Courses in Sheffield

LOOKING FOR: PB, CHAPTER BOOKS, MG, GRAPHIC NOVELS, CHILDREN'S NON-FICTION Millie van Grutten joined Caroline Sheldon Literary Agency in 2021 and as of early 2024 Caroline Sheldon Literary Agency was acquired by Rogers Coleridge & White. Millie is thrilled to be building the children’s illustrated division at RCW and is actively looking for authors and illustrators of picture books, chapter books, young fiction, graphic novels and is particularly interested in children’s non-fiction presented in any guise. Millie loves working collaboratively with authors and illustrators whether it’s brainstorming a title, building a portfolio, trying out new genres and age groups or simply chatting ideas through. She relishes the opportunity to champion the work of illustrators and authors alike and is open to anything from 0-9 whether texts, illustrations or both. She loves anything with strong and engaging characters at its heart, quirky stories, and books that make you laugh and/or books that can make you laugh while you learn… Apart from the ever enduring and absolute classics like Quentin Blake’s Mrs Armitage, Millie has recently enjoyed Mariajo Ilustrajo’s Lost, Ed Vere’s The Artist, The Secret Beast Club (Robin Birch and Jobe Anderson), Dave Pigeon (Swapna Haddow and Sheena Dempsey), How to Be A Genius Kid (Jim Smith) and anything by Lauren Child. Among many other talents, Millie represents Swapna Haddow, Zehra Hicks, Sandra Dieckmann, Jobe Anderson, Marilyn Esther Chi, Emma Clarke, Jim Smith, Gabriella Szendrey, Helen and Thomas Docherty. Millie would like you to submit a covering letter, 1 page synopsis and the opening three chapters (max 5,000 words) of your novel. For picture books please send up to three texts split into 12 spreads each and a covering letter. For non-fiction please supply a cover letter and proposal with up to 5,000 words of your sample text. Please send EITHER picture books OR another genre, not both in one submission. (In addition to the paid sessions, Millie is kindly offering one free session for low income/under-represented writers. Please email agent121@iaminprint.co.uk to apply, outlining your case for this option which is offered at the discretion of I Am In Print).  Submission Deadline: Wednesday 20 November 2024

24 Hour Flash Deal **25-in-1 Cooking Mastery: Culinary Techniques and Creative Cuisine Mega Bundle** Cooking Mastery: Culinary Techniques and Creative Cuisine Enrolment Gifts **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter ** Take the initial steps toward a successful long-term career by studying the Cooking Mastery: Culinary Techniques and Creative Cuisine package online with Studyhub through our online learning platform. The Cooking Mastery: Culinary Techniques and Creative Cuisine bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass. This Cooking Mastery: Culinary Techniques and Creative Cuisine course provides complete 360-degree training on Cooking Mastery: Culinary Techniques and Creative Cuisine. You'll get not one, not two, not three, but twenty-five Cooking Mastery: Culinary Techniques and Creative Cuisine courses included in this course. Plus Studyhub's signature Forever Access is given as always, meaning these Cooking Mastery: Culinary Techniques and Creative Cuisine courses are yours for as long as you want them once you enrol in this course This Cooking Mastery: Culinary Techniques and Creative Cuisine Bundle consists the following career oriented courses: Course 01: Food Preparation Mastery: Culinary Skills for Delicious Dishes Course 02: Chinese Cooking Mastery Course 03: American Cooking Mastery Course 04: Indian Cooking Mastery Course 05: Italian Cooking Course Course 06: French Cooking Delights: Mastering the Art of French Cuisine Course 07: Chef Training Certificate Course 08: Mastering Plant-Based Cooking Techniques Course 09: Catering & Cooking Basics: From Kitchen Novice to Culinary Pro Course 10: Baking Course 11: Artisan Baking Beginner Course - Pastry & Desserts Course 12: Sourdough Breads & Pastries Mastery Course Course 13: Bread Making Course 14: Cupcake Baking & Decorating Course 15: Swedish Cinnamon Buns Baking Course 16: Sophisticated Baking Techniques: Elevating Your Baking Skills Course 17: Chocolate Making Diploma Course Course 18: Macarons Mastery Course Course 19: Cheese Making Mastery: Crafting Delicious Artisanal Cheeses Course 20: Art and Science of Confectionery Crafting Course 21: Basic Food Photography Course 22: Food Science Diploma Course 23: Catering Management Course 24: Food Safety & Hygiene Certificate Level 1 Course 25: A Good Recipe For A Better Life The Cooking Mastery: Culinary Techniques and Creative Cuisine course has been prepared by focusing largely on Cooking Mastery: Culinary Techniques and Creative Cuisine career readiness. It has been designed by our Cooking Mastery: Culinary Techniques and Creative Cuisine specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners. The Cooking Mastery: Culinary Techniques and Creative Cuisine Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This Cooking Mastery: Culinary Techniques and Creative Cuisine bundle course has been created with twenty-five premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field. This Cooking Mastery: Culinary Techniques and Creative Cuisine Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into Cooking Mastery: Culinary Techniques and Creative Cuisine Elementary modules, allowing our students to grasp each lesson quickly. The Cooking Mastery: Culinary Techniques and Creative Cuisine course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel and clothes etc. In this exclusive Cooking Mastery: Culinary Techniques and Creative Cuisine bundle, you really hit the jackpot. Here's what you get: Step by step Cooking Mastery: Culinary Techniques and Creative Cuisine lessons One to one assistance from Cooking Mastery: Culinary Techniques and Creative Cuisineprofessionals if you need it Innovative exams to test your knowledge after the Cooking Mastery: Culinary Techniques and Creative Cuisinecourse 24/7 customer support should you encounter any hiccups Top-class learning portal Unlimited lifetime access to all twenty-five Cooking Mastery: Culinary Techniques and Creative Cuisine courses Digital Certificate, Transcript and student ID are all included in the price PDF certificate immediately after passing Original copies of your Cooking Mastery: Culinary Techniques and Creative Cuisine certificate and transcript on the next working day Easily learn the Cooking Mastery: Culinary Techniques and Creative Cuisine skills and knowledge you want from the comfort of your home CPD 250 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Cooking Mastery: Culinary Techniques and Creative Cuisine training is suitable for - Students Recent graduates Job Seekers Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Cooking Mastery: Culinary Techniques and Creative Cuisine Requirements To participate in this Cooking Mastery: Culinary Techniques and Creative Cuisine course, all you need is - A smart device A secure internet connection And a keen interest in Cooking Mastery: Culinary Techniques and Creative Cuisine Career path You will be able to kickstart your Cooking Mastery: Culinary Techniques and Creative Cuisine career because this course includes various courses as a bonus. This Cooking Mastery bundle is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Cooking Mastery: Culinary Techniques and Creative Cuisine career opportunities. Certificates CPD Accredited Certificate Digital certificate - Included CPD Accredited e-Certificate - Free CPD Accredited Hardcopy Certificate - Free Enrolment Letter - Free Student ID Card - Free

Embark on a flavorful journey through "American Cuisine: Exploring the Flavors of the USA" course. From the soulful Southern dishes to the bold Tex-Mex fusion, discover the rich tapestry of regional flavors and cultural influences. Immerse yourself in New England's maritime cuisine, savor the heartland's hearty fare, and explore the Pacific Northwest's culinary landscape. From Native American traditions to delectable desserts, join us for a culinary adventure celebrating the diverse tastes and traditions that define American gastronomy. Perfect for aspiring chefs and food enthusiasts alike.

Embark on a culinary journey like no other with our 'French Cooking Delights: Mastering the Art of French Cuisine' course. Delve into the heart of French gastronomy and let your passion for cooking flourish. Whether you're an aspiring chef or simply a food enthusiast, this course is your gateway to unlocking the secrets of French culinary excellence. Our meticulously crafted curriculum, spanning ten modules, covers everything from the basics of French cooking to advanced techniques, ensuring you become a maestro in the kitchen. Unveil the magic of French breakfasts, craft classic French sauces with finesse, and master the art of preparing delectable appetizers and soups. Elevate your culinary repertoire with exquisite French main dishes and sumptuous desserts. Delight in the world of French cheese and wine pairing, and challenge your skills with advanced cooking methods. Dive into the art of French baking, and explore a variety of fish recipes that will leave your taste buds longing for more. Learning Outcomes Master the foundational principles of French cooking. Create a delightful French breakfast spread. Craft classic French sauces to perfection. Prepare an array of appetizers, soups, and main dishes. Develop expertise in French desserts, cheese, wine, and advanced cooking techniques. Why buy this French Cooking Delights: Mastering the Art of French Cuisine? Unlimited access to the course for forever Digital Certificate, Transcript, student ID all included in the price Absolutely no hidden fees Directly receive CPD accredited qualifications after course completion Receive one to one assistance on every weekday from professionals Immediately receive the PDF certificate after passing Receive the original copies of your certificate and transcript on the next working day Easily learn the skills and knowledge from the comfort of your home Certification After studying the course materials of the French Cooking Delights: Mastering the Art of French Cuisine there will be a written assignment test which you can take either during or at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60. Who is this French Cooking Delights: Mastering the Art of French Cuisine for? Aspiring chefs and culinary enthusiasts. Home cooks eager to elevate their skills. Food bloggers and writers seeking culinary knowledge. Professionals in the food and hospitality industry. Anyone with a passion for French cuisine.. Prerequisites This French Cooking Delights: Mastering the Art of French Cuisine does not require you to have any prior qualifications or experience. You can just enrol and start learning.This French Cooking Delights: Mastering the Art of French Cuisine was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Career path Sous Chef: £25,000 - £35,000 per annum Pastry Chef: £22,000 - £30,000 per annum Food Critic: £25,000 - £45,000 per annum Restaurant Manager: £25,000 - £40,000 per annum Catering and Event Coordinator: £20,000 - £30,000 per annum Food Writer and Blogger: £18,000 - £35,000 per annum Course Curriculum Module 01: Introduction to French Cooking Introduction to French Cooking 00:09:00 Module 02: French Breakfast French Breakfast 00:18:00 Module 03: Classic French Sauces Classic French Sauces 00:12:00 Module 04: French Appetisers and Soups French Appetisers and Soups 00:12:00 Module 05: French Main Dishes French Main Dishes 00:14:00 Module 06: French Desserts French Desserts 00:14:00 Module 07: French Cheese and Wine French Cheese and Wine 00:06:00 Module 08: Advanced French Cooking Advanced French Cooking 00:10:00 Module 09: French Baking French Baking 00:14:00 Module 10: Various Fish Recipes Various Fish Recipes 00:10:00

Embark on a delectable journey through the heart of French cuisine with our course, 'French Cooking Essentials: The Art of French Cuisine Simplified.' Master the intricacies of classic French breakfasts, exquisite sauces, appetizers, and iconic main dishes. Indulge in the artistry of French desserts, explore cheese and wine pairings, and elevate your skills with advanced cooking techniques. Join us for a culinary adventure that demystifies French cooking, making it accessible to all. Unleash your inner chef and create authentic French masterpieces in your own kitchen. Bon appétit!

Unlock the secrets of authentic Chinese Cooking with our course, 'Chinese Cooking Mastery: From Wok to Plate'. Dive deep into the rich traditions, techniques, and flavours that define one of the world's most cherished cuisines. Whether you're a seasoned chef or a curious beginner, our expertly crafted modules are designed to elevate your culinary skills, giving you the confidence to recreate the magic of Chinese cooking in your own kitchen. Don't just cook-master the art of bringing China's culinary wonders from the wok straight to your plate!   Learning Outcomes: Wok Expertise: Master the art of wok cooking, understanding its pivotal role in Chinese cuisine. Cultural Insight: Explore the history and cultural significance of Chinese cooking. Foundational Skills: Develop a solid foundation in Chinese cooking techniques, ingredients, and flavor profiles. Classic Dishes: Learn to prepare iconic Chinese dishes with precision and authenticity. Traditional Techniques: Discover traditional methods passed down through generations for true Chinese flavor. Special Occasions: Elevate your cooking skills for special Chinese occasions and celebrations. Creative Adaptation: Adapt and experiment with Chinese recipes, adding your unique flair. Presentation Mastery: Present your Chinese dishes with finesse and authenticity.   Why buy this Chinese Cooking Mastery: From Wok to Plate:Learn Authentic Cuisine?  Unlimited access to the course for forever Digital Certificate, Transcript, student ID all included in the price Absolutely no hidden fees Directly receive CPD accredited qualifications after course completion Receive one to one assistance on every weekday from professionals Immediately receive the PDF certificate after passing Receive the original copies of your certificate and transcript on the next working day Easily learn the skills and knowledge from the comfort of your home   Certification After studying the course materials of the Chinese Cooking Mastery: From Wok to Plate:Learn Authentic Cuisine you will be able to take the MCQ test that will assess your knowledge. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60.   Who is this course for? Aspiring chefs and home cooks passionate about mastering Chinese cuisine. Culinary enthusiasts eager to explore the diverse world of Chinese cooking. Foodies looking to add authentic Chinese dishes to their culinary repertoire. Individuals interested in Chinese culture and its culinary traditions.   Prerequisites This Chinese Cooking Mastery: From Wok to Plate:Learn Authentic Cuisine was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection.   Career path Chinese Cuisine Chef: Average Earnings: £45,000 - £85,000 per year. Culinary Instructor: Average Earnings: £40,000 - £70,000 per year. Restaurant Owner: Average Earnings: Varies significantly based on location and success. Food Blogger/Vlogger: Average Earnings: Varies based on reach and monetization. Private Chef/Caterer: Average Earnings: £40,000 - £100,000+ per year, depending on client base. Course Curriculum Module 01: Introduction to Chinese Cooking Introduction to Chinese Cooking 00:11:00 Module 02: History of Chinese Cooking History of Chinese Cooking 00:17:00 Module 03: Basics of Chinese Cooking Basics of Chinese Cooking 00:20:00 Module 04: Classic Chinese Cooking Classic Chinese Cooking 00:19:00 Module 05: Traditional Chinese Cooking Traditional Chinese Cooking 00:18:00 Module 06: Occasional Chinese Cooking Occasional Chinese Cooking 00:19:00

In this cooking class you’ll have opportunity to travel to France and discover amazing and full of flavour French cuisine!

Embark on a culinary voyage that takes you across the vast expanses of the Atlantic and deep into the heart of American cuisine with the 'American Cooking Mastery: Explore the Flavours of the USA' course. This immersive experience invites you to dive deep into the multifaceted realm of American tastes, capturing the soulful embrace of Southern comfort food, the tantalizing kick of spicy Tex-Mex dishes, and the sugary delights of iconic American desserts. However, this course is not merely about recreating dishes; it is an exploration of the rich historical tapestry that has shaped each dish's evolution. Experience the essence of the USA, savouring each bite right from the comforts of your own kitchen! Learning Outcomes Understand the rich history and culture behind each regional American cuisine. Master the art of preparing iconic dishes from seven distinct US regions. Develop techniques to bake authentic American desserts. Distinguish between various ingredients unique to each American region. Gain insights into the traditional food habits of Native American communities. Why buy this American Cooking Mastery: Explore the Flavours of the USA? Unlimited access to the course for forever Digital Certificate, Transcript, student ID all included in the price Absolutely no hidden fees Directly receive CPD accredited qualifications after course completion Receive one to one assistance on every weekday from professionals Immediately receive the PDF certificate after passing Receive the original copies of your certificate and transcript on the next working day Easily learn the skills and knowledge from the comfort of your home Certification After studying the course materials of the American Cooking Mastery: Explore the Flavours of the USA there will be a written assignment test which you can take either during or at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60. Who is this American Cooking Mastery: Explore the Flavours of the USA course for? Food enthusiasts keen on expanding their culinary horizons. Home cooks eager to introduce diverse American dishes to their repertoire. Culinary students wishing to delve deeper into American gastronomy. Travel aficionados who enjoy exploring cultures through food. Bloggers and content creators targeting American culinary niches. Prerequisites This American Cooking Mastery: Explore the Flavours of the USA does not require you to have any prior qualifications or experience. You can just enrol and start learning.This American Cooking Mastery: Explore the Flavours of the USA was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Career path Chef Specialising in American Cuisine: £24,000 - £38,000 per annum Food Critic with an American Food Focus: £28,000 - £45,000 per annum Culinary Instructor (American Dishes): £27,000 - £40,000 per annum Food Historian Specialising in US Gastronomy: £29,000 - £41,000 per annum American Cuisine Food Stylist: £25,000 - £37,000 per annum Recipe Developer for American Foods: £26,000 - £39,000 per annum Course Curriculum Module 01: Introduction to American Cuisine Introduction to American Cuisine 00:17:00 Module 02: Southern Cuisine Southern Cuisine 00:16:00 Module 03: Tex-Mex Cuisine Tex-Mex Cuisine 00:16:00 Module 04: New England Cuisine New England Cuisine 00:17:00 Module 05: Midwestern Cuisine Midwestern Cuisine 00:16:00 Module 06: Pacific Northwest Cuisine Pacific Northwest Cuisine 00:13:00 Module 07: Native American Cuisine Native American Cuisine 00:13:00 Module 08: American Desserts and Baking American Desserts and Baking 00:18:00

From the sun-soaked coasts of California to the bustling streets of New York, America is a melting pot of flavours, traditions, and culinary innovations. This American Cooking course is designed to take you on an unforgettable adventure through the diverse and delicious world of American cuisine. The course provides insights into diverse cooking techniques enriching your culinary skills. In the UK, where gastronomy thrives and multiculturalism flourishes, proficiency in American cooking opens doors to a plethora of job opportunities. From chef positions in upscale restaurants to culinary instructors in renowned institutions, the demand for individuals well-versed in American cooking is evident. With an average annual salary ranging from £25,000 to £40,000 depending on experience and expertise, mastering this culinary niche can lead to lucrative career prospects. Enrol now as the advantages of this American Cooking course extend beyond job prospects, fostering creativity, cultural appreciation, and adaptability in the kitchen. Key Features This Exploring American Cooking Course Includes: This Exploring American Cooking Course is CPD Certified Free Certificate from Reed CIQ Approved Exploring American Cooking Course Developed by Specialist Lifetime Access Why Choose Our Course? By choosing our American Cooking course is a smart investment in your professional future. Our American Cooking course is designed by industry professionals to stay ahead of trends, offering the most current and relevant content. This American Cooking course provides you with the tools and knowledge needed to excel in today's competitive landscape. With flexible learning options and a commitment to your success, our American Cooking course is the key to unlocking your potential and advancing your professional journey. Exploring American Cooking Course: Module 01: Introduction to American Cuisine Module 02: Southern Cuisine Module 03: Tex-Mex Cuisine Module 04: New England Cuisine Module 05: Midwestern Cuisine Module 06: Pacific Northwest Cuisine Module 07: Native American Cuisine Module 08: American Desserts and Baking Learning Outcomes This Exploring American Cooking Course Comes With: Master regional cooking techniques for authentic Southern dishes. Learners will develop skills in cooking traditional Tex-Mex dishes, using essential ingredients and methods. Students will gain proficiency in cooking New England specialties. Master the diverse and hearty flavors of Midwestern cuisine. Unlock the secrets of Pacific Northwest ingredients and cooking styles. Gain a profound understanding of Native American culinary heritage. Certification After completing this American Cooking Course, you will get a free Certificate. Please note: The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under licence. CPD 10 CPD hours / points Accredited by CPD Quality Standards Exploring American Cooking 2:06:37 1: Module 01: Introduction to American Cuisine Preview 16:37 2: Module 02: Southern Cuisine 16:15 3: Module 03: Tex-Mex Cuisine 15:35 4: Module 04: New England Cuisine 17:03 5: Module 05: Midwestern Cuisine 16:03 6: Module 06: Pacific Northwest Cuisine 13:09 7: Module 07: Native American Cuisine 13:23 8: Module 08: American Desserts and Baking 17:32 9: CPD Certificate - Free 01:00 Who is this course for? This American Cooking course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of American Cooking. Moreover, this course is ideal for: Culinary enthusiasts seeking to explore American gastronomy. Home cooks eager to expand their repertoire with regional American dishes. Aspiring chefs looking to specialize in diverse American culinary traditions. Food bloggers and writers interested in deepening their cultural culinary insights. Anyone passionate about discovering the roots and flavors of American cooking. Requirements There are no requirements needed to enrol into this American Cooking course. We welcome individuals from all backgrounds and levels of experience to enrol into this American Cooking course. Career path After finishing this American Cooking course you will have multiple job opportunities waiting for you. Some of the following Job sectors of American Cooking are: Culinary Blogger or Food Writer Regional Cuisine Specialist Culinary Tour Guide Restaurant Menu Developer Food Researcher Culinary Educator Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

Discover the vibrant world of Indian cuisine with our Indian Cooking Training. From mastering traditional dishes to exploring unique spices, this course offers hands-on learning for cooking enthusiasts and aspiring chefs.