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49 Foraging courses

Forage & Ferment Workshop

5.0(3)

By The Crafty Pickle Co.

Join us for a unique afternoon of foraging with expert forager Chloe from Gourmet Gatherings, near Chepstow. Learn to identify wild ingredients and use them in delicious fermentation recipes, including a wild kimchi and a fermented soft drink. Perfect for food enthusiasts looking to explore sustainable harvesting and ancient preservation techniques!

Forage & Ferment Workshop
Delivered In-Person in Caldicot
£130

The Wild Cooke Online Mentoring Session

By The Wild Cooke

Online Foraging mentorship available with The Wild Cooke.

The Wild Cooke Online Mentoring Session
Delivered OnlineFlexible Dates
£30

Polish Asymmetric Basket Workshop at Downton Memorial Hall

5.0(1)

By Green Spiral Willow

Make this unusual Polish basket using English willow. You will be able to choose your own combination of willows making your basket truly individual. During the day you will learn several key weaving techniques and find out how the willow is grown, harvested and processed The course is suitable for beginners or improvers. Refreshments included. Please bring your own lunch.

Polish Asymmetric Basket Workshop at Downton Memorial Hall
Delivered In-Person in Salisbury
£80

Much Wenlock Introduction to Foraging Workshops with The Wild Cooke (Shorter & Snack)

By The Wild Cooke

Join The Wild Cooke for an introduction to the wonderful world of wild foods!

Much Wenlock Introduction to Foraging Workshops with The Wild Cooke (Shorter & Snack)
Delivered In-Person in Shropshire
£15 to £35

Much Wenlock Introduction to Foraging Workshops with The Wild Cooke (Longer & Lunch)

By The Wild Cooke

MUCH WENLOCK FORAGING WORKSHOPS Unleash your wild and immerse yourself in the world of foraging with The Wild Cooke. This workshop offers the perfect opportunity to learn, get inspired, and find your inner forager. WORKSHOP HIGHLIGHTS ● Foraging basics: Get an introduction to spring wildfoods, including identification, harvesting, and foraging ethics. ● Cooking and preservation techniques: explore the possibilities of utilising nature's ingredients in your meals and discuss appropriate ways to store them. ● Wild picnic lunch: feeling hungry yet? The workshop ends with a seasonal foragers picnic. Sweets and drinks, too. Yum. DATES Summer ~ 16th August ~ 10.30am - 2.30pm Autumn ~ 4th August ~ 10.30am - 2.30pm

Much Wenlock Introduction to Foraging Workshops with The Wild Cooke (Longer & Lunch)
Delivered In-Person in Shropshire + more
£25 to £65

Ballachulish Foraging Workshops with The Wild Cooke (Longer & Lunch)

By The Wild Cooke

Join the Wild Cooke for an introduction to the wonderful world of wild foods

Ballachulish Foraging Workshops with The Wild Cooke (Longer & Lunch)
Delivered In-Person in Fort William + more
£25 to £65

Seaweed Forage

5.0(7)

By Into Yoga and Nature

Seaweed forage to learn about edible seaweeds - identifying, processing, how to cook. On the wild South Devon coast of East Prawle. Free nutritious foods.

Seaweed Forage
Delivered In-PersonFlexible Dates
£25

Garden Trug at The Quite Space in Poundbury

By Green Spiral Willow

Make this beautiful sunhat from English rush. Rush is soft on your hands to work with and has a multitude of different shades of green, brown and yellow making your hat very individual. During the day you will learn how the rush is grown, harvested and processed. No experience necessary, refreshments provided please bring your own lunch.

Garden Trug at The Quite Space in Poundbury
Delivered In-Person in Dorchester
£80

Garden Trug at Sway Youth Centre

By Green Spiral Willow

Make this beautiful sunhat from English rush. Rush is soft on your hands to work with and has a multitude of different shades of green, brown and yellow making your hat very individual. During the day you will learn how the rush is grown, harvested and processed. No experience necessary, refreshments provided please bring your own lunch.

Garden Trug at Sway Youth Centre
Delivered In-Person in Lymington
£80

Garden Trug at Upwey and Broadwey Memorial Hall

By Green Spiral Willow

Make this beautiful sunhat from English rush. Rush is soft on your hands to work with and has a multitude of different shades of green, brown and yellow making your hat very individual. During the day you will learn how the rush is grown, harvested and processed. No experience necessary, refreshments provided please bring your own lunch.

Garden Trug at  Upwey and Broadwey Memorial Hall
Delivered In-Person in Weymouth
£80