expertise is required. Career path Here are six jobs related to this Professional Waiter Training course in the UK with an average salary: Waiter/Waitress: £18,000 per year Restaurant Supervisor: £21,000 per year Assistant Manager: £23,000 per year Food and Beverage Manager: £28,000 per year Hotel Manager: £32,000 per year Head Chef: £35,000 per year Enrol today and take the first step towards a successful career in food service! Certificates CPDQS Accredited Certificate Digital certificate - Included Diploma in Professional Waiter Training at QLS Level 4 Hard copy certificate - Included Show off Your New Skills with a Certificate of Completion After successfully completing the Diploma in Professional Waiter Training at QLS Level 4, you can order an original hardcopy certificate of achievement endorsed by the Quality Licence Scheme andalso you can order CPDQSAccredited Certificate that is recognised all over the UK and also internationally. The certificates will be home-delivered, completely free of cost.

Level 2 & 3 Endorsed Diploma | QLS Hard Copy Certificate Included | Plus 5 CPD Courses | Lifetime Access