Booking options
£25
£25
On-Demand course
1 hour 55 minutes
All levels
Get instant knowledge from this bite-sized Supervising Food Safety in Catering Part - 3 course. This course is very short and you can complete it within a very short time. In this Supervising Food Safety in Catering Part - 3 course you will get fundamental ideas of supervising food safety, the key strategy of food and temperature control, food spoilage and preservation and so on. Enrol in this course today and start your instant first step towards personal hygiene. Learn faster for instant implementation.
Familiarise yourself with personal hygiene
Understand food and temperature control
Gain in-depth knowledge of the food spoilage and preservation
Deepen your understanding of checking, verifying and recording temperature
Understand the food premises and equipment
Senior - £15,000(Appx.)
Average - £19,000(Appx.)
Starting - £24,000(Appx.)
Our Supervising Food Safety in Catering Part - 3 is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation.
Supervising Food Safety in Catering Part - 3 | |||
Personal Hygiene | 00:27:00 | ||
Food and Temperature Control | 00:31:00 | ||
Checking, Verifying and Recording Temperature | 00:22:00 | ||
Food Spoilage and Preservation | 00:35:00 | ||
Assignment | |||
Assignment - Supervising Food Safety in Catering Part - 3 | 00:00:00 |
We understand more than anyone how important it is for yo...