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Fall into Savings. Enjoy the biggest price fall this Autumn! Tired of browsing and searching for a Cake Making course you are looking for? Can't find the complete package that fulfils all your needs? Then don't worry as you have just found the solution. Take a minute and look through this extensive bundle that has everything you need to succeed. After surveying thousands of learners just like you and considering their valuable feedback, this all-in-one Cake Making bundle has been designed by industry experts. We prioritised what learners were looking for in a complete package and developed this in-demand Cake Making course that will enhance your skills and prepare you for the competitive job market. Also, our experts are available for answering your queries on Cake Making and help you along your learning journey. Advanced audio-visual learning modules of these Cake Making courses are broken down into little chunks so that you can learn at your own pace without being overwhelmed by too much material at once. Furthermore, to help you showcase your expertise in Cake Making, we have prepared a special gift of 1 hardcopy certificate and 1 PDF certificate for the title course completely free of cost. These certificates will enhance your credibility and encourage possible employers to pick you over the rest. This Bundle Consists of the following Premium courses: Course 01: Introduction to Baking Course 02: Cookery: Bread Making & Baking Course 03: Bake a Layer Cake Course 04: Artisan Pastry & Desserts Course 05: Mastering the art of Macarons Course 06: Food Safety Supervising in Catering Diploma Course Course 07: New York Cheesecake Course 08: Chocolate Making Course 09: Baking and Cake Decorating Level 2 Course 10: Sourdough Breads & Pastries Mastery Course 11: Nutrition and Diet Awareness Course 12: Food Allergen Awareness Course 13: Food Hygiene Level 2 Diploma Course 14: Basic Food Photography Enrol now in to advance your career, and use the premium study materials from Apex Learning. The bundle incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your Cake Making expertise and essential knowledge, which will assist you in reaching your goal. Curriculum: Course 01: Introduction to Baking Welcome to the Course Reading a Recipe Mise en Place Choosing Ingredients Equipment Toolkit Special Notes for High Altitude What is a Butter Cake- History of Butter Cakes Important Considerations for Butter Cakes Creaming Method- Almond Butter Cake Reverse Creaming Method- Vanilla Butter Cake What is an Oil Based Cake- History of Oil Based Cakes Important Considerations for Oil Cakes Blended Method- Chocolate Olive Oil Cake Blended Method- Carrot Cake What is a Sponge Cake- History of Sponge Cakes Sponge Cake Mise en Place American Sponge Cakes American Sponge Method- Classic American Sponge European Sponge Cakes European Sponge Method- Genoise What is Simple Syrup Simple Syrup Method Thank You! CPD 140 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone from any background can enrol in this course bundle. Requirements Our course is fully compatible with PCs, Macs, laptops, tablets and Smartphone devices. Career path Having this Cake Making expertise will increase the value of your CV and open you up to multiple job sectors. Certificates Certificate of completion Digital certificate - Included You will get the PDF Certificate for the title course (Introduction to Baking) absolutely Free! Certificate of completion Hard copy certificate - Included You will get the Hard Copy certificate for the title course (Introduction to Baking) absolutely Free! Other Hard Copy certificates are available for £10 each. Please Note: The delivery charge inside the UK is £3.99, and the international students must pay a £9.99 shipping cost.

Overview This comprehensive course on Food Hygiene Level 3 Training will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This Food Hygiene Level 3 Training comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast-track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is This course for? There is no experience or previous qualifications required for enrolment on this Food Hygiene Level 3 Training. It is available to all students, of all academic backgrounds. Requirements Our Food Hygiene Level 3 Training is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career Path Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skillset will help you to- Open doors of opportunities Increase your adaptability Keep you relevant Boost confidence And much more! Course Curriculum 10 sections • 10 lectures • 01:46:00 total length •Introduction to Food Safety: 00:08:00 •Roles and Responsibilities of Food Supervisors and food handlers: 00:07:00 •Laws and Legislation: 00:18:00 •Food Safety Management Systems (FSMS) and HACCP: 00:08:00 •Food Poisoning and other illnesses: 00:11:00 •Contamination: 00:15:00 •Waste Disposal, Cleaning and Disinfection: 00:13:00 •Pest Management: 00:09:00 •Personal Hygiene: 00:11:00 •Training and Supervising Staff Effectively: 00:06:00

Overview Learn how to prevent food poisoning and contamination and kickstart a career in the food, catering, hospitality sector, by enrolling in our expertly designed Food Hygiene Level 2 Diploma course.This course provides you with the right amount of knowledge and skills to effectively work with consumables and take necessary steps to protect consumers' health from foodborne illnesses and food poisoning.Through this course, you will get equipped with a range of developed skills to practice personal hygiene. You will have the skills to take proper hazard control measures and promote safe food handling behaviours. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is this course for? There is no experience or previous qualifications required for enrolment on this Food Hygiene Level 2 Diploma. It is available to all students, of all academic backgrounds. Requirements Our Food Hygiene Level 2 Diploma is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management , Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 2 sections • 14 lectures • 05:39:00 total length •Introduction to Food Hygiene Legislation and Food-borne Illness: 00:15:00 •Types of Food Safety Hazards: 00:30:00 •Hazard Control Measures and Refrigeration: 00:25:00 •Food Handlers Personal Hygiene: 00:13:00 •Cleaning and Disinfection: 00:17:00 •Introduction to Food Safety and the Law: 00:29:00 •Bacteria and Microbiological Hazards: 00:27:00 •Physical, Chemical and Allergenic Hazards: 00:25:00 •Food Poisoning and Control Measures: 00:23:00 •Food Spoilage and Food Storage: 00:25:00 •Personal Hygiene: 00:24:00 •HACCP and Food Premises Part 01: 00:38:00 •HACCP and Food Premises Part-02: 00:28:00 •Cleaning: 00:20:00

All in One Bundle Special Discount Offer Are you looking to enhance your Food Safety and Sanitation skills? If yes, then you have come to the right place. Our comprehensive courses on Food Safety and Sanitation will assist you in producing the best possible outcome by learning the Food Safety and Sanitation skills. Our course starts with the basics of Food Safety and Sanitation and gradually progresses towards advanced topics. Therefore, each lesson of this course intuitive and easy to understand. This Food Safety and Sanitation Bundle Includes Course 01: Certificate in Food Hygiene and Safety Course 02: HACCP Food Safety Level 2 Course 03: Level 2 TACCP Training Course Course 04: Food Labelling Regulations Course 05: Food Safety Hazards Course 06: Food Safety: Food Preservation Course 07: Food Poisoning Course 08: Food Allergens Awareness & Control Course 09: Catering Management Course 10: Oven Cleaning Training Course 11: Consumer Rights Awareness Course 12: Immunity Boosting Food Course 13: Food, Fitness and Nutrition for Mental Health Course 14: Sports Nutrition for Sports and Fitness Why would you choose the Food Safety and Sanitation course from Compliance Central: Lifetime access to Food Safety and Sanitation courses materials Full tutor support is available from Monday to Friday with the Food Safety and Sanitation course Learn Food Safety and Sanitation skills at your own pace from the comfort of your home Gain a complete understanding of Food Safety and Sanitation course Accessible, informative Food Safety and Sanitation learning modules designed by expert instructors Get 24/7 help or advice from our email and live chat teams with the Food Safety and Sanitation bundle Study Food Safety and Sanitation in your own time through your computer, tablet or mobile device. A 100% learning satisfaction guarantee with your Food Safety and Sanitation Course Improve your chance of gaining in demand skills and better earning potential by completing the Food Safety and Sanitation Learn at your own pace from the comfort of your home, as the rich learning materials of this course are accessible from any place at any time. The curriculums are divided into tiny, bite-sized modules by industry specialists. And you will get answers to all your queries from our experts. So, enrol and excel in your career with Compliance Central. Curriculum Breakdown Bundle Course 01: Certificate in Food Hygiene and Safety Introduction to Food Hygiene Legislation and Food-borne Illness Types of Food Safety Hazards Hazard Control Measures and Refrigeration Food Handlers Personal Hygiene Cleaning and Disinfection Bundle CPD Certificate of Achievement After successfully completing this bundle, you will get 14PDF certificates for free. The hardcopy CPD certificates are available for £9.99 each. The delivery charge of the hardcopy certificate inside the UK is £3.99, and international students need to pay £9.99 to get their hardcopy certificate. CPD 20 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone from any background can enrol in this bundle. Requirements To enrol in this Food Safety and Sanitation, all you need is a basic understanding of the English Language and an internet connection. Career path After completing this course, you can explore trendy and in-demand jobs related to Food Safety and Sanitation. Certificates CPD Accredited Certificate of completion Hard copy certificate - Included 1 CPD accredited hard copy certificate is free and the rest are available for £9.99 each. Delivery Charge: Inside the UK: £3.99 each Outside of the UK: £9.99 each CPD Accredited Certificate of completion Free Digital certificate - Included 1 CPD Accredited PDF Certificate for Free Rest are £6 each

Food manufacturing is a critical industry that impacts the health and well-being of millions of people worldwide. Food hygiene is of utmost importance, and maintaining high standards is crucial to avoid contamination and ensure safe consumption. Our Food Hygiene Level 3 in Manufacturing bundle is here to equip you with the necessary knowledge and tools to maintain high standards of food hygiene in the manufacturing process. This bundle includes 11 CPD-certified courses, covering topics such as Level 2 Food Hygiene and Safety, HACCP Training, Food Processing Diploma, and more. You'll also learn about the latest regulations and guidelines related to food labelling, allergens, and hygiene, ensuring that your manufacturing process complies with the latest standards. In addition to food hygiene, this bundle covers other critical topics such as diabetes care, nutrition and diet awareness, immunity-boosting foods, and personal hygiene. With this bundle, you'll have a comprehensive understanding of the entire food manufacturing process, from production to consumption. Whether you're a food manufacturing professional, aspiring to work in the industry, or just interested in learning more about food hygiene and safety, our Food Hygiene Level 3 in Manufacturing bundle is the perfect choice. Invest in your personal and professional development and ensure that the food you produce is safe and of the highest quality. Don't compromise on food hygiene and safety. Enrol in our Food Hygiene Level 3 in Manufacturing bundle today! Along with this Food Safety course, you will get 10 other premium courses. Also, you will get an original Hardcopy and PDF certificate for the title course and a student ID card absolutely free. Learning Outcomes: After completing the course bundle, you can expect to: Understand the importance of food hygiene in the manufacturing process Identify potential hazards and implement measures to mitigate them Comply with food safety regulations and guidelines Understand the principles of HACCP and TACCP Identify and manage food allergens Gain knowledge of diabetes care, nutrition and diet awareness, and immunity-boosting foods Implement personal hygiene measures to maintain high standards of food safety This Food Hygiene Level 3 in Manufacturing Bundle Consists of the following Premium courses: Course 01: Food Hygiene Level 3 Course 02: Food Hygiene and Safety Level 2 Course 03: TACCP Training Course Course 04: HACCP Training Course 05: Food Allergen Awareness Course 06: Food Processing Diploma Course 07: Food Labelling Regulations Training Course 08: Diabetes Care Diploma Course 09: Nutrition and Diet Awareness Course 10: Immunity Boosting Food Course 11: Personal Hygiene So, enrol now to advance your career! Benefits you'll get choosing Apex Learning: One payment, but lifetime access to 11 CPD courses Certificate, student ID for the title course included in a one-time fee Full tutor support available from Monday to Friday Free up your time - don't waste time and money travelling for classes Accessible, informative modules taught by expert instructors Get 24/7 help or advice from our email and live chat teams Learn at your ease - anytime, from anywhere Study the course from your computer, tablet or mobile device CPD accredited course - improve the chance of gaining professional skills Curriculum of Bundle Course 01: Level 2 Food Hygiene and Safety Course Introduction to Food Hygiene Legislation and Food-borne Illness Types of Food Safety Hazards Hazard Control Measures and Refrigeration Food Handlers Personal Hygiene Cleaning and Disinfection Course 02: TACCP Training Course Module 01: An Introduction to TACCP Module 2: Food Safety Legislation Module 03: Threats Module 04: Understanding the Attacker Module 05: Fraud Module 06: An Overview of TACCP Process Module 07: TACCP: Food Defence Course 03: HACCP Training Module 01: An Introduction to HACCP Module 02: HACCP and Food Safety Legislation Module 03: Food Safety Hazards Module 04: Planning a HACCP System Module 05: Creating the HACCP System Module 06: Principle 1: Hazard Analysis Module 07: Principle 2: Critical Control Points Module 08: Principle 3: Critical Limits Module 09: Principle 4: Monitoring Critical Control Points Module 10: Principle 5: Corrective Action Module 11: Principle 6: Verification of the HACCP System Module 12: Principle 7: Documentation Module 13: Implementing the HACCP System Module 14: HACCP Alternatives Course 04: Food Allergen Awareness Module 01: Basics of Food Allergens Module 02: Allergen Guidance for Businesses Module 03: Allergen Guidance for Consumers Module 04: Allergic Reactions and Treatments Course 05: Food Processing Diploma Introduction Supervision of Safety Legislation Management Systems Management Tools Microbiology Contamination Hazards Controlling Contamination Bacterial Poisoning and Food-Borne Illness Non-bacterial Poisoning Personal Hygiene Temperature Control Checking, Verifying and Recording Temperature Spoilage and Preservation Premises and Equipment The Design and Construction Waste Disposal, Cleaning and Disinfection Pest Management Food Safety Training for the Staff Reopening and Adapting Your Food Business during COVID-19 Course 06: Food Labelling Regulations Training Module 01: Introduction to Labelling Module 02: General Principles of Labelling Module 03: Components of a Label Module 04: Nutrition Labelling Module 05: Enforcement Bodies and Relevant Legislation in the UK Module 06: UK Regulations and Laws on Labelling Module 07: Public Health and Safety Course 07: Diabetes Care Diploma Module 01: What is Diabetes Module 02: The Diabetes Challenge Module 03: The Cost of Diabetes in Social Care Module 04: Type 1 Diabetes Module 05: Type 2 Diabetes Module 06: Type 2 Diabetes Treatments Module 07: Prediabetes Module 08: Gestational Diabetes Module 09: Other Types of Diabetes Module 10: Hypoglycaemia Module 11: Hyperglycaemia and Hyperosmolar Hyperglycaemic State Module 12: Glossary of Diabetes Terms Course 08: Nutrition and Diet Awareness Overview Nutritional Details What to Avoid & Problem Areas Beyond Food Putting It All Together Course 09: Immunity Boosting Food Introduction to Boosting Your Immune System Nutrition for Your Immune System Disease Fighting Foods Pre & Pro-Biotics - Crucial to Your Health Top 10 Immunity Boosting Foods Final Thoughts & Tips Course 10: Personal Hygiene Module 01: Introduction to Personal Hygiene and a Brief History Module 02: Looking Clean, Smelling Clean Module 03: Improving and Maintaining Oral Health Module 04: Care of the Eyes Module 05: Ear Care Secrets Module 06: Foot & Nail Care in Personal Hygiene Module 07: Hair Care Hygienic Ways Module 08: Hygienic Approach to Skin Care Module 09: Maintain Good Toilet Hygiene Module 10: Potential Hygiene Guidelines Module 11: Personal Hygiene During Coronavirus Pandemic Course 11: Coronavirus (COVID-19) Awareness Introduction to COVID-19 Understanding of Covid-19 as a Pandemic and How It Is Related to Zoonotic Diseases Like SARS and MERS The Strike of Pandemic Around the World and Great Britain Effects of Covid-19 on Human Life Diagnosis and Treatment Preventions and Social Measures to Be Taken Artificial Intelligence, Data Science and Technological Solutions against Covid-19 CPD 110 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This bundle is perfect for: Food manufacturing professionals who want to enhance their knowledge and skills in food hygiene and safety Individuals who want to pursue a career in food manufacturing Anyone interested in learning about food hygiene and safety, including entrepreneurs and small business owners Anyone who wants to ensure that the food they consume is safe and of the highest quality Requirements This Food Safety course has been designed to be fully compatible with tablets and smartphones. Career path This bundle will be beneficial for anyone looking to pursue a career as: Food Technologist (£20k-£50k) Quality Control Manager (£25k-£50k) Production Supervisor (£20k-£35k) Food Safety Manager (£25k-£60k) Environmental Health Officer (£24k-£45k) Public Health Officer (£20k-£45k) Certificates Certificate of completion Digital certificate - Included Certificate of completion Hard copy certificate - Included You will get the Hard Copy certificate for the title course (Level 2 Food Hygiene and Safety) absolutely Free! Other Hard Copy certificates are available for £10 each. Please Note: The delivery charge inside the UK is £3.99, and the international students must pay a £9.99 shipping cost.

Overview Protect your business from prosecution and customers from illness by learning all the current requirements to satisfy UK Food Hygiene laws. This Food Hygiene Level 2 Diplomacourse will provide all the protocols and procedures that are essential to keep your foodstuff fresh and free from contamination. The online modules have been written with the assistance of industry experts and contain professional guidance on how to store and prepare every kind of food safely. You will also be trained in the importance of personal hygiene, preventing bacterial exposure, and performing pest control. Take this course now and ensure you will be open for future business. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is this course for? There is no experience or previous qualifications required for enrolment on this Food Hygiene Level 2 Diploma. It is available to all students, of all academic backgrounds. Requirements Our Food Hygiene Level 2 Diploma is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G.There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management , Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 2 sections • 15 lectures • 10:10:00 total length •Module 01: Introduction to Food Hygiene: 01:18:00 •Module 02: Food Safety Hazards: 01:27:00 •Module 03: Food Safety Controls: 01:15:00 •Module 04: Personal Hygiene: 00:51:00 •Module 05: Cleaning Activities: 01:00:00 •Introduction to Food Safety and the Law: 00:29:00 •Bacteria and Microbiological Hazards: 00:27:00 •Physical, Chemical and Allergenic Hazards: 00:25:00 •Food Poisoning and Control Measures: 00:23:00 •Food Spoilage and Food Storage: 00:25:00 •Personal Hygiene: 00:29:00 •HACCP and Food Premises Part 01: 00:38:00 •HACCP and Food Premises Part-02: 00:28:00 •Cleaning: 00:20:00 •Reopening and Adapting Your Food Business during COVID-19: 00:15:00

***Don't Spend More; Spend Smart*** Life Just Got Better This Summer! Get Hard Copy + PDF Certificates + Transcript + Student ID Card + e-Learning App as a Gift - Enrol Now Tired of browsing and searching for the course you are looking for? Can't find the complete package that fulfils all your needs? Then don't worry as you have just found the solution. Take a minute and look through this 14-in-1 extensive bundle that has everything you need to succeed in Health and Nutrition and other relevant fields! After surveying thousands of learners just like you and considering their valuable feedback, this all-in-one Health and Nutrition bundle has been designed by industry experts. We prioritised what learners were looking for in a complete package and developed this in-demand Health and Nutrition course that will enhance your skills and prepare you for the competitive job market. Also, our Health and Nutrition experts are available for answering your queries and help you along your learning journey. Advanced audio-visual learning modules of these courses are broken down into little chunks so that you can learn at your own pace without being overwhelmed by too much material at once. Furthermore, to help you showcase your expertise in Health and Nutrition, we have prepared a special gift of 1 hardcopy certificate and 1 PDF certificate for the title course completely free of cost. These certificates will enhance your credibility and encourage possible employers to pick you over the rest. This Health and Nutrition Bundle Consists of the following Premium courses: Course 01: Nutrition and Health Level 2 Course 02: Food and Mood: Improving Mental Health Through Diet and Nutrition Course 03: Immunity Boosting Food Course 04: Nutrition Level 2 Course 05: Food Allergen Awareness Course 06: Weight Loss - Intermittent Fasting Course 07: Ketogenic Diet Course 08: Ketogenic Diet: Lose Weight & Feel Amazing Course 09: Vegan(Vegetarian) Diet Course 10: Level 2 Food Hygiene and Safety Course Course 11: Diabetes Care Diploma Course 12: Cardiac (Heart) Care Course 13: Home Workout for Fitness, Weight and Health Course 14: Personal Hygiene Benefits you'll get choosing Apex Learning: Pay once and get lifetime access to 14 CPD courses Free e-Learning App for engaging reading materials & helpful assistance Certificates, student ID for the title course included in a one-time fee Free up your time - don't waste time and money travelling for classes Accessible, informative modules designed by expert instructors Learn at your ease - anytime, from anywhere Study the course from your computer, tablet or mobile device CPD accredited course - improve the chance of gaining professional skills How will I get my Certificate? After successfully completing the course you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement. PDF Certificate: Free (For The Title Course) Hard Copy Certificate: Free (For The Title Course) Curriculum: Course 01: Nutrition and Health Level 2 Module 01: Introduction to Nutrition Module 02: Nutrients for Life - Nutrients for Life Macronutrients Module 03: Nutrients for Life - Micronutrients Module 04: Nutrition Requirements from Pregnancy to Teenage Module 05: Nutrition Requirements for Adults and Various Groups Module 06: Healthy Dieting Module 07: Eating Disorders Module 08: Diet and Nutrition Related Diseases Module 09: Use of Nutrition in Different Illnesses/Diseases Module 10: Weight Control Management Module 11: Weight Loss Management Module 12: Basics of Ketogenic Diet Module 13: The Role of Nutritionist Course 02: Food and Mood: Improving Mental Health Through Diet and Nutrition Introduction to Food & Mood The Relationship between Nutrition and Mental Health The Second Brain: Trust Your Gut Diet and Mental Health in Adults Trends in Food Consumption and Mental Health Stress Can Make You Fat Disorders of Mood and Behaviour Course 03: Immunity Boosting Food Introduction to Boosting Your Immune System Nutrition for Your Immune System Disease Fighting Foods Pre & Pro-Biotics - Crucial to Your Health Top 10 Immunity Boosting Foods Final Thoughts & Tips Course 04: Nutrition Level 2 Section 01: Nutrition Overview Section 02: Nutrition & Carbs Section 03: Nutrition & Proteins Section 04: Nutrition & Fat Section 05: Nutrition & Water Section 06: Micronutrients Section 07: Effortless Nutrition Section 08: Strategies to Do Today Section 09: Nutrition Myths Section 10: Bonus: Are Diet Foods Good For You? Course 05: Food Allergen Awareness Basics of Food Allergens Allergen Guidance for Food Businesses Allergen Guidance for Consumers Allergic Reactions and Treatments Course 06: Weight Loss - Intermittent Fasting Beginning Concepts & Benifits How Intermittent Fasting Works Intermittent Fasting Protocol Getting Started & Maximizing Results Intermittent Fasting Q & A Final Ideas & Tips Course 07: Ketogenic Diet Module 01: 3 Benefits of Going Keto Module 02: 3 Best Foods for Keto Diets Module 03: 3 Easy Ways to Start Eating Keto Today Module 04: 3 Keto Myths to Stop Believing Today Module 05: 4 Reasons to Go Keto Now Module 06: 5 Foods to Avoid on Keto Module 07: An Easy Way to Lose Weight without Thinking about It Module 08: Keto A Safe Alternative to Fasting Module 09: Keto and Intermittent Fasting Fast and Easy Results Module 10: Ketosis Made Easy Course 08: Ketogenic Diet: Lose Weight & Feel Amazing Introduction to Keto Diet Keto Diet & Conditions Keto Diet & Recipes Final Thoughts & Tips Course 09: Vegan(Vegetarian) Diet Starting the Vegan Journey Debunking Vegan Myths Info for Vegan Athletes Going Vegan Final Thoughts & Tips Course 10: Level 2 Food Hygiene and Safety Course Introduction to Food Hygiene Legislation and Food-borne Illness Types of Food Safety Hazards Hazard Control Measures and Refrigeration Food Handlers Personal Hygiene Cleaning and Disinfection Course 11: Diabetes Care Diploma What is Diabetes The Diabetes Challenge The Cost of Diabetes in Social Care Type 1 Diabetes Type 2 Diabetes Type 2 Diabetes Treatments Prediabetes Gestational Diabetes Other Types of Diabetes Hypoglycaemia Hyperglycaemia and Hyperosmolar Hyperglycaemic State Glossary of Diabetes Terms Course 12: Cardiac (Heart) Care Introduction & First Concepts What is A Heart Attack & Complications Emergency Care For A Heart Attack Risk Factors & Lifestyle Choices Heart Remedies Final Tips & Suggestions Course 13: Home Workout for Fitness, Weight and Health Introduction & First Concepts Science & Benefits of Staying Fit Creating & Maintaining Your Diet & Workout Plan Final Ideas & Tips Course 14: Personal Hygiene Introduction to Personal Hygiene and a Brief History Looking Clean, Smelling Clean Improving and Maintaining Oral Health Care of the Eyes Ear Care Secrets Foot & Nail Care in Personal Hygiene Hair Care Hygienic Ways Hygienic Approach to Skin Care Maintain Good Toilet Hygiene Potential Hygiene Guidelines Personal Hygiene During Coronavirus Pandemic CPD 140 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone from any background can enrol in this Health and Nutrition bundle. Persons with similar professions can also refresh or strengthen their skills by enrolling in this course. Students can take this course to gather professional knowledge besides their study or for the future. Requirements Our Health and Nutrition is fully compatible with PC's, Mac's, laptops, tablets and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so that you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course; it can be studied in your own time at your own pace. Career path Having this various expertise will increase the value of your CV and open you up to multiple job sectors. Certificates Certificate of completion Digital certificate - Included You will get the PDF Certificate for the title course (Nutrition and Health Level 2) absolutely Free! Certificate of completion Hard copy certificate - Included You will get the Hard Copy certificate for the title course (Nutrition and Health Level 2) absolutely Free! Other Hard Copy certificates are available for £10 each. Please Note: The delivery charge inside the UK is £3.99, and the international students must pay a £9.99 shipping cost.

Food Hygiene: Level 2 Food Safety This Level 2 Food Safety & Hygiene course is an excellent choice if you want to improve your Level 2 Food Safety & Hygiene knowledge and abilities. Level 2 Food Safety & Hygiene is one of the most popular courses. This Level 2 Food Safety & Hygiene course has covered all the latest topics to keep you better prepared for your Level 2 Food Safety & Hygiene profession. The Level 2 Food Safety & Hygiene has no formal teaching deadlines, meaning you are free to complete this Level 2 Food Safety & Hygiene course at your own pace. Learn about Level 2 Food Safety & Hygiene from industry experts and boost your professional skill. This Level 2 Food Safety & Hygiene course will enhance your skill and make you ready for the job market. You'll also gain the skills to excel in your job and tips to master professional skills in no time. This Level 2 Food Safety & Hygiene course package is well-liked. This Level 2 Food Safety & Hygiene course is ideal for you if you want to learn about Level 2 Food Safety & Hygiene in detail. Special Offers of this Level 2 Food Safety Course This Level 2 Food Safety: Level 2 Food Safety Course includes a FREE PDF Certificate. Lifetime access to this Level 2 Food Safety: Level 2 Food Safety Course Instant access to this Level 2 Food Safety: Level 2 Food Safety Course Get FREE Tutor Support from Monday to Friday in this Level 2 Food Safety: Level 2 Food Safety Course Other courses are included with Level 2 Food Safety Bundle Course Main Course: Food Safety: Food Hygiene Level 2 Free Courses Course 01: Food Allergen Awareness Training Course 02: Fire Safety Level 2 [ Note: Free PDF certificate as soon as completing the Level 2 Food Safety: Level 2 Food Safety Course] Level 2 Food Safety: Food Hygiene Level 2 Industry Experts Designed this Level 2 Food Safety course into 10 detailed modules. Course Curriculum of Food Safety: Food Hygiene Level 2 Module 01: Introduction to Food Hygiene Module 02: Food Safety- An Introduction Module 03: Food Hygiene and Safety Legislation in the UK Module 04: Food Safety Management (HACCP) Module 05: Nature and Origin of Food Contamination Module 06: Controlling Contamination Module 07: Bacterial Food Poisoning Module 08: Non-Bacterial Food Poisoning Module 09: Storage and Temperature Control of Foods Module 10: Cleaning and Disinfection Assessment Method of Level 2 Food Safety After completing each module of the Level 2 Food Safety: Level 2 Food Safety Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification of Level 2 Food Safety After completing the MCQ/Assignment assessment for this Level 2 Food Safety: Level 2 Food Safety course, you will be entitled to a Certificate of Completion from Training Tale. Who is this course for? Food Safety: Food Hygiene Level 2 Developing your expertise and bolstering your CV are the two main objectives of this Level 2 Food Safety for Catering course. Requirements Food Hygiene: Level 2 Food Safety Students who intend to enrol in this Level 2 Food Safety: Level 2 Food Safety course must meet the following requirements: Level 2 Food Safety: Good command of the English language Level 2 Food Safety: Must be vivacious and self-driven Level 2 Food Safety: Basic computer knowledge Level 2 Food Safety: A minimum of 16 years of age is required Career path Food Hygiene: Level 2 Food Safety The Level 2 Food Safety: Level 2 Food Safety Course offers students the opportunity to learn and develop a variety of useful skills. Certificates Certificate of completion Digital certificate - Included

This Food Hygiene Level 1 course is for SPANISH Speaking People This Spanish Food Hygiene Level 1 course is perfect for anyone from a Food hygiene inspector to a Quality control technician. Are you passionate about cooking? Dream of mastering the art of gastronomy? Well, it all starts with the basics - ensuring your kitchen is not just a place of creativity but also a realm of safety and cleanliness. With our Food Hygiene Level 1 course, you'll take on a journey where knowledge meets flavour, and hygiene becomes your secret ingredient! According to Reed a Food safety officer can earn from £31,000 in a year depending on experience, location and other factors. Once you've mastered the art of food hygiene, there's no limit to what you can achieve in the kitchen. Say goodbye to worries about food safety and hello to culinary creativity! So enrol now! Translated in Spanish: Este curso de espa��ol de Higiene de los Alimentos Nivel 1 es perfecto para cualquier persona, desde un inspector de higiene de los alimentos hasta un t��cnico de control de calidad. ��Te apasiona la cocina? ��Sue��as con dominar el arte de la gastronom��a? Bueno, todo comienza con lo b��sico: garantizar que su cocina no sea s��lo un lugar de creatividad sino tambi��n un ��mbito de seguridad y limpieza. Con nuestro curso de Higiene de los Alimentos Nivel 1, emprender��s un viaje donde el conocimiento se une al sabor, ��y la higiene se convierte en tu ingrediente secreto! Seg��n Reed, un responsable de seguridad alimentaria puede ganar desde £31.000 al a��o, dependiendo de la experiencia, la ubicaci��n y otros factores. Una vez que domine el arte de la higiene de los alimentos, no habr�� l��mites para lo que puede lograr en la cocina. ��Diga adi��s a las preocupaciones sobre la seguridad alimentaria y hola a la creatividad culinaria! ��As�� que inscr��bete ahora! Key Features: CPD Certified Free Certificate from Reed CIQ Approved Developed by Specialist Lifetime Access Course Curriculum Module 01: Introducci��n a la manipulaci��n de alimentos y la seguridad alimentaria Module 02: Bacterias y peligros microbiol��gicos Module 03: Higiene personal Module 04: Deterioro y almacenamiento de alimentos Module 05: Limpieza Module 06: Reapertura y adaptaci��n de su negocio de alimentos durante COVID-19 Learning Outcomes: Understand food handling and safety principles for hygiene compliance. Identify bacteria and microbiological hazards in food preparation environments. Implement personal hygiene practices to prevent food contamination risks. Recognize signs of food spoilage and apply appropriate storage techniques. Demonstrate proper cleaning procedures to maintain a hygienic food environment. Adapt food business operations in compliance with COVID-19 regulations. CPD 10 CPD hours / points Accredited by CPD Quality Standards Food Hygiene Level 1 (In Spanish) 1:39:44 1: Module 01: Introducci��n 12:08 2: Module 02: Bacterias y peligros microbiol��gicos 20:48 3: Module 03: Higiene personal 19:12 4: Module 04: Deterioro y almacenamiento de alimentos 18:55 5: Module 05: Limpieza 18:55 6: Module 06: Reapertura y adaptaci��n de su negocio de alimentos durante COVID-19 08:46 7: CPD Certificate - Free 01:00 Who is this course for? Food service employees Catering staff Restaurant managers Small food business owners Kitchen assistants Career path Food hygiene inspector Catering supervisor Restaurant manager Food safety officer Kitchen hygiene coordinator Quality control technician Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

Give a compliment to your career and take it to the next level. This Food Safety & Food Processing Training will provide you with the essential knowledge and skills required to shine in your professional career. Whether you want to develop skills for your next job or want to elevate skills for your next promotion, this course will help you keep ahead of the pack. Along with this course, you will get 10 other premium courses. Also, you will get an original Hardcopy and PDF certificate for the title course and a free student ID card. What other courses are included with this Food Safety & Food Processing Training? Course 1: Food Processing Diploma Course 2: TACCP Training Course Course 3: Food Allergen Awareness Course 4: Nutrition and Diet Awareness Course 5: Ketogenic Diet Course 6: Immunity Boosting Food Course 7: Food and Mood: Improving Mental Health Through Diet and Nutrition Course 8: Create a Short Recipe Video Course 9: Personal Hygiene Course 10: Kitchen Gardening So, enrol now to advance your career! Benefits you'll get choosing Apex Learning: One payment, but lifetime access to 11 CPD courses Certificate, student ID for the title course included in a one-time fee Full tutor support available from Monday to Friday Free up your time - don't waste time and money travelling for classes Accessible, informative modules taught by expert instructors Learn at your ease - anytime, from anywhere Study the course from your computer, tablet or mobile device CPD accredited course - improve the chance of gaining professional skills Gain valuable knowledge without leaving your home How will I get my Certificate? After successfully completing the course you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement. PDF Certificate: Free (Previously it was £10 * 11 = £110) Hard Copy Certificate: Free (For The Title Course) If you want to get hardcopy certificates for other courses, generally you have to pay £20 for each. But this Fall, Apex Learning is offering a Flat 50% discount on hard copy certificates, and you can get each for just £10! P.S. The delivery charge inside the U.K. is £3.99 and the international students have to pay £9.99. Curriculum: Course 1: Food Hygiene Level 2 Diploma Level 1- Food Hygiene and HACCP Module 01: Introduction to Food Hygiene Module 02: Food Safety Hazards Module 03: Food Safety Controls Module 04: Personal Hygiene Module 05: Cleaning Activities Level 2 - Food Hygiene and HACCP Introduction Bacteria and Microbiological Hazards Physical, Chemical and Allergenic Hazards Food Poisoning and Control Measures Food Spoilage and Food Storage Personal Hygiene HACCP and Food Premises Part 01 HACCP and Food Premises Part-02 Cleaning Reopening and Adapting Your Food Business during COVID-19 Course 2: Food Processing Diploma Course 3: TACCP Training Course Course 4: Food Allergen Awareness Course 5: Nutrition and Diet Awareness Course 6: Ketogenic Diet Course 7: Immunity Boosting Food Course 8: Food and Mood: Improving Mental Health Through Diet and Nutrition Course 9: Create a Short Recipe Video Course 10: Personal Hygiene Course 11: Kitchen Gardening CPD 110 CPD hours / points Accredited by CPD Quality Standards Requirements There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having these various certifications will increase the value in your CV and open you up to multiple job sectors. Certificates Certificate of completion Digital certificate - Included