Baking, Cheesecake, Macarons & French Croissant - 4 Courses in 1 Bundle

Description

Whether you are self-taught and you want to fill in the gaps for better efficiency and productivity, this Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course will set you up with a solid foundation to become a confident baker and develop more advanced skills.

This comprehensive Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course is the perfect way to kickstart your career in the field of baking. This course will give you a competitive advantage in your career, making you stand out from all other applicants and employees.

As one of the leading course providers and most renowned e-learning specialists online, we're dedicated to giving you the best educational experience possible. This course is crafted by industry expert, to enable you to learn quickly and efficiently, and at your own pace and convenience.

How Will I Benefit?

So, what are you thinking about! Start getting the benefits by enrolling today!

Why Choose Lead Academy:

Who is this course for?

This comprehensive Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course is suitable for anyone looking to improve their job prospects or aspiring to accelerate their career in this sector and want to gain in-depth knowledge of baking.

Entry Requirement

Career path

This Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course opens a brand new door for you to enter the relevant job market and also provides you with the chance to accumulate in-depth knowledge at the side of needed skills to become flourishing in no time. You will also be able to add your new skills to your CV, enhance your career and become more competitive in your chosen industry.

Course Introduction

Introduction

The Natural Leavening Theory

How to Start a New Mother Dough

How to start Some Theory first…

How to start a Mother Dough part 2

How to start a Mother Dough part 3

How to start a Mother Dough part 4

Mother Dough Keeping

How to Refresh a Mother Dough

How to Use a Mother Dough

Vacation Time Tricks

Focaccia: the steps explained

Focaccia

Ingredients and proces starting

The Gluten Development

Stretch and Folding

Final Proof and Baking

The Natural Levain Bread Loaf

Bread Intro

The Levain

Ingredient and first mix

Final Mix and Bulk Proofing

Shaping

The Loaves Baking

Final Consideration about Bread

Course Conclusion

Course Conclusion

Cheesecake for Beginners

Introduction To The Class

Introduction to The Class

The Process

The Cheesecakes Recipes

Let's start with a good Base: The Crust

The Cheese Cream Mixing

The Iconic Soured Cream Topping

Toppings

The Caramel Sauce

The Double Strawberries Compote

The Lavish Chocolate Ganache

The Final Assembly

Cheesecake Final Cut

Conclusion

Course Conclusion

Macarons Mastering

The Macarons Introduction

Introduction

The Macaron Process

Mixing Process Video

The Italian Meringue

Italian Meringue Video

Macaron Mixing and Croutage Phase

Mixing, Piping and Croutage

The Raspberry Filling

Raspberry Patè de Fruit

Raspberry Patè de Fruit

The Chocolate Ganache Video

The Pistachio Cream Filling

Pistachio Cream Filling

The Salted Caramel Filling

Salted Caramel

Final assembly of Our Macarons

Macarons Final Assembly

The Pro Tip

Tip Video

Conclusions Video

Conclusions Video

French Croissant - Baking

Introduction

Introduction

Two Recipes

The Croissants Ingredients

The Poolish

The Dough Mixing

The Butter Lamination and Foldings

Cut, Shaping and Proofing

Baking and final result

Closing Video

This course is accredited by continuing professional development (CPD). CPD UK is globally recognised by employers, professional organisations, and academic institutions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement. CPD certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Many organisations look for employees with CPD requirements, which means, that by doing this course, you would be a potential candidate in your respective field.

Certificate of Achievement from Lead Academy

On successful completion of the Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course, you will be eligible to order your certificate of achievement as proof of your new skill. The certificate of achievement is an official credential that confirms that you successfully finished a course with Lead Academy. You/your employer can verify your certificate through our website. Certificate can be obtained in PDF version at a cost of £12, and there is an additional fee to obtain a printed copy certificate which is £35.

Whether you are self-taught and you want to fill in the gaps for better efficiency and productivity, this Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course will set you up with a solid foundation to become a confident baker and develop more advanced skills.

This comprehensive Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course is the perfect way to kickstart your career in the field of baking. This course will give you a competitive advantage in your career, making you stand out from all other applicants and employees.

As one of the leading course providers and most renowned e-learning specialists online, we're dedicated to giving you the best educational experience possible. This course is crafted by industry expert, to enable you to learn quickly and efficiently, and at your own pace and convenience.

How Will I Benefit?

So, what are you thinking about! Start getting the benefits by enrolling today!

Why Choose Lead Academy:

Who is this course for?

This comprehensive Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course is suitable for anyone looking to improve their job prospects or aspiring to accelerate their career in this sector and want to gain in-depth knowledge of baking.

Entry Requirement

Career path

This Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course opens a brand new door for you to enter the relevant job market and also provides you with the chance to accumulate in-depth knowledge at the side of needed skills to become flourishing in no time. You will also be able to add your new skills to your CV, enhance your career and become more competitive in your chosen industry.

Course Introduction

Introduction

The Natural Leavening Theory

How to Start a New Mother Dough

How to start Some Theory first…

How to start a Mother Dough part 2

How to start a Mother Dough part 3

How to start a Mother Dough part 4

Mother Dough Keeping

How to Refresh a Mother Dough

How to Use a Mother Dough

Vacation Time Tricks

Focaccia: the steps explained

Focaccia

Ingredients and proces starting

The Gluten Development

Stretch and Folding

Final Proof and Baking

The Natural Levain Bread Loaf

Bread Intro

The Levain

Ingredient and first mix

Final Mix and Bulk Proofing

Shaping

The Loaves Baking

Final Consideration about Bread

Course Conclusion

Course Conclusion

Cheesecake for Beginners

Introduction To The Class

Introduction to The Class

The Process

The Cheesecakes Recipes

Let's start with a good Base: The Crust

The Cheese Cream Mixing

The Iconic Soured Cream Topping

Toppings

The Caramel Sauce

The Double Strawberries Compote

The Lavish Chocolate Ganache

The Final Assembly

Cheesecake Final Cut

Conclusion

Course Conclusion

Macarons Mastering

The Macarons Introduction

Introduction

The Macaron Process

Mixing Process Video

The Italian Meringue

Italian Meringue Video

Macaron Mixing and Croutage Phase

Mixing, Piping and Croutage

The Raspberry Filling

Raspberry Patè de Fruit

Raspberry Patè de Fruit

The Chocolate Ganache Video

The Pistachio Cream Filling

Pistachio Cream Filling

The Salted Caramel Filling

Salted Caramel

Final assembly of Our Macarons

Macarons Final Assembly

The Pro Tip

Tip Video

Conclusions Video

Conclusions Video

French Croissant - Baking

Introduction

Introduction

Two Recipes

The Croissants Ingredients

The Poolish

The Dough Mixing

The Butter Lamination and Foldings

Cut, Shaping and Proofing

Baking and final result

Closing Video

This course is accredited by continuing professional development (CPD). CPD UK is globally recognised by employers, professional organisations, and academic institutions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement. CPD certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Many organisations look for employees with CPD requirements, which means, that by doing this course, you would be a potential candidate in your respective field.

Certificate of Achievement from Lead Academy

On successful completion of the Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course, you will be eligible to order your certificate of achievement as proof of your new skill. The certificate of achievement is an official credential that confirms that you successfully finished a course with Lead Academy. You/your employer can verify your certificate through our website. Certificate can be obtained in PDF version at a cost of £12, and there is an additional fee to obtain a printed copy certificate which is £35.

CPD is globally recognised by employers, professional organisations and academic intuitions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement. CPD-certified certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world.

Although QLS courses are not subject to Ofqual regulation, they must adhere to an extremely high level that is set and regulated independently across the globe. A course that has been approved by the Quality Licence Scheme simply indicates that it has been examined and evaluated in terms of quality and fulfils the predetermined quality standards.

For CPD accredited PDF certificate it will take 24 hours, however for the hardcopy CPD certificate takes 5-7 business days and for the Quality License Scheme certificate it will take 7-9 business days.

Yes, you can pay via Invoice or Purchase Order, please contact us at info@lead-academy.org for invoice payment.

Yes, you can pay via instalments at checkout.

Our platform provides easy and comfortable access for all learners; all you need is a stable internet connection and a device such as a laptop, desktop PC, tablet, or mobile phone. The learning site is accessible 24/7, allowing you to take the course at your own pace while relaxing in the privacy of your home or workplace.

No, there is no age limit for online learning. Online learning is accessible to people of all ages and requires no age-specific criteria to pursue a course of interest. As opposed to degrees pursued at university, online courses are designed to break the barriers of age limitation that aim to limit the learner's ability to learn new things, diversify their skills, and expand their horizons.

After successfully purchasing the course, you will receive an email within 24 hours with the login details of your course. Kindly check your inbox, junk or spam folder, or you can contact our client success team via info@lead-academy.org

Course Fee

£49

£396

88% OFF

👉 CPD UK Accredited PDF Certificate Included

4 interest-free payments of £12.25

Baking, Cheesecake, Macarons & French Croissant - 4 Courses in 1 Bundle quantity ENROL NOW

Duration: * Hours Instant Access

Live CHAT WITH US CALL ON - 0300 124 5585

Certificate of Achievement from Lead Academy

On successful completion of the Baking, Cheesecake, Macarons & French Croissant - 4 in 1 course, you will be eligible to order your certificate of achievement as proof of your new skill. The certificate of achievement is an official credential that confirms that you successfully finished a course with Lead Academy. You/your employer can verify your certificate through our website. Certificate can be obtained in PDF version at a cost of £12, and there is an additional fee to obtain a printed copy certificate which is £35.

CPD is globally recognised by employers, professional organisations and academic intuitions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement. CPD-certified certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world.

Although QLS courses are not subject to Ofqual regulation, they must adhere to an extremely high level that is set and regulated independently across the globe. A course that has been approved by the Quality Licence Scheme simply indicates that it has been examined and evaluated in terms of quality and fulfils the predetermined quality standards.

For CPD accredited PDF certificate it will take 24 hours, however for the hardcopy CPD certificate takes 5-7 business days and for the Quality License Scheme certificate it will take 7-9 business days.

Yes, you can pay via Invoice or Purchase Order, please contact us at info@lead-academy.org for invoice payment.

Yes, you can pay via instalments at checkout.

Our platform provides easy and comfortable access for all learners; all you need is a stable internet connection and a device such as a laptop, desktop PC, tablet, or mobile phone. The learning site is accessible 24/7, allowing you to take the course at your own pace while relaxing in the privacy of your home or workplace.

No, there is no age limit for online learning. Online learning is accessible to people of all ages and requires no age-specific criteria to pursue a course of interest. As opposed to degrees pursued at university, online courses are designed to break the barriers of age limitation that aim to limit the learner's ability to learn new things, diversify their skills, and expand their horizons.

After successfully purchasing the course, you will receive an email within 24 hours with the login details of your course. Kindly check your inbox, junk or spam folder, or you can contact our client success team via info@lead-academy.org