1335 Catering courses in Cardiff delivered On Demand

Are you looking to enhance your Event Coordinator and Event Management skills? If yes, then you have come to the right place. Our comprehensive course on Event Coordinator and Event Management will assist you in producing the best possible outcome by mastering the Event Coordinator and Event Management skills. The Event Coordinator and Event Management course is for those who want to be successful. In the Event Coordinator and Event Management course, you will learn the essential knowledge needed to become well versed in Event Coordinator and Event Management. Our Event Coordinator and Event Management course starts with the basics of Event Coordinator and Event Management and gradually progresses towards advanced topics. Therefore, each lesson of this Event Coordinator and Event Management course is intuitive and easy to understand. Why would you choose the Event Coordinator and Event Management course from Compliance Central: Lifetime access to Event Coordinator and Event Management course materials Full tutor support is available from Monday to Friday with the Event Coordinator and Event Management course Learn Event Coordinator and Event Management skills at your own pace from the comfort of your home Gain a complete understanding of Event Coordinator and Event Management course Accessible, informative Event Coordinator and Event Management learning modules designed by expert instructors Get 24/7 help or advice from our email and live chat teams with the Event Coordinator and Event Management bundle Study Event Coordinator and Event Management in your own time through your computer, tablet or mobile device. A 100% learning satisfaction guarantee with your Event Coordinator and Event Management Course Improve your chance of gaining in demand skills and better earning potential by completing the Event Coordinator and Event Management Event Coordinator and Event Management Curriculum Breakdown of the Event Coordinator and Event Management Course Module 01: Types of Events Module 02: Brainstorming Module 03: Support Staff Module 04: Technical Staff Module 05: Vendors Module 06: Get Organized Module 07: Post Event Activities Module 08: Introduction to Hospitality Management Module 09: An Overview of Hotel Industry Module 10: Management of Front Office Operations Module 11: Management of Food and Beverage Operations Module 12: Customer Satisfaction Module 13: E-Hospitality and Technology CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The Event Coordinator and Event Management course helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Event Coordinator and Event Management. It is also great for professionals who are already working in Event Coordinator and Event Management and want to get promoted at work. Requirements To enrol in this Event Coordinator and Event Management course, all you need is a basic understanding of the English Language and an internet connection. Career path The Event Coordinator and Event Management course will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Event Coordinator and Event Management. Certificates CPD Accredited PDF Certificate Digital certificate - Included CPD Accredited PDF Certificate CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79 CPD Accredited Hard Copy Certificate Delivery Charge: Inside the UK: Free Outside of the UK: £9.99 each

Overview This comprehensive course on Kitchen Manager will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This Kitchen Manager comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is This course for? There is no experience or previous qualifications required for enrolment on this Kitchen Manager. It is available to all students, of all academic backgrounds. Requirements Our Kitchen Manager is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career Path Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skillset will help you to- Open doors of opportunities Increase your adaptability Keep you relevant Boost confidence And much more! Course Curriculum 11 sections • 11 lectures • 02:10:00 total length •Introduction to Kitchen Manager: 00:10:00 •Contamination and Poisoning Control: 00:10:00 •Food Safety Management: 00:15:00 •Hygiene Maintenance: 00:15:00 •Kitchen Safety: 00:10:00 •Cost Control: 00:10:00 •Menu Planning: 00:15:00 •Kitchen Supervision: 00:15:00 •Purchasing and Inventory Management: 00:05:00 •Customer Management: 00:10:00 •Staff Management: 00:15:00

Overview Mark a spot in the competitive industry with our exclusive Facilities Management Level 3 course and run a full efficiency workplace.This course will train you in the fundamental skills to structure facility projects and find new ways to develop the most effective working process.A well-maintained facility aids a safe working environment. After completion, you will be more than capable of running the business function smoothly and efficiently, managing health and safety requirements to meet an organisation's target. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is this course for? There is no experience or previous qualifications required for enrolment on this Facilities Management Level 3. It is available to all students, of all academic backgrounds. Requirements Our Facilities Management Level 3 is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G.There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management , Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 12 sections • 11 lectures • 04:01:00 total length •Introduction to Facilities Management: 00:26:00 •Space Management: 00:22:00 •Managing Workplace Services: 00:31:00 •Human Resource and Contract Management: 00:23:00 •Lease Purchase and Vendor Management: 00:25:00 •Health and Safety at Work: 00:24:00 •Sustainable Facilities Management: 00:16:00 •Maintenance and Repairs: 00:19:00 •Project Management: 00:28:00 •Business Development and Succession Planning: 00:27:00 •Bonus Material: 00:00:00

The Personal Hygiene Training is a wonderful learning opportunity for anyone who has a passion for this topic and is interested in enjoying a long career in the relevant industry. It's also for anyone who is already working in this field and looking to brush up their knowledge and boost their career with a recognised certification. This Personal Hygiene Training consists of several modules that take around 3 hours to complete. The course is accompanied by instructional videos, helpful illustrations, how-to instructions and advice. The course is offered online at a very affordable price. That gives you the ability to study at your own pace in the comfort of your home. You can access the modules from anywhere and from any device. Why choose this course Earn an e-certificate upon successful completion. Accessible, informative modules taught by expert instructors Study in your own time, at your own pace, through your computer tablet or mobile device Benefit from instant feedback through mock exams and multiple-choice assessments Get 24/7 help or advice from our email and live chat teams Full Tutor Support on Weekdays Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Mock exams Multiple-choice assessment Certification Upon successful completion of the course, you will be able to obtain your course completion PDF Certificate at £9.99. Print copy by post is also available at an additional cost of £15.99 and the same for PDF and printed transcripts. Course Content Module 01: Introduction to Personal Hygiene and a Brief History Introduction to Personal Hygiene and a Brief History 00:13:00 Module 02: Looking Clean, Smelling Clean Looking Clean, Smelling Clean 00:19:00 Module 03: Improving and Maintaining Oral Health Improving and Maintaining Oral Health 00:14:00 Module 04: Care of the Eyes Care of the Eyes 00:08:00 Module 05: Ear Care Secrets Ear Care Secrets 00:17:00 Module 06: Foot & Nail Care in Personal Hygiene Foot & Nail Care in Personal Hygiene 00:21:00 Module 07: Hair Care: Hygienic Ways Hair Care Hygienic Ways 00:14:00 Module 08: Hygienic Approach to Skin Care Hygienic Approach to Skin Care 00:19:00 Module 09: Maintain Good Toilet Hygiene Maintain Good Toilet Hygiene 00:14:00 Module 10: Potential Hygiene Guidelines Potential Hygiene Guidelines 00:10:00 Module 11: Personal Hygiene During Coronavirus Pandemic Personal Hygiene During Coronavirus Pandemic 00:08:00 Mock Exam Mock Exam - Personal Hygiene Training 00:20:00 Final Exam Final Exam - Personal Hygiene Training 00:20:00 Order your Certificates & Transcripts Order your Certificates & Transcripts 00:00:00 Frequently Asked Questions Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

Overview This comprehensive course on Food and Beverage Manager will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This Food and Beverage Manager comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is This course for? There is no experience or previous qualifications required for enrolment on this Food and Beverage Manager. It is available to all students, of all academic backgrounds. Requirements Our Food and Beverage Manager is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career Path Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skillset will help you to- Open doors of opportunities Increase your adaptability Keep you relevant Boost confidence And much more! Course Curriculum 6 sections • 6 lectures • 01:15:00 total length •Introduction to Food and Beverage Service: 00:10:00 •Operations in Food and Beverage Management: 00:20:00 •Menu Setting in Food and Beverage Service: 00:15:00 •Sales, Customers and Staff: 00:15:00 •Event Management: 00:10:00 •Responsibilities of a Manager: 00:05:00

24 Hours Left! Don't Let Year-End Deals Slip Away - Enrol Now! Food safety training is required for a wide range of employment in a wide range of sectors. Workers, from those directly involved in food production to those who sell it at retail, must learn how to operate safely with food meant for consumption. This is where HACCP Food Safety comes in. HACCP (Hazard Analysis Critical Control Points) is a globally recognised method for identifying and controlling food safety. As a result, we provide the HACCP Food Safety at QLS Level 5 course to help you learn important information and get a head start in the linked business. Learners will obtain a thorough grasp of food hygiene best practices in this extensive HACCP Food Safety course, ensuring that their firm receives a five-star exceptional national hygiene food rating. You will learn how to keep foods hazard-free. You will also comprehend the core concepts of hazard analysis and control points. This course will even help you improve your personal hygiene. You will also receive specialised lessons on HACCP and food premises. It is legally needed to know and understand the foundations of food safety and hygiene in order to avoid contaminating food and to always be safe at work. This course provides up-to-date knowledge on food hygiene through a range of lessons to ensure that you have a thorough awareness of your duties surrounding food safety and HACCP. So, what are you waiting for? Enrol Right Now! Learning Outcomes Upon successful completion of this HACCP Food Safety at QLS Level 5 course, you will be able to: Learn all there is to know about the HACCP system and food safety regulations. Learn about the many sorts of food safety hazards and how to avoid them. Determine the actions required to create and implement the HACCP system. Acquire a deep grasp of critical control points. Understand the HACCP criteria and how to begin using your HACCP system. Experts created the course to provide a rich and in-depth training experience for all students who enrol in it. Enrol in the course right now and you'll have immediate access to all of the HACCP Food Safety course materials. Then, from any internet-enabled device, access the course materials and learn when it's convenient for you. Start your learning journey straight away with this course and take a step toward a brighter future! Why Prefer this Course? Opportunity to earn a certificate endorsed by the Quality Licence Scheme and another certificate accredited by CPD after completing this course Student ID card with amazing discounts - completely for FREE! (£10 postal charges will be applicable for international delivery) Standard-aligned lesson planning Innovative and engaging content and activities Assessments that measure higher-level thinking and skills Complete the program in your own time, at your own pace Each of our students gets full 24/7 tutor support *** Course Curriculum *** Here is the curriculum breakdown of the course: Module 01: Introduction Module 02: HACCP and Food Safety Legislation Module 03: Food Safety Hazards Module 04: Planning a HACCP System Module 05: Creating the System Module 06: Principle 1: Hazard Analysis Module 07: Principle 2: Critical Control Points Module 08: Principle 3: Critical Limits Module 09: Principle 4: Monitoring Critical Control Points Module 10: Principle 5: Corrective Action Module 11: Principle 6: Verification of the System Module 12: Principle 7: Documentation Module 13: Implementing the System Module 14: Alternatives Assessment Process We offer an integrated assessment framework to make the process of evaluation for learners easier. After completing an online module, you will be given immediate access to a specially designed MCQ test. The results will be immediately analyzed, and the score will be shown for your review. The passing score for each test will be set at 60%. You will be entitled to claim a certificate endorsed by the Quality Licence Scheme after you have completed all of the exams. CPD 150 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Is This Course Right for You? Food industry professionals Quality control and assurance personnel Food safety supervisors, managers, or auditors Individuals aspiring to work in the food industry Entrepreneurs or business owners in the food sector Requirements The HACCP Food Safety program does not require any prior knowledge; everyone may participate! This HACCP Food Safety course is open to anyone interested in learning from anywhere in the world. This 100% online course can be accessed from any internet-connected device, such as a computer, tablet, or smartphone. Career path HACCP Food Safety at QLS Level 5 course is a helpful certificate to have. It is advantageous for many professions, including: Quality Supervisor Hygiene Manager Food Safety Advisor Hotel and Restaurant Service Staff In the UK, these professions earn an average salary of £22,000 - £60,000 per annum. Certificates Level 5 QLS Endorsed Certificate Hard copy certificate - Included CPD Accredited Certificate Digital certificate - £10

This online Food Hygiene and Safety Level 3 course is designed for individuals looking to deepen their knowledge in food safety and hygiene management. It equips you with the essential understanding required to oversee and ensure food safety protocols are in place within food establishments. You’ll gain expertise in handling food safety legislation, managing food hazards, and conducting risk assessments, preparing you to manage teams with confidence. This course is ideal for those responsible for food safety in their workplace, particularly managers and supervisors. By completing this course, you will gain an in-depth understanding of food contamination sources, health risks, and the critical role hygiene plays in ensuring public safety. Designed to be both informative and accessible, the course content covers food safety regulations, hazard identification, and control measures. You’ll also explore the latest developments in food hygiene practices. Perfect for professionals aiming to refine their food safety protocols and maintain high standards, this course allows for the development of essential knowledge without requiring physical attendance. Our Food Hygiene and Safety course is endorsed by the Quality Licence Scheme - QLS, ensuring you acquire new skills and enhance your professional development. Food Hygiene and Safety QLS Bundle Includes the following Courses Course 01: Diploma in Food Hygiene and Safety at QLS Level 3 Course 02: HACCP Training for Food Safety Key Features of Food Hygiene and Safety Eligibility for QLS endorsed certificate upon successful completion of the Food Hygiene and Safety course Free CPD Accredited Course Fully online, interactive Food Hygiene and Safety course with audio voiceover Self-paced learning and laptop, tablet, smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth Food Hygiene and Safetytraining course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills. Assessment At the end of the Food Hygiene and Safety course, we will provide assignment and quizzes. For each test, the pass mark will be set to 60%. Accreditation This Food Hygiene and Safety course is QLS - Quality Licence Scheme Endorsed and CPD Certified, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Certification CPD Certified: Once you've successfully completed your Food Hygiene and Safety course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). QLS Endorsed:After successfully completing the Food Hygiene and Safety course, learners will be able to order an endorsed certificate, titled: [Diploma in Food Hygiene and Safety at QLS Level 3], as proof of their achievement. This certificate of achievement endorsed by the Quality Licence Scheme. CPD 20 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This course is ideal for all employees or anyone who genuinely wishes to learn more about Food Hygiene and Safety basics. Requirements No prior degree or experience is required to enrol in this Food Hygiene and Safety course. Career path This Food Hygiene and Safety Course will help you to explore avariety of career paths in the related industry. Certificates Digital certificate Digital certificate - Included Hardcopy Certificate Hard copy certificate - Included Hardcopy Certificate (UK Delivery): For those who wish to have a physical token of their achievement, we offer a high-quality, printed certificate. This hardcopy certificate is also provided free of charge. However, please note that delivery fees apply. If your shipping address is within the United Kingdom, the delivery fee will be only £3.99. Hardcopy Certificate (International Delivery): For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.

Course Overview A survey in the Uk shows that the total number of skills required for a single job has increased by 10% year-over-year since 2017. Furthermore, one in three skills in an average 2017 job posting are already obsolete. Due to ongoing business disruption and rapidly evolving needs, emerging skills gaps have accelerated due to the COVID-19 pandemic. And to help you bridge that gap, Course Cloud has prepared this comprehensive Certificate in Food Hygiene online course. Certificate in Food Hygiene covers a collection of necessary skills required to help you achieve your goals. In addition, our industry professionals will guide you through the process of establishing a solid foundation in Certificate in Food Hygiene.  The Certificate in Food Hygiene course is broken down into manageable sections, each of which will provide you with a new level of expertise. Our exclusive training in Certificate in Food Hygiene will equip you with the skills required to set yourself up for career success. The Certificate in Food Hygiene provides internationally accepted certification upon successful completion. This certificate will add value to your resume and let you stand out among your peers. So enrol now and work your way towards becoming a highly sought-after professional at Certificate in Food Hygiene.

If you’re aiming to break into the global culinary scene or level up your kitchen career fast, the Chef Cook Mini Bundle is designed for maximum hireability. This compact but powerful bundle is ideal for those targeting roles across restaurants, bakeries, boutique hotels, and international kitchens. With a well-rounded focus on Thai Cooking, Food Hygiene, Kosher Cooking, Confectionary Making, and French Cooking, this bundle isn’t just a boost—it's a springboard into professional chef roles. Opportunities don’t wait. Employers are looking for chefs with versatility and certification in areas like Thai Cooking, Food Hygiene, Kosher Cooking, Confectionary Making, and French Cooking. With industry focus and clear career alignment, this bundle gives your CV a competitive edge—without breaking the bank. Description Whether you’re applying to upscale bistros, international resorts, or boutique patisseries, the Chef Cook Mini Bundle positions you perfectly. The demand for skilled professionals in Thai Cooking, Food Hygiene, Kosher Cooking, Confectionary Making, and French Cooking is ever-increasing. Kitchens want chefs who don’t just cook, but specialise—and that’s where this bundle makes you stand out. From Thai Cooking and French Cooking to Confectionary Making and Kosher Cooking, this bundle speaks directly to the hiring manager’s checklist. You don’t need to guess what employers want—this is it. Add Food Hygiene to the mix, and you’ve got both skill and safety accreditation on paper, making you ready for anything from fine dining to mass catering. Want in on the action? Don’t miss the chance to get certified in Thai Cooking, Food Hygiene, Kosher Cooking, Confectionary Making, and French Cooking—all in one career-targeted package. Positions are competitive; this bundle ensures you’re not just in the race—you’re leading it. FAQ Q: Who should enrol in the Chef Cook Mini Bundle? A: Anyone pursuing chef roles requiring Thai Cooking, Food Hygiene, Kosher Cooking, Confectionary Making, or French Cooking skills. Q: Will this help me get hired in international kitchens? A: Yes. Thai Cooking, French Cooking, and Kosher Cooking are in high demand worldwide. Combine them with Food Hygiene and Confectionary Making for a solid portfolio. Q: Why are there five different cooking disciplines in one bundle? A: Because employers love versatility. Thai Cooking, Food Hygiene, Kosher Cooking, Confectionary Making, and French Cooking together cover broad culinary territory. Q: Is this bundle good value for money? A: It’s an unbeatable offer. Instead of buying Thai Cooking, Food Hygiene, Kosher Cooking, Confectionary Making, and French Cooking courses separately, you get them all in one place—at a massive saving. Q: Can I apply for bakery jobs with this bundle? A: Absolutely. Confectionary Making and French Cooking are bakery essentials. Pair them with Food Hygiene for an even stronger profile. Q: Is this suitable for fast-track employment? A: Definitely. Thai Cooking, Food Hygiene, Kosher Cooking, Confectionary Making, and French Cooking are frequently requested in job listings.

Did you know that around 2 million people get sick from foodborne illnesses every year in the UK alone? Sounds scary, right? But here's the good news! You can be part of the solution if you have knowledge of Food Safety. This Level 5 Diploma in HACCP Food Safety equips you with the knowledge and skills to become a champion for Food Safety, protecting health and preventing harm, one plate at a time! Imagine this: You confidently identify hazards in kitchens, implement robust HACCP systems, and oversee food safety like a pro. This course unlocks your inner Food Safety ninja, teaching you everything from identifying contamination risks to setting critical control points and monitoring procedures. You'll learn to handle any Food Safety situation with confidence, ensuring Food Safety and quality. Learn to assess Food Safety risks, set critical limits, implement corrective actions in Food Safety, and become the hero of your local restaurant, cafeteria, or supermarket. You'll even explore HACCP Food Safety alternatives, making you a well-rounded Food Safety expert. Don't wait! Enrol now and join the fight for Food Safety! Your future career in food safety, and the health of countless people, awaits. Package Details: Dive deep into HACCP principles and gain the knowledge to ensure Food Safety practices in any food service setting. Access dynamic online modules to solidify your understanding and develop practical skills. Study at your own pace and schedule, with 24/7 access to course materials and dedicated learner support. Learn anytime, anywhere from any smart device, making your studies fit seamlessly into your busy life. Earn a Level 5 Diploma, recognised by employers and industry bodies, demonstrating your commitment to food safety excellence. Learning Outcomes: Master food safety hazards & controls. Design & implement robust HACCP Food Safety plans. Ensure top-notch food hygiene standards. Protect consumers & boost brand reputation. Elevate career in food industry leadership. Level 5 Diploma in HACCP Food Safety Module 01: An Introduction to HACCP Module 02: HACCP and Food Safety Legislation Module 03: Food Safety Hazards Module 04: Planning a HACCP System Module 05: Creating the HACCP System Module 06: Principle 1 - Hazard Analysis Module 07: Principle 2 - Critical Control Points Module 08: Principle 3 - Critical Limits Module 09: Principle 4 - Monitoring Critical Control Points Module 10: Principle 5 - Corrective Action Module 11: Principle 6 - Verification of the HACCP System Module 12: Principle 7 - Documentation Module 13: Implementing the HACCP System Module 14: HACCP Alternatives Certificate of Achievement CPD Accredited Certificate Elevate your food safety expertise and protect your business. This CPD-accredited certificate showcases your mastery of HACCP principles, from hazard identification to robust system implementation. Earn your instant PDF download for just £4.79 or receive a hard copy certificate delivered to your door for £9.99. Upgrade your career and ensure the safety of every dish. Endorsed Certificate of Achievement from the Quality Licence Scheme Enahnce your food safety expertise and safeguard your business with an endorsed certificate of achievement from the Quality Licence Scheme (QLS), recognising your mastery of HACCP principles. This prestigious credential, delivered free to your door (international postage £10), showcases your commitment to food safety excellence and opens doors to new career opportunities. Endorsement Gain confidence in your food safety expertise with this QLS-endorsed Level 5 Diploma. The Quality Licence Scheme, a respected UK authority, recognises this course for its high-quality training and adherence to rigorous standards. This endorsement assures employers and clients that you possess the knowledge and skills to implement robust HACCP systems, ensuring food safety throughout the supply chain. Who is this course for? This course will be especially helpful for: Food production workers and supervisors Food handlers Quality assurance managers HACCP Food Safety Team leaders Food safety auditors and consultants Requirements To enrol in this Level 5 Diploma in HACCP Food Safety, Purchasing & Procurement course, all you need is a basic understanding of the English Language and an internet connection. Career path Our course will prepare you for a range of careers, including: Food Safety Officer: £25,000 to £40,000 per year Quality Assurance Manager (Food Industry): £30,000 to £50,000 per year HACCP Coordinator: £22,000 to £35,000 per year Food Safety Consultant: £35,000 to £60,000 per year Compliance Manager (Food Industry): £35,000 to £55,000 per year Certificates CPD Accredited PDF Certificate Digital certificate - Included QLS Endorsed Hard Copy Certificate Hard copy certificate - Included CPD Accredited Hard Copy Certificate Hard copy certificate - £9.99 CPD Accredited Hard Copy Certificate Delivery Charge: Inside the UK: Free Outside of the UK: £9.99 each