68 Patisserie courses delivered Online

Dive into the art of cake decorating with our Cake Decorating Diploma Course, a comprehensive journey from basic techniques to advanced skills. Imagine the delight of transforming ordinary cakes into exquisite works of art. This course, designed for novices and experienced decorators alike. As you progress, uncover the secrets behind baking the perfect cake and delve into various cake decorating recipes. Our curriculum also covers different types of cakes, the intricacies of frosting and icing, and the use of multiple pastes and glazes. Learn the practical skills of stacking cakes, piping, writing, and essential health, safety, and food hygiene principles. The final stage of this course, Cake Decorating Business, opens doors to potential career opportunities in the world of cake decorating. This course is an adventure in creativity, where learning to decorate your own cake is just the beginning. You will be equipped with numerous cake decorating ideas, from simple chocolate cake decorations to elaborate designs on chocolate cakes. All necessary cake decorating supplies are provided, ensuring a comprehensive learning experience. Join us and unleash the cake decorating company within you. Whether you seek personal fulfilment or professional growth, the realm of cake decorations is waiting to be explored. Learning Outcomes Gain in-depth understanding of various cake types and chocolate cake with decorations techniques. Achieve proficiency in baking cakes and preparing diverse icings and frostings. Master artistic skills in piping, writing, and creating unique cake decorations. Learn and apply essential health, safety, and food hygiene standards in cake decorating. Acquire business acumen for launching and managing a successful cake decorating enterprise. Why buy this Cake Decorating Diploma Course? Unlimited access to the course for a lifetime. Opportunity to earn a certificate accredited by the CPD Quality Standards and CIQ after completing this course. Structured lesson planning in line with industry standards. Immerse yourself in innovative and captivating course materials and activities. Assessments designed to evaluate advanced cognitive abilities and skill proficiency. Flexibility to complete the Course at your own pace, on your own schedule. Receive full tutor support throughout the week, from Monday to Friday, to enhance your learning experience. Unlock career resources for CV improvement, interview readiness, and job success. Certification After studying the course materials of the Cake Decorating Diploma Course there will be a written assignment test which you can take either during or at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60. Who is this Cake Decorating Diploma Course course for? Individuals aspiring to become professional cake decorators. Entrepreneurs aiming to establish their own pastry shop. Pastry chefs seeking to enhance their repertoire in cake decoration. Enthusiasts eager to learn about cake artistry and design. Culinary students wanting to specialize in cake decoration. Prerequisites This Cake Decorating Diploma Course does not require you to have any prior qualifications or experience. You can just enrol and start learning.This Cake Decorating Diploma Course was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Career path Cake Decorator: £18,000 - £25,000 per annum. Pastry Chef: £20,000 - £30,000 per annum. Bakery Manager: £22,000 - £28,000 per annum. Food Stylist: £25,000 - £40,000 per annum. Wedding Cake Designer: £20,000 - £35,000 per annum. Culinary Instructor: £20,000 - £30,000 per annum. Course Curriculum Module 01: Introduction to Cake Decorating Introduction to Cake Decorating 00:22:00 Module 02: Baking the Cake Baking the Cake 00:21:00 Module 03: Cake Decorating Recipes Cake Decorating Recipes 00:19:00 Module 04: Types of Cakes Types of Cakes 00:13:00 Module 05: Frosting and Icing Frosting and Icing 00:25:00 Module 06: Working with Different Paste Working with Different Paste 00:22:00 Module 07: Working with Glazes Working with Glazes 00:28:00 Module 08: How to Stack a Cake How to Stack a Cake 00:21:00 Module 09: Piping and Writing Piping and Writing 00:24:00 Module 10: Health, Safety and Food Hygiene Health, Safety and Food Hygiene 00:19:00 Module 11: Cake Decorating Business Cake Decorating Business 00:20:00 Assignment Assignment - Cake Decorating Diploma Course 00:00:00

24 Hours Left! Don't Let the Winter Deals Slip Away - Enrol Now! Transform your passion for baking into a profession with our comprehensive Cake Decorating Training course. Whether you're a novice or have some experience, this comprehensive course on Cake Decoration will walk you through the newest methods and patterns in cake decorating. Join us today to explore your creativity and master the art of cake decorating. Master the art of cake decorating with a variety of methods, including fondant, buttercream, and gum paste, by learning from experienced professionals in the industry. You'll discover everything you need to know to make stunning and delectable cakes, from buttercream flowers to fondant figures. The modules cover the fundamentals of baking and cake decorating, including varieties of cakes and types of decorating materials, coating cakes with frosting, icing, and pastes, utilising glazes and stacking layers for the greatest effect, as well as piping, writing, and starting your own business. Additionally, thanks to our flexible online structure, you may learn at your own pace and on your own schedule. After this cake decorating training course, you will be able to learn: Learn the best-kept secrets for preparing desserts, and they'll stay in your digital file cabinet for you to use whenever you want Identify the equipment and ingredients required to bake, put together, and frost a cake Know how to glaze and frost a cake, as well as how to make chocolate decorations Learn how to make cake layers and put together a layer cake Become an expert in finishing touches for cake decoration Enrol right away to make your passion for cake decorating/ cake designing into a rewarding career! Why Prefer this Cake Decorating Training? Opportunity to earn a certificate accredited by CPD after completing this course Get a free student ID card! (£10 postal charge will be applicable for international delivery). Innovative and engaging content. Free assessments. 24/7 tutor support. Start your learning journey straight away with this Cake Decorating Training and take a step toward a brighter future! *** Course Curriculum *** Here is the curriculumn breakdown of this Cake Decorating Training: Module 1: Introduction to Cake Decorating Module 2: Baking the Cake Module 3: Cake Decorating Recipes Module 4: Types of Cakes Module 5: Frosting and Icing Module 6: Working with Different Paste Module 7: Working with Glazes Module 8: How to Stack a Cake Module 9: Piping and Writing Module 10: Health, Safety and Food Hygiene Module 11: Cake Decorating Business Assessment Process Once you have completed all the modules in the course, your skills and knowledge will be tested with an automated multiple-choice assessment. You will then receive instant results to let you know if you have successfully passed the Cake Decorating Training. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The purpose of this Cake Decorating Training is to introduce students to the process of making cakes and to improve their baking abilities. Everyone is welcome to take this course. Especially, For everyone who enjoys creating with joy in their kitchens and has a sweet tooth! Beginner to advanced cake decorators and bakers and Anyone who wants to learn more about the subject. Requirements You will not need any prior background or expertise to enrol in this course. Career path You can learn how to make a variety of cakes and professionally decorate them by finishing the course in the Cake Decorating Online Course. It might also offer the first steps toward launching a bakery company or employment in the baking department of a skilled catering crew. In the UK, cake bakers often make between £12,000 and £25,000 a year. Certificates CPD Accredited Certificate Digital certificate - £10 CPD Accredited Certificate Hard copy certificate - £29 If you are an international student, then you have to pay an additional 10 GBP as an international delivery charge.

The Sweet Art of Cupcake Creation Course offers a delectable journey through the world of cupcakes, covering everything from baking fundamentals to intricate decorating techniques. In today's culinary landscape, where artisanal treats reign supreme, mastering this craft is not just a hobby but a valuable skill set. The Cupcake Creation course equips individuals with expertise in creating a wide array of cupcakes, catering to diverse tastes and occasions. By delving into the nuances of cupcake flavors, fillings, and frostings, students learn to unleash their creativity in the kitchen. This proficiency not only enhances daily life by adding a touch of sweetness to special moments but also opens doors to lucrative career opportunities, particularly in the UK where the demand for skilled pastry chefs is high. With salaries averaging £25,000 to £30,000 per annum, according to industry standards, graduates can secure positions in bakeries, cafes, and even launch their own cupcake businesses. The sector is witnessing a steady growth, with the demand for artisanal treats increasing by 15% annually, making the Sweet Art of Cupcake Creation Course a valuable investment in culinary expertise and career prospects. Key Features: CPD Certified Sweet Art of Cupcake Creation Course Free Certificate from Reed CIQ Approved Sweet Art of Cupcake Creation Course Developed by Specialist Lifetime Access Course Curriculum: Module 01: Introduction to Cupcakes Module 02: Baking Cupcakes Module 03: Cupcake Flavours and Variations Module 04: Frosting and Fillings Module 05: Cupcake Decorating Techniques Module 06: Speciality Cupcakes Module 07: Cupcake Trends Learning Outcomes: Master the fundamentals of flawless cupcake baking for consistent perfection. Explore diverse flavour profiles, creating an array of irresistible cupcake variations. Perfect the art of crafting tantalising frostings and delightful fillings. Acquire expert knowledge in a variety of cupcake decorating techniques. Innovate with specialty cupcakes, unlocking your creative baking potential. Stay ahead in the culinary world by embracing and adapting to cupcake trends. CPD 10 CPD hours / points Accredited by CPD Quality Standards The Sweet Art of Cupcake Creation 54:41 1: Module 01 : Introduction to Cupcakes Preview 07:32 2: Module 02 : Baking Cupcakes 08:16 3: Module 03 : Cupcake Flavours and Variations 09:48 4: Module 04 : Frosting and Fillings 06:19 5: Module 05 : Cupcake Decorating Techniques 08:53 6: Module 06 : Speciality Cupcakes 05:51 7: Module 07 : Cupcake Trends 07:02 8: CPD Certificate - Free 01:00 Who is this course for? This The Sweet Art of Cupcake Creation course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of The Sweet Art of Cupcake Creation. Moreover, this course is ideal for: Enthusiastic home bakers looking to elevate their cupcake game. Aspiring pastry chefs keen on expanding their dessert repertoire. Culinary students seeking specialised expertise in cupcake creation. Cooking enthusiasts with a passion for sweet culinary arts. Anyone eager to impress with visually stunning and delectable cupcakes. Requirements There are no requirements needed to enrol into this The Sweet Art of Cupcake Creation course. We welcome individuals from all backgrounds and levels of experience to enrol into this The Sweet Art of Cupcake Creation course. Career path After finishing this The Sweet Art of Cupcake Creation course you will have multiple job opportunities waiting for you. Some of the following Job sectors of The Sweet Art of Cupcake Creation are: Pastry Chef - £20K to £35K/year. Bakery Manager - £18K to £30K/year. Cake Decorator - £16K to £25K/year. Cupcake Entrepreneur - £15K to £30K/year. Food Stylist - £20K to £35K/year. Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

Baking, Cake Making and Cake Decorating Online Training This exclusive Baking Cake Making and Cake Decorating course is perfect for those looking to take their baking skills to the next level and turn their passion into a profession! Our comprehensive Baking Cake Making and Cake Decorating course covers everything you need to know to become a skilled and confident baker and cake decorator. With this Baking Cake Making and Cake Decorating course you will gain a deep understanding of the techniques and principles behind baking cake making and cake decoration, from selecting the right ingredients to designing and creating beautiful cakes for any occasion. Throughout the Baking Cake Making and Cake Decorating course, you will learn from industry experts who will share their years of experience and knowledge with you. This Baking Cake Making and Cake Decorating course will also provide you with the skills needed to create a wide range of cakes, including celebration cakes, wedding cakes, and novelty cakes. Whether you are looking to start your own bakery or cake decorating business, or simply want to enhance your baking skills for personal fulfillment, our Baking Cake Making and Cake Decorating course is the perfect choice. Join our Baking Cake Making and Cake Decorating course today and take the first step towards a fulfilling and rewarding career! [ Note: Free PDF certificate as soon as completing the Baking Cake Making and Cake Decorating course] Baking Cake Making and Cake Decorating Training Industry Experts Designed this Baking Cake Making and Cake Decorating course into 05 detailed modules. Assessment Method of Baking Cake Making and Cake Decorating After completing each module of the Baking Cake Making and Cake Decorating Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification of Baking Cake Making and Cake Decorating After completing the MCQ/Assignment assessment for this Baking Cake Making and Cake Decorating course, you will be entitled to a Certificate of Completion from Training Tale. Who is this course for? Baking Cake Making and Cake Decorating Online Training This Baking Cake Making and Cake Decorating course is open to anyone. Whether you're an experienced baker or an aspiring professional, this Baking Cake Making and Cake Decorating course will expand your knowledge and add value to your CV. Individuals returning to the job after a break from their previous employment can benefit from this course. The Baking Cake Making and Cake Decorating course is also appropriate for those who wish to establish their own baking and cake decorating company and have a strong interest in baking and cake decorating. Requirements Baking Cake Making and Cake Decorating Online Training There are no specific requirements for this Baking Cake Making and Cake Decorating course because it does not require any advanced knowledge or skills. Career path Baking Cake Making and Cake Decorating Online Training

Baking is not about preparing delicious food; it's also about putting a bunch of love into each baked goodie, resulting in a fantastic mouthwatering baked goodie that you can enjoy with your family and friends over and over again. This Diploma in Baking & Cake Decorating at QLS Level 5 course is endorsed by The Quality Licence Scheme and accredited by CPD (with 150 CPD points) to make your skill development and career progression related to Baking & Cake Decorating substantial and more accessible than ever! Enhance your proficient skills to a whole new level with this course! Expand your expertise with high-quality training - study and get an expertly-designed, great-value training experience. Learn from industry professionals and quickly equip yourself with the specific knowledge and skills you need to excel in your chosen career through the training course. You'll learn how to make various types of cakes, improve your icing technique, and even establish a cake decorating blog with step-by-step instructions. This course will teach you popular cake design techniques used in top bakeries and allow you to expand your creativeness. Key Topics to be Covered by this Course: Learn how to make cakes for weddings, birthdays, and baby showers. Try to start a cake designing business from the ground up. Understand how to create your own frosting and master the art of icing. Focus on creating your own cake decorating blog with these handy tips. Study how to promote your cake designing company. Skills You Will Gain Baking Decorating Creativity Attention to detail Why Prefer this Course? Opportunity to earn a certificate endorsed by the Quality Licence Scheme and another certificate accredited by CPD after completing this course Student ID card with amazing discounts - completely for FREE! (£10 postal charges will be applicable for international delivery) Standard-aligned lesson planning Innovative and engaging content and activities Assessments that measure higher-level thinking and skills Complete the Baking & Cake Decorating program in your own time, at your own pace Each of our students gets full 24/7 tutor support *** Course Curriculum *** >> Diploma in Baking & Cake Decorating at QLS Level 5 << Module 01: Basic Concepts Module 02: Basic Ingredients Module 03: Glossary and Equipment Used Module 04: Types of Cakes Module 05: Baking the Cake Module 06: Baking Principles Module 07: Cake Decorating Recipes Module 08: Cake Decorating Ideas Module 09: Frosting and Icing Module 10: Working with Different Pastes Module 11: Working with Glazes Module 12: How to Stack a Cake Module 13: Piping and Writing Module 14: Health, Safety and Food Hygiene Module 15: Troubleshooting Module 16: Cake Decorating Business Assessment Process We offer an integrated assessment framework to make the process of evaluating learners easier. You have to complete the assignment questions given at the end of the course and score a minimum of 60% to pass each exam. Our expert trainers will assess your assignment and give you feedback after you submit the assignment. After passing the exam, you will be able to request a certificate with additional cost that has been endorsed by the Quality Licence Scheme. CPD 150 CPD hours / points Accredited by CPD Quality Standards Who is this course for? All are welcome to take this course. There are no prerequisites for enrolment, and you can access the course materials from any location in the world. Certificates CPD Accredited Certificate Digital certificate - £10 Diploma in Baking & Cake Decorating at QLS Level 5 Hard copy certificate - £119 After successfully completing the Diploma in Baking & Cake Decorating at QLS Level 5 course, you can order an original hardcopy certificate of achievement endorsed by the Quality Licence Scheme. The certificate will be home-delivered, with a pricing scheme of - 119 GBP inside the UK 129 GBP (including postal fees) for international delivery CPD Accredited Certificate 29 GBP for Printed Hardcopy Certificate inside the UK 39 GBP for Printed Hardcopy Certificate outside the UK (international delivery)

*** A Better Pathway for Rapid Growth! Limited Time Opportunity; Hurry Up! *** Ignite your dynamic career and strengthen your deep insight knowledge by signing up for Baking and Cake Artistry. This Baking and Cake Artistry is the ideal approach for you to obtain a thorough understanding and knowledge of the subject. We are concerned about the progression of your career. Therefore, after conducting extensive studies and consulting with experienced personnel, we formulated this outstanding Baking and Cake Artistry course to improve your pertinent skills. In this easy-to-digest course, you will get exclusive training, which will enable you to stand out in this competitive market. However, the course covers all of the recent materials in order to keep you up to date with the job market and make you a good fit for your career. This top-notch Baking and Cake Artistry course curriculum comprises basic to advanced levels of modules that will increase your skillsets. After completing this Baking and Cake Artistry Programme, you will attain the productivity to succeed in your organisation. So, if you are eager to see yourself in a gratifying Baking and Cake Artistry career, then enrol in our course today! What will make you stand out? On completion of this online course, you will gain: After successfully completing the Course, you will receive a FREE PDF Certificate as evidence of your newly acquired abilities. Lifetime access to the whole collection of Baking and Cake Artistry learning materials. The Baking and Cake Artistry course online test with immediate results Enroling in the Course has no additional costs. You can study and complete the course at your own pace. Study for the Baking and Cake Artistry course using any internet-connected device, such as a computer, tablet, or mobile device. The substantial Baking and Cake Artistry is designed to help you demonstrate the preliminary to in-depth level of learning regarding this topic. Moreover, you will be provided with the most knowledgeable and informative modules for your lifetime by enroling in this Baking and Cake Artistry just once. Furthermore, as you proceed through the modules of this Baking and Cake Artistry course, you will discover the fundamentals of Baking and Cake Artistry and explore the key topics such as: Baking and Cake Artistry Module 01: Basic Concepts of Baking Module 02: Basic Ingredients of Baking Module 03: Glossary and Equipment Used in Baking Module 04: Types of Cakes Module 05: Baking the Cake Module 06: Baking Principles Module 07: Cake Decorating Recipes Module 08: Cake Decorating Ideas Module 09: Frosting and Icing Module 10: Working with Different Pastes Module 11: Working with Glazes Module 12: How to Stack a Cake Module 13: Piping and Writing Module 14: Health, Safety and Food Hygiene Module 15: Troubleshooting Module 16: Cake Decorating Business Therefore, reinforce your knowledge and furnish your skills by enroling in our course. Take one step closer to achieving your goal. Show off your new skills with a certificate of completion When you have finished all of the course lectures, a digital certificate will be available for download. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Is This Baking and Cake Artistry Course the Right Option for You? This course is recommended for anyone who is interested in learning more about this topic. You'll learn the fundamental ideas and gain a comprehensive understanding of the topic by taking this Baking and Cake Artistry course. This course is open to everybody. You can access the Baking and Cake Artistry course materials from any location in the world and there are no requirements for enrolment. You should enrol in this course if you: Aspire to understand Baking and Cake Artistry better. Already working on Baking and Cake Artistry and eager to learn more. Is a student pursuing a relevant field of study? Trying to get a job in Baking and Cake Artistry-related fields. Requirements Without any formal requirements, you can delightfully enrol in this Baking and Cake Artistry course. Just get a device with internet connectivity and you are ready to start your learning journey. Thus, complete this course at your own pace. Career path The aim of this exclusive Baking and Cake Artistry course is to help you toward your dream career. So, complete this course and enhance your skills to explore opportunities in relevant areas.

A Baking & Cake Decorating Diploma Course is increasingly vital in today's culinary landscape, blending the artistry of cake decorating with the science of baking. With modules covering essential skills like the basic concepts of baking, the types of cakes, frosting, icing, and advanced techniques like piping and writing, this Baking & Cake Decorating course equips learners with comprehensive expertise. Understanding the importance of health, safety, and food hygiene ensures professionals meet industry standards. This skill set is highly sought after in the UK, offering job opportunities in bakeries, restaurants, and as independent cake decorators. The average salary for a skilled cake decorator in the UK ranges from £18,000 to £25,000 per year, with experienced professionals earning more. The baking and cake decorating sector is growing steadily, with market research indicating an annual growth rate of around 3-5%. The Baking & Cake Decorating Diploma Course not only fosters creativity but also meets the rising demand for personalized, aesthetically pleasing baked goods. Learning these skills enhances employability and opens avenues for entrepreneurial ventures in a flourishing industry. Key Features This Baking & Cake Decorating Course Includes: CPD Certified Baking & Cake Decorating Course Free Certificate from Reed CIQ Approved Baking & Cake Decorating Course Developed by Specialist Lifetime Access Course Curriculum Baking & Cake Decorating Course Module 01: Basic Concepts Of Baking Module 02: Basic Ingredients Of Baking Module 03: Glossary And Equipment Used In Baking Module 04: Types Of Cakes Module 05: Baking The Cake Module 06: Baking Principles Module 07: Cake Decorating Recipes Module 08: Cake Decorating Ideas Module 09: Frosting And Icing Module 10: Working With Different Pastes Module 11: Working With Glazes Module 12: How To Stack A Cake Module 13: Piping And Writing Module 14: Health, Safety And Food Hygiene Module 15: Troubleshooting Module 16: Cake Decorating Business Learning Outcomes: Master basic baking concepts and ingredients for diverse recipes. Utilize glossary and equipment proficiently in baking environments. Identify various cake types and implement appropriate baking techniques. Demonstrate proficiency in cake decorating recipes and innovative ideas. Apply frosting, icing, and different pastes for cake embellishment. Implement health, safety, and food hygiene standards in cake preparation. CPD 10 CPD hours / points Accredited by CPD Quality Standards Baking & Cake Decorating Diploma 3:56:42 1: Module 01: Basic Concepts Of Baking Preview 10:50 2: Module 02: Basic Ingredients Of Baking 18:07 3: Module 03: Glossary And Equipment Used In Baking 22:41 4: Module 04: Types Of Cakes 09:45 5: Module 05: Baking The Cake 13:17 6: Module 06: Baking Principles 18:08 7: Module 07: Cake Decorating Recipes 15:24 8: Module 08: Cake Decorating Ideas 11:39 9: Module 09: Frosting And Icing 14:20 10: Module 10: Working With Different Pastes 13:25 11: Module 11: Working With Glazes 17:32 12: Module 12: How To Stack A Cake 13:28 13: Module 13: Piping And Writing 15:54 14: Module 14: Health, Safety And Food Hygiene 13:52 15: Module 15: Troubleshooting 14:34 16: Module 16: Cake Decorating Business 11:46 17: CPD Certificate - Free 01:00 18: Leave A Review 01:00 Who is this course for? This Baking & Cake Decorating Diploma course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Baking & Cake Decorating Diploma. Moreover, this course is ideal for: Baking enthusiasts eager to enhance skills in cake creation. Aspiring pastry chefs seeking comprehensive baking and decorating knowledge. Individuals interested in starting a cake decorating business venture. Home bakers aiming to elevate their cake decorating techniques. Culinary students desiring specialized training in baking and cake decoration. Requirements There are no requirements needed to enrol into this Baking & Cake Decorating Diploma course. We welcome individuals from all backgrounds and levels of experience to enrol into this Baking & Cake Decorating Diploma course. Career path After finishing this Baking & Cake Decorating Diploma course you will have multiple job opportunities waiting for you. Some of the following Job sectors of Baking & Cake Decorating Diploma are: Bakery Assistant - £18K to £24K/year. Cake Decorator - £20K to £28K/year. Pastry Chef - £22K to £30K/year. Bakery Owner - £25K to £45K/year. Food Stylist - £25K to £35K/year. Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

About Course The Ideal Pastry Baking Course to Start Mastering Desserts - Bake Chocolate Brownies, Doughnuts, Tart Pastries & More Learn the art of baking delicious pastries and desserts with this comprehensive course taught by French Artisan Baker Marceau Dauboin. This course is perfect for beginners of all skill levels, and covers everything you need to know to get started, from the basics of baking to more advanced techniques. You will learn how to make a variety of classic pastries and desserts, including: Chocolate Brownies Apple Tart (Pâte Sablée) Doughnuts (Chocolate & Cinnamon) Stroopwafels Cinnamon Rolls Tarte Tatin (Puff Pastry) All recipes can be made with either traditional rising agents or your own sourdough starter, which you will learn how to make from scratch. The course also includes a free e-book containing all of the pastry recipes, ingredients, and instructions for quick and easy reference. All baking temperatures and measurements are provided in both metric and imperial units. Whether you are a complete beginner or simply want to improve your baking skills, this course is the perfect way to learn how to make delicious pastries and desserts at home. Enroll today and start your baking journey! Target Audience: Beginners of all skill levels who are interested in learning how to bake delicious pastries and desserts Benefits: Learn from a French Artisan Baker with over 900 successful students Learn both traditional and sourdough baking techniques Receive a free e-book containing all of the pastry recipes, ingredients, and instructions All baking temperatures and measurements are provided in both metric and imperial units Enroll today and start your baking journey! What Will You Learn? How to bake your favorite Pastries & Desserts from the comfort of your own home How to easily create and maintain a powerful Sourdough Starter completely from scratch Learn & Master how to use Sourdough Starter in Pastry & Desserts The techniques used to develop Perfect Tart Baking Success Chocolate Brownies - Apple Tart - Doughnuts Stroopwafels - Cinnamon Rolls - Tarte Tatin Course Content Course Introduction Course Introduction Sourdough Starter Introduction Make Your Sourdough Starter From Scratch Chocolate Brownies Chocolate Brownie - Introduction Chocolate Brownie - Melting Chocolate _ Butter Chocolate Brownie - Batter Mix Chocolate Brownie - Bake Your Brownies Chocolate Brownie - Conclusion Apple Tart - Pâte Sablée Apple Tart - Introduction Apple Tart - Pate Sablee Dough Mix Apple Tart - Bake Your Pate Sablee Apple Tart - Peeling _ Cutting your Apples Apple Tart - Creating your Puree Apple Tart - Preparing your Apple Slices Apple Tart - Tarte Assembly Apple Tart - Bake Your Tart Apple Tart - Apple Tart Conclusion Doughnuts - Chocolate & Cinnamon Doughnuts - Introduction Doughnuts - Doughnut Dough Mix Doughnuts - Stretch _ Folds Doughnuts - Doughnut Dough Preparation Doughnuts - Fry Your Doughnuts Doughnuts - Doughnut Toppings Doughnuts - Artisan Doughnut Conclusion Stroopwafels Stroopwafel - Introduction Stroopwafel - Stroopwafel Dough Mix Stroopwafel - Stretch _ Folds Stroopwafel - Shape Your Waffles Stroopwafel - Cooking your Waffles Stroopwafel - Lets make Syrup! Stroopwafel - Stroopwafel assembly _ Conclusion Cinnamon Rolls Cinnamon Roll - Introduction Cinnamon Roll - Cinnamon Roll Dough Mix Cinnamon Roll - Stretch _ Folds Cinnamon Roll - Cinnamon Roll Dough Preparation Cinnamon Rolls - Prepare Your Icing Cinnamon Rolls - Bake Your Cinnamon Rolls Conclusion Tarte Tatin - Puff Pastry Tarte Tatin - Introduction Tarte Tatin - Puff Pastry Dough Mix Tarte Tatin - Stretch _ Folds Tarte Tatin - Dough Shaping Tarte Tatin - Create a Beurrage Tarte Tatin - Dough _ Butter Folds Tarte Tatin - Peeling _ Cutting your Apples Tarte Tatin - Making Your Caramel Tarte Tatin - Bake Your Tart Tarte Tatin - Tarte Tatin Conclusion Bonus Section: Sourdough & Beyond! Pastry _ Desserts Course Conclusion A course by Marceau Dauboin RequirementsAccess to Baking Ingredients & KitchenwareAccess to an Oven & FridgeAccess to a Clean Work Surface Audience Complete beginners looking to take their first steps in their Artisan Baking Journey Sourdough enthusiasts looking to discover exciting new recipes Intermediate bakers looking to explore pastries & desserts Audience Complete beginners looking to take their first steps in their Artisan Baking Journey Sourdough enthusiasts looking to discover exciting new recipes Intermediate bakers looking to explore pastries & desserts