Food Hygiene and Food Safety refers to a set of food manufacturing techniques aimed at reducing biological food hazards through safe and clean operations in order to protect public health from foodborne diseases. Food Hygiene and Food Safety is a management system used by the food industry to help make sure that hazards are kept to an acceptable level. This Food Hygiene and Food Safety course will teach you how to maintain good hygiene practices among employees and sanitary practices at production sites, both of which are critical factors in preventing food contamination. If you work as a manager or supervisor in the catering industry, this course is perfect for you. It will assist you in exploring daily core responsibilities, such as implementing the fundamentals of a food safety management system. This Food Hygiene and Food Safety course covers all of the most popular topics to help you advance in the professional world and be a better fit for your chosen Food purity & Safety career. As a result of the Food Hygiene and Food Safety program, your professional development will improve. As you may be aware, effective Food Hygiene and Safety skills are critical because they develop professionalism and generate trust in the workplace. After completing our Food Hygiene and Food Safety training, you will be more productive and successful. Learning Outcomes After completing this Food Hygiene and Food Safety course successfully, you will be able to: Obtain a thorough understanding of food hygiene and safety precautions. Validate a thorough understanding of the law and regulations governing food safety in the United Kingdom. Determine the risks and hazards of food storage, transportation, and planning. Implement and maintain a strong food safety system at work. Maintain a clean workplace, practice good personal hygiene, and set a high standard for all employees. Demonstrate excellent knowledge of food temperature control. Describe the food safety control system in the workplace. The Food Hygiene and Food Safety course, on the other hand, covers all of the most recent topics in order to bring you up to speed with the most recent job market developments and make you a better match for your chosen vocation. Your skill sets will improve as a result of taking this excellent Food Hygiene and Food Safety course, which covers topics ranging from basic to advanced. Why Choose This Food Hygiene and Food Safety Course from Us Self-paced course, access available from anywhere. Easy to understand, high-quality study materials. This Food Hygiene and Food Safety course is developed by industry experts. MCQ quiz after each module to assess your learning. Automated and instant assessment results. 24/7 support via live chat, phone call or email. Free PDF certificate as soon as completing the course. Others Included in this Food Hygiene and Food Safety Course Free One PDF Certificate Access to Content - Lifetime Exam Fee - Totally Free Unlimited Retake Exam [ Note: Free PDF certificate as soon as completing this Food Hygiene and Food Safety course ] The Food Hygiene and Food Safety course was created by experts with people looking for work and generated as part in mind. Your career will benefit from the Food purity & Safety Course. Professionalism and trust in the workplace are fueled by effective food hygiene and safety. This comprehensive Food Hygiene and Food Safety course will provide learners with an in-depth knowledge of best food sterility practices to ensure their business is ranked at a national five-star level. Enrol yourself on this course and learn how to conduct food safety, efficiently train your employees, and implement and track a proper food safety system at work that reduces food danger hazards, controls contamination, and maintains a high standard of hygiene. By completing this Food Hygiene and Food Safety course, you will get - Learn what is expected of food businesses and food handlers in terms of maintaining high food sterility & safety standards. Understand food sterility & safety laws to avoid illness, fines, and possible jail time. Ability to maintain good food hygiene and ensure the safety of employees and customers To summarise, taking this Food Hygiene And Safety course is a great way to advance your career. So, what are you holding out for? Enrol in this course immediately! ----------------------------------------------------------------------------- Detailed course curriculum of Food Hygiene and Food Safety Course Module 1: Introduction to Food Hygiene General Principles of Food Hygiene Food Hygiene for Product Quality and Safety Personal Hygiene Hygiene and Training of Personnel Module 2: Food Safety- An Introduction Basic Concepts of Food Safety Importance of Food Safety The Principal Responsibility of Operators in Ensuring Food Safety Module 3: Food Hygiene and Safety Legislation in the UK The Food Safety Act (1990) Codes of Practice Food Safety (General Food Hygiene) 1995 Food Safety (Temperature) Regulations 1995 Food Standards Agency Module 4: Food Hygiene and Food Safety Management (HACCP) Origins of HACCP Objectives of HACCP Benefits of Using HACCP The Seven Principles of HACCP The Opportunity of HACCP Module 5: Nature and Origin of Food Contamination Physical Contamination Chemical Contamination Microbial Contamination Allergenic Contamination of Food Cross Contamination Module 6: Controlling Contamination Food Purchasing and Storage Food Preparation and Cooking Food Refrigeration Food Service and Delivery Module 7: Bacterial Food Poisoning Salmonellas Staphylococcus Aureus Bacillus Cereus Botulism Escherichia Coli Module 8: Non-Bacterial Food Poisoning Chemical Food poisoning Poisonous Plants Animals Toxins Viruses Module 9: Storage and Temperature Control of Foods Dry Foods Refrigerated Products Dairy Products Fresh Meats, Poultry, and Seafood Frozen Foods Module 10: Cleaning and Disinfection Chemical Disinfectants Use of Heat Dry Cleaning Cleaning-in-Place (CIP) Foam cleaning Cleaning Minor Equipment Assessment Method After completing each module of the Food Hygiene and Food Safety, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Once you complete all the modules in this manner, you will be qualified to request your certification. Certification After completing the MCQ/Assignment assessment for this Food Hygiene and Food Safety course, you will be entitled to a Certificate of Completion from Training Tale. It will act as proof of your extensive professional development. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99. Who is this course for? This Food Hygiene and Food Safety course is ideal for: Food Safety Manager Factory Manager or Supervisor Catering Manager Head Chef Senior food retailers Health & Safety Advisor Restaurant Manager Restaurant and Café owners Kitchen Managers Supervisors or Managers of fast-food outlets and takeaways Supervisory food handlers Requirements There are no specific requirements for this Food Hygiene and Food Safety course because it does not require any advanced knowledge or skills. Career path This Food Hygiene and Food Safety course will prepare you for a variety of employment choices; here are a few examples: Inspector of Food and Safety, Safety and Hygiene Advisor, Restaurant Manager, Head Chef, Food Safety Manager, Food Safety Officer. Certificates Certificate of completion Digital certificate - Included
QA Level 2 Award In Health And Safety In Health And Social Care (RQF) One day course This course is designed to develop candidates’ awareness of health and safety in a health and social care environment This course helps to ensure that learners are keeping themselves, and the people they care for safe Course Contents: Employers and employees health and safety duties:Penalties for non-compliance Training and competence requirementsWelfare arrangementsCommunicating health and safety informationProcedures for responding to incidentsFirst aid arrangements Risk assessments:Principles of risk control hierarchyFive-step process of risk assessment How to identify and control hygiene hazards:Common hazards in health and social careContaminationCross-contaminationInfection and cross-infectionMicro-organismsControls for common microbiological hazards Personal hygiene:Hand washingProtective clothing and equipmentRisks of exposure to infectious diseases at work and at home Clean working environment: Suitable premises and equipment Cleaning, disinfection, sterilisation and decontamination Storage of cleaning chemicals and cloths Cleaning schedules Benefits of this course: This regulated and nationally recognised qualification is specifically designed to develop candidates’ awareness of health and safety in a health and social care environment, to help ensure that they are keeping themselves, and the people they care for safe We will cover a variety of topics, including the standards for health and safety welfare in a health and social care environment, risk assessments, identifying and controlling hygiene hazards, personal hygiene and more! Accredited, Ofqual regulated qualification: This QA Level 2 Award in Health and Safety in Health and Social Care (RQF) training course is a nationally recognised, Ofqual regulated qualification accredited by Qualsafe Awards.This means that you can be rest assured that your Health and Safety in Health and Social Care Certificate fulfils the legal requirements and is a very good way to make sure you and your employees are trained appropriately.The Ofqual Register number for this course is 603/0879/5
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Embarking on the 'Firefighter and Fire Safety' course offers a transformative journey into the heart of fire safety knowledge, blending critical theory with real-world applications. In the UK, statistics reveal that firefighters attended over 150,000 fire incidents in a recent year, highlighting the indispensable role they play in society. This course equips learners with essential skills and knowledge, preparing them to face challenges head-on and contribute significantly to public safety. The curriculum is meticulously designed to cover a wide spectrum of fire-related scenarios, ensuring that graduates emerge well-versed in modern firefighting techniques and safety protocols. Aspiring to be a beacon in fire safety education, this course not only empowers individuals with expertise but also fosters a deeper understanding of the responsibilities and ethics inherent in the role of a firefighter. Learning Outcomes Understand fundamental principles of fire safety and prevention. Identify and assess various fire hazards in diverse environments. Apply effective firefighting strategies in emergency situations. Master use of firefighting equipment and protective gear. Implement fire safety protocols in residential and commercial settings. Analyse case studies for improved strategic firefighting responses. Develop critical thinking for emergency decision-making. Enhance communication skills for teamwork in crisis management. Who Is This Course For? Individuals aspiring to join the fire service. Community safety officers and local authority staff. Emergency service personnel seeking specialised knowledge. Building and facility managers responsible for fire safety. Volunteers and community workers in fire-prone areas. Why Choose Us? Lifetime access to course materials Full tutor support is available Monday through Friday for all courses Learn essentials skills at your own pace from the comfort of your home Gain a thorough understanding of the course Access informative video modules taught by expert instructors 24/7 assistance and advice available through email and live chat Study the course on your computer, tablet, or mobile device Improve your chances of gaining professional skills and earning potential by completing the course. Why should you study this course? The course offers a comprehensive introduction to the subject matter and provides a solid foundation for further study. It will also help students to gain knowledge and skills that can be applied in their professional or personal life. Assessment The course includes a series of quizzes that will test your understanding and retention of the material covered in the course. The quizzes will help you to identify areas where you may need further practice, and you will have the opportunity to review the course materials as needed. Upon successfully passing the final quiz, you will be able to order your certificate of achievement. Career Path Firefighter: £24,000 - £35,000 Fire Safety Officer: £30,000 - £45,000 Emergency Planner: £25,000 - £40,000 Risk Assessment Consultant: £28,000 - £50,000 Health and Safety Advisor: £27,000 - £42,000 Fire Protection Engineer: £32,000 - £55,000 Course Features Lectures 10 Quizzes 0 Duration Lifetime access Skill level All levels Language English Students 43 Assessments Yes Firefighter and Fire Safety Level 3 Diploma Lecture1.1 Module 1: Introduction to Firefighting Lecture1.2 Module 2: Fire Safety and Prevention Lecture1.3 Module 3: Personal Protective Equipment (PPE) and Apparel Lecture1.4 Module 4: Firefighting Tools and Equipment Lecture1.5 Module 5: Fire Dynamics and Behaviour Lecture1.6 Module 6: Search and Rescue Operations Lecture1.7 Module 7: Water Supply and Fire Hose Operations Lecture1.8 Module 8: Fire Control and Extinguishment Techniques Lecture1.9 Module 9: Specialised Firefighting Operations Lecture1.10 Module 10: Health, Safety, and Wellbeing of Firefighters