Booking options
£310
£310
On-Demand course
4 days
All levels
In recent years, the global emphasis on food safety and health has surged significantly, with a notable rise in consumer awareness regarding nutrition and allergen information. This shift has spotlighted the crucial need for comprehensive training in HACCP Food Safety, Allergen Awareness & Nutrition, areas that are pivotal to the food industry's success and consumer health. Our HACCP Food Safety, Allergen Awareness & Nutrition at QLS Endorsed Diploma bundle course is meticulously designed to meet these growing demands, ensuring that professionals are well-equipped to navigate the complexities of food safety, allergen management, and nutrition effectively.
The HACCP Food Safety, Allergen Awareness & Nutrition bundle is a comprehensive compilation of courses that spans across various crucial aspects of food safety and nutrition, offering a blend of technical knowledge and personal development skills vital for career advancement. This HACCP Food Safety, Allergen Awareness & Nutrition bundle, comprising QLS endorsed and CPD QS accredited courses, is structured to elevate your expertise and understanding of nutrition, weight loss management, allergen awareness, and the pivotal HACCP food safety standards, alongside enriching courses on career development and critical thinking.
QLS Endorsed Courses:
Course 01: Certificate in Nutrition & Weight Loss Management at QLS Level 3
Course 02: Certificate in Allergen Awareness at QLS Level 4
Course 03: Diploma in HACCP Food Safety at QLS Level 5
CPD QS Accredited Courses:
Course 04: Catering - Catering Management
Course 05: Higher Technician in Cooking and Gastronomy
Course 06: Superfood Nutrition: 60+ Foods For Health & Fitness
Course 07: Sports Nutrition Course
Course 08: Foot Health Practitioner
Course 09: Food Labelling Regulations Training
Course 10: How to Improve Your Food Hygiene Rating
Course 11: Immunity Boosting Food
Take your career to the next level with our bundle that includes technical courses and five guided courses focused on personal development and career growth.
Course 12: Career Development Plan Fundamentals
Course 13: CV Writing and Job Searching
Course 14: Networking Skills for Personal Success
Course 15: Ace Your Presentations: Public Speaking Masterclass
Course 16: Decision Making and Critical Thinking
Seize this opportunity to elevate your career with our comprehensive bundle, endorsed by the prestigious QLS and accredited by CPD. HACCP Food Safety, Allergen Awareness & Nutrition at QLS Endorsed Diploma.
Learning Outcomes:
Gain an in-depth understanding of HACCP Food Safety principles and their application in ensuring food quality and safety.
Master the essentials of Allergen Awareness to prevent cross-contamination and manage allergens effectively in food preparation.
Enhance your knowledge on Nutrition & Weight Loss Management, including the role of superfoods and sports nutrition in health and fitness.
Develop skills in Catering Management and Cooking and Gastronomy to elevate food preparation standards.
Acquire valuable insights into Food Labelling Regulations and how to improve food hygiene ratings for businesses.
Embark on a journey of personal development with skills in CV writing, job searching, public speaking, and critical decision-making.
This HACCP Food Safety, Allergen Awareness & Nutrition bundle is a unique offering that bridges the gap between essential food safety standards and the growing interest in nutrition and health, making it an invaluable resource for those in the food industry. The HACCP Food Safety, Allergen Awareness & Nutrition course dives deep into the principles of HACCP Food Safety at a level 5 QLS endorsement, ensuring learners understand the critical aspects of food safety management and hazard analysis. Equally, the Allergen Awareness and Nutrition & Weight Loss Management modules provide learners with the knowledge needed to cater to diverse dietary needs and health-conscious consumers.
The HACCP Food Safety, Allergen Awareness & Nutrition bundle not only focuses on the technical aspects of food safety and nutrition but also includes CPD QS accredited courses that broaden a professional's skill set in areas such as Catering Management and Gastronomy, further supported by courses on superfood nutrition and sports nutrition. These modules are complemented by practical courses on food hygiene and labelling regulations, crucial for maintaining standards and consumer trust.
Moreover, this HACCP Food Safety, Allergen Awareness & Nutrition bundle course distinguishes itself by including five guided courses aimed at personal development and career growth, covering essential skills like CV writing, job searching, public speaking, and critical thinking. This holistic approach ensures that learners are not only equipped with technical knowledge but are also prepared to advance in their careers through enhanced personal development and networking skills.
160 CPD hours / points Accredited by CPD Quality Standards
This HACCP Food Safety, Allergen Awareness & Nutrition course is ideal for:
Professionals in the food industry looking to enhance their knowledge in food safety and nutrition.
Individuals interested in starting a career in food safety, catering management, or nutrition consultancy.
Health enthusiasts seeking comprehensive knowledge on allergen awareness and nutrition.
Career changers aiming to enter the food and health sectors with a strong foundational knowledge.
Food industry entrepreneurs and business owners looking to improve their food hygiene ratings and understand food labelling regulations.
Students and recent graduates aiming to broaden their skill set in food safety and nutrition for better employment opportunities across HACCP Food Safety, Allergen Awareness & Nutrition course.
You are warmly invited to register for this bundle. Please be aware that there are no formal entry requirements or qualifications necessary. This curriculum has been crafted to be open to everyone, regardless of previous experience or educational attainment.
Food Safety Manager or Coordinator in the hospitality and food service sectors.
Nutrition and Weight Loss Consultant, offering personalised nutrition plans and weight management advice.
Public Health Advisor, focusing on nutrition and food safety education.
Quality Assurance Manager in food production, ensuring compliance with HACCP and food safety standards.
13 CPD Quality Standard Certificates
Digital certificate - Included
3 QLS Endorsed Certificates
Hard copy certificate - Included
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