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28 Educators providing Food & Drinks courses in Bristol
Courses matching "Food & Drinks"
Show all 14Kombucha Workshop
By The Crafty Pickle Co.
Learn everything you need to make your own delicious, tangy fermented tea AKA kombucha. Go home with your very own SCOBY ready to brew and bottle kombucha at home using our foolproof instructions.
Caribbean Cook Up
By Coexist Community Kitchen
Join Community Kitchen chef, Bearnie, to explore the delights of the Caribbean region.
Noodles & Broth Workshop 2024
By Coexist Community Kitchen
Join our spicy hot chefs this Spring and learn how to make homemade noodles.
Pickling & Fermenting Workshop May
By Coexist Community Kitchen
Join us for an evening of hands-on cooking, learning how to pickle and ferment food.
Pickling & Fermenting Workshop
By Coexist Community Kitchen
Join us for an evening of hands-on cooking, learning how to pickle and ferment food.
Sauerkraut & Kimchi Workshop
By The Crafty Pickle Co.
Discover how to make your very own sauerkraut and kimchi, giving you the confidence and knowledge you need to explore the world of fermentation!
Forage & Ferment Workshop
By The Crafty Pickle Co.
Join us for a unique afternoon of foraging with expert forager Chloe from Gourmet Gatherings, near Chepstow. Learn to identify wild ingredients and use them in delicious fermentation recipes, including a wild kimchi and a fermented soft drink. Perfect for food enthusiasts looking to explore sustainable harvesting and ancient preservation techniques!
Full of Beans!
By Coexist Community Kitchen
This cooking class is here to expand your bean horizons. During the class, we will explore the difference in taste, texture and cost between tinned, jarred and cooked from dried beans...
Introduction to Miso & Koji Workshop
By The Crafty Pickle Co.
Join us to learn how to make your very own miso, the ins and outs of koji making and taste some seriously unique and fab ferments
Alcohol consumption (In-House)
By The In House Training Company
Who says what's right for you? How aware are you of how much you actually drink each week? Is it more than you want it to be? Does it take the edge off your performance? Or do you just think it's time to change? This session will challenge the way you think about drink. It's not about what someone else thinks you ought to drink - it's about your own attitude to it. Take away a completely fresh way of thinking about drinking. Get some insights into 'how come' you drink what you do. Find out what you can easily do to drink less. During the session you will have the opportunity to take a fresh look at: Your drinking habits - casual/social drinking, habitual drinking, binge drinking 'How come I do this'? How we think about habits 'How could I change my drinking'?
