4426 Food courses

ISO 22000:2018 is an international standard of Food Safety Management System, the existence of it requires competent personal to interpret its requirements, address those to integrate FSMS in an organization and audit organization to assess the implementation and effectiveness of overall implementation. This course is designed for professionals who are responsible for any aspect of the Food Safety Management System as well as for those, specifically, who are pursuing their career in the field of auditing and certification. This course enhances the knowledge and skills of delegates to understand the standard and audit it effectively. The course is consisting of study material in form of written and videos, and exercises. Attendees of this course will be, on completion, competent to implement FSMS, Plan, Conduct & Report 1st, 2nd & 3rd party audits.   Features of Couse ✔ 100% Online Self-paced: Considering the busy lives, we have designed this course to be attended online without bounding with the schedules. To make it interactive, we have created different communication groups where candidates can discuss the points with other fellows as well as the trainers of course. Also, they can interact with trainers on monthly demonstration classes. ✔ Testing the Learning: Each section of the course is covered with exercises to check your knowledge in real-time, and the overall result is affected by the exercises you complete. ✔ Self-Scheduling: This 40 Hours full fledge course is designed to match your schedule. You will get lifetime access to this course and complete it at your ease. ✔ Superlative Material: The training is designed, developed, and reviewed by competent auditors having extensive experience in auditing in different regions of the world. ✔ Approved Course: The course is approved by one of the well-known personal certifying body “Exemplar Global”. With the approved course, you will get many benefits from Exemplar global which includes but not limited to; Exemplar Global graduate certificate with being listed on their website as auditor as well as a badge of auditor from Exemplar Global. Extended learning content from Exemplar Global Complimentary access to online events, online magazines, newsletters, and low-cost professional Access to an exclusive LinkedIn Community Opportunity to explore career enhancement and employment opportunities   Who should attend this? This course is recommended to be attended by those who are involved in the implementation and/ or auditing of the Food Safety Management System, specifically Food Safety Managers, teams, Auditors and others willing to add credibility with a widely accepted qualification for auditing. Also, recommended to satisfy the applicable requirement of training and competence, if any. This course can add values to your profile if you are Intending to perform audits of FSMS. A Food Safety Executive/ Management Representative/ Team Member An Existing Internal Auditor A FSMS Consultant Responsible for implementing the ISO 22000 standard. Responsibility to evaluate the outcome of internal FSMS audits and have responsibility/ authority to improve the effectiveness of the FSMS. Pursuing to make a career in FSMS auditing.   Course Duration: 40 Learning Hours and extended time of exercise & Exam.   Certificate: Those who pass all exercises with 50% at least in each exercise will be awarded with “a successfully completion certificate” with Exemplar Global Badge and a Lifetime validity. Note: Each exercise have 2 retakes, if a candidate fails in all 3 terms, the course will be block there and candidate will have to purchase it again by paying 20% of the original price of the course.   Language of Course: English   Pre-Requisites: ISO 22000:2018 awareness training course.

Why not treat yourself to a deluxe culinary experience? A two week cookery course immersing you in a wonderful world of tastes, techniques and cookery skills to leave you a more confident cook. This course is ideal for the home cook who is looking to get more from their cookery and learn new tricks and techniques as well as discovering a wider range of cuisines and ingredients. Or maybe you are thinking about a career in food and drink? This is the perfect taster as you begin your culinary journey. What’s included on the course? International dishes from India, Thailand, North Africa, China, France, Italy and the Middle East. How to make Fresh Pasta and delicious Ravioli and Tortellini with different sauces to accompany them. A range of pastries including Rough Puff, Shortcrust, Hot Water Crust and Choux. Seafood - Preparing gorgeous local scallops from scratch as well as filleting a Flat Fish, a Round Fish and learning different techniques to cook them. Baking a different loaf of Bread every day. Farmhouse, Ciabatta, Soda Bread, Flat Breads and Sourdough are all covered. Basic butchery. How to joint a chicken. Ice creams and sorbets. Dairy. How to make your own Butter, Yoghurt and Soft Cheese. Stocks and Sauces. Cover Vegetarian and Vegan Cookery. How to use Herbs to best effect. The importance of Seasoning. A visit to a local Scottish Assured Venison Park and Venison Cookery. And lots more…

Why not treat yourself to a deluxe culinary experience? A two week cookery course immersing you in a wonderful world of tastes, techniques and cookery skills to leave you a more confident cook. This course is ideal for the home cook who is looking to get more from their cookery and learn new tricks and techniques as well as discovering a wider range of cuisines and ingredients. Or maybe you are thinking about a career in food and drink? This is the perfect taster as you begin your culinary journey. What’s included on the course? International dishes from India, Thailand, North Africa, China, France, Italy and the Middle East. How to make Fresh Pasta and delicious Ravioli and Tortellini with different sauces to accompany them. A range of pastries including Rough Puff, Shortcrust, Hot Water Crust and Choux. Seafood - Preparing gorgeous local scallops from scratch as well as filleting a Flat Fish, a Round Fish and learning different techniques to cook them. A range of Breads. Farmhouse, Ciabatta, Soda Bread, Flat Breads and Sourdough are all covered. Basic butchery. How to joint a chicken. Ice creams and sorbets. Dairy. How to make your own Butter, Yoghurt and Soft Cheese. Stocks and Sauces. Cover Vegetarian and Vegan Cookery. How to use Herbs to best effect. The importance of Seasoning. A visit to a local Scottish Assured Venison Park and Venison Cookery. And lots more…

Why not treat yourself to a deluxe culinary experience? A two week cookery course immersing you in a wonderful world of tastes, techniques and cookery skills to leave you a more confident cook. This course is ideal for the home cook who is looking to get more from their cookery and learn new tricks and techniques as well as discovering a wider range of cuisines and ingredients. Or maybe you are thinking about a career in food and drink? This is the perfect taster as you begin your culinary journey. What’s included on the course? International dishes from India, Thailand, North Africa, China, France, Italy and the Middle East. How to make Fresh Pasta and delicious Ravioli and Tortellini with different sauces to accompany them. A range of pastries including Rough Puff, Shortcrust, Hot Water Crust and Choux. Seafood - Preparing gorgeous local scallops from scratch as well as filleting a Flat Fish, a Round Fish and learning different techniques to cook them. A range of Breads. Farmhouse, Ciabatta, Soda Bread, Flat Breads and Sourdough are all covered. Basic butchery. How to joint a chicken. Ice creams and sorbets. Dairy. How to make your own Butter, Yoghurt and Soft Cheese. Stocks and Sauces. Cover Vegetarian and Vegan Cookery. How to use Herbs to best effect. The importance of Seasoning. A visit to a local Scottish Assured Venison Park and Venison Cookery. And lots more…

Boost Your Career By Enrolling In This Nutrition Training Bundle To Overcome Your Challenges! 9 in 1 Nutrition Training Bundle To ensure better and improved health and lifestyle, it is of utmost importance to give enough importance to proper nutrition. However, to ensure proper nutrition, there are several things you need to be aware of. In this Nutritional Training bundle, you will learn all you need to know about food and nutrition and everything in between. Nutrition has a significant impact on health and development. Better nutrition is linked to stronger immune systems, safer pregnancies and deliveries, a lower risk of non-communicable diseases (including diabetes and cardiovascular disease), and longer life spans. You can learn to identify how eating healthily influences emotional well-being as well as how emotions may affect eating behaviours by completing our Nutrition Training bundle course. By completing our Nutrition Training course, you will be equipped with the knowledge and skills to make a positive impact in the lives of others. So, take the first step towards a rewarding career in nutrition and enrol in our course today! This course bundle will prepare you for: Understanding the fundamental importance of nutrition and hydration. Learning about various foods that provide good health and fitness. Realise the effect of food on mental health. Being aware of the various food allergies. Acquiring knowledge about ketogenic and vegetarian diets. Getting proper training for food labelling and regulations. The courses offered to you in this bundle are: Course 01: Certificate in Nutrition and Hydration at QLS Level 3 Course 02: 60+ Foods For Health, Fitness & Dieting Course 03: Food and Mood: Improving Mental Health Through Diet and Nutrition Course 04: Food Allergy Awareness Course 05: Ketogenic Diet Mastery Course 06: Vegetarian Diet Course 07: Food Labelling Regulations Training Course 08: HACCP Food Safety Levels 1 and 2 Course 09: Personal Hygiene Course Why Prefer Us? All-in-one package of 9 premium courses' Nutrition Training bundle Earn a certificate accredited by CPDQS. Get a free student ID card! (£10 postal charge will be applicable for international delivery) Globally Accepted Standard Lesson Planning Free Assessments 24/7 Tutor Support. You can get a combo package of our nine-course Nutrition Training bundle from us. To ensure your better understanding and knowledge of all the related areas and issues, these courses have been meticulously researched and well-detailed. *** Course Curriculum *** Our Nutrition Training bundle courses consist of the following learning modules: Module 01: Introduction to Nutrition Nutrition Food Balanced Diet Eatwell Guide & Balance Diet Digestion Body Mass Index Module 02: Nutrients Nutrients Macronutrients Micronutrients Module 03: Malnutrition Malnutrition Acute Malnutrition Chronic Malnutrition Causes of Malnutrition Module 04: Nutritional Support During Pregnancy for Infants for Elderly People for Athletes Module 05: Hydration Hydration Function of Water Water Balance Dietary Sources of Water Water Nutrients Staying Hydrated Benefits of Drinking Water Module 06: Dehydration Dehydration Causes of Dehydration Signs and Symptoms Effects and Risks of Dehydration Consequences of Dehydration Treatments of Dehydration Equinox Module 07: Need of Water How Much Water Do We Need? Infant and Child Adult Elderly People Athletes Assessment Process Once you have completed all the courses in the Nutrition Training bundle, you can assess your skills and knowledge with an optional assignment. Our expert trainers will assess your assignment and give you feedback afterward. CPD 90 CPD hours / points Accredited by CPD Quality Standards Who is this course for? You don't need any previous training or qualifications to finish these courses. These courses are designed for: Food enthusiasts Social workers Care workers Anyone interested in a healthy balanced lifestyle Requirements You will not need any prior background or expertise. Career path Nutritionist Dietitian Personal Trainer Nutritional Therapist Catering Manager The average salary for a Dietitian can be £27,055 - £47,672 per annum for anyone residing in the United Kingdom.

Dispelling several myths, this informative live online event explains why anyone can experience problems around food, the impact of eating difficulties, symptoms to look out for, the importance of early intervention, how best to help and support – and more… CPD Certificate: 4 hours Length: 9.15am – 1.30pm Increasing numbers of people have difficulties around food and eating, but miss out on help because they don’t have a clinical diagnosis – this online training event is designed to increase awareness of the importance of early intervention to provide better support and help with recovery. Time is of the essence - early support is important An estimated 1.25 million people are affected by eating disorders in the UK – but there are many, many more who may not meet diagnostic criteria or simply don’t get the help they need. Absolutely anyone can be affected by eating difficulties; all ages, all body sizes, all genders, all races, and disordered eating can take many forms. It sits on a spectrum between what might be considered ‘normal eating’ and an eating disorder and may include symptoms and behaviours of eating disorders, but at a lesser frequency or lower level of severity. Eating difficulties don’t just affect the person involved but also their families and friends too, who often feel frightened, confused, and powerless to help. The aim of this live, evidence-based, online training with Jo Baker, a highly experienced psychotherapist, is to give you a greater understanding of eating difficulties as well as eating disorders and body image. You’ll explore the signs and symptoms, and the effects they have on an individual as well as developing new skills around effective communication with someone who is struggling. It will dispel some of the myths around eating difficulties and also help you find ways of calming yourself in moments of overwhelm to ensure you can be as supportive and helpful as you’d like to be… This course is relevant to a range of disordered eating behaviours including: restrictive eating compulsive eating irregular eating inflexible eating avoiding a type of food or food group self-induced vomiting laxative, diuretic, enema misuse supplement misuse clinical eating disorders BONUS RECORDING – you will also get a recording for 2 weeks after the event to maximise your learning. Jo has a wealth of information and experience to share...LINDA HARRISON What you will learn: why early support is important how to react if you think someone is struggling around food – including what not to say and do the potential physical and psychological harm that disordered eating can cause the function of food in mental health the common myths around eating difficulties and problems with food a greater understanding of eating disorders and subclinical disordered eating behaviours – their signs and symptoms increased knowledge of the physical impact and social effects of having an eating disorder new skills around communication – how to approach the subject of eating difficulties or food avoidance why it is important not to focus on food a deeper understanding of ‘body image’ and perception and how media and society impact people’s body image and perception a greater understanding of the male experience of eating difficulties and the unique barriers men may face in accessing treatment new support and communication skills to offer help to anyone struggling with their mental health, body image and eating disorders what exercise addiction is, and its relationship to eating difficulties the impact of gym and diet culture on our mental health, body dissatisfaction and the signs and symptoms of muscle dysmorphia effective ways to look after yourself – managing stress, anxiety and worry for the household how and when to seek professional help Who is this training suitable for Parents, other family members and/or carers of people who are experiencing eating difficulties – or anyone else interested for personal reasons Anyone who works with people and needs to know how best to help when someone shares that they are struggling with food Therapists, counsellors and any other mental health and welfare professionals who want to gain a better understanding of eating difficulties, their symptoms and impact so they can support families with a member who is experiencing eating difficulties. Course Programme The ‘Understanding Eating Difficulties’ course starts at 9.15am and runs until 1.30pm. 9.15am Join the Zoom meeting 9.30am Understanding eating disorders and subclinical disordered eating behaviours 10.45am Comfort break and discussion 10.55am Understanding body image, perception and influential narratives 12.00pm Comfort break and discussion 12.10pm How to approach eating difficulties and be most helpful 1.15pm Course ends Important note This live online CPD training event is an awareness raising course, providing you with evidence-based information, facts and effective communication skills. It does not qualify you to work with eating disorders. If you are an experienced, qualified HG therapist /counsellor who would like to learn more about how we can work therapeutically with people with eating difficulties, problems around food or eating disorders – view our advanced CPD training in-person workshop: Working with Eating Difficulties

The Commis Chef Training Course offers an insightful journey into the culinary arts, designed for those eager to develop a strong foundation in cooking and food preparation. Through carefully crafted chapters, learners explore the essential qualities of a successful chef, from mastering knife techniques to understanding the nuances of flavour balance. This course also delves into the art of plating, recipe testing, and selecting the right equipment, ensuring that students build confidence and skill in every step of their culinary path. Whether you aim to refine your cooking style or pursue a professional culinary career, this course provides valuable knowledge about the varied roles and demands of a chef. It highlights important topics such as catering to diverse tastes, achieving perfection in sauces, and discovering how to grow within the food industry. With a focus on theory and culinary concepts delivered entirely online, this training is ideal for anyone keen to deepen their cooking expertise while enjoying the flexibility of learning at their own pace. Key Benefits CPD Accredited Instant FREE e-certificate Fully online, interactive course Self-paced learning and laptop, tablet, smartphone-friendly 24/7 Learning Assistance Commis Chef Training Course Curriculum Chapter 01: Can TV Chefs Teach You To Cook? Chapter 02: Improving Cooking And Food Preparation Skills Chapter 03: Catering To Unique Tastes Chapter 04: Qualities Of A Successful Chef Chapter 05: Achieve Perfection As A Saucier Chapter 06: Becoming The Perfect Chef Chapter 07: Equipment For Perfect Chefs Chapter 08: How To Become The Perfect Chef: Attending School Chapter 09: The Keys To Getting and Using Feedback Chapter 10: What Can You Do With A Culinary Degree Chapter 11: Knife Skills For The Perfect Chef Chapter 12: Making Meals Easy to Eat Healthy Chapter 13: Plating for the At Home Chef Chapter 14: Perfect Chefs Choose A Speciality Chapter 15: Finding Local Cooking Classes Chapter 16: How Can You Become a Professional Chef Chapter 17: The Physical Qualities of the Perfect Chef Chapter 18: The Importance of Testing Recipes Chapter 19: The Chefs Important Baking Tools Chapter 20: The Learning Curve To Becoming The Perfect Chef Chapter 21: The Job of a Professional Chef Chapter 22: The Mix of Sweet, Spicy and Savory Chapter 23: The Perfect At Home Chef Chapter 24: The Perfect Chef Opens A Restaurant Chapter 25: The Physical Demand of Being a Chef Course Assessment You will immediately be given access to a specifically crafted MCQ test upon completing an online module. For each test, the pass mark will be set to 60%. Certificate Once you've successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This course is ideal for highly motivated individuals or teams who want to enhance their skills and efficiently skilled employees. Requirements There are no formal entry requirements for the course, with enrollment open to anyone! Career path Learn the essential skills and knowledge you need to excel in your professional life with the help & guidance from our course. Certificates Digital certificate Digital certificate - Included Hard copy certificate Hard copy certificate - Included

Give a compliment to your career and take it to the next level. This Sports Nutrition, Sports Injuries & Physiotherapy Diploma - CPD Certified bundle will provide you with the essential knowledge to shine in your professional career. Whether you want to develop Sports Nutrition skills for your next job or elevate your skills for your next promotion, this Sports Nutrition bundle will help you stay ahead of the pack. Along with this Sports Nutrition course, you will get 14 premium courses, an original hardcopy, 14 PDF certificates (Main Course + Additional Courses) Student ID card as gifts. This Sports Nutrition Bundle Consists of the following Premium courses: Course 01: Sports Nutrition Training Level 3 Course 02: Nutrition and Hydration Course 03: Immunity Boosting Food Course 04: Diet and Nutrition Complete Food Composition Diploma Course 05: Nutrition and Health Level 2 Course 06: Juicing Course 07: Juicing and Blending Course Course 08: Food Allergen Awareness Course 09: Ketogenic Diet Course 10: Weight Loss - Intermittent Fasting Course 11: Ketogenic Diet: Lose Weight & Feel Amazing Course 12: Vegan (Vegetarian) Diet Course 13: Food and Mood: Improving Mental Health Through Diet and Nutrition Course 14: Food Hygiene and Safety Level 2 Key features of this Sports Nutrition course: This Sports Nutrition bundle is CPD QS Accredited Learn Sports Nutrition from anywhere in the world Import/Export is entirely online, interactive lesson with voiceover audio Lifetime access to the Sports Nutrition course materials 24/7 Learner support The Sports Nutrition Diploma incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your Sports Nutrition expertise and essential knowledge, which will assist you in reaching your goal. Moreover, you can learn Sports Nutrition Diploma from any place in your own time without travelling for classes. Certificates after completion of Sports Nutrition Diploma: PDF Certificate: Free (Previously it was £6*11 = £66) Hard Copy Certificate: Free (For The Sports Nutrition Training Level 3: Previously it was £10) CPD 140 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Sports Nutrition Diploma is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This Sports Nutrition Diploma course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. Requirements Our Sports Nutrition Diploma is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This Sports Nutrition Diploma course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. Career path Having these Sports Nutrition Diploma various CPD certificate will increase the value in your CV and open you up to multiple sectors. Certificates Certificate of completion Digital certificate - Included

Discover how to cook a selection of great dishes from around Asia...

Effective implementation of HACCP system is key to food safety commitments. This implementer course is designed for those who are responsible to implement and maintain HACCP in any type of organization in accordance with HACCP guidelines. This course provides detailed information on principles and steps of interpreting and implementing HACCP effectively. Attendees of this course will be, on completion of this course, competent to interpret the requirements for a Food Safety Management System and to develop, implement and maintain a system in accordance with HACCP guidelines. We have developed this course in simple English to make understanding easy and consistent for all. This course comes with sample formats.   Who should attend this? This course is recommended to be attended by those who are responsible to develop, implement and maintain a system in accordance with HACCP guidelines.   Course Duration: 24 Hours 60 Mint Exam (MCQs)   Certificate Validity: Lifetime   Language of Course: English