8822 Courses

Master the intricacies of digital electric circuits and intelligent electrical devices with our comprehensive Electrical Engineering course. Gain practical skills and theoretical insights to excel in this dynamic field.

Unlock the complexities of rotating machines in electrical engineering with our comprehensive course. Master the principles and applications of DC machines, AC machinery, and synchronous generators/motors.

Master power analysis in AC circuits with our comprehensive Electrical Engineering course. Learn to calculate and optimize power in reactive circuits for efficient electrical systems.

Elevate your cooking with our Artisan Sourdough Cooking Training. From pizzas to pastas, master the art of sourdough cooking with hands-on training in versatile sourdough recipes.

This instructor-led video course focuses on the major injuries and illnesses that are likely to occur when participating in sports.

You will learn everything you need to know about JavaScript in this course.

Elevate workplace safety standards with our Health and Safety Level 3 course. Gain expertise in HACCP, compliance, risk management, and first aid to ensure a secure and healthy work environment. Be the vanguard of occupational health and safety with this essential training.

Transform your carpet cleaning skills with this all-inclusive course. Learn about various carpet types, effective stain removal, and eco-friendly cleaning methods. Venture into commercial carpet cleaning and even discover how to start your own carpet cleaning business.

Demystify the world of finance with our comprehensive Basics of Finance course. From understanding banking systems to mastering personal financial planning, this course is designed to equip you with the skills to make informed financial decisions in personal and corporate settings.

Elevate your expertise in Food Safety Management Systems (FSMS) with this comprehensive course. From leadership principles to risk management and compliance, grasp the facets of FSMS to ensure quality and safety in food operations.