2458 Courses

Ignite your dynamic career and strengthen your deep insight knowledge by signing up for Food Hygiene Management. This Food Hygiene Management is the ideal approach for you to obtain a thorough understanding and knowledge of the subject. We are concerned about the progression of your career. Therefore, after conducting extensive studies and consulting with experienced personnel, we formulated this outstanding course to improve your pertinent skills. In this easy-to-digest Food Hygiene Management course, you will get exclusive training, which will enable you to stand out in this competitive market. However, the Food Hygiene Management course covers all of the recent materials in order to keep you up to date with the job market and make you a good fit for your career. This top-notch course curriculum comprises basic to advanced levels of modules that will increase your skillsets. After completing this Programme, you will attain the productivity to succeed in your organisation. So, if you are eager to see yourself in a gratifying career, then enrol in our course today! What will make you stand out? On completion of this online course, you will gain: CPD QS Accredited After successfully completing the Course, you will receive a FREE PDF Certificate as evidence of your newly acquired abilities. Lifetime access to the whole collection of learning materials. The online test with immediate results You can study and complete the course at your own pace. Study for the course using any internet-connected device, such as a computer, tablet, or mobile device. The substantial Food Hygiene Management is designed to help you demonstrate the preliminary to in-depth level of learning regarding this topic. Moreover, you will be provided with the most knowledgeable and informative modules for your lifetime by enrolling in this course just once. Furthermore, as you proceed through the modules of this course, you will discover the fundamentals of Food Hygiene Management and explore the key topics such as: Food Hygiene Management Module 1: Food Hygiene and Safety: Legislation Module 2: Bacteria and Microbiological Hazards Module 3: Physical, Chemical and Allergenic Hazards Module 4: Food Storage Module 5: Display and Service for Maintaining Food Safety and Hygiene Module 6: Personal Hygiene Module 7: HACCP and Food Premises Module 8: Cleaning Module 9: Reopening and Adapting Your Food Business During COVID-19 Therefore, reinforce your knowledge and furnish your skills by enrolling in our course. Take one step closer to achieving your goal. Show off your new skills with a certificate of completion Once you complete the Food Hygiene Management course, you will be eligible to request a digital certificate for free. For Printed Transcript & Hardcopy Certificate- 4.99 GBP (Inside the UK Postal Fee) 8.99 GBP (International Delivery Fee) CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Is This Food Hygiene Management Course the Right Option for You? This course is recommended for anyone who is interested in learning more about this topic. You'll learn the fundamental ideas and gain a comprehensive understanding of the topic by taking this Food Hygiene Management course. Requirements Without any formal requirements, you can delightfully enrol in this course. Career path The aim of this exclusive Food Hygiene Management course is to help you toward your dream career. So, complete this course and enhance your skills to explore opportunities in relevant areas.

Ensure safe food handling practices with our Food Hygiene and Safety course. Gain vital knowledge to maintain hygiene standards, prevent food contamination, and comply with regulations. Enroll now to protect public health and excel in the food industry.

Overview With the ever-increasing demand for Food Hygiene Level 2 in personal & professional settings, this online training aims at educating, nurturing, and upskilling individuals to stay ahead of the curve - whatever their level of expertise in Food Hygiene Level 2 may be. Learning about Food Hygiene Level 2 or keeping up to date on it can be confusing at times, and maybe even daunting! But that's not the case with this course from Compete High. We understand the different requirements coming with a wide variety of demographics looking to get skilled in Food Hygiene Level 2 . That's why we've developed this online training in a way that caters to learners with different goals in mind. The course materials are prepared with consultation from the experts of this field and all the information on Food Hygiene Level 2 is kept up to date on a regular basis so that learners don't get left behind on the current trends/updates. The self-paced online learning methodology by compete high in this Food Hygiene Level 2 course helps you learn whenever or however you wish, keeping in mind the busy schedule or possible inconveniences that come with physical classes. The easy-to-grasp, bite-sized lessons are proven to be most effective in memorising and learning the lessons by heart. On top of that, you have the opportunity to receive a certificate after successfully completing the course! Instead of searching for hours, enrol right away on this Food Hygiene Level 2 course from Compete High and accelerate your career in the right path with expert-outlined lessons and a guarantee of success in the long run. Who is this course for? While we refrain from discouraging anyone wanting to do this Food Hygiene Level 2 course or impose any sort of restrictions on doing this online training, people meeting any of the following criteria will benefit the most from it: Anyone looking for the basics of Food Hygiene Level 2 , Jobseekers in the relevant domains, Anyone with a ground knowledge/intermediate expertise in Food Hygiene Level 2 , Anyone looking for a certificate of completion on doing an online training on this topic, Students of Food Hygiene Level 2 , or anyone with an academic knowledge gap to bridge, Anyone with a general interest/curiosity Career Path This Food Hygiene Level 2 course smoothens the way up your career ladder with all the relevant information, skills, and online certificate of achievements. After successfully completing the course, you can expect to move one significant step closer to achieving your professional goals - whether it's securing that job you desire, getting the promotion you deserve, or setting up that business of your dreams.  Course Curriculum Module 1 - Establishing Food Safety Management System(FSMS) in a company Establishing Food Safety Management System(FSMS) in a company 00:00 Module 2 - Hazard Analysis and Critical Control Point System (HACCP) Hazard Analysis and Critical Control Point System (HACCP) 00:00 Module 3 - Management of Chemical Contaminants for Food Safety Management of Chemical Contaminants for Food Safety 00:00 Module 4 - Sustainability and Food Safety Sustainability and Food Safety 00:00

Register on the Food Hygiene Level 1 and 2 today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get an e-certificate as proof of your course completion. The Food Hygiene Level 1 and 2 is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! What You Get With The Food Hygiene Level 1 and 2 Receive a e-certificate upon successful completion of the course Get taught by experienced, professional instructors Study at a time and pace that suits your learning style Get instant feedback on assessments 24/7 help and advice via email or live chat Get full tutor support on weekdays (Monday to Friday) Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Certification Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Who Is This Course For: The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. Requirements: The online training is open to all students and has no formal entry requirements. To study the Food Hygiene Level 1 and 2, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16.  Course Content Level 1 Food Hygiene and Safety Module 01: Introduction to Food Hygiene Legislation and Food-borne Illness Introduction to Food Hygiene Legislation and Food-borne Illness 00:20:00 Module 02: Types of Food Safety Hazards Types of Food Safety Hazards 00:20:00 Module 03: Hazard Control Measures and Refrigeration Hazard Control Measures and Refrigeration 00:29:00 Module 04: Food Handlers Personal Hygiene Food Handlers Personal Hygiene 00:20:00 Module 05: Cleaning and Disinfection Cleaning and disinfection 00:15:00 Level 2 Food Hygiene and Safety Module 1: Introduction to Food Safety and the Law Introduction to Food Safety and the Law 00:27:00 Module 2: Bacteria and Microbiological Hazards Bacteria and Microbiological Hazards 00:27:00 Module 3: Physical, Chemical and Allergenic Hazards Physical, Chemical and Allergenic Hazards 00:28:00 Module 4: Food Poisoning and Control Measures Food Poisoning and Control Measures 00:24:00 Module 5: Food Spoilage and Food Storage Food Spoilage and Food Storage 00:20:00 Module 6: Personal Hygiene Personal Hygiene 00:25:00 Module 7: HACCP and Food Premises HACCP and Food Premises 00:20:00 Module 8: Cleaning Cleaning 00:15:00 Frequently Asked Questions Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

Advance your food safety skills with our Food Hygiene and Safety Level 3 course. Learn to manage food safety systems, control contamination, and comply with regulations. Ideal for catering managers, supervisors, and food safety professionals.

The most recent food and hygiene rules must be followed if you operate in the hotel or service sector. This Food Hygiene Level 2 course is intended to assist you in adhering to the food safety rule, which mandates that food enterprises ensure that every person who handles food has received comprehensive training in food hygiene. In order to protect the food they serve from contamination, all food handlers are obliged by law to understand the principles of food hygiene and to operate properly. Therefore, anyone who handles, prepares or serves food while working in the catering industry should take this Food Hygiene Level 2 course. Enrol in the online Food Hygiene Level 2 course to start along the path to long-term career success. Do you strive to learn new things on a constant basis in order to expand your knowledge and abilities? Then you may test out this Food Hygiene Level 2 course. After completing this Food Hygiene Level 2 course, you will be able to: Get a clear understanding of the food safety legislation Identify the microbiological hazards Classify different types of hazards like physical, chemical, and allergenic Be aware of your personal hygiene Efficiently handle the food premises' design and cleaning schedules. Why Prefer This Food Hygiene Level 2 Course? Opportunity to earn a certificate accredited by CPDQS. Get a free student ID card! (£10 postal charge will be applicable for international delivery) Innovative and Engaging Content. Free Assessments 24/7 Tutor Support. After providing a general introduction to food safety legislation, the course covers microbiological hazards, physical, chemical, and allergenic hazards. This Food Hygiene Level 2 course also covers important topics like Personal Hygiene, Food Premises Design and Cleaning Schedules etc. *** Course Curriculum *** Here is the curriculum breakdown of the Food Hygiene Level 2 course: Lesson1: Food Safety Legislation Lesson 2: Microbiological Hazards Lesson 3: Physical, Chemical, and Allergenic Hazards Lesson 4: Food Storage Lesson 5: Food Preparation Lesson 6: Personal Hygiene Lesson 7: Food Premises Design and Cleaning Schedules Lesson 8: Further Information Lesson 9: Reopening and Adapting Your Food Business During COVID-19 Assessment Process Once you have completed all the modules in the Food Hygiene Level 2 course, you can assess your skills and knowledge with an optional assignment. CPD 15 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Food Hygiene Level 2 course is suited for those who are Those who are working for a promotion Those in charge of leading a team owners and operators of businesses Entrepreneurs Companies wishing to train their staff might also benefit significantly from this course. Requirements You will not need any prior background or expertise to enrol in this course. Career path This Food Hygiene Level 2 course will lead to a competitive advantage and open the door to a wide range of career opportunities. One can become: Food scientist Food technologists; Food factory workers Certificates CPDQS Accredited Certificate Digital certificate - £10 CPDQS Accredited Certificate Hard copy certificate - £29 International students have to pay an additional 10 GBP as International Shipping fees.

Free Level 4 QLS Endorsed Certificate | CPD Accredited | 120 CPD Points | Advanced Learning Materials | Lifetime Access

Overview   With the ever-increasing demand for Personal Hygiene in personal & professional settings, this online training aims at educating, nurturing, and upskilling individuals to stay ahead of the curve - whatever their level of expertise in Personal Hygiene may be.   Learning about Personal Hygiene or keeping up to date on it can be confusing at times, and maybe even daunting! But that's not the case with this course from Compete High. We understand the different requirements coming with a wide variety of demographics looking to get skilled in Personal Hygiene. That's why we've developed this online training in a way that caters to learners with different goals in mind. The course materials are prepared with consultation from the experts of this field and all the information on Personal Hygiene is kept up to date on a regular basis so that learners don't get left behind on the current trends/updates.   The self-paced online learning methodology by Compete High in this Personal Hygiene course helps you learn whenever or however you wish, keeping in mind the busy schedule or possible inconveniences that come with physical classes. The easy-to-grasp, bite-sized lessons are proven to be most effective in memorising and learning the lessons by heart. On top of that, you have the opportunity to receive a certificate after successfully completing the course!   Instead of searching for hours, enrol right away on this Personal Hygiene course from Compete High and accelerate your career in the right path with expert-outlined lessons and a guarantee of success in the long run.   Who is this course for?   While we refrain from discouraging anyone wanting to do this Personal Hygiene course or impose any sort of restrictions on doing this online training, people meeting any of the following criteria will benefit the most from it: Anyone looking for the basics of Personal Hygiene, Jobseekers in the relevant domains, Anyone with a ground knowledge/intermediate expertise in Personal Hygiene, Anyone looking for a certificate of completion on doing an online training on this topic, Students of Personal Hygiene, or anyone with an academic knowledge gap to bridge, Anyone with a general interest/curiosity   Career Path   This Personal Hygiene course smoothens the way up your career ladder with all the relevant information, skills, and online certificate of achievements. After successfully completing the course, you can expect to move one significant step closer to achieving your professional goals - whether it's securing that job you desire, getting the promotion you deserve, or setting up that business of your dreams. Course Curriculum Module 01 - Introduction to Personal Hygiene Introduction to Personal Hygiene 00:00 Module 02 - Oral Hygiene Oral Hygiene 00:00 Module 03 - Eye Care Eye Care 00:00 Module 04 - Ear Care Ear Care 00:00 Module 05 - Skin care Skin care 00:00 Module 06 - Hygienic Approaches to Hair Care Hygienic Approaches to Hair Care 00:00 Module 07- Foot and Nail Care Foot and Nail Care 00:00 Module 08 - Toilet Hygiene Toilet Hygiene 00:00

Suitable for: Complete beginners TIME: 10am - 4pm Models: Minimum of 3 live models What's covered: Introduction to hopi ear candling Health & safety & hygiene Treatment benefits Skin analysis Contraindications Pre/post treatment advice Equipment and products Consultation Treatment protocol Trouble shooting Extra's Follow up call to find out how your getting on and any questions you may have Small classes (4 maximum) Basic business start up support Social media tips Ongoing support

This Food Hygiene will teach you how to maintain good hygiene practices among employees and sanitary practices at production sites, both of which are critical factors in preventing food contamination. If you work as a manager or supervisor in the catering industry, this course is perfect for you. It will assist you in exploring daily core responsibilities, such as implementing the fundamentals of a HACCP food safety management system. This comprehensive Food Hygiene will provide learners with an in-depth knowledge of best Food Hygiene practices to ensure their business is ranked at a national five-star level. Enrol yourself on this course and learn how to conduct food safety, efficiently train your employees, and implement and track a proper food safety system at work that reduces food danger hazards, controls contamination, and maintains a high standard of hygiene. Why Choose Food Hygiene from Us Self-paced course, access available from anywhere. Easy to understand, high-quality study materials of Food Hygiene. Course developed by industry experts. MCQ quiz after each module to assess your learning. Automated and instant assessment results. Free PDF certificate as soon as completing the course. Learning Outcomes After completing this Food Safety course successfully, you will be able to: Obtain a thorough understanding of Food Safety and safety precautions. Validate a thorough understanding of the law and regulations governing food safety in the United Kingdom. Determine the risks and hazards of food storage, transportation, and planning. Implement and maintain a strong food safety system at work. Maintain a clean workplace, practice good personal hygiene, and set a high standard for all employees. Demonstrate excellent knowledge of food temperature control. Describe the food safety control system in the workplace. Certificate of Completion You will receive a course completion certificate for free as soon as you complete the Food Hygiene Level 2 course. Module 01: Introduction to Food Hygiene 17:31 1: Introduction to Food Hygiene 14:31 2: Quiz: Introduction to Food Hygiene 03:00 Module 02: Food Safety- An Introduction 14:36 3: Food Safety- An Introduction 10:36 4: Quiz: Food Safety- An Introduction 04:00 Module 03: Food Hygiene and Safety Legislation in the UK 13:49 5: Food Hygiene and Safety Legislation in the UK 10:49 6: Quiz: Food Hygiene and Safety Legislation in the UK 03:00 Module 04: Food Safety Management (HACCP) 16:45 7: Food Safety Management (HACCP) 13:45 8: Quiz: Food Safety Management (HACCP) 03:00 Module 05: Nature and Origin of Food Contamination 09:09 9: Nature and Origin of Food Contamination 06:09 10: Quiz: Nature and Origin of Food Contamination 03:00 Module 06: Controlling Contamination 11:37 11: Controlling Contamination 08:37 12: Quiz: Controlling Contamination 03:00 Module 07: Bacterial Food Poisoning 18:58 13: Bacterial Food Poisoning 16:58 14: Quiz: Bacterial Food Poisoning 02:00 Module 08: Non-Bacterial Food Poisoning 15:36 15: Non-Bacterial Food Poisoning 13:36 16: Quiz: Non-Bacterial Food Poisoning 02:00 Module 09: Storage and Temperature Control of Foods 11:00 17: Storage and Temperature Control of Foods 09:00 18: Quiz: Storage and Temperature Control of Foods 02:00 Module 10: Cleaning and Disinfection 14:00 19: Cleaning and Disinfection 11:00 20: Quiz: Cleaning and Disinfection 03:00 Who is this course for? Food Hygiene Level 2 This Food Hygiene course is ideal for: Food Safety Manager Factory Manager or Supervisor Catering Manager Head Chef Senior food retailers Health & Safety Advisor Restaurant Manager Restaurant and Café owners Kitchen Managers Supervisors or Managers of fast-food outlets and takeaways Supervisory food handlers Requirements Food Hygiene Level 2 There are no specific requirements for this Food Hygiene course because it does not require any advanced knowledge or skills. Certificates Reed courses certificate of completion Digital certificate - Included Will be downloadable when all lectures have been completed