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Knife Skills - Learn How to Chop, Slice, Mince and De-Bone

Knife Skills - Learn How to Chop, Slice, Mince and De-Bone

  • 30 Day Money Back Guarantee
  • Completion Certificate
  • 24/7 Technical Support

Highlights

  • Delivered In-Person

  • All levels

Description

Do you know the difference between your knives and how to use them?

In this half day class Nick will explain what is the right knife for the right job and then demonstrate exactly how they should be used to chop, slice, mince and de-bone.

Then you copy what you have seen and create a delicious stir fry for lunch.

N.B. Recipes and ingredients may change due to availability of ingredients.

All tuition, factsheets, recipes, ingredients, aprons and utensils are provided and you don’t even have to do the washing up!

If you can bring takeaway boxes with you to try to reduce waste that’s great. If not boxes are provided!

Location

St Mary St, DG6 4DN, Kirkcudbright, United Kingdom

About The Provider

Station House Cookery School
Station House Cookery School
Kirkcudbright, Dumfries
Station House Cookery School is a unique experience in Dumfries and Galloway. Developed in the beautiful train station buildings in the picturesque fishing town of Kirkcudbright, Nick and the team offer a wide range of cookery classes for all ages and tastes delivered by passion...
Read more about Station House Cookery School

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