450 Baking courses

In today's fast-paced world, mastering Bread Making through a Homemade Baking Course has become increasingly crucial. The importance of this skill extends beyond mere culinary prowess; it's about self-sufficiency and health consciousness. Understanding the basics of Baking not only allows individuals to create delicious and nutritious bread at home but also fosters a deeper connection to the food we consume. Moreover, learning Bread Making opens doors to various job opportunities, particularly in the UK where the demand for skilled bakers is high. With an average salary ranging from £18,000 to £25,000 per year, possessing this skill can significantly enhance one's employability. Additionally, as the food industry continues to expand, the need for proficient bakers is on the rise, with a growth rate of approximately 8% annually. Thus, enrolling in a Bread Making course equips individuals with valuable expertise, offering both personal fulfillment and professional advancement opportunities. Key Features: CPD Certified Bread Making: Homemade Baking Course Free Certificate Developed by Specialist Lifetime Access Course Curriculum: Module 01: Introduction to Bread Making Module 02: Equipment Module 03: Basics of Baking Module 04: Basic Techniques Module 05: Make Your Own Sourdough Module 06: Making Bread Using Straight Dough Module 07: More Recipes (Part 1) Module 08: More Recipes (Part 2) Learning Outcomes: Understand bread making fundamentals for homemade baking success. Identify and utilise necessary equipment for efficient bread making. Grasp essential baking techniques to create delicious homemade bread. Master basic bread making techniques for various bread types. Learn to craft your own sourdough bread from scratch. Create a variety of breads using straight dough and unique recipes. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Bread Making: Homemade Baking course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Bread Making: Homemade Baking. Moreover, this course is ideal for: Beginner bakers seeking to master homemade bread making. Home cooks eager to learn the art of baking bread. Food enthusiasts interested in creating delicious homemade bread. Individuals passionate about exploring diverse bread making techniques. Anyone looking to elevate their baking skills and repertoire. Requirements There are no requirements needed to enrol into this Bread Making: Homemade Baking course. We welcome individuals from all backgrounds and levels of experience to enrol into this Bread Making: Homemade Baking course. Career path After finishing this Bread Making: Homemade Baking course you will have multiple job opportunities waiting for you. Some of the following Job sectors of Bread Making: Homemade Baking are: Bakery Assistant - £16K to £20K/year. Pastry Chef - £20K to £25K/year. Head Baker - £25K to £30K/year. Food Production Manager - £30K to £35K/year. Food Scientist - £35K to £40K/year. Certificates Digital certificate Digital certificate - Included Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

Overview Get ready to bake, and become skilled enough to create cakes that aren't just delicious but are also works of art. This Sophisticated Baking and Cake Decorating Level 2 course will take your baking skills to the next level and train you to design and serve immaculately decorated treats. You will receive the expert tuition that you'll need to successfully choose a design that fits the event, make the icing and fondant, produce stunning decorations, and assemble everything into a show-stopping centrepiece. Make creative cakes that will bring celebrations and parties to life, and cement your reputation as a star baker. How will I get my certificate? At the end of the course there will be a written assignment test which you can take either during or after the course. After successfully completing the test you will be able to order your certificate, these are included in the price. Who is this course for? There is no experience or previous qualifications required for enrolment on this Sophisticated Baking and Cake Decorating Level 2. It is available to all students, of all academic backgrounds. Requirements Our Sophisticated Baking and Cake Decorating Level 2 is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management , Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 2 sections • 6 lectures • 01:11:00 total length •Module 01: Sophisticated Baking & Cake Design: 00:13:00 •Module 02: Icing: 00:15:00 •Module 03: Fondant Making: 00:12:00 •Module 04: Decorating with Fondant: 00:13:00 •Module 05: Everything in Brief: 00:13:00 •Assignment - Sophisticated Baking and Cake Decorating Level 2: 00:05:00

Master the art of baking and decorating cupcakes with our expertly crafted online course, designed to guide you through every step of the cupcake creation process. Whether you're looking to bake for friends, family, or even to venture into the world of cake artistry, this course covers everything you need to know. From mixing the perfect batter to crafting stunning decorations, you'll gain the knowledge and techniques required to create both tasty and visually appealing cupcakes that will impress. Our course offers a seamless blend of baking techniques and decorative tips, making it perfect for beginners and those with some experience alike. With easy-to-follow instructions, you’ll soon be able to bake cupcakes that look as good as they taste. Learn how to achieve a variety of frostings, decorations, and finishing touches that will take your cupcakes from simple to spectacular. Join us today and let your creativity soar in the world of cupcakes – no matter where you are! Key Features CPD Accredited FREE PDF + Hardcopy certificate Fully online, interactive course Self-paced learning and laptop, tablet and smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases Course Curriculum of Baking and Decorating Cupcakes Module 01 : Introduction to Cupcakes Module 02 : Baking Cupcakes Module 03 : Cupcake Flavours and Variations Module 04 : Frosting and Fillings Module 05 : Cupcake Decorating Techniques Module 06 : Speciality Cupcakes Module 07 : Cupcake Trends Learning Outcomes: Perfect Cupcake Baking: Master the precise techniques for achieving consistently flawless cupcakes. Flavour Fusion: Create diverse cupcake flavours, from classic to innovative, to captivate taste buds. Frosting Finesse: Craft a range of sumptuous frostings and fillings for delightful cupcake indulgence. Decorative Brilliance: Acquire skills in various decorating techniques to transform cupcakes into edible art. Speciality Showstoppers: Design and bake specialty cupcakes that stand out in any crowd. Trendspotting: Stay ahead of the curve with insights into the latest cupcake trends and innovations. Accreditation This course is CPD Quality Standards (CPD QS) accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Aspiring bakers seeking to master cupcake artistry. Home bakers eager to refine their cupcake-making skills. Culinary enthusiasts wanting to add cupcakes to their repertoire. Baking entrepreneurs aiming to expand their product offerings. Individuals interested in starting a small baking business. Creatives looking to impress with unique, handcrafted cupcakes. Baking hobbyists keen on perfecting their cupcake creations. Food lovers desiring to indulge in the world of cupcakes. Career path Cupcake Boutique Owner Pastry Chef at a Patisserie Bakery Assistant in a Gourmet Bakery Catering Company specializing in Cupcake Creations Culinary Instructor specializing in Cupcake Workshops Event Caterer with Expertise in Cupcake Displays Certificates Digital certificate Digital certificate - Included Once you've successfully completed your course, you will immediately be sent a FREE digital certificate. Hard copy certificate Hard copy certificate - Included Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK). For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10. Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.

Whether you are self-taught and you want to fill in the gaps for better efficiency and productivity, this Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course will set you up with a solid foundation to become a confident baker and develop more advanced skills. This comprehensive Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course is the perfect way to kickstart your career in the field of baking. This course will give you a competitive advantage in your career, making you stand out from all other applicants and employees. As one of the leading course providers and most renowned e-learning specialists online, we're dedicated to giving you the best educational experience possible. This course is crafted by industry expert, to enable you to learn quickly and efficiently, and at your own pace and convenience. How Will I Benefit? Boost your career in baking Deepen your knowledge and skills in your chosen field just in hours not years! Study a course that is easy to follow. Save money and time by studying at your convenient time Have access to a tutor whenever you are in need So, what are you thinking about! Start getting the benefits by enrolling today! Why Choose Lead Academy: Lifetime Access High-quality e-learning study materials Learn the most in-demand skills Self-paced, no fixed schedules 24/7 customer support through email Available to students anywhere in the world No hidden fee Study in a user-friendly, advanced online learning platform Who is this course for? This comprehensive Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course is suitable for anyone looking to improve their job prospects or aspiring to accelerate their career in this sector and want to gain in-depth knowledge of baking. Entry Requirement There are no academic entry requirements for this Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course, and it is open to students of all academic backgrounds. As long as you are aged seventeen or over and have a basic grasp of English, numeracy and ICT, you will be eligible to enrol. Career path This Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course opens a brand new door for you to enter the relevant job market and also provides you with the chance to accumulate in-depth knowledge at the side of needed skills to become flourishing in no time. You will also be able to add your new skills to your CV, enhance your career and become more competitive in your chosen industry. Course Curriculum Course Introduction Introduction The Natural Leavening Theory How to Start a New Mother Dough How to start Some Theory first… How to start a Mother Dough part 2 How to start a Mother Dough part 3 How to start a Mother Dough part 4 Mother Dough Keeping How to Refresh a Mother Dough How to Use a Mother Dough Vacation Time Tricks Focaccia: the steps explained Focaccia Ingredients and proces starting The Gluten Development Stretch and Folding Final Proof and Baking The Natural Levain Bread Loaf Bread Intro The Levain Ingredient and first mix Final Mix and Bulk Proofing Shaping The Loaves Baking Final Consideration about Bread Course Conclusion Course Conclusion Cheesecake for Beginners Introduction To The Class Introduction to The Class The Process The Cheesecakes Recipes Let's start with a good Base: The Crust The Cheese Cream Mixing The Iconic Soured Cream Topping Toppings The Caramel Sauce The Double Strawberries Compote The Lavish Chocolate Ganache The Final Assembly Cheesecake Final Cut Conclusion Course Conclusion Macarons Mastering The Macarons Introduction Introduction The Macaron Process Mixing Process Video The Italian Meringue Italian Meringue Video Macaron Mixing and Croutage Phase Mixing, Piping and Croutage The Raspberry Filling Raspberry Patè de Fruit Raspberry Patè de Fruit The Chocolate Ganache Video The Pistachio Cream Filling Pistachio Cream Filling The Salted Caramel Filling Salted Caramel Final assembly of Our Macarons Macarons Final Assembly The Pro Tip Tip Video Conclusions Video Conclusions Video French Croissant - Baking Introduction Introduction Two Recipes The Croissants Ingredients The Poolish The Dough Mixing The Butter Lamination and Foldings Cut, Shaping and Proofing Baking and final result Closing Video Recognised Accreditation CPD Certification Service This course is accredited by continuing professional development (CPD). CPD UK is globally recognised by employers, professional organisations, and academic institutions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement. CPD certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Many organisations look for employees with CPD requirements, which means, that by doing this course, you would be a potential candidate in your respective field. Certificate of Achievement Certificate of Achievement from Lead Academy On successful completion of the Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course, you will be eligible to order your certificate of achievement as proof of your new skill. The certificate of achievement is an official credential that confirms that you successfully finished a course with Lead Academy. You/your employer can verify your certificate through our website. Certificate can be obtained in PDF version at a cost of £12, and there is an additional fee to obtain a printed copy certificate which is £35. Overview Whether you are self-taught and you want to fill in the gaps for better efficiency and productivity, this Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course will set you up with a solid foundation to become a confident baker and develop more advanced skills. This comprehensive Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course is the perfect way to kickstart your career in the field of baking. This course will give you a competitive advantage in your career, making you stand out from all other applicants and employees. As one of the leading course providers and most renowned e-learning specialists online, we're dedicated to giving you the best educational experience possible. This course is crafted by industry expert, to enable you to learn quickly and efficiently, and at your own pace and convenience. How Will I Benefit? Boost your career in baking Deepen your knowledge and skills in your chosen field just in hours not years! Study a course that is easy to follow. Save money and time by studying at your convenient time Have access to a tutor whenever you are in need So, what are you thinking about! Start getting the benefits by enrolling today! Why Choose Lead Academy: Lifetime Access High-quality e-learning study materials Learn the most in-demand skills Self-paced, no fixed schedules 24/7 customer support through email Available to students anywhere in the world No hidden fee Study in a user-friendly, advanced online learning platform Who is this course for? This comprehensive Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course is suitable for anyone looking to improve their job prospects or aspiring to accelerate their career in this sector and want to gain in-depth knowledge of baking. Entry Requirement There are no academic entry requirements for this Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course, and it is open to students of all academic backgrounds. As long as you are aged seventeen or over and have a basic grasp of English, numeracy and ICT, you will be eligible to enrol. Career path This Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course opens a brand new door for you to enter the relevant job market and also provides you with the chance to accumulate in-depth knowledge at the side of needed skills to become flourishing in no time. You will also be able to add your new skills to your CV, enhance your career and become more competitive in your chosen industry. Course Curriculum Course Introduction Introduction The Natural Leavening Theory How to Start a New Mother Dough How to start Some Theory first… How to start a Mother Dough part 2 How to start a Mother Dough part 3 How to start a Mother Dough part 4 Mother Dough Keeping How to Refresh a Mother Dough How to Use a Mother Dough Vacation Time Tricks Focaccia: the steps explained Focaccia Ingredients and proces starting The Gluten Development Stretch and Folding Final Proof and Baking The Natural Levain Bread Loaf Bread Intro The Levain Ingredient and first mix Final Mix and Bulk Proofing Shaping The Loaves Baking Final Consideration about Bread Course Conclusion Course Conclusion Cheesecake for Beginners Introduction To The Class Introduction to The Class The Process The Cheesecakes Recipes Let's start with a good Base: The Crust The Cheese Cream Mixing The Iconic Soured Cream Topping Toppings The Caramel Sauce The Double Strawberries Compote The Lavish Chocolate Ganache The Final Assembly Cheesecake Final Cut Conclusion Course Conclusion Macarons Mastering The Macarons Introduction Introduction The Macaron Process Mixing Process Video The Italian Meringue Italian Meringue Video Macaron Mixing and Croutage Phase Mixing, Piping and Croutage The Raspberry Filling Raspberry Patè de Fruit Raspberry Patè de Fruit The Chocolate Ganache Video The Pistachio Cream Filling Pistachio Cream Filling The Salted Caramel Filling Salted Caramel Final assembly of Our Macarons Macarons Final Assembly The Pro Tip Tip Video Conclusions Video Conclusions Video French Croissant - Baking Introduction Introduction Two Recipes The Croissants Ingredients The Poolish The Dough Mixing The Butter Lamination and Foldings Cut, Shaping and Proofing Baking and final result Closing Video Recognised Accreditation CPD Certification Service This course is accredited by continuing professional development (CPD). CPD UK is globally recognised by employers, professional organisations, and academic institutions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement. CPD certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Many organisations look for employees with CPD requirements, which means, that by doing this course, you would be a potential candidate in your respective field. Certificate of Achievement Certificate of Achievement from Lead Academy On successful completion of the Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course, you will be eligible to order your certificate of achievement as proof of your new skill. The certificate of achievement is an official credential that confirms that you successfully finished a course with Lead Academy. You/your employer can verify your certificate through our website. Certificate can be obtained in PDF version at a cost of £12, and there is an additional fee to obtain a printed copy certificate which is £35. FAQ Is Cpd a Recognised Qualification in the UK? CPD is globally recognised by employers, professional organisations and academic intuitions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement. CPD-certified certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Are Qls Courses Recognised? Although QLS courses are not subject to Ofqual regulation, they must adhere to an extremely high level that is set and regulated independently across the globe. A course that has been approved by the Quality Licence Scheme simply indicates that it has been examined and evaluated in terms of quality and fulfils the predetermined quality standards. When Will I Receive My Certificate? For CPD accredited PDF certificate it will take 24 hours, however for the hardcopy CPD certificate takes 5-7 business days and for the Quality License Scheme certificate it will take 7-9 business days. Can I Pay by Invoice? Yes, you can pay via Invoice or Purchase Order, please contact us at info@lead-academy.org for invoice payment. Can I Pay via Instalment? Yes, you can pay via instalments at checkout. How to Take Online Classes From Home? Our platform provides easy and comfortable access for all learners; all you need is a stable internet connection and a device such as a laptop, desktop PC, tablet, or mobile phone. The learning site is accessible 24/7, allowing you to take the course at your own pace while relaxing in the privacy of your home or workplace. Does Age Matter in Online Learning? No, there is no age limit for online learning. Online learning is accessible to people of all ages and requires no age-specific criteria to pursue a course of interest. As opposed to degrees pursued at university, online courses are designed to break the barriers of age limitation that aim to limit the learner's ability to learn new things, diversify their skills, and expand their horizons. When I Will Get the Login Details for My Course? After successfully purchasing the course, you will receive an email within 24 hours with the login details of your course. Kindly check your inbox, junk or spam folder, or you can contact our client success team via info@lead-academy.org Course Fee £49 £396 88% OFF 👉 CPD UK Accredited PDF Certificate Included 4 interest-free payments of £12.25 Baking, Cheesecake, Macarons & French Croissant - 4 Courses in 1 Bundle quantity ENROL NOW Duration: * Hours Instant Access Get In Touch Today Live CHAT WITH US CALL ON - 0300 124 5585 Certificate of Achievement Certificate of Achievement from Lead Academy On successful completion of the Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course, you will be eligible to order your certificate of achievement as proof of your new skill. The certificate of achievement is an official credential that confirms that you successfully finished a course with Lead Academy. You/your employer can verify your certificate through our website. Certificate can be obtained in PDF version at a cost of £12, and there is an additional fee to obtain a printed copy certificate which is £35. FAQs Is Cpd a Recognised Qualification in the UK? CPD is globally recognised by employers, professional organisations and academic intuitions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement. CPD-certified certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Are Qls Courses Recognised? Although QLS courses are not subject to Ofqual regulation, they must adhere to an extremely high level that is set and regulated independently across the globe. A course that has been approved by the Quality Licence Scheme simply indicates that it has been examined and evaluated in terms of quality and fulfils the predetermined quality standards. When Will I Receive My Certificate? For CPD accredited PDF certificate it will take 24 hours, however for the hardcopy CPD certificate takes 5-7 business days and for the Quality License Scheme certificate it will take 7-9 business days. Can I Pay by Invoice? Yes, you can pay via Invoice or Purchase Order, please contact us at info@lead-academy.org for invoice payment. Can I Pay via Instalment? Yes, you can pay via instalments at checkout. How to Take Online Classes From Home? Our platform provides easy and comfortable access for all learners; all you need is a stable internet connection and a device such as a laptop, desktop PC, tablet, or mobile phone. The learning site is accessible 24/7, allowing you to take the course at your own pace while relaxing in the privacy of your home or workplace. Does Age Matter in Online Learning? No, there is no age limit for online learning. Online learning is accessible to people of all ages and requires no age-specific criteria to pursue a course of interest. As opposed to degrees pursued at university, online courses are designed to break the barriers of age limitation that aim to limit the learner's ability to learn new things, diversify their skills, and expand their horizons. When I Will Get the Login Details for My Course? After successfully purchasing the course, you will receive an email within 24 hours with the login details of your course. Kindly check your inbox, junk or spam folder, or you can contact our client success team via info@lead-academy.org

The Diploma in Security Guard at QLS Level 4 with Complete Career Guide Course provides a solid foundation for individuals aiming to progress in the security industry. Designed for those wishing to take on more responsibility, this course offers in-depth knowledge that prepares students for a variety of roles within the sector. The course is suitable for those looking to enhance their professional security career, whether they are new to the industry or seeking to formalise their knowledge. It focuses on the essential aspects of security roles, helping students understand the responsibilities and techniques that are key to succeeding in this field. Throughout the course, learners will gain a well-rounded understanding of security management, covering areas such as risk assessment, monitoring, and dealing with security threats. The structure of the course ensures that learners can absorb theoretical knowledge effectively while gaining insight into the wider security landscape. With a blend of theory and a comprehensive career guide, this programme empowers individuals to confidently advance in their security guard career. Take the next step in your career path by joining this course, designed to elevate your knowledge and support your professional journey. Good luck! Still not convinced? Take a glimpse of the key benefits you'll get with - Lessons prepared in collaboration with Professionals User-friendly Learner Management System (LMS) Syllabus designed in line with the standards of the UK Education System Updated Study Materials focusing both on Knowledge and Skill based training Guidance to expand in 'a' territory and move forward with Baker profession Free Assessment to test learners' knowledge and skills Accredited learning and widely certificate from reputed CPD Accreditation Bodies Course Curriculum: Module 01: Basic Concepts of Baking Module 02: Basic Ingredients of Baking Module 03: Glossary and Equipment Used in Baking Module 04: Types of Cakes Module 06: Baking Principles Module 06: Baking Principles Module 07: Cake Decorating Recipes Module 08: Cake Decorating Ideas Module 09: Frosting and Icing Module 10: Working with Different Pastes Module 11: Working with Glazes Module 12: How to Stack a Cake Module 13: Piping and Writing Module 14: Health, Safety and Food Hygiene Module 15: Troubleshooting Module 16: Cake Decorating Business Course Assessment You will immediately be given access to a specifically crafted MCQ test upon completing the Baking & Cake Decorating Online Course - CPD Accredited course. For each test, the pass mark will be set to 60%. CPD 10 CPD hours / points Accredited by The CPD Certification Service Who is this course for? The Baking & Cake Decorating Online Course - CPD Accredited training is ideal for highly motivated individuals or teams who want to enhance their skills and efficiently skilled employees. Requirements Learn the essential skills and knowledge you need to excel in your professional life with the help & guidance from our Baking & Cake Decorating Online Course - CPD Accredited training. Career path Learn the essential skills and knowledge you need to excel in your professional life with the help & guidance from our Baking & Cake Decorating Online Course - CPD Accredited training.

Come and enjoy a fun day of Easter baking with internationally renowned baker & author, Emmanuel Hadjiandreou.   Emmanuel is passionate about teaching bread making. Originally from South Africa, where he trained, he has worked all around the world. In the UK for Gordon Ramsey, the Savoy, Flour Power City Bakery, Daylesford Organics and Judges Bakery in Hastings, where he now lives. 

Course Overview Who doesn't love chocolate? A bar of tasty chocolate can lift your mood as well as give you strength. Learn how you can make delicious chocolate at home from this Homemade Chocolate Making & Baking course. This course will teach you the techniques and recipes for making different types of chocolate. In this Homemade Chocolate Making & Baking course, you will learn the journey of chocolate step by step. You'll learn how the chocolate beans are collected and processed into the chocolate bar. This course will also teach you how you can make delicious chocolate cakes. No matter in which level your cooking skill is, you can enroll on this course and learn to make desirable chocolate bars. The engaging course modules will teach you chocolate making process step by step. You will learn how to make different chocolates and make mouthwatering desserts for your family and friends. This Homemade Chocolate Making & Baking course is ideal for those who want to learn chocolate and cake making techniques from the comfort of their home. Learning Outcomes Learn about the fundamentals of chocolate making Familiarize with different tools you need to make chocolates Understand the step by step procedure of making chocolate Learn about the evolution of chocolate: from bean to bar Be able to create bake delicious chocolate cakes Make mouth-watering desserts using chocolate Who is this course for? This comprehensive Homemade Chocolate Making & Baking is ideal for those who want to learn chocolate making techniques at home. This course will give you the opportunity to learn amazing chocolate making strategies from home. Entry Requirement This course is available to all learners, of all academic backgrounds. Learners should be aged 16 or over to undertake the qualification. Good understanding of English language, numeracy and ICT are required to attend this course. Certification After you have successfully completed the course, you will be able to obtain an Accredited Certificate of Achievement. You can however also obtain a Course Completion Certificate following the course completion without sitting for the test. Certificates can be obtained either in hardcopy at the cost of £39 or in PDF format at the cost of £24. PDF certificate's turnaround time is 24 hours, and for the hardcopy certificate, it is 3-9 working days. Why choose us? Affordable, engaging & high-quality e-learning study materials; Tutorial videos/materials from the industry-leading experts; Study in a user-friendly, advanced online learning platform; Efficient exam systems for the assessment and instant result; The UK & internationally recognized accredited qualification; Access to course content on mobile, tablet or desktop from anywhere anytime; The benefit of career advancement opportunities; 24/7 student support via email. Career Path Homemade Chocolate Making & Baking is a useful qualification to possess and would be beneficial for any related profession or industry such as: Bakers Bakery Associates Dining Room Servers Doughnut Makers Candy Maker Helpers Candy Makers Dessert Makers Chocolate Deposit Operators Bakery Owners Module 01: Introduction to Chocolate Introduction to Chocolate 00:16:00 Module 02: Making Chocolate: From Bean to Bar Making Chocolate: From Bean to Bar 00:20:00 Module 03: Chocolate Cake Recipes Chocolate Cake Recipes 00:26:00 Module 04: More Recipes of Chocolate More Recipes of Chocolate 00:22:00 Certificate and Transcript Order Your Certificates and Transcripts 00:00:00

Imagine the smell of freshly baked chocolate brownies travelling through your kitchen or the taste of a warm, gooey cinnamon roll on a cold winter day. With this Artisan Pastry & Desserts - Essential Beginner Baking course, you'll learn how to make all your favourite pastries and desserts. From classic chocolate brownies to more unique creations like stroopwafels and tarte tatin, you can make them all. This comprehensive guide is tailor-made for those taking their first steps in the enchanting world of baking. So you don't have to worry about a thing! The Artisan Pastry & Desserts course kickstarts with an engaging introduction. It is then followed by a journey through the magic of flavours and textures found in classic confections like chocolate brownies, apple tart using Pate Sablee, and doughnuts with the duo of chocolate and cinnamon. Turn ordinary moments into extraordinary celebrations with our step-by-step guide to crafting authentic Stroopwafels and cinnamon rolls. We provide expert tips, clear instructions, and supportive guidance, helping you transform simple ingredients into culinary masterpieces. Master the art of creating the delectable Tarte Tatin with puff pastry, ensuring you never run out of delightful dessert ideas for any occasion. The Artisan Pastry & Desserts course doesn't end there. As a bonus, delve into the heart of artisan baking with our special section on 'Sourdough & Beyond!' Here, you'll learn how to bake with the tangy, earthy flavours of sourdough, exploring techniques that take your baking prowess to the next level. Embark on this sweet journey with us, and let your creativity rise like perfectly leavened dough! Enrol now and start creating delightful desserts that will amaze your friends and family. Learning Outcome:Upon completion of the Artisan Pastry & Desserts course, you will be able to: Understand the fundamentals of baking, including techniques and ingredient functions.Master the preparation of classic desserts like chocolate brownies and apple tarts.Learn to craft doughnuts with chocolate and cinnamon flavour profiles.Gain proficiency in baking Dutch Stroopwafels and homemade cinnamon rolls.Develop skills to make a tantalising Tarte Tatin using puff pastry.Understand the science behind making and maintaining a sourdough starter.Learn to bake using sourdough for a range of breads and pastries.Enhance creativity and confidence in the kitchen with a focus on artisan pastries. Who is this course for?This Artisan Pastry & Desserts course is perfect for: Absolute beginners with a passion for baking.Home cooks looking to expand their dessert repertoire.Aspiring bakers seeking to understand the science of baking.Food enthusiasts interested in artisan pastry-making.Individuals planning to start their own home baking business. Career PathCompleting this Artisan Pastry & Desserts - Essential Beginner Baking course could pave the way for various baking-related careers in the UK. You could start as a pastry chef or baker in restaurants, bakeries, or hotels, leveraging your skills to create delightful pastries and desserts. Alternatively, you might also consider establishing your own artisan bakery or a home-based baking business. With increasing consumer interest in homemade, artisanal goods, your specialised skills could help you carve a niche in the UK's flourishing bakery industry. How is the course assessed? To successfully complete the course you must pass an automated, multiple-choice assessment. The assessment is delivered through our online learning platform. You will receive the results of your assessment immediately upon completion. Will I receive a certificate of completion? Upon successful completion, you will qualify for the UK and internationally-recognised certification and you can choose to make your achievement formal by obtaining your PDF Certificate at a cost of £9 and Hardcopy Certificate for £15. Why study this course The course will be very useful for all types of learners. Whether you are an absolute beginner or a professional the course will enhance your expertise and boost your skills to make the perfect mouth watering desserts. You will also get an accredited qualification attesting to your knowledge. Artisan Pastry & Desserts - Essential Beginner Baking Course is open to all, with no formal entry requirements. All you need is a passion for learning, a good understanding of the English language, numeracy and IT, and to be over the age of 16. Course Curriculum Course Introduction Welcome to the Artisan Pastry & Desserts Course 00:02:00 Make Your Sourdough Starter 00:02:00 Chocolate Brownies Chocolate Brownies Recipe Introduction & Ingredients 00:01:00 Melting your Chocolate & Butter Mixture 00:02:00 Chocolate Batter Mix 00:02:00 Bake your Brownies! 00:01:00 Chocolate Brownie Conclusion 00:01:00 Apple Tart - Pate Sablee Apple Tart Recipe Introduction & Ingredients 00:02:00 Pâte Sablée Dough Mix 00:02:00 Bake Your Pâte Sablée 00:02:00 Peeling & Cutting your Apples 00:02:00 Creating your Purée 00:01:00 Preparing your Apple Slices 00:02:00 Tart Assembly 00:01:00 Apple Tart Conclusion 00:01:00 Doughnuts - Chocolate & Cinnamon Doughnuts Recipe Introduction & Ingredients 00:01:00 Doughnut Dough Mix 00:01:00 Stretch & Folds 00:02:00 Dough Preparation 00:02:00 Fry Your Doughnuts 00:02:00 Prepare Your Toppings 00:02:00 Artisan Doughnut Conclusion 00:01:00 Stroopwafels Stroopwafels Recipe Introduction & Ingredients 00:01:00 Stroopwafel Dough Mix 00:01:00 Stretch & Folds 00:01:00 Shape Your Waffles 00:03:00 Cooking Your Waffles 00:01:00 Let's Make Syrup! 00:02:00 Stroopwafel assembly & Conclusion 00:02:00 Cinnamon Rolls Cinnamon Rolls Recipe Introduction & Ingredients 00:01:00 Cinnamon Rolls Dough Mix 00:02:00 Stretch & folds 00:02:00 Cinnamon Roll Dough Preparation 00:03:00 Prepare Your Icing 00:01:00 Bake Your Cinnamon Rolls Conclusion 00:01:00 Tarte Tatin - Puff Pastry Tarte Tatin Recipe Introduction & Ingredients 00:02:00 Puff Pastry Dough Mix 00:01:00 Stretch & Folds dss 00:01:00 Shape Your Dough 00:02:00 Create a Beurrage 00:02:00 Dough & Butter Folds 00:04:00 Peeling & Cutting your Apples 00:02:00 Let's Make Caramel! 00:01:00 Bake Your Tarte 00:02:00 Tarte Tatin Conclusion 00:01:00 Bonus Section: Sourdough & Beyond! The Final Lesson 00:01:00

Gain the solid skills and knowledge to kickstart a successful career and learn from the experts with this

Learn the basics of piping, icing, frosting and lettering with this entry-level, fast-track Diploma in Cake Baking and Decorating. Designed with the home baker and aspiring professionals in mind, this online course is delivered by industry experts through video tutorials, exercises that put your new knowledge into practice, PDF handouts and recommended reading. You will benefit from step-by-step instructions introducing new techniques and recipes. The Diploma in Cake Baking and Decorating covers everything you need to get started with baking and decorating beautiful, delicious baked goods. You will gain skills in specific cake decoration techniques, as well as learning how to decorate cakes for specific occasions, including birthday cakes, wedding cakes and cakes for baby showers. Whether you want to improve your home baking skills or accelerate your professional baking career, this is the course for you. Why choose this course Earn a free e-certificate upon successful completion. Accessible, informative modules taught by expert instructors Study in your own time, at your own pace, through your computer tablet or mobile device Benefit from instant feedback through mock exams and multiple-choice assessments Get 24/7 help or advice from our email and live chat teams Full Tutor Support on Weekdays Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Mock exams Multiple-choice assessment Certification After the successful completion of the final assessment, you will receive a CPD-accredited certificate of achievement. The PDF certificate is for £9.99, and it will be sent to you immediately after through e-mail. You can get the hard copy for £15.99, which will reach your doorsteps by post. Who is this course for? Diploma in Cake Baking and Decorating is suitable for anyone who want to gain extensive knowledge, potential experience and professional skills in the related field. This is a great opportunity for all student from any academic backgrounds to learn more on this subject.