Name: Chocolate Fondant Pudding - ONLINE cooking class
Price: 10 GBP
Availability: InStock

<p>PIEROGI or Dumplings are Poland's best loved dish. In this class I&rsquo;ll will share with you my Grandma's original recipe.</p>
<p>From perfect dumpling dough &ndash; which is super easy to make &ndash; to delicious, crispy dumplings. You&rsquo;ll love it!<br />They can be baked, boiled or boiled and fried. You won't be disappointed.<br />After class you&rsquo;ll enjoy them with soured cream or cr&egrave;me fraiche and fried onion.</p>
<p>*This is a class best suited to and supervised by adults.</p>
<p>HOW IT WORKS:<br />1. BOOK YOUR CLASS<br />2. RECEIVE YOUR RECIPE CARD AND SHOPPING LIST (COMPLETE WITH DIETARY<br />SWAP-INS) &amp; BUY THE INGREDIENTS YOU NEED<br />3. THE DAY BEFORE WE&rsquo;LL SEND OVER YOUR ZOOM LOG-IN DETAILS<br />4. CHECK YOUR EQUIPMENT LIST &amp; SET UP YOUR KITCHEN<br />5. CONNECT AND ENJOY COOKING ALONG CHEF MAGS</p>
<p>Are you looking for a private online cooking class to do with friends, family or colleagues? Don&rsquo;t hesitate to get in touch &ndash; we&rsquo;d love to host your special event.</p>

PIEROGI or Dumplings are Poland's best loved dish. In this class I’ll will share with you my Grandma's original recipe.
From perfect dumpling dough – which is super easy to make – to delicious, crispy dumplings. You’ll love it!
They can be baked, boiled or boiled and fried. You won't be disappointed.
After class you’ll enjoy them with soured cream or crème fraiche and fried onion.
*This is a class best suited to and supervised by adults.
HOW IT WORKS:
1. BOOK YOUR CLASS
2. RECEIVE YOUR RECIPE CARD AND SHOPPING LIST (COMPLETE WITH DIETARY
SWAP-INS) & BUY THE INGREDIENTS YOU NEED
3. THE DAY BEFORE WE’LL SEND OVER YOUR ZOOM LOG-IN DETAILS
4. CHECK YOUR EQUIPMENT LIST & SET UP YOUR KITCHEN
5. CONNECT AND ENJOY COOKING ALONG CHEF MAGS
Are you looking for a private online cooking class to do with friends, family or colleagues? Don’t hesitate to get in touch – we’d love to host your special event.

Personal Chef Edinburgh

PIEROGI or Dumplings are Poland's best loved dish. In this class I’ll will share with you my Grandma's original recipe.

Authentic Polish Dumplings

General admission

<p>Create your very own Italian feast and master the foundations of this wonderful cuisine in this two-hour class.<br />From start to finish, you'll discover how simple it is to make this classic Italian dish from scratch.<br />You&rsquo;ll learn how to create the ultimate Italian soul food &ndash; GNOCCHI WITH MUSHROOMS CREAM SAUCE. While sauce will be cooking, you&rsquo;ll prepare fresh ITALIAN SALAD and we&rsquo;ll jump to super tasty TIRAMISU!<br />Once your gnocchi and mushroom sauce is made, get ready for a perfect, easy and scrumptious Italian dinner.</p>
<p>*This is a class best suited to and supervised by adults.</p>
<p>HOW IT WORKS:<br />1. BOOK YOUR CLASS<br />2. RECEIVE YOUR RECIPE CARD AND SHOPPING LIST (COMPLETE WITH DIETARY<br />SWAP-INS) &amp; BUY THE INGREDIENTS YOU NEED<br />3. THE DAY BEFORE WE&rsquo;LL SEND OVER YOUR ZOOM LOG-IN DETAILS<br />4. CHECK YOUR EQUIPMENT LIST &amp; SET UP YOUR KITCHEN<br />5. CONNECT AND ENJOY COOKING ALONG CHEF MAGS</p>
<p>Are you looking for a private online cooking class to do with friends, family or colleagues? Don&rsquo;t hesitate to get in touch &ndash; we&rsquo;d love to host your special event.</p>

Create your very own Italian feast and master the foundations of this wonderful cuisine in this two-hour class.
From start to finish, you'll discover how simple it is to make this classic Italian dish from scratch.
You’ll learn how to create the ultimate Italian soul food – GNOCCHI WITH MUSHROOMS CREAM SAUCE. While sauce will be cooking, you’ll prepare fresh ITALIAN SALAD and we’ll jump to super tasty TIRAMISU!
Once your gnocchi and mushroom sauce is made, get ready for a perfect, easy and scrumptious Italian dinner.
*This is a class best suited to and supervised by adults.
HOW IT WORKS:
1. BOOK YOUR CLASS
2. RECEIVE YOUR RECIPE CARD AND SHOPPING LIST (COMPLETE WITH DIETARY
SWAP-INS) & BUY THE INGREDIENTS YOU NEED
3. THE DAY BEFORE WE’LL SEND OVER YOUR ZOOM LOG-IN DETAILS
4. CHECK YOUR EQUIPMENT LIST & SET UP YOUR KITCHEN
5. CONNECT AND ENJOY COOKING ALONG CHEF MAGS
Are you looking for a private online cooking class to do with friends, family or colleagues? Don’t hesitate to get in touch – we’d love to host your special event.

Italian Cooking

From start to finish, you'll discover how simple it is to make this classic Italian dish from scratch.
You’ll learn how to create the ultimate Italian soul food

Italian Gems -  Learn How to Create the Ultimate Italian Soul Food

<p>Who doesn&rsquo;t love French cuisine?! My first steps as a professional chef was to learn how to cook like a French chef!<br />In this cooking class you&rsquo;ll have opportunity to travel to France and discover amazing and full of flavour French cuisine! MOULES MARINIERES and CASSOULET are classic French dishes.<br />We&rsquo;ll start with Cassoulet and while slowly cooking it I&rsquo;ll share with you how to clean, store and cook mussels.<br />You&rsquo;ll finish this class with beautifully cooked Moules Marinieres and hearty Cassoulet!</p>
<p>*This is a class best suited to and supervised by adults.</p>
<p>HOW IT WORKS:<br />1. BOOK YOUR CLASS<br />2. RECEIVE YOUR RECIPE CARD AND SHOPPING LIST (COMPLETE WITH DIETARY<br />SWAP-INS) &amp; BUY THE INGREDIENTS YOU NEED<br />3. THE DAY BEFORE WE&rsquo;LL SEND OVER YOUR ZOOM LOG-IN DETAILS<br />4. CHECK YOUR EQUIPMENT LIST &amp; SET UP YOUR KITCHEN<br />5. CONNECT AND ENJOY COOKING ALONG CHEF MAGS</p>
<p>Are you looking for a private online cooking class to do with friends, family or colleagues? Don&rsquo;t hesitate to get in touch &ndash; we&rsquo;d love to host your special event.</p>

Who doesn’t love French cuisine?! My first steps as a professional chef was to learn how to cook like a French chef!
In this cooking class you’ll have opportunity to travel to France and discover amazing and full of flavour French cuisine! MOULES MARINIERES and CASSOULET are classic French dishes.
We’ll start with Cassoulet and while slowly cooking it I’ll share with you how to clean, store and cook mussels.
You’ll finish this class with beautifully cooked Moules Marinieres and hearty Cassoulet!
*This is a class best suited to and supervised by adults.
HOW IT WORKS:
1. BOOK YOUR CLASS
2. RECEIVE YOUR RECIPE CARD AND SHOPPING LIST (COMPLETE WITH DIETARY
SWAP-INS) & BUY THE INGREDIENTS YOU NEED
3. THE DAY BEFORE WE’LL SEND OVER YOUR ZOOM LOG-IN DETAILS
4. CHECK YOUR EQUIPMENT LIST & SET UP YOUR KITCHEN
5. CONNECT AND ENJOY COOKING ALONG CHEF MAGS
Are you looking for a private online cooking class to do with friends, family or colleagues? Don’t hesitate to get in touch – we’d love to host your special event.

French Cooking

In this cooking class you’ll have opportunity to travel to France and discover amazing and full of flavour French cuisine! 

French Quintessential

<p>I&rsquo;ll show you how to make this succulent and aromatic Korma Curry &ndash; unique Mughlai dish.<br />It has been developed during the Medieval period. Korma was for shahs and other members of royal family.<br />I&rsquo;ll start off by teaching you how to upgrade the flavour by making your own korma curry paste from scratch, that you&rsquo;ll turn into a fragrant and super healthy VEGAN TOFU KORMA CURRY.<br />We&rsquo;ll make together Raita and cook the rice &ndash; I&rsquo;ll reveal how to cook the perfect rice each time.</p>
<p>*This is a class best suited to and supervised by adults.</p>
<p>HOW IT WORKS:</p>
<p>1. BOOK YOUR CLASS<br />2. RECEIVE YOUR RECIPE CARD AND SHOPPING LIST (COMPLETE WITH DIETARY<br />SWAP-INS) &amp; BUY THE INGREDIENTS YOU NEED<br />3. THE DAY BEFORE WE&rsquo;LL SEND OVER YOUR ZOOM LOG-IN DETAILS<br />4. CHECK YOUR EQUIPMENT LIST &amp; SET UP YOUR KITCHEN<br />5. CONNECT AND ENJOY COOKING ALONG CHEF MAGS</p>
<p>Are you looking for a private online cooking class to do with friends, family or colleagues? Don&rsquo;t hesitate to get in touch &ndash; we&rsquo;d love to host your special event.</p>

I’ll show you how to make this succulent and aromatic Korma Curry – unique Mughlai dish.
It has been developed during the Medieval period. Korma was for shahs and other members of royal family.
I’ll start off by teaching you how to upgrade the flavour by making your own korma curry paste from scratch, that you’ll turn into a fragrant and super healthy VEGAN TOFU KORMA CURRY.
We’ll make together Raita and cook the rice – I’ll reveal how to cook the perfect rice each time.
*This is a class best suited to and supervised by adults.
HOW IT WORKS:
1. BOOK YOUR CLASS
2. RECEIVE YOUR RECIPE CARD AND SHOPPING LIST (COMPLETE WITH DIETARY
SWAP-INS) & BUY THE INGREDIENTS YOU NEED
3. THE DAY BEFORE WE’LL SEND OVER YOUR ZOOM LOG-IN DETAILS
4. CHECK YOUR EQUIPMENT LIST & SET UP YOUR KITCHEN
5. CONNECT AND ENJOY COOKING ALONG CHEF MAGS
Are you looking for a private online cooking class to do with friends, family or colleagues? Don’t hesitate to get in touch – we’d love to host your special event.

Indian Cooking

Korma Curry – unique Mughlai dish. It has been developed during the Medieval period. Korma was for shahs and other members of royal family.

Vegan Tofu Korma Curry

<p>In this lesson you will learn how to easily make from scratch Amaretti, world famous Italian almond biscuit!</p>
<p data-key="79"><span data-key="80"><strong data-slate-leaf="true">Amaretto</strong> is delicious, fragrant Italian biscuit, crispy on the outside, soft and chewy on the inside.</span></p>
<p data-key="82"><span data-key="83">The main ingredient is <strong data-slate-leaf="true">almond </strong>flour and, together with a few other ingredients, you can make your perfect Amaretti, which are <strong data-slate-leaf="true">naturally gluten free</strong>, according to the traditional recipe!</span></p>
<p data-key="88"><span data-key="89">Join this class to learn how to make your own<strong data-slate-leaf="true"> Italian Amaretti!</strong></span></p>
<p data-key="91">&nbsp;</p>
<p data-key="92"><span data-key="93"><strong data-slate-leaf="true">Choose COOK ALONG or COOKERY DEMO</strong></span></p>
<p data-key="94"><span data-key="95">During this lesson we will cook together and I will follow you <strong data-slate-leaf="true">step by step</strong> to make sure you'll prepare your perfect Amaretti.</span></p>
<p data-key="98"><span data-key="99">If you prefer not to live-cooking or you do not have the ingredients available, but you want to learn how to make the original Italian biscuits, join us as a <strong data-slate-leaf="true">cookery demo.</strong></span></p>
<p data-key="101">&nbsp;</p>
<p data-key="102"><span data-key="103"><strong data-slate-leaf="true">INFO</strong></span></p>
<p data-key="104"><span data-key="105">I will send you by email the <strong data-slate-leaf="true">list of ingredients and tools </strong>needed for the lesson and the<strong data-slate-leaf="true"> link to the event </strong></span><span data-key="109">(check all your inboxes and spam folders to be sure you don't miss it out).</span></p>
<p data-key="104"><span data-key="109">For a prompt (UK time) start join us 5 min earlier and please prepare in advance tools and weighted ingredients.</span></p>
<p data-key="112" data-slate-fragment="%7B%22object%22%3A%22document%22%2C%22data%22%3A%7B%7D%2C%22nodes%22%3A%5B%7B%22object%22%3A%22block%22%2C%22type%22%3A%22paragraph%22%2C%22data%22%3A%7B%22className%22%3Anull%7D%2C%22nodes%22%3A%5B%7B%22object%22%3A%22text%22%2C%22leaves%22%3A%5B%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22Amaretto%22%2C%22marks%22%3A%5B%7B%22object%22%3A%22mark%22%2C%22type%22%3A%22bold%22%2C%22data%22%3A%7B%7D%7D%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22%20is%20delicious%2C%20fragrant%20Italian%20biscuit%2C%20crispy%20on%20the%20outside%2C%20soft%20and%20chewy%20on%20the%20inside.%22%2C%22marks%22%3A%5B%5D%7D%5D%7D%5D%7D%2C%7B%22object%22%3A%22block%22%2C%22type%22%3A%22paragraph%22%2C%22data%22%3A%7B%22className%22%3Anull%7D%2C%22nodes%22%3A%5B%7B%22object%22%3A%22text%22%2C%22leaves%22%3A%5B%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22The%20main%20ingredient%20is%20%22%2C%22marks%22%3A%5B%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22almond%20%22%2C%22marks%22%3A%5B%7B%22object%22%3A%22mark%22%2C%22type%22%3A%22bold%22%2C%22data%22%3A%7B%7D%7D%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22flour%20and%2C%20together%20with%20a%20few%20other%20ingredients%2C%20you%20can%20make%20your%20perfect%20Amaretti%2C%20which%20are%20%22%2C%22marks%22%3A%5B%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22naturally%20gluten%20free%22%2C%22marks%22%3A%5B%7B%22object%22%3A%22mark%22%2C%22type%22%3A%22bold%22%2C%22data%22%3A%7B%7D%7D%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22%2C%20according%20to%20the%20traditional%20recipe!%22%2C%22marks%22%3A%5B%5D%7D%5D%7D%5D%7D%2C%7B%22object%22%3A%22block%22%2C%22type%22%3A%22paragraph%22%2C%22data%22%3A%7B%22className%22%3Anull%7D%2C%22nodes%22%3A%5B%7B%22object%22%3A%22text%22%2C%22leaves%22%3A%5B%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22Join%20this%20class%20to%20learn%20how%20to%20make%20your%20own%22%2C%22marks%22%3A%5B%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22%20Italian%20Amaretti!%22%2C%22marks%22%3A%5B%7B%22object%22%3A%22mark%22%2C%22type%22%3A%22bold%22%2C%22data%22%3A%7B%7D%7D%5D%7D%5D%7D%5D%7D%2C%7B%22object%22%3A%22block%22%2C%22type%22%3A%22paragraph%22%2C%22data%22%3A%7B%22className%22%3Anull%7D%2C%22nodes%22%3A%5B%7B%22object%22%3A%22text%22%2C%22leaves%22%3A%5B%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22%22%2C%22marks%22%3A%5B%5D%7D%5D%7D%5D%7D%2C%7B%22object%22%3A%22block%22%2C%22type%22%3A%22paragraph%22%2C%22data%22%3A%7B%22className%22%3Anull%7D%2C%22nodes%22%3A%5B%7B%22object%22%3A%22text%22%2C%22leaves%22%3A%5B%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22Choose%20COOK%20ALONG%20or%20COOKERY%20DEMO%22%2C%22marks%22%3A%5B%7B%22object%22%3A%22mark%22%2C%22type%22%3A%22bold%22%2C%22data%22%3A%7B%7D%7D%5D%7D%5D%7D%5D%7D%2C%7B%22object%22%3A%22block%22%2C%22type%22%3A%22paragraph%22%2C%22data%22%3A%7B%22className%22%3Anull%7D%2C%22nodes%22%3A%5B%7B%22object%22%3A%22text%22%2C%22leaves%22%3A%5B%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22During%20this%20lesson%20we%20will%20cook%20together%20and%20I%20will%20follow%20you%20%22%2C%22marks%22%3A%5B%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22step%20by%20step%22%2C%22marks%22%3A%5B%7B%22object%22%3A%22mark%22%2C%22type%22%3A%22bold%22%2C%22data%22%3A%7B%7D%7D%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22%20to%20make%20sure%20you'll%20prepare%20your%20perfect%20Amaretti.%22%2C%22marks%22%3A%5B%5D%7D%5D%7D%5D%7D%2C%7B%22object%22%3A%22block%22%2C%22type%22%3A%22paragraph%22%2C%22data%22%3A%7B%22className%22%3Anull%7D%2C%22nodes%22%3A%5B%7B%22object%22%3A%22text%22%2C%22leaves%22%3A%5B%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22If%20you%20prefer%20not%20to%20live-cooking%20or%20you%20do%20not%20have%20the%20ingredients%20available%2C%20but%20you%20want%20to%20learn%20how%20to%20make%20the%20original%20Italian%20biscuits%2C%20join%20us%20as%20a%20%22%2C%22marks%22%3A%5B%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22cookery%20demo.%22%2C%22marks%22%3A%5B%7B%22object%22%3A%22mark%22%2C%22type%22%3A%22bold%22%2C%22data%22%3A%7B%7D%7D%5D%7D%5D%7D%5D%7D%2C%7B%22object%22%3A%22block%22%2C%22type%22%3A%22paragraph%22%2C%22data%22%3A%7B%22className%22%3Anull%7D%2C%22nodes%22%3A%5B%7B%22object%22%3A%22text%22%2C%22leaves%22%3A%5B%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22%22%2C%22marks%22%3A%5B%5D%7D%5D%7D%5D%7D%2C%7B%22object%22%3A%22block%22%2C%22type%22%3A%22paragraph%22%2C%22data%22%3A%7B%22className%22%3Anull%7D%2C%22nodes%22%3A%5B%7B%22object%22%3A%22text%22%2C%22leaves%22%3A%5B%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22INFO%22%2C%22marks%22%3A%5B%7B%22object%22%3A%22mark%22%2C%22type%22%3A%22bold%22%2C%22data%22%3A%7B%7D%7D%5D%7D%5D%7D%5D%7D%2C%7B%22object%22%3A%22block%22%2C%22type%22%3A%22paragraph%22%2C%22data%22%3A%7B%22className%22%3Anull%7D%2C%22nodes%22%3A%5B%7B%22object%22%3A%22text%22%2C%22leaves%22%3A%5B%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22When%20you%20register%2C%20I%20will%20send%20you%20the%20%22%2C%22marks%22%3A%5B%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22list%20of%20ingredients%20and%20tools%20%22%2C%22marks%22%3A%5B%7B%22object%22%3A%22mark%22%2C%22type%22%3A%22bold%22%2C%22data%22%3A%7B%7D%7D%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22needed%20for%20the%20lesson.%22%2C%22marks%22%3A%5B%5D%7D%5D%7D%5D%7D%2C%7B%22object%22%3A%22block%22%2C%22type%22%3A%22paragraph%22%2C%22data%22%3A%7B%22className%22%3Anull%7D%2C%22nodes%22%3A%5B%7B%22object%22%3A%22text%22%2C%22leaves%22%3A%5B%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22I%20will%20send%20you%20by%20email%20the%22%2C%22marks%22%3A%5B%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22%20link%20to%20the%20event%2048%20hours%20before%20the%20class%22%2C%22marks%22%3A%5B%7B%22object%22%3A%22mark%22%2C%22type%22%3A%22bold%22%2C%22data%22%3A%7B%7D%7D%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22%20(check%20all%20your%20inboxes%20and%20spam%20folders%20to%20be%20sure%20you%20don't%20miss%20it%20out).%20For%20a%20prompt%20h%2018.00%20(UK%20time)%20start%20join%20us%205%20min%20earlier%20and%20please%20prepare%20in%20advance%20tools%20and%20weighted%20ingredients.%22%2C%22marks%22%3A%5B%5D%7D%5D%7D%5D%7D%2C%7B%22object%22%3A%22block%22%2C%22type%22%3A%22paragraph%22%2C%22data%22%3A%7B%22className%22%3Anull%7D%2C%22nodes%22%3A%5B%7B%22object%22%3A%22text%22%2C%22leaves%22%3A%5B%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22If%20you%20have%20any%20questions%20please%20do%20not%20hesitate%20to%20email%20me%3A%20%22%2C%22marks%22%3A%5B%5D%7D%2C%7B%22object%22%3A%22leaf%22%2C%22text%22%3A%22gloria%40madebyflour.com%22%2C%22marks%22%3A%5B%7B%22object%22%3A%22mark%22%2C%22type%22%3A%22bold%22%2C%22data%22%3A%7B%7D%7D%5D%7D%5D%7D%5D%7D%5D%7D"><span data-key="113">If you have any questions please do not hesitate to email me: <strong data-slate-leaf="true">gloria@madebyflour.com</strong></span></p>

In this lesson you will learn how to easily make from scratch Amaretti, world famous Italian almond biscuit!
Amaretto is delicious, fragrant Italian biscuit, crispy on the outside, soft and chewy on the inside.
The main ingredient is almond flour and, together with a few other ingredients, you can make your perfect Amaretti, which are naturally gluten free, according to the traditional recipe!
Join this class to learn how to make your own Italian Amaretti!
 
Choose COOK ALONG or COOKERY DEMO
During this lesson we will cook together and I will follow you step by step to make sure you'll prepare your perfect Amaretti.
If you prefer not to live-cooking or you do not have the ingredients available, but you want to learn how to make the original Italian biscuits, join us as a cookery demo.
 
INFO
I will send you by email the list of ingredients and tools needed for the lesson and the link to the event (check all your inboxes and spam folders to be sure you don't miss it out).
For a prompt (UK time) start join us 5 min earlier and please prepare in advance tools and weighted ingredients.
If you have any questions please do not hesitate to email me: gloria@madebyflour.com

Madebyflour

In this lesson you will learn how to easily make from scratch Amaretti, world famous Italian almond biscuit!

Italian Amaretti (gluten free) - ONLINE cooking class

<p>Chocolate is certainly one of the greatest treats in life, but even better when you open your&nbsp;<strong>lava cake</strong>&nbsp;and you find a&nbsp;<strong>soft heart of warm chocolate</strong>.</p>
<p>This sounds delicious, doesn't it? Join this class to learn how to make your own&nbsp;<strong>molten chocolate cake</strong>, just a few ingredients for infinite pleasure.</p>
<p>We will also prepare together a smooth and yummy&nbsp;<strong>Chantilly cream</strong>&nbsp;to enjoy your Chocolate Fondant Pudding at the end of the class!</p>
<p>&nbsp;</p>
<p><strong>Choose COOK ALONG or COOKERY DEMO</strong></p>
<p>During this lesson we will cook together and I will follow you&nbsp;<strong>step by step</strong>&nbsp;to make sure you'll prepare your perfect molten chocolate pudding and Chantilly cream.</p>
<p>If you prefer not to live-cooking or you do not have the ingredients available, but you want to learn how to make the pudding, join us as a&nbsp;<strong>cookery demo.</strong></p>
<p>&nbsp;</p>
<p><strong>INFO</strong></p>
<p>When you register, I will send you by email the&nbsp;<strong>list of ingredients and tools&nbsp;</strong>needed for the lesson and the<strong>&nbsp;link to the event&nbsp;</strong>(check all your inboxes and spam folders to be sure you don't miss it out).</p>
<p>For a prompt start join us 5 min earlier and please prepare in advance tools and weighted ingredients.</p>
<p>If you have any questions please do not hesitate to email me:&nbsp;<strong>gloria@madebyflour.com</strong></p>

Chocolate is certainly one of the greatest treats in life, but even better when you open your lava cake and you find a soft heart of warm chocolate.
This sounds delicious, doesn't it? Join this class to learn how to make your own molten chocolate cake, just a few ingredients for infinite pleasure.
We will also prepare together a smooth and yummy Chantilly cream to enjoy your Chocolate Fondant Pudding at the end of the class!
 
Choose COOK ALONG or COOKERY DEMO
During this lesson we will cook together and I will follow you step by step to make sure you'll prepare your perfect molten chocolate pudding and Chantilly cream.
If you prefer not to live-cooking or you do not have the ingredients available, but you want to learn how to make the pudding, join us as a cookery demo.
 
INFO
When you register, I will send you by email the list of ingredients and tools needed for the lesson and the link to the event (check all your inboxes and spam folders to be sure you don't miss it out).
For a prompt start join us 5 min earlier and please prepare in advance tools and weighted ingredients.
If you have any questions please do not hesitate to email me: gloria@madebyflour.com

In this lesson you will learn how make from scratch the popular dessert with molten chocolate center and a Chantilly cream to serve with it!

Chocolate Fondant Pudding - ONLINE cooking class

Somerset Bakery

Tracebridge Fermenteria

<p>Are you ready to transform your baking skills and create mouthwatering treats that will wow your friends and family? Whether you are a complete beginner or an experienced baker looking to refine your techniques, our <strong>Baking Course</strong> is designed to help you master the art of baking. Join us on this delightful journey and discover the secrets behind perfect pastries, breads, cakes, and more.</p><p> </p><h4>ð¥ Why Take a Baking Course?</h4><h5></h5><h5><strong>Unlock Your Creativity</strong></h5><p>Baking is an art, and our course will provide you with the tools and knowledge to unleash your creativity. Learn how to experiment with flavors, textures, and presentations to create unique and delicious baked goods that reflect your personal style.</p><h5><strong>Gain Confidence in the Kitchen</strong></h5><p>Say goodbye to baking mishaps and hello to consistent, high-quality results. Our expert instructors will guide you through each step of the baking process, ensuring you understand the science behind the techniques. With practice and guidance, you will gain the confidence to tackle any baking challenge.</p><h5><strong>Impress Your Friends and Family</strong></h5><p>Imagine the delight on your loved ones' faces when you present them with a beautifully baked cake or a batch of perfectly risen bread. With the skills you acquire in this course, you will be able to create bakery-quality treats at home, making every occasion special.</p><h5><strong>Healthier Homemade Options</strong></h5><p>Learn how to make healthier versions of your favorite baked goods by controlling the ingredients and understanding nutritional content. Whether you're interested in gluten-free, vegan, or low-sugar options, our course will provide you with the knowledge to bake delicious and nutritious treats.</p><h5><strong>Professional-Quality Results</strong></h5><p>Our Baking Course is designed to teach you the techniques used by professional bakers. From mastering the perfect pie crust to creating intricate cake decorations, you will learn the skills needed to produce results that rival those of a high-end bakery.</p><p> </p><h4>ð Who Is This For?</h4><h5></h5><h5><strong>Home Bakers</strong></h5><p>If you love baking at home but want to take your skills to the next level, this course is perfect for you. Learn new recipes, techniques, and tips that will elevate your baking game and make you the star baker in your household.</p><h5><strong>Aspiring Bakers</strong></h5><p>Dream of starting your own bakery or working in a professional kitchen? Our course will provide you with the foundational skills and knowledge needed to pursue a career in baking. Gain the confidence and competence required to succeed in the competitive culinary industry.</p><h5><strong>Food Enthusiasts</strong></h5><p>If you have a passion for food and enjoy creating delicious treats, this course will enhance your culinary repertoire. Discover the joy of baking and share your creations with others, all while expanding your knowledge of different baking styles and traditions.</p><h5><strong>Career Changers</strong></h5><p>Looking to switch careers and enter the world of baking? Our comprehensive course will give you the skills and qualifications needed to make a successful transition. Learn from experienced professionals and start your journey toward a rewarding and fulfilling career in baking.</p><h5><strong>Students and Young Professionals</strong></h5><p>Whether you are a student looking to develop a new skill or a young professional seeking a creative outlet, our Baking Course offers a fun and practical way to explore the culinary arts. Enhance your resume with baking expertise and impress future employers with your dedication to learning new skills.</p><p> </p><h4>ð Career Path</h4><h5></h5><h5><strong>Professional Baker</strong></h5><p>Upon completing the Baking Course, you will be equipped with the skills needed to work as a professional baker in various settings, including bakeries, patisseries, and restaurants. Your training will open doors to a variety of job opportunities in the culinary industry.</p><h5><strong>Pastry Chef</strong></h5><p>Specialize in creating intricate and artistic pastries by continuing your education and gaining experience in the field. Pastry chefs are highly sought after in fine dining establishments and hotels, where they create desserts that are as beautiful as they are delicious.</p><h5><strong>Bakery Owner</strong></h5><p>If you have an entrepreneurial spirit, this course will provide you with the foundational knowledge needed to start your own bakery. Learn the ins and outs of baking, as well as business management skills, to turn your passion into a successful venture.</p><h5><strong>Food Blogger or Influencer</strong></h5><p>Combine your love of baking with your talent for writing or photography by becoming a food blogger or influencer. Share your recipes, tips, and baking adventures with a wider audience and build a brand around your passion for baking.</p><h5><strong>Culinary Instructor</strong></h5><p>With experience and expertise, you could inspire others by teaching baking classes or workshops. Share your knowledge and passion with aspiring bakers and help them achieve their culinary goals.</p><p> </p><h4>ð FAQ</h4><h5></h5><h5><strong>1. What will I learn in this Baking Course?</strong></h5><p>You will learn a wide range of baking techniques, including how to make breads, cakes, pastries, and more. The course covers both basic and advanced skills, ensuring that you can create a variety of baked goods with confidence.</p><h5><strong>2. Do I need any prior baking experience to enroll?</strong></h5><p>No prior baking experience is necessary. Our course is designed to cater to all skill levels, from complete beginners to experienced bakers looking to refine their techniques.</p><h5><strong>3. What equipment do I need for this course?</strong></h5><p>Basic baking equipment such as mixing bowls, measuring cups, and an oven are required. A detailed list of necessary tools and ingredients will be provided upon enrollment.</p><h5><strong>4. Can I take this course online?</strong></h5><p>Yes, our Baking Course is available both online and in-person. The online option allows you to learn at your own pace and from the comfort of your home, with access to video tutorials and support from instructors.</p><h5><strong>5. How long does the course take to complete?</strong></h5><p>The duration of the course varies depending on whether you choose the part-time or full-time option. On average, the course can be completed in 3 to 6 months.</p><h5><strong>6. Will I receive a certificate upon completion?</strong></h5><p>Yes, upon successful completion of the course, you will receive a certificate that recognizes your baking skills and knowledge.</p><h5><strong>7. What if I have dietary restrictions?</strong></h5><p>Our course includes options for various dietary restrictions, including gluten-free, vegan, and low-sugar recipes. You will learn how to adapt recipes to meet your specific needs.</p><h5><strong>8. How is the course structured?</strong></h5><p>The course is divided into modules, each focusing on a specific aspect of baking. You will have access to video lessons, written materials, and practical assignments to reinforce your learning.</p><h5><strong>9. Is there any support available during the course?</strong></h5><p>Yes, you will have access to support from our experienced instructors, who are available to answer your questions and provide feedback on your progress.</p><h5><strong>10. Can I retake lessons if needed?</strong></h5><p>Yes, you can review lessons as many times as needed to ensure you fully understand the material. The course is designed to be flexible and accommodating to your learning pace.</p><p> </p><h4>ð Join Our Baking Course Today!</h4><p> </p><p>Unlock the secrets of successful baking and start your journey towards becoming a master baker. Our <strong>Baking Course</strong> offers comprehensive training, expert guidance, and the opportunity to turn your passion into a profession. Enroll today and take the first step towards creating delicious memories and delightful treats!</p><div><div><div><h3>
Course Curriculum</h3><div><div><h4>
Module 1-Basic Concepts of Baking</h4><div><div><ul><li><div>
<span></span><h5>
Basic Concepts of Baking</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 2-Glossary and Equipment Used in Baking</h4><div><div><ul><li><div>
<span></span><h5>
Glossary and Equipment Used in Baking</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 3-Types of Cakes</h4><div><div><ul><li><div>
<span></span><h5>
Types of Cakes</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 4-Baking the Cake</h4><div><div><ul><li><div>
<span></span><h5>
Baking the Cake</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 5-Cake Decorating Recipes</h4><div><div><ul><li><div>
<span></span><h5>
Cake Decorating Recipes</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 6-Piping and Writing</h4><div><div><ul><li><div>
<span></span><h5>
Piping and Writing</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 7-Health, Safety and Food Hygiene</h4><div><div><ul><li><div>
<span></span><h5>
Health, Safety and Food Hygiene</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 8- Bakery Business</h4><div><div><ul><li><div>
<span></span><h5>
Bakery Business</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div></div></div></div></div>

Are you ready to transform your baking skills and create mouthwatering treats that will wow your friends and family? Whether you are a complete beginner or an experienced baker looking to refine your techniques, our Baking Course is designed to help you master the art of baking. Join us on this delightful journey and discover the secrets behind perfect pastries, breads, cakes, and more.
 
Why Take a Baking Course?
Unlock Your Creativity

Baking is an art, and our course will provide you with the tools and knowledge to unleash your creativity. Learn how to experiment with flavors, textures, and presentations to create unique and delicious baked goods that reflect your personal style.

Gain Confidence in the Kitchen

Say goodbye to baking mishaps and hello to consistent, high-quality results. Our expert instructors will guide you through each step of the baking process, ensuring you understand the science behind the techniques. With practice and guidance, you will gain the confidence to tackle any baking challenge.

Impress Your Friends and Family

Imagine the delight on your loved ones' faces when you present them with a beautifully baked cake or a batch of perfectly risen bread. With the skills you acquire in this course, you will be able to create bakery-quality treats at home, making every occasion special.

Healthier Homemade Options

Learn how to make healthier versions of your favorite baked goods by controlling the ingredients and understanding nutritional content. Whether you're interested in gluten-free, vegan, or low-sugar options, our course will provide you with the knowledge to bake delicious and nutritious treats.

Professional-Quality Results

Our Baking Course is designed to teach you the techniques used by professional bakers. From mastering the perfect pie crust to creating intricate cake decorations, you will learn the skills needed to produce results that rival those of a high-end bakery.
 
Who Is This Baking Course For?
Home Bakers

If you love baking at home but want to take your skills to the next level, this course is perfect for you. Learn new recipes, techniques, and tips that will elevate your baking game and make you the star baker in your household.

Aspiring Bakers

Dream of starting your own bakery or working in a professional kitchen? Our course will provide you with the foundational skills and knowledge needed to pursue a career in baking. Gain the confidence and competence required to succeed in the competitive culinary industry.

Food Enthusiasts

If you have a passion for food and enjoy creating delicious treats, this course will enhance your culinary repertoire. Discover the joy of baking and share your creations with others, all while expanding your knowledge of different baking styles and traditions.

Career Changers

Looking to switch careers and enter the world of baking? Our comprehensive course will give you the skills and qualifications needed to make a successful transition. Learn from experienced professionals and start your journey toward a rewarding and fulfilling career in baking.

Students and Young Professionals

Whether you are a student looking to develop a new skill or a young professional seeking a creative outlet, our Baking Course offers a fun and practical way to explore the culinary arts. Enhance your resume with baking expertise and impress future employers with your dedication to learning new skills.
 
Career Path for the Baking Course

Professional Baker

Upon completing the Baking Course, you will be equipped with the skills needed to work as a professional baker in various settings, including bakeries, patisseries, and restaurants. Your training will open doors to a variety of job opportunities in the culinary industry.

Pastry Chef

Specialize in creating intricate and artistic pastries by continuing your education and gaining experience in the field. Pastry chefs are highly sought after in fine dining establishments and hotels, where they create desserts that are as beautiful as they are delicious.

Bakery Owner

If you have an entrepreneurial spirit, this course will provide you with the foundational knowledge needed to start your own bakery. Learn the ins and outs of baking, as well as business management skills, to turn your passion into a successful venture.

Food Blogger or Influencer

Combine your love of baking with your talent for writing or photography by becoming a food blogger or influencer. Share your recipes, tips, and baking adventures with a wider audience and build a brand around your passion for baking.

Culinary Instructor

With experience and expertise, you could inspire others by teaching baking classes or workshops. Share your knowledge and passion with aspiring bakers and help them achieve their culinary goals.
 
FAQ
1. What will I learn in this Baking Course?

You will learn a wide range of baking techniques, including how to make breads, cakes, pastries, and more. The course covers both basic and advanced skills, ensuring that you can create a variety of baked goods with confidence.

2. Do I need any prior baking experience to enroll?

No prior baking experience is necessary. Our course is designed to cater to all skill levels, from complete beginners to experienced bakers looking to refine their techniques.

3. What equipment do I need for this course?

Basic baking equipment such as mixing bowls, measuring cups, and an oven are required. A detailed list of necessary tools and ingredients will be provided upon enrollment.

4. Can I take this course online?

Yes, our Baking Course is available both online and in-person. The online option allows you to learn at your own pace and from the comfort of your home, with access to video tutorials and support from instructors.

5. How long does the course take to complete?

The duration of the course varies depending on whether you choose the part-time or full-time option. On average, the course can be completed in 3 to 6 months.

6. Will I receive a certificate upon completion?

Yes, upon successful completion of the course, you will receive a certificate that recognizes your baking skills and knowledge.

7. What if I have dietary restrictions?

Our course includes options for various dietary restrictions, including gluten-free, vegan, and low-sugar recipes. You will learn how to adapt recipes to meet your specific needs.

8. How is the course structured?

The course is divided into modules, each focusing on a specific aspect of baking. You will have access to video lessons, written materials, and practical assignments to reinforce your learning.

9. Is there any support available during the course?

Yes, you will have access to support from our experienced instructors, who are available to answer your questions and provide feedback on your progress.

10. Can I retake lessons if needed?
Yes, you can review lessons as many times as needed to ensure you fully understand the material. The course is designed to be flexible and accommodating to your learning pace.
 
Join Our Baking Course Today!
Unlock the secrets of successful baking and start your journey towards becoming a master baker. Our Baking Course offers comprehensive training, expert guidance, and the opportunity to turn your passion into a profession. Enroll today and take the first step towards creating delicious memories and delightful treats!

Course Curriculum
Module 1-Basic Concepts of Baking
Module 2-Glossary and Equipment Used in Baking
Module 3-Types of Cakes
Module 4-Baking the Cake
Module 5-Cake Decorating Recipes
Module 6-Piping and Writing
Module 7-Health, Safety and Food Hygiene
Module 8- Bakery Business

Compete High

Cake Making

Cake Decorating

Baking

Bread Making

Pie Making

Patisserie

This Baking course will teach you what you need for baking & decorating all types of cakes. Enrol now to see if it fits your needs.

Baking Course

General Admission

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<div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Discover how to turn your love for baking into a profitable business with the Baking &amp; Cake Decorating online training course from Skill Up. If baking has always been a passion of yours but you&#39;re looking to upgrade your skills from a hobby to a professional level, then the Baking &amp; Cake Decorating course is ideal for you.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">This intermediate course has been designed by our professional experts to guide you through baking beautiful and tasty cakes every time. From creating the perfect cake base to enhancing your decorating skills, this course is a comprehensive introduction to the world of baking.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Learn how to work with icing, including creating your own fondant icing and decorating cakes to a professional standard with ease. Discover how to bake cakes for every occasion and impress your customers with your beautiful creations. The Baking &amp; Cake Decorating course also provides you with professional tips on starting your own baking business and ensuring success</p></div>
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<span fr-original-style="" style="box-sizing: border-box;">Get help from our expert tutors anytime you need</span>
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<li id="isPasted" fr-original-style="" style="box-sizing: border-box;">Unlock the secrets of professional baking, from kneading to decorating</li><li fr-original-style="" style="box-sizing: border-box;">Elevate your culinary skills and impress with intricate designs</li><li fr-original-style="" style="box-sizing: border-box;">Kickstart a rewarding career in the vibrant world of pastry arts</li><li fr-original-style="" style="box-sizing: border-box;">Delight friends and family with show-stopping cakes for any occasion</li><li fr-original-style="" style="box-sizing: border-box;">Connect with a passionate community of fellow baking enthusiasts</li><li fr-original-style="" style="box-sizing: border-box;">Explore your creativity and turn edible dreams into reality</li><li fr-original-style="" style="box-sizing: border-box;">Expand your baking repertoire and unleash your full potential in the kitchen</li>
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<li id="isPasted" fr-original-style="" style="box-sizing: border-box;">Basic knowledge of baking fundamentals</li><li fr-original-style="" style="box-sizing: border-box;">Access to essential baking equipment and ingredients</li><li fr-original-style="" style="box-sizing: border-box;">Passion for creativity and a love for all things sweet</li><li fr-original-style="" style="box-sizing: border-box;">Willingness to dedicate time and effort to honing your craft</li>
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<td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Sophisticated Baking &amp; Cake Design</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);"><span fr-original-style="" style="box-sizing: border-box;">🕐 00:13:00</span></td></tr>
<tr fr-original-style="" style="box-sizing: border-box;"><td colspan="4" fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Module 02: Icing</strong></td></tr>
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<td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Icing</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);"><span fr-original-style="" style="box-sizing: border-box;">🕐 00:15:00</span></td></tr>
<tr fr-original-style="" style="box-sizing: border-box;"><td colspan="4" fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Module 03: Fondant Making</strong></td></tr>
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<td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Fondant Making</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);"><span fr-original-style="" style="box-sizing: border-box;">🕐 00:12:00</span></td></tr>
<tr fr-original-style="" style="box-sizing: border-box;"><td colspan="4" fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Module 04: Decorating with Fondant</strong></td></tr>
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<td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Decorating with Fondant</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);"><span fr-original-style="" style="box-sizing: border-box;">🕐 00:13:00</span></td></tr>
<tr fr-original-style="" style="box-sizing: border-box;"><td colspan="4" fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Module 05: Everything in Brief</strong></td></tr>
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<td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Everything in Brief</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);"><span fr-original-style="" style="box-sizing: border-box;">🕐 00:13:00</span></td></tr></tbody></table></div>

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Discover how to turn your love for baking into a profitable business with the Baking & Cake Decorating online training course from Skill Up. If baking has always been a passion of yours but you're looking to upgrade your skills from a hobby to a professional level, then the Baking & Cake Decorating course is ideal for you.
This intermediate course has been designed by our professional experts to guide you through baking beautiful and tasty cakes every time. From creating the perfect cake base to enhancing your decorating skills, this course is a comprehensive introduction to the world of baking.
Learn how to work with icing, including creating your own fondant icing and decorating cakes to a professional standard with ease. Discover how to bake cakes for every occasion and impress your customers with your beautiful creations. The Baking & Cake Decorating course also provides you with professional tips on starting your own baking business and ensuring success
 Learning outcome
Familiar yourself with the recent development and updates of the relevant industry
Know how to use your theoretical knowledge to adapt in any working environment
Get help from our expert tutors anytime you need
Access to course contents that are designed and prepared by industry professionals
Study at your convenient time and from wherever you want
 Why should I take this course?
Unlock the secrets of professional baking, from kneading to decorating
Elevate your culinary skills and impress with intricate designs
Kickstart a rewarding career in the vibrant world of pastry arts
Delight friends and family with show-stopping cakes for any occasion
Connect with a passionate community of fellow baking enthusiasts
Explore your creativity and turn edible dreams into reality
Expand your baking repertoire and unleash your full potential in the kitchen
 Career Path
Cake baker
Self-employed baker
Cake baking business owner
 Requirements
Basic knowledge of baking fundamentals
Access to essential baking equipment and ingredients
Passion for creativity and a love for all things sweet
Willingness to dedicate time and effort to honing your craft
Course Curriculum
Module 01: Sophisticated Baking & Cake Design			
▶	Sophisticated Baking & Cake Design	🕐 00:13:00
Module 02: Icing			
▶	Icing	🕐 00:15:00
Module 03: Fondant Making			
▶	Fondant Making	🕐 00:12:00
Module 04: Decorating with Fondant			
▶	Decorating with Fondant	🕐 00:13:00
Module 05: Everything in Brief			
▶	Everything in Brief	🕐 00:13:00

Skill Up

Discover how to turn your love for baking into a profitable business with the Baking & Cake Decorating

Baking & Cake Decorating

<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Cupcake Baking Short Diploma</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Indulge in the sweet art of Cupcake Baking with our Short Diploma course. Begin with an Introduction to Cupcakes, master the art of Cupcake Batter, and learn the secrets of Baking Cupcakes to perfection. <br fr-original-style="" style="box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Learning Outcomes:</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Recall the introduction to Cupcakes.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Explain Cupcake batter preparation.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Implement Cupcake baking techniques.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Evaluate frosting methods for Cupcakes.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Develop Cupcake decorating skills and exclusive recipes.</p></li></ul><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">More Benefits:</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">LIFETIME access</li><li fr-original-style="" style="box-sizing: border-box;">Device Compatibility</li><li fr-original-style="" style="box-sizing: border-box;">Free Workplace Management Toolkit</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Cupcake Baking Short Diploma Course Syllabus</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Introduction to Cupcakes: </strong>Gain a comprehensive introduction to the world of cupcakes, including their history, popularity, and basic cupcake terminology.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Cupcake Batter: </strong>Learn the art of preparing delicious cupcake batter, covering essential ingredients, mixing techniques, and achieving the perfect cupcake consistency.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Baking Cupcakes: </strong>Master the baking process for cupcakes, including temperature control, baking times, and troubleshooting common baking issues.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Frosting Cupcakes:</strong> Explore various frosting techniques and methods to ensure your cupcakes are beautifully frosted, from classic buttercream to creative designs.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Decorate Cupcake:</strong> Unleash your creativity by learning cupcake decoration techniques, including piping, fondant work, and edible decorations, to make your cupcakes visually stunning.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Exclusive Cupcake Recipes:</strong> Access a collection of exclusive cupcake recipes, expanding your cupcake-making repertoire and allowing you to create unique and delicious treats.</p></li></ul>

Cupcake Baking Short Diploma
Indulge in the sweet art of Cupcake Baking with our Short Diploma course. Begin with an Introduction to Cupcakes, master the art of Cupcake Batter, and learn the secrets of Baking Cupcakes to perfection. 

Learning Outcomes:
Recall the introduction to Cupcakes.
Explain Cupcake batter preparation.
Implement Cupcake baking techniques.
Evaluate frosting methods for Cupcakes.
Develop Cupcake decorating skills and exclusive recipes.
More Benefits:
LIFETIME access
Device Compatibility
Free Workplace Management Toolkit
Cupcake Baking Short Diploma Course Syllabus
Introduction to Cupcakes: Gain a comprehensive introduction to the world of cupcakes, including their history, popularity, and basic cupcake terminology.
Cupcake Batter: Learn the art of preparing delicious cupcake batter, covering essential ingredients, mixing techniques, and achieving the perfect cupcake consistency.
Baking Cupcakes: Master the baking process for cupcakes, including temperature control, baking times, and troubleshooting common baking issues.
Frosting Cupcakes: Explore various frosting techniques and methods to ensure your cupcakes are beautifully frosted, from classic buttercream to creative designs.
Decorate Cupcake: Unleash your creativity by learning cupcake decoration techniques, including piping, fondant work, and edible decorations, to make your cupcakes visually stunning.
Exclusive Cupcake Recipes: Access a collection of exclusive cupcake recipes, expanding your cupcake-making repertoire and allowing you to create unique and delicious treats.

Empower UK Employment Training

Sourdough Bread Baking

Embark on a delightful journey of CupCake Baking with our course, from mastering the batter to launching your cupcake business. Learn the art of baking, frosting, decorating, and business strategies to turn your passion into profit.



Cupcake Baking Short Diploma

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				<p><span>Follow your dreams by enrolling on the Baking Business course today and develop the experience, skills and knowledge you need to enhance your professional development. Baking Business will help you arm yourself with the qualities you need to work towards your dream job.</span></p><p><span>Study the Baking Business training course online with Janets through our online learning platform and take the first steps towards a successful long-term career. The Baking Business course will allow you to enhance your CV, impress potential employers, and stand out from the crowd. </span></p><p><span>This Baking Business course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Study the Baking Business course through a mixture of instructional video lessons and online study materials.</span></p><p><span>Receive online tutor support as you study the Baking Business course, to ensure you are supported every step of the way. Get a digital certificate as proof of your Baking Business course completion.</span></p><p><span>Janets is one of the top online training course providers in the UK, and we want to make education accessible to everyone! Learn the essential skills you need to succeed and build a better future for yourself with the Baking Business course. The Baking Business course is designed by industry experts and is tailored to help you learn new skills with ease. </span></p><p><span>The Baking Business is incredibly great value and allows you to study at your own pace. With full course access for one year, you can complete the Baking Business when it suits you. Access the Baking Business course modules from any internet-enabled device, including computers, tablets, and smartphones.</span></p><p><span>The Baking Business course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the Baking Business now and start learning instantly!</span></p>					</div>
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				<p><b>What You Get Out Of Studying Baking Business With Janets:</b></p>					</div>
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				<ul><li><span>Receive a digital Certificate upon successful completion of the Baking Business course</span></li><li><span>Get taught by experienced, professional instructors</span></li><li><span>Study at a time and pace that suits your learning style</span></li><li><span>Get instant feedback on assessments </span></li><li><span>24/7 help and advice via email or live chat</span></li><li><span>Get full tutor support on weekdays (Monday to Friday)</span></li></ul>					</div>
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				<p><span>The Baking Business training course is delivered through Janets' online learning platform. Access the Baking Business content from any internet-enabled device whenever or wherever you want to. The Baking Business course has no formal teaching deadlines, meaning you are free to complete the course at your own pace.</span></p>					</div>
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				<p><span>To successfully complete the Baking Business course, students will have to take an automated multiple-choice exam. This exam will be online and you will need to score 60% or above to pass the Baking Business course. After successfully passing the Baking Business course exam, you will be able to apply for a CPD-accredited certificate as proof of your Baking Business qualification.</span></p>					</div>
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				<p><span>All students who successfully complete the Baking Business course can instantly download their digital certificate. You can also purchase a hard copy of the Baking Business course certificate, which will be delivered by post for £9.99.</span></p>					</div>
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				<div><p><span>The </span><span>Baking Business is ideal for those who already work in this sector or are an aspiring professional. This Baking Business course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge.</span></p></div>					</div>
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				<div><p><span>The </span><span>Baking Business is open to all students and has no formal entry requirements. To study the Baking Business course, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16.</span></p></div>					</div>
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				<div><p><span>The </span><span>Baking Business is ideal for anyone who wants to pursue their dream career in a relevant industry. Learn the skills you need to boost your CV and go after the job you want. Complete the Baking Business and gain an industry-recognised qualification that will help you excel in finding your ideal job.</span></p></div>					</div>
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				<h3>Course Content</h3>

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					<td colspan="4">Baking Business</td>
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					<td>Introduction</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
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					<td>Meeting Clients/Establishing Requirements for Jobs</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
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					<td><i></i></td>
					<td>Supplies and Equipment Needed</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
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					<td>Pricing, Ingredients &amp; Budgeting</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
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					<td>Cupcakes &amp; Muffins</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
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					<td>Birthday Cakes</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
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					<td>Wedding Cakes</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
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					<td>Christmas Cakes</td>
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					<td><span><i></i> 00:30:00</span></td>
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					<td>Baking</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Icing &amp; Working with Chocolate</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Cake Decorating</td>
					<td> </td>
					<td><span><i></i> 01:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Creating Stands and Displays</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Cake Transportation</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Photographing your Cakes</td>
					<td> </td>
					<td><span><i></i> 01:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Running Your Own Business</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Marketing and Social Media</td>
					<td> </td>
					<td><span><i></i> 00:25:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The Do's and Don'ts &amp; What to Do When Things Don't Go to Plan</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Accounting, VAT, Tax, Insurance and Record Keeping</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Hiring Staff and Providing Sufficient Training</td>
					<td> </td>
					<td><span><i></i> 01:30:00</span></td>
				</tr>
				</tbody></table></div>

			</div>
			<h2>Frequently Asked Questions</h2>
                        <div>
                            <div>
                                <span>
                                    Are there any prerequisites for taking the course?
                                </span>
                                <div>
                                    <span></span>
                                </div>
                            </div>
                            <div>
                                <div>
                                    <p>
                                        There are no specific prerequisites for this course, nor
                                        are there any formal entry requirements. All you need is
                                        an internet connection, a good understanding of English
                                        and a passion for learning for this course.
                                    </p>
                                </div>
                            </div>
                        </div>
                        
                        <div>
                            <div>
                                <span>
                                    Can I access the course at any time, or is there a set
                                    schedule?
                                </span>
                                <div>
                                    <span></span>
                                </div>
                            </div>
                            <div>
                                <div>
                                    <p>
                                        You have the flexibility to access the course at any time
                                        that suits your schedule. Our courses are self-paced,
                                        allowing you to study at your own pace and convenience.
                                    </p>
                                </div>
                            </div>
                        </div>
                        
                        <div>
                            <div>
                                <span>
                                    How long will I have access to the course?
                                </span>
                                <div>
                                    <span></span>
                                </div>
                            </div>
                            <div>
                                <div>
                                    <p>
                                        For this course, you will have access to the course
                                        materials for 1 year only. This means you can review the
                                        content as often as you like within the year, even after
                                        you've completed the course. However, if you buy Lifetime
                                        Access for the course, you will be able to access the
                                        course for a lifetime.
                                    </p>
                                </div>
                            </div>
                        </div>
                        
                        <div>
                            <div>
                                <span>
                                    Is there a certificate of completion provided after
                                    completing the course?
                                </span>
                                <div>
                                    <span></span>
                                </div>
                            </div>
                            <div>
                                <div>
                                    <p>
                                        Yes, upon successfully completing the course, you will
                                        receive a certificate of completion. This certificate can
                                        be a valuable addition to your professional portfolio and
                                        can be shared on your various social networks.
                                    </p>
                                </div>
                            </div>
                        </div>
                        
                        <div>
                            <div>
                                <span>
                                    Can I switch courses or get a refund if I'm not satisfied
                                    with the course?
                                </span>
                                <div>
                                    <span></span>
                                </div>
                            </div>
                            <div>
                                <div>
                                    <p>
                                        We want you to have a positive learning experience. If
                                        you're not satisfied with the course, you can request a
                                        course transfer or refund within 14 days of the initial
                                        purchase.
                                    </p>
                                </div>
                            </div>
                        </div>
                        
                        <div>
                            <div>
                                <span>
                                    How do I track my progress in the course?
                                </span>
                                <div>
                                    <span></span>
                                </div>
                            </div>
                            <div>
                                <div>
                                    <p>
                                        Our platform provides tracking tools and progress
                                        indicators for each course. You can monitor your progress,
                                        completed lessons, and assessments through your learner
                                        dashboard for the course.
                                    </p>
                                </div>
                            </div>
                        </div>
                        
                        <div>
                            <div>
                                <span>
                                    What if I have technical issues or difficulties with the
                                    course?
                                </span>
                                <div>
                                    <span></span>
                                </div>
                            </div>
                            <div>
                                <div>
                                    <p>
                                        If you encounter technical issues or content-related
                                        difficulties with the course, our support team is
                                        available to assist you. You can reach out to them for
                                        prompt resolution.
                                    </p>
                                </div>
                            </div>
                        </div>

Follow your dreams by enrolling on the Baking Business course today and develop the experience, skills and knowledge you need to enhance your professional development. Baking Business will help you arm yourself with the qualities you need to work towards your dream job.
Study the Baking Business training course online with Janets through our online learning platform and take the first steps towards a successful long-term career. The Baking Business course will allow you to enhance your CV, impress potential employers, and stand out from the crowd. 
This Baking Business course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Study the Baking Business course through a mixture of instructional video lessons and online study materials.
Receive online tutor support as you study the Baking Business course, to ensure you are supported every step of the way. Get a digital certificate as proof of your Baking Business course completion.
Janets is one of the top online training course providers in the UK, and we want to make education accessible to everyone! Learn the essential skills you need to succeed and build a better future for yourself with the Baking Business course. The Baking Business course is designed by industry experts and is tailored to help you learn new skills with ease. 
The Baking Business is incredibly great value and allows you to study at your own pace. With full course access for one year, you can complete the Baking Business when it suits you. Access the Baking Business course modules from any internet-enabled device, including computers, tablets, and smartphones.
The Baking Business course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the Baking Business now and start learning instantly!
What You Get Out Of Studying Baking Business With Janets:
Receive a digital Certificate upon successful completion of the Baking Business course
Get taught by experienced, professional instructors
Study at a time and pace that suits your learning style
Get instant feedback on assessments
24/7 help and advice via email or live chat
Get full tutor support on weekdays (Monday to Friday)
Description 
The Baking Business training course is delivered through Janets' online learning platform. Access the Baking Business content from any internet-enabled device whenever or wherever you want to. The Baking Business course has no formal teaching deadlines, meaning you are free to complete the course at your own pace.
Method of Assessment 
To successfully complete the Baking Business course, students will have to take an automated multiple-choice exam. This exam will be online and you will need to score 60% or above to pass the Baking Business course. After successfully passing the Baking Business course exam, you will be able to apply for a CPD-accredited certificate as proof of your Baking Business qualification.
Certification
All students who successfully complete the Baking Business course can instantly download their digital certificate. You can also purchase a hard copy of the Baking Business course certificate, which will be delivered by post for £9.99.
Who Is This Course For:
The Baking Business is ideal for those who already work in this sector or are an aspiring professional. This Baking Business course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge.
Requirements:
The Baking Business is open to all students and has no formal entry requirements. To study the Baking Business course, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16.
Career Path:
The Baking Business is ideal for anyone who wants to pursue their dream career in a relevant industry. Learn the skills you need to boost your CV and go after the job you want. Complete the Baking Business and gain an industry-recognised qualification that will help you excel in finding your ideal job.
Course Content
Baking Business			
	Introduction		00:30:00
	Meeting Clients/Establishing Requirements for Jobs		00:30:00
	Supplies and Equipment Needed		00:30:00
	Pricing, Ingredients & Budgeting		00:30:00
	Cupcakes & Muffins		00:30:00
	Birthday Cakes		01:00:00
	Wedding Cakes		01:00:00
	Christmas Cakes		00:30:00
	Baking		01:00:00
	Icing & Working with Chocolate		01:00:00
	Cake Decorating		01:30:00
	Creating Stands and Displays		00:15:00
	Cake Transportation		00:15:00
	Photographing your Cakes		01:30:00
	Running Your Own Business		01:00:00
	Marketing and Social Media		00:25:00
	The Do's and Don'ts & What to Do When Things Don't Go to Plan		00:15:00
	Accounting, VAT, Tax, Insurance and Record Keeping		01:00:00
	Hiring Staff and Providing Sufficient Training		01:30:00
Frequently Asked Questions
Are there any prerequisites for taking the course?
 There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. 
Can I access the course at any time, or is there a set schedule?
 You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. 
How long will I have access to the course?
 For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. 
Is there a certificate of completion provided after completing the course?
 Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. 
Can I switch courses or get a refund if I'm not satisfied with the course?
 We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. 
How do I track my progress in the course?
 Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. 
What if I have technical issues or difficulties with the course?
 If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution. 

Janets

BTEC

Bar Professional Training Course (BPTC)

Bachelor of Business Studies (BBS)

Baking Business

<p><span>Learn how to bake and decorate window display-worthy cakes, with this professional training course!</span></p>
<p><span>Whether you are looking to start a cake baking business, become a professional cake decorator, or just want to learn some new techniques from the experts, the <strong>Baking</strong> is perfect for you.</span></p>
<p><span>In this course, we'll teach you all the techniques for creating jaw-dropping, delicious cakes, from the tools and equipment you'll need in your kitchen, to baking methods and ingredients every professional baker must know. Enrol today and turn your passion into a profitable business!</span></p>
<h3><strong>Why buy this Baking?</strong></h3>
<ol>
<li><span>Unlimited access to the course for forever</span></li>
<li><b>Digital Certificate, Transcript, student ID</b><span> all included in the price</span></li>
<li><span>Absolutely no hidden fees</span></li>
<li><span>Directly receive </span><b>CPD </b><span>accredited qualifications after course completion</span></li>
<li><span>Receive one to one assistance on every weekday from professionals</span></li>
<li><span>Immediately receive the PDF certificate after passing</span></li>
<li><span>Receive the original copies of your certificate and transcript on the next working day</span></li>
<li><span>Easily learn the skills and knowledge from the comfort of your home</span></li>
</ol>
<h3><b>Certification</b></h3>
<p><span>After studying the course materials of the </span><b>Baking</b><span> you will be able to take the MCQ test that will assess your knowledge. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60.</span></p>
<h3><b>Who is this course for?</b></h3>
<p><span>This </span><b>Baking </b><span>does not require you to have any prior qualifications or experience. You can just enrol and start learning. </span></p>
<h3><b>Prerequisites</b></h3>
<p><span>This </span><b>Baking </b><span>was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection.</span></p>
<h3><b>Career path</b></h3>
<p><span>As this course comes with multiple courses included as bonus, you will be able to pursue multiple occupations. This </span><b>Baking </b><span>is a great way for you to gain multiple skills from the comfort of your home.</span></p><div>
				<h3>
	<span>Course Curriculum</span>
</h3>

<div>
<table width="100%">				<tbody><tr>
					<td colspan="4">Baking</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module 01: Sophisticated Baking &amp; Cake Design</td>
					<td> </td>
					<td><span><i></i> 00:13:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module 02: Icing</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module 03: Fondant Making</td>
					<td> </td>
					<td><span><i></i> 00:12:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module 04: Decorating with Fondant</td>
					<td> </td>
					<td><span><i></i> 00:13:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module 05: Everything in Brief</td>
					<td> </td>
					<td><span><i></i> 00:13:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Mock Exam</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Mock Exam - Baking</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Final Exam</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Final Exam - Baking</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
				</tbody></table></div>

			</div>

Learn how to bake and decorate window display-worthy cakes, with this professional training course!
Whether you are looking to start a cake baking business, become a professional cake decorator, or just want to learn some new techniques from the experts, the Baking is perfect for you.
In this course, we'll teach you all the techniques for creating jaw-dropping, delicious cakes, from the tools and equipment you'll need in your kitchen, to baking methods and ingredients every professional baker must know. Enrol today and turn your passion into a profitable business!
Why buy this Baking?
Unlimited access to the course for forever
Digital Certificate, Transcript, student ID all included in the price
Absolutely no hidden fees
Directly receive CPD accredited qualifications after course completion
Receive one to one assistance on every weekday from professionals
Immediately receive the PDF certificate after passing
Receive the original copies of your certificate and transcript on the next working day
Easily learn the skills and knowledge from the comfort of your home
Certification
After studying the course materials of the Baking you will be able to take the MCQ test that will assess your knowledge. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60.
Who is this course for?
This Baking does not require you to have any prior qualifications or experience. You can just enrol and start learning. 
Prerequisites
This Baking was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection.
Career path
As this course comes with multiple courses included as bonus, you will be able to pursue multiple occupations. This Baking is a great way for you to gain multiple skills from the comfort of your home.
 Course Curriculum

Baking			
	Module 01: Sophisticated Baking & Cake Design		00:13:00
	Module 02: Icing		00:15:00
	Module 03: Fondant Making		00:12:00
	Module 04: Decorating with Fondant		00:13:00
	Module 05: Everything in Brief		00:13:00
Mock Exam			
	Mock Exam - Baking		00:20:00
Final Exam			
	Final Exam - Baking		00:20:00

Studyhub UK

<section>
						<div>
				<div>
				<div>
			<div>
					<div>
				<div>
				<div>
					<div>
			<div></div>
		</div>
				</div>
				</div>
				<div>
				<div>
			
				</div>
				<div>
				<div>
					<div><p>Almost in every kind of celebration, cake remains the centrepiece of attraction. Plus, the food trend on Facebook, Instagram, and other social media increased the demand. If you like everything about starting a cake-making process, then the Basics of Baking &amp; Cake Decorating course will help you become an excellent cake maker.</p><p>In this course, you will go through multiple modules to learn basic to advanced cake-making skills. As you begin the course, you will slowly learn the names of the ingredients and tools required to bake a cake. Cake variation in the market is enormous. Here, you will become familiar with classic cakes and trendy designs of cakes. Plus, you will learn about cakes of different flavours and unique designs. This course will teach you the step-by-step process of making cakes. You will become skilled enough to mix the batter smoothly to ensure the golden brown finish of the cake.</p><p>Cake decorating is an art, and only some people can become perfectionists. This online baking course will enrich your idea of how to craft beautiful decorations from cake, icing, frosting, &amp; stacking. Furthermore, you will get insights on how to start a cake-decorating business. Cake business requires ample hygiene &amp; safety, and this course will uplift your skills to ensure you can bake and maintain a safe environment. Mistakes are supposed to happen during baking when you decorate many cakes. Therefore, this course will teach you the techniques to troubleshoot issues and maintain the delicious taste of the cake.</p><p>Enrol in the course without further delay to start a bright career in the baking industry.</p></div>
				</div>
				</div>
						</div>
			</div>
		</div>
						</div>
			</div>
		</div></section>
				<section>
						<div>
				<div>
				<div>
			<div>
					<div>
				<div>
				<div>
			<h2><b> Learning outcome</b></h2>		</div>
				</div>
				<div>
				<div>
					<ul>
							<li>
											<span>
													</span>
										<span>Get in-depth knowledge on fundamentals of baking like ingredients, equipment, and techniques</span>
									</li>
								<li>
											<span>
													</span>
										<span>Gain proficiency in cake decorating techniques</span>
									</li>
								<li>
											<span>
													</span>
										<span>Learn about different types of cakes to increase your baking skills</span>
									</li>
								<li>
											<span>
													</span>
										<span>Decode the strategies to run a successful baking business</span>
									</li>
								<li>
											<span>
													</span>
										<span>Acquire the skills to ensure food safety &amp; hygiene in the baking area</span>
									</li>
								<li>
											<span>
													</span>
										<span>Ability to tackle baking challenges to ensure consistent, delicious final product</span>
									</li>
						</ul>
				</div>
				</div>
						</div>
			</div>
		</div>
						</div>
			</div>
		</section>
				<section>
						<div>
				<div>
				<div>
			<div>
					<div>
				<div>
				<div>
					</div>
				</div>
				<div>
				<div>
					
			</div>
				</div>
						</div>
			</div>
		</div>
						</div>
			</div>
		</section>
				<section>
						<div>
				<div>
				<div>
			<div>
					<div>
				<div>
				<div>
			<h2> <b>Why should I take this course?</b></h2>		</div>
				</div>
				<div>
				<div>
					<ul>
							<li>
											<span>
													</span>
										<span>Gain the skill to start a baking business</span>
									</li>
								<li>
											<span>
													</span>
										<span>Build a strong foundation on baking to enter the baking job sector</span>
									</li>
								<li>
											<span>
													</span>
										<span>Make your resume powerful</span>
									</li>
								<li>
											<span>
													</span>
										<span>24/7 dedicated support</span>
									</li>
								<li>
											<span>
													</span>
										<span>CPD certification</span>
									</li>
								<li>
											<span>
													</span>
										<span>Premium course material at a low price</span>
									</li>
						</ul>
				</div>
				</div>
						</div>
			</div>
		</div>
						</div>
			</div>
		</section>
				<section>
						<div>
				<div>
				<div>
			<div>
					<div>
				<div>
				<div>
			<h2> <b>Career Path</b></h2>		</div>
				</div>
				<div>
				<div>
					<ul>
							<li>
											<span>
													</span>
										<span>Pastry Chef</span>
									</li>
								<li>
											<span>
													</span>
										<span>Cake Decorator</span>
									</li>
								<li>
											<span>
													</span>
										<span>Bakery Owner</span>
									</li>
								<li>
											<span>
													</span>
										<span>Catering Business</span>
									</li>
								<li>
											<span>
													</span>
										<span>Cake Supply Store Owner</span>
									</li>
								<li>
											<span>
													</span>
										<span>Instructor/Tutor</span>
									</li>
						</ul>
				</div>
				</div>
						</div>
			</div>
		</div>
						</div>
			</div>
		</section>
				<section>
						<div>
				<div>
				<div>
			<div>
					<div>
				<div>
				<div>
			<h2> <b>Requirements</b></h2>		</div>
				</div>
				<div>
				<div>
					<ul>
							<li>
											<span>
													</span>
										<span>Passionate about baking </span>
									</li>
								<li>
											<span>
													</span>
										<span>Basic academic knowledge</span>
									</li>
								<li>
											<span>
													</span>
										<span>Smartphone/Laptop/PC with internet connection</span>
									</li>
						</ul>
				</div>
				</div>
						</div>
			</div>
		</div>
						</div>
			</div>
		</section><div>
                            <div>
                                <h2>Course Curriculum</h2>
                            </div>
                            			<div>
				

<div>
<table width="100%">				<tbody><tr>
					<td colspan="4"><strong>Module 01: Basic Concepts of Baking</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Basic Concepts of Baking</td><td><span>🕐 00:17:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 02: Basic Ingredients of Baking</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Basic Ingredients of Baking</td><td><span>🕐 00:29:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 03: Glossary and Equipment Used in Baking</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Glossary and Equipment Used in Baking</td><td><span>🕐 00:35:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 04: Types of Cakes</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Types of Cakes</td><td><span>🕐 00:15:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 05: Baking the Cake</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Baking the Cake</td><td><span>🕐 00:21:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 06: Baking Principles</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Baking Principles</td><td><span>🕐 00:26:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 07: Cake Decorating Recipes</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Cake Decorating Recipes</td><td><span>🕐 00:27:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 08: Cake Decorating Ideas</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Cake Decorating Ideas</td><td><span>🕐 00:23:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 09: Frosting and Icing</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Frosting and Icing</td><td><span>🕐 00:25:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 10: Working with Different Pastes</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Working with Different Pastes</td><td><span>🕐 00:21:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 11: Working with Glazes</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Working with Glazes</td><td><span>🕐 00:29:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 12: How to Stack a Cake</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>How to Stack a Cake</td><td><span>🕐 00:22:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 13: Piping and Writing</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Piping and Writing</td><td><span>🕐 00:25:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 14: Health, Safety and Food Hygiene</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Health, Safety and Food Hygiene</td><td><span>🕐 00:21:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 15: Troubleshooting</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Troubleshooting</td><td><span>🕐 00:22:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 16: Cake Decorating Business</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Cake Decorating Business</td><td><span>🕐 00:20:00</span></td>
				</tr>
				</tbody></table></div>

			</div>
		                        </div>

Almost in every kind of celebration, cake remains the centrepiece of attraction. Plus, the food trend on Facebook, Instagram, and other social media increased the demand. If you like everything about starting a cake-making process, then the Basics of Baking & Cake Decorating course will help you become an excellent cake maker.
In this course, you will go through multiple modules to learn basic to advanced cake-making skills. As you begin the course, you will slowly learn the names of the ingredients and tools required to bake a cake. Cake variation in the market is enormous. Here, you will become familiar with classic cakes and trendy designs of cakes. Plus, you will learn about cakes of different flavours and unique designs. This course will teach you the step-by-step process of making cakes. You will become skilled enough to mix the batter smoothly to ensure the golden brown finish of the cake.
Cake decorating is an art, and only some people can become perfectionists. This online baking course will enrich your idea of how to craft beautiful decorations from cake, icing, frosting, & stacking. Furthermore, you will get insights on how to start a cake-decorating business. Cake business requires ample hygiene & safety, and this course will uplift your skills to ensure you can bake and maintain a safe environment. Mistakes are supposed to happen during baking when you decorate many cakes. Therefore, this course will teach you the techniques to troubleshoot issues and maintain the delicious taste of the cake.
Enrol in the course without further delay to start a bright career in the baking industry.
 Learning outcome
Get in-depth knowledge on fundamentals of baking like ingredients, equipment, and techniques
Gain proficiency in cake decorating techniques
Learn about different types of cakes to increase your baking skills
Decode the strategies to run a successful baking business
Acquire the skills to ensure food safety & hygiene in the baking area
Ability to tackle baking challenges to ensure consistent, delicious final product
 Why should I take this course?
Gain the skill to start a baking business
Build a strong foundation on baking to enter the baking job sector
Make your resume powerful
24/7 dedicated support
CPD certification
Premium course material at a low price
 Career Path
Pastry Chef
Cake Decorator
Bakery Owner
Catering Business
Cake Supply Store Owner
Instructor/Tutor
 Requirements
Passionate about baking
Basic academic knowledge
Smartphone/Laptop/PC with internet connection
Course Curriculum
Module 01: Basic Concepts of Baking			
▶	Basic Concepts of Baking	🕐 00:17:00
Module 02: Basic Ingredients of Baking			
▶	Basic Ingredients of Baking	🕐 00:29:00
Module 03: Glossary and Equipment Used in Baking			
▶	Glossary and Equipment Used in Baking	🕐 00:35:00
Module 04: Types of Cakes			
▶	Types of Cakes	🕐 00:15:00
Module 05: Baking the Cake			
▶	Baking the Cake	🕐 00:21:00
Module 06: Baking Principles			
▶	Baking Principles	🕐 00:26:00
Module 07: Cake Decorating Recipes			
▶	Cake Decorating Recipes	🕐 00:27:00
Module 08: Cake Decorating Ideas			
▶	Cake Decorating Ideas	🕐 00:23:00
Module 09: Frosting and Icing			
▶	Frosting and Icing	🕐 00:25:00
Module 10: Working with Different Pastes			
▶	Working with Different Pastes	🕐 00:21:00
Module 11: Working with Glazes			
▶	Working with Glazes	🕐 00:29:00
Module 12: How to Stack a Cake			
▶	How to Stack a Cake	🕐 00:22:00
Module 13: Piping and Writing			
▶	Piping and Writing	🕐 00:25:00
Module 14: Health, Safety and Food Hygiene			
▶	Health, Safety and Food Hygiene	🕐 00:21:00
Module 15: Troubleshooting			
▶	Troubleshooting	🕐 00:22:00
Module 16: Cake Decorating Business			
▶	Cake Decorating Business	🕐 00:20:00

Learn the tricks to make eye-catching cakes. Bake cakes that are not only delicious but showcase your decoration mastery. Learn Baking the Cake, Basic Concepts of Baking, and Troubleshooting.

Basics of Baking & Cake Decorating

<h2 style="color: var(--text-heading); box-sizing: border-box;" id="isPasted" fr-original-style="color: var(--text-heading);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><span style="font-size: 24px; box-sizing: border-box;" fr-original-style="font-size: 24px;">This course at a glance</span></strong></h2><ul style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Accredited by CPDQE</li><li id="isPasted" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(38, 99, 82) !important; box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">Create a sourdough starter using basic ingredients.</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(38, 99, 82) !important; box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">Bake diverse sourdough products, including bagels, rye bread, and rustic baguettes.</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(38, 99, 82) !important; box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">Master the art of making sourdough croissants.</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(38, 99, 82) !important; box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">Expand your baking repertoire with additional sourdough techniques and recipes.</span></li></ul><div data-id="4afcd14" data-element_type="widget" data-widget_type="text-editor.default" style="color: rgb(35, 35, 35); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(35, 35, 35);"><div data-id="4afcd14" data-element_type="widget" data-widget_type="text-editor.default" style="color: rgb(35, 35, 35); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(35, 35, 35);"><div data-id="4afcd14" data-element_type="widget" data-widget_type="text-editor.default" style="color: rgb(35, 35, 35); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(35, 35, 35);"><div data-id="4afcd14" data-element_type="widget" data-widget_type="text-editor.default" style="color: rgb(35, 35, 35); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(35, 35, 35);"><div data-id="4afcd14" data-element_type="widget" data-widget_type="text-editor.default" style="color: rgb(35, 35, 35); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(35, 35, 35);"><div data-id="4afcd14" data-element_type="widget" data-widget_type="text-editor.default" style="color: rgb(35, 35, 35); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(35, 35, 35);"><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(55, 65, 81);">Artisan Sourdough Baking Training is an immersive course designed for anyone passionate about baking, whether you&rsquo;re a beginner or an experienced baker looking to refine your skills in sourdough.</p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);">The course begins with &ldquo;Make Your Own Sourdough Starter Just 2 Ingredients,&rdquo; providing you with the foundational knowledge to kick-start your sourdough journey. You&rsquo;ll learn the simple yet fascinating process of creating a live starter, which is the heart of all sourdough baking.</p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);">Moving forward, the course delves into various types of sourdough breads. &ldquo;Baking Bagels (Sourdough)&rdquo; teaches you the unique process of making these delightful, chewy breads with a sourdough twist. &ldquo;Baking Your First Beginner Sourdough Bread&rdquo; is a comprehensive guide to creating classic sourdough bread, perfect for those new to the craft.</p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);">For those who love rich, dense flavors, &ldquo;Baking Rye Bread (Sourdough)&rdquo; explores the techniques and nuances of working with rye flour. &ldquo;Baking Rustic Baguettes (Sourdough)&rdquo; offers insights into crafting crusty, artisanal baguettes that are as beautiful as they are delicious.</p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);">Not to be overlooked, &ldquo;Baking Pastry Croissants (Sourdough)&rdquo; is a module where you&rsquo;ll learn to blend the buttery, flaky layers of croissants with the distinct tang of sourdough, a skill that can elevate your baking profile.</p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);">The course concludes with a &ldquo;Bonus Section: Sourdough and Beyond,&rdquo; where you&rsquo;ll discover additional recipes and techniques to further expand your sourdough baking skills.</p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);">With each module, you&rsquo;ll gain practical skills and theoretical knowledge, enabling you to understand and enjoy the process of artisan sourdough baking. By the end of this course, you&rsquo;ll be equipped to bake a variety of sourdough-based products and experiment with your own creations. Enroll now to begin your artisan sourdough baking adventure!</p></div></div></div></div></div></div><h3 style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><span style="font-size: 24px; box-sizing: border-box;" fr-original-style="font-size: 24px;">Accredited by</span></h3><p style="color: rgb(15, 21, 26); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);">This course is <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">CPDQE&nbsp;</strong>accredited, which serves as an impactful mechanism for skill enhancement.&nbsp;</p><p style="color: rgb(0, 0, 0); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);">Continuing Professional Development (CPD) stands as a crucial, widely acknowledged method that aids individuals, organisations, and entire industries in staying current with their skills and knowledge.</p><p style="color: rgb(0, 0, 0); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);">CPD not only facilitates the elevation of global standards and benchmarks, aligning with the growing forces of globalisation and consumer expectations but also transforms learning into a deliberate and proactive process. It motivates professionals to uphold a consistently high level of performance and demonstrates their unwavering commitment to a specific job role or profession.</p><p style="color: rgb(0, 0, 0); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><span style="font-size: 24px; box-sizing: border-box;" fr-original-style="font-size: 24px;">Course Curriculum</span></strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course Introduction</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Make Your Own Sourdough Starter Just 2 Ingredients</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Baking Bagels (Sourdough)</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Baking Your First Beginner Sourdough Bread</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Baking Rye Bread (Sourdough)</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Baking Rustic Baguettes (Sourdough)</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Baking Pastry Croissantss (Sourdough)</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Bonus Section: Sourdough and Beyond</strong></li></ul>

This course at a glance
Accredited by CPDQE
Create a sourdough starter using basic ingredients.
Bake diverse sourdough products, including bagels, rye bread, and rustic baguettes.
Master the art of making sourdough croissants.
Expand your baking repertoire with additional sourdough techniques and recipes.
Artisan Sourdough Baking Training is an immersive course designed for anyone passionate about baking, whether you’re a beginner or an experienced baker looking to refine your skills in sourdough.
The course begins with “Make Your Own Sourdough Starter Just 2 Ingredients,” providing you with the foundational knowledge to kick-start your sourdough journey. You’ll learn the simple yet fascinating process of creating a live starter, which is the heart of all sourdough baking.
Moving forward, the course delves into various types of sourdough breads. “Baking Bagels (Sourdough)” teaches you the unique process of making these delightful, chewy breads with a sourdough twist. “Baking Your First Beginner Sourdough Bread” is a comprehensive guide to creating classic sourdough bread, perfect for those new to the craft.
For those who love rich, dense flavors, “Baking Rye Bread (Sourdough)” explores the techniques and nuances of working with rye flour. “Baking Rustic Baguettes (Sourdough)” offers insights into crafting crusty, artisanal baguettes that are as beautiful as they are delicious.
Not to be overlooked, “Baking Pastry Croissants (Sourdough)” is a module where you’ll learn to blend the buttery, flaky layers of croissants with the distinct tang of sourdough, a skill that can elevate your baking profile.
The course concludes with a “Bonus Section: Sourdough and Beyond,” where you’ll discover additional recipes and techniques to further expand your sourdough baking skills.
With each module, you’ll gain practical skills and theoretical knowledge, enabling you to understand and enjoy the process of artisan sourdough baking. By the end of this course, you’ll be equipped to bake a variety of sourdough-based products and experiment with your own creations. Enroll now to begin your artisan sourdough baking adventure!
Accredited by
This course is CPDQE accredited, which serves as an impactful mechanism for skill enhancement. 
Continuing Professional Development (CPD) stands as a crucial, widely acknowledged method that aids individuals, organisations, and entire industries in staying current with their skills and knowledge.
CPD not only facilitates the elevation of global standards and benchmarks, aligning with the growing forces of globalisation and consumer expectations but also transforms learning into a deliberate and proactive process. It motivates professionals to uphold a consistently high level of performance and demonstrates their unwavering commitment to a specific job role or profession.
Course Curriculum
Course Introduction
Make Your Own Sourdough Starter Just 2 Ingredients
Baking Bagels (Sourdough)
Baking Your First Beginner Sourdough Bread
Baking Rye Bread (Sourdough)
Baking Rustic Baguettes (Sourdough)
Baking Pastry Croissantss (Sourdough)
Bonus Section: Sourdough and Beyond

LearnDrive UK

Master the art of artisan sourdough baking! From creating your own starter to crafting a variety of sourdough breads and pastries, this course offers a comprehensive journey into the world of authentic sourdough baking. Perfect for both beginners and seasoned bakers.
























Artisan Sourdough Baking Training

<h2 style="color: var(--text-heading); box-sizing: border-box;" id="isPasted" fr-original-style="color: var(--text-heading);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><span style="font-size: 24px; box-sizing: border-box;" fr-original-style="font-size: 24px;">This course at a glance</span></strong></h2><ul style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Accredited by CPDQE</li><li id="isPasted" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(38, 99, 82) !important; box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">Master the fundamentals of CupCake Baking.</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(38, 99, 82) !important; box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">Learn the secrets to creating the perfect cupcake batter.</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(38, 99, 82) !important; box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">Achieve baking excellence with our step-by-step guidance.</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(38, 99, 82) !important; box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">Gain expertise in frosting techniques for impeccable presentation.</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(38, 99, 82) !important; box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">Explore creative decoration ideas to elevate your cupcake artistry.</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(38, 99, 82) !important; box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">Access exclusive cupcake recipes to expand your baking repertoire.</span></li></ul><div data-id="4afcd14" data-element_type="widget" data-widget_type="text-editor.default" style="color: rgb(35, 35, 35); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(35, 35, 35);"><div data-id="4afcd14" data-element_type="widget" data-widget_type="text-editor.default" style="color: rgb(35, 35, 35); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(35, 35, 35);"><div data-id="4afcd14" data-element_type="widget" data-widget_type="text-editor.default" style="color: rgb(35, 35, 35); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(35, 35, 35);"><div data-id="4afcd14" data-element_type="widget" data-widget_type="text-editor.default" style="color: rgb(35, 35, 35); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(35, 35, 35);"><div data-id="4afcd14" data-element_type="widget" data-widget_type="text-editor.default" style="color: rgb(35, 35, 35); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(35, 35, 35);"><div data-id="4afcd14" data-element_type="widget" data-widget_type="text-editor.default" style="color: rgb(35, 35, 35); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(35, 35, 35);"><div data-id="4afcd14" data-element_type="widget" data-widget_type="text-editor.default" style="color: rgb(35, 35, 35); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(35, 35, 35);"><p style="color: rgb(38, 99, 82) !important; font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(38, 99, 82) !important;">Indulge your passion for baking and turn it into a successful business with our CupCake Baking course, a comprehensive guide designed for both baking enthusiasts and aspiring entrepreneurs.</p><p style="color: rgb(38, 99, 82) !important; font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">We begin with an &ldquo;Introduction to Cupcakes,&rdquo; where you&rsquo;ll learn about the rich history and variety of this beloved treat. Then, dive into the heart of the course with &ldquo;Cupcake Batter,&rdquo; where you&rsquo;ll unlock the secrets to creating a flawless base for your creations.</p><p style="color: rgb(38, 99, 82) !important; font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">In &ldquo;Decorate Your CupCake,&rdquo; unleash your creativity and learn how to make your cupcakes visually stunning and irresistible. &ldquo;Specialty Cupcakes&rdquo; will introduce you to advanced recipes and techniques for those looking to push the boundaries of cupcake creation.</p><p style="color: rgb(38, 99, 82) !important; font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">&ldquo;Get Some Exclusive Cupcake Recipes&rdquo; offers a treasure trove of unique recipes that will set your baking apart from the competition. &ldquo;Get Your Cupcake Business off the Ground&rdquo; is a step-by-step playbook on transforming your baking skills into a thriving business.</p><p style="color: rgb(38, 99, 82) !important; font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">Finally, &ldquo;Marketing and Inventory Management of the Cupcake Business&rdquo; provides key strategies to effectively market your products and manage your resources, ensuring your cupcake business is as efficient as it is successful.</p><p style="color: rgb(38, 99, 82) !important; font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(38, 99, 82) !important;">With hands-on activities, expert tips, and a supportive learning environment, our CupCake Baking course is your first step toward becoming a cupcake connoisseur and a savvy business owner. Enroll now and start spreading joy one cupcake at a time!</p></div></div></div></div></div></div></div><h3 style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><span style="font-size: 24px; box-sizing: border-box;" fr-original-style="font-size: 24px;">Accredited by</span></h3><p style="color: rgb(15, 21, 26); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);">This course is <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">CPDQE&nbsp;</strong>accredited, which serves as an impactful mechanism for skill enhancement.&nbsp;</p><p style="color: rgb(0, 0, 0); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);">Continuing Professional Development (CPD) stands as a crucial, widely acknowledged method that aids individuals, organisations, and entire industries in staying current with their skills and knowledge.</p><p style="color: rgb(0, 0, 0); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);">CPD not only facilitates the elevation of global standards and benchmarks, aligning with the growing forces of globalisation and consumer expectations but also transforms learning into a deliberate and proactive process. It motivates professionals to uphold a consistently high level of performance and demonstrates their unwavering commitment to a specific job role or profession.</p><p style="color: rgb(0, 0, 0); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><span style="font-size: 24px; box-sizing: border-box;" fr-original-style="font-size: 24px;">Course Curriculum</span></strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Module 01: Introduction to Cupcakes</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Module 02: Cupcake Batter</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Module 03: Baking Cupcakes</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Module 04: A Guide to Frosting Cupcakes Perfectly</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Module 05: Decorate Your CupCake</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Module 06: Specialty Cupcakes</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Module 07: Get Some Exclusive Cupcake Recipes</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Module 08: Get Your Cupcake Business off the Ground</strong></li><li style="font-weight: bold; box-sizing: border-box;" fr-original-style="font-weight: bold;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Module 09: Marketing and Inventory Management of the Cupcake Business</strong></li></ul>

This course at a glance
Accredited by CPDQE
Master the fundamentals of CupCake Baking.
Learn the secrets to creating the perfect cupcake batter.
Achieve baking excellence with our step-by-step guidance.
Gain expertise in frosting techniques for impeccable presentation.
Explore creative decoration ideas to elevate your cupcake artistry.
Access exclusive cupcake recipes to expand your baking repertoire.
Indulge your passion for baking and turn it into a successful business with our CupCake Baking course, a comprehensive guide designed for both baking enthusiasts and aspiring entrepreneurs.
We begin with an “Introduction to Cupcakes,” where you’ll learn about the rich history and variety of this beloved treat. Then, dive into the heart of the course with “Cupcake Batter,” where you’ll unlock the secrets to creating a flawless base for your creations.
In “Decorate Your CupCake,” unleash your creativity and learn how to make your cupcakes visually stunning and irresistible. “Specialty Cupcakes” will introduce you to advanced recipes and techniques for those looking to push the boundaries of cupcake creation.
“Get Some Exclusive Cupcake Recipes” offers a treasure trove of unique recipes that will set your baking apart from the competition. “Get Your Cupcake Business off the Ground” is a step-by-step playbook on transforming your baking skills into a thriving business.
Finally, “Marketing and Inventory Management of the Cupcake Business” provides key strategies to effectively market your products and manage your resources, ensuring your cupcake business is as efficient as it is successful.
With hands-on activities, expert tips, and a supportive learning environment, our CupCake Baking course is your first step toward becoming a cupcake connoisseur and a savvy business owner. Enroll now and start spreading joy one cupcake at a time!
Accredited by
This course is CPDQE accredited, which serves as an impactful mechanism for skill enhancement. 
Continuing Professional Development (CPD) stands as a crucial, widely acknowledged method that aids individuals, organisations, and entire industries in staying current with their skills and knowledge.
CPD not only facilitates the elevation of global standards and benchmarks, aligning with the growing forces of globalisation and consumer expectations but also transforms learning into a deliberate and proactive process. It motivates professionals to uphold a consistently high level of performance and demonstrates their unwavering commitment to a specific job role or profession.
Course Curriculum
Module 01: Introduction to Cupcakes
Module 02: Cupcake Batter
Module 03: Baking Cupcakes
Module 04: A Guide to Frosting Cupcakes Perfectly
Module 05: Decorate Your CupCake
Module 06: Specialty Cupcakes
Module 07: Get Some Exclusive Cupcake Recipes
Module 08: Get Your Cupcake Business off the Ground
Module 09: Marketing and Inventory Management of the Cupcake Business

Lifestyle

Embark on a delightful journey of CupCake Baking with our course, from mastering the batter to launching your cupcake business. Learn the art of baking, frosting, decorating, and business strategies to turn your passion into profit.























CupCake Baking

<div>
	<p>Indulge your passion for sweet creations with our delectable course, 'All About Cupcakes.' Immerse yourself in a world of theoretical confectionery mastery, where the keyword, 'Cupcake,' is the sweet melody that guides you through every aspect of cupcake creation. From understanding the artistry behind baking perfect cupcakes to exploring an array of flavors and variations, this course is a confectionery journey that transcends the ordinary. Delve into the secrets of crafting delightful frostings and fillings, and master cupcake decorating techniques that transform your creations into edible works of art. Uncover the nuances of specialty cupcakes and stay ahead of the trends shaping the cupcake landscape. This isn't just a course; it's a sugar-coated symphony of theoretical expertise that brings the joy of cupcake creation to life.</p>
<h3><strong>Learning Outcomes</strong></h3>
<ul>
<li>Acquire a theoretical foundation in the art of cupcake creation.</li>
<li>Explore the intricacies of baking perfect cupcakes.</li>
<li>Discover a variety of flavors and variations to elevate your cupcake repertoire.</li>
<li>Master the craft of creating delicious frostings and fillings.</li>
<li>Develop cupcake decorating techniques for visually stunning creations.</li>
<li>Stay abreast of specialty cupcakes and emerging trends in the cupcake world.</li>
</ul>
<h3><strong>Who is this course for</strong></h3>
<p>This course is tailor-made for baking enthusiasts, aspiring pastry chefs, home bakers, culinary students, event planners, and anyone with a sweet tooth eager to delve into the theoretical world of cupcake creation. Ideal participants include:</p>
<ul>
<li>Home Bakers</li>
<li>Culinary Enthusiasts</li>
<li>Pastry Chef Apprentices</li>
<li>Event Planners</li>
<li>Culinary Arts Students</li>
<li>Food Bloggers</li>
</ul>
<h3><b>Certification</b></h3>
<p><span>Certificates can be obtained at an additional cost of £9.99 for PDF, £16.99 for Printed Hardcopy format and £24.99 for Both for Both PDF and Hardcopy Certificates.</span></p>
<h3><b>Requirements</b></h3>
<p><span>There are no academic entry requirements for this course, and it is open to students of all academic backgrounds.</span></p>
<p> </p>
		</div><table>				<tbody><tr>
					<td colspan="4">Introduction to Cupcakes</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module 01: Introduction to Cupcakes</td>
					<td> </td>
					<td><span><i></i> 00:08:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Baking Cupcakes</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module 02: Baking Cupcakes</td>
					<td> </td>
					<td><span><i></i> 00:08:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Cupcake Flavours and Variations</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module 03: Cupcake Flavours and Variations</td>
					<td> </td>
					<td><span><i></i> 00:10:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Frosting and Fillings</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module 04: Frosting and Fillings</td>
					<td> </td>
					<td><span><i></i> 00:06:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Cupcake Decorating Techniques</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module 05: Cupcake Decorating Techniques</td>
					<td> </td>
					<td><span><i></i> 00:09:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Speciality Cupcakes</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module 06: Speciality Cupcakes</td>
					<td> </td>
					<td><span><i></i> 00:06:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Cupcake Trends</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module 07: Cupcake Trends</td>
					<td> </td>
					<td><span><i></i> 00:07:00</span></td>
				</tr>
				</tbody></table>

The art of baking cupcakes is a precise blend of chemistry and creativity, where scientific principles guide every step from batter to bake. This baking cupcake course delves into the molecular magic of cupcake creation, exploring diverse flavours, frostings, and decorating techniques that elevate this beloved treat to a form of edible art. Master the theoretical foundations of cupcake baking and bring your confectionery visions to life.
Learning Outcomes of Baking Cupcake Course:
Understand the fundamental principles of Baking Cupcake.
Explore various cupcake flavours and their chemical compositions.
Analyse the scientific basis of cupcake batter and baking processes.
Learn the theoretical aspects of frosting and filling techniques.
Examine advanced decorating techniques and their visual impact.
Investigate the characteristics of speciality cupcakes.
Stay informed on current cupcake trends and innovations.
Baking Cupcake is an engaging course that combines the science of baking with the art of culinary creation. Starting with an introduction to the essentials of cupcake baking, this course offers a detailed exploration of the ingredients and processes that transform simple components into delightful confections. You’ll delve into the diverse world of cupcake flavours and variations, understanding how different ingredients interact at a molecular level to create unique taste profiles.
As you progress, the course introduces the intricate art of frosting and fillings, where you'll learn the theoretical foundations behind creating smooth, stable, and delicious toppings for your cupcakes. Decorating techniques are also explored, offering insights into the design elements that make each cupcake a visual masterpiece. The course culminates in a study of speciality cupcakes and the latest trends, equipping you with the knowledge to innovate in your baking endeavours.
The Course Curriculum of Baking Cupcake:
Module 01: Introduction to Cupcakes		
Module 02: Baking Cupcakes		
Module 03: Cupcake Flavours and Variations		
Module 04: Frosting and Fillings		
Module 05: Cupcake Decorating Techniques		
Module 06: Speciality Cupcakes		
Module 07: Cupcake Trends
By completing the Baking Cupcake course, you'll gain a comprehensive understanding of the scientific principles that underlie cupcake baking.
Enrol now to start your journey towards mastering the art and science of Baking Cupcake!
Who Is This Course For?
Aspiring bakers interested in understanding the science behind Baking Cupcake.
Culinary students looking to deepen their knowledge of cupcake techniques.
Home bakers eager to perfect their cupcake creations with a theoretical approach.
Confectionery enthusiasts who wish to explore advanced cupcake trends.
Certification of Baking Cupcake:
CPD QS Accredited PDF Certificate - Included
CPD QS Accredited Hard Copy Certificate - Not Included
Please Note:
The delivery charge inside the UK is FREE.
International delivery: £10 shipping cost.
International DHL express delivery: £50 shipping cost.
Requirements:
This course does not have academic entry requirements and is open to students of all backgrounds.
Career Paths:
Pastry Chef: £20,000 - £40,000 per year
Baker: £18,000 - £30,000 per year
Cupcake Designer: £22,000 - £35,000 per year
Culinary Instructor: £25,000 - £45,000 per year
Bakery Owner: £30,000 - £60,000 per year
Food Stylist: £25,000 - £50,000 per year
And Many More!

St. Paul's College

Pastry

Desserts

Cupcake

Culinary

This baking cupcake course delves into the molecular magic of cupcake creation, exploring diverse flavours, frostings, and decorating techniques that elevate this beloved treat to a form of edible art.

Baking Cupcake Online Course

<div id="course-pricing" fr-original-style="" style="box-sizing: border-box;">
          </div><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">This Cake Baking Training course is meticulously designed to cater to both beginners and experienced bakers, offering an in-depth exploration of various cake baking techniques, a plethora of recipes, and the essential tools needed to create stunning cakes.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">As you progress through the course, you will start with the basics, learning about the fundamental principles of baking, ingredient functions, and the science behind creating the perfect cake. You&#39;ll then advance to more complex techniques, such as crafting intricate decorations, working with different types of icing, and perfecting the art of flavor combinations.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">By the end of the course, you&#39;ll have a portfolio of creations and the ability to design and bake custom cakes for special occasions. With the skills acquired from our Cake Baking Course, the possibilities are endless. So, join us and turn your passion for baking into an art form. Enroll now and take the first step towards becoming a master baker!</p><h2 dir="ltr" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Learning Outcome of Cake Baking Training</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Learn how to bake delicious cakes from scratch for various occasions</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Gain knowledge of mouth-watering recipes and techniques for baking a wide range of cakes and pastries</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Understand the essential ingredients, utensils, and equipment required for cake baking</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Acquire skills to bake cakes professionally and set up a cake-baking business</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Familiarise yourself with different types of cakes, pastries, and their origins</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Develop the ability to differentiate between cakes and pastries and apply appropriate baking methods</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Key Features of the Course</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">A CPD certificate that is recognised worldwide.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">A great online learning experience.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Interesting and unique online materials and activities.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Expert guidance and support from the field leaders.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Access to the study resources anytime you want.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Get a year-long access to the course.</span></li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Who is this course for</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">This Cake Baking Training Course is suitable for -</span></p><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Individuals interested in learning professional cake baking skills</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Beginners with little or no prior experience in cake baking</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Baking enthusiasts keen on expanding their knowledge and skills</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Those looking to start a career in cake baking or set up a cake-baking business</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Requirements</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">No prerequisites; suitable for individuals from any academic background.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Accessible course materials from any internet-enabled device.</span></li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">CPD Certificate from Course Gate</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for &pound;9 and the hard copy for &pound;15. Also, you can order both PDF and hardcopy certificates for &pound;22.</span></p><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Career path<br fr-original-style="" style="box-sizing: border-box;"></span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Cake baker</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Pastry chef</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Bakery owner</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Wedding cake designer</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Catering specialist</li><li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Home-based baker </li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Confectionery artist</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Course Curriculum<br fr-original-style="" style="box-sizing: border-box;"></span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Welcome!</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Getting Ready to Bake</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Introduction to Butter Cakes</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Butter Cake Methods</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Introduction to Oil Based Cakes</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Oil Based Cake Methods</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Introduction to Sponge Cakes</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Sponge Cake Methods</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Introduction to Simple Syrup</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Conclusion</li></ul>

This Cake Baking Training course is meticulously designed to cater to both beginners and experienced bakers, offering an in-depth exploration of various cake baking techniques, a plethora of recipes, and the essential tools needed to create stunning cakes.
As you progress through the course, you will start with the basics, learning about the fundamental principles of baking, ingredient functions, and the science behind creating the perfect cake. You'll then advance to more complex techniques, such as crafting intricate decorations, working with different types of icing, and perfecting the art of flavor combinations.
By the end of the course, you'll have a portfolio of creations and the ability to design and bake custom cakes for special occasions. With the skills acquired from our Cake Baking Course, the possibilities are endless. So, join us and turn your passion for baking into an art form. Enroll now and take the first step towards becoming a master baker!
Learning Outcome of Cake Baking Training
Learn how to bake delicious cakes from scratch for various occasions
Gain knowledge of mouth-watering recipes and techniques for baking a wide range of cakes and pastries
Understand the essential ingredients, utensils, and equipment required for cake baking
Acquire skills to bake cakes professionally and set up a cake-baking business
Familiarise yourself with different types of cakes, pastries, and their origins
Develop the ability to differentiate between cakes and pastries and apply appropriate baking methods
Key Features of the Course
A CPD certificate that is recognised worldwide.
A great online learning experience.
Interesting and unique online materials and activities.
Expert guidance and support from the field leaders.
Access to the study resources anytime you want.
Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.
Get a year-long access to the course.
Who is this course for
This Cake Baking Training Course is suitable for -
Individuals interested in learning professional cake baking skills
Beginners with little or no prior experience in cake baking
Baking enthusiasts keen on expanding their knowledge and skills
Those looking to start a career in cake baking or set up a cake-baking business
Requirements
No prerequisites; suitable for individuals from any academic background.
Accessible course materials from any internet-enabled device.
CPD Certificate from Course Gate
At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for £9 and the hard copy for £15. Also, you can order both PDF and hardcopy certificates for £22.
Career path

Cake baker
Pastry chef
Bakery owner
Wedding cake designer
Catering specialist
Home-based baker
Confectionery artist
Course Curriculum

Welcome!
Getting Ready to Bake
Introduction to Butter Cakes
Butter Cake Methods
Introduction to Oil Based Cakes
Oil Based Cake Methods
Introduction to Sponge Cakes
Sponge Cake Methods
Introduction to Simple Syrup
Conclusion

Course Gate

Master the art of cake baking with our comprehensive Cake Baking Course. From learning the basics to exploring advanced techniques, this course equips you with the skills to bake delicious cakes for any occasion.

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