702 Cooking courses in Cardiff delivered On Demand

Unveil your entrepreneurial spirit with our encompassing course bundle: "Candle Making, Startup and Baking Business - QLS Endorsed". Through this journey, you'll find the theoretical knowledge needed to start your Candle Making Business, learn the intricacies of a Startup, and discover the secret recipe to a successful Baking Business. Begin your journey with our QLS-endorsed courses, diving deep into the realm of Candle Making Business, exploring the essential components of a successful Business Startup, and kneading your path to Baking Business mastery. Upon course completion, receive a hardcopy certificate, showcasing your theoretical proficiency in Candle Making, Startup and Baking Business. To complement these, our bundle also includes five CPD QS accredited courses, each covering an essential aspect of your business journey. Key Features of the Candle Making, Startup and Baking Business Bundle: 3 QLS-Endorsed Courses: We proudly offer 3 QLS-endorsed courses within our Candle Making, Startup and Baking Business bundle, providing you with industry-recognized qualifications. Plus, you'll receive a free hardcopy certificate for each of these courses. QLS Course 01: Candle-Making Business QLS Course 02: Business Startup QLS Course 03: Baking: Starting Your Own Bakery 5 CPD QS Accredited Courses: Additionally, our bundle includes 5 relevant CPD QS accredited courses, ensuring that you stay up-to-date with the latest industry standards and practices. Course 01: Cookery Course Course 02: UK Cooking and Gastronomy Technician Course 03: Mastering Entrepreneurship Course 04: Business Management Course 05: Business Law In Addition, you'll get Five Career Boosting Courses absolutely FREE with this Bundle. Course 01: Professional CV Writing Course 02: Job Search Skills Course 03: Self-Esteem & Confidence Building Course 04: Professional Diploma in Stress Management Course 05: Complete Communication Skills Master Class Convenient Online Learning: Our Candle Making, Startup and Baking Business courses are accessible online, allowing you to learn at your own pace and from the comfort of your own home. Ready to embark on your entrepreneurial journey in Candle Making, Startup, and Baking Business? Enroll today! Learning Outcomes: Understand the theoretical aspects of starting and managing a Candle Making Business. Learn the essential components of launching a Business Startup. Gain theoretical knowledge about starting and running a successful Baking Business. Enhance your culinary skills through the Cookery Course and UK Cooking and Gastronomy. Gain entrepreneurial knowledge through the Mastering Entrepreneurship course. Learn about Business Management and Business Law. Grasp the key factors for the successful operation of your business. The "Candle Making, Startup, and Baking Business - QLS Endorsed" bundle equips you with the comprehensive theoretical knowledge you need to kick-start your entrepreneurial journey. With our blend of three QLS-endorsed and five CPD QS accredited courses, we pave the way for you to explore your passion in Candle Making, Startup, and Baking Business. Embrace your entrepreneurial spirit and join us as we explore the theoretical concepts of candle making, starting up a business, and baking, paving the way to fulfilling your business aspirations. CPD 260 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Aspiring entrepreneurs interested in Candle Making, Startup and Baking Business. Individuals who want to gain theoretical knowledge in the field of entrepreneurship. Anyone looking to refine their skills in cookery and gastronomy. Individuals aiming to understand business management and business law. Career path Candle Making Business Owner - £20,000 - £40,000 per year. Startup Founder - £25,000 - £70,000 per year. Bakery Owner - £20,000 - £50,000 per year. Gastronomy Technician - £20,000 - £40,000 per year. Business Manager - £30,000 - £60,000 per year. Business Law Consultant - £40,000 - £80,000 per year. Certificates Digital certificate Digital certificate - Included Hard copy certificate Hard copy certificate - Included

Level 2, 3 & 4 QLS Endorsed Diploma | QLS Hard Copy Certificate Included | Plus 10 CPD Courses | Lifetime Access

Sausage Making Course: Unlock the Secrets of Gourmet Sausage Crafting! 🌭✨ Welcome to our Sausage Making Course, where you will dive into the delicious and rewarding world of sausage making. Whether you're a home cook, a food enthusiast, or someone looking to start a new culinary career, this course is your ticket to mastering the art of sausage crafting. 🌟 Why Take This Course? Taking our Sausage Making Course opens up a world of benefits: Skill Development: Learn the essential techniques of sausage making, from selecting the right meat to seasoning and casing. Healthier Choices: Create your own sausages with natural ingredients, free from preservatives and artificial additives. Customization: Tailor your sausages to your taste preferences, experimenting with various spices and flavors. Cost-Effective: Save money by making high-quality sausages at home rather than buying expensive gourmet sausages. Creative Outlet: Enjoy the creative process of crafting unique sausage recipes that will impress family and friends. Course Benefits Comprehensive Learning: Our course covers everything from the basics to advanced sausage-making techniques. Hands-On Experience: Engage in practical, hands-on sessions that ensure you gain real-world skills. Expert Guidance: Learn from seasoned professionals who share their industry secrets and tips. Flexible Learning: Study at your own pace with our online modules, accessible anytime, anywhere. Community Support: Join a community of like-minded individuals who share your passion for sausage making. Who is this for? 🎯 The Sausage Making Course is perfect for: Home Cooks: Elevate your cooking skills and impress your family with homemade sausages. Food Enthusiasts: Explore a new culinary hobby and deepen your knowledge of food preparation. Aspiring Chefs: Gain a specialized skill that can enhance your culinary repertoire. Entrepreneurs: Start your own sausage-making business with the knowledge and confidence gained from this course. Butchers: Add value to your offerings by learning to create gourmet sausages. Anyone: If you love sausages and want to learn how to make them, this course is for you! Career Path 🚀 Completing the Sausage Making Course can open doors to various career opportunities, including: Artisanal Sausage Maker: Craft and sell your own unique sausage creations. Chef: Add specialized sausage-making skills to your culinary expertise. Food Blogger/Vlogger: Share your sausage-making journey and recipes with a global audience. Culinary Instructor: Teach others the art of sausage making. Food Product Developer: Innovate new sausage flavors and products for food companies. FAQ Section ❓ Q: Do I need any prior experience to take this course? A: No prior experience is necessary! Our course is designed for beginners and seasoned cooks alike. Q: What equipment do I need for this course? A: Basic kitchen tools and a sausage stuffer are recommended. We provide a detailed list of necessary equipment in the course. Q: Is the course online or in-person? A: The course is offered online, allowing you to learn at your own pace from the comfort of your home. Q: Will I receive a certificate upon completion? A: Yes, you will receive a certificate of completion that you can showcase to potential employers or customers. Q: Can I access the course materials anytime? A: Absolutely! Once enrolled, you have lifetime access to the course materials. Q: Are there any assessments or exams? A: There are practical assignments to help you apply what you've learned, but no formal exams. Q: How long does the course take to complete? A: The course is self-paced, but most students complete it within 4-6 weeks. Q: Can I get support if I have questions during the course? A: Yes, our instructors are available to answer your questions and provide guidance throughout the course. Join Our Sausage Making Course Today! 🌟 Unlock the secrets of sausage making and take your culinary skills to the next level. Enroll in our Sausage Making Course now and start your journey to becoming a sausage-making expert. Whether you're looking to enhance your cooking skills, start a new career, or simply enjoy a fun and rewarding hobby, this course has everything you need. What You Will Learn Introduction to Sausage Making: Understand the history and basics of sausage crafting. Meat Selection and Preparation: Learn how to choose and prepare the best meats for sausages. Seasoning and Flavoring: Explore various spices and herbs to create unique sausage flavors. Casing and Stuffing: Master the techniques of casing and stuffing sausages. Cooking and Smoking: Discover different methods of cooking and smoking sausages for optimal flavor. Troubleshooting: Learn how to solve common sausage-making problems. Recipe Development: Gain the skills to develop your own sausage recipes. Enhance Your Culinary Journey Our Sausage Making Course is designed to be more than just a learning experience. It's an opportunity to enhance your culinary journey, explore your creativity, and develop a skill that will bring joy and satisfaction to your life. Interactive Modules: Engage with interactive content that makes learning fun and effective. Video Tutorials: Watch detailed video tutorials that guide you through each step of sausage making. Downloadable Resources: Access downloadable resources, including recipes and equipment lists. Community Forums: Participate in community forums to share your experiences and learn from others. Instructor Support: Receive ongoing support and feedback from experienced instructors. Testimonials from Happy Students John D.: 'This course transformed my cooking skills! I never knew making sausages could be so fun and easy. Highly recommend!' Sarah P.: 'The best part was the hands-on experience. I now make sausages regularly for my family, and they love it!' Michael T.: 'As an aspiring chef, this course added a valuable skill to my repertoire. The instructors were amazing!' Why Wait? Start Your Sausage Making Journey Today! 🌭 Don't miss out on this exciting opportunity to learn the art of sausage making. Enroll in our Sausage Making Course today and take the first step towards mastering this delicious craft. Whether you're a hobbyist, a professional, or someone looking to start a new venture, this course is designed to help you succeed. Conclusion The Sausage Making Course is more than just a cooking class; it's an immersive experience that empowers you to create delicious, homemade sausages with confidence and creativity. Join us and discover the joy of sausage making, develop new culinary skills, and open up exciting career opportunities. Enroll now and start crafting your own gourmet sausages! Enroll Now and Get Started! 🚀 Take control of your culinary journey and unlock the secrets of sausage making with our comprehensive course. Click the 'Enroll Now' button to get started and become a master of sausage making. We can't wait to see what delicious creations you'll make! Course Curriculum Module 1 Introduction to Sausage Making Introduction to Sausage Making 00:00 Module 2 Meat Selection and Preparation Meat Selection and Preparation 00:00 Module 3 Spices and Seasonings Spices and Seasonings 00:00 Module 4 Casings Casings 00:00 Module 5 Sausage Stuffing Sausage Stuffing 00:00 Module 6 Cooking Methods Cooking Methods 00:00

The American Culinary Arts and Techniques Course is designed to immerse you in the rich flavours and time-honoured traditions of American cuisine. From classic comfort foods to contemporary dishes, this course explores the diverse culinary styles that have shaped America’s food culture. You will gain an understanding of the key techniques, regional specialities, and cultural influences that define American cooking. Whether you're interested in traditional Southern cooking or modern, innovative dishes, this course offers a well-rounded view of American culinary arts. Throughout the course, you will explore fundamental cooking techniques, ingredient selection, and flavour combinations that are staples in American kitchens. From mastering the art of grilling to creating delectable sauces, you will learn the skills needed to elevate your cooking. This course also provides insight into the evolution of American food and its global impact. By the end, you will have a deeper appreciation for the variety and complexity of American cuisine and be equipped with the knowledge to experiment with new recipes and cooking methods. Key Features CPD Accredited FREE PDF + Hardcopy certificate Fully online, interactive course Self-paced learning and laptop, tablet and smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases Course Curriculum Module 01 : Introduction to American Cuisine Module 02 : Southern Cuisine Module 03 : Tex-Mex Cuisine Module 04 : New England Cuisine Module 05 : Midwestern Cuisine Module 06 : Pacific Northwest Cuisine Module 07 : Native American Cuisine Module 08 : American Desserts and Baking Learning Outcomes: Master the art of preparing authentic American dishes. Develop expertise in diverse regional American cooking styles. Gain a profound understanding of the cultural context behind American cuisine. Hone your skills in creating delicious American desserts and baked goods. Explore the use of indigenous ingredients in Native American cooking. Acquire the knowledge to create Tex-Mex dishes that burst with flavour. Accreditation This course is CPD Quality Standards (CPD QS) accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Aspiring chefs and culinary enthusiasts. Food historians and researchers. Home cooks looking to expand their repertoire. Culinary students seeking a deeper understanding of American cuisine. Professionals in the food and hospitality industry. Anyone with a passion for exploring new flavours and techniques. Career path Chef de Cuisine in a fine dining American restaurant. Food writer or culinary historian. Catering manager specialising in American cuisine. Food consultant for recipe development. Culinary educator focusing on American culinary traditions. Restaurant manager in establishments featuring American dishes Certificates Digital certificate Digital certificate - Included Once you've successfully completed your course, you will immediately be sent a FREE digital certificate. Hard copy certificate Hard copy certificate - Included Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK). For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10. Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.

Step into the dynamic world of Chef & Catering Management with our comprehensive course. Learn the art of culinary excellence, master operational management, and gain a strong understanding of food safety laws. Stay ahead of industry trends and pave your way to becoming a leading culinary and catering manager.

Food Safety and Allergen Awareness Diploma Secure a safer dining experience with our Food Safety and Allergen Awareness Diploma. Lead the way in Food Safety by mastering allergen management. Transform the industry's Food Safety standards. Learning Outcomes: Identify key food allergens in the context of Food Safety. Apply Food Safety guidance to manage allergens. Prevent allergen cross-contamination through Food Safety measures. Execute allergen-free cooking aligned with Food Safety guidelines. Ensure legal compliance within the framework of Food Safety. More Benefits: LIFETIME access Device Compatibility Free Workplace Management Toolkit Key Modules from Food Safety and Allergen Awareness Diploma: Food Allergens 101 Master the identification of critical food allergens, guided by Food Safety principles. Allergen Guidance in Food Safety Implement Food Safety best practices to effectively manage food allergens. Allergen Cross-Contamination Situations Avoid cross-contamination scenarios by applying rigorous Food Safety protocols. Allergen-Free Cooking and Dining Facilitate allergen-free cooking and dining experiences through Food Safety measures. Food Allergen Law in Food Safety Understand and adhere to food allergen laws under the umbrella of Food Safety. Compliance with Food Safety Ensure complete compliance with food allergen laws, leveraging Food Safety guidelines.

***24 Hour Limited Time Flash Sale*** Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating Admission Gifts FREE PDF & Hard Copy Certificate| PDF Transcripts| FREE Student ID| Assessment| Lifetime Access| Enrolment Letter Begin your journey towards a rewarding and successful career by enrolling in our all-inclusive bundle of 8 Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating courses. At UKHF Online, we have carefully selected and combined these courses to equip you with the vital skills and knowledge necessary to thrive in Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating. Whether you're a student, recent graduate, or job seeker, our Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating bundle is designed to enhance your CV, impress potential employers, and set you apart from the competition. Key Features of the Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating Bundle: 3 QLS-Endorsed Courses: We proudly offer 3 QLS-endorsed courses within our Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating bundle, providing you with industry-recognized qualifications. Plus, you'll receive a free hardcopy certificate for each of these courses. QLS Course 01: Level 2 Food Hygiene and Safety for Catering QLS Course 02: How to Improve Your Food Hygiene Rating QLS Course 03: Catering - Catering management 5 CPD QS Accredited Courses: Additionally, our bundle includes 5 relevant CPD QS accredited courses, ensuring that you stay up-to-date with the latest industry standards and practices. Course 01: UK Cooking and Gastronomy Technician Course 02: Level 1 Food Hygiene and Safety Course 03: Food Allergen Awareness Training Course 04: Higher Technician in Cooking and Gastronomy Course 05: Personal Hygiene In Addition, you'll get Five Career Boosting Courses absolutely FREE with this Bundle. Course 01: Professional CV Writing Course 02: Job Search Skills Course 03: Self-Esteem & Confidence Building Course 04: Professional Diploma in Stress Management Course 05: Complete Communication Skills Master Class Convenient Online Learning: Our Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating courses are accessible online, allowing you to learn at your own pace and from the comfort of your own home. Learning Outcomes of the Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating Bundle: Master the foundational principles and techniques of Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating. Develop advanced proficiency in Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating methodologies and strategies. Acquire in-depth knowledge of the latest trends and advancements in Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating. Enhance your problem-solving and critical thinking abilities within the context of Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating. Cultivate strong communication and collaboration skills essential for success in Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating. The Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating bundle is a comprehensive collection of courses that have been meticulously designed to provide you with a well-rounded education in Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating. With a combination of 3 QLS-endorsed courses and 5 CPD QS-accredited courses, this bundle offers you the perfect balance of essential knowledge and valuable skills. What's more, we are proud to offer free hardcopy certificates for each course within the Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating bundle, giving you the recognition you deserve. CPD 250 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Catering professionals looking to advance their careers Aspiring catering business owners Those looking to improve their food hygiene rating Anyone interested in the catering industry Career path Catering Manager: £20,000 - £35,000 Food Hygiene Specialist: £25,000 - £40,000 Catering Business Owner: £30,000 - £60,000 Chef: £20,000 - £35,000 Kitchen Manager: £25,000 - £40,000 Certificates Digital certificate Digital certificate - Included Hard copy certificate Hard copy certificate - Included

About Course Master the Art of Meal Planning: Transform Mealtimes from Stress to Success Eliminate mealtime overwhelm, conquer dietary choices, and discover the secrets to effortless meal planning with our expert-led course, designed to empower you to create personalized, healthy, and stress-free meal plans for any diet. Whether you're a seasoned home cook or a complete cooking novice, this course will equip you with the tools and strategies you need to transform mealtimes from a source of stress to a source of enjoyment and satisfaction. What You'll Learn: Uncover your culinary identity and preferences: Define your unique cooking style and dietary needs to create meal plans that align with your preferences and goals. Design your ideal kitchen and workspace: Optimize your cooking space for efficiency and creativity, turning your kitchen into a haven for culinary exploration. Gain insights from real-life case studies: Witness the transformative power of meal planning through inspiring case studies that showcase the incredible results achieved by our clients. Explore sample menu plans tailored to your tastes: Discover a variety of adaptable menu plans that can be customized to suit your dietary restrictions, preferences, and lifestyle. Embrace industry best practices for maximized results: Implement expert tips and strategies to streamline your meal planning process, ensuring you make the most of your time and effort. Benefits of Meal Planning Mastery: Enhanced health and well-being: Experience the positive impact of a balanced and organized diet on your overall health, energy levels, and fitness. Developed healthy habits: Cultivate lifelong habits that promote nutritious eating and empower you to make informed food choices. Reduced stress and improved mental health: Eliminate mealtime anxiety and cultivate a sense of calm and control over your food choices, leading to improved mental well-being. Course Overview: Over 1.5 hours of expert-led content: Gain valuable insights and practical guidance from experienced professionals. Suitable for all experience levels: Whether you're a beginner or a seasoned cook, this course caters to every level of culinary expertise. Real-world applications in diverse settings: Learn effective meal planning strategies applicable to various lifestyles, dietary needs, and cooking preferences. Enroll today and embark on a journey toward a life of culinary confidence, effortless meal planning, and a healthier, happier you! What Will You Learn? Maintain a clutter free kitchen and eating area. Build a weekly meal plan including breakfast, lunch, and dinner. Feel confident that they are eating what they want, but not feeling restricted. Stay within a food budget. Course Content Meet Your Instructors Promo Introduction Common Frustrations Samantha's Reasons for Meal Planning Emilio's Reasons for Meal Planning Overview and Getting Started Overview and Getting Started Step ONE: Understand Yourself Is Your Kitchen Ready? Step TWO: Inventory Tools Step THREE: Favourite Meals + Basic Plan Step FOUR: Inventory Food + Grocery List Step FIVE: Sourcing Food + Budget Step SIX: Food Preparation Step SEVEN: Storing Food Step EIGHT: Maintaining the System Step NINE: Enjoy Your Food Examples and Strategies Food To Go Kitchen Tour Decluttering a Professional Organizer's Kitchen Our Meal Plan Sourcing Food at the Grocery Store Sourcing Food at the Farmer's Market After Grocery Shopping Pre Cooking for the Week Preparing Fruit for the Week A course by KW Professional Organizers Organization, Minimalism, Selfcare RequirementsBasic understanding of the kinds of food that you like to eat.No tools are required.An open mind to changing your current behaviour and routines. Audience People looking to reduce stress and decision fatigue around meal time. People learning to cook for themselves. People who choose to get take out because they're not sure what to eat for dinner. People looking to eat within a financial budget. People who would like to eat more intentional, healthy foods. Families who are looking to make meal time simple and easy. This course is not for people looking for meal suggestions or what foods to eat. This course is designed to teach you how to stay organized around meal times. Audience People looking to reduce stress and decision fatigue around meal time. People learning to cook for themselves. People who choose to get take out because they're not sure what to eat for dinner. People looking to eat within a financial budget. People who would like to eat more intentional, healthy foods. Families who are looking to make meal time simple and easy. This course is not for people looking for meal suggestions or what foods to eat. This course is designed to teach you how to stay organized around meal times.

Course Overview Establish a solid foundation in-home appliance repairing through the Domestic Appliance Repairing Course. This course is designed to provide you with the key skills to repair the common machine used in every home. This course is an excellent opportunity to develop your skills and pursue a promising career.  The Domestic Appliance Repairing Course will teach you the essentials of home appliance repairing. In this course, you will develop the skills to repair air conditioners, refrigerators, washing machines, dishwashers and more. The easy to follow modules will help you understand the process of fixing cooking appliances. In addition, you will receive detailed lessons on safety precautions. This comprehensive Domestic Appliance Repairing Course will equip you with the skills to repair a wide range of domestic appliances. In addition, you will receive a certificate of achievement after completing the course. This certificate will add value to your resume. Enrol now! What You Will Learn Learn how to repair air conditioner and refrigerator Understand the essentials of washing machine, dishwasher and coffee maker Develop the skills to fix televisions Learn the basic principles of wiring systems Build the competence to repair cooking appliances Enrich your understanding of the safety precautions Why Should You Choose this Domestic Appliance Repairing Course Lifetime access to the course No hidden fees or exam charges CPD Qualification Standards certification on successful completion Full Tutor support on weekdays (Monday - Friday) Efficient exam system, assessment, and instant results Download Printable PDF certificate immediately after completion Obtain the original print copy of your certificate, dispatch the next working day for as little as £9. Improve your chance of gaining professional skills and better earning potential Who is this Course for? The Domestic Appliance Repairing Course is for the future and current professionals of the relevant industry. Anyone interested in learning about domestic appliances can also take this course. Requirements Our Domestic Appliance Repairing Course is fully compatible with any kind of device. Whether you are using Windows computers, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation. Career Path This Domestic Appliance Repairing Course will assist you in pursuing a career in the relevant fields. Domestic Appliance Repairman (Salary Range £35,000-£43,000) Domestic Appliance Service Engineer (Salary Range £18,000-£21,000) Domestic Appliance Repairing Course Introduction to Domestic Appliances 00:25:00 Repairing a Refrigerator 00:30:00 Repairing an Air Conditioner 00:10:00 Repairing a Washing Machine 00:10:00 Repairing a Coffee Maker 00:10:00 Repairing a Dishwasher 00:15:00 Repairing a Vacuum Cleaner 00:10:00 Repairing a Water Heater 00:10:00 Repairing a Television 00:10:00 Repairing Electrical Wiring 00:10:00 Repairing Cooking Appliances 00:15:00 Repairing a Cloth Dryer 00:10:00 Safety Precautions during Repairing Appliances 00:15:00

*** Don't Spend More; Spend Smart*** Life Just Got Better This Summer! Save Up To £5,206 and get Hard Copy + PDF Certificates + Transcript + Student ID Card + e-Learning App as a Gift - Enrol Now Tired of browsing and searching for a Pastry course you are looking for? Can't find the complete Pastry package that fulfils all your needs? Then don't worry as you have just found the solution. Take a minute and look through this 14-in-1 extensive Pastry bundle that has everything you need to succeed in Pastry and other relevant fields! After surveying thousands of learners just like you and considering their valuable feedback, this all-in-one Pastry bundle has been designed by industry experts. We prioritised what learners were looking for in a complete Pastry package and developed this in-demand Pastry course that will enhance your skills and prepare you for the competitive Pastry job market. Also, our Pastry experts are available for answering your queries on Pastry and help you along your learning journey. Advanced audio-visual learning modules of these Pastry courses are broken down into little chunks so that you can learn Pastry at your own pace without being overwhelmed by too much material at once. Furthermore, to help you showcase your expertise in Pastry, we have prepared a special gift of 1 hardcopy certificate and 1 PDF certificate for the title course completely free of cost. These Pastry certificates will enhance your credibility and encourage possible employers to pick you over the rest. This Pastry Bundle Consists of the following Premium courses: Course 01: Artisan Pastry & Desserts Course 02: Sourdough Breads & Pastries Mastery Course 03: Introduction to Baking Course 04: Bake a Layer Cake Course 05: Sophisticated Baking and Cake Decorating Level 2 Course 06: New York Cheesecake Course 07: Baking & Cake Decorating Online Diploma Course Course 08: Complete Communication Skills Master Class for Life Course 09: Chocolate Making Course 10: 7 Traditional Swedish Cookies Course 11: French Croissant Steps and Secrets Course Course 12: Food Allergen Awareness Course 13: Food Hygiene Level 2 Diploma Course 14: Basic Food Photography Benefits you'll get choosing Apex Learning for this Pastry: Pay once and get lifetime access to 14 CPD courses Free e-Learning App for engaging reading materials & helpful assistance Certificates, student ID for the title course included in a one-time fee Free up your time - don't waste time and money travelling for classes Accessible, informative modules designed by expert instructors Learn at your ease - anytime, from anywhere Study the course from your computer, tablet or mobile device CPD accredited course - improve the chance of gaining professional skills Gain valuable knowledge without leaving your home How will I get my Certificate? After successfully completing the Pastry course, you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement. PDF Certificate: Free (For The Title Course) Hard Copy Certificate: Free (For The Title Course) The bundle incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your Pastry expertise and essential knowledge, which will assist you in reaching your goal. Moreover, you can learn from any place in your own time without travelling for classes. Course Curriculum Course 01: Artisan Pastry & Desserts Course Introduction Welcome to the Artisan Pastry & Desserts Course Make Your Sourdough Starter Chocolate Brownies Chocolate Brownies Recipe Introduction & Ingredients Melting your Chocolate & Butter Mixture Chocolate Batter Mix Bake your Brownies! Chocolate Brownie Conclusion Apple Tart - Pate Sablee Apple Tart Recipe Introduction & Ingredients Pâte Sablée Dough Mix Bake Your Pâte Sablée Peeling & Cutting your Apples Creating your Purée Preparing your Apple Slices Tart Assembly Apple Tart Conclusion Doughnuts - Chocolate & Cinnamon Doughnuts Recipe Introduction & Ingredients Doughnut Dough Mix Stretch & Folds Dough Preparation Fry Your Doughnuts Prepare Your Toppings Artisan Doughnut Conclusion Stroopwafels Stroopwafels Recipe Introduction & Ingredients Stroopwafel Dough Mix Stretch & Folds Shape Your Waffles Cooking Your Waffles Let's Make Syrup! Stroopwafel assembly & Conclusion Cinnamon Rolls Cinnamon Rolls Recipe Introduction & Ingredients Cinnamon Rolls Dough Mix Stretch & folds Cinnamon Roll Dough Preparation Prepare Your Icing Bake Your Cinnamon Rolls Conclusion Tarte Tatin - Puff Pastry Tarte Tatin Recipe Introduction & Ingredients Puff Pastry Dough Mix Stretch & Folds dss Shape Your Dough Create a Beurrage Dough & Butter Folds Peeling & Cutting your Apples Let's Make Caramel! Bake Your Tarte Tarte Tatin Conclusion Bonus Section: Sourdough & Beyond! The Final Lesson Course 02: Sourdough Breads & Pastries Mastery Course Introduction Make Your Own Sourdough Starter With Just 2 Ingredients How To Make Bagels (Sourdough) How To Make Your First Beginer Sourdough Bread How To Make Rye Bread (Sourdough) How To Make Rustic Baguettes How To Make Crossants (Sourdough) Course Conclusion Course 03: Introduction to Baking Introduction to Baking Welcome to the Course Reading a Recipe Mise en Place Choosing Ingredients Equipment Toolkit Special Notes for High Altitude What is a Butter Cake- History of Butter Cakes Important Considerations for Butter Cakes Creaming Method- Almond Butter Cake Reverse Creaming Method- Vanilla Butter Cake What is an Oil Based Cake- History of Oil Based Cakes Important Considerations for Oil Cakes Blended Method- Chocolate Olive Oil Cake Blended Method- Carrot Cake What is a Sponge Cake- History of Sponge Cakes Sponge Cake Mise en Place American Sponge Cakes American Sponge Method- Classic American Sponge European Sponge Cakes European Sponge Method- Genoise What is Simple Syrup Simple Syrup Method Thank You! Course 04: Bake a Layer Cake Section 01: Introduction Section 02: Before starting to bake Section 03: Cake Base preparation Section 04: Assemble the cake AND 10 MORE COURSES !!! CPD 140 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone from any background can enrol in this bundle. Requirements Our course is fully compatible with PCs, Macs, laptops, tablets and Smartphone devices. Career path Having this Pastry expertise will increase the value of your CV and open you up to multiple job sectors. Certificates Certificate of completion Digital certificate - Included