Reviews
Add Review- Deborah TremayneReviewed on Google Maps
Had a wonderful experience at The Dough House. Perfect date night learning how to make Pasta and enjoying our delicious efforts after. We will be back. Debbie and Mark ❤️
- Graziella AlfinoReviewed on Google Maps
We did the Pasta making experience and it was by far one of the best experiences we have ever done! The place the classes are held in is a gorgeous grade 2 listed building and Fulden has decorated it beautifully! The course was absolutely brilliant. Fulden is very knowledgable, experienced and friendly! The food we produced during class was to die for and which a a credit to Fulden. We will be making what we made in class at home for family and friends and we can’t wait to be back for another...
- Rob ScottReviewed on Google Maps
Fulden was an amazing host and made you feel right at home and at ease learning a new skill. She expertly imparted her knowledge and heritage and her passion came across completely. An amazing experience and we met some lovely people in the class and got to eat our amazing pasta creations at the end of it.
- Veritee BurtonReviewed on Google Maps
Wow what an amazing experience! We did the pizza making class and loved every minute of it. Fulden was so lovely and gave us lots of hints and tips to take forward into our cooking. Such an amazing atmosphere and the food tasted yummy! We will definitely do another class in the future! X
- Thijs van RensReviewed on Google Maps
Amazing food! We ordered the "Mediterranean brunch", a special for home delivery during lockdown. The box came promptly when promised, and with minimal work (oven dish to heat for 10 min), we "produced" the most wonderful brunch at home. There was plenty of food (we ordered for two, but it easily fed our two small kids as well, with some leftovers), and every single item was flawless (the jams smell great, the savoury pie was lovely). Some things were truly out of this world: the shakshuka...