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Take our part-time online “Conversion Course into Pharmaceutical Manufacturing“ NO Previous Industry Experience or Science Qualifications Required

Quality Guarantee: Promising training excellence, satisfaction gurantee Accredited by: CPD UK & Quality License Scheme Tutor Support: Unlimited support via email, till you complete the course Recognised Certification: Accepted by thousands of professional bodies Start Anytime With 1 year access to the course materials Online Learning: Learn from anywhere, whenever you want Why Healthy Kids Cooking Course right for you? Whether you are self-taught and you want to fill in the gaps for better efficiency and productivity, this Healthy Kids Cooking course will set you up with a solid foundation to become a confident chef and develop more advanced skills. This comprehensive course is the perfect way to kickstart your career in the field of kids cooking. This course will give you a competitive advantage in your career, making you stand out from all other applicants and employees. Healthy Kids Cooking Course Details Accredited by CPD certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Many organisations look for employees with CPD requirements, which means, that by doing this course, you would be a potential candidate in your respective field.   The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries. Course Curriculum Vegetarian Cooking & Health for Kids Introduction Potato Soup Making Pizza Burgers & Fries Mac & Cheese Golden Nuggets & Pot Pie Caesar Salad Waffles Lunchbox Treats Video Summary Who should take this course? This comprehensive course is suitable for anyone looking to improve their job prospects or aspiring to accelerate their career in this sector and want to gain in-depth knowledge of Kids Cooking. Entry Requirements There are no academic entry requirements for this course, and it is open to students of all academic backgrounds. As long as you are aged seventeen or over and have a basic grasp of English, numeracy and ICT, you will be eligible to enrol. Assessment Method On successful completion of the course, you will be required to sit an online multiple-choice assessment. The assessment will be evaluated automatically and the results will be given to you immediately. Certification Endorsed Certificate from Quality Licence Scheme After successfully passing the MCQ exam you will be eligible to order the Endorsed Certificate by Quality Licence Scheme. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries. It will give you a competitive advantage in your career, making you stand out from all other applicants and employees. There is a Quality Licence Scheme endorsement fee to obtain an endorsed certificate which is £65. Certificate of Achievement from Lead Academy After successfully passing the MCQ exam you will be eligible to order your certificate of achievement as proof of your new skill. The certificate of achievement is an official credential that confirms that you successfully finished a course with Lead Academy. Certificate can be obtained in PDF version at a cost of £12, and there is an additional fee to obtain a printed copy certificate which is £35. FAQs Is CPD a recognised qualification in the UK? CPD is globally recognised by employers, professional organisations and academic intuitions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement. CPD-certified certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Are QLS courses recognised? Although QLS courses are not subject to Ofqual regulation, they must adhere to an extremely high level that is set and regulated independently across the globe. A course that has been approved by the Quality Licence Scheme simply indicates that it has been examined and evaluated in terms of quality and fulfils the predetermined quality standards. When will I receive my certificate? For CPD accredited PDF certificate it will take 24 hours, however for the hardcopy CPD certificate takes 5-7 business days and for the Quality License Scheme certificate it will take 7-9 business days. Can I pay by invoice? Yes, you can pay via Invoice or Purchase Order, please contact us at info@lead-academy.org for invoice payment. Can I pay via instalment? Yes, you can pay via instalments at checkout. How to take online classes from home? Our platform provides easy and comfortable access for all learners; all you need is a stable internet connection and a device such as a laptop, desktop PC, tablet, or mobile phone. The learning site is accessible 24/7, allowing you to take the course at your own pace while relaxing in the privacy of your home or workplace. Does age matter in online learning? No, there is no age limit for online learning. Online learning is accessible to people of all ages and requires no age-specific criteria to pursue a course of interest. As opposed to degrees pursued at university, online courses are designed to break the barriers of age limitation that aim to limit the learner's ability to learn new things, diversify their skills, and expand their horizons. When I will get the login details for my course? After successfully purchasing the course, you will receive an email within 24 hours with the login details of your course. Kindly check your inbox, junk or spam folder, or you can contact our client success team via info@lead-academy.org

Discover the key to success in the food service industry with our comprehensive Kitchen Porter Training course. Acquire essential skills in dishwashing, kitchen maintenance, safety, and HACCP principles. Join us for hands-on learning in a dynamic culinary environment. Elevate your career and become an indispensable asset in the commercial kitchen. Enroll now for a transformative culinary journey!

Course Overview: With a booming 3.5% annual growth in the global desserts and confections market, the taste for artisan pastries and desserts is more than a passing trend. The "Artisan Pastry and Desserts" course introduces learners to the world of delightful treats and imbues them with the expertise to turn any recipe into an art form. Spanning diverse recipes from classic Chocolate Brownies to exquisitely European Stroopwafels, this course is essential for anyone looking to elevate their baking finesse. Furthermore, with modules dedicated to creating Doughnuts, Stroopwafels, Cinnamon Rolls, and Tarte Tatin, the course promises to transform enthusiasts into proficient pastry and dessert preparation artisans. Concluding with a valuable E-Book on "Artisan Pastry and Desserts", this course is a confluence of knowledge and expertise curated to foster excellence and innovation in the culinary arts. Elevate your baking skills and step into a world where pastries aren't just food but an art. Join today's "Artisan Pastry & Desserts" course and transform your culinary journey! Key Features of the Course: CPD certificate upon completion. 24/7 Learning Assistance to guide you through any challenges. Engaging and detailed learning materials E-Book: Artisan Pastry Desserts. Who is This Course For? Bakers, dessert enthusiasts, culinary students, and home cooks aim to deepen their pastry and dessert-making knowledge. Learning Outcome After completing this Artisan Pastry & Desserts course, you will: Master the art of making perfect Chocolate Brownies, from melting chocolate to concluding the bake. Dive into the intricacies of crafting Apple Tarts, Stroopwafels, Doughnuts, Cinnamon Rolls, and Tarte Tatin. Understand the techniques of dough preparation, from mixing to shaping. Learn the secrets behind perfect toppings, purées, syrups, and icings. Discover the nuances of Pâte Sablée and Puff Pastry Dough. Become proficient in making delectable syrups, beverages, and caramels. Complete the course with a comprehensive understanding of artisan pastry-making techniques. Access a specialised E-Book on Artisan Pastry & Desserts for an immersive learning experience. Why Enrol in This Course: Being one of the top-reviewed and recently updated courses in the pastry realm, the "Artisan Pastry & Desserts" course stands out. Enrolling, learners will acquire skills currently trending in the gourmet world, making them highly sought-after in the culinary market. Requirements: Basic knowledge of baking tools and techniques is recommended but not mandatory. Career Path: After mastering "Artisan Pastry & Desserts", one can explore: Pastry Chef - Avg. UK salary: £23,000 Dessert Menu Consultant - Avg. UK salary: £28,000 Baker - Avg. UK salary: £20,000 Pâtisserie Owner - Avg. UK salary: £30,000 Recipe Developer - Avg. UK salary: £27,000 Pastry Instructor - Avg. UK salary: £25,000 Dessert Caterer - Avg. UK salary: £24,000 Certification: Course Curriculum 9 sections • 47 lectures • 01:15:00 total length •Welcome to the Artisan Pastry & Desserts Course: 00:02:00 •Make Your Sourdough Starter: 00:02:00 •Chocolate Brownies Recipe Introduction & Ingredients: 00:01:00 •Melting your Chocolate & Butter Mixture: 00:02:00 •Chocolate Batter Mix: 00:02:00 •Bake your Brownies!: 00:01:00 •Chocolate Brownie Conclusion: 00:01:00 •Apple Tart Recipe Introduction & Ingredients: 00:02:00 •Pâte Sablée Dough Mix: 00:02:00 •Bake Your Pâte Sablée: 00:02:00 •Peeling & Cutting your Apples: 00:02:00 •Creating your Purée: 00:01:00 •Preparing your Apple Slices: 00:02:00 •Tart Assembly: 00:01:00 •Apple Tart Conclusion: 00:01:00 •Doughnuts Recipe Introduction & Ingredients: 00:01:00 •Doughnut Dough Mix: 00:01:00 •Stretch & Folds: 00:02:00 •Dough Preparation: 00:02:00 •Fry Your Doughnuts: 00:02:00 •Prepare Your Toppings: 00:02:00 •Artisan Doughnut Conclusion: 00:01:00 •Stroopwafels Recipe Introduction & Ingredients: 00:01:00 •Stroopwafel Dough Mix: 00:01:00 •Stretch & Folds: 00:01:00 •Shape Your Waffles: 00:03:00 •Cooking Your Waffles: 00:01:00 •Let's Make Syrup!: 00:02:00 •Stroopwafel assembly & Conclusion: 00:02:00 •Cinnamon Rolls Recipe Introduction & Ingredients: 00:01:00 •Cinnamon Rolls Dough Mix: 00:02:00 •Stretch & folds: 00:02:00 •Cinnamon Roll Dough Preparation: 00:03:00 •Prepare Your Icing: 00:01:00 •Bake Your Cinnamon Rolls Conclusion: 00:01:00 •Tarte Tatin Recipe Introduction & Ingredients: 00:02:00 •Puff Pastry Dough Mix: 00:01:00 •Stretch & Folds dss: 00:01:00 •Shape Your Dough: 00:02:00 •Create a Beurrage: 00:02:00 •Dough & Butter Folds: 00:04:00 •Peeling & Cutting your Apples: 00:02:00 •Let's Make Caramel!: 00:01:00 •Bake Your Tarte: 00:02:00 •Tarte Tatin Conclusion: 00:01:00 •The Final Lesson: 00:01:00 •E-Book: Artisan Pastry & Desserts: 00:00:00

24 Hours Left! Don't Let the Winter Deals Slip Away - Enrol Now! From time management to employee care to customer service, you must have special skills to run your Restaurant job well. If you want a smooth-running Restaurant and create a dynamic team behind it, then put this Restaurant Management course in your basket and start your journey with us. This Advanced Diploma in Restaurant Management at QLS Level 7 course is endorsed by The Quality Licence Scheme and accredited by CPD to make your skill development & career progression more accessible than ever! This Restaurant Management course covers the basics of hotel demand management, managing the delivery of hospitality management, and the role of Restaurant Management in different areas. You'll learn how the process of development and training in the hospitality industry impacts the relevant sector, and you'll explore the tools & techniques that will help you effectively do the design & construction of the food premises and equipment services. Our Restaurant Management course has been designed according to your abilities and goals. You will also be introduced to hazard analysis, critical control points, proper food handling techniques, storage of food, correct temperatures to prevent food contamination and personal hygiene for food handlers. So, get started with this Restaurant Management course - take the time to develop and determine your Restaurant's ultimate plan for success! What You'll Learn From Course: Effectively deal with customer complaints to encourage return visits. Learn the ways that managers plan, organise and market Restaurants. The role of a supervisor in Personal Hygiene, Pest Management and Preventing Contamination. How to take advantage of current modes of advertising to gain the most exposure. Supervise revenue and expenses to ensure the Restaurant is operating perfectly. Determine ways to increase sales of Restaurants such as special promotions, catering services, menu changes, and entertainment. This course can help you to accomplish your ambitions and prepare you for a meaningful career. So, join us today - gear up with the essential skills to set yourself up for excellence! Skills You Will Gain Food handling and safety techniques Commercial business management Staff development and training Workplace risk assessment Front office operations Why choose Us? Opportunity to earn a certificate endorsed by the Quality Licence Scheme and another certificate accredited by CPD Get a free student ID card! (£10 postal charges will be applicable for international delivery) Innovative and engaging content. Free assessments 24/7 tutor support. Take a step toward a brighter future! **Course Curriculum** Here is the curriculum breakdown of this Course: Module 1: Introduction Module 2: An Overview of the Hotel Industry Module 3: Restaurant Industry Module 4: Restaurant Leadership and Management Module 5: The Process of Selection and Recruitment in the Hospitality Industry Module 6: The Process of Development and Training in the Hospitality Industry Module 7: Front Office Operations Module 8: Food and Beverage Operations Module 9: Food Safety - An Introduction Module 10: Supervision of Food Safety Module 11: Food Safety Legislation Module 12: Food Safety System Module 13: Food Safety Tools Module 14: Contamination Hazards Module 15: Controlling Contamination Module 16: Food Poisoning (Bacterial) and Food-Borne Illness Module 17: Food Poisoning (Non-Bacterial) Module 18: Personal Hygiene Module 19: Food Premises and Equipment: The Design and Construction Module 20: Pest Management Module 21: Food Safety Training for the Staff Assessment Process You have to complete the assignment questions given at the end of the course and score a minimum of 60% to pass each exam. Our expert trainers will assess your assignment and give you feedback after you submit the assignment. After passing the Advanced Diploma in Restaurant Management at QLS Level 7 exam, you will be able to request a certificate with additional cost that has been endorsed by the Quality Licence Scheme. CPD 180 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone interested in learning more about the topic is advised to take this course. This course is open to everybody. Requirements You will not need any prior background or expertise to enrol in this course. Career path Now that you know the ins and outs of Restaurant Management, are you ready to start looking for a job? There are pretty much several paths to take including: General Manager/Owner Assistant General Manager Bar or Service Manager Host/Server Catering Sales Manager QSR Team Manager Assistant Restaurant Manager Catering and Banquet Chef Food and Beverage Director Certificates CPD Accredited Certificate Digital certificate - £10 Advanced Diploma in Restaurant Management at QLS Level 7 Hard copy certificate - £139 After successfully completing the Advanced Diploma in Restaurant Management at QLS Level 7 course, you can order an original hardcopy certificate of achievement endorsed by the Quality Licence Scheme. The certificate will be home-delivered, with a pricing scheme of - 139 GBP inside the UK 149 GBP (including postal fees) for international delivery CPD Accredited Certificate 29 GBP for Printed Hardcopy Certificate inside the UK 39 GBP for Printed Hardcopy Certificate outside the UK (international delivery)

Discover the world of veganism with our Vegan Diet and Lifestyle course, designed to introduce you to the principles and benefits of a plant-based lifestyle. Whether you're motivated by health, environmental concerns, or ethical reasons, this course is suitable for anyone interested in embracing a vegan lifestyle

Take a tasteful trip around the world of Indian cooking, one of the most varied and culturally rich culinary traditions, with our course.

[vc_row][vc_column][vc_column_text] Description: Are you someone who loves baking cakes and getting creative with your designs and decorations? Do you dream of becoming a professional cake decorator? Or maybe you're a cake business owner and want to improve your cake decorating skills. If any of the above applies to you, then this Cake Decorating Business Secrets course is for you. This cake decorating course for business starts by introducing business marketing techniques, strategies and tools of the trade. You will learn how to market your business and promote yourself online and offline using business cards. You will also learn how to build an effective action plan.  The most critical challenge when running a cake business is knowing how to manage costs and budgeting, including how to effectively price your designs to make enough to earn a profit. All of these topics will be addressed in this course. You'll also explore how to register your business and get the word out by promoting yourself each week until you develop a strong client base.  Want to bake jaw-dropping cakes fit for window displays? This cake baking and decorating course will also teach you about presentation, packaging and food safety, to ensure quality standard of service. Who is the course for? Professionals or Entrepreneurs who are into Cake Decorating business. People who have an interest in starting up a Cake Decorating business. Entry Requirement: This course is available to all learners, of all academic backgrounds. Learners should be aged 16 or over to undertake the qualification. Good understanding of English language, numeracy and ICT are required to attend this course. Assessment:  At the end of the course, you will be required to sit an online multiple-choice test. Your test will be assessed automatically and immediately so that you will instantly know whether you have been successful. Before sitting for your final exam you will have the opportunity to test your proficiency with a mock exam. Certification: After you have successfully passed the test, you will be able to obtain an Accredited Certificate of Achievement. You can however also obtain a Course Completion Certificate following the course completion without sitting for the test. Certificates can be obtained either in hard copy at a cost of £39 or in PDF format at a cost of £24. PDF certificate's turnaround time is 24 hours and for the hardcopy certificate, it is 3-9 working days. Why choose us? Affordable, engaging & high-quality e-learning study materials; Tutorial videos/materials from the industry leading experts; Study in a user-friendly, advanced online learning platform; Efficient exam systems for the assessment and instant result; The UK & internationally recognized accredited qualification; Access to course content on mobile, tablet or desktop from anywhere anytime; The benefit of career advancement opportunities; 24/7 student support via email. Career Path: Cake Decorating Business Secrets course is a useful qualification to possess, especially to people with careers in: Baking Specialist Cake Decoration Business Owner Cake Decorator Cake Stylists Confectionery Baker Pastry Chef Professional Cake Maker. [/vc_column_text][/vc_column][/vc_row] Cake Decorating Business Secrets Introduction To Cake Decorating Business Secrets 00:30:00 Getting Started 00:30:00 Marketing Your Cake Decorating Business 00:45:00 Business Cards & Stationery 00:30:00 Selecting The Word Tactfully 00:30:00 Case Study: Promoting On A ShoeString Budget 01:00:00 Tools of The Trade 00:30:00 Lowering Your Business Costs 00:30:00 How To Accept Payment 00:15:00 Home Based Business Taxes 00:30:00 Organizing Your Business For Success 00:30:00 Baking Secrets Revealed 00:30:00 Down To Baking Business 00:30:00 Insider Tips From A Professional Baker 00:30:00 Food Safety Tips 00:15:00 Wedding Cake Consultations 00:30:00 Time Management Secrets 00:30:00 It`s a Piece Of Cake 00:15:00 Cake Assembly Instruction 00:30:00 Cake Delivery & Packaging 00:30:00 Action Plan: Checklist 00:30:00 Conclusion: Final Words 00:15:00 Refer A Friend Refer A Friend 00:00:00 Mock Exam Mock Exam-Cake Decorating Business Secrets 00:20:00 Final Exam Final Exam-Cake Decorating Business Secrets 00:20:00 Order Your Certificates and Transcripts Order Your Certificates and Transcripts 00:00:00

About Course Sourdough Baking Mastery Course: Learn to Bake Delicious Breads and Pastries from a French Artisan Baker Master the art of baking delicious sourdough breads and pastries with this comprehensive course taught by French Artisan Baker and Superyacht Chef, Marceau Dauboin. In this course, you will learn: How to make your own sourdough starter from scratch The science behind sourdough baking How to bake a variety of classic sourdough breads and pastries, including bagels, sourdough bread, rye bread, rustic baguettes, croissants, and more All recipes are accompanied by concise and comprehensive video lectures, as well as a free e-book containing all recipe ingredients and instructions for quick and easy reference. By the end of this course, you will be able to: Bake delicious sourdough breads and pastries with confidence Understand the science behind sourdough baking Troubleshoot any problems you may encounter Impress your friends and family with your baking skills Who this course is for: Anyone who wants to learn how to bake delicious sourdough breads and pastries Beginner and experienced bakers alike Home cooks who want to expand their baking skills Testimonials: 'His course is great value for money and his instructions are so easy to follow. My first attempt at making bagels was a great success!! Can't wait to try his sourdough bread recipe next!' - Colleen 'Goes in great detail about the process as well as talking about the actual science behind the baking, making for not only an informative lecture but one that is also interesting' - Brent Enroll today and start your sourdough baking journey! What Will You Learn? How to bake your favorite Sourdough Breads & Pastries from the comfort of your own home The differences & advantages between various types of Flours - From Cake Wheat to Rye Learn & Master multiple world famous Sourdough Recipes The techniques used to develop Perfect Baked Goods How to easily create and maintain a powerful Sourdough Starter completely from scratch Beginner Sourdough Bread - Rye Bread - Baguettes - Bagels - Croissants Course Content Introduction Welcome to The Essential Sourdough Baking Course! Flour Types & Uses Hygiene Best Practices Make Your Own Sourdough Starter Sourdough Starter Introduction & Ingredients Sourdough Starter (Day - 1) Sourdough Starter (Day - 2) Sourdough Starter (Day: 3 - 6) Sourdough Starter (Day - 7+) Baking Bagels Sourdough Bagel Introduction & Ingredients How to Mix Your Bagel Dough by Hand Bagel Dough Gluten Development: Stretch & Folds Shape & Prepare Your Bagel Dough For Proofing Boil Your Bagels Bake Your Bagels Sourdough Bagel Conclusion Baking Your First Beginner Sourdough Bread Sourdough Bread Recipe Introduction & Ingredients Initial Bread Dough Mix & Autolyse Rest Period Second Bread Dough Mix Bread Dough Gluten Development: Stretch & Folds Shape & Prepare Your Bread Dough For Proofing Bake Your Loaf! Beginner Sourdough Bread Conclusion Baking Rye Bread Rye Bread Recipe Introduction & Ingredients Initial Rye Bread Dough Mix & Autolyse Rest Period Second Rye Bread Dough Mix Shaping & Preparing Your Rye Dough For Proofing Bake Your Rye Bread! Sourdough Rye Bread Conclusion Baking Rustic Baguette Rustic Baguette Recipe Introduction & Ingredients Initial Baguette Dough Mix & Extended Autolyse Rest Period Second Baguette Dough Mix Baguette Dough Gluten Development P1: Slap & Folds Baguette Dough Gluten Development P2: Stretch & Folds Shape & Prepare Your Baguette Dough For Proofing Bake Your Baguettes! Rustic Baguette Conclusion Baking Pastry Croissant Croissant Recipe Introduction & Ingredients How to Mix Your Croissant Dough Croissant Dough Gluten Development: Stretch & Folds Initial Croissant Dough Shaping & Preparation How to Make & Shape a Butter Beurage Creating Butter Layers in your Croissant Dough (Multiple Folds) Shape Your Dough Into Croissants & Final Proof Bake Your Croissants! Sourdough Croissant Conclusion Conclusion A course by Marceau Dauboin RequirementsAccess to Baking Ingredients & KitchenwareAccess to an Oven & FridgeAccess to a Clean Work Surface Audience Complete beginners looking to start their Sourdough Journey Intermediate Bakers looking to expand their Sourdough Skills Audience Complete beginners looking to start their Sourdough Journey Intermediate Bakers looking to expand their Sourdough Skills

In today's fast-paced world, mastering Bread Making through a Homemade Baking Course has become increasingly crucial. The importance of this skill extends beyond mere culinary prowess; it's about self-sufficiency and health consciousness. Understanding the basics of Baking not only allows individuals to create delicious and nutritious bread at home but also fosters a deeper connection to the food we consume. Moreover, learning Bread Making opens doors to various job opportunities, particularly in the UK where the demand for skilled bakers is high. With an average salary ranging from £18,000 to £25,000 per year, possessing this skill can significantly enhance one's employability. Additionally, as the food industry continues to expand, the need for proficient bakers is on the rise, with a growth rate of approximately 8% annually. Thus, enrolling in a Bread Making course equips individuals with valuable expertise, offering both personal fulfillment and professional advancement opportunities. Key Features: CPD Certified Bread Making: Homemade Baking Course Free Certificate Developed by Specialist Lifetime Access Course Curriculum: Module 01: Introduction to Bread Making Module 02: Equipment Module 03: Basics of Baking Module 04: Basic Techniques Module 05: Make Your Own Sourdough Module 06: Making Bread Using Straight Dough Module 07: More Recipes (Part 1) Module 08: More Recipes (Part 2) Learning Outcomes: Understand bread making fundamentals for homemade baking success. Identify and utilise necessary equipment for efficient bread making. Grasp essential baking techniques to create delicious homemade bread. Master basic bread making techniques for various bread types. Learn to craft your own sourdough bread from scratch. Create a variety of breads using straight dough and unique recipes. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Bread Making: Homemade Baking course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Bread Making: Homemade Baking. Moreover, this course is ideal for: Beginner bakers seeking to master homemade bread making. Home cooks eager to learn the art of baking bread. Food enthusiasts interested in creating delicious homemade bread. Individuals passionate about exploring diverse bread making techniques. Anyone looking to elevate their baking skills and repertoire. Requirements There are no requirements needed to enrol into this Bread Making: Homemade Baking course. We welcome individuals from all backgrounds and levels of experience to enrol into this Bread Making: Homemade Baking course. Career path After finishing this Bread Making: Homemade Baking course you will have multiple job opportunities waiting for you. Some of the following Job sectors of Bread Making: Homemade Baking are: Bakery Assistant - £16K to £20K/year. Pastry Chef - £20K to £25K/year. Head Baker - £25K to £30K/year. Food Production Manager - £30K to £35K/year. Food Scientist - £35K to £40K/year. Certificates Digital certificate Digital certificate - Included Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.