35 Rust courses in Gillingham, Kent delivered Online

Name: Cavernoma Management Update: Cavernomas A Randomised Effectiveness CARE Trial publication overview
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Rust Online Gillingham, Kent

Sourdough Breads & Pastries Mastery

4.9(27)

By Apex Learning

Overview This comprehensive course on Sourdough Breads & Pastries Mastery will deepen your understanding of the baking Industry . After successful completion of this course you can acquire the required skills in this sector. This Sourdough Breads & Pastries Mastery comes with accredited certification which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. How will I get my certificate? At the end of the course there will be an online written test which you can take either during or after the course. After successfully completing the test you will be able to order your certificate, these are included in the price. Who is this course for? There is no experience or previous qualifications required for enrolment on this Sourdough Breads & Pastries Mastery. It is available to all students, of all academic backgrounds. Requirements Our Sourdough Breads & Pastries Mastery is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 10 sections • 48 lectures • 01:21:00 total length •Welcome To The sourdough Mastery Course: 00:02:00 •Flour Types & Uses: 00:03:00 •Hygiene Best Practices: 00:01:00 •Sourdough Starter Introduction & Ingredients: 00:02:00 •Bagel Recipe Introduction & Ingredients: 00:01:00 •Day 2: First Refresh: 00:01:00 •Day 3 - 6: New Refresh Formula & Temperature Adjustment: 00:01:00 •Day 7+: Sourdough Ready & Future Maintenance: 00:02:00 •Bagel Recipe Introduction & Ingredients: 00:01:00 •How to Mix Your Bagel Dough by Hand: 00:02:00 •Bagel Dough Gluten Development: Stretch & Folds: 00:01:00 •Shape & Prepare Your Bagel Dough For Proofing: 00:02:00 •Boil Your Bagels: 00:03:00 •Bake Your Bagels!: 00:01:00 •Sourdough Bagel Recipe Conclusion: 00:01:00 •Sourdough Bread Recipe Introduction & Ingredients: 00:01:00 •Initial Bread Dough Mix & Autolyse Rest Period: 00:01:00 •Second Bread Dough Mix: 00:01:00 •Bread Dough Gluten Development Stretch & Flods: 00:01:00 •Shaping & Preparing Your Rye Dough For Proofing: 00:03:00 •Bake Your Loaf!: 00:03:00 •Beginner Sourdough Bread Recipe Conclusion: 00:02:00 •Rye Bread Recipe Introduction & Ingredients: 00:01:00 •Initial Rye Bread Dough Mix & Autolyse Rest Period: 00:01:00 •Second Rye Bread Dough Mix: 00:01:00 •Shaping & Preparing Your Rye Dough For Proofing: 00:03:00 •Bake Your Rye Bread!: 00:02:00 •Sourdough Rye Bread Recipe Conclusion: 00:01:00 •Rustic Baguette Recipe Introduction & Ingredients: 00:02:00 •Initial Baguette Dough Mix & Extended Autolyse Rest Period: 00:01:00 •Second Baguette Dough Mix: 00:01:00 •Baguette Dough Gluten Development p1: Stretch & Folds: 00:02:00 •Baguette Dough Gluten Development P2: Stretch & Folds: 00:01:00 •Shape & Prepare Your Baguette Dough For Proofing: 00:03:00 •Bake Your Baguettes!: 00:03:00 •Final Lecture & Into The Future!: 00:01:00 •Croissant Recipe Introduction & Ingredients: 00:02:00 •How to Mix Your Croissant Dough: 00:02:00 •Croissant Dough Gluten Development: Stretch & Folds: 00:01:00 •Intial Croissant Dough Shaping & Preparation: 00:02:00 •How to Make & Shape a Butter Beurage: 00:03:00 •Creating Butter Layers in your Croissant Dough (Multiple Folds): 00:05:00 •Shape Your Dough Into Croissants & Final Proof: 00:04:00 •Bake Your Croissants!: 00:01:00 •Sourdough Croissant Recipe Conclusion: 00:01:00 •Final Lecture & Into The Future!: 00:01:00 •Resources - Sourdough Breads & Pastries Mastery: 00:00:00 •Assignment - Sourdough Breads & Pastries Mastery: 00:00:00

Delivered Online On Demand1 hour 21 minutes

£12

Sourdough Baking Mastery Course

By Xpert Learning

About Course Sourdough Baking Mastery Course: Learn to Bake Delicious Breads and Pastries from a French Artisan Baker Master the art of baking delicious sourdough breads and pastries with this comprehensive course taught by French Artisan Baker and Superyacht Chef, Marceau Dauboin. In this course, you will learn: How to make your own sourdough starter from scratch The science behind sourdough baking How to bake a variety of classic sourdough breads and pastries, including bagels, sourdough bread, rye bread, rustic baguettes, croissants, and more All recipes are accompanied by concise and comprehensive video lectures, as well as a free e-book containing all recipe ingredients and instructions for quick and easy reference. By the end of this course, you will be able to: Bake delicious sourdough breads and pastries with confidence Understand the science behind sourdough baking Troubleshoot any problems you may encounter Impress your friends and family with your baking skills Who this course is for: Anyone who wants to learn how to bake delicious sourdough breads and pastries Beginner and experienced bakers alike Home cooks who want to expand their baking skills Testimonials: 'His course is great value for money and his instructions are so easy to follow. My first attempt at making bagels was a great success!! Can't wait to try his sourdough bread recipe next!' - Colleen 'Goes in great detail about the process as well as talking about the actual science behind the baking, making for not only an informative lecture but one that is also interesting' - Brent Enroll today and start your sourdough baking journey! What Will You Learn? How to bake your favorite Sourdough Breads & Pastries from the comfort of your own home The differences & advantages between various types of Flours - From Cake Wheat to Rye Learn & Master multiple world famous Sourdough Recipes The techniques used to develop Perfect Baked Goods How to easily create and maintain a powerful Sourdough Starter completely from scratch Beginner Sourdough Bread - Rye Bread - Baguettes - Bagels - Croissants Course Content Introduction Welcome to The Essential Sourdough Baking Course! Flour Types & Uses Hygiene Best Practices Make Your Own Sourdough Starter Sourdough Starter Introduction & Ingredients Sourdough Starter (Day - 1) Sourdough Starter (Day - 2) Sourdough Starter (Day: 3 - 6) Sourdough Starter (Day - 7+) Baking Bagels Sourdough Bagel Introduction & Ingredients How to Mix Your Bagel Dough by Hand Bagel Dough Gluten Development: Stretch & Folds Shape & Prepare Your Bagel Dough For Proofing Boil Your Bagels Bake Your Bagels Sourdough Bagel Conclusion Baking Your First Beginner Sourdough Bread Sourdough Bread Recipe Introduction & Ingredients Initial Bread Dough Mix & Autolyse Rest Period Second Bread Dough Mix Bread Dough Gluten Development: Stretch & Folds Shape & Prepare Your Bread Dough For Proofing Bake Your Loaf! Beginner Sourdough Bread Conclusion Baking Rye Bread Rye Bread Recipe Introduction & Ingredients Initial Rye Bread Dough Mix & Autolyse Rest Period Second Rye Bread Dough Mix Shaping & Preparing Your Rye Dough For Proofing Bake Your Rye Bread! Sourdough Rye Bread Conclusion Baking Rustic Baguette Rustic Baguette Recipe Introduction & Ingredients Initial Baguette Dough Mix & Extended Autolyse Rest Period Second Baguette Dough Mix Baguette Dough Gluten Development P1: Slap & Folds Baguette Dough Gluten Development P2: Stretch & Folds Shape & Prepare Your Baguette Dough For Proofing Bake Your Baguettes! Rustic Baguette Conclusion Baking Pastry Croissant Croissant Recipe Introduction & Ingredients How to Mix Your Croissant Dough Croissant Dough Gluten Development: Stretch & Folds Initial Croissant Dough Shaping & Preparation How to Make & Shape a Butter Beurage Creating Butter Layers in your Croissant Dough (Multiple Folds) Shape Your Dough Into Croissants & Final Proof Bake Your Croissants! Sourdough Croissant Conclusion Conclusion A course by Marceau Dauboin RequirementsAccess to Baking Ingredients & KitchenwareAccess to an Oven & FridgeAccess to a Clean Work Surface Audience Complete beginners looking to start their Sourdough Journey Intermediate Bakers looking to expand their Sourdough Skills Audience Complete beginners looking to start their Sourdough Journey Intermediate Bakers looking to expand their Sourdough Skills

Delivered Online On Demand

£9.99

Artisan Sourdough Baking Training

5.0(1)

By LearnDrive UK

Master the art of artisan sourdough baking! From creating your own starter to crafting a variety of sourdough breads and pastries, this course offers a comprehensive journey into the world of authentic sourdough baking. Perfect for both beginners and seasoned bakers.

Delivered Online On Demand1 hour

£5

Artisan Sourdough Cooking Training

5.0(1)

By LearnDrive UK

Elevate your cooking with our Artisan Sourdough Cooking Training. From pizzas to pastas, master the art of sourdough cooking with hands-on training in versatile sourdough recipes.

Delivered Online On Demand1 hour

£5

Cavernoma Management Update: Cavernomas A Randomised Effectiveness CARE Trial publication overview

By Amethyst Radiotherapy UK

Join us for a compelling webinar featuring leading specialists from the National Hospital for Neurology and Neurosurgery, Queen Square London, and Thornbury Radiosurgery Centre, Sheffield. This session will explore the newest developments in Cavernoma management and offer a detailed review of the results from the Cavernomas A Randomised Effectiveness (CARE) trial, recently featured in The Lancet Neurology.

Cavernoma Management Update: Cavernomas A Randomised Effectiveness CARE Trial publication overview

Delivered Online On Demand1 hour

FREE

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Educators matching "Rust"

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brook learning trust

5.0(1)

Swanscombe

riverside community resource trust

4.3(42)

Gravesend

Riverside Centre | Riverside Centre

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christus catholic trust

Stanford-Le-Hope

Welcome to the Christus Catholic Trust. We are a communion of six Catholic Primary Academies across south Essex. We provide a safe, stimulating and supportive school environment, a curriculum and policies and practices that are based on Gospel values. Our primary aim is to enable all our pupils to acquire the beliefs, values, knowledge, skills, practices and positive relationships that will enable them to develop a love of learning and enjoy the fullness of life.

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bar 'n' bus trust

Essex,

Bar ‘n’ Bus was founded in 1993 and works in partnership with local churches, councils and schools to serve communities through providing community based youth work and in-school counselling. Working in partnership with local churches, we have delivered thousands of hours of community based youth work utilising converted double decker buses to run volunteer led mobile youth centres.

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medway nhs foundation trust

Kent

Medway NHS Foundation Trust operates a single-site hospital based in Gillingham, Medway Maritime Hospital, which serves a population of more than 424,000 across Medway and Swale. We provide clinical services to almost half a million patients a year, including more than 125,000 Emergency Department attendances, more than 88,000 admissions, more than 278,000 outpatients appointments and more than 5,000 babies born last year. As an NHS Foundation Trust, we have a 26-strong Council of Governors and more than 10,000 public members. We employ around 4,400 staff, making us one of Medway’s largest employers. We currently have many apprenticeships in the organisation, ranging from level 2 to level 7, and close to 400 volunteers provide invaluable support across the League of Friends, Hospital Radio and the Voluntary Services Department. The hospital is made up of two clinical divisions – Unplanned and Integrated Care and Planned Care – supported by corporate functions. Each clinical directorate has a dedicated leadership team comprising Divisional Director of Operations, Divisional Medical Director and Divisional Director of Nursing. The Board of directors, led by Chair Jo Palmer, comprises seven executive directors including Jayne Black, Chief Executive, and nine non-executive directors including the Chair.

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valley invicta academies trust

London

Welcome to Valley Invicta Academies Trust (VIAT). Our Academy consists of an exceptional cluster of primary and secondary schools at the heart of our local community, based in the Maidstone and Malling area of Kent. VIAT was legally established as a Multi Academy Trust on 10 March, 2011. VIAT believes in the benefits of cross-phase education whereby all pupils, regardless of background, are taught a broad curriculum by specialist teachers across all ages; thereby enabling them to master the knowledge and skills they need to achieve their full educational and personal potential. Our team work tirelessly to ensure that every child can be the best they can be along with providing an innovative and interactive curriculum based on the arts and academia; we aim to be at the forefront of developing new approaches to learning, embedding the ‘mastery’ approach to teaching and learning; securing the very best outcomes for pupils. Our children only get one chance in their education and it is our responsibility to provide the very best for them. All our schools have a strong and cohesive outlook, reflecting our inclusive vision; staff and pupils are inspired to embed the values of respect and resilience, while developing personal character through additional wider curriculum activities and opportunities which motivate and enable them to grow in confidence, while cultivating thinking skills, and creative potential beyond typical expectations. This secure foundation ensures an ambitious and aspirational approach, as well as a broader commitment to, and proactive engagement in, wider society; enabling our pupils to be fully ready – academically and personally – for their transition from primary into secondary school and a life-time of influence beyond.

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south east essex academy trust

Westcliff-On-Sea

I’m Andrew Cooper and I am the Chief Executive Officer of South East Essex Academy Trust. I am incredibly proud to lead a team of passionate, dedicated and talented staff and I feel privileged to be playing a big part in the future success of children across South East Essex from the age of 2 to 18. What's great about our family of seven schools is that we can be with a child every step of the way, from teaching them to tie their shoe laces right through to congratulating them on their GCSE and A level results and discussing their future plans. That puts us in a unique position; it’s also a tremendous responsibility. I hope you will share my excitement and optimism about what we can achieve by working together and helping each child to reach their full potential. Without doubt, the children are at the heart of everything we do. We will make the most of our unique family of schools to give every child the best possible opportunity to flourish and develop into a decent, disciplined, well-educated and employable young person. We also want to make a real and lasting difference to the communities within which we work. That’s why our mission is to raise and sustain educational standards in our schools through high aspirations for all. We are a friendly, collaborative family of schools and we believe that all the schools in the family have become significantly stronger since working together as part of SEEAT. We are looking to grow in a measured way over the next few years. If you are interested in joining us, we would be happy to talk to school leaders and governors about your options and to share how we believe the South East Essex Academies Trust could make a positive difference to the pupils, staff and families in your school. It's good to talk, so whether you would like to exchange an email, talk on the telephone or arrange a visit, we would love to hear from you.

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southend east community academy trust

Southend on Sea

The Southend East Community Academy Trust (SECAT) came into being on 1st September 2016, was extended in August 2017 and is now comprised of six schools: Bournes Green Infant School Bournes Green Junior School Hinguar Primary School Richmond Avenue Primary School Thorpedene Primary School Shoeburyness High School SECAT has its own Board of Trustees and each school has its own Academy Committee (AC) which is accountable to the Trust Board.

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immanuel school multi academy trust

Dartford

The Emmanuel School Trust was established by Emmanuel Community Church International, along with The Greenleaf Trust and ECC Nursery, to fulfil the fellowship’s commitment to “Serve the Community Relevantly.” TEST is committed to providing excellent opportunities for all children in our communities, regardless of their faith, background or ability. We highlight faith values as a catalyst for reinforcing positive attitudes and our excellent provision for children’s spiritual, social, cultural and moral development permeates our schools. Our Rationale Our rationale for setting up free schools is to meet socio economic challenges and to improve standards of provision for children. We are determined to offer real choices to parents, with particular attention to the needs of the transient and cosmopolitan families in highly deprived areas. Children who would otherwise fail to fulfil their potential due to barriers such as poverty, English as an additional Language (EAL); will be challenged and supported in our schools, transforming them into high achievers. We emphasise the value and worth of each individual in order to develop a positive self-image and resilience in children. We work closely with other organisations and stakeholders to share best practice and resources. Our schools promote British values which include democracy, the rule of law, individual liberty and mutual respect and tolerance of those with different faiths and beliefs.

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the leigh-on-sea st. clement's hall trust

Essex

The Church of England Parish Church of Saint Clement of Rome, Leigh Town Church. Anglo-Catholic in Tradition and Inclusive in Welcome"

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