Supervising Food Safety in Catering - QLS Endorsed Course

Description

The Supervising Food Safety in Catering course at QLS Level 3 is designed for those who oversee food preparation and service in catering environments. It offers a clear understanding of the principles and responsibilities necessary to maintain high standards of food safety. This course covers essential topics such as hygiene practices, hazard control, and food safety legislation, equipping supervisors with the knowledge to ensure safe food handling within their teams. The Level 3 HACCP module further deepens this knowledge by focusing on the identification and management of critical points in food production, ensuring safety is maintained at every stage.

Delivered entirely online, this course provides flexibility and convenience without the need for physical attendance, making it accessible for busy professionals. It is ideal for individuals aiming to enhance their expertise in food safety supervision, whether in restaurants, hotels, or catering businesses. By completing this course, learners will gain the confidence to manage food safety risks effectively and contribute to safeguarding public health, all while meeting the rigorous standards expected in the catering industry.

Our Supervising Food Safety in Catering course is endorsed by the Quality Licence Scheme - QLS, ensuring you acquire new skills and enhance your professional development.

Supervising Food Safety in Catering QLS Bundle Includes the following Courses

Key Features of Supervising Food Safety in Catering

To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth Supervising Food Safety in Cateringtraining course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills.

Assessment

At the end of the Supervising Food Safety in Catering course, we will provide assignment and quizzes. For each test, the pass mark will be set to 60%.

Accreditation

This Supervising Food Safety in Catering course is QLS - Quality Licence Scheme Endorsed and CPD Certified, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.

Certification

CPD Certified: Once you've successfully completed your Supervising Food Safety in Catering course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99).

QLS Endorsed:After successfully completing the Supervising Food Safety in Catering course, learners will be able to order an endorsed certificate, titled: [Diploma in Supervising Food Safety in Catering at QLS Level 3], as proof of their achievement. This certificate of achievement endorsed by the Quality Licence Scheme.

20 CPD hours / points Accredited by CPD Quality Standards

This course is ideal for all employees or anyone who genuinely wishes to learn more about Supervising Food Safety in Catering basics.

No prior degree or experience is required to enrol in this Supervising Food Safety in Catering course.

This Supervising Food Safety in Catering Course will help you to explore avariety of career paths in the related industry.

Digital certificate

Digital certificate - Included

Hardcopy Certificate

Hard copy certificate - Included

Hardcopy Certificate (UK Delivery):

For those who wish to have a physical token of their achievement, we offer a high-quality, printed certificate. This hardcopy certificate is also provided free of charge. However, please note that delivery fees apply. If your shipping address is within the United Kingdom, the delivery fee will be only £3.99.

Hardcopy Certificate (International Delivery):

For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.