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Overview

Finance and Cash management for Hospitality Course is yet another 'Teacher's Choice' course from Teachers Training for a complete understanding of the fundamental topics. You are also entitled to exclusive tutor support and a professional CPD-accredited certificate in addition to the special discounted price for a limited time. Just like all our courses, this Finance and Cash management for Hospitality Course and its curriculum have also been designed by expert teachers so that teachers of tomorrow can learn from the best and equip themselves with all the necessary skills.

Consisting of several modules, the course teaches you everything you need to succeed in this profession.

The course can be studied part-time. You can become accredited within 05 Hours studying at your own pace. Your qualification will be recognised and can be checked for validity on our dedicated website.

Why Choose Teachers Training

Some of our website features are:

This is a dedicated website for teaching

24/7 tutor support

Interactive Content

Affordable price

Courses accredited by the UK's top awarding bodies

100% online

Flexible deadline

Entry Requirements

No formal entry requirements. You need to have:

Passion for learning

A good understanding of the English language

Be motivated and hard-working

Over the age of 16.

Certification

CPD Certification from The Teachers Training

Successfully completing the MCQ exam of this course qualifies you for a CPD-accredited certificate from The Teachers Training. You will be eligible for both PDF copy and hard copy of the certificate to showcase your achievement however you wish.

You can get your digital certificate (PDF) for £4.99 only

Hard copy certificates are also available, and you can get one for only £10.99

You can get both PDF and Hard copy certificates for just £12.99!

The certificate will add significant weight to your CV and will give you a competitive advantage when applying for jobs.

Finance and Cash management for Hospitality
Fundamental And Understanding Concepts
	Introduction And Basis Of Projections	00:05:00
	Making Future Plans And Potential Revenue Generating Activities	00:06:00
	Operational Plans That Need To Be Looked At	00:06:00
	Cost Management Practices At Hotel And ABC System	00:07:00
	Other Matters Before Practical Excercise	00:05:00
Financial Model And Working On Fianacial Model
	Room Revenue Budget Template	00:05:00
	F&B Revenue Budgeting Template	00:10:00
	Banquet And Other Operating Depts	00:10:00
	Headcount Budget	00:11:00
	Payrol And Other Cost Budgeting	00:12:00
	Other Hotel Operational Expenses	00:10:00
	Cash Budgeting Excercise	00:11:00
Assignment
	Assignment - Finance and Cash management for Hospitality	00:00:00

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Finance and Cash management for Hospitality

By The Teachers Training

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