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Artisan Pastry & Desserts Baking Course
By Skill Up
(9)- 30 Day Money Back Guarantee
- Completion Certificate
- 24/7 Technical Support
Highlights
On-Demand course
1 hour 16 minutes
All levels
Description
Gain the solid skills and knowledge to kickstart a successful career and learn from the experts with this step-by-step Artisan Pastry & Desserts Baking training course. This Artisan Pastry & Desserts Baking course for Consistent Profits has been specially designed to help learners gain a good command of Artisan Pastry & Desserts Baking, providing them with a solid foundation of knowledge to understand relevant professionals' job roles.
Through this Artisan Pastry & Desserts Baking course, you will gain a theoretical understanding of Artisan Pastry & Desserts Baking and others relevant subjects that will increase your employability in this field, help you stand out from the competition, and boost your earning potential in no time.
Not only that, but this Artisan Pastry & Desserts Baking training includes up-to-date knowledge and techniques that will ensure you have the most in-demand skills to rise to the top of the industry.
This course is fully CPD-accredited and broken down into several manageable modules, making it ideal for aspiring professionals.
Learning outcome
Familiar yourself with the recent development and updates of the relevant industry
Know how to use your theoretical knowledge to adapt in any working environment
Get help from our expert tutors anytime you need
Access to course contents that are designed and prepared by industry professionals
Study at your convenient time and from wherever you want
Why should I take this course?
Affordable premium-quality E-learning content, you can learn at your own pace.
You will receive a completion certificate upon completing the course.
Internationally recognized Accredited Qualification will boost up your resume.
You will learn the researched and proven approach adopted by successful people to transform their careers.
You will be able to incorporate various techniques successfully and understand your customers better.
Requirements
No formal qualifications required, anyone from any academic background can take this course.
Access to a computer or digital device with internet connectivity.
Course Curriculum
Course Introduction | |||
▶ | Welcome to the Artisan Pastry & Desserts Course | 🕐 00:02:00 | |
▶ | Make Your Sourdough Starter | 🕐 00:02:00 | |
Chocolate Brownies | |||
▶ | Chocolate Brownies Recipe Introduction & Ingredients | 🕐 00:01:00 | |
▶ | Melting your Chocolate & Butter Mixture | 🕐 00:02:00 | |
▶ | Chocolate Batter Mix | 🕐 00:02:00 | |
▶ | Bake your Brownies! | 🕐 00:01:00 | |
▶ | Chocolate Brownie Conclusion | 🕐 00:01:00 | |
Apple Tart - Pate Sablee | |||
▶ | Apple Tart Recipe Introduction & Ingredients | 🕐 00:02:00 | |
▶ | Pâte Sablée Dough Mix | 🕐 00:02:00 | |
▶ | Bake Your Pâte Sablée | 🕐 00:02:00 | |
▶ | Peeling & Cutting your Apples | 🕐 00:02:00 | |
▶ | Creating your Purée | 🕐 00:01:00 | |
▶ | Preparing your Apple Slices | 🕐 00:02:00 | |
▶ | Tart Assembly | 🕐 00:01:00 | |
▶ | Apple Tart Conclusion | 🕐 00:01:00 | |
Doughnuts - Chocolate & Cinnamon | |||
▶ | Doughnuts Recipe Introduction & Ingredients | 🕐 00:01:00 | |
▶ | Doughnut Dough Mix | 🕐 00:01:00 | |
▶ | Stretch & Folds | 🕐 00:02:00 | |
▶ | Cinnamon Roll Dough Preparation | 🕐 00:03:00 | |
▶ | Fry Your Doughnuts | 🕐 00:02:00 | |
▶ | Prepare Your Toppings | 🕐 00:02:00 | |
▶ | Artisan Doughnut Conclusion | 🕐 00:01:00 | |
Stroopwafels | |||
▶ | Stroopwafels Recipe Introduction & Ingredients | 🕐 00:01:00 | |
▶ | Stroopwafel Dough Mix | 🕐 00:01:00 | |
▶ | Stretch & Folds | 🕐 00:01:00 | |
▶ | Shape Your Waffles | 🕐 00:03:00 | |
▶ | Cooking Your Waffles | 🕐 00:01:00 | |
▶ | Let's Make Syrup! | 🕐 00:02:00 | |
▶ | Stroopwafel assembly & Conclusion | 🕐 00:02:00 | |
Cinnamon Rolls | |||
▶ | Cinnamon Rolls Recipe Introduction & Ingredients | 🕐 00:01:00 | |
▶ | Cinnamon Rolls Dough Mix | 🕐 00:02:00 | |
▶ | Stretch & folds5 | 🕐 00:02:00 | |
▶ | Cinnamon Roll Dough Preparation | 🕐 00:03:00 | |
▶ | Prepare Your Icing | 🕐 00:01:00 | |
▶ | Bake Your Cinnamon Rolls Conclusion | 🕐 00:01:00 | |
Tarte Tatin - Puff Pastry | |||
▶ | Tarte Tatin Recipe Introduction & Ingredients | 🕐 00:02:00 | |
▶ | Puff Pastry Dough Mix | 🕐 00:01:00 | |
▶ | Stretch & Folds dss | 🕐 00:01:00 | |
▶ | Shape Your Dough | 🕐 00:02:00 | |
▶ | Create a Beurrage | 🕐 00:02:00 | |
▶ | Dough & Butter Folds | 🕐 00:04:00 | |
▶ | Peeling & Cutting your Apples | 🕐 00:02:00 | |
▶ | Let's Make Caramel! | 🕐 00:01:00 | |
▶ | Bake Your Tarte | 🕐 00:02:00 | |
▶ | Tarte Tatin Conclusion | 🕐 00:01:00 | |
Bonus Section: Sourdough & Beyond! | |||
▶ | The Final Lesson | 🕐 00:01:00 |
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