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1128 Cleaning courses in Tring delivered Online

Level 2 Food Hygiene and Safety For Catering

5.0(3)

By School Of Health Care

Level 2 Food Hygiene and Safety For Catering This Level 2 Food Hygiene and Safety For Catering course covers the essential rules and legal responsibilities that every professional in the catering sector should be aware of. Anyone who handles food in a professional setting must be familiar with food hygiene best practices to prevent food contamination and bacteria from spreading in the workplace. These include properly storing food, keeping ingredients at the proper temperature, and maintaining personal hygiene. This Level 2 Food Hygiene and Safety For Catering course is ideal for anyone who works or wants to work in the catering sector with food or drink. The Level 2 Food Hygiene and Safety For Catering course covers all aspects of controlling food safety hazards, including food storage, temperature control, food preparation, personal hygiene, and premises cleaning. Why choose this Level 2 Food Hygiene and Safety For Catering course from the School of Health Care? Self-paced course, access available from anywhere in the world. High-quality study materials that are easy to understand. Course developed by industry experts. After each module, there will be an MCQ quiz to assess your learning. Assessment results are generated automatically and instantly. 24/7 support is available via live chat, phone call, or email. Free PDF certificate after completing the course. Special Offers of this Level 2 Food Hygiene and Safety For Catering Course: This Level 2 Food Hygiene and Safety For Catering Course includes a FREE PDF Certificate. Lifetime access to this Level 2 Food Hygiene and Safety For Catering Course Instant access to this Level 2 Food Hygiene and Safety For Catering Course 24/7 Support Available to this Level 2 Food Hygiene and Safety For Catering Course Level 2 Food Hygiene and Safety For Catering Learning Outcomes After completing this Level 2 Food Hygiene and Safety For Cateringcourse, the learner will be able to: Gain a thorough understanding of food hygiene and safety precautions. Understand the law and regulations governing food safety in the United Kingdom. Gain a solid understanding of the microbiological hazards. Identify the risks and hazards of food storage, transportation, and planning. Know how to implement and maintain a strong food safety system at work. Demonstrate excellent knowledge of food temperature control. Know how to maintain a clean workplace, practice good personal hygiene, and set a high standard for all employees. Understand the food safety control system in the workplace. Who is this course for? Level 2 Food Hygiene and Safety For Catering This Level 2 Food Hygiene and Safety For Catering course is designed for anyone who works in the foodservice industry. It is also for people who want to work in the catering sector, which includes bars/pubs, restaurants, hotels, fast food outlets, etc. Requirements Level 2 Food Hygiene and Safety For Catering To enrol in this Level 2 Food Hygiene and Safety For Catering Course, students must fulfil the following requirements: Good Command over English language is mandatory to enrol in our Level 2 Food Hygiene and Safety For Catering Course. Be energetic and self-motivated to complete our Level 2 Food Hygiene and Safety For Catering Course. Basic computer Skill is required to complete our Level 2 Food Hygiene and Safety For Catering Course. If you want to enrol in our Level 2 Food Hygiene and Safety For Catering Course, you must be at least 15 years old.

Level 2 Food Hygiene and Safety For Catering
Delivered Online On Demand1 hour 48 minutes
£12

Prevention and Control of Infection Course - CPD Certified

5.0(3)

By School Of Health Care

Prevention and Control of Infection: Prevention and Control of Infection Online This Prevention and Control of Infection: Prevention and Control of Infection course teaches you how to effectively prevent and control the spread of infection, which is vital in ensuring that individuals do not unintentionally cause illness in their family, friends, colleagues, or anyone else with whom they come into contact. By the end of this Prevention and Control of Infection: Prevention and Control of Infection course, you will better understand how to prevent and control the spread of infection in the workplace and at home. You will also learn how to identify different types of infections. Main Course: Level 2 Award in the Prevention and Control of Infection Courses you will get: Course 01: Teaching Assistant Course 02: Paediatric First Aid [ Note: Free PDF certificate as soon as completing the Prevention and Control of Infection: Prevention and Control of Infection course] Prevention and Control of Infection: Prevention and Control of Infection Online This Prevention and Control of Infection: Prevention and Control of Infection course consists of 03 modules. Course Curriculum of Prevention and Control of Infection: Prevention and Control of Infection Module 01: The Principles of Infection Prevention and Control Module 02: Causes and Spread of Infection Module 03: Cleaning, Decontamination and Waste Management Assessment Method of Prevention and Control of Infection: Prevention and Control of Infection After completing Prevention and Control of Infection Course, you will get quizzes to assess your learning. You will do the later modules upon getting 60% marks on the quiz test. Apart from this, you do not need to sit for any other assessments. Certification of Prevention and Control of Infection: Prevention and Control of Infection After completing the Prevention and Control of Infection: Prevention and Control of Infection course, you can instantly download your certificate for FREE. The hard copy of the certification will also be delivered to your doorstep via post, which will cost £13.99. Who is this course for? Prevention and Control of Infection: Prevention and Control of Infection Online This Prevention and Control of Infection: Prevention and Control of Infection course is ideal for those who work in health and social care services, such as: - NHS medical, nursing, AHP and care staff, Locum doctors and nurses, Locum allied health professionals (AHPs), Agency nurses, Agency workers, Healthcare assistants, Support workers, Care assistants, Community services. Special Note: Our course is not controlled by any regulations. If you wish to get qualified, consider the following options: Level 2 Certificate in the Principles of Prevention and Control of Infection in Health Care Settings (RQF) Level 2 Certificate in the Principles of the Prevention and Control of Infection in Health Care settings (RQF) Level 2 Award in Prevention and Control of Infection (RQF) Requirements Prevention and Control: Prevention and Control of Infection Course Online To enrol in this Prevention and Control of Infection Course, students must fulfil the following requirements: Good Command over English language is mandatory to enrol in our Prevention and Control of Infection Course. Be energetic and self-motivated to complete our Prevention and Control of Infection Course. Basic computer Skill is required to complete our Prevention and Control of Infection Course. If you want to enrol in our Prevention and Control of Infection Course, you must be at least 15 years old.

Prevention and Control of Infection Course - CPD Certified
Delivered Online On Demand18 hours
£12

The Complete Blazor Bootcamp - .NET 6 (WASM and Server)

By Packt

This course will walk you through a whole real-world scenario for developing and deploying an ecommerce website with Blazor, and we will tackle numerous obstacles along the way. You will learn how to create a .NET 6 API from scratch and deploy .NET API, Blazor WASM, and Server to Azure in this course.

The Complete Blazor Bootcamp - .NET 6 (WASM and Server)
Delivered Online On Demand15 hours 47 minutes
£41.99

Sterile Processing Technician Course

By Wise Campus

Sterile Processing Technician: Sterile Processing Technician Would you like to know about the stringent health regulations? Then our sterile processing technician course is ready to enrol. This sterile processing technician course will help you enhance your fundamental skills. Throughout this sterile processing technician course, you can practice the skills required to prepare, disinfect, and sanitise medical devices and equipment. Beside these, this sterile processing technician course teaches infection control, sterilisation techniques, and tool identification. Also, our sterile processing technician course explains how to operate sterilisation machines and decontamination techniques. Enrol in our sterile processing technician course to prioritise patient safety and learn theoretical knowledge with hands-on laboratory experience. Learning outcome of sterile processing technician course This sterile processing technician course explains: Introduction to sterile processing or services. In this sterile processing technician course, students also learn cleaning and decontamination. Moreover, our sterile processing technician course teaches various sterilisation methods. Sterile storage and distribution are part of this sterile processing technician course. Throughout this sterile processing technician course, you will learn quality assurance and safety. Also, this sterile processing technician course includes surgical instruments and devices. Special Offers of this Sterile Processing Technician: Sterile Processing Technician Course This Sterile Processing Technician: Sterile Processing Technician Course includes a FREE PDF Certificate. Lifetime access to this Sterile Processing Technician: Sterile Processing Technician Course Instant access to this Sterile Processing Technician: Sterile Processing Technician Course Get FREE Tutor Support to this Sterile Processing Technician: Sterile Processing Technician Course Sterile Processing Technician: Sterile Processing Technician Elevate your career with our sterile processing technician course! This sterile processing technician course enhances your fundamental skills, guiding you to become a proficient sterile processing technician. Throughout this sterile processing technician course, you will master the art of preparing, disinfecting, and sanitizing medical equipment. Our sterile processing technician course also covers infection control, sterilization techniques, and precise tool identification. Additionally, this sterile processing technician course teaches you to operate sterilization machines and perfect decontamination techniques. Join our sterile processing technician course today and become a skilled and confident sterile processing technician! Who is this course for? Sterile Processing Technician: Sterile Processing Technician Those who want to work in healthcare and are interested in sterilising and maintaining medical equipment can take our sterile processing technician course. Requirements Sterile Processing Technician: Sterile Processing Technician To enrol in this Sterile Processing Technician Course, students must fulfil the following requirements. To join in our Sterile Processing Technician Course, you must have a strong command of the English language. To successfully complete our Sterile Processing Technician Course, you must be vivacious and self driven. To complete our Sterile Processing Technician: Sterile Processing Technician Course, you must have a basic understanding of computers. A minimum age limit of 15 is required to enrol in this Sterile Processing Technician: Sterile Processing Technician Course. Career path Sterile Processing Technician: Sterile Processing Technician Sterile processing technicians, lead technicians, supervisors, managers, and positions in infection control and surgical equipment sales are among the career pathways available for this sterile processing technician course.

Sterile Processing Technician Course
Delivered Online On Demand1 hour 12 minutes
£12

Level 2 Food Hygiene & Safety for Catering - CPD Certified

5.0(3)

By School Of Health Care

ood Hygiene and Safety for Catering: Safety for Catering Online This Level 2 Food Hygiene and Safety for Catering course covers the essential rules and legal responsibilities that every professional in the catering sector should be aware of. Anyone who handles food in a professional setting must be familiar with food hygiene best practices to prevent food contamination and bacteria from spreading in the workplace. These include properly storing food, keeping ingredients at the proper temperature, and maintaining personal hygiene. This Level 2 Food Hygiene and Safety For Catering course is ideal for anyone who works or wants to work in the catering sector with food or drink. The Level 2 Food Hygiene and Safety For Catering course covers all aspects of controlling food safety hazards, including food storage, temperature control, food preparation, personal hygiene, and premises cleaning. Why choose this Food Hygiene and Safety for Catering: Safety for Catering course from the School of Health Care? Self-paced course, access available from anywhere in the world. High-quality study materials that are easy to understand. Food Hygiene and Safety for Catering: Safety for Catering Course developed by industry experts. After each module, there will be an MCQ quiz to assess your learning. Assessment results are generated automatically and instantly. 24/7 support is available via live chat, phone call, or email. Free PDF certificate after completing the Food Hygiene and Safety for Catering: Safety for Catering course. [ Note: Free PDF certificate as soon as completing Food Hygiene and Safety for Catering: Safety for Catering Course] Food Hygiene and Safety for Catering: Safety for Catering Online This Level 2 Food Hygiene and Safety For Catering Course consists of 09 Module Assessment Method of Food Hygiene and Safety for Catering: Safety for Catering After completing Food Hygiene and Safety for Catering: Safety for Catering Course, you will get quizzes to assess your learning. You will do the later modules upon getting 60% marks on the quiz test. Apart from this, you do not need to sit for any other assessments. Certification of Food Hygiene and Safety for Catering: Safety for Catering After completing the Food Hygiene and Safety for Catering: Safety for Catering course, you can instantly download your certificate for FREE. The hard copy of the certification will also be delivered to your doorstep via post, which will cost £13.99. Who is this course for? Food Hygiene and Safety for Catering: Safety for Catering Online This Food Hygiene and Safety for Catering: Safety for Catering course is designed for anyone who works in the foodservice industry. Special Note: Our Food Hygiene and Safety for Catering is knowledge Based course. If You want to get qualified, you can consider following options: Level 1 Award in Food Safety in Catering (RQF) Level 3 Award in HACCP for Catering (RQF) Level 2 Award in Food Safety for Catering (RQF) Level 4 Award in Food Safety Management for Catering (RQF) Level 3 Award in Food Safety for Retail (RQF) Level 2 Award in Food Safety in Manufacturing (RQF) Level 2 Award in Food Safety for Retail (RQF) Level 3 Award in Food Safety for Catering (RQF) Level 3 Award in Food Safety for Manufacturing (RQF) Level 4 Award in Food Safety Management for Catering (RQF) Requirements Food Hygiene and Safety for Catering: Safety for Catering Online To enrol in this Food Hygiene and Safety for Catering Course, students must fulfil the following requirements: Good Command over English language is mandatory to enrol in our Food Hygiene and Safety for Catering Course. Be energetic and self-motivated to complete our Food Hygiene and Safety for Catering Course. Basic computer Skill is required to complete our Food Hygiene and Safety for Catering Course. If you want to enrol in our Food Hygiene and Safety for Catering Course, you must be at least 15 years old.

Level 2 Food Hygiene & Safety for Catering - CPD Certified
Delivered Online On Demand12 hours
£12

Restaurant Management, Staff & Menu Development - CPD Certified

5.0(3)

By School Of Health Care

Restaurant Management: Restaurant Management Course Online Introducing the Ultimate Restaurant Management: Restaurant Management Online Course! Are you ready to take your passion for food and hospitality to new heights? Do you dream of owning and managing your own successful restaurant? Look no further! Our comprehensive Restaurant Management: Restaurant Management Course is here to equip you with the knowledge and skills you need to excel in the exciting world of restaurant management. This Restaurant Management: Restaurant Management Course is designed for aspiring restaurant owners, managers, and industry professionals who are ready to elevate their careers and make their mark in the competitive culinary landscape. Whether you're starting from scratch or looking to enhance your existing expertise, our Restaurant Management: Restaurant Management Course has something to offer everyone. Don't miss out on this golden opportunity to take this exclusive Restaurant Management: Restaurant Management Course and unlock your potential and become a successful restaurant manager or owner. Enroll in our Restaurant Management: Restaurant Management Course today and embark on an exciting journey towards a thriving culinary career! Why choose this Restaurant Management: Restaurant Management Course from the School of Health Care? Self-paced course, access available from anywhere in the world. High-quality study materials that are easy to understand. Restaurant Management: Restaurant Management Course developed by industry experts. After each module, there will be an MCQ quiz to assess your learning. Assessment results are generated automatically and instantly. 24/7 support is available via live chat, phone call, or email. Free PDF certificate after completing the Restaurant Management: Restaurant Management Course Main Course: Restaurant Management Course Free Course included with Restaurant Management: Restaurant Management Course Course 01: Level 5 Interior Design Course 02: Level 5 Professional Chef Course 03: British Cleaning Diploma Course 04: HACCP Course Course 05: Food Hygiene and Safety [ Note: Free PDF certificate as soon as completing Restaurant Management: Restaurant Management Course] Restaurant Management: Restaurant Management Course Online This Restaurant Management: Restaurant Management Course consists of 16 modules. Course Curriculum of Restaurant Management: Restaurant Management Course Module 01: Introduction to the Restaurant Industry Module 02: Concept Development and Planning Module 03: Restaurant Design and Ambiance Module 04: Menu Development and Management Module 05: Food and Beverage Service Module 06: Food Poisoning and Control Measures Module 07: Operations Management Module 08: Marketing and Promotion Module 09: Financial Management Module 10: Legal and Regulatory Compliance Module 11: Technology and Innovation Module 12: Global and Cultural Perspectives Module 13: Entrepreneurship and Leadership Module 14: Staff Development Module 15: Industry Trends and Future Directions Module 16: Developing a Career in Restaurant Management Assessment Method of Restaurant Management: Restaurant Management Course After completing Restaurant Management: Restaurant Management Course, you will get quizzes to assess your learning. You will do the later modules upon getting 60% marks on the quiz test. Certification of Restaurant Management: Restaurant Management Course After completing the Restaurant Management: Restaurant Management Course, you can instantly download your certificate for FREE. Who is this course for? Restaurant Management: Restaurant Management Course Online This Restaurant Management: Restaurant Management Course is open to everyone. Requirements Restaurant Management: Restaurant Management Course Online To enrol in this Restaurant Management: Restaurant Management Course, students must fulfil the following requirements: Good Command over English language is mandatory to enrol in our Restaurant Management: Restaurant Management Course. Be energetic and self-motivated to complete our Restaurant Management: Restaurant Management Course. Basic computer Skill is required to complete our Restaurant Management: Restaurant Management Course. If you want to enrol in our Restaurant Management: Restaurant Management Course you must be at least 15 years old. Career path Restaurant Management: Restaurant Management Course Online Restaurant manager: £30,000 - £35,000 per annum

Restaurant Management, Staff & Menu Development - CPD Certified
Delivered Online On Demand35 hours
£12

Level 3 Supervising Food Safety in Catering - CPD Certified

5.0(3)

By School Of Health Care

Supervising Food Safety in Catering: Supervising Food Safety in Catering Online This Level 3 Supervising Food Safety in Catering course aims to provide a thorough understanding of the role of managers and supervisors in food safety. The Level 3 Supervising Food Safety in Catering course will help you prove that you understand how to maintain food safety and set high standards in food businesses. Learning Outcomes After completing this Level 3 Supervising Food Safety in Catering course, the learner will be able to: Gain a solid understanding of the importance of good food hygiene. Understand the principles of personal hygiene and how to maintain appropriate standards. Know effective ways to control microbiological food hazards. Know how to ensure the safe handling, preparation and storage of food. Gain a solid understanding of controlling pests and other potential problems in the workplace. Understand the rules and regulations by which all food businesses must abide. Know how to accurately track and assess food safety standards. In this Level 3 Supervising Food Safety in Catering course, we will examine why food safety is so important and the consequences of not following food safety properly. The course also discusses different types of contamination and how to reduce the risks in a food environment, as well as the legal requirements for training and the role of the supervisor in training. The HACCP systems are also thoroughly explained. [ Note: Free PDF certificate as soon as completing the Level 3 Supervising Food Safety in Catering course] Supervising Food Safety in Catering: Supervising Food Safety in Catering Online This Supervising Food Safety in Catering: Supervising Food Safety in Catering course consists of 17 modules. Course Curriculum of Level 3 Supervising Food Safety in Catering Module 01: An Overview of Supervising Food Safety Module 02: Legislations Related to Food Safety Module 03: Types of Food Contamination Module 04: The Process of Controlling Contamination Module 05: Micro-Organisms Module 06: Food Poisoning and Food-Borne Illness Module 07: Non-Bacterial Food Poisoning Module 08: Controlling Temperature Module 09: Checking, Verifying and Recording Temperatures Module 10: The Process of Food Preservation Module 11: Premises and Equipment Design Module 12: Waste, Cleaning and Disinfection Module 13: Pest Control Module 14: Personal Hygiene Module 15: Staff Training Module 16: Implementing a Food Safety Management System Module 17: Food Safety Management Tools Assessment Method of Level 3 Supervising Food Safety in Catering After completing Level 3 Supervising Food Safety in Catering Course, you will get quizzes to assess your learning. You will do the later modules upon getting 60% marks on the quiz test. Apart from this, you do not need to sit for any other assessments. Certification of Level 3 Supervising Food Safety in Catering After completing the Level 3 Supervising Food Safety in Catering course, you can instantly download your certificate for FREE. The hard copy of the certification will also be delivered to your doorstep via post, which will cost £13.99. Who is this course for? Supervising Food Safety in Catering: Supervising Food Safety in Catering Online This Level 3 Supervising Food Safety in Catering course is ideal for supervisors, managers, and business owners who work around food handling. The Level 3 Supervising Food Safety in Catering course is also suitable for anyone responsible for maintaining food safety in a catering environment. Requirements Supervising Food Safety in Catering: Supervising Food Safety in Catering Online To enrol in this Supervising Food Safety in Catering: Supervising Food Safety in Catering Course, students must fulfil the following requirements: Good Command over English language is mandatory to enrol in our Food Safety in Catering Course. Be energetic and self-motivated to complete our Food Safety in Catering Course. Basic computer Skill is required to complete our Food Safety in Catering Course. If you want to enrol in our Food Safety in Catering Course, you must be at least 15 years old.

Level 3 Supervising Food Safety in Catering - CPD Certified
Delivered Online On Demand10 hours
£12

Mechanic: Bike Mechanic & Bike Maintenance Training

By Wise Campus

Motor bike Maintenance: bike Maintenance Course Are you an enthusiast for motorcycles? No more searching is necessary! You will get knowledge on motor bike maintenance and repair from our motor bike maintenance course. This is the perfect motor bike maintenance course to take if you want to learn the most latest information on motor bike maintenance. In addition, the repair of wheels, suspensions, brakes, and steering is covered in this motor bike maintenance course. You will get knowledge on how to maintain and fix different gears and systems by taking the motor bike maintenance course. You'll also understand your actions in a crisis situation better after completing this motor bike maintenance course. If you have a passion for motor bike maintenance and have ever considered making it a successful career, sign up for our motor bike maintenance course! Learning Outcome of Motor bike Maintenance Course After completing the motor bike maintenance course, learner will know about: Basics of maintenance and engine related all information in this motor bike maintenance course. This motor bike maintenance course is helpful for teach about lubricant necessity, intake, fuel and exhaust system. How to operate gears and proper handling is describes in this motor bike maintenance course. Also cleaning, setting up and storage of elements for emergency are also explained in this motor bike maintenance course. Main Course: Motor bike Maintenance Free Courses are including with this Motor bike Maintenance: bike Maintenance Course Along with The Motor bike Maintenance Course, We Offer a free Biycle Maintenance Course Along with The Motor bike Maintenance Course, We Offer a free Car Maintenance Course Special Offers of this Motor bike Maintenance: bike Maintenance Course This Motor bike Maintenance: bike Maintenance Course includes a FREE PDF Certificate. Lifetime access to this Motor bike Maintenance: bike Maintenance Course Instant access to this Motor bike Maintenance: bike Maintenance Course Get FREE Tutor Support to this Motor bike Maintenance: bike Maintenance Course Motor bike Maintenance: bike Maintenance Course Are you interested in pursuing a career in motorcycle or bike maintenance? The goal of this bike maintenance/motorcycle maintenance course is to improve your understanding of the subject. In order to keep you more prepared for your career in bike/motorcycle maintenance, we offer an extensive course covering all the most recent topics. Who is this course for? Motor bike Maintenance: bike Maintenance Course Regardless of the current role, everyone interested in personal or professional improvement can find value in our Motor bike Maintenance: bike Maintenance Course. Requirements Motor bike Maintenance: bike Maintenance Course To enrol in this Motor bike Maintenance: bike Maintenance Course, students must fulfil the following requirements. To join in our Motor bike Maintenance: bike Maintenance Course, you must have a strong command of the English language. To successfully complete our Motor bike Maintenance: bike Maintenance Course, you must be vivacious and self driven. To complete our Motor bike Maintenance: bike Maintenance Course, you must have a basic understanding of computers. A minimum age limit of 15 is required to enrol in this Motor bike Maintenance: bike Maintenance Course Career path Motor bike Maintenance: bike Maintenance Course Enrolling in our Motor bike Maintenance: bike Maintenance Course on bicycle repair will enable you to investigate other job options, including: Motorcycle Technician Motorcycle Inspector Race Crew Mechanic Motorcycle Service Manage

Mechanic: Bike Mechanic & Bike Maintenance Training
Delivered Online On Demand3 hours 48 minutes
£12

Working at Height Training

By Wise Campus

Working at Height Training Online Do you want to learn more about the Working at Height Training Course to aid you or your team? For people who work at heights or who oversee those who do, we provide a thorough Working at Height Training Course.To gain understanding in this area, enrol in our working at height training course. The Working at Height Training Course will teach you a lot, including the overview and safety gear. This Working at Height Training Course teaches the abilities required to identify and assess occupational health and safety risks. By taking our Working at Height Training Course, you will learn what to do in an emergency. Enrolling in a Working at Height Training Course can help you create effective emergency rescue plans and conduct in-depth risk assessments. So sign up right away and get started learning to give yourself a career boost with our specialised working at height training course! Learning Outcomes Learners will be able to show these skills after completing the Working at Height Training Course: Working at Height Training Course will help to Understand the health and safety hazards of working at height Get step-by-step guidance on how to conduct a risk assessment from Working at Height Training Course Working at Height Training Course will make you able to identify and evaluate health and safety risks Working at Height Training Course will teach you about the tools used for rescue from danger. Main Course: Working at Height Training Special Offers of this Working at Height Training Course This Working at Height Training Course includes a FREE PDF Certificate. Lifetime access to this Working at Height Training Course Instant access to this Working at Height Training Course Get FREE Tutor Support to this Working at Height Training Course Working at Height Training Online You will learn a great deal from the Working at Height: Working at Height Course, including the overview and safety equipment. Working at Height: Working at Height Course imparts the skills necessary to recognize and evaluate risks to occupational health and safety. You can gain knowledge on what to do in an emergency by enrolling in our Working at Height: Working at Height Course. You can conduct thorough risk assessments and develop efficient emergency rescue plans by enrolling in a Working at Height Training Course. Who is this course for? Working at Height Training Anybody who works in a building or facility where working at heights is necessary should take this Working at Height Training Course. Requirements Working at Height Training To enrol in this Working at Height Training: Working at Height Training Course, students must fulfil the following requirements. To join in our Working at Height Training Course, you must have a strong command of the English language. To successfully complete our Working at Height Training Course, you must be vivacious and self driven. To complete our Working at Height Training Course, you must have a basic understanding of computers. A minimum age limit of 15 is required to enrol in this Working at Height Training Course. Career path Working at Height Training This Working at Height Training: Working at Height Training Course will prepare you for a variety of career opportunities,such as: Construction worker Window cleaning Firefighting Roofing Bricklaying

Working at Height Training
Delivered Online On Demand1 hour
£12

Getting Started with Spring Boot 2

By Packt

Learn how to build real-world applications using Spring Framework 5 and Spring Boot 2

Getting Started with Spring Boot 2
Delivered Online On Demand12 hours 56 minutes
£22.99