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Overview This comprehensive course on Introduction to Baking will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This Introduction to Baking comes with accredited certification which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is this course for? There is no experience or previous qualifications required for enrolment on this Introduction to Baking. It is available to all students, of all academic backgrounds. Requirements Our Introduction to Baking is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 3 sections • 28 lectures • 01:52:00 total length •Welcome to the Course: 00:03:00 •Reading a Recipe: 00:04:00 •Mise en Place: 00:03:00 •Choosing Ingredients: 00:06:00 •Equipment Toolkit: 00:04:00 •Special Notes for High Altitude: 00:03:00 •What is a Butter Cake-: 00:01:00 •History of Butter Cakes: 00:01:00 •Important Considerations for Butter Cakes: 00:02:00 •Creaming Method- Almond Butter Cake: 00:10:00 •Reverse Creaming Method- Vanilla Butter Cake: 00:11:00 •What is an Oil Based Cake-: 00:02:00 •History of Oil Based Cakes: 00:02:00 •Important Considerations for Oil Cakes: 00:03:00 •Blended Method- Chocolate Olive Oil Cake: 00:05:00 •Blended Method- Carrot Cake: 00:11:00 •What is a Sponge Cake-: 00:02:00 •History of Sponge Cakes: 00:02:00 •Sponge Cake Mise en Place: 00:03:00 •American Sponge Cakes: 00:02:00 •American Sponge Method- Classic American Sponge: 00:16:00 •European Sponge Cakes: 00:02:00 •European Sponge Method- Genoise: 00:07:00 •What is Simple Syrup: 00:02:00 •Simple Syrup Method: 00:04:00 •Thank You!: 00:01:00 •Resources - Introduction to Baking: 00:00:00 •Assignment - Introduction to Baking: 00:00:00

Overview Advance your culinary knowledge and skills and whip up a new career working with food, by enrolling in our Learning Cooking. The course offers a wide array of training modules to provide you with a complete understanding of cooking and food preparation skills, exploring some delicious recipes. Cooking is undoubtedly a great stress buster. After your successful completion, you'll be far more capable of acquiring the qualities of a great chef, adopting proper knife techniques. Get introduced to the food business basics, test recipes and much more. You will be able to explore the latest trends and take your creativity to the next level. Enrol today to make delicious five star meals. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is this course for? There is no experience or previous qualifications required for enrolment on this Learning Cooking. It is available to all students, of all academic backgrounds. Requirements Our Learning Cooking is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G.There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management , Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 4 sections • 91 lectures • 07:25:00 total length •Can TV Chefs Teach You To Cook?: 00:30:00 •Improving Cooking And Food Preparation Skills: 00:15:00 •Catering To Unique Tastes: 00:30:00 •Qualities Of A Successful Chef: 00:30:00 •Achieve Perfection As A Saucier: 00:30:00 •Becoming The Perfect Chef: 01:00:00 •Equipment For Perfect Chefs: 00:30:00 •How To Become The Perfect Chef: Attending School: 00:30:00 •The Keys To Getting and Using Feedback: 00:30:00 •What Can You Do With A Culinary Degree: 01:00:00 •Knife Skills For The Perfect Chef: 00:30:00 •Making Meals Easy to Eat Healthy: 00:30:00 •Plating for the At Home Chef: 00:30:00 •Perfect Chefs Choose A Speciality: 00:30:00 •Finding Local Cooking Classes: 00:30:00 •How Can You Become a Professional Chef: 00:30:00 •The Physical Qualities of the Perfect Chef: 00:15:00 •The Importance of Testing Recipes: 00:15:00 •The Chefs Important Baking Tools: 01:00:00 •The Learning Curve To Becoming The Perfect Chef: 00:15:00 •The Job of a Professional Chef: 00:30:00 •The Mix of Sweet, Spicy and Savory: 00:30:00 •The Perfect At Home Chef: 00:30:00 •The Perfect Chef Opens A Restaurant: 00:15:00 •The Physical Demand of Being a Chef: 00:15:00 •Buying Kitchen Equipment: Tips And Tricks To Save Money: 01:00:00 •The Well Equipped Kitchen: 00:15:00 •Take Inventory: 01:00:00 •Be Wary Of The Latest Trends: 01:00:00 •Inexpensive Vs. Cheap: 00:15:00 •Needing Vs. Wanting: 01:00:00 •Comparison Shopping: 01:00:00 •How To Find The Best Deals: 01:00:00 •Secrets Of Outdoor Cooking Recipes: 01:00:00 •Once A Month Cooking Recipes: 00:15:00 •Mother's Day Cooking Made Easy: 01:00:00 •Mardi Gras Cooking Cajun Style: 00:30:00 •Learn To Cook Italian Food On Vacation: 01:00:00 •Cooking With A Dutch Oven: 01:00:00 •Recipes Of Italian Vegetarian Cooking: 01:00:00 •Home Cooking Network: An Array Of Recipes: 00:30:00 •America's Home Cooking: The Television Program: 01:00:00 •A Wonderful Experience With Outdoor Cooking Burners: 00:30:00 •Cooking For Sunday Dinner: 01:00:00 •Healthy Cooking Oils: 01:00:00 •Cooking Cajun Food: 01:00:00 •Paula's Home Cooking Recipes: 00:30:00 •The Importance Of Eating A Healthful Vegetarian Diet: 01:00:00 •Italian Food On A Date: 00:30:00 •The History Of Pasta In Italian Food: 01:00:00 •Review Of Different Vegetarian Cooking Shows: 00:30:00 •Italian Cooking Brochutto: 01:00:00 •Cooking Christmas Cookies: 01:00:00 •Back To Beginning For President's Day Cooking: 00:30:00 •Microwave Bacon Cooking Equipment: 00:30:00 •Cheap Italian Food In Milan: 01:00:00 •Chinese Cooking Wok: 01:00:00 •7 Useful Cooking Tips And Hints: 01:00:00 •Down Home Cooking: 00:30:00 •Italian Cooking School: 00:30:00 •Cooking Games: 00:30:00 •Italian Cooking Recipes: 00:30:00 •French Cooking Holidays: 00:30:00 •Food Business Basics: 00:50:00 •Put Together Your Business Concept: 00:30:00 •Identify your Target Market: 00:30:00 •Identify Your Competition: 00:30:00 •Write A Mission Statement: 00:30:00 •Downline Basics: 00:30:00 •Equipment And Supplies: 00:30:00 •Marketing And Quality Control: 00:30:00 •Wrapping Up: 00:15:00 •Recipe - I: 01:00:00 •Recipe - II: 01:00:00 •Recipe - III: 01:00:00 •Recipe - IV: 01:00:00 •Recipe - V: 01:00:00 •Recipe - VII: 00:10:00 •Recipe - VIII: 00:12:00 •Recipe - IX: 00:10:00 •Recipe - X: 00:15:00 •Recipe - XI: 00:30:00 •Recipe - XII: 00:30:00 •Recipe - XIII: 00:15:00 •Recipe - XIV: 00:30:00 •Recipe - XV: 00:30:00 •Recipe - XVI: 00:10:00 •Recipe -XVII: 00:15:00 •Recipe -XVIII: 00:15:00 •Recipe -XIX: 00:13:00 •Recipe -XX: 00:10:00

Overview The Diploma in Professional Chef course is specifically designed to prepare students for the demands of this rapidly growing industry. With over 15 hours of content spread across various essential topics, this course provides a comprehensive understanding of the culinary world. It covers various topics such as improving cooking and food preparation skills, catering to unique tastes, and mastering the art of saucier. The Diploma in Professional Chef course delves deep into the intricacies of becoming a successful chef, with modules dedicated to the physical qualities and demands of a chef and the importance of testing recipes.  It also provides insights into the business side of the culinary world, with modules like Food Business Basics and Marketing and Quality Control. The course also offers many recipes and cooking tips, from traditional Italian and Chinese cooking to modern culinary trends. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is This course for? There is no experience or previous qualifications required for enrolment on this Diploma in Professional Chef. It is available to all students, of all academic backgrounds. Requirements Our Diploma in Professional Chef is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career Path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 5 sections • 92 lectures • 14:45:00 total length •Can TV Chefs Teach You To Cook?: 00:30:00 •Improving Cooking And Food Preparation Skills: 00:15:00 •Catering To Unique Tastes: 00:30:00 •Qualities Of A Successful Chef: 00:30:00 •Achieve Perfection As A Saucier: 00:30:00 •Becoming The Perfect Chef: 01:00:00 •Equipment For Perfect Chefs: 00:30:00 •How To Become The Perfect Chef: Attending School: 00:30:00 •The Keys To Getting and Using Feedback: 00:30:00 •What Can You Do With A Culinary Degree: 01:00:00 •Knife Skills For The Perfect Chef: 00:30:00 •Making Meals Easy to Eat Healthy: 00:30:00 •Plating for the At Home Chef: 00:30:00 •Perfect Chefs Choose A Speciality: 00:30:00 •Finding Local Cooking Classes: 00:30:00 •How Can You Become a Professional Chef: 00:30:00 •The Physical Qualities of the Perfect Chef: 00:15:00 •The Importance of Testing Recipes: 00:15:00 •The Chefs Important Baking Tools: 01:00:00 •The Learning Curve To Becoming The Perfect Chef: 00:15:00 •The Job of a Professional Chef: 00:30:00 •The Mix of Sweet, Spicy and Savory: 00:30:00 •The Perfect At Home Chef: 00:30:00 •The Perfect Chef Opens A Restaurant: 00:15:00 •The Physical Demand of Being a Chef: 00:15:00 •Buying Kitchen Equipment: Tips And Tricks To Save Money: 01:00:00 •The Well Equipped Kitchen: 00:15:00 •Take Inventory: 01:00:00 •Be Wary Of The Latest Trends: 01:00:00 •Inexpensive Vs. Cheap: 00:15:00 •Needing Vs. Wanting: 01:00:00 •Comparison Shopping: 01:00:00 •How To Find The Best Deals: 01:00:00 •Secrets Of Outdoor Cooking Recipes: 01:00:00 •Once A Month Cooking Recipes: 00:15:00 •Mother's Day Cooking Made Easy: 01:00:00 •Mardi Gras Cooking Cajun Style: 00:30:00 •Learn To Cook Italian Food On Vacation: 01:00:00 •Cooking With A Dutch Oven: 01:00:00 •Recipes Of Italian Vegetarian Cooking: 01:00:00 •Home Cooking Network: An Array Of Recipes: 00:30:00 •America's Home Cooking: The Television Program: 01:00:00 •A Wonderful Experience With Outdoor Cooking Burners: 00:30:00 •Cooking For Sunday Dinner: 01:00:00 •Healthy Cooking Oils: 01:00:00 •Cooking Cajun Food: 01:00:00 •Paula's Home Cooking Recipes: 00:30:00 •The Importance Of Eating A Healthful Vegetarian Diet: 01:00:00 •Italian Food On A Date: 00:30:00 •The History Of Pasta In Italian Food: 01:00:00 •Review Of Different Vegetarian Cooking Shows: 00:30:00 •Italian Cooking Brochutto: 01:00:00 •Cooking Christmas Cookies: 01:00:00 •Back To Beginning For President's Day Cooking: 00:30:00 •Microwave Bacon Cooking Equipment: 00:30:00 •Cheap Italian Food In Milan: 01:00:00 •Chinese Cooking Wok: 01:00:00 •7 Useful Cooking Tips And Hints: 01:00:00 •Down Home Cooking: 00:30:00 •Italian Cooking School: 00:30:00 •Cooking Games: 00:30:00 •Italian Cooking Recipes: 00:30:00 •French Cooking Holidays: 00:30:00 •Food Business Basics: 01:00:00 •Put Together Your Business Concept: 00:30:00 •Identify your Target Market: 00:30:00 •Identify Your Competition: 00:30:00 •Write A Mission Statement: 00:30:00 •Downline Basics: 00:30:00 •Equipment And Supplies: 00:30:00 •Marketing And Quality Control: 00:30:00 •Wrapping Up: 00:15:00 •Recipe - I: 01:00:00 •Recipe - II: 01:00:00 •Recipe - III: 01:00:00 •Recipe - IV: 01:00:00 •Recipe - V: 01:00:00 •Recipe - VI: 01:00:00 •Recipe - VII: 01:00:00 •Recipe - VIII: 01:00:00 •Recipe - IX: 01:00:00 •Recipe - X: 01:00:00 •Recipe - XI: 00:30:00 •Recipe - XII: 00:30:00 •Recipe - XIII: 00:15:00 •Recipe - XIV: 00:30:00 •Recipe - XV: 00:30:00 •Recipe - XVI: 01:00:00 •Recipe -XVII: 01:00:00 •Recipe -XVIII: 01:00:00 •Recipe -XX: 01:00:00 •Recommended Reading: Diploma in Professional Chef: 00:00:00

Overview This comprehensive course on Baker will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This Baker  comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market. So enroll in this course today to fast-track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is This course for? There is no experience or previous qualifications required for enrolment on this Baker. It is available to all students, of all academic backgrounds. Requirements Our Baker is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smart phones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career Path Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skillet will help you to- Open doors of opportunities Increase your adaptability Keep you relevant Boost confidence And much more! Course Curriculum 17 sections • 17 lectures • 07:00:00 total length •Introduction to Baking: 00:10:00 •Common Ingredients: 00:30:00 •Baking Equipment: 00:30:00 •Principles of Baking: 00:15:00 •Baking Cake: 00:20:00 •Decoration of Cake: 00:20:00 •Basic Cake Decorating Recipes: 00:30:00 •Different Types of Cake Part I: 00:25:00 •Different Types of Cake Part II: 00:25:00 •Cupcakes and Muffins: 00:30:00 •Macarons: 00:25:00 •Pies and Tarts: 00:30:00 •Biscuits, Cookies and Brownies: 00:30:00 •Breads: 00:30:00 •Other Baked Goods: 00:15:00 •Baking Business: 00:25:00 •Health, Safety and Hygiene: 00:30:00

Overview Uplift Your Career & Skill Up to Your Dream Job - Learning Simplified From Home! Kickstart your career & boost your employability by helping you discover your skills, talents, and interests with our special Bake Swedish Cinnamon Buns Course. You'll create a pathway to your ideal job as this course is designed to uplift your career in the relevant industry. It provides the professional training employers seek in today's workplaces. The Bake Swedish Cinnamon Buns Course is one of the most prestigious training offered at Skillwise and is highly valued by employers for good reason. This Bake Swedish Cinnamon Buns Course has been designed by industry experts to provide our learners with the best learning experience possible to increase their understanding of their chosen field. This Bake Swedish Cinnamon Buns Course, like every one of Skillwise's courses, is meticulously developed and well-researched. Every one of the topics is divided into elementary modules, allowing our students to grasp each lesson quickly. At Skillwise, we don't just offer courses; we also provide a valuable teaching process. When you buy a course from Skillwise, you get unlimited Lifetime access with 24/7 dedicated tutor support. Why buy this Bake Swedish Cinnamon Buns? Lifetime access to the course forever Digital Certificate, Transcript, and student ID are all included in the price Absolutely no hidden fees Directly receive CPD Quality Standards accredited qualifications after course completion Receive one-to-one assistance every weekday from professionals Immediately receive the PDF certificate after passing Receive the original copies of your certificate and transcript on the next working day Easily learn the skills and knowledge from the comfort of your home Certification After studying the course materials of the Bake Swedish Cinnamon Buns there will be a written assignment test which you can take either during or at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for free. Original Hard Copy certificates need to be ordered at an additional cost of £8. Who is this course for? This Bake Swedish Cinnamon Buns course is ideal for Students Recent graduates Job Seekers Anyone interested in this topic People already working in the relevant fields and want to polish their knowledge and skills. Prerequisites This Bake Swedish Cinnamon Buns does not require you to have any prior qualifications or experience. You can just enroll and start learning. This Bake Swedish Cinnamon Buns was made by professionals and it is compatible with all PCs, Macs, tablets, and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Career path As this course comes with multiple courses included as a bonus, you will be able to pursue multiple occupations. This Bake Swedish Cinnamon Buns is a great way for you to gain multiple skills from the comfort of your home. Module 01: Introduction to Baking Introduction to Baking 00:10:00 Module 02: Common Ingredients Common Ingredients 00:30:00 Module 03: Baking Equipment Baking Equipment 00:30:00 Module 04: Principles of Baking Principles of Baking 00:15:00 Module 05: Baking Cake Baking Cake 00:20:00 Module 06: Decoration of Cake Decoration of Cake 00:20:00 Module 07: Basic Cake Decorating Recipes Basic Cake Decorating Recipes 00:30:00 Module 08: Different Types of Cake Part I Different Types of Cake Part I 00:25:00 Module 09: Different Types of Cake Part II Different Types of Cake Part II 00:25:00 Module 10: Cupcakes and Muffins Cupcakes and Muffins 00:30:00 Module 11: Macarons Macarons 00:25:00 Module 12: Pies and Tarts Pies and Tarts 00:30:00 Module 13: Biscuits, Cookies and Brownies Biscuits, Cookies and Brownies 00:30:00 Module 14: Breads Breads 00:30:00 Module 15: Other Baked Goods Other Baked Goods 00:15:00 Module 16: Baking Business Baking Business 00:25:00 Module 17: Health, Safety and Hygiene Health, Safety and Hygiene 00:30:00 Final Exam

Overview Uplift Your Career & Skill Up to Your Dream Job - Learning Simplified From Home! Kickstart your career & boost your employability by helping you discover your skills, talents, and interests with our special Bake Swedish Cinnamon Buns Course. You'll create a pathway to your ideal job as this course is designed to uplift your career in the relevant industry. It provides the professional training employers seek in today's workplaces. The Bake Swedish Cinnamon Buns Course is one of the most prestigious training offered at Skillwise and is highly valued by employers for good reason. This Bake Swedish Cinnamon Buns Course has been designed by industry experts to provide our learners with the best learning experience possible to increase their understanding of their chosen field. This Bake Swedish Cinnamon Buns Course, like every one of Skillwise's courses, is meticulously developed and well-researched. Every one of the topics is divided into elementary modules, allowing our students to grasp each lesson quickly. At Skillwise, we don't just offer courses; we also provide a valuable teaching process. When you buy a course from Skillwise, you get unlimited Lifetime access with 24/7 dedicated tutor support. Why buy this Bake Swedish Cinnamon Buns? Lifetime access to the course forever Digital Certificate, Transcript, and student ID are all included in the price Absolutely no hidden fees Directly receive CPD Quality Standards accredited qualifications after course completion Receive one-to-one assistance every weekday from professionals Immediately receive the PDF certificate after passing Receive the original copies of your certificate and transcript on the next working day Easily learn the skills and knowledge from the comfort of your home Certification After studying the course materials of the Bake Swedish Cinnamon Buns there will be a written assignment test which you can take either during or at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for free. Original Hard Copy certificates need to be ordered at an additional cost of £8. Who is this course for? This Bake Swedish Cinnamon Buns course is ideal for Students Recent graduates Job Seekers Anyone interested in this topic People already working in the relevant fields and want to polish their knowledge and skills. Prerequisites This Bake Swedish Cinnamon Buns does not require you to have any prior qualifications or experience. You can just enroll and start learning. This Bake Swedish Cinnamon Buns was made by professionals and it is compatible with all PCs, Macs, tablets, and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Career path As this course comes with multiple courses included as a bonus, you will be able to pursue multiple occupations. This Bake Swedish Cinnamon Buns is a great way for you to gain multiple skills from the comfort of your home. Bake Swedish Cinnamon Buns Module 01: Introduction 00:02:00 Module 02: Ingredients 00:05:00 Module 03: Mixing the dough 00:06:00 Module 04: Rolling pin time 00:10:00 Module 05: Topping and oven time 00:06:00 Module 06: Variants 00:04:00 Assignment Assignment -Bake Swedish Cinnamon Buns

In this competitive job market, you need to have some specific skills and knowledge to start your career and establish your position. This Making Fabioulous Pizza course will help you understand the current demands, trends and skills in the sector. The course will provide you with the essential skills you need to boost your career growth in no time. The Making Fabioulous Pizza course will give you clear insight and understanding about your roles and responsibilities, job perspective and future opportunities in this field. You will be familiarised with various actionable techniques, career mindset, regulations and how to work efficiently. This course is designed to provide an introduction to Making Fabioulous Pizza and offers an excellent way to gain the vital skills and confidence to work toward a successful career. It also provides access to proven educational knowledge about the subject and will support those wanting to attain personal goals in this area. Learning Objectives Learn the fundamental skills you require to be an expert Explore different techniques used by professionals Find out the relevant job skills & knowledge to excel in this profession Get a clear understanding of the job market and current demand Update your skills and fill any knowledge gap to compete in the relevant industry CPD accreditation for proof of acquired skills and knowledge Who is this Course for? Whether you are a beginner or an existing practitioner, our CPD accredited Making Fabioulous Pizza course is perfect for you to gain extensive knowledge about different aspects of the relevant industry to hone your skill further. It is also great for working professionals who have acquired practical experience but require theoretical knowledge with a credential to support their skill, as we offer CPD accredited certification to boost up your resume and promotion prospects. Entry Requirement Anyone interested in learning more about this subject should take this Making Fabioulous Pizza course. This course will help you grasp the basic concepts as well as develop a thorough understanding of the subject. The course is open to students from any academic background, as there is no prerequisites to enrol on this course. The course materials are accessible from an internet enabled device at anytime of the day. CPD Certificate from Course Gate At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for £4.99 and the hard copy for £9.99. Also, you can order both PDF and hardcopy certificates for £12.99. Career path The Making Fabioulous Pizza will help you to enhance your knowledge and skill in this sector. After accomplishing this course, you will enrich and improve yourself and brighten up your career in the relevant job market. Course Curriculum Section 01: Introduction & overview Welcome! 00:04:00 Section 02: The elements of the dough The Water 00:04:00 The Flour 00:08:00 The Yeast 00:05:00 The Salt 00:02:00 Section 03: Kneading your dough Before we knead 00:02:00 Let's make some dough 00:19:00 The windowpane test 00:03:00 How to roll dough balls 00:04:00 Section 04: It's time to eat! Before we stretch and bake 00:02:00 Stretch & bake 00:12:00 Section 05: Toppings Tomato 00:05:00 Mozzarella 00:03:00 BONUS - Other toppings 00:04:00 Section 06: In conclusion Goodbye! 00:01:00 Certificate and Transcript Order Your Certificates or Transcripts 00:00:00

Cake Decorating Business Secrets is one of our best selling and most popular course. This course is suitable for anyone aspiring to or already working in Cake Decorating and looks at skills needed to improve Cake Decorating. By taking this course you will gain the necessary skills to perform effectively in this field. The Cake Decorating Business Secrets is organised into 1 module and includes everything you need to become successful in this profession. To make this course more accessible for you, we have designed it for both part-time and full-time students. You can study at your own pace or become an expert in just 11hours! If you require support, our experienced tutors are always available to help you throughout the comprehensive syllabus of this course and answer all your queries through email. Why choose this course Earn an e-certificate upon successful completion. Accessible, informative modules taught by expert instructors Study in your own time, at your own pace, through your computer tablet or mobile device Benefit from instant feedback through mock exams and multiple-choice assessments Get 24/7 help or advice from our email and live chat teams Full Tutor Support on Weekdays Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Mock exams Multiple-choice assessment Certification After the successful completion of the final assessment, you will receive a CPD-accredited certificate of achievement. The PDF certificate is for £9.99, and it will be sent to you immediately after through e-mail. You can get the hard copy for £15.99, which will reach your doorsteps by post. Course Content Cake Decorating Business Secrets Introduction To Cake Decorating Business Secrets Getting Started Marketing Your Cake Decorating Business Business Cards & Stationery Selecting The Word Tactfully Case Study: Promoting On A ShoeString Budget Tools of The Trade Lowering Your Business Costs How To Accept Payment Home Based Business Taxes Organizing Your Business For Success Baking Secrets Revealed Down To Baking Business Insider Tips From A Professional Baker Food Safety Tips Wedding Cake Consultations Time Management Secrets It`s a Piece Of Cake Cake Assembly Instruction Cake Delivery & Packaging Action Plan: Checklist Conclusion: Final Words

Everyone thinks that they can bake and decorate a cake, but there's a difference between a homemade cake and a professionally baked and decorated cake that you see displayed in bakery windows. Start your journey through the exciting world of cake decorating and get techniques from the industry experts, with our Cake Decorating Course - Level 4 course. Whether you're keen to take your baking hobby to the next level, or you want to start your own cake baking and decorating service, this cake decoration and design course will teach you the practical skills you need to get started. Throughout this Cake Decorating Course - Level 4, you'll learn expert decorating techniques, including how to sculpt and create breath-taking cakes for various special occasions. Want to get creative with frosting and icing to really impress clients? This cake decorating and design course will teach you the perfect piping techniques to help you out. Enrol today and turn your passion into a profitable business! Benefits of studying Cake Decorating Course - Level 4 with Janets include: Earn a digital Certificate upon successful completion. Accessible, informative modules taught by expert instructors Study in your own time, at your own pace, through your computer tablet or mobile device Benefit from instant feedback through mock exams and multiple-choice assessments Get 24/7 help or advice from our email and live chat teams Learning Outcomes of Cake Decorating Course - Level 4: Discover the techniques, skills, and practical knowledge you need to bake and decorate beautiful cakes for any occasion Explore the history and popular methods of cake decorating to master the art of cake decoration Explore popular cake decorating styles and designs Familiarise with expert cake decorating supplies and equipment Familiarise with classic cake recipes and learn how to recreate those recipes for your personal hobby or business Understand the techniques of frosting, icing and working with chocolates Learn how to create standout stands and displays for layer cake decoration Get expert guidance on starting your own baking and cake decorating business Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Mock exams Multiple-choice assessment Assignment Certificate of Achievement Endorsed Certificate of Achievement from the Quality Licence Scheme Once the course has been completed and the assessment has been passed, all students are entitled to receive an endorsed certificate. This will provide proof that you have completed your training objectives, and each endorsed certificate can be ordered and delivered to your address for only £99. Please note that overseas students may be charged an additional £10 for postage. CPD Certificate of Achievement from Janets Upon successful completion of the course, you will be able to obtain your course completion e-certificate. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Endorsement This course and/or training programme has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course and/or training programme is not regulated by Ofqual and is not an accredited qualification. Your training provider will be able to advise you on any further recognition, for example progression routes into further and/or higher education. For further information please visit the Learner FAQs on the Quality Licence Scheme website. Method of Assessment To successfully complete the course, students will have to take an automated multiple-choice exam. This exam will be online and you will need to score 60% or above to pass the course. After successfully passing the exam, you will be able to apply for Quality Licence Scheme endorsed certificate of achievement. To verify your enhanced skills in the subject, we recommend that you also complete the assignment questions. These can be completed at any time which is convenient for yourself and will be assessed by our in-house specialised tutors. Full feedback will then be given on your current performance, along with any further advice or support. Who is this course for? This Cake Decorating Course - Level 4 is perfectly designed for the learners who take deep interests in this topic and want to explore the subject and the relevant industry. The course will expedite the newcomers to establish an astounding career in this arena. With this skills and knowledge-based course, anyone can earn expert excellence and move the career forward. Career path After completing this Cake Decorating Course - Level 4 course and with experience, you could progress to the highest standard of this field.

*** A Better Pathway for Rapid Growth! Limited Time Opportunity; Hurry Up! *** Ignite your dynamic career and strengthen your deep insight knowledge by signing up for Baking and Cake Artistry. This Baking and Cake Artistry is the ideal approach for you to obtain a thorough understanding and knowledge of the subject. We are concerned about the progression of your career. Therefore, after conducting extensive studies and consulting with experienced personnel, we formulated this outstanding Baking and Cake Artistry course to improve your pertinent skills. In this easy-to-digest course, you will get exclusive training, which will enable you to stand out in this competitive market. However, the course covers all of the recent materials in order to keep you up to date with the job market and make you a good fit for your career. This top-notch Baking and Cake Artistry course curriculum comprises basic to advanced levels of modules that will increase your skillsets. After completing this Baking and Cake Artistry Programme, you will attain the productivity to succeed in your organisation. So, if you are eager to see yourself in a gratifying Baking and Cake Artistry career, then enrol in our course today! What will make you stand out? On completion of this online course, you will gain: After successfully completing the Course, you will receive a FREE PDF Certificate as evidence of your newly acquired abilities. Lifetime access to the whole collection of Baking and Cake Artistry learning materials. The Baking and Cake Artistry course online test with immediate results Enroling in the Course has no additional costs. You can study and complete the course at your own pace. Study for the Baking and Cake Artistry course using any internet-connected device, such as a computer, tablet, or mobile device. The substantial Baking and Cake Artistry is designed to help you demonstrate the preliminary to in-depth level of learning regarding this topic. Moreover, you will be provided with the most knowledgeable and informative modules for your lifetime by enroling in this Baking and Cake Artistry just once. Furthermore, as you proceed through the modules of this Baking and Cake Artistry course, you will discover the fundamentals of Baking and Cake Artistry and explore the key topics such as: Baking and Cake Artistry Module 01: Basic Concepts of Baking Module 02: Basic Ingredients of Baking Module 03: Glossary and Equipment Used in Baking Module 04: Types of Cakes Module 05: Baking the Cake Module 06: Baking Principles Module 07: Cake Decorating Recipes Module 08: Cake Decorating Ideas Module 09: Frosting and Icing Module 10: Working with Different Pastes Module 11: Working with Glazes Module 12: How to Stack a Cake Module 13: Piping and Writing Module 14: Health, Safety and Food Hygiene Module 15: Troubleshooting Module 16: Cake Decorating Business Therefore, reinforce your knowledge and furnish your skills by enroling in our course. Take one step closer to achieving your goal. Show off your new skills with a certificate of completion When you have finished all of the course lectures, a digital certificate will be available for download. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Is This Baking and Cake Artistry Course the Right Option for You? This course is recommended for anyone who is interested in learning more about this topic. You'll learn the fundamental ideas and gain a comprehensive understanding of the topic by taking this Baking and Cake Artistry course. This course is open to everybody. You can access the Baking and Cake Artistry course materials from any location in the world and there are no requirements for enrolment. You should enrol in this course if you: Aspire to understand Baking and Cake Artistry better. Already working on Baking and Cake Artistry and eager to learn more. Is a student pursuing a relevant field of study? Trying to get a job in Baking and Cake Artistry-related fields. Requirements Without any formal requirements, you can delightfully enrol in this Baking and Cake Artistry course. Just get a device with internet connectivity and you are ready to start your learning journey. Thus, complete this course at your own pace. Career path The aim of this exclusive Baking and Cake Artistry course is to help you toward your dream career. So, complete this course and enhance your skills to explore opportunities in relevant areas.