879 Cooking courses

Children Learn For Free!  It’s Family Fresh Pasta Time at Station House! And you have the chance to learn how to make and roll your own fresh pasta and then combine with a delicious sauce of your choice. And then best thing is, you can bring your favourite child for free! Simply book yourself a place and we'll give you a free children's place, too! After you've both cooked up a storm, sit down together and enjoy what you've made. If you, or your child, have any allergies or dietary requirements please call us in advance to check if the menu is appropriate. We will always try to cater for dietary requirements where we can. Terms and Conditions *One booking (£55) covers a place for one adult plus one age appropriate child. *The maximum number of children per adult is one child. You can add an extra child at a £22.50 supplement! *Children must be aged between 8 and 16.

Nick will explain what is the right knife for the right job and then demonstrate exactly how they should be used to chop, slice, mince and de-bone.

It's Pork Pie time at Station House and we want you and your kids to come join us for a fun filled afternoon. Learning to cook with your kids.

If you love a delicious warm croissant or soft brioche with homemade jam for breakfast, this day is for you! 

Come and enjoy a fun day of Easter baking with internationally renowned baker & author, Emmanuel Hadjiandreou.   Emmanuel is passionate about teaching bread making. Originally from South Africa, where he trained, he has worked all around the world. In the UK for Gordon Ramsey, the Savoy, Flour Power City Bakery, Daylesford Organics and Judges Bakery in Hastings, where he now lives. 

In this half day class you will enjoy an introductory talk all about the ingredients, flavours and techniques to how to make the best pizzas ever.

In this half day class you will enjoy an introductory demonstration on how to prepare a beautiful seabass from scratch.

Free Level 3 QLS Endorsed Certificate | CPD Accredited | 120 CPD Points | Advanced Learning Materials | Lifetime Access

Level 3 QLS Endorsed Course with FREE Certificate | CPD & CiQ Accredited | 120 CPD Points | Lifetime Access

Come and learn the magic of sourdough with internationally renowned baker & author, Emmanuel Hadjiandreou.  Emmanuel's sourdough bread has won Soil Association Organic Food Awards so be prepared to be inspired by his skill and enthusiasm.