122 Pastry courses delivered Online

Level 4 Endorsed Training | QLS Hard Copy Certificate Included | Plus 5 CPD Courses | Lifetime Access

Are you interested in pursuing a career in the Baking, Cake Making and Cake Decorating industry or learning more about it? If yes, then you have come to the right place. Our comprehensive courses on Baking, Cake Making and Cake Decorating will assist you in producing the best possible outcome by learning the Baking, Cake Making and Cake Decorating skills. The Baking, Cake Making and Cake Decorating bundle is for those who want to be successful. In the Baking, Cake Making and Cake Decorating bundle, you will learn the essential knowledge needed to become well versed in Baking, Cake Making and Cake Decorating. Why would you choose the Baking, Cake Making and Cake Decorating course from Compliance Central: Lifetime access to Baking, Cake Making and Cake Decorating courses materials Full tutor support is available from Monday to Friday with the Baking, Cake Making and Cake Decorating course Learn Baking, Cake Making and Cake Decorating skills at your own pace from the comfort of your home Gain a complete understanding of Baking, Cake Making and Cake Decorating course Accessible, informative Baking, Cake Making and Cake Decorating learning modules designed by expert instructors Get 24/7 help or advice from our email and live chat teams with the Baking, Cake Making and Cake Decorating bundle Study Baking, Cake Making and Cake Decorating in your own time through your computer, tablet or mobile device Our Baking, Cake Making and Cake Decorating bundle starts with the basics of Baking, Cake Making and Cake Decorating and gradually progresses towards advanced topics. Therefore, each lesson of this Baking, Cake Making and Cake Decorating is intuitive and easy to understand. Courses in this Baking, Cake Making and Cake Decorating Bundle: Course 01: Baking and Cake Decorating Level 2 Course 02: Introduction to Baking Course 03: Macarons Mastery Course Course 04: The Real and Only New York Cheesecake Course 05: Baking & Cake Decorating Online Diploma Course Course 06: Bake a Layer Cake Course 07: Artisan Pastry & Desserts - Essential Beginner Baking Course Course 08: Chocolate Making Course 09: All About Cupcakes Course 10: Sourdough Breads & Pastries Mastery Course Course 11: Advanced Certificate in Food Hygiene and Safety for Catering Course 12: Personal Hygiene CPD 120 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The Baking, Cake Making and Cake Decorating bundle helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Baking, Cake Making and Cake Decorating. Requirements To enrol in this Baking, Cake Making and Cake Decorating course, all you need is a basic understanding of the English Language and an internet connection. Career path The Baking, Cake Making and Cake Decorating bundle will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Baking, Cake Making and Cake Decorating. Certificates 12 CPD Accredited PDF Certificate Digital certificate - Included Each CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79 CPD accredited hard copy certificates are available for £10.79 each Delivery Charge for Each Hard Copy Certificates: Inside the UK: Free Outside of the UK: £9.99 each

Description Cake Decoration Diploma Cake Decoration is one of the culinary and sugar arts. The art of Cake Decoration utilizes icing or frosting and several other decorative substances to decorate simple and plain cakes. Cake Decoration grants a colorful and gorgeous look to cakes along with immense deliciousness. Decorated cakes are a great source of attraction for any kind of special celebrations such as a birthday party, Christmas, wedding, etc. Cake decoration is usually done by covering a cake with any kind of icing type and adorning it with decorative sugar, candy, chocolate, etc. This act of embellishing the cake icing is too simple. It is just like sprinkling any glossy material or decorative sugar on top of the cake. Icing decorations can be created by piping icing flowers and borders or by molding sugar paste, fondant, etc. With the help of this unique art a single-layered cake can be turned into a multi-layered cake, that too with edible decorations. In earlier days people used to slice a cake and join its pieces to form particular shapes to surprise children on their birthday party. Nowadays, people craft shapes directly out of fondant.  The most commonly used cake decorations are Fondants, Royal Icing, Marzipan and Gum paste. Fondant is also known by the names sugar paste and ready roll icing. It is available in many colors. The initial form of Fondant is very soft and easy to handle and in this form it can be easily moulded into different shapes. Royal Icing is prepared by mixing whipped fresh egg whites with icing sugar. Marzipan is generally used as a model for cake decorations and as a base covering under fondant. Gum paste is a brittle material also known by the name florist paste. It dries quickly and can be used to create decorations like flowers and other patterns. Cake Decoration Diploma Course will help you imbibe these techniques in detail. Cake Decorators are Culinary Professionals. Their aim is to craft a confectionary perfect cake from a simple plain cake. A cake decorator can work in bakeries and pastry shops. They are also wanted in restaurants and catering companies. A cake decorator having both excellent talents and ample experience can start his own business. Cake Decoration Diploma will help you develop your artistic skills and learn new tips and techniques of Cake Decoration. Cake Decoration Diploma offers you a wonderful opportunity to know, savour and explore various aspects of Cake Decoration. This course has included relevant units like The History of Cake Decoration, Cake Design and Planning, Cake Jargon, Essential Tools for Cake Decoration, Cake Filling, Cake Frosting or Icing, Cake Stacking, Dos and Don'ts of Cake Filling, Decorating Cakes and Cookies and Piping Techniques. What you will learn 1: The History of Cake Decoration 2: Cake Design and Planning 3: Cake Jargon 4: Essential Tools for Cake Decoration 5: Cake Filling 6: Cake Frosting or Icing 7: Cake Stacking 8: Dos and Don'ts of Cake Filling 9: Decorating Cakes and Cookies 10: Piping Techniques and more recipes Course Outcomes After completing the course, you will receive a diploma certificate and an academic transcript from Elearn college. Assessment Each unit concludes with a multiple-choice examination. This exercise will help you recall the major aspects covered in the unit and help you ensure that you have not missed anything important in the unit. The results are readily available, which will help you see your mistakes and look at the topic once again. If the result is satisfactory, it is a green light for you to proceed to the next chapter. Accreditation Elearn College is a registered Ed-tech company under the UK Register of Learning( Ref No:10062668). After completing a course, you will be able to download the certificate and the transcript of the course from the website. For the learners who require a hard copy of the certificate and transcript, we will post it for them for an additional charge.

Master cake decorating from baking basics to advanced techniques. CPD & CIQ Certified | Exam & Assessment Included

Cookery is an art form that has been passed down through generations. Learn How to Bake Delicious Bread from Scratch is an exciting course that delves into the history of bread making, providing insight into the basics of baking, and covers the essential equipment and techniques necessary to create mouth-watering bread. By the end of the course, you will have the skills to make your own sourdough and a variety of bread using the straight dough method, and more. Learning Outcomes: Understand the basics of bread making and the history of the craft Identify and use the necessary equipment for bread making Grasp the fundamentals of baking, including the science behind it Master basic techniques, such as kneading and shaping dough Create your own sourdough starter and bake sourdough bread Make bread using the straight dough method and experiment with different recipes Learn How to Bake Delicious Bread from Scratch is an immersive course that provides you with the fundamental knowledge and techniques needed to create delectable bread. The Cookery course begins by exploring the history of bread making and how it has evolved over the years. You will then learn about the necessary equipment and baking techniques, such as the science behind yeast and how it interacts with flour, water, and salt. Basic techniques such as kneading, shaping, and scoring dough will be covered, leading up to creating your own sourdough starter and baking sourdough bread. Cookery course concludes with more recipes and experimentation with the straight dough method, allowing you to create a wide range of bread. Certification Upon completion of the course, learners can obtain a certificate as proof of their achievement. You can receive a £4.99 PDF Certificate sent via email, a £9.99 Printed Hardcopy Certificate for delivery in the UK, or a £19.99 Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Home bakers looking to enhance their bread-making skills Individuals interested in exploring the art and science of bread making Culinary enthusiasts seeking to expand their repertoire with homemade bread Foodies and aspiring bakers eager to learn the secrets behind delicious bread Anyone who wants to experience the joy and satisfaction of baking their own bread at home Career path Bread Baker: £18,000 - £25,000 per year Pastry Chef: £20,000 - £30,000 per year Bakery Shop Manager: £25,000 - £35,000 per year Bread Production Supervisor: £26,000 - £35,000 per year Food Stylist: £25,000 - £40,000 per year Recipe Developer: £25,000 - £40,000 per year

Get ready to tantalise your taste buds with our Baking & Cake Decorating Online Diploma Course! From Basic Concepts and Ingredients of Baking to Cake Decorating Recipes and Ideas, this course covers it all. Learn the fundamental concepts, ingredients, and equipment of baking, as well as the techniques of frosting, icing, and cake decoration. From basic cakes to stacked masterpieces, this course covers it all. Learning outcomes: Understand the basic concepts, ingredients, and equipment of baking Learn various types of cakes and principles of baking Explore cake decoration recipes and ideas Gain knowledge of frosting, icing, and working with different pastes Understand health, safety, and food hygiene practices Develop the skills to troubleshoot baking and cake decorating issues Our Baking & Cake Decorating Online Diploma Course is the perfect platform for aspiring bakers to master the art of baking and cake decoration. With a comprehensive curriculum that covers everything from Basic Concepts and Ingredients to Frosting and Icing, this course is designed to equip you with the knowledge and skills required to bake and decorate like a pro. Throughout the course, you will explore different types of cakes, learn the principles of baking, and discover various cake decorating recipes and ideas. You will also gain an understanding of frosting, icing, and working with different pastes, as well as learn about the health, safety, and food hygiene measures required in baking. Furthermore, the course will equip you with the skills to troubleshoot issues that may arise during the baking and decorating process. Whether you are an aspiring baker looking to turn your passion into a career, or someone who wants to impress their friends and family with their baking and decorating skills, our Baking & Cake Decorating Online Diploma Course is the perfect choice for you. Enrol now and start your journey to becoming a master baker today! Certification Upon completion of the course, learners can obtain a certificate as proof of their achievement. You can receive a £4.99 PDF Certificate sent via email, a £9.99 Printed Hardcopy Certificate for delivery in the UK, or a £19.99 Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone interested in baking and cake decorating Aspiring bakers and cake decorators Current bakers and cake decorators looking to enhance their skills Home bakers looking to turn their passion into a career Career path Cake decorator: £18,000 - £30,000 Head baker: £22,000 - £35,000 Pastry chef: £18,000 - £32,000 Bakery manager: £25,000 - £45,000 Cake business owner: £18,000 - £50,000 Wedding cake designer: £20,000 - £40,000

This Advanced Diploma in Professional Chef Training at QLS Level 7 course is endorsed by The Quality Licence Scheme and accredited by CPDQS (with 180 CPD points) to make your skill development & career progression more accessible than ever! Did you know that the culinary industry is one of the fastest-growing sectors in the United Kingdom? With an annual growth rate of 4%, there's never been a better time to join the ranks of talented chefs making their mark in the world of gastronomy. Our Chef Training course offers a comprehensive and engaging curriculum, designed to provide aspiring chefs with the essential knowledge and skills needed to excel in this dynamic industry. Dive into our Chef Training course, exploring the foundations of becoming a chef, mastering kitchen management, and delving into the intricacies of managing a restaurant. Furthermore, discover an array of delectable recipes that will make your culinary creations stand out from the crowd. Our meticulously crafted Chef Training course materials will ensure your success in the culinary world, setting you on a path to a fulfilling and exciting career. After this Chef Training course, you will be able to learn: Understand the roles and responsibilities of a chef. Apply effective kitchen management techniques. Implement best practices in restaurant operations. Demonstrate proficiency in various cooking methods. Create a range of dishes from diverse cuisines. Develop an awareness of current food trends and industry standards. Why Prefer This Chef Training at QLS Level 7 Course? Opportunity to earn a certificate endorsed by the Quality Licence Scheme & another accredited by CPDQS which is completely free. Get a free student ID card! (£10 postal charge will be applicable for international delivery) Innovative and engaging content. Free assessments 24/7 tutor support. Take a step toward a brighter future! *** Course Curriculum *** Here is the curriculum breakdown of the Chef Training at QLS Level 7 course: Becoming a Chef Kitchen Management Managing Restaurant Recipes Recommended Reading Assessment Process You have to complete the assignment questions given at the end of the course and score a minimum of 60% to pass each exam. Our expert trainers will assess your assignment and give you feedback after you submit the assignment. You will be entitled to claim a certificate endorsed by the Quality Licence Scheme after you have completed all of the Advanced Diploma in Professional Chef Training at QLS Level 7 exams. CPD 180 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Chef Training course is for: Aspiring chefs seeking a solid foundation in culinary arts Restaurant managers looking to improve their kitchen operations Home cooks interested in pursuing a career in the culinary industry Individuals passionate about cooking and eager to learn new skills Requirements No prior background or expertise is required. Career path The Chef Training at QLS Level 7 course will boost your CV and aims to help you get the job or even the long-awaited promotion of your dreams. Like as: Head Chef: £35,000 average salary Sous Chef: £28,000 average salary Pastry Chef: £25,000 average salary Kitchen Manager: £24,000 average salary Catering Manager: £30,000 average salary Food Stylist: £27,000 average salary Certificates Advanced Diploma in Professional Chef Training at QLS Level 7 Hard copy certificate - Included Show off Your New Skills with a Certificate of Completion After successfully completing the Advanced Diploma in Professional Chef Training at QLS Level 7 , you can order an original hardcopy certificate of achievement endorsed by the Quality Licence Scheme andalso you can order CPDQSAccredited Certificate that is recognised all over the UK and also internationally. The certificates will be home-delivered, completely free of cost. CPDQS Accredited Certificate Digital certificate - Included

Level 5 Diploma (FREE QLS Endorsed Certificate) | 11 CPD Courses+11 PDF Certificates | 145 CPD Points | CPD Accredited

Are you ready to transform your baking skills and create mouthwatering treats that will wow your friends and family? Whether you are a complete beginner or an experienced baker looking to refine your techniques, our Baking Course is designed to help you master the art of baking. Join us on this delightful journey and discover the secrets behind perfect pastries, breads, cakes, and more.   🥐 Why Take a Baking Course?Unlock Your Creativity Baking is an art, and our course will provide you with the tools and knowledge to unleash your creativity. Learn how to experiment with flavors, textures, and presentations to create unique and delicious baked goods that reflect your personal style. Gain Confidence in the Kitchen Say goodbye to baking mishaps and hello to consistent, high-quality results. Our expert instructors will guide you through each step of the baking process, ensuring you understand the science behind the techniques. With practice and guidance, you will gain the confidence to tackle any baking challenge. Impress Your Friends and Family Imagine the delight on your loved ones' faces when you present them with a beautifully baked cake or a batch of perfectly risen bread. With the skills you acquire in this course, you will be able to create bakery-quality treats at home, making every occasion special. Healthier Homemade Options Learn how to make healthier versions of your favorite baked goods by controlling the ingredients and understanding nutritional content. Whether you're interested in gluten-free, vegan, or low-sugar options, our course will provide you with the knowledge to bake delicious and nutritious treats. Professional-Quality Results Our Baking Course is designed to teach you the techniques used by professional bakers. From mastering the perfect pie crust to creating intricate cake decorations, you will learn the skills needed to produce results that rival those of a high-end bakery.   🎓 Who Is This For?Home Bakers If you love baking at home but want to take your skills to the next level, this course is perfect for you. Learn new recipes, techniques, and tips that will elevate your baking game and make you the star baker in your household. Aspiring Bakers Dream of starting your own bakery or working in a professional kitchen? Our course will provide you with the foundational skills and knowledge needed to pursue a career in baking. Gain the confidence and competence required to succeed in the competitive culinary industry. Food Enthusiasts If you have a passion for food and enjoy creating delicious treats, this course will enhance your culinary repertoire. Discover the joy of baking and share your creations with others, all while expanding your knowledge of different baking styles and traditions. Career Changers Looking to switch careers and enter the world of baking? Our comprehensive course will give you the skills and qualifications needed to make a successful transition. Learn from experienced professionals and start your journey toward a rewarding and fulfilling career in baking. Students and Young Professionals Whether you are a student looking to develop a new skill or a young professional seeking a creative outlet, our Baking Course offers a fun and practical way to explore the culinary arts. Enhance your resume with baking expertise and impress future employers with your dedication to learning new skills.   🚀 Career PathProfessional Baker Upon completing the Baking Course, you will be equipped with the skills needed to work as a professional baker in various settings, including bakeries, patisseries, and restaurants. Your training will open doors to a variety of job opportunities in the culinary industry. Pastry Chef Specialize in creating intricate and artistic pastries by continuing your education and gaining experience in the field. Pastry chefs are highly sought after in fine dining establishments and hotels, where they create desserts that are as beautiful as they are delicious. Bakery Owner If you have an entrepreneurial spirit, this course will provide you with the foundational knowledge needed to start your own bakery. Learn the ins and outs of baking, as well as business management skills, to turn your passion into a successful venture. Food Blogger or Influencer Combine your love of baking with your talent for writing or photography by becoming a food blogger or influencer. Share your recipes, tips, and baking adventures with a wider audience and build a brand around your passion for baking. Culinary Instructor With experience and expertise, you could inspire others by teaching baking classes or workshops. Share your knowledge and passion with aspiring bakers and help them achieve their culinary goals.   📚 FAQ1. What will I learn in this Baking Course? You will learn a wide range of baking techniques, including how to make breads, cakes, pastries, and more. The course covers both basic and advanced skills, ensuring that you can create a variety of baked goods with confidence. 2. Do I need any prior baking experience to enroll? No prior baking experience is necessary. Our course is designed to cater to all skill levels, from complete beginners to experienced bakers looking to refine their techniques. 3. What equipment do I need for this course? Basic baking equipment such as mixing bowls, measuring cups, and an oven are required. A detailed list of necessary tools and ingredients will be provided upon enrollment. 4. Can I take this course online? Yes, our Baking Course is available both online and in-person. The online option allows you to learn at your own pace and from the comfort of your home, with access to video tutorials and support from instructors. 5. How long does the course take to complete? The duration of the course varies depending on whether you choose the part-time or full-time option. On average, the course can be completed in 3 to 6 months. 6. Will I receive a certificate upon completion? Yes, upon successful completion of the course, you will receive a certificate that recognizes your baking skills and knowledge. 7. What if I have dietary restrictions? Our course includes options for various dietary restrictions, including gluten-free, vegan, and low-sugar recipes. You will learn how to adapt recipes to meet your specific needs. 8. How is the course structured? The course is divided into modules, each focusing on a specific aspect of baking. You will have access to video lessons, written materials, and practical assignments to reinforce your learning. 9. Is there any support available during the course? Yes, you will have access to support from our experienced instructors, who are available to answer your questions and provide feedback on your progress. 10. Can I retake lessons if needed? Yes, you can review lessons as many times as needed to ensure you fully understand the material. The course is designed to be flexible and accommodating to your learning pace.   🌟 Join Our Baking Course Today!   Unlock the secrets of successful baking and start your journey towards becoming a master baker. Our Baking Course offers comprehensive training, expert guidance, and the opportunity to turn your passion into a profession. Enroll today and take the first step towards creating delicious memories and delightful treats! Course Curriculum Module 1-Basic Concepts of Baking Basic Concepts of Baking 00:00 Module 2-Glossary and Equipment Used in Baking Glossary and Equipment Used in Baking 00:00 Module 3-Types of Cakes Types of Cakes 00:00 Module 4-Baking the Cake Baking the Cake 00:00 Module 5-Cake Decorating Recipes Cake Decorating Recipes 00:00 Module 6-Piping and Writing Piping and Writing 00:00 Module 7-Health, Safety and Food Hygiene Health, Safety and Food Hygiene 00:00 Module 8- Bakery Business Bakery Business 00:00

Quality Guarantee: Promising training excellence, satisfaction gurantee Accredited by CPD UK & Quality License Scheme Tutor Support Unlimited support via email, till you complete the course Recognised Certification: Accepted by thousands of professional bodies Start Anytime With 1 year access to the course materials Online Learning Learn from anywhere, whenever you want This ice cream balancing and recipes course teaches the art of ice cream perfection and the secret behind the smoothest, creamiest ice cream and the perfect balance of ingredients and textures. Under the guidance of expert tutors, you will be capable of creating a variety of delicious ice cream flavours and impressing your friends and families. This course at a glance Accredited by CPD UK Endorsed by Quality Licence Scheme Get a comprehensive understanding of the ice cream balancing and recipes course. Recognise the calculation required for balancing the ice cream. Learn the necessary ingredients for the preparation of the ice cream. Learn to balance the ice cream professionally. Get knowledge of other ice cream recipes. Understand the complete ice cream balancing formula, step by step. Discover the expert tips for preparing well-balanced ice cream. Make your own ice cream by trying a variety of ice cream recipes. Why Ice Cream Balancing and Recipes Course right for you? This online ice cream balancing and recipes course is ideal for those willing to kickstart their ice cream-making career or wish to become pastry chefs. This ice cream making course online will also help the learners to understand how they can make different varieties of ice cream. This online course will also give the learners comprehensive knowledge about the ingredients required to prepare ice creams. This ice cream balancing and recipes course will help the learners understand the procedure to make well-balanced ice creams. The learners will also understand the calculation involved in the process and be able to perform the calculation by themselves. The learners will also understand the steps involved in the preparation of this ice cream after taking this ice cream making course online. By the end of the course, you will have knowledge about the complete procedure of balancing ice creams and making many different types of ice creams by trying the recipes provided in the course. Ice Cream Balancing and Recipes Course Details Accredited by CPD certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Many organisations look for employees with CPD requirements, which means, that by doing this course, you would be a potential candidate in your respective field.   The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries. Course Curriculum Introduction Introduction What We Need to Balance Video lecture The Ice Cream Ingredients Video lecture The Actual Calculation Video lecture Did We Follow The Given Values Video lecture Conclusions Video lecture Who should take this course? Anyone interested in making ice cream can take this ice cream balancing and recipes course. Those willing to improve their job prospects in ice cream making can also opt for this course. This online course is also suitable for those aspiring to accelerate their career in the field of ice cream making or as a pastry chef can also take this course. Entry Requirements There are no academic entry requirements for this ice cream balancing and recipes course, and it is open to students of all academic backgrounds. However, you are required to have a laptop/desktop/tablet or smartphone and a good internet connection. Assessment Method This ice cream balancing and recipes course assesses learners through multiple-choice questions (MCQs). Upon successful completion of the modules, learners must answer MCQs to complete the assessment procedure. Through the MCQs, it is measured how much a learner could grasp from each section. In the assessment pass mark is 60%. Certification Endorsed Certificate from Quality Licence Scheme After successfully passing the MCQ exam you will be eligible to order the Endorsed Certificate by Quality Licence Scheme. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries. It will give you a competitive advantage in your career, making you stand out from all other applicants and employees. There is a Quality Licence Scheme endorsement fee to obtain an endorsed certificate which is £65. Certificate of Achievement from Lead Academy After successfully passing the MCQ exam you will be eligible to order your certificate of achievement as proof of your new skill. The certificate of achievement is an official credential that confirms that you successfully finished a course with Lead Academy. Certificate can be obtained in PDF version at a cost of £12, and there is an additional fee to obtain a printed copy certificate which is £35. FAQs Is CPD a recognised qualification in the UK? CPD is globally recognised by employers, professional organisations and academic intuitions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement. CPD-certified certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Are QLS courses recognised? Although QLS courses are not subject to Ofqual regulation, they must adhere to an extremely high level that is set and regulated independently across the globe. A course that has been approved by the Quality Licence Scheme simply indicates that it has been examined and evaluated in terms of quality and fulfils the predetermined quality standards. When will I receive my certificate? For CPD accredited PDF certificate it will take 24 hours, however for the hardcopy CPD certificate takes 5-7 business days and for the Quality License Scheme certificate it will take 7-9 business days. Can I pay by invoice? Yes, you can pay via Invoice or Purchase Order, please contact us at info@lead-academy.org for invoice payment. Can I pay via instalment? Yes, you can pay via instalments at checkout. How to take online classes from home? Our platform provides easy and comfortable access for all learners; all you need is a stable internet connection and a device such as a laptop, desktop PC, tablet, or mobile phone. The learning site is accessible 24/7, allowing you to take the course at your own pace while relaxing in the privacy of your home or workplace. Does age matter in online learning? No, there is no age limit for online learning. Online learning is accessible to people of all ages and requires no age-specific criteria to pursue a course of interest. As opposed to degrees pursued at university, online courses are designed to break the barriers of age limitation that aim to limit the learner's ability to learn new things, diversify their skills, and expand their horizons. When I will get the login details for my course? After successfully purchasing the course, you will receive an email within 24 hours with the login details of your course. Kindly check your inbox, junk or spam folder, or you can contact our client success team via info@lead-academy.org