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Maintaining impeccable food hygiene and safety standards is essential in any food-related business or environment. The Food Hygiene and Safety Level 3 course, endorsed by QLS, offers an in-depth understanding of critical food safety principles that help safeguard public health. This course delves into how to identify hazards, prevent contamination, and manage risks effectively, ensuring that participants gain a solid grasp of essential food hygiene practices. Whether you're working in catering, food production, or retail, the knowledge gained here is vital for upholding the highest standards in food safety. Alongside the core diploma, this course includes specialised HACCP training—an internationally recognised system that focuses on identifying and controlling food safety hazards. Designed for those seeking to enhance their expertise, this course provides clear guidance on implementing food safety measures and monitoring procedures. Delivered fully online, it offers a flexible and accessible way to deepen your understanding without any need for physical attendance, making it ideal for busy professionals eager to advance their knowledge in food hygiene and safety. Our Food Hygiene and Safety course is endorsed by the Quality Licence Scheme - QLS, ensuring you acquire new skills and enhance your professional development. Food Hygiene and Safety QLS Bundle Includes the following Courses Course 01: Diploma in Food Hygiene and Safety at QLS Level 3 Course 02: HACCP Training for Food Safety Key Features of Food Hygiene and Safety Eligibility for QLS endorsed certificate upon successful completion of the Food Hygiene and Safety course Free CPD Accredited Course Fully online, interactive Food Hygiene and Safety course with audio voiceover Self-paced learning and laptop, tablet, smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth Food Hygiene and Safetytraining course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills. Assessment At the end of the Food Hygiene and Safety course, we will provide assignment and quizzes. For each test, the pass mark will be set to 60%. Accreditation This Food Hygiene and Safety course is QLS - Quality Licence Scheme Endorsed and CPD Certified, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Certification CPD Certified: Once you've successfully completed your Food Hygiene and Safety course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). QLS Endorsed:After successfully completing the Food Hygiene and Safety course, learners will be able to order an endorsed certificate, titled: [Diploma in Food Hygiene and Safety at QLS Level 3], as proof of their achievement. This certificate of achievement endorsed by the Quality Licence Scheme. CPD 20 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This course is ideal for all employees or anyone who genuinely wishes to learn more about Food Hygiene and Safety basics. Requirements No prior degree or experience is required to enrol in this Food Hygiene and Safety course. Career path This Food Hygiene and Safety Course will help you to explore avariety of career paths in the related industry. Certificates Digital certificate Digital certificate - Included Hardcopy Certificate Hard copy certificate - Included Hardcopy Certificate (UK Delivery): For those who wish to have a physical token of their achievement, we offer a high-quality, printed certificate. This hardcopy certificate is also provided free of charge. However, please note that delivery fees apply. If your shipping address is within the United Kingdom, the delivery fee will be only £3.99. Hardcopy Certificate (International Delivery): For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.

The Supervising Food Safety in Catering course at QLS Level 3 is designed for those who oversee food preparation and service in catering environments. It offers a clear understanding of the principles and responsibilities necessary to maintain high standards of food safety. This course covers essential topics such as hygiene practices, hazard control, and food safety legislation, equipping supervisors with the knowledge to ensure safe food handling within their teams. The Level 3 HACCP module further deepens this knowledge by focusing on the identification and management of critical points in food production, ensuring safety is maintained at every stage. Delivered entirely online, this course provides flexibility and convenience without the need for physical attendance, making it accessible for busy professionals. It is ideal for individuals aiming to enhance their expertise in food safety supervision, whether in restaurants, hotels, or catering businesses. By completing this course, learners will gain the confidence to manage food safety risks effectively and contribute to safeguarding public health, all while meeting the rigorous standards expected in the catering industry. Our Supervising Food Safety in Catering course is endorsed by the Quality Licence Scheme - QLS, ensuring you acquire new skills and enhance your professional development. Supervising Food Safety in Catering QLS Bundle Includes the following Courses Course 01: Diploma in Supervising Food Safety in Catering at QLS Level 3 Course 02: Level 3 HACCP for Catering Key Features of Supervising Food Safety in Catering Eligibility for QLS endorsed certificate upon successful completion of the Supervising Food Safety in Catering course Free CPD Accredited Course Fully online, interactive Supervising Food Safety in Catering course with audio voiceover Self-paced learning and laptop, tablet, smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth Supervising Food Safety in Cateringtraining course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills. Assessment At the end of the Supervising Food Safety in Catering course, we will provide assignment and quizzes. For each test, the pass mark will be set to 60%. Accreditation This Supervising Food Safety in Catering course is QLS - Quality Licence Scheme Endorsed and CPD Certified, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Certification CPD Certified: Once you've successfully completed your Supervising Food Safety in Catering course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). QLS Endorsed:After successfully completing the Supervising Food Safety in Catering course, learners will be able to order an endorsed certificate, titled: [Diploma in Supervising Food Safety in Catering at QLS Level 3], as proof of their achievement. This certificate of achievement endorsed by the Quality Licence Scheme. CPD 20 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This course is ideal for all employees or anyone who genuinely wishes to learn more about Supervising Food Safety in Catering basics. Requirements No prior degree or experience is required to enrol in this Supervising Food Safety in Catering course. Career path This Supervising Food Safety in Catering Course will help you to explore avariety of career paths in the related industry. Certificates Digital certificate Digital certificate - Included Hardcopy Certificate Hard copy certificate - Included Hardcopy Certificate (UK Delivery): For those who wish to have a physical token of their achievement, we offer a high-quality, printed certificate. This hardcopy certificate is also provided free of charge. However, please note that delivery fees apply. If your shipping address is within the United Kingdom, the delivery fee will be only £3.99. Hardcopy Certificate (International Delivery): For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.

Kickstart a rewarding healthcare career with the Diploma In Phlebotomy: 8-in-1 Premium Online Courses Bundle. This comprehensive bundle offers essential training in Phlebotomy, Nursing, Administrative Assistant skills, Health and Social Care, Communication Skills, HACCP, Personal Hygiene, and Psychology—eight critical areas employers in healthcare and social services actively seek. Whether your goal is to become a certified phlebotomist, a nursing assistant, or an administrative professional in health sectors, this bundle is designed to make you hireable. Healthcare employers prioritize candidates skilled in Phlebotomy and Nursing, but also value strong Communication Skills, knowledge of HACCP, and impeccable Personal Hygiene. Combine this with an understanding of Health and Social Care and Psychology, and you have a profile that stands out. Seats are limited—don’t miss your chance to train with the best. Compete High has 4.8 on 'Reviews.io' and 4.3 on Trustpilot. 🧠 Description This bundle blends practical healthcare knowledge with essential administrative and interpersonal skills. From core Phlebotomy techniques to the compassionate touch of Nursing, your training covers it all. Employers are also searching for candidates with proven Administrative Assistant skills who understand Health and Social Care protocols. Effective Communication Skills and familiarity with HACCP standards boost your readiness for healthcare roles. Impeccable Personal Hygiene practices and insight into Psychology further increase your appeal in care environments. With all eight areas—Phlebotomy, Nursing, Administrative Assistant, Health and Social Care, Communication Skills, HACCP, Personal Hygiene, and Psychology—covered, you gain a competitive edge in healthcare, social care, and administrative positions. ❓ FAQ Q: Does this bundle prepare me for healthcare roles? A: Yes. The focus on Phlebotomy, Nursing, and Health and Social Care ensures you're ready for healthcare environments. Q: Are communication and hygiene skills included? A: Absolutely. Communication Skills and Personal Hygiene are critical modules for professional success. Q: Is this suitable for beginners? A: Yes, no prior experience is needed to start learning with this bundle.

Whether you’re handling food in a professional setting or simply looking to build confidence around safety and hygiene, this CPD-accredited bundle brings together three essential courses designed to give you a strong foundation in food safety. From core hygiene principles to understanding food allergen awareness and labelling regulations, this trio covers the key points that every food handler should know—clearly, concisely, and professionally. The Food Hygiene and Safety Level 1, Food Labelling Regulations Training, and Food Allergen Awareness Training courses are each tailored to meet current industry standards, giving you knowledge you can rely on in any food-related role. With CPD certification included, this bundle not only adds credibility to your profile but also reinforces your understanding of essential hygiene practices, legal labelling requirements, and allergy protocols—all from the convenience of online learning. These comprehensive courses are available in this Food Hygiene and Safety Level 1 - CPD Accredited 3 Courses Bundle Course 01: Level 1 Food Hygiene and Safety Certificate Course 02: Food Labelling Regulations Training Course 03: Food Allergen Awareness Training ** Special Offer: Free PDF and Hard Copy Certificates** Key Benefits Get instant PDF and Hard Copy certificate Fully online courses Developed by professionals Self-paced learning and laptop, tablet, and smartphone-friendly 24/7 Learning Assistance Course Curriculum: Introduction to Food Hygiene Legislation and Food-borne Illness Types of Food Safety Hazards Hazard Control Measures and Refrigeration Food Handlers Personal Hygiene Cleaning and Disinfection Course Assessment You will immediately be given access to a specifically crafted MCQ test upon completing each Food Hygiene and Safety Level 1 - CPD Accredited 3 Courses Bundle bundle course. For each test, the pass mark will be set to 60%. Accredited Certificate After successfully completing this Food Hygiene and Safety Level 1 - CPD Accredited 3 Courses Bundle course, you will qualify for the CPD Quality Standards (CPD QS) certified certificate from Training Express. CPD 30 CPD hours / points Accredited by The CPD Quality Standards (CPD QS) Who is this course for? The Food Hygiene and Safety Level 1 - CPD Accredited 3 Courses Bundle training is ideal for highly motivated individuals or teams who want to enhance their skills and efficiently skilled employees. Requirements There are no formal entry requirements for the course, with enrollment open to anyone! Career path Learn the essential skills and knowledge you need to excel in your professional life with the help & guidance from our Food Hygiene and Safety Level 1 - CPD Accredited 3 Courses Bundle training.

Elevate your skincare knowledge with our comprehensive course on Skincare and Skin Disease Awareness. From understanding skin structure to crafting personalized routines, delve into the science of skincare, tackle common dermatological conditions, and embrace a holistic approach for healthier, radiant skin. Uncover the secrets of effective skincare, combat aging effects, and gain insights into managing eczema, skin infections, and acne-prone skin. Join us on a journey to nurture your skin with evidence-based practices and unlock the key to lasting skin health. Enroll now for a beautiful and informed skincare experience.

Elevate your expertise with our comprehensive Good Manufacturing Practice (GMP) Training Course. Master the essentials of GMP across cosmetics, food, and pharmaceutical industries. Dive into cutting-edge topics like IT applications, contamination control, and maintenance strategies. Join us to foster a culture of quality, compliance, and excellence in manufacturing. Transform your career with industry-relevant knowledge and practical insights. Enroll now for a future where your skills drive the standards of safety and quality.

Food Hygiene and Food Safety Level 2 & 3 with Catering Management **Black Friday** ➽➽➽ Buy 1 and Get 7 Courses FREE! ➽➽➽ 2 More Trending Courses Added! ➽➽➽ Latest Updated (14 November 2024) This Food Hygiene and Safety with Catering Management course will teach you how to maintain good hygiene practices among employees and sanitary practices at production sites, both of which are critical factors in preventing food contamination. If you work as a manager or supervisor in the catering industry, this Food Hygiene and Safety Level 2 & 3 with Catering Management course is perfect for you. It will assist you in exploring daily core responsibilities, such as implementing the fundamentals of a HACCP food safety management system. This comprehensive Food Hygiene and Safety Level 2 & 3 with Catering Management course will provide learners with an in-depth knowledge of best food hygiene practices to ensure their business is ranked at a national five-star level. Enrol yourself on this Food Hygiene and Safety Level 2 & 3 with Catering Management course and learn how to conduct food safety, efficiently train your employees, and implement and track a proper food safety system at work that reduces food danger hazards, controls contamination, and maintains a high standard of hygiene. Learning Outcomes of Food Hygiene and Safety Level 2 & 3 with Catering Management After completing this Food Hygiene and Safety Level 2 & 3 with Catering Management course successfully, you will be able to: Obtain a thorough understanding of food hygiene and safety precautions. Validate a thorough understanding of the law and regulations governing food safety in the United Kingdom. Determine the risks and hazards of food storage, transportation, and planning. Implement and maintain a strong food safety system at work. Maintain a clean workplace, practice good personal hygiene, and set a high standard for all employees. Demonstrate excellent knowledge of food temperature control. Describe the food safety control system in the workplace. Courses you will GET: Course 01: Level 2 Food Hygiene and Safety Course 02: Level 3 Supervising Food Safety in Catering Course 03: Level 3 HACCP Training Course Course 04: Level 2 Food Hygiene and Safety for Catering Course 05: Food Allergen Awareness Training Course 06: Level 2 Certificate in Hospitality Management Course 07: Level 2 HACCP Training for Catering & Retail Course 08: Level 5 Professional Chef [ Note: Free PDF certificate as soon as completing the Food Hygiene and Safety Level 2 & 3 with Catering Management course] Food Hygiene and Food Safety Level 2 & 3 with Catering Management This Food Hygiene: Food Hygiene and Safety Level 2 & 3 with Catering Management Course is ideal for anyone who works or wants to work in the catering sector with food or drink. The Food Hygiene: Food Hygiene and Safety Level 2 & 3 with Catering Management Course covers all aspects of controlling food safety hazards, including food storage, temperature control, food preparation, personal hygiene, and premises cleaning. Certificate of Completion You will receive a course completion certificate for free as soon as you complete the Food Hygiene and Safety Level 2 & 3 with Catering Management course. Student Testimonials - Our Students Review Reviewed by Abby Peters ★★★★★ "Finally, I have done my Level 2 & 3 Food Hygiene and Food Safety with Catering Management course exam test, and it was awesome. I am really happy to complete this course. It is highly recommended" Reviewed by Maya Wright ★★★★★ "Anyone can find their dream course here as I got. I enrolled in my most wanted course which enhanced my job skills. " Reviewed by Bailey Dean ★★★★★ "I am glad that I chose their course for improving my skill and it really enhanced my CV " Who is this course for? Food Hygiene and Food Safety Level 2 & 3 with Catering Management This Food Hygiene and Safety Level 2 & 3 with Catering Management course is ideal for: Food Safety Manager Factory Manager or Supervisor Catering Manager Head Chef Senior food retailers Health & Safety Advisor Restaurant Manager Restaurant and Café owners Kitchen Managers Supervisors or Managers of fast-food outlets and takeaways Supervisory food handlers Special Note: Our Course is knowledge Based course. If You want to get qualified, you can consider following options: Level 1 Award in Food Safety in Catering (RQF) Level 2 Award in Food Safety for Catering (RQF) Level 2 Award in Food Safety in Catering (RQF) Level 3 Award in Food Safety for Catering (RQF) Level 3 Award in HACCP for Food Manufacturing (RQF) Level 3 Award in Food Allergen Management in Catering (RQF) Level 4 Award in Food Safety Management for Catering(RQF) ISO 22000: Food Safety Management Systems Professional Requirements Food Hygiene and Food Safety Level 2 & 3 with Catering Management To enrol in this Food Hygiene and Safety Level 2 & 3 with Catering Management Course, students must fulfil the following requirements: Food Hygiene and Safety: Good Command over English language is mandatory to enrol in our Course. Food Hygiene and Safety: Be energetic and self-motivated to complete our Food Hygiene Course. Food Hygiene and Safety: Basic computer Skill is required to complete our Food Hygiene Course. Food Hygiene and Safety: If you want to enrol in our Food Hygiene Course, you must be at least 15 years old. Career path Food Hygiene and Food Safety Level 2 & 3 with Catering Management After completing this Food Hygiene and Safety Level 2 & 3 with Catering Management course, you may be able to pursue a variety of professional opportunities in the Food & Catering sector.

Enhance your infection prevention and control skills with our comprehensive course designed for nursing staff. Covering UK policies, infection types, transmission methods, and prevention strategies, this course provides essential training to ensure safe and effective patient care. Complete at your own pace and receive a certificate upon completion.

Level 3 Tattoo Infection Control Are you willing to prevent infection with tattoos? We have created a broad tattoo infection control level 3 advanced diploma for learning the methods for sterilisation and disinfection. This tattoo infection control level 3 advanced diploma explains tattoo artists' hygiene standards and how to prevent infection in tattoo parlours. Also, the tattoo infection control level 3 advanced diploma goes into detail about prepping and caring for the skin. Moreover, this tattoo infection control level 3 advanced diploma also covers bloodborne pathogens and cross-contamination prevention. Additionally, the tattoo infection control level 3 advanced diploma teaches first aid and emergency response. Unlock your potential with our tattoo infection control level 3 advanced diploma course! Special Offers of this Tattoo Infection: Tattoo Infection Training Course: This Tattoo Infection: Tattoo Training Course includes a FREE PDF Certificate. Lifetime access to this Tattoo Infection: Tattoo Training Course Instant access to this Tattoo Infection: Tattoo Training Course 24/7 Support Available to this Tattoo Infection: Tattoo Training Course Level 3 Tattoo Infection Control This Tattoo Infection: Tattoo course consists of 07 modules. Course Curriculum of Tattoo Infection: Tattoo Course Module 01: Understanding Infection Control in Tattoo Module 2: Techniques for Sterilisation and Disinfection Module 3: Hygiene Practices for Tattoo Artists Module 04: Skin Preparation and Aftercare Module 05: Infection Prevention in Tattoo Studios Module 06: Bloodborne Pathogens and Prevention of Cross-Contamination Module 07: Emergency Response and First Aid. Assessment Method of Tattoo Infection: Tattoo Online After completing the Tattoo Infection: Tattoo Course, you will get quizzes to assess your learning. You will do the later modules upon getting 60% marks on the quiz test. Certification of Tattoo Infection: Tattoo Online After completing the Tattoo Infection: Tattoo course, you can instantly download your certificate for FREE. Who is this course for? Level 3 Tattoo Infection Control The tattoo infection control level 3 advanced diploma is intended to serve a broad spectrum of learners who are keen to further their tattoo-related knowledge and abilities. Requirements Level 3 Tattoo Infection Control To enrol in this Tattoo Infection: Tattoo Course, students must fulfil the following requirements: Good Command over English language is mandatory to enrol in our Tattoo Infection: Tattoo Course. Be energetic and self-motivated to complete our Tattoo Infection: Tattoo Course. Basic computer Skill is required to complete our Tattoo Infection: Tattoo Course. If you want to enrol in our Tattoo Infection: Tattoo Course, you must be at least 15 years old. Career path Level 3 Tattoo Infection Control Your job in this field may benefit from this tattoo infection control level 3 advanced diploma.

24-Hour Flash Sale! Prices Reduced Like Never Before!! The food industry stands as a colossal pillar of society and that's why the importance of food hygiene and safety is impeccable. In the UK alone, over 2.4 million cases of foodborne illnesses are reported annually, highlighting a critical need for rigorous standards and protocols. The "Food Hygiene and HACCP Training" bundle emerges as a beacon of excellence in this vital field, designed to equip you with the knowledge and skills to not only meet but exceed the demanding standards of food safety and hygiene. This essential bundle talks about the critical areas of food hygiene, safety, and management. From foundational Food Hygiene practices to advanced HACCP Food Safety protocols, Catering Management, and Food Science, learners will be equipped to navigate the complexities of modern food industries. The course also covers specialised topics such as Food Allergen Awareness, Labelling Regulations, Nutrition, and innovative Vacuum Packing techniques. Each lesson is tailored to foster a culture of safety and quality, ensuring you're prepared to tackle challenges and improve food hygiene ratings in any culinary setting. This Food Hygiene and HACCP Training Bundle Contains 11 of Our Premium Courses for One Discounted Price: Course 01: Food Hygiene and Safety Training Level 2 Course 02: Diploma in HACCP Food Safety at QLS Level 5 Course 03: Catering Management Course 04: Food Science Diploma Level 3 Course 05: Food Allergen Awareness Level 3 Course 06: Food Labelling Regulations Training Course 07: Nutrition and Hydration Course 08: Vacuum Packing Training Course 09: Kitchen Manager Course 10: Oven Cleaning Training Course Course 11: How to Improve Your Food Hygiene Rating Invest in your future. Mastering Food Hygiene and safety is not just crucial for public health, it opens doors to exciting career opportunities. Enrol now in our Food Hygiene bundle and enhance your resume to stand out to employers with in-demand food safety expertise! Learning Outcomes of this Bundle: Master food hygiene and safety practices to prevent foodborne illnesses. Gain in-depth understanding of HACCP principles and implementation strategies. Navigate catering management with confidence and expertise. Enhance your knowledge of food science and its application in the kitchen. Identify and manage food allergens effectively in any culinary environment. Learn to comply with food labelling regulations and improve nutrition. Why Prefer this Course? Get a Free QLS Endorsed Certificate upon completion of the course Get a Free Student ID Card with this training program (£10 postal charge will be applicable for international delivery) The course is Affordable and Simple to understand Get Lifetime Access to the course materials The training program comes with 24/7 Tutor Support Start your learning journey straight away! Course Curriculum Course 01: Food Hygiene and Safety Training Level 3 Module 01: Introduction To Food Safety Module 02: Roles And Responsibilities Of Food Supervisors And Food Handlers Module 03: Laws And Legislation Module 04: Food Safety Management Systems (FSMS) And HACCP Module 05: Food Poisoning And Other Illnesses Module 06: Contamination Module 07: Waste Disposal, Cleaning And Disinfection Module 08: Pest Management Module 09: Personal Hygiene Module 10: Training And Supervising Staff Effectively Course 02: Diploma in HACCP Food Safety at QLS Level 5 Module 01: An Introduction to HACCP Module 02: HACCP and Food Safety Legislation Module 03: Food Safety Hazards Module 04: Planning a HACCP System Module 05: Creating the HACCP System Module 06: Principle 1: Hazard Analysis Module 07: Principle 2: Critical Control Points Module 08: Principle 3: Critical Limits Module 09: Principle 4: Monitoring Critical Control Points Module 10: Principle 5: Corrective Action Module 11: Principle 6: Verification of the HACCP System Module 12: Principle 7: Documentation Module 13: Implementing the HACCP System Module 14: HACCP Alternatives Course 03: Catering Management Module 01: An Overview of Catering Business Module 02: Laws and Legislations Regarding Food Safety and Hygiene Module 03: Food Safety and Hygiene Module 04: Food Safety in Catering Module 05: Management of Food and Beverage Operations Module 06: Marketing and Human Resource =========>>>>> And 8 More Courses <<<<<========= Assessment Process You have to complete the assignment questions given at the end of the Food Hygiene course and score a minimum of 60% to pass each exam. After passing the Diploma in HACCP Food Safety at QLS Level 5 exam, you will be able to request a certificate at an additional cost that has been endorsed by the Quality Licence Scheme. How will I get my Certificate? After successfully completing the course, you will be able to order your Certificates as proof of your achievement. PDF Certificate: Free (Previously it was £12.99*11 = £143) CPD Hard Copy Certificate: Free (For The First Course: Previously it was £29.99) QLS Endorsed Hard Copy Certificate: Free (For The Title Course: Previously it was £119) CPD 250 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone interested in learning more about the topic is advised to take this bundle. This bundle is ideal for: Kitchen staff Food managers Chefs Restaurateurs Food producers Health inspectors Requirements You will not need any prior background or expertise to enrol in this course. Career path After completing this bundle, you are to start your career or begin the next phase of your career. Food Safety Officer - £25,000 to £35,000 HACCP Coordinator - £30,000 to £40,000 Quality Assurance Manager - £35,000 to £50,000 Executive Chef - £28,000 to £55,000 Restaurant Manager - £24,000 to £40,000 Health Inspector - £30,000 to £45,000 Certificates CPD Accredited Digital Certificate Digital certificate - Included Upon passing the Course, you need to order a Digital Certificate for each of the courses inside this bundle as proof of your new skills that are accredited by CPD QS for Free. CPD Accredited Hard Copy Certificate Hard copy certificate - Included Please note that International students have to pay an additional £10 as a shipment fee. Diploma in HACCP Food Safety at QLS Level 5 Hard copy certificate - £119 Please note that international students have to pay an additional £10 as a shipment fee.