Booking options
£12
£12
On-Demand course
54 minutes
All levels
Indulge your passion for chocolate and transform it into a skill with our comprehensive Chocolate Making Training. Whether you're a budding chocolatier, a baking enthusiast, or simply a chocolate lover, this course is designed to take your appreciation of chocolate to the next level. Join us on this delectable journey and master the art of chocolate making from scratch.
Key Features:
CPD Certified
Free Certificate from Reed
CIQ Approved
Developed by Specialist
Lifetime Access
This Chocolate Making Training course offers a comprehensive guide to becoming a skilled chocolatier. You will start with the basics, learning about the history and types of chocolate. You'll then dive into the chocolate-making process, understanding how to transform cocoa beans into delicious bars. The course also covers a variety of chocolate cake recipes, teaching you how to bake rich, moist cakes with different techniques and flavors. Additionally, you'll explore more advanced recipes, creating a range of chocolate treats and desserts. By the end of the course, you'll have the knowledge and skills to make high-quality chocolate products, from bars to cakes and other delightful confections. Whether you're a beginner or looking to enhance your chocolate-making abilities, this training will provide you with all the essential tools and techniques.
Course Curriculum
Module 01: Introduction to Chocolate
Module 02: Making Chocolate: From Bean to Bar
Module 03: Chocolate Cake Recipes
Module 04: More Recipes of Chocolate
Learning Outcomes
Understand the history and varieties of chocolate.
Learn the process of making chocolate from bean to bar.
Master essential techniques for crafting chocolate cakes.
Explore a variety of advanced chocolate recipes.
Gain knowledge of chocolate production from raw ingredients.
Develop skills in creating diverse chocolate-based confections.
10 CPD hours / points Accredited by CPD Quality Standards
Chocolate Making Training 51:42 1: Module 01: Introduction to Chocolate 10:51 2: Module 02: Making Chocolate: From Bean to Bar 12:59 3: Module 03: Chocolate Cake Recipes 10:11 4: Module 04: More Recipes of Chocolate 16:41 5: CPD Certificate - Free 01:00
Aspiring chocolatiers seeking foundational knowledge.
Baking enthusiasts interested in chocolate creations.
Culinary students expanding their dessert repertoire.
Hobbyists passionate about chocolate making.
Entrepreneurs starting a chocolate-based business.
Chocolatier
Pastry Chef
Bakery Owner
Dessert Specialist
Culinary Instructor
Food Product Developer
Digital certificate
Digital certificate - Included
Reed Courses Certificate of Completion
Digital certificate - Included
Will be downloadable when all lectures have been completed.