Name: Hospitality Management
Price: 12 GBP
Availability: InStock

<p>Secure your career's future - sign up now to gain indispensable skills in health &amp; safety, proving you're the leader businesses need for a thriving, compliant, and safe environment!</p><p>In this comprehensive Health &amp; Safety Training for Managers and Supervisors course, participants will delve into the critical responsibilities associated with managing and supervising in a busy organisation. The course covers essential aspects of creating and maintaining a safe workplace, aligning with both UK legal requirements and ethical duties of care. Participants will gain practical insights into developing effective working policies, emergency planning, communication strategies, staff training tailored to individual needs, continuous improvement practices, and adaptability to evolving work environments.</p><p>As a manager or supervisor, you must ensure that a business is profitable and efficient. This course is intended to teach participants the fundamentals of occupational health &amp; safety procedures. Here are the modules which constitute this course:</p><p><strong>Module 01: </strong>Regulations And Risk Assessments In The Workplace</p><ul><li>Navigate the intricacies of UK health and safety regulations</li><li>Master risk assessment methodologies for comprehensive workplace safety</li></ul><p><strong>Module 02: </strong>Planning For Emergencies In Work Environments</p><ul><li>Develop robust emergency plans tailored to your specific workplace</li><li>Ensure a proactive response to unforeseen situations and emergencies</li></ul><p><strong>Module 03: </strong>Communicating And Recording Health And Safety Issues</p><ul><li>Hone effective communication skills for conveying health and safety protocols</li><li>Learn the art of meticulous record-keeping to ensure compliance and accountability</li></ul><p><strong>Module 04: </strong>Inspecting And Auditing Health And Safety Systems</p><ul><li>Acquire skills in systematic inspection and auditing of health and safety protocols</li><li>Foster a culture of continuous improvement through rigorous assessment</li></ul><p><strong>Module 05: </strong>Improving Safety Standards And Employee Training At Work</p><ul><li>Elevate safety standards through targeted employee training programs</li><li>Tailor training initiatives to individual staff needs for enhanced effectiveness</li></ul><p><strong>Module 06: </strong>Adapting Health And Safety Strategies In Various Environments</p><ul><li>Develop a versatile approach to health and safety applicable across diverse work environments</li><li>Cultivate adaptability to ensure ongoing compliance in ever-changing workplace landscapes</li></ul><p><strong>Certification</strong><br />Once you have finished the course, you will be eligible to apply for a CPD QS accredited certificate as proof of your new skills and your continued professional development. Certificates are available as PDF for £9, or you can request a hard copy to be sent in the post for £15.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This course is tailored for managers and supervisors in busy organisations who are committed to ensuring both the profitability and well-being of their teams. It is suitable for professionals across diverse employment sectors seeking to enhance their understanding of health &amp; safety practices and compliance with UK laws.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>No specific prerequisites are required for this course. Participants are expected to have a basic understanding of their role as a manager or supervisor in a business environment. A willingness to engage in the course materials and a commitment to implementing health &amp; safety practices in the workplace are essential.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>Completing the Health &amp; Safety Training for Managers and Supervisors course opens the door to a variety of employment opportunities in the business sector, including roles in risk management, compliance, and occupational health and safety.</p>
                        </div>

One Education

Health & Safety at Work Course

General Admission

<p>A Level 2 &amp; 3 Food Hygiene and Safety Diploma is essential for anyone looking to work in the food sector, especially in the UK. These certifications serve as a pledge to maintain the highest standards of food hygiene and safety, cleanliness, and legal compliance. The significance of these qualities cannot be emphasized, especially in light of the increased focus on public health and food safety. They not only improve one's abilities and understanding of handling food properly, but they also lead to a variety of employment options in industries like catering, hotel, retail, and food production.</p><p>Professionals holding diplomas in food hygiene and safety are still in high demand in the UK, where positions ranging from quality assurance managers to food safety officers are available. <strong>Depending on experience and job type, the typical yearly compensation for someone with these qualifications is between £20,000 and £35,000. </strong></p><p>Furthermore, data show that the significance of food safety protocols is steadily growing as consumer consciousness and governmental oversight both rise, guaranteeing bright futures for those pursuing professions in this field.</p><p><strong>Key Features</strong></p><p>This Food Hygiene and Safety Diploma Level 2 &amp; 3 Course Includes:</p><ul><li>This Food Hygiene and Safety Course is CPD Certified</li><li>Level 2 &amp; 3 Diploma</li><li>Free Certificate from Reed</li><li>CIQ Approved This Food Hygiene and Safety Course</li><li>Developed by Specialist</li><li>Lifetime Access</li></ul><p><strong>Course Curriculum</strong></p><p><strong>Food Hygiene and Safety Diploma Level 2 &amp; 3 Course:</strong></p><ul><li><strong>Module 01:</strong> Introduction to Food Safety</li><li><strong>Module 02:</strong> Supervising Food Safety Practices</li><li><strong>Module 03:</strong> Legislation in Food Safety</li><li><strong>Module 04:</strong> Food Safety Management Systems</li><li><strong>Module 05: </strong>Tools for Food Safety Management</li><li><strong>Module 06:</strong> Microbiology Fundamentals</li><li><strong>Module 07:</strong> Hazards of Contamination</li><li><strong>Module 08:</strong> Strategies for Contamination Control</li><li><strong>Module 09:</strong> Bacterial Food Poisoning and Food-Borne Illness</li><li><strong>Module 10:</strong> Non-Bacterial Causes of Food Poisoning</li><li><strong>Module 11:</strong> Personal Hygiene Practices</li><li><strong>Module 12:</strong> Temperature Control in Food</li><li><strong>Module 13:</strong> Verification and Recording of Temperature</li><li><strong>Module 14:</strong> Preventing Food Spoilage and Ensuring Preservation</li><li><strong>Module 15:</strong> Design and Construction of Food Premises and Equipment</li><li><strong>Module 16:</strong> Efficient Waste Disposal, Cleaning, and Disinfection</li><li><strong>Module 17:</strong> Pest Management in Food Facilities</li><li><strong>Module 18:</strong> Guidelines for Food Storage</li><li><strong>Module 19:</strong> Food Safety and Hygiene on Display and Service Techniques</li><li><strong>Module 20:</strong> Effective Cleaning Practices</li><li><strong>Module 21:</strong> Understanding Food Allergens</li><li><strong>Module 22:</strong> Guidance on Allergens for Food Businesses</li><li><strong>Module 23:</strong> Staff Training in Food Safety</li><li><strong>Module 24:</strong> Adapting and Reopening Your Food Business During COVID-19</li></ul><p><strong>Learning Outcomes</strong></p><p><strong>Food Hygiene and Safety Diploma Level 2 &amp; 3 Course:</strong></p><ul><li>Introduction to Food Safety: Understand foundational principles for ensuring food safety.</li><li>Supervising Food Safety Practices: Demonstrate effective supervision of essential food safety procedures.</li><li>Legislation in Food Safety: Comply with relevant laws governing food hygiene and safety .</li><li>Food Safety Management Systems: Implement and manage comprehensive food safety systems effectively.</li><li>Microbiology Fundamentals: Grasp fundamental microbiological concepts essential for food safety.</li><li>Personal Hygiene Practices: Apply proper personal hygiene measures to ensure food safety.</li></ul><p><strong>Certification</strong><br />After completing this <strong>Food Hygiene and Safety Diploma Level 2 &amp; 3</strong><strong>course</strong>, you will get a free Certificate.<br />Please note: The CPD approved course is owned by E-Learning<br />Solutions Ltd and is distributed under license.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
                        </div><li>
                                        <h3>
                                            
                                                Food Hygiene and Safety Level 1, 2 &amp; 3 <span>5:42:04</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section1">
                                                <li>
                                                        
                                                    <span>1: Module 01: Introduction to Food Safety</span>

                                                        <span>Preview</span>
                                                    
                                                    <span>17:39</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>2: Module 02: Supervising Food Safety Practices</span>

                                                    <span>20:11</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>3: Module 03: Legislation in Food Safety</span>

                                                    <span>20:37</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>4: Module 04: Food Safety Management Systems</span>

                                                    <span>27:26</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>5: Module 05: Tools for Food Safety Management</span>

                                                    <span>18:40</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>6: Module 06: Microbiology Fundamentals</span>

                                                    <span>18:30</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>7: Module 07: Hazards of Contamination</span>

                                                    <span>19:57</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>8: Module 08: Strategies for Contamination Control</span>

                                                    <span>22:41</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>9: Module 09: Bacterial Food Poisoning and Food-Borne Illness</span>

                                                    <span>22:08</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>10: Module 10: Non-Bacterial Causes of Food Poisoning</span>

                                                    <span>17:31</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>11: Module 11: Personal Hygiene Practices</span>

                                                    <span>16:00</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>12: Module 12: Temperature Control in Food</span>

                                                    <span>18:58</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>13: Module 13: Verification and Recording of Temperature</span>

                                                    <span>13:42</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>14: Module 14: Preventing Food Spoilage and Ensuring Preservation</span>

                                                    <span>20:47</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>15: Module 15: Design and Construction of Food Premises and Equipment</span>

                                                    <span>17:33</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>16: Module 16: Efficient Waste Disposal, Cleaning, and Disinfection</span>

                                                    <span>20:20</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>17: Module 17: Pest Management in Food Facilities</span>

                                                    <span>16:40</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>18: Module 18: Staff Training in Food Safety</span>

                                                    <span>10:44</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>19: CPD Certificate - Free</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                                <li>
                                                    <span>20: Leave A Review</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                        </ul>
                                    </li><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This Food Hygiene and Safety course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Food Hygiene and Safety. Moreover, this course is ideal for:</p><ul><li>Individuals in Food Service Industry who wants apply food hygiene and safety regulations</li><li>Catering and Hospitality Staff who needs to learn about food hygiene and safety.</li><li>Food Retail and Supermarket Employees who wants to learn about food hygiene and safety</li><li>Food Business Managers and Supervisors</li><li>Aspiring Food Safety Inspectors who needs food hygiene and safety knowledge.</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>There are no requirements needed to enrol into this Food Hygiene and Safety course. We welcome individuals from all backgrounds and levels of experience to enrol into this Food Hygiene and Safety course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After finishing this Food Hygiene and safety course you will have multiple job opportunities waiting for you. Some of the following Job sectors of Food Hygiene and Safety are:</p><ul><li>Restaurant Manager - £20K to £35K/year</li><li>Catering Supervisor - £30K to £35K/year</li><li>Food Quality Control Inspector - £20K to £35K/year</li><li>Food Safety Officer - £25K to £35K/year</li><li>Quality Assurance Technician - £20K to £30K/year</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Reed Courses Certificate of Completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Will be downloadable when all lectures have been completed.</p></div>

                        </div>

Online Training Academy

Food Hygiene and Safety Diploma Level 2 & 3

<h1 style="color: rgb(var(--color-foreground)); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(var(--color-foreground));">Prepare your staff for the challenge</h1><p style="color: rgba(18, 18, 18, 0.75); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgba(18, 18, 18, 0.75);">This brand new multi-device, mobile ready e-learning course,&nbsp;Challenge - Responsible Sales in Hospitality and Retail is now available at just &pound;5!</p><p style="color: rgba(18, 18, 18, 0.75); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgba(18, 18, 18, 0.75);">&nbsp;Within the course content, you&#39;ll get an insight into the types of products that are covered by age restrictions, the legal requirements placed on individuals selling age-restricted products and guidance on operating within the law when selling age-restricted products.</p><p style="color: rgba(18, 18, 18, 0.75); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgba(18, 18, 18, 0.75);"><img alt="" src="https://cdn.shopify.com/s/files/1/0656/0055/3195/files/image001_480x480.png?v=1679351134" fr-original-style="" style="cursor: pointer; padding: 0px 1px; user-select: none; position: relative; max-width: 100%; box-sizing: border-box;" fr-original-class="fr-draggable"></p><p style="color: rgba(18, 18, 18, 0.75); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgba(18, 18, 18, 0.75);">It is ideal for use in a new starter induction package where an understanding of age-restricted products is required or for existing employees for use in refresher training and to raise awareness of this subject area.</p><p style="color: rgba(18, 18, 18, 0.75); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgba(18, 18, 18, 0.75);">It will keep your staff alert to the risks and can be used as part of ongoing staff training for compliance.</p>

Knight Training (UK) Ltd

This brand new multi-device, mobile ready e-learning course, Challenge - Responsible Sales in Hospitality and Retail is now available at just £5!
Find more about it at https://knight.training/

Challenge - Responsible Sales in Hospitality and Retail

<section style="color: rgb(15, 21, 26); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(15, 21, 26);"><p style="color: rgb(15, 21, 26); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(15, 21, 26);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">*** Special Offer: Get CPD Accredited Free PDF Certificates + Lifetime Access + Tutor Support ***</strong></p><p style="color: rgb(15, 21, 26); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);">Are you passionate about beginning your career in Teaching? Elevate your educational career with our&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Teaching Assistant Training: Lesson Planning in Teaching</strong>&nbsp;bundle. This comprehensive Teaching Assistant training program is designed to equip aspiring teaching assistants with the skills and knowledge needed to effectively support teachers and students. Through a structured approach to lesson planning, you&#39;ll gain insights into creating engaging and efficient learning environments.</p><p style="color: rgb(15, 21, 26); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);">The&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Teaching Assistant Training</strong>&nbsp;bundle dives into the fundamental aspects of lesson planning, focusing on the development of clear, achievable learning objectives and the selection of appropriate teaching materials. You will learn to organise lessons that cater to diverse learning styles and needs, ensuring every student has the opportunity to succeed.</p><p style="color: rgb(15, 21, 26); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);">Through interactive online lectures and engaging discussions, you&#39;ll deepen your understanding of lesson planning principles. Our expert instructors provide guidance and feedback, enhancing your learning experience and ensuring you grasp each concept thoroughly. By the end of this&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Teaching Assistant Training</strong>, you will be well-prepared to assist in creating an effective and supportive learning environment, making a real difference in the educational journey. Join us and take the first step towards a rewarding career as a teaching assistant.</p><p style="color: rgb(15, 21, 26); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Key Features of Teaching Assistant Training: Lesson Planning</strong></p><ul style="color: rgb(15, 21, 26); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);"><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">CPD Certified</strong>&nbsp;Teaching Assistant Courses</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">17 FREE Digital &amp; 1 Transcript Certificates</strong></li><li fr-original-style="" style="box-sizing: border-box;">Fully online, interactive teaching assistant course with audio voiceover</li><li fr-original-style="" style="box-sizing: border-box;">Self-paced learning and laptop, tablet, and smartphone-friendly</li><li fr-original-style="" style="box-sizing: border-box;">Discount on Bulk Purchase</li></ul><p style="color: rgb(15, 21, 26); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">This Teaching Assistant Training: Lesson Planning Bundle consists of the Following Courses:</strong></p><ul style="color: rgb(15, 21, 26); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);"><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 1:</strong>&nbsp;<a href="https://www.skill-up.org/course/lesson-planning-in-teaching/" target="_blank" rel="noopener noreferrer" fr-original-style="" style="user-select: auto; font-size: var(--font-size); box-sizing: border-box; cursor: pointer; text-decoration: inherit;">Lesson Planning in Teaching</a></li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 2:</strong>&nbsp;Primary Teacher</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 3:</strong>&nbsp;Online Teaching</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 4:</strong>&nbsp;Blended Learning Course for Teachers</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 5:</strong>&nbsp;Nursery Manager &ndash; Advanced Level</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 6:</strong>&nbsp;Teaching and Learning Assistant</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 7:</strong>&nbsp;Online Teaching Business</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 8:</strong>&nbsp;SEN Teacher: Speech Therapy &amp; Phonics</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 9:</strong>&nbsp;Learning Disabilities Awareness</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 10:</strong>&nbsp;Essentials of Teaching Psychology</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 11:</strong>&nbsp;Talent Management</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 12:</strong>&nbsp;Nursery Teacher</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 13:</strong>&nbsp;Teaching Phonics Level 4</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 14:</strong>&nbsp;SEN Teaching Assistant</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 15:</strong>&nbsp;Teacher Leadership</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 16:</strong>&nbsp;TEFL(TESOL) Masterclass (120 Hours)</li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&raquo; Course 17:</strong>&nbsp;School Shadow Support</li></ul><p style="color: rgb(15, 21, 26); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Learning Outcomes of Teaching Assistant Training:</strong></p><ul style="color: rgb(15, 21, 26); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);"><li fr-original-style="" style="box-sizing: border-box;">Understand the key components of effective lesson planning.</li><li fr-original-style="" style="box-sizing: border-box;">Develop clear and measurable learning objectives.</li><li fr-original-style="" style="box-sizing: border-box;">Identify and select suitable teaching materials.</li><li fr-original-style="" style="box-sizing: border-box;">Create lesson plans that address diverse learning styles.</li><li fr-original-style="" style="box-sizing: border-box;">Enhance classroom management skills.</li><li fr-original-style="" style="box-sizing: border-box;">Apply techniques to assess student progress.</li><li fr-original-style="" style="box-sizing: border-box;">Support differentiated instruction strategies.</li><li fr-original-style="" style="box-sizing: border-box;">Collaborate effectively with teachers and staff.</li><li fr-original-style="" style="box-sizing: border-box;">Incorporate technology into lesson planning.</li></ul></section><section style="color: rgb(15, 21, 26); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);"><h2 style="color: var(--bs-heading-color); box-sizing: border-box;" fr-original-style=" color: var(--bs-heading-color);">Certificates</h2><p fr-original-style=" color: var(--text);" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;" id="isPasted"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Digital Certificate</strong></p><p fr-original-style=" color: var(--text);" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">This bundle comes with a free <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">CPD Accredited PDF Copy certificate+ Transcript&nbsp;</strong>(according to the Learner&#39;s Choice). For additional courses, it costs <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&pound;14.99</strong> per copy.</p><p fr-original-style=" color: var(--text);" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Hard Copy Certificate</strong></p><p fr-original-style=" color: var(--text);" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Get <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">CPD Accredited Hard Copy certificate</strong> for <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&pound;19.99</strong> per copy. The delivery fee for the Hard Copy certificate, however, is free for UK residents, whereas it costs <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&pound;10</strong> for international students as delivery charge.</p>Description<div style="color: rgb(15, 21, 26); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(15, 21, 26);"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">This training is tailored for individuals aiming to become proficient&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Teaching Assistants</strong>, focusing on the intricacies of&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">lesson planning</strong>. It provides a thorough understanding of creating, implementing, and assessing lesson plans that cater to diverse student needs. With guidance from experienced instructors, participants will gain valuable skills to support and contribute positively to the learning environment.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Here is the Course Curriculum for the Title Course in this Teaching Assistant Training Bundle:</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">➽ Course 01:</strong>&nbsp;Lesson Planning in Teaching</p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Module 1: An Introduction to Planning and Teaching</li><li fr-original-style="" style="box-sizing: border-box;">Module 2: Planning and Preparation in Teaching</li><li fr-original-style="" style="box-sizing: border-box;">Module 3: Curriculum</li><li fr-original-style="" style="box-sizing: border-box;">Module 4: Structure and Format</li><li fr-original-style="" style="box-sizing: border-box;">Module 5: Methodology</li><li fr-original-style="" style="box-sizing: border-box;">Module 6: Objectives and Learning Aims</li><li fr-original-style="" style="box-sizing: border-box;">Module 7: Assessment and Evaluation</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">----------and 16 more Courses----------</strong></p><section style="color: rgb(15, 21, 26); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(15, 21, 26);"><h2 style="color: var(--bs-heading-color); box-sizing: border-box;" fr-original-style=" color: var(--bs-heading-color);">Who is this course for?</h2><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">This&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Teaching Assistant Training: Lesson Planning</strong>&nbsp;bundle is open to everyone. Specially for-</p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Aspiring teaching assistants</li><li fr-original-style="" style="box-sizing: border-box;">Current teaching assistants seeking to improve their skills</li><li fr-original-style="" style="box-sizing: border-box;">Educators transitioning to support roles</li><li fr-original-style="" style="box-sizing: border-box;">School administrators looking to enhance staff training</li><li fr-original-style="" style="box-sizing: border-box;">Career changers interested in the education sector</li></ul></section><section style="color: rgb(15, 21, 26); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);"><h2 style="color: var(--bs-heading-color); box-sizing: border-box;" fr-original-style=" color: var(--bs-heading-color);">Requirements</h2><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">For this&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Teaching Assistant Training: Lesson Planning&nbsp;</strong>bundle, you don&#39;t need any formal qualifications.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Take your time to finish this&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Teaching Assistant&nbsp;</strong>training, and there is no deadline for the bundle.</p></section><section style="color: rgb(15, 21, 26); box-sizing: border-box;" fr-original-style=" color: rgb(15, 21, 26);"><h2 style="color: var(--bs-heading-color); box-sizing: border-box;" fr-original-style=" color: var(--bs-heading-color);">Career path</h2><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">This&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Teaching Assistant Training: Lesson Planning</strong>&nbsp;bundle will open a vast array of career opportunities for you to seize, some of which are listed below:</p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Teaching Assistant: &pound;15,000 - &pound;20,000</li><li fr-original-style="" style="box-sizing: border-box;">SEN Teaching Assistant: &pound;16,000 - &pound;23,000</li><li fr-original-style="" style="box-sizing: border-box;">Higher Level Teaching Assistant: &pound;19,000 - &pound;25,000</li><li fr-original-style="" style="box-sizing: border-box;">Learning Support Assistant: &pound;15,000 - &pound;21,000</li><li fr-original-style="" style="box-sizing: border-box;">School Administrator: &pound;17,000 - &pound;24,000</li></ul></section></div></section>

Skill Up

Teaching

Teaching Assistant

CPD Certified | 10 CPD Points | Free PDF Certificate & Transcript | Lifetime Access| Tutor Support


Teaching Assistant Training: Lesson Planning in Teaching - CPD Accredited

<p><strong>[ Based on the UK &amp; EU Legal Requirements for Food Safety ]</strong></p><p><strong>**Level 3 Food Safety and Hygiene for Catering - Achieve 5 Stars Food Hygiene Rating**</strong></p><p><strong>Food safety and food hygiene</strong> aren't just important-they're essential! <strong>With foodborne illnesses costing the UK around £9 billion a year</strong>, ensuring the food you serve is safe isn't just a priority; it's a legal responsibility.</p><p>The <strong>Food Safety Act 1990 </strong>mandates that food businesses ensure the food they serve is safe. <strong>Every food related job needs individuals to hold a certificate on Food Safety and Food Hygiene.</strong></p><p>Therefore, doing this <strong>Food Safety and Hygiene for Catering Level 3</strong> course is a <strong>MUST</strong>, as without it you won't be able to work in any food related sectors, whether as a server, chefs or even line cook.</p><p><em>And according to Indeed there are over 19,000+ jobs in the UK alone in the food industry.</em></p><p>Invest in the future of your catering business. Enrol in our <strong>Level 3 Food Safety and Food Hygiene for Catering course</strong> and set yourself apart as a leader in the industry. Ensure every dish you serve is not only delicious but also safe and hygienic.</p><p><strong>Key Points:</strong></p><ul><li>Meets UK &amp; EU legal requirements for food safety and food hygiene</li><li>Designed according to RSPH and CIEH level 3 syllabus</li><li>Targeted at junior to senior-level professionals in catering and hospitality.</li><li>Focuses on skills and theoretical knowledge for maintaining food hygiene and safety standards.</li><li>Compliance with the <strong>Food Safety Act 1990 </strong>is a central objective.</li><li>Aims to <strong>achieve a five-star national hygiene rating</strong> for businesses.</li><li>Emphasises the importance of all catering professionals being trained in food hygiene.</li><li>Covers risks and hazards associated with food preparation and service.</li><li>The comprehensive course includes an in-depth understanding of best practice procedures.</li><li>Teaches effective supervision of food hygiene safety and staff training.</li><li>Instructs on implementing and monitoring robust food safety management systems.</li><li>Addresses minimising the risk of food hazards and controlling contamination.</li><li>Highlights the maintenance of an excellent standard of personal hygiene.</li></ul><p><strong>Key Features:</strong></p><ul><li><strong>FREE CPD UK Certificate</strong></li><li>Free Certificate from Reed</li><li>CIQ Approved</li><li>Level 3 Diploma in Food Safety</li><li>Developed by Specialist</li><li>Lifetime Access</li></ul><p><strong>Level</strong><strong>3 Food Safety and Food Hygiene course</strong></p><p>Explore the hidden world of food safety and food hygiene laws that shape our dining experiences. Learn about the roles of food supervisors and handlers, and how they work to prevent contamination. Discover the balance between science and culinary artistry in keeping our kitchens clean. See how personal hygiene and staff training on food safety and food hygiene ensure a great dining experience.</p><p>Join this journey with <strong>Level</strong><strong>3 Food Safety and Food Hygiene course,</strong> where the kitchen is the canvas, knowledge is the palette, and the result is a flawless dining experience.</p><p><strong>Level 3 Food Safety and Hygiene for Catering </strong></p><p><strong>Course Curriculum</strong></p><ul><li><strong>Module 01: </strong>Fundamentals of Food Safety and Food Hygiene</li><li><strong>Module 02:</strong> Roles and Responsibilities of Food Supervisors and Handlers</li><li><strong>Module 03</strong>: Laws and Legislation in Food Safety and Food Hygiene</li><li><strong>Module 04:</strong> Food Safety Management Systems (FSMS) and Hazard Analysis and Critical Control Points (HACCP)</li><li><strong>Module 05:</strong> Foodborne Illnesses and Other Health Risks</li><li><strong>Module 06</strong>: Contamination Prevention</li><li><strong>Module 07:</strong> Waste Management, Cleaning, and Disinfection</li><li><strong>Module 08:</strong> Pest Control</li><li><strong>Module 09: </strong>Personal Hygiene Practices</li><li><strong>Module 10: </strong>Effective Training and Supervision of Staff</li></ul><p><strong>Learning Outcomes:</strong></p><ul><li>Apply principles from "Fundamentals of Food Safety and Food Hygiene" in food handling.</li><li>Demonstrate understanding of "Roles and Responsibilities" in food supervision.</li><li>Analyse "Laws and Legislation" to ensure compliance in food safety.</li><li>Implement "Food Safety Management Systems" and HACCP in practice.</li><li>Identify and manage risks related to "Foodborne Illnesses and Health."</li><li>Execute effective practices in "Waste Management" and pest control.</li></ul><p><strong>Certification</strong><br />After completing this <strong>Level 3 Food Safety and Hygiene for Catering</strong> course, you will get a free Certificate.<br />Please note: The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
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                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
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                                        <h3>
                                            
                                                Food Hygiene and Safety Level 3 <span>2:06:40</span>
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                                        <ul id="section1">
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                                                    <span>1: Module 01: Fundamentals of Food Safety</span>

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                                                    <span>2: Module 1: Quiz </span>

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                                                    <span>3: Module 02: Roles and Responsibilities of Food Supervisors and Handlers</span>

                                                    <span>07:28</span>

                                                        
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                                                    <span>4: Module 2: Quiz</span>

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                                                    <span>5: Module 03: Laws and Legislation in Food Safety</span>

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                                                    <span>6: Module 3: Quiz</span>

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                                                    <span>7: Module 04: FSMS and Hazard Analysis and Critical Control Points (HACCP)</span>

                                                    <span>07:38</span>

                                                        
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                                                    <span>8: Module 4: Quiz</span>

                                                    <span>02:00</span>

                                                                                                                                                                                                                    
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                                                    <span>9: Module 05: Foodborne Illnesses and Other Health Risks</span>

                                                    <span>11:25</span>

                                                        
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                                                    <span>10: Module 5: Quiz</span>

                                                    <span>02:00</span>

                                                                                                                                                                                                                    
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                                                    <span>11: Module 06: Contamination Prevention</span>

                                                    <span>14:43</span>

                                                        
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                                                    <span>12: Module 6: Quiz</span>

                                                    <span>02:00</span>

                                                                                                                                                                                                                    
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                                                    <span>13: Module 07: Waste Management, Cleaning, and Disinfection</span>

                                                    <span>13:26</span>

                                                        
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                                                    <span>14: Module 7: Quiz</span>

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                                                    <span>15: Module 08: Pest Control</span>

                                                    <span>08:49</span>

                                                        
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                                                    <span>16: Module 8: Quiz</span>

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                                                    <span>17: Module 09: Personal Hygiene Practices</span>

                                                    <span>11:20</span>

                                                        
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                                                    <span>18: Module 9: Quiz</span>

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                                                    <span>19: Module 10: Effective Training and Supervision of Staff</span>

                                                    <span>05:36</span>

                                                        
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                                                    <span>20: Module 10: Quiz</span>

                                                    <span>01:00</span>

                                                                                                                                                                                                                    
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                                                    <span>21: Leave a Review</span>

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                                                    <span>22: CPD Certificate - Free</span>

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                                                    <span>23: Important Next Step </span>

                                                    <span>01:00</span>

                                                                                                                                                                
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        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <ul><li>Food industry workers</li><li>Supervisors and managers</li><li>Catering staff</li><li>Health and safety officers</li><li>Regulatory compliance personnel</li></ul><p>Please Note: this <strong>Level 3 Food Safety and Hygiene for Catering course</strong> is not a regulated course. To get a professional qualification, check:</p><ul><li>Level 1 Award in Food Safety in Catering (RQF)</li><li>Level 2 Award in Food Safety for Catering (RQF)</li><li>Level 3 Award in Food Safety for Catering (RQF)</li><li>Level 3 Award in HACCP for Catering (RQF)</li><li>Level 2 Award in Food Safety for Retail (RQF)</li><li>Level 2 Award in Food Allergen Awareness and Control in Catering (RQF)</li><li>food critic Level 2</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>No formal qualifications are required.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Food Safety Officer</li><li>Quality Assurance Inspector</li><li>Catering Manager</li><li>Hygiene and Compliance Coordinator</li><li>Environmental Health Officer</li><li>Training and Development Specialist</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Free CPD Certified Certificate </h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Reed Courses Certificate of Completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Will be downloadable when all lectures have been completed.</p></div>

                        </div>

Level 3 Food Safety and Hygiene for Catering

<p><strong>Hospitality Management Online</strong></p><p>The purpose of this <strong>Hospitality Management</strong> qualification is to provide practical guidance and specialist knowledge on topics such as housekeeping, catering, front office operations, quality of service, and staff training needs. This Hospitality Management is a comprehensive training course for new managers and aspiring professionals in the hospitality and tourism sector.</p><p>This <strong>Hospitality Management</strong> will provide you with a solid understanding of the hospitality industry and its key areas, focusing on the various types of hotels and hospitality roles. This Hospitality Management will teach you how to manage all hotel operations and create an effective service management program that incorporates safety, security, quality, and modern technology.</p><p>After completing this <strong>Hospitality Management</strong> training course, you will gain all of the necessary skills and knowledge to become a successful Hotel Manager, with a recognised qualification to advance your career.</p><p><strong>Other Courses of Hospitality Management</strong></p><ul><li><strong>Course 01:</strong> Level 2 Certificate in Hospitality Management</li><li><strong>Course 02:</strong> Level 4 Time Management</li><li><strong>Course 03:</strong> Level 3 Supervising Food Safety in Catering</li></ul><p><strong>Other Benefits of Hospitality Management</strong></p><ul><li><strong>Free 3</strong> PDF Certificate</li><li><strong>Lifetime Access</strong></li><li><strong>Free </strong>Retake Exam</li><li><strong>Tutor Support</strong></li></ul><p><strong>[ Note: Free PDF certificate will provide as soon as completing the Hospitality Management </strong><strong>course]</strong></p> <p><strong>Hospitality Management</strong></p><p><strong>Course Curriculum of </strong><strong>Hospitality Management</strong></p><ul><li>Module 01: An Overview of Hospitality</li><li>Module 02: Understanding Hospitality Management</li></ul><p><strong>Assessment Method of Hospitality Management</strong></p><p>After completing each module of the Hospitality Management Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks.</p><p><strong>Certification of Hospitality Management</strong></p><p>After completing the MCQ/Assignment assessment for this Hospitality Management course, you will be entitled to a Certificate of Completion from Training Tale. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99.</p> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p><strong>Hospitality Management</strong></p><p>This Hospitality Management course is suitable for anyone who works in or aspires to work in the hospitality industry, which includes the following professions:</p><ul><li>Hospitality Manager</li><li>Hotel Manager</li><li>Housekeeping Manager</li><li>Catering Manager</li></ul>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p><strong>Hospitality Management</strong></p><p>There are <strong>no specific</strong> requirements for this Hospitality Management course because it does not require any advanced knowledge or skills.</p>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p><strong>Hospitality Management</strong></p>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>

                        </div>

Training Tale

Tourism Management

Hospitality & Catering

Hospitality Management

Hotel Management

Hospitality & Tourism

Hospital Management

Hospitality Management Online

<p>Learn all the modern techniques to become a fantastic event planner. You'll explore everything you need to learn about event management and planning. This comprehensive course is designed to learn how to run successful events. You will get clear, logical, easy-to-follow advice that you can implement immediately.</p><p>Your events will grow much more likely if you manage them well. As a result, your events will be much more exciting and fun to attend. This Ultimate Guide to Becoming an Event Planner is ideal for new and experienced event planners who want to take their event planning to the next level.</p><p>Event managers must have excellent organisational and communication skills and the ability to think on their feet and problem-solve. It is also essential for event managers to have a good understanding of the latest trends in event planning and to be able to stay organised and on top of all the details. With the right skills and knowledge, event management can be a rewarding and exciting career.</p><p><strong>Included Courses:</strong></p><ul><li><strong>Course 01</strong>: Event Management : Events Staff Training</li><li><strong>Course 02</strong>: Travel &amp; Tourism</li><li><strong>Course 03</strong>: Life Coaching</li></ul><p>In this comprehensive course, you will deepen your understanding of different types of events, management processes, techniques to finalise plans, and much more.</p><p>By the end of this course, you will be able to get a strong understanding of this industry, which will help you grow further in your career. Moreover, you will receive an accredited certification from CPD that will enhance your CV and make you worthy in the job market. So, enrol in this course today and fast-track your career ladder.</p><p><strong>What will you learn:</strong></p><ul><li>Deal with clients professionally</li><li>Make the most of your suppliers</li><li>Create an in-depth budget</li><li>Investigate potential venues</li><li>Organise events and weddings so that everything runs smoothly</li><li>A clear understanding of Catering management</li><li>Develop the work habits of a successful event planner</li><li>Know the steps involved in organising an online event.</li></ul><p><strong>Key Features</strong></p><ul><li>Instant e-certificate</li><li>Fully online, interactive course with audio voiceover</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>So, Enrol now and start taking advantage of this great learning opportunity.</strong></p><p><strong>*** (Offer Ends Soon) ***</strong></p><p>This course is ideal if you want to thoroughly understand the industries and the associated expertise. The Event Management course was created to be easy to understand, well-organized, and concise.</p><p><strong>Course Curriculum</strong></p><p>The detailed curriculum outline of this course is as follows:</p><p><strong>Course 01: Event Management : Events Staff Training</strong></p><ul><li>Module 01: Introduction to Party Planner</li><li>Module 02: Types of Parties - Overview</li><li>Module 03: Skills You Need to Be a Party Planner</li><li>Module 04: Starting Your Party Planning Business</li><li>Module 05: Party Planning Business Functions</li><li>Module 06: Initial Planning &amp; Budgeting</li><li>Module 07: Guest Demographics</li><li>Module 08: Choosing a Theme</li><li>Module 09: Venue Requirements</li><li>Module 10: Food and Beverage</li><li>Module 11: Vendors Every Party Planner Should Know</li><li>Module 12: Generating a Client Base</li><li>Module 13: Networking</li><li>Module 14: Making the Party Memorable</li></ul><p><strong>Course 02: Travel and Tourism</strong></p><p><strong>Module 1</strong></p><ul><li>Defining Travel and Tourism</li><li>Business Tourism</li><li>Leisure Tourism</li><li>Differentiating Between Business and Leisure Tourism</li><li>Factors that Motivates to Travel</li><li>Advantages and Disadvantages of Package Holidays</li><li>Various Tourist Destinations</li><li>Culture and Heritage</li><li>Summary</li></ul><p><strong>Module 2</strong></p><ul><li>Marketing Mix</li><li>Components of Tourism Products and Services</li><li>Life Cycle of Tourism Product</li><li>Summary</li></ul><p><strong>Module 3</strong></p><ul><li>Introduction</li><li>The Tour Operator</li><li>Tour Operation Economics</li><li>Consumer Trends Affecting Future of Tour Operation</li><li>Consumer Issues in Tour Operating</li><li>Travel Agents</li><li>Travel Agents and ICT</li><li>Future of Travel Retailing</li><li>Tour Operations Department</li><li>Marketing the Tours</li><li>Summary</li></ul><p><strong>Module 4</strong></p><ul><li>Marketing Strategies</li><li>GTA Marketing Roles</li><li>Market Research</li><li>Marketing Objectives</li><li>Summary</li></ul><p><strong>Module 5</strong></p><ul><li>Active Listening</li><li>Telephoning</li><li>Negotiation</li><li>Summary</li></ul><p><strong>Module 6</strong></p><ul><li>Introduction</li><li>Quality Tourism Management</li><li>Taking Care of Customer</li><li>Deal with Complaints</li><li>Summary</li></ul><p><strong>Module 7</strong></p><ul><li>Crisis Management</li><li>Visitor Attraction Management</li><li>Summary</li></ul><p><strong>Module 8</strong></p><ul><li>Principles of Transportation</li><li>Different Forms of Land Transport</li><li>Advantages and Disadvantages of Different Types of Transport</li><li>Issues in Transport Management</li><li>Transportation and Environment</li><li>Customer Safety</li><li>Summary</li></ul><p><strong>Module 9</strong></p><ul><li>Impact of COVID in Tourism Industry</li><li>UK Best Destinations</li><li>Best Tourism Destinations Across the World</li><li>Summary</li></ul><p><strong>Module 10</strong></p><ul><li>Sustainable Development</li><li>Sustainable Tourism and Development</li><li>Roles and Responsibilities</li><li>Summary</li></ul><p><strong>Module 11</strong></p><ul><li>Role of Public Awareness</li><li>Workshops</li><li>Seminars on Public Awareness</li><li>Making Tourists Aware</li><li>Summary</li></ul><p><strong>Module 12</strong></p><ul><li>Brexit Tourism and the intimacy of Geopolitics</li><li>Transformation</li><li>Tourism Crises</li><li>Negative Mega Event</li><li>Supply-Side Issues</li><li>Demand Side Issues</li><li>Impact on UK Tourism</li><li>Conclusion</li></ul><p><strong>Module 13</strong></p><ul><li>Tourism Productivity Challenges</li><li>Measurement Issues</li><li>Demand Variations and Markets</li><li>Capital and Infrastructure</li><li>Skilled Labour</li><li>Digitisation and Innovation</li><li>Summary</li></ul><p><strong>Course 03: Life Coaching<br /></strong></p><ul><li>Module 01: Life Coaching: The Purpose and Fundamentals</li><li>Module 02: Develop Your Self-Awareness</li><li>Module 03: The Development of Core Beliefs and Managing Fears</li><li>Module 04: Life Coaching Types and Key Attributes of a Life Coach</li><li>Module 05: Understanding Emotional Intelligence</li><li>Module 06: Body Language and Communication Techniques</li><li>Module 07: A Structure for Client Work and Goal Setting</li><li>Module 08: Basic Principles for Business Development and Growth</li><li>Module 09: The Ethical Coach: Protect Yourself and Your Clients</li></ul><p><strong>Accreditation</strong></p><p>This Diploma in Event Management is CPD Certification Service (CPD UK) Accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.</p><p><strong>Disclaimer:</strong> The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license.</p><p><strong>Certification</strong></p><p>Once you've successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p><p><strong>Assessment</strong></p><p>At the end of the course, there will be an online assessment, which you will need to pass to complete the course. Answers are marked instantly and automatically, allowing you to know straight away whether you have passed. If you haven't, there's no limit on the number of times you can take the final exam. All this is included in the one-time fee you paid for the course itself.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This course applies to anyone looking to establish a career in these fields:</p><ul><li>Event Planner/Analyst</li><li>Specialist/Coordinator</li><li>Conference Manager</li><li>Marketing Manager</li><li>National Events Executive</li><li>Meeting Planner</li><li>Operations Manager</li><li>Conference Planner</li><li>Exhibition Coordinator</li><li>Convention Planner</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <ul><li>A desire to learn how to become a successful Event Planner.</li><li>There is no prior experience required.</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>Having this course will increase the value of your CV and open you up to multiple job sectors as:</p><ol><li>Event planner</li><li>Wedding Planner</li><li>Event Space or Venue Managers</li><li>Catering Services Manager</li><li>Event Social Media Coordinator</li><li>Staff or Volunteer Coordinator</li></ol>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div> <p>You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.</p> </div>

                        </div>

Training Express

Event Management Skills Course

<p><strong>***Updated 2024***</strong></p><p>All food handlers have a responsibility to ensure that the environment in which they work is healthy and free of hazards. The Food Safety Bundle for Catering Business is a Theoretical training course for those who want to deepen their understanding of food safety and hygiene in a catering environment. It is ideal for aspiring catering professionals and those with staff training responsibilities, providing essential information on food safety compliance and best practice procedures. It covers HACCP systems, food hygiene ratings, personal hygiene, and much more. This bundle contains all the legally required certification related to food hygiene and safety.</p><p><strong>Catering Management:</strong></p><ul><li><strong>Course 01: </strong>Level 1 Food Hygiene and Safety</li><li><strong>Course 02: </strong>Level 2 Food Hygiene and Safety for Catering</li><li><strong>Course 03: </strong>Level 3 Supervising Food Safety in Catering</li><li><strong>Course 04: </strong>Level 2 HACCP Training</li><li><strong>Course 05: </strong>Level 3 HACCP Training</li><li><strong>Course 06: </strong>Food Allergen Awareness Training</li><li><strong>Course 07: </strong>Food Hygiene Rating Level 5</li></ul><p><strong>Learning Outcomes:</strong></p><ul><li>Understand the Food Standards Agency rating system and its criteria</li><li>Gain the skills to implement an effective HACCP system in any catering environment</li><li>Understand the different types of food hazards and risks in the catering industry</li><li>Ensure the safety of all diners by understanding allergens and food intolerances</li><li>Work efficiently in compliance with the Food Safety Act 1990 and other key legislation</li><li>Set a high standard of personal hygiene in the workplace and maintain excellent workspace cleanliness</li><li>Know how to correctly handle and store food, including temperature control</li><li>Develop the skills to train others on food compliance and supervise kitchen staff</li><li>Learn about the different types of food-borne illnesses and their impact on health</li><li>Meet the requirements for food handlers in the UK and ensure competence in any food catering role</li></ul><p><strong>Key Features</strong></p><ul><li>Accredited by CPD</li><li>Instant e-certificate and hard copy dispatch by next working day</li><li>Fully online, interactive course with audio voiceover</li><li>Developed by qualified professionals</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>Course Curriculum of Catering Management </strong></p><p><strong>Food Hygiene &amp; Safety Level 1</strong></p><ul><li>Module 01: Introduction to Food Hygiene Legislation and Food-borne Illness</li><li>Module 02: Types of Food Safety Hazards</li><li>Module 03: Hazard Control Measures and Refrigeration</li><li>Module 04: Food Handlers Personal Hygiene</li><li>Module 05: Cleaning and Disinfection</li></ul><p><strong>Food Hygiene Level 2 Course for Catering</strong></p><ul><li>Module 1: Introduction to Food Safety and the Law</li><li>Module 2: Bacteria and Microbiological Hazards</li><li>Module 3: Physical, Chemical and Allergenic Hazards</li><li>Module 4: Food Poisoning and Control Measures</li><li>Module 5: Food Spoilage and Food Storage</li><li>Module 6: Personal Hygiene</li><li>Module 7: HACCP and Food Premises</li><li>Module 8: Cleaning</li><li>Module 9: Reopening and Adapting Your Food Business During COVID-19</li></ul><p><strong>Food Hygiene Level 3 Supervising Food Safety in Catering</strong></p><ul><li>Module 01: Food Safety - An Introduction</li><li>Module 02: Supervision of Food Safety</li><li>Module 03: Food Safety Legislation</li><li>Module 04: Food Safety Management System</li><li>Module 05: Food Safety Management Tools</li><li>Module 06: Microbiology</li><li>Module 07: Contamination Hazards</li><li>Module 08: Controlling Contamination</li><li>Module 09: Food Poisoning (Bacterial) and Food-Borne Illness</li><li>Module 10: Food Poisoning (Non-Bacterial)</li><li>Module 11: Personal Hygiene</li><li>Module 12: Food and Temperature Control</li><li>Module 13: Checking, Verifying and Recording Temperature</li><li>Module 14: Food Spoilage and Preservation</li><li>Module 15: Food Premises and Equipment: The Design and Construction</li><li>Module 16: Waste Disposal, Cleaning and Disinfection</li><li>Module 17: Pest Management</li><li>Module 18: Food Safety Training for the Staff</li><li>Module 19: Reopening and Adapting Your Food Business During COVID-19</li></ul><p><strong>HACCP Level 2 </strong></p><ul><li>Module 01: Introduction to HACCP and Legislation</li><li>Module 02: Food Safety Microbiological Hazards</li><li>Module 03: Food Safety: Allergenic, Chemical &amp; Physical Hazards</li><li>Module 04: HACCP Prerequisites, Preliminary Steps and Creation of HACCP System</li><li>Module 05: The Seven HACCP Principles Explained</li></ul><p><strong>HACCP Level 3</strong></p><ul><li>Module 01: An Introduction to HACCP</li><li>Module 02: HACCP and Food Safety Legislation</li><li>Module 03: Food Safety Hazards</li><li>Module 04: Planning a HACCP System</li><li>Module 05: Creating the HACCP System</li><li>Module 06: Principle 1 - Hazard Analysis</li><li>Module 07: Principle 2 - Critical Control Points</li><li>Module 08: Principle 3 - Critical Limits</li><li>Module 09: Principle 4 - Monitoring Critical Control Points</li><li>Module 10: Principle 5 - Corrective Action</li><li>Module 11: Principle 6 - Verification of the HACCP System</li><li>Module 12: Principle 7 - Documentation</li><li>Module 13: Implementing the HACCP System</li><li>Module 14: HACCP Alternatives</li></ul><p><strong>Food Allergen Awareness</strong></p><ul><li>Module 01: Basics of Food Allergens</li><li>Module 02: Allergen Guidance for Food Businesses</li><li>Module 03: Allergen Guidance for Consumers</li><li>Module 04: Allergic Reactions and Treatments</li></ul><p><strong>Food Hygiene Rating Level 5</strong></p><ul><li>Module 01: The Food Hygiene Rating Scheme</li><li>Module 02: Personal Hygiene</li><li>Module 03: Contamination Hazards</li><li>Module 04: How to Control Contamination Hazards</li><li>Module 05: Food Preparation and Processing for Food Manufacturing</li><li>Module 06: Cleaning</li><li>Module 07: Waste Disposal, Cleaning and Disinfection</li><li>Module 08: Food Safety Management System</li><li>Module 09: Pest Management</li><li>Module 10: Food Premises and Equipment: The Design and Construction</li><li>Module 11: Supervision of Food Safety</li><li>Module 12: Food Safety Training for the Staff</li></ul><p><strong>Certification</strong></p><p>Once you've successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        75 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This comprehensive training course is ideal for aspiring professionals and those who are new to the industry who work in the following professions:</p><ul><li>Catering &amp; Hospitality Manager</li><li>Assistant</li><li>Supervisor</li><li>Head Chef</li><li>Kitchen Assistant/Kitchen Porter</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Catering Manager - £25-40k/year.</li><li>Executive Chef - £30-60k/year.</li><li>Restaurant Manager - £20-40k/year.</li><li>Food Service Supervisor - £18-30k/year.</li><li>Event Planner/Coordinator - £20-35k/year.</li><li>Kitchen Operations Manager - £25-45k/year.</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>

                        </div>

Catering Management Training Course

<p><strong>Hospitality Management: Hospitality Management Course</strong></p><p>The purpose of this <strong>Hospitality Management: Hospitality Management Course </strong>qualification is to provide practical guidance and specialist knowledge on topics such as housekeeping, catering, front office operations, quality of service, and staff training needs. This Hospitality Management is a comprehensive training course for new managers and aspiring professionals in the hospitality and tourism sector.</p><p>This <strong>Hospitality Management: Hospitality Management Course Online</strong> will provide you with a solid understanding of the hospitality industry and its key areas, focusing on the various types of hotels and hospitality roles. This Hospitality Management: Hospitality Management Course Onlinewill teach you how to manage all hotel operations and create an effective service management program that incorporates safety, security, quality, and modern technology.</p><p>After completing this <strong>Hospitality Management: Hospitality Management Course Online</strong>, you will gain all of the necessary skills and knowledge to become a successful Hotel Manager, with a recognised qualification to advance your career.</p><p><strong>Special Offers of this Hospitality Management: Hospitality Management Course</strong></p><ul><li>This Hospitality Management Course includes a <strong>FREE PDF Certificate</strong>.</li><li><strong>Lifetime access</strong> to this Hospitality Management: Hospitality Management Course</li><li><strong>Instant access</strong> to this Hospitality Management: Hospitality Management Course</li><li><strong>Get FREE Tutor Support</strong> from Monday to Friday in this Hospitality Management: Hospitality Management Course</li></ul><p><strong>Other Courses of Hospitality Management</strong></p><ul><li><strong>Course 01: </strong>Level 2 Certificate in Hospitality Management</li><li><strong>Course 02:</strong> Level 4 Logistics Management</li><li><strong>Course 03: </strong>Level 5 British Cleaning Certificate</li></ul><p><strong>[ Note: Free PDF certificate will provide as soon as completing the Hospitality Management C</strong><strong>ourse]</strong></p> <p><strong>Hospitality Management: Hospitality Management Course Online</strong></p><p><strong>Course Curriculum of Hospitality Management: Hospitality Management Course</strong></p><p><em>Industry Experts Designed this Hospitality Management: Hospitality Management Course Online into 02 detailed modules.</em></p><ul><li><strong>Module 1: An Overview of Hospitality</strong></li><li><strong>Module 2: Understanding Hospitality Management</strong></li></ul><p><strong>Assessment Method of Hospitality Management</strong></p><p>After completing each module of the Hospitality Management: Hospitality Management Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks.</p><p><strong>Certification of Hospitality Management</strong></p><p>After completing the MCQ/Assignment assessment for this Hospitality Management: Hospitality Management Course, you will be entitled to a Certificate of Completion from Training Tale.</p> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p><strong>Hospitality Management: Hospitality Management Course</strong></p><p>This Hospitality Management: Hospitality Management Course is suitable for anyone who works in or aspires to work in the hospitality industry, which includes the following professions:</p><ul><li>Hospitality Manager</li><li>Hotel Manager</li><li>Housekeeping Manager</li><li>Catering Manager</li></ul>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p><strong>Hospitality Management: Hospitality Management Course</strong></p><p>Students who intend to enrol in this Hospitality Management: Hospitality Management Course must meet the following requirements:</p><ul><li>Hospitality Management: Good command of the English language</li><li>Hospitality Management: Must be vivacious and self-driven.</li><li>Hospitality Management: Basic computer knowledge</li><li>Hospitality Management: A minimum of 16 years of age is required.</li></ul>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p><strong>Hospitality Management: Hospitality Management Course</strong></p>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>

                        </div>

<div id="menu0">
							<div>
<h3><b>Overview</b></h3>
<p>Take steps to become a qualified teaching assistant and learn how to support children in every stage of their learning with the Teacher and School Staff Training Course. This teaching assistant course is for beginners who are new to the field, or in training, and wish to strengthen their skills and knowledge.</p>
<p>In this training for teaching assistant course, you will learn about the different stages of child development, how to prepare classrooms, assist children who require extra help with tasks and supervise learning activities. You will also be introduced to effective teaching strategies and methodologies to support primary school teachers in classroom management. Lastly, you will get a complete introduction to SEN teaching, to be able to assist children with common learning difficulties such as ADHD and autism.</p>
<h2><b>Highlights  of Teacher and School Staff Training Course<br />
</b></h2>
<ul>
<li>Gain a complete understanding of the development of children and young people</li>
<li>Get fundamental training in classroom planning, defining your teaching style &amp; building strong relationships</li>
<li>Develop the essential skills to become a fully qualified teaching assistant</li>
<li>Explore a wide range of teaching methodologies and classroom strategies</li>
<li>Understand the main principles of safeguarding &amp; protecting the welfare of children</li>
<li>Familiarise with the principles of SEN/SENCO teaching and explore common learning disorders</li>
<li>Understand the role, responsibilities and characteristics of a teaching assistant</li>
<li>Gain a full understanding of your career opportunities and career path</li>
</ul>
<h3><b>Teacher and School Staff Training </b><b>Course Design<br />
</b></h3>
<p>The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace.</p>
<p>You are taught through a combination of</p>
<ul>
<li>Video lessons</li>
<li>Online study materials</li>
<li>Mock exams</li>
<li>Multiple-choice assessment</li>
</ul>
<h3><b>How is the course assessed?</b></h3>
<p>To successfully complete the course you must pass an automated, multiple-choice assessment. The assessment is delivered through our online learning platform. You will receive the results of your assessment immediately upon completion.</p>
<h3><b>Will I receive a certificate of completion?</b></h3>
<p>Upon successful completion you will qualify for a UK and internationally-recognised professional qualification and you can choose to make your achievement formal by obtaining your PDF Certificate at a cost of £9 and Hard Copy Certificate for £15.</p>
<p><strong>Why Study This School Staff Training Course?</strong></p>
<p><b><br />
</b>Whether you're an existing practitioner or aspiring professional, this course will enhance your expertise and boost your CV with key skills and an accredited qualification attesting to your knowledge.</p>
<p>The Teacher and School Staff Training Course is open to all, with no formal entry requirements. All you need is a passion for learning, a good understanding of the English language, numeracy and IT, and to be over the age of 16.</p>
</div>
						</div>
						<div id="menu1">
							<div>
											<div>
				<h3>
	<span>Course Curriculum</span>
</h3>

<div>
<table>				<tbody><tr>
					<td colspan="4"> Module 01: Fundamentals of Teaching</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Understanding the Development of Children and Young Person</td>
					<td> </td>
					<td><span><i></i> 00:35:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Communication and Professional Relationships with Pupils and Family</td>
					<td> </td>
					<td><span><i></i> 00:25:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Safeguarding the Welfare of Children and Young Person</td>
					<td> </td>
					<td><span><i></i> 00:25:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Module 02: Teaching Methodologies - Part 1</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Education - A Group Enterprise</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Traits to Develop</td>
					<td> </td>
					<td><span><i></i> 00:35:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Grow the Attention</td>
					<td> </td>
					<td><span><i></i> 00:35:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Learning Good Habits</td>
					<td> </td>
					<td><span><i></i> 00:40:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Importance of Memory</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Module 03: Teaching Methodologies - Part 2</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Imagination is Important</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Breakdown of Thinking Process</td>
					<td> </td>
					<td><span><i></i> 00:40:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Appreciation - An Aesthetic Emotion</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Learning Reflexive Activities</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Differing Individuals</td>
					<td> </td>
					<td><span><i></i> 00:25:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Module 04: Teaching Methodologies - Part 3</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Morality Matters</td>
					<td> </td>
					<td><span><i></i> 00:35:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Different Learning Methods</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Different Psychological Exercises</td>
					<td> </td>
					<td><span><i></i> 00:35:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Problems, Situations &amp; Solutions</td>
					<td> </td>
					<td><span><i></i> 00:25:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Measuring the Achievements</td>
					<td> </td>
					<td><span><i></i> 00:55:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Module 05: SEN Teaching</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Special Educational Needs (SEN) Teacher</td>
					<td> </td>
					<td><span><i></i> 00:10:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Statutory and Regulatory Context for SEN</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Principles and Practice of Leadership in Different Contexts</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>How SEN and Disabilities Affect Pupils' Participation and Learning</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Strategies for Improving the Performance of the Pupils with SEN</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Module 06: SENCO Training</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Whole-school Planning and Organisation</td>
					<td> </td>
					<td><span><i></i> 00:40:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Assessment</td>
					<td> </td>
					<td><span><i></i> 00:10:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Teamwork for SEN: Roles and Functions</td>
					<td> </td>
					<td><span><i></i> 00:40:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Planning for Individual Students with SEN</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Teaching and Learning in the Inclusive School</td>
					<td> </td>
					<td><span><i></i> 00:25:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Module 07: Autism</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Introduction to Autism</td>
					<td> </td>
					<td><span><i></i> 00:10:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Causes and Diagnosis of Autism</td>
					<td> </td>
					<td><span><i></i> 00:10:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Other Conditions Associated with ASD</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>In-depth Understanding and Dealing with Autistic Behaviour</td>
					<td> </td>
					<td><span><i></i> 00:35:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Socialising and Communication</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Choosing Schools</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>What Should Teachers Do?</td>
					<td> </td>
					<td><span><i></i> 00:10:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Sex Education and Puberty</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Interventions: Treatments and Therapies for Autism</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Government policies on autism in England</td>
					<td> </td>
					<td><span><i></i> 00:10:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Module 08: ADHD</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>What is ADHD?</td>
					<td> </td>
					<td><span><i></i> 00:05:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Causes of ADHD</td>
					<td> </td>
					<td><span><i></i> 00:05:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Diagnosing ADHD</td>
					<td> </td>
					<td><span><i></i> 00:05:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Treating ADHD</td>
					<td> </td>
					<td><span><i></i> 00:05:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>ADHD and Education</td>
					<td> </td>
					<td><span><i></i> 00:10:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Reasonable Adjustments: ADHD</td>
					<td> </td>
					<td><span><i></i> 00:10:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Adults with ADHD</td>
					<td> </td>
					<td><span><i></i> 00:10:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Module 09: Dyslexia</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>What is Dyslexia?</td>
					<td> </td>
					<td><span><i></i> 00:10:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Identifying Dyslexia</td>
					<td> </td>
					<td><span><i></i> 00:05:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Co-occurring Conditions</td>
					<td> </td>
					<td><span><i></i> 00:05:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Diagnosing Dyslexia</td>
					<td> </td>
					<td><span><i></i> 00:05:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Creating Dyslexia Friendly Environment</td>
					<td> </td>
					<td><span><i></i> 00:05:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Solutions for Dyslexia</td>
					<td> </td>
					<td><span><i></i> 00:05:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Mock Exam</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Mock Exam - Teacher and School Staff Training Course</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Final Exam</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Final Exam - Teacher and School Staff Training Course</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
				</tbody></table></div>

			</div>
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						</div>
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						</div>

Overview of Teacher and School Staff Training
Join our Teacher and School Staff Training course and discover your hidden skills, setting you on a path to success in this area. Get ready to improve your skills and achieve your biggest goals. The Teacher and School Staff Training course has everything you need to get a great start in this sector.
Improving and moving forward is key to getting ahead personally. The Teacher and School Staff Training course is designed to teach you the important stuff quickly and well, helping you to get off to a great start in the field. So, what are you looking for? Enrol now!
This Teacher and School Staff Training Course will help you to learn:
Learn strategies to boost your workplace efficiency.
Hone your skills to help you advance your career.
Acquire a comprehensive understanding of various topics and tips.
Learn in-demand skills that are in high demand among UK employers
This course covers the topic you must know to stand against the tough competition. The future is truly yours to seize with this Teacher and School Staff Training. Enrol today and complete the course to achieve a certificate that can change your career forever.
Details
Perks of Learning with IOMH
One-To-One Support from a Dedicated Tutor Throughout Your Course.
Study Online — Whenever and Wherever You Want.
Instant Digital/ PDF Certificate.
100% Money Back Guarantee.
12 Months Access.
Process of Evaluation
After studying the course, an MCQ exam or assignment will test your skills and knowledge. You have to get a score of 60% to pass the test and get your certificate.
Certificate of Achievement
Certificate of Completion – Digital / PDF Certificate
After completing the Teacher and School Staff Training course, you can order your CPD Accredited Digital/ PDF Certificate for £5.99.

Certificate of Completion – Hard copy Certificate
You can get the CPD Accredited Hard Copy Certificate for £12.99.
Shipping Charges:
Inside the UK: £3.99
International: £10.99
Who Is This Course for?
This Teacher and School Staff Training is suitable for anyone aspiring to start a career in relevant field; even if you are new to this and have no prior knowledge, this course is going to be very easy for you to understand. 
On the other hand, if you are already working in this sector, this course will be a great source of knowledge for you to improve your existing skills and take them to the next level. 
This course has been developed with maximum flexibility and accessibility, making it ideal for people who don’t have the time to devote to traditional education.
Requirements
You don’t need any educational qualification or experience to enrol in the Teacher and School Staff Training course.
Do note: you must be at least 16 years old to enrol.
Any internet-connected device, such as a computer, tablet, or smartphone, can access this online course.
Career Path
The certification and skills you get from this Teacher and School Staff Training Course can help you advance your career and gain expertise in several fields, allowing you to apply for high-paying jobs in related sectors.

IOMH - Institute of Mental Health

Teacher

Sen Teaching Assistant

Primary Teaching

Teacher Training

Special Education Needs (SEN)

Teaching Online

Teaching & Training

Teacher and School Staff Training Course

Overview
Take steps to become a qualified teaching assistant and learn how to support children in every stage of their learning with the Teacher and School Staff Training Course. This teaching assistant course is for beginners who are new to the field, or in training, and wish to strengthen their skills and knowledge.
In this training for teaching assistant course, you will learn about the different stages of child development, how to prepare classrooms, assist children who require extra help with tasks and supervise learning activities. You will also be introduced to effective teaching strategies and methodologies to support primary school teachers in classroom management. Lastly, you will get a complete introduction to SEN teaching, to be able to assist children with common learning difficulties such as ADHD and autism.
Highlights of Teacher and School Staff Training Course


Gain a complete understanding of the development of children and young people
Get fundamental training in classroom planning, defining your teaching style & building strong relationships
Develop the essential skills to become a fully qualified teaching assistant
Explore a wide range of teaching methodologies and classroom strategies
Understand the main principles of safeguarding & protecting the welfare of children
Familiarise with the principles of SEN/SENCO teaching and explore common learning disorders
Understand the role, responsibilities and characteristics of a teaching assistant
Gain a full understanding of your career opportunities and career path
Teacher and School Staff Training Course Design


The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace.
You are taught through a combination of
Video lessons
Online study materials
Mock exams
Multiple-choice assessment
How is the course assessed?
To successfully complete the course you must pass an automated, multiple-choice assessment. The assessment is delivered through our online learning platform. You will receive the results of your assessment immediately upon completion.
Will I receive a certificate of completion?
Upon successful completion you will qualify for a UK and internationally-recognised professional qualification and you can choose to make your achievement formal by obtaining your PDF Certificate at a cost of £9 and Hard Copy Certificate for £15.
Why Study This School Staff Training Course?


Whether you're an existing practitioner or aspiring professional, this course will enhance your expertise and boost your CV with key skills and an accredited qualification attesting to your knowledge.
The Teacher and School Staff Training Course is open to all, with no formal entry requirements. All you need is a passion for learning, a good understanding of the English language, numeracy and IT, and to be over the age of 16.
 Course Curriculum

Module 01: Fundamentals of Teaching			
	Understanding the Development of Children and Young Person		00:35:00
	Communication and Professional Relationships with Pupils and Family		00:25:00
	Safeguarding the Welfare of Children and Young Person		00:25:00
Module 02: Teaching Methodologies - Part 1			
	Education - A Group Enterprise		00:20:00
	Traits to Develop		00:35:00
	Grow the Attention		00:35:00
	Learning Good Habits		00:40:00
	Importance of Memory		00:30:00
Module 03: Teaching Methodologies - Part 2			
	Imagination is Important		00:20:00
	Breakdown of Thinking Process		00:40:00
	Appreciation - An Aesthetic Emotion		00:20:00
	Learning Reflexive Activities		00:20:00
	Differing Individuals		00:25:00
Module 04: Teaching Methodologies - Part 3			
	Morality Matters		00:35:00
	Different Learning Methods		00:20:00
	Different Psychological Exercises		00:35:00
	Problems, Situations & Solutions		00:25:00
	Measuring the Achievements		00:55:00
Module 05: SEN Teaching			
	Special Educational Needs (SEN) Teacher		00:10:00
	Statutory and Regulatory Context for SEN		00:30:00
	Principles and Practice of Leadership in Different Contexts		00:20:00
	How SEN and Disabilities Affect Pupils' Participation and Learning		00:15:00
	Strategies for Improving the Performance of the Pupils with SEN		00:15:00
Module 06: SENCO Training			
	Whole-school Planning and Organisation		00:40:00
	Assessment		00:10:00
	Teamwork for SEN: Roles and Functions		00:40:00
	Planning for Individual Students with SEN		00:15:00
	Teaching and Learning in the Inclusive School		00:25:00
Module 07: Autism			
	Introduction to Autism		00:10:00
	Causes and Diagnosis of Autism		00:10:00
	Other Conditions Associated with ASD		00:30:00
	In-depth Understanding and Dealing with Autistic Behaviour		00:35:00
	Socialising and Communication		00:15:00
	Choosing Schools		00:20:00
	What Should Teachers Do?		00:10:00
	Sex Education and Puberty		00:15:00
	Interventions: Treatments and Therapies for Autism		00:15:00
	Government policies on autism in England		00:10:00
Module 08: ADHD			
	What is ADHD?		00:05:00
	Causes of ADHD		00:05:00
	Diagnosing ADHD		00:05:00
	Treating ADHD		00:05:00
	ADHD and Education		00:10:00
	Reasonable Adjustments: ADHD		00:10:00
	Adults with ADHD		00:10:00
Module 09: Dyslexia			
	What is Dyslexia?		00:10:00
	Identifying Dyslexia		00:05:00
	Co-occurring Conditions		00:05:00
	Diagnosing Dyslexia		00:05:00
	Creating Dyslexia Friendly Environment		00:05:00
	Solutions for Dyslexia		00:05:00
Mock Exam			
	Mock Exam - Teacher and School Staff Training Course		00:20:00
Final Exam			
	Final Exam - Teacher and School Staff Training Course		00:20:00

Lead Academy

Licensed Premises Staff Training Course Online

<p><strong>Event Management : Events Staff Training course teaches you everything on the topic thoroughly from scratch so you can claim a certificate of achievement for free to showcase your achievement in professional life. This Event Management : Events Staff Training course is a comprehensive, instructor-guided course, designed to provide a detailed understanding of the nature of the related sector and your key roles within it.</strong></p> <p>To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth training course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge &amp; skills.</p> <p>The training materials of this course are available online for you to learn at your own pace and fast-track your career with ease.</p> <p><strong>Key Features of the Event Management : Events Staff Training Course :</strong></p> <ul> <li>Instant e-certificate</li><li>Fully online, interactive course with audio voiceover</li><li>Developed by qualified professionals in the field</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul> <p><strong>*** Additional Gifts ***</strong></p> <ul> <li><strong>Free Life Coaching Course</strong></li></ul> <p>*** (Offer Ends Soon) ***</p><p><strong>Course Curriculum</strong></p> <p>The detailed curriculum outline of our Event Management : Events Staff Training course is as follows:</p> <p><strong>***Event Management : Events Staff Training***</strong></p> <ul> <li>Module 01: Introduction to Party Planner</li><li>Module 02: Types of Parties - Overview</li><li>Module 03: Skills You Need to Be a Party Planner</li><li>Module 04: Starting Your Party Planning Business</li><li>Module 05: Party Planning Business Functions</li><li>Module 06: Initial Planning &amp; Budgeting</li><li>Module 07: Guest Demographics</li><li>Module 08: Choosing a Theme</li><li>Module 09: Venue Requirements</li><li>Module 10: Food and Beverage</li><li>Module 11: Vendors Every Party Planner Should Know</li><li>Module 12: Generating a Client Base</li><li>Module 13: Networking</li><li>Module 14: Making the Party Memorable</li></ul> <p><strong>Accreditation</strong></p> <p>All of our courses, including this Event Management : Events Staff Training course<strong>, </strong>are fully accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.</p> <p><strong>Certification</strong></p> <p>Once you've successfully completed your Event Management : Events Staff Training course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p> <p><strong>Assessment</strong></p> <p>At the end of the course, there will be an online assessment, which you will need to pass to complete the course. Answers are marked instantly and automatically, allowing you to know straight away whether you have passed. If you haven't, there's no limit on the number of times you can take the final exam. All this is included in the one-time fee you paid for the course itself.</p><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                             <p>Anyone with a knack for learning new skills can take this Event Management : Events Staff Training course. While this comprehensive training is popular for preparing people for job opportunities in the relevant fields, it also helps to advance your career for promotions.</p> 
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div> <p>You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.</p> </div>

                        </div>

Event Management : Events Staff Training Course

<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Are you ready to embark on an enlightening journey of wisdom with the Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication) bundle, and pave your way to an enriched personal and professional future? If so, then Step into a world of knowledge with our bundle - <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication)</strong>.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Delve into eight immersive CPD Accredited courses, each a </strong><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">simple</strong><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"> course: </strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course 1: </strong>Leadership Skills Training<br fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course 2: </strong>Equality, Diversity and Discrimination<br fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course 3: </strong>Safer Recruitment Training<br fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course 4: </strong>Project Management Training<br fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course 5: </strong>Performance Management <br fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course 6: </strong>Compliance Management<br fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course 7: </strong>Emotional Intelligence and Human Behaviour<br fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course 8: </strong>Effective Communication Skills<br fr-original-style="" style="box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Traverse the vast landscapes of theory, unlocking new dimensions of understanding at every turn. Let the Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication) bundle illuminate your path to wisdom.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">The <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication)</strong> bundle offers a comprehensive exploration into a rich tapestry of vast knowledge across five carefully curated courses. The journey is designed to enhance your understanding and critical thinking skills. Each course within the bundle provides a deep-dive into complex theories, principles, and frameworks, allowing you to delve into the nuances of the subject matter at your own pace.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">In the framework of the <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication)</strong> package, you are bestowed with complimentary PDF certificates for all the courses included in this bundle, all without any additional charge. Adorn yourself with the Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication) bundle, empowering you to traverse your career trajectory or personal growth journey with self-assurance. Register today and ignite the spark of your professional advancement!</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">So, don&#39;t wait further and join the <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication)</strong> community today and let your voyage of discovery begin!</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Learning Outcomes:</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Upon completion of the <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication)</strong> Bundle, you will be able to:</p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Attain a holistic understanding in the designated areas of study with the Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication) bundle.</li><li fr-original-style="" style="box-sizing: border-box;">Establish robust bases across each course nestled within the Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication) bundle.</li><li fr-original-style="" style="box-sizing: border-box;">Decipher intricate concepts through the articulate content of the Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication) bundle.</li><li fr-original-style="" style="box-sizing: border-box;">Amplify your prowess in interpreting, scrutinising, and implementing theories.</li><li fr-original-style="" style="box-sizing: border-box;">Procure the capacity to engage with the course material on an intellectual and profound level.</li><li fr-original-style="" style="box-sizing: border-box;">Become proficient in the art of problem-solving across various disciplines.</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Stepping into the <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication)</strong> bundle is akin to entering a world overflowing with deep theoretical wisdom. Each course within this distinctive bundle is an individual journey, meticulously crafted to untangle the complex web of theories, principles, and frameworks. Learners are inspired to explore, question, and absorb, thus enhancing their understanding and honing their critical thinking skills. Each course invites a personal and profoundly enlightening interaction with knowledge.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">The <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication)</strong> bundle shines in its capacity to cater to a wide range of learning needs and lifestyles. It gives learners the freedom to learn at their own pace, forging a unique path of discovery. More than just an educational journey, the <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication)</strong> bundle fosters personal growth, enabling learners to skillfully navigate the complexities of the world.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">The Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication) bundle also illuminates the route to a rewarding career. The theoretical insight acquired through this bundle forms a strong foundation for various career opportunities, from academia and research to consultancy and programme management. The profound understanding fostered by the Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication) bundle allows learners to make meaningful contributions to their chosen fields. Embark on the <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication)</strong> journey and let knowledge guide you towards a brighter future.</p><h2 fr-original-style="" style="box-sizing: border-box;">
        
        <div fr-original-style="" style="box-sizing: border-box;">CPD</div>
    </h2>

                        <div id="cpd" fr-original-style="" style="box-sizing: border-box;">
                            <div fr-original-style="" style="box-sizing: border-box;">
                                <div fr-original-style="" style="box-sizing: border-box;">
                                    <div fr-original-style="" style="box-sizing: border-box;">
                                        80 CPD hours / points
                                    </div>
                                        <div fr-original-style="" style="box-sizing: border-box;">
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2 fr-original-style="" style="box-sizing: border-box;">
        
        <div fr-original-style="" style="box-sizing: border-box;">Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for" fr-original-style="" style="box-sizing: border-box;">
                            <ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Individuals keen on deepening their firm understanding in the respective fields.</li><li fr-original-style="" style="box-sizing: border-box;">Students pursuing higher education looking for comprehensive theory modules.</li><li fr-original-style="" style="box-sizing: border-box;">Professionals seeking to refresh or enhance their knowledge.</li><li fr-original-style="" style="box-sizing: border-box;">Anyone with a thirst for knowledge and a passion for continuous learning.</li></ul>
                        </div><h2 fr-original-style="" style="box-sizing: border-box;">
        
        <div fr-original-style="" style="box-sizing: border-box;">Requirements</div>
    </h2>

                        <div id="requirements" fr-original-style="" style="box-sizing: border-box;">
                            <p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Without any formal requirements, you can delightfully enrol in this <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication)</strong> Bundle.</p>
                        </div><h2 fr-original-style="" style="box-sizing: border-box;">
        
        <div fr-original-style="" style="box-sizing: border-box;">Career path</div>
    </h2>

                        <div id="career_path" fr-original-style="" style="box-sizing: border-box;">
                            <p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Armed with the <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Staff Training (Leadership, Recruitment, Equality &amp; diversity &amp; Communication)</strong> bundle, your professional journey can reach new heights. The comprehensive theoretical knowledge from this bundle can unlock diverse career opportunities across several fields. Whether it&#39;s academic research, consultancy, or programme management, this bundle lays a solid groundwork.</p>
                        </div><h2 fr-original-style="" style="box-sizing: border-box;">
        
        <div fr-original-style="" style="box-sizing: border-box;">Certificates</div>
    </h2>

                        <div id="optional_extras" fr-original-style="" style="box-sizing: border-box;">
                                    <h4 fr-original-style="" style="box-sizing: border-box;">CPD Certificate Of Completion</h4>
        <p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">
            Digital certificate -
            Included
        </p>
            <div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">8 Digital Certificates Are Included With This Bundle</p></div>
        <h4 fr-original-style="" style="box-sizing: border-box;">CPD Quality Standard Hardcopy Certificate (FREE UK Delivery)</h4>
        <p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">
            Hard copy certificate -
            &pound;9.99
        </p>
            <div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Hardcopy Transcript: &pound;9.99</p></div>

                        </div>

NextGen Learning

Learning & Development

Professional Skills Course (PSC)

Leadership Development

Trainers Course

Corporate Learning & Development

Staff Training (Leadership, Recruitment, Equality & diversity & Communication) - 8 Courses Bundle

<div>
	<blockquote><p>Are you considering marketing through trade shows? If you will have your trade show or planning to create one, then this trade show course will be able to help you with your needs.</p></blockquote>
<h3><b>Description: </b></h3>
<p><span>Trade shows are an excellent way to showcase your products and services to the public. To become successful in endorsing your business to your target market, you need the right trade show knowledge. This course will provide ways of trade show preparation. You will know the essential points in setting up your booth. You will also learn the dos and don'ts behaviours during the show. You will then know how to engage with potential customers and learn about customer leads. Learn all about trade show skills training, knowledge and information in this course and be successful in your business.   </span></p>
<h3><b>Who is the course for?</b></h3>
<ul>
<li><span>Business professionals who are considering to market their products and services through trade shows.</span></li>
<li><span>People who have an interest in knowing how trade show marketing works.</span></li>
</ul>
<h3><b>Entry Requirement:</b></h3>
<ul>
<li><span>This course is available to all learners, of all academic backgrounds. </span></li>
<li><span>Learners should be aged 16 or over to undertake the qualification.</span></li>
<li><span>Good understanding of English language, numeracy and ICT are required to attend this course.</span></li>
</ul>
<h3><b>Assessment:  </b></h3>
<ul>
<li><span>At the end of the course, you will be required to sit an online multiple-choice test. Your test will be assessed automatically and immediately so that you will instantly know whether you have been successful.</span></li>
<li><span>Before sitting for your final exam you will have the opportunity to test your proficiency with a mock exam. </span></li>
</ul>
<h3><b>Certification: </b></h3>
<ul>
<li>After you have successfully passed the test, you will be able to obtain an Accredited Certificate of Achievement. You can however also obtain a Course Completion Certificate following the course completion without sitting for the test. Certificates can be obtained either in hardcopy at a cost of £39 or in PDF format at a cost of £24.</li>
<li>PDF certificate's turnaround time is 24 hours and for the hardcopy certificate, it is 3-9 working days.</li>
</ul>
<h3><b>Why choose us?</b></h3>
<ul>
<li><span>Affordable, engaging &amp; high-quality e-learning study materials;</span></li>
<li><span>Tutorial videos/materials from the industry leading experts;</span></li>
<li><span>Study in a user-friendly, advanced online learning platform;</span></li>
<li><span>Efficient exam systems for the assessment and instant result; </span></li>
<li><span>The UK &amp; internationally recognised accredited qualification;</span></li>
<li><span>Access to course content on mobile, tablet or desktop from anywhere anytime;</span></li>
<li><span>The benefit of career advancement opportunities;</span></li>
<li><span>24/7 student support via email.</span></li>
</ul>
<h3><b>Career Path:</b></h3>
<p><span>The Level 2 Certificate in Trade Show Staff Training is a useful qualification to possess, and would be beneficial for the following careers:</span></p>
<ul>
<li><span>Advertisement and Marketing Consultant</span></li>
<li><span>Businessmen</span></li>
<li><span>Entrepreneur</span></li>
<li><span>Marketing Officer</span></li>
<li><span>Sales and Promotion Manager.</span></li>
</ul>
		</div><table width="100%">				<tbody><tr>
					<td colspan="4">Level 2 Certificate in Trade Show Staff Training</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module One - Getting Started</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module Two - Pre-Show Preparation</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module Three - Booth Characteristics and Set-Up (I)</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module Four - Booth Characteristics and Set-up (II)</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module Five - During the Show (I)</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module Six - During the Show (II)</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module Seven - Qualifying Visitors</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module Eight - Engaging the Right People</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module Nine - The Rules of Engagement (I)</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module Ten - Rules of Engagement (II)</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module Eleven - After the Show</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Module Twelve - Wrapping Up</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Activities </td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Level 2 Certificate in Trade Show Staff Training- Activities</td>
					<td> </td>
					<td><span><i></i> 00:00:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Mock Exam</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Mock Exam- Level 2 Certificate in Trade Show Staff Training</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Final Exam</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Final Exam- Level 2 Certificate in Trade Show Staff Training</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Certificate and Transcript</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Order Your Certificates and Transcripts</td>
					<td> </td>
					<td><span><i></i> 00:00:00</span></td>
				</tr>
				</tbody></table>

John Academy

Online Course Marketing

Certificate in Further Education & Training (Cert Ed)

Certificate in Education & Training (CET)

Vocational Training Charitable Trust (VTCT)

Level 2 Certificate in Trade Show Staff Training

<hr style="color: rgb(43, 43, 43); border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(43, 43, 43);"><p style="color: rgb(43, 43, 43); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(43, 43, 43);">This course is aimed at anyone that works on licensed premises and gives them an overview of key topics relating to UK licencing law, responsibilities and penalties for breaching these. It also looks in detail at the issue of age verification including an interactive element to support learning in this area.</p><p style="color: rgb(43, 43, 43); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(43, 43, 43);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Approved by the Institute of Hospitality &amp; CPD &ndash; Duration 60 mins* &ndash; &pound;35.00</strong></p><p style="color: rgb(43, 43, 43); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(43, 43, 43);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></strong></p><h1 style="color: var(--nv-text-color) !important; box-sizing: border-box;" id="isPasted" fr-original-style=" color: var(--nv-text-color) !important;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);">Business Skills</span></h1><p style="color: rgb(43, 43, 43); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(43, 43, 43);"><img src="https://images.cademy.co.uk/be568c43-a268-45c7-8fca-c3c11d4612c0/ef61a8e4-e5dc-4b69-adfb-797f8d7b333c/original.png" style="width: 698px; display: block; vertical-align: top; margin: 5px auto; text-align: center; cursor: pointer; padding: 0px 1px; user-select: none; max-width: 100%; position: relative; box-sizing: border-box;" fr-original-style="width: 698px; display: block; vertical-align: top; margin: 5px auto; text-align: center;" fr-original-class="fr-draggable"></p><div style="color: rgb(43, 43, 43); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(43, 43, 43);"><div style="color: rgb(255, 255, 255); box-sizing: border-box;" fr-original-style=" color: rgb(255, 255, 255);"><br fr-original-style="" style="box-sizing: border-box;"></div></div><div style="color: rgb(43, 43, 43); box-sizing: border-box;" fr-original-style=" color: rgb(43, 43, 43);"><figure fr-original-style="" style="box-sizing: border-box;"><div tabindex="0" fr-original-style="" style="box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></div></figure></div><p style="color: rgb(43, 43, 43); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(43, 43, 43);">You would think that one-on-one training would cost a fortune and be time-consuming to organise. Well, it isn&rsquo;t! Our one-on-one tutor led interactive online training goes at precisely the pace required by each individual. It provides an opportunity to go over the learning content as often as required so every employee gets the optimum learning experience that&rsquo;ll be retained and applied to keep your business safe and compliant.</p><p style="color: rgb(43, 43, 43); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(43, 43, 43);">At a fraction of the cost and fraction of management time than you&rsquo;d expect, this business skills online training has the added bonus of a minimal loss of productivity because it&rsquo;s really efficient and flexible.</p><h3 style="color: rgb(43, 43, 43); box-sizing: border-box;" fr-original-style=" color: rgb(43, 43, 43);">Please note that listed course prices do not include VAT.</h3><div style="color: rgb(43, 43, 43); box-sizing: border-box;" fr-original-style=" color: rgb(43, 43, 43);"><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Alcohol Personal Licence Holder</li><li fr-original-style="" style="box-sizing: border-box;">Anti Harassment and Bullying</li><li fr-original-style="" style="box-sizing: border-box;">Anti-Bribery and Corruption</li><li fr-original-style="" style="box-sizing: border-box;">Anti-Money Laundering</li><li fr-original-style="" style="box-sizing: border-box;">Conflict Resolution in the Workplace</li><li fr-original-style="" style="box-sizing: border-box;">Customer Service</li><li fr-original-style="" style="box-sizing: border-box;">Cyber Security</li><li fr-original-style="" style="box-sizing: border-box;">Developing Good Employee Relations</li><li fr-original-style="" style="box-sizing: border-box;">Developing Teamwork</li><li fr-original-style="" style="box-sizing: border-box;">Disciplinary Procedures</li><li fr-original-style="" style="box-sizing: border-box;">Drug and Alcohol Awareness</li><li fr-original-style="" style="box-sizing: border-box;">Effective Delegation</li><li fr-original-style="" style="box-sizing: border-box;">Equality, Diversity and Discrimination</li><li fr-original-style="" style="box-sizing: border-box;">Facebook for Business</li><li fr-original-style="" style="box-sizing: border-box;">Introducing GDPR</li><li fr-original-style="" style="box-sizing: border-box;">Introduction to Emotional Intelligence</li><li fr-original-style="" style="box-sizing: border-box;">Leadership Skills</li></ul><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Licensed Premises Staff Training</li><li fr-original-style="" style="box-sizing: border-box;">LinkedIn for Business</li><li fr-original-style="" style="box-sizing: border-box;">Managing Meetings</li><li fr-original-style="" style="box-sizing: border-box;">Managing Sickness and Absence</li><li fr-original-style="" style="box-sizing: border-box;">Negotiation</li><li fr-original-style="" style="box-sizing: border-box;">Objective Setting</li><li fr-original-style="" style="box-sizing: border-box;">Presentation Skills</li><li fr-original-style="" style="box-sizing: border-box;">Project Management</li><li fr-original-style="" style="box-sizing: border-box;">Sales Skills</li><li fr-original-style="" style="box-sizing: border-box;">Search Engine Optimisation for Business</li><li fr-original-style="" style="box-sizing: border-box;">Sexual Harassment in the Workplace</li><li fr-original-style="" style="box-sizing: border-box;">Social Media for Business</li><li fr-original-style="" style="box-sizing: border-box;">Stress Management</li><li fr-original-style="" style="box-sizing: border-box;">The Principles of Performance Management</li><li fr-original-style="" style="box-sizing: border-box;">Time Management</li><li fr-original-style="" style="box-sizing: border-box;">Twitter for Business</li></ul></div>

Wimbledon Training Services

This course is aimed at anyone that works on licensed premises and gives them an overview of key topics relating to UK licencing law, responsibilities and penalties for breaching these. It also looks in detail at the issue of age verification including an interactive element to support learning in this area.

Licensed Premises Staff Training

<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Food safety is a critical aspect of catering, encompassing a variety of practices aimed at minimizing health risks. Premises hygiene is fundamental, ensuring that the physical environment where food is prepared and served is clean and suitable for its purpose. Personal hygiene is equally important, with staff training on proper handwashing, illness reporting, and safe food handling. Risk control involves identifying potential hazards and implementing measures to mitigate them, while pest control prevents contamination from insects and rodents. Waste management is also crucial, as it involves the proper disposal of food and non-food waste to prevent attracting pests and reducing the risk of contamination. Together, these practices form a comprehensive approach to maintaining high standards of food safety in catering settings, as outlined in the Level 2 food safety course, which provides essential knowledge for anyone involved in the food service industry.</p>

Food safety is a critical aspect of catering, encompassing a variety of practices aimed at minimizing health risks. Premises hygiene is fundamental, ensuring that the physical environment where food is prepared and served is clean and suitable for its purpose. Personal hygiene is equally important, with staff training on proper handwashing, illness reporting, and safe food handling. Risk control involves identifying potential hazards and implementing measures to mitigate them, while pest control prevents contamination from insects and rodents. Waste management is also crucial, as it involves the proper disposal of food and non-food waste to prevent attracting pests and reducing the risk of contamination. Together, these practices form a comprehensive approach to maintaining high standards of food safety in catering settings, as outlined in the Level 2 food safety course, which provides essential knowledge for anyone involved in the food service industry.

Twig Services Ltd

Food Safety

Catering

Health & Safety

Hygiene

Food Handling

Level 2 Food Safety for a Catering Environment Approved Online Training 

Food Safety for a Catering Environment (Level 2) Approved Online Training 

<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">The course you&#39;re referring to seems to be a comprehensive educational resource for individuals working in environments where alcohol is sold, such as bars, restaurants, and retail outlets. It covers essential aspects of UK licensing law, which is crucial for maintaining legal compliance and promoting responsible alcohol sales. The inclusion of age verification training reflects the importance of this aspect in preventing underage sales, a key component of the Licensing Act 2003. For those looking to deepen their understanding of licensing law, there are specialized qualifications available, such as the Specialist Paralegal Qualification in Licensing Law, which provides an in-depth exploration of the subject. Additionally, the government&#39;s guidance on alcohol licensing offers valuable information for businesses and individuals navigating the complexities of alcohol sales in the UK. It&#39;s important for anyone involved in the sale of alcohol to be well-informed about their responsibilities and the legal framework governing their operations to ensure the safety and well-being of the community.</p>

The course you're referring to seems to be a comprehensive educational resource for individuals working in environments where alcohol is sold, such as bars, restaurants, and retail outlets. It covers essential aspects of UK licensing law, which is crucial for maintaining legal compliance and promoting responsible alcohol sales. The inclusion of age verification training reflects the importance of this aspect in preventing underage sales, a key component of the Licensing Act 2003. For those looking to deepen their understanding of licensing law, there are specialized qualifications available, such as the Specialist Paralegal Qualification in Licensing Law, which provides an in-depth exploration of the subject. Additionally, the government's guidance on alcohol licensing offers valuable information for businesses and individuals navigating the complexities of alcohol sales in the UK. It's important for anyone involved in the sale of alcohol to be well-informed about their responsibilities and the legal framework governing their operations to ensure the safety and well-being of the community.

Legal Compliance

Alcohol Sales

Alcohol Licensing

Licensed Conveyancer

Legal Practice

Licensed Premises Approved Online Staff Training 

UK Wide Travel Costs

<p fr-original-style="" style="font-size: 16px; color: var(--text); box-sizing: border-box;"><span fr-original-style="color: rgb(119, 119, 119);" id="isPasted" style="color: rgb(119, 119, 119); box-sizing: border-box;">Peer mediation is an approach to impacting on conflict resolution and bullying in primary and secondary schools by training pupils to be mediators or &nbsp;&lsquo;counsellors&rsquo;. This well proven, highly effective method of impacting on school based bullying is still viewed by some as radical. In this workshop participants are introduced to the key components of successful schemes. Our trainers have first hand experience of setting up school based schemes and sustaining these over time.</span></p>

<p fr-original-style="" style="font-size: 16px; color: var(--text); box-sizing: border-box;"><span fr-original-style="color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;"><iframe width="560" height="315" src="https://www.youtube.com/embed/Z8EFJPvyw5M" title="YouTube video player" frameborder="0" allowfullscreen="" fr-original-style="" style="box-sizing: border-box;"></iframe></span></p>

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<blockquote data-secret="uxUGuW6hug" fr-original-class="wp-embedded-content" fr-original-style="" style="border-left: 2px solid rgb(94, 53, 177); margin-left: 0px; padding-left: 5px; color: rgb(94, 53, 177); box-sizing: border-box;"><a fr-original-style="" href="https://inclusive-solutions.com/product/peer-mediation-training-guide/" style="user-select: auto; box-sizing: border-box; text-decoration: inherit; cursor: pointer;">Peer Mediation Training Guide</a></blockquote>
<iframe sandbox="allow-scripts" src="https://inclusive-solutions.com/product/peer-mediation-training-guide/embed/#?secret=uxUGuW6hug" width="600" height="400" title="“Peer Mediation Training Guide” — Inclusive Solutions" data-secret="uxUGuW6hug" frameborder="0" scrolling="no" fr-original-style="" fr-original-class="wp-embedded-content" style="box-sizing: border-box;"></iframe>

<p fr-original-style="" style="font-size: 16px; color: var(--text); box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></p>

<table fr-original-style="color: rgb(119, 119, 119);" id="isPasted" style="color: rgb(119, 119, 119); border: none; border-collapse: collapse; empty-cells: show; max-width: 100%; box-sizing: border-box;"><tbody fr-original-style="" style="box-sizing: border-box;"><tr fr-original-style="" style="user-select: none; box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">

<p fr-original-style="" style="font-size: 16px; color: var(--text); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><em fr-original-style="color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;">Online Course now available via&nbsp;<a fr-original-style=" color: rgb(71, 199, 245);" href="https://inclusive-solutions-school.teachable.com/courses" style="color: rgb(71, 199, 245); user-select: auto; box-sizing: border-box; text-decoration: inherit; cursor: pointer;">Teachable Platform</a>&nbsp;&ndash; <a fr-original-style=" color: rgb(71, 199, 245);" href="https://inclusive-solutions-school.teachable.com/p/peer-mediation/" style="color: rgb(71, 199, 245); user-select: auto; box-sizing: border-box; text-decoration: inherit; cursor: pointer;">Peer Mediation</a></em></strong></p>

<p fr-original-style="" style="font-size: 16px; color: var(--text); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><em fr-original-style="color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;">Learn at your own pace&hellip; lots of text and video support</em></strong></p>

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<a fr-original-style=" color: rgb(71, 199, 245);" href="https://inclusive-solutions-school.teachable.com/p/peer-mediation/" style="color: rgb(71, 199, 245); user-select: auto; box-sizing: border-box; text-decoration: inherit; cursor: pointer;"><img src="https://inclusive-solutions.com/wp-content/uploads/2015/11/Screenshot-2020-06-24-at-13.30.30.png" alt="We specialise in autism in mainstream schools, inclusion of students with disabilities, education psychology, autism education, community building and training on inclusion." width="808" height="645" srcset="https://inclusive-solutions.com/wp-content/uploads/2015/11/Screenshot-2020-06-24-at-13.30.30.png 808w, https://inclusive-solutions.com/wp-content/uploads/2015/11/Screenshot-2020-06-24-at-13.30.30-768x613.png 768w, https://inclusive-solutions.com/wp-content/uploads/2015/11/Screenshot-2020-06-24-at-13.30.30-600x479.png 600w" sizes="(max-width: 808px) 100vw, 808px" fr-original-style="" style="cursor: pointer; padding: 0px 1px; user-select: none; position: relative; max-width: 100%; box-sizing: border-box;" fr-original-class="fr-draggable"></a></p>
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<h3 fr-original-style=" color: rgb(71, 199, 245);" style="color: rgb(71, 199, 245); box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></h3>

<h3 fr-original-style=" color: rgb(71, 199, 245);" style="color: rgb(71, 199, 245); box-sizing: border-box;">Course Category</h3>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">Peer Support</p>

<h3 fr-original-style=" color: rgb(71, 199, 245);" style="color: rgb(71, 199, 245); box-sizing: border-box;">Description</h3>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">Peer mediation or peer counselling is an approach to impacting on bullying in primary and secondary schools by training pupils to be &lsquo;Peer Mediators&rsquo; or &lsquo;counsellors&rsquo;. This well proven, highly effective method of impacting on school based bullying is still viewed by some as radical. We can provide training for staff or direct training with students across the age range &ndash; typically delivered over 6 short high impact, interactive learning workshops.</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">For staff training, participants are introduced to the key components of successful schemes. Our trainers have first hand experience of setting up school based schemes and sustaining these over time. Enjoy participating in a multi media workshop that will challenge, entertain and reach for your emotions. Watch young people doing their stuff!</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">
<iframe width="560" height="315" src="https://www.youtube.com/embed/joQifwW7WQM" title="YouTube video player" frameborder="0" allowfullscreen="" fr-original-style="" style="box-sizing: border-box;"></iframe>
</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">
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<h3 fr-original-style=" color: rgb(71, 199, 245);" id="isPasted" style="color: rgb(71, 199, 245); box-sizing: border-box;">Testimonials</h3>

<blockquote fr-original-style="" style="border-left: 2px solid rgb(94, 53, 177); margin-left: 0px; padding-left: 5px; color: rgb(94, 53, 177); box-sizing: border-box;">

<p fr-original-style="" style="font-size: 16px; color: var(--text); box-sizing: border-box;">Thank you for the course &ndash; I really enjoyed it</p>
</blockquote>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;"><iframe width="560" height="315" src="https://www.youtube.com/embed/9OEUlbcssXk" title="YouTube video player" frameborder="0" allowfullscreen="" fr-original-style="" style="box-sizing: border-box;"></iframe></p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">
<br fr-original-style="" style="box-sizing: border-box;"></p><h3 fr-original-style=" color: rgb(71, 199, 245);" id="isPasted" style="color: rgb(71, 199, 245); box-sizing: border-box;">Learning Objectives</h3><ol fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">To be able to understand the values and wider context of peer support</li><li fr-original-style="" style="box-sizing: border-box;">To be able to set up and run a peer counselling scheme to reduce bullying</li><li fr-original-style="" style="box-sizing: border-box;">To understand and be able to maximise the power of the peer group in supporting relationships, achievement and behaviour change</li></ol><div fr-original-style="" style="box-sizing: border-box;"><font color="#777777" fr-original-style="" style="box-sizing: border-box;"><img src="https://images.cademy.co.uk/inclusive-solutions/d89c48a6-ed61-4cc6-b141-9c6b09daee53/original.webp" style="width: 300px; display: block; vertical-align: top; margin: 5px auto; text-align: center; cursor: pointer; padding: 0px 1px; user-select: none; position: relative; max-width: 100%; box-sizing: border-box;" fr-original-style="width: 300px; display: block; vertical-align: top; margin: 5px auto; text-align: center;" fr-original-class="fr-draggable"></font></div><h3 fr-original-style=" color: rgb(71, 199, 245);" style="color: rgb(71, 199, 245); box-sizing: border-box;">Who Is It For ?</h3><ul fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Year 5 or Year 10 pupils</li><li fr-original-style="" style="box-sizing: border-box;">Primary and secondary teachers</li><li fr-original-style="" style="box-sizing: border-box;">Heads and Deputies</li><li fr-original-style="" style="box-sizing: border-box;">SENCOs</li><li fr-original-style="" style="box-sizing: border-box;">Learning Support and Guidance staff</li><li fr-original-style="" style="box-sizing: border-box;">Advanced Skills Teachers</li><li fr-original-style="" style="box-sizing: border-box;">Parents</li><li fr-original-style="" style="box-sizing: border-box;">Local Authority Support Services</li><li fr-original-style="" style="box-sizing: border-box;">Community Development workers</li><li fr-original-style="" style="box-sizing: border-box;">Early Years and School based Practitioners</li></ul><h3 fr-original-style=" color: rgb(71, 199, 245);" style="color: rgb(71, 199, 245); box-sizing: border-box;">Course Content</h3><p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">The course answers the questions :</p><ul fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">What do you do with major bullying problems in school?</li><li fr-original-style="" style="box-sizing: border-box;">Practically how do we go about recruiting and training pupils as counsellors?</li><li fr-original-style="" style="box-sizing: border-box;">Will pupils be hurt if we involve them with bullies?</li></ul><p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">Key Themes covered within the direct student training as well as in the staff development sessions- include:</p><ul fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Issues of Confidentiality</li><li fr-original-style="" style="box-sizing: border-box;">Welcoming your &lsquo;client&rsquo;</li><li fr-original-style="" style="box-sizing: border-box;">Using active listening skills</li><li fr-original-style="" style="box-sizing: border-box;">Using Open and Closed Questions to enable your client to tell you his or her story</li><li fr-original-style="" style="box-sizing: border-box;">How to reflect back feelings and how to check you have understood what the client has told you</li><li fr-original-style="" style="box-sizing: border-box;">Exploring options for resolving the bullying issue with your client &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; <a fr-original-style=" color: rgb(71, 199, 245);" href="https://drive.google.com/drive/mobile/folders/1IyIWXGOAi7PwpLLTbj5DpD4asY0EOd_s?usp=drive_open" style="color: rgb(71, 199, 245); user-select: auto; box-sizing: border-box; text-decoration: inherit; cursor: pointer;">This video gives a brief taster</a>&nbsp;of the work in a Nottingham Primary school.</li></ul><p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">If you liked this course you may well like:</p><p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;"><a fr-original-style=" color: rgb(0, 0, 0);" href="https://inclusive-solutions.com/training/peer-support-as-an-anti-bullying-strategy-at-local-authority-level/" style="color: rgb(0, 0, 0); user-select: auto; box-sizing: border-box; text-decoration: inherit; cursor: pointer;">PEER SUPPORT AS AN ANTI-BULLYING STRATEGY AT LOCAL AUTHORITY LEVEL</a></p><p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;">
</p>

Peer mediation is an approach to impacting on conflict resolution and bullying in primary and secondary schools by training pupils to be mediators or ‘counsellors’. This well proven, highly effective method of impacting on school based bullying is still viewed by some as radical. In this workshop participants are introduced to the key components of successful schemes. Our trainers have first hand experience of setting up school based schemes and sustaining these over time.



Peer Mediation Training Guide



Online Course now available via Teachable Platform – Peer Mediation
Learn at your own pace… lots of text and video support



Course Category
Peer Support
Description
Peer mediation or peer counselling is an approach to impacting on bullying in primary and secondary schools by training pupils to be ‘Peer Mediators’ or ‘counsellors’. This well proven, highly effective method of impacting on school based bullying is still viewed by some as radical. We can provide training for staff or direct training with students across the age range – typically delivered over 6 short high impact, interactive learning workshops.
For staff training, participants are introduced to the key components of successful schemes. Our trainers have first hand experience of setting up school based schemes and sustaining these over time. Enjoy participating in a multi media workshop that will challenge, entertain and reach for your emotions. Watch young people doing their stuff!






Testimonials
 Thank you for the course – I really enjoyed it





Learning Objectives
To be able to understand the values and wider context of peer support
To be able to set up and run a peer counselling scheme to reduce bullying
To understand and be able to maximise the power of the peer group in supporting relationships, achievement and behaviour change

Who Is It For ?
Year 5 or Year 10 pupils
Primary and secondary teachers
Heads and Deputies
SENCOs
Learning Support and Guidance staff
Advanced Skills Teachers
Parents
Local Authority Support Services
Community Development workers
Early Years and School based Practitioners
Course Content
The course answers the questions :
What do you do with major bullying problems in school?
Practically how do we go about recruiting and training pupils as counsellors?
Will pupils be hurt if we involve them with bullies?
Key Themes covered within the direct student training as well as in the staff development sessions- include:
Issues of Confidentiality
Welcoming your ‘client’
Using active listening skills
Using Open and Closed Questions to enable your client to tell you his or her story
How to reflect back feelings and how to check you have understood what the client has told you
Exploring options for resolving the bullying issue with your client This video gives a brief taster of the work in a Nottingham Primary school.
If you liked this course you may well like:
PEER SUPPORT AS AN ANTI-BULLYING STRATEGY AT LOCAL AUTHORITY LEVEL




Inclusive Solutions

PEER MEDIATION

Full Day

1-3 Hours / Half Day

We can supply our own PA system if you do not have your own for us to use

PA system

Written by Colin Newton and Derek Wilson. Price is per person

"Creating Circles of Friends" Book

UK Wide. Select this addon if you want us to travel to your location to deliver the course.

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