926 Food Safety courses delivered On Demand

Fully Approved Course -  CPD Approved 100% online training, 50 minutes course Same Day Certificate Stop & start at anytime No time limit Course Description In December 2008 the Food Standards Agency agreed a National Food Hygiene Rating Scheme. It is now running in all areas of Wales, Northern Ireland and in 99% of England. In practice the rating scheme is designed to ensure that businesses that are broadly compliant with food law and are managing food safety risks will receive a rating of three and those who are managing the risk well will receive a rating of four or five. However, significant lapses in any of the scoring criteria can also have a significant effect on the rating. This course is intended to give you an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by the inspectors, the appeals process, the Safer Food Better Business management system, E-Coli and concludes with some practical advice for ensuring your premises gets the best score possible Modules  Food Hygiene Ratings – An Introduction Scoring Criteria Appeals Safer Food Better Business (SFBB) E.Coli Good Hygiene Structure and Cleaning  Advantages The course is approved by leading industry CPD Service in London. Dirextra is member of CPD Service. Online training is flexible, efficient and cost effective meaning the candidate can progress through the modules at their own pace and in their own time, so they can fit the training in around their work and personal life.

Register on the Food and Health Advisor today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get an e-certificate as proof of your course completion. The Food and Health Advisor is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! What You Get With The Food and Health Advisor Receive a e-certificate upon successful completion of the course Get taught by experienced, professional instructors Study at a time and pace that suits your learning style Get instant feedback on assessments 24/7 help and advice via email or live chat Get full tutor support on weekdays (Monday to Friday) Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Certification Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Who Is This Course For: The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. Requirements: The online training is open to all students and has no formal entry requirements. To study the Food and Health Advisor, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16.  Course Content Module 01: The Relationship between Nutrition and Mental Health The Relationship between Nutrition and Mental Health 00:20:00 Module 02: The Second Brain: Trust Your Gut The Second Brain: Trust Your Gut 00:14:00 Module 03: Diet and Mental Health in Adults Diet and Mental Health in Adults 00:19:00 Module 04: Trends in Food Consumption and Mental Health Trends in Food Consumption and Mental Health 00:22:00 Module 05: General Principles of Food Labelling General Principles of Food Labelling 00:24:00 Module 06: Components of a Food Label Components of a Food Label 00:20:00 Module 07: Nutrition Labelling Nutrition Labelling 00:20:00 Module 08: Enforcement Bodies and Relevant Legislation in the UK Enforcement Bodies and Relevant Legislation in the Uk 00:27:00 Module 09: UK Regulations and Laws on Food Labelling UK Regulations and Laws on Food Labelling 00:30:00 Module 10: Public Health and Food Safety Public Health and Food Safety 00:13:00 Module 11: Disorders of Mood and Behaviour Disorders of Mood and Behaviour 00:13:00 Frequently Asked Questions Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

Are you passionate about ensuring a safe and healthy workplace for all? Discover a rewarding career in health and safety auditing, a profession in high demand across the UK. In a world where safety is paramount, your expertise can make a real difference. With our comprehensive "Health and Safety Auditor" bundle, you'll have the knowledge and credentials to excel in this vital field. This bundle covers a wide spectrum of essential topics, including the Award in Workplace Safety at QLS Level 2, Workplace First Aid Level 3, and even specialised courses like Anaphylaxis and Basic Life Support. Dive deep into the intricacies of Occupational Health and Safety, Food Hygiene & Safety, Infection Prevention, and Fire Risk Assessment, all while mastering the nuances of Electrical Safety, Ladder Safety, and Working at Height. Your expertise will extend to Lone Worker Safety, COSHH, Asbestos Awareness, HAVS, RIDDOR Awareness, LOLER, and Manual Handling, making you a well-rounded health and safety professional. In the UK, the demand for health and safety auditors is continuously growing, and this profession offers competitive income opportunities. By enrolling in this bundle, you'll position yourself as a knowledgeable and skilled expert in health and safety auditing, ready to meet the evolving needs of the workplace. Don't miss this chance to embark on a career where you can truly make a difference. Elevate your knowledge and career prospects with our "Health and Safety Auditor" bundle today, and take the first step towards a safer and healthier tomorrow. Learning Outcomes: Master workplace safety standards and regulations. Acquire life-saving first aid and anaphylaxis skills. Expertise in occupational health and safety principles. Ensure food hygiene and infection prevention. Conduct fire risk assessments confidently. Safely handle electrical, ladder, and height-related tasks. Excel in COSHH, asbestos awareness, and more. Unlock a world of safety expertise with our "Health and Safety Auditor" bundle. Delve into the intricacies of workplace safety, first aid, and life-saving techniques. Equip yourself with a comprehensive understanding of occupational health and safety principles. Learn to prevent infections and ensure food hygiene. Become a fire risk assessment pro and handle electrical tasks with confidence. This bundle empowers you to excel in crucial areas like COSHH and asbestos awareness. Elevate your career prospects by mastering manual handling and more. Each course within this bundle offers unique benefits. Workplace Safety at QLS Level 2 equips you with the fundamentals, while Workplace First Aid Level 3 imparts life-saving skills. Our Diploma in Occupational Health and Safety ensures you're well-versed in industry standards. Food Hygiene & Safety Level 2 and Infection Prevention instil vital knowledge for hygiene-conscious workplaces. Fire Risk Assessment and Electrical Safety courses provide expertise in safety protocols. Topics like COSHH, asbestos awareness, and Manual Handling Training are essential for compliance and injury prevention. This bundle is perfect for aspiring health and safety auditors, professionals seeking to enhance their safety skills, or anyone dedicated to promoting a safer work environment. Whether you're entering the field or advancing your career, these courses are your ticket to success. CPD 180 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Aspiring Health and Safety Auditors Workplace Safety Enthusiasts Safety Compliance Professionals Career Advancers in Safety Career path Health and Safety Auditor: £30,000 - £45,000 per year Safety Officer: £25,000 - £35,000 per year Occupational Health Specialist: £30,000 - £45,000 per year Food Safety Inspector: £25,000 - £35,000 per year Fire Safety Consultant: £35,000 - £50,000 per year Compliance Manager: £35,000 - £60,000 per year Certificates Digital certificate Digital certificate - Included Hard copy certificate Hard copy certificate - Included

Are you interested in pursuing a career in the Chef Training : UK Cooking & HACCP Training industry or learning more about it? If yes, then you have come to the right place. Our comprehensive courses on Chef Training : UK Cooking & HACCP Training will assist you in producing the best possible outcome by learning the Chef Training : UK Cooking & HACCP Training skills. The Chef Training : UK Cooking & HACCP Training bundle is for those who want to be successful. In the Chef Training : UK Cooking & HACCP Training bundle, you will learn the essential knowledge needed to become well versed in Chef Training : UK Cooking & HACCP Training. Why would you choose the Chef Training : UK Cooking & HACCP Training course from Compliance Central: Lifetime access to Chef Training : UK Cooking & HACCP Training courses materials Full tutor support is available from Monday to Friday with the Chef Training : UK Cooking & HACCP Training course Learn Chef Training : UK Cooking & HACCP Training skills at your own pace from the comfort of your home Gain a complete understanding of Chef Training : UK Cooking & HACCP Training course Accessible, informative Chef Training : UK Cooking & HACCP Training learning modules designed by expert instructors Get 24/7 help or advice from our email and live chat teams with the Chef Training : UK Cooking & HACCP Training bundle Study Chef Training : UK Cooking & HACCP Training in your own time through your computer, tablet or mobile device Our Chef Training : UK Cooking & HACCP Training bundle starts with the basics of Chef Training : UK Cooking & HACCP Training and gradually progresses towards advanced topics. Therefore, each lesson of this Chef Training : UK Cooking & HACCP Training is intuitive and easy to understand. Courses in this Chef Training : UK Cooking & HACCP Training Bundle: Course 01: Chef Training Course 02: UK Cooking and Gastronomy Technician Course 03: Restaurant Management Course 04: Hospitality Management Level 2 Course 05: Catering Management Course 06: Kitchen Manager Course 07: Kitchen Porter Course 08: Waiter Training for Restaurant Management Course 09: Sourdough Cooking Essentials: Discover Artisan Cooking Course 10: Food Labelling Regulations Training Course 11: Food Hygiene and Safety Level 3 Course 12: HACCP Training for Food Safety CPD 120 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The Chef Training : UK Cooking & HACCP Training bundle helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Chef Training : UK Cooking & HACCP Training. Requirements To enrol in this Chef Training : UK Cooking & HACCP Training course, all you need is a basic understanding of the English Language and an internet connection. Career path The Chef Training : UK Cooking & HACCP Training bundle will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Chef Training : UK Cooking & HACCP Training. Certificates 12 CPD Accredited PDF Certificate Digital certificate - Included Each CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79 CPD accredited hard copy certificates are available for £10.79 each Delivery Charge for Each Hard Copy Certificates: Inside the UK: Free Outside of the UK: £9.99 each

Overview This comprehensive course on TACCP Training will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This TACCP Training comes with accredited certification, which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. How will I get my certificate? After successfully completing the course you will be able to order your certificate, these are included in the price. Who is This course for? There is no experience or previous qualifications required for enrolment on this TACCP Training. It is available to all students, of all academic backgrounds. Requirements Our TACCP Training is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career Path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 7 sections • 7 lectures • 02:53:00 total length •An Introduction to TACCP: 00:27:00 •Food Safety Legislation: 00:31:00 •Food Threats: 00:24:00 •The Attackers: 00:17:00 •Food Fraud: 00:26:00 •An Overview of TACCP Process: 00:19:00 •TACCP Food Defence: 00:29:00

HACCP: HACCP Training Level 1, 2 & 3 Do you constantly try to learn new things in order to increase your knowledge and skills? If yes then you can test out this HACCP: HACCP Training. Your knowledge and expertise in this sector will grow as a result of our HACCP: HACCP Training course. Our HACCP: HACCP Training covers HACCP and HACCP-related laws in great detail. The Alternatives and the HACCP planning framework are also covered in this HACCP: HACCP Training. The HACCP: HACCP Training modules include topics like Prerequisite Programs, Food Safety Hazards, and Building the HACCP System. If you're eager to picture yourself in a rewarding career, enrol in our HACCP: HACCP Training right away! Learning Outcome of HACCP: HACCP Training You will get an Overview of HACCP and all related law from this HACCP: HACCP Training You can plan a HACCP system and gain an understanding of HACCP alternatives. You will learn about Food Safety Risks and Prerequisite Programs in HACCP: HACCP Training . You may develop the HACCP System, Hazard Analysis, and Critical Control Points with the use of Level 3 HACCP Training. Special Offers of this HACCP: HACCP Training Course This HACCP: HACCP Training Course includes a FREE PDF Certificate. Lifetime access to this HACCP: HACCP Training Course Instant access to this HACCP: HACCP Training Course Get FREE Tutor Support to this HACCP: HACCP Training Course HACCP: HACCP Training Level 1, 2 & 3 The HACCP: HACCP Training Course covers important topics such as the seven core principles of HACCP, UK legislation, and food safety regulations. This HACCP: HACCP training also includes hazard analysis and personal hygiene. HACCP will also address the possibility of contamination and microorganism spread in the food supply chain. The HACCP program also includes a module on how to implement preventative measures. By the end of the HACCP: HACCP Training course, you will have a solid understanding of HACCP concepts and how to effectively apply them in your workplace. Who is this course for? HACCP: HACCP Training Level 1, 2 & 3 This HACCP: HACCP Training is open to anyone looking to advance their knowledge and abilities, including students, new graduates, and job seekers. This HACCP: HACCP Training Course will also help you if you choose to further progress your career in the following courses Level 2 Award in HACCP for Catering (RQF) Level 3 Award in HACCP for Food Manufacturing (RQF) Level 4 Award in HACCP Management for Food Manufacturing (RQF) Level 4 Award in HACCP for Management (CODEX Principles) (RQF) Requirements HACCP: HACCP Training Level 1, 2 & 3 To enrol in this HACCP: HACCP Training Level 1, 2 & 3 Course, students must fulfil the following requirements. To join in our Level 3 HACCP : HACCP Training Course, you must have a strong command of the English language. To successfully complete our Level 3 HACCP : HACCP Training Course, you must be vivacious and self driven. To complete our Level 3 HACCP : HACCP Training Course, you must have a basic understanding of computers. A minimum age limit of 15 is required to enrol in this Level 3 HACCP : HACCP Training Course. Career path HACCP: HACCP Training Level 1, 2 & 3 If you are interested in a job in Level 3 HACCP : HACCP Training or care about HACCP Training, operate a HACCP business, or both, this Level 3 HACCP : HACCP Training course is for you.

Register on the Banquet Chef today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get a digital certificate as proof of your course completion. The Banquet Chef is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! What You Get With The Banquet Chef Receive a e-certificate upon successful completion of the course Get taught by experienced, professional instructors Study at a time and pace that suits your learning style Get instant feedback on assessments 24/7 help and advice via email or live chat Get full tutor support on weekdays (Monday to Friday) Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Certification Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Who Is This Course For: The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. Requirements: The online training is open to all students and has no formal entry requirements. To study the Banquet Chef, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16. Course Content Module 01: Introduction to Sous Chef Introduction to Sous Chef 00:08:00 Module 02: The Kitchen The Kitchen 00:06:00 Module 03: Kitchen Hygiene Kitchen Hygiene 00:07:00 Module 04: Kitchen Equipment: Large Equipment Kitchen Equipment: Large Equipment 00:06:00 Module 05: Kitchen Equipment: Mechanical and Small Equipment Kitchen Equipment: Mechanical and Small Equipment 00:12:00 Module 06: Origins of Cooking Origins of Cooking 00:09:00 Module 07: Herbs Used in Cooking Herbs Used in Cooking 00:11:00 Module 08: Spices Used in Cooking Spices Used in Cooking 00:04:00 Module 09: Salts and Sugars Salts and Sugars 00:09:00 Module 10: Salads Salads 00:11:00 Module 11: Types of Salads Types of Salads 00:09:00 Module 12: Traditional Cooking Traditional Cooking 00:09:00 Module 13: Traditional British Recipes Traditional British Recipes 00:13:00 Module 14: Traditional French Recipes Traditional French Recipes 00:14:00 Module 15: Traditional Indian Recipes Traditional Indian Recipes 00:15:00 Module 16: Food Safety Food Safety 00:07:00 Frequently Asked Questions Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

Register on the Sous Chef today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get a digital certificate as proof of your course completion. The Sous Chef is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! What You Get With The Sous Chef Receive a e-certificate upon successful completion of the course Get taught by experienced, professional instructors Study at a time and pace that suits your learning style Get instant feedback on assessments 24/7 help and advice via email or live chat Get full tutor support on weekdays (Monday to Friday) Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Certification Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Who Is This Course For: The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. Requirements: The online training is open to all students and has no formal entry requirements. To study the Sous Chef, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16. Course Content Module 01: Introduction to Sous Chef Introduction to Sous Chef 00:08:00 Module 02: The Kitchen The Kitchen 00:06:00 Module 03: Kitchen Hygiene Kitchen Hygiene 00:07:00 Module 04: Kitchen Equipment: Large Equipment Kitchen Equipment: Large Equipment 00:06:00 Module 05: Kitchen Equipment: Mechanical and Small Equipment Kitchen Equipment: Mechanical and Small Equipment 00:12:00 Module 06: Origins of Cooking Origins of Cooking 00:09:00 Module 07: Herbs Used in Cooking Herbs Used in Cooking 00:11:00 Module 08: Spices Used in Cooking Spices Used in Cooking 00:04:00 Module 09: Salts and Sugars Salts and Sugars 00:09:00 Module 10: Salads Salads 00:11:00 Module 11: Types of Salads Types of Salads 00:09:00 Module 12: Traditional Cooking Traditional Cooking 00:09:00 Module 13: Traditional British Recipes Traditional British Recipes 00:13:00 Module 14: Traditional French Recipes Traditional French Recipes 00:14:00 Module 15: Traditional Indian Recipes Traditional Indian Recipes 00:15:00 Module 16: Food Safety Food Safety 00:07:00 Frequently Asked Questions Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

Register on the Head Chef today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get a digital certificate as proof of your course completion. The Head Chef is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! What You Get With The Head Chef Receive a e-certificate upon successful completion of the course Get taught by experienced, professional instructors Study at a time and pace that suits your learning style Get instant feedback on assessments 24/7 help and advice via email or live chat Get full tutor support on weekdays (Monday to Friday) Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Certification Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Who Is This Course For: The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. Requirements: The online training is open to all students and has no formal entry requirements. To study the Head Chef, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16. Course Content Module 01: Introduction to Sous Chef Introduction to Sous Chef 00:08:00 Module 02: The Kitchen The Kitchen 00:06:00 Module 03: Kitchen Hygiene Kitchen Hygiene 00:07:00 Module 04: Kitchen Equipment: Large Equipment Kitchen Equipment: Large Equipment 00:06:00 Module 05: Kitchen Equipment: Mechanical and Small Equipment Kitchen Equipment: Mechanical and Small Equipment 00:12:00 Module 06: Origins of Cooking Origins of Cooking 00:09:00 Module 07: Herbs Used in Cooking Herbs Used in Cooking 00:11:00 Module 08: Spices Used in Cooking Spices Used in Cooking 00:04:00 Module 09: Salts and Sugars Salts and Sugars 00:09:00 Module 10: Salads Salads 00:11:00 Module 11: Types of Salads Types of Salads 00:09:00 Module 12: Traditional Cooking Traditional Cooking 00:09:00 Module 13: Traditional British Recipes Traditional British Recipes 00:13:00 Module 14: Traditional French Recipes Traditional French Recipes 00:14:00 Module 15: Traditional Indian Recipes Traditional Indian Recipes 00:15:00 Module 16: Food Safety Food Safety 00:07:00 Frequently Asked Questions Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

Register on the Executive Chef today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get a digital certificate as proof of your course completion. The Executive Chef is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! What You Get With The Executive Chef Receive a e-certificate upon successful completion of the course Get taught by experienced, professional instructors Study at a time and pace that suits your learning style Get instant feedback on assessments 24/7 help and advice via email or live chat Get full tutor support on weekdays (Monday to Friday) Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Certification Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Who Is This Course For: The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. Requirements: The online training is open to all students and has no formal entry requirements. To study the Executive Chef, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16. Course Content Module 01: Introduction to Sous Chef Introduction to Sous Chef 00:08:00 Module 02: The Kitchen The Kitchen 00:06:00 Module 03: Kitchen Hygiene Kitchen Hygiene 00:07:00 Module 04: Kitchen Equipment: Large Equipment Kitchen Equipment: Large Equipment 00:06:00 Module 05: Kitchen Equipment: Mechanical and Small Equipment Kitchen Equipment: Mechanical and Small Equipment 00:12:00 Module 06: Origins of Cooking Origins of Cooking 00:09:00 Module 07: Herbs Used in Cooking Herbs Used in Cooking 00:11:00 Module 08: Spices Used in Cooking Spices Used in Cooking 00:04:00 Module 09: Salts and Sugars Salts and Sugars 00:09:00 Module 10: Salads Salads 00:11:00 Module 11: Types of Salads Types of Salads 00:09:00 Module 12: Traditional Cooking Traditional Cooking 00:09:00 Module 13: Traditional British Recipes Traditional British Recipes 00:13:00 Module 14: Traditional French Recipes Traditional French Recipes 00:14:00 Module 15: Traditional Indian Recipes Traditional Indian Recipes 00:15:00 Module 16: Food Safety Food Safety 00:07:00 Frequently Asked Questions Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.