Booking options
£36
£36
On-Demand course
This course explains, in brief, why fires occur and what actions you must take to help prevent them starting and the actions you must take when they do. By completing this course you will be making your workplace a safer environment.
Approved by the Institute of Hospitality, IIRSM, Gatehouse Awards, CPD & IFE – Duration 60 mins* – £30.00
You would think that one-on-one training would cost a fortune and be time-consuming to organise. Well, it isn’t! Our one-on-one tutor led interactive online training goes at precisely the pace required by each individual. It provides an opportunity to go over the learning content as often as required so every employee gets the optimum learning experience that’ll be retained and applied to keep your business safe and compliant.
Abrasive Wheels
Achieving Food Hygiene Rating Level 5
Alcohol Personal Licence Holder
ADHD Awareness
Allergen Awareness
Asbestos Awareness
Asbestos Awareness for Architects and Designers
Assessing Display Screen Equipment
Basic Fire Safety Awareness
Basic Fire Safety Awareness for Care Homes
Basic Legionella Management
Behavioural Safety
CDM Awareness
Control of Substances Hazardous to Health (COSHH)
Covid-19 Safe Workplaces
Cyber Security
Developing A Workplace Mental Health Policy
Display Screen Equipment Awareness
Drug and Alcohol Awareness
Electrical Safety
Emergency First Aid at Work For Irish Audiences
Emergency First Aid at Work – Online Annual Refresher
Fire Extinguisher
Fire Marshal
Fire Marshal for Care Homes
Introduction to HACCP Level 2
Introduction to Personal Safety for Lone Workers
Introduction to Risk Assessment
Level 1 Health and Safety in a Construction Environment (Leading to CSCS Green Card)
Level 1 Food Safety – Catering
Level 1 Food Safety – Manufacturing
Level 1 Food Safety – Retail
Level 2 Food Safety – Catering
Level 2 Food Safety – Manufacturing
Level 2 Food Safety – Retail
Licensed Premises Staff Training
Lockdown Procedure in Schools
Manual Handling
Noise Awareness
Paediatric First Aid
Personal Protective Equipment
Positive Handling in Schools
Preparation for the CITB Health, Safety and Environment Test
Prevent Duty
Safeguarding Adults
Safeguarding Children
Slips, Trips and Falls
Supervising Food Safety – Level 3
Working at Height
Working in Confined Spaces
Working Safely
Working Within the Private Security Industry
Workplace Health and Safety
Upskillings qualification that has been developed to meet the mandatory SIA top up training requirement for Door Supervisors who undertook their training prior to June 2010. The qualification meets the SIA’s mandatory top-up requirements and appropriately qualified learners who complete the qualification will be eligible to apply to renew their SIA Door Supervisors licence.
Topics Covered
These include identifying the difference between defensive physical skills and physical interventions,the importance of dynamic risk assessment in situations where physical internvantion skills are used,effective deterrents to terroristactivities and duty of care requirements when dealing with children and young people.Qualifications are fully endorsed by the SIA and regulated by Ofqual, Qualifications Wales, CCEA and SQA Accreditation. The course is assessed by multiple choice exams and a scenario based practical assessment.
Requirement:
ID- Passport of any nationality
UK driving Licence Photocard
UK original birth certificate
UK biometric residence permit cardID
Passport of any nationality