Booking options
£12
£12
On-Demand course
18 hours
All levels
Food Hygiene: Food Hygiene Course Online
Unlock the Food Hygiene: Food Hygiene Course: Enrol Now!
All food handlers are required by law to understand the fundamental principles of food hygiene and work safely to protect the food they serve from contamination. Proper management is one of the most important aspects of a food hygiene and safety system. To maintain food safety in your facility, you will undoubtedly need to hire a team of dedicated employees. Because of COVID-19, the need for proper safety measures is now more important than ever!
Our Food Hygiene: Food Hygiene Course will take you through the various aspects of food safety and hygiene, providing a thorough understanding of food safety legislation, best practices, and contamination prevention. In addition, through this Food Hygiene: Food Hygiene Course, you will learn the importance of good food safety standards, how to expertly identify the various hazards that can occur during the food preparation process, and how to create appropriate hazard control systems and cleaning plans to ensure the highest levels of hygiene and cleanliness.
By the end of this Food Hygiene: Food Hygiene Course, you will have the skills and practical knowledge to implement an effective food hygiene management system for your workplace using the best practice guidelines.
Courses:
Course 01: Level 2 Food Hygiene & Safety
Course 02: Level 3 HACCP Training
Course 03: Food Allergen Awareness Training
[ Note: Free PDF certificate as soon as completing the Level 2 Food Hygiene and Safety course]
Food Hygiene: Food Hygiene Course Online
This Food Hygiene: Food Hygiene Course consists of 10 modules.
Course Curriculum of Food Hygiene: Food Hygiene Course
Module 01: Introduction to Food Hygiene
Module 02: Food Safety- An Introduction
Module 03: Food Hygiene and Safety Legislation in the UK
Module 04: Food Safety Management (HACCP)
Module 05: Nature and Origin of Food Contamination
Module 06: Controlling Contamination
Module 07: Bacterial Food Poisoning
Module 08: Non-Bacterial Food Poisoning
Module 09: Storage and Temperature Control of Foods
Module 10: Cleaning and Disinfection
Assessment Method of Food Hygiene: Food Hygiene Course
After completing Food Hygiene: Food Hygiene Course, you will get quizzes to assess your learning. You will do the later modules upon getting 60% marks on the quiz test. Apart from this, you do not need to sit for any other assessments.
Certification of Food Hygiene: Food Hygiene Course
After completing the Food Hygiene: Food Hygiene Course, you can instantly download your certificate for FREE. The hard copy of the certification will also be delivered to your doorstep via post, which will cost £13.99.
Food Hygiene: Food Hygiene and Safety Course Online
This Food Hygiene: Food Hygiene and Safety Course is designed for all levels of food, catering, and hospitality specialists.
Special Note: Our Food Hygiene: Food Hygiene and Safety Course is not a regulated course. If You want to get qualified, you can consider following options:
Level 3 Award in Food Safety for Catering (RQF)
Level 1 Award in Food Safety in Catering (RQF)
Level 2 Award in Food Safety for Catering (RQF)
Level 2 Award in Food Safety in Catering (RQF)
Food Hygiene: Food Hygiene Course Online
To enrol in this Food Hygiene: Food Hygiene Course, students must fulfil the following requirements:
Good Command over English language is mandatory to enrol in our Food Hygiene: Food Hygiene Course.
Be energetic and self-motivated to complete our Food Hygiene: Food Hygiene Course.
Basic computer Skill is required to complete our Food Hygiene: Food Hygiene Course.
If you want to enrol in our Food Hygiene: Food Hygiene Course, you must be at least 15 years old.
Food Hygiene: Food Hygiene Course Online
This Food Hygiene: Food Hygiene and Safety Course will lead to a variety of career opportunities.