52 Educators providing Courses

Join us for our Friday Night Dine In - How to cook Filipino Food This hands on workshop led by our exprienced cookery chef, Nicola Becci will give you the skills and knowledge to cook 6 different recipes.  We'll enhance the evening with some history and cultural knowledge including Filipino eating etiquette.  The meals are based on a vegetarian diet which can be adapted at home and do contain allergens (soy, sesame). Please advise if you have a vegan diet or specific allergen. At the end of the cooking session we will eat together as a group This event includes full list of recipes for all meals and a free meal kit to cook at home. £10 per ticket

Join us for an engaging, hands-on sushi masterclass to celebrate Edinburgh 900, marking 900 years of local democracy and the establishment of Edinburgh as a royal burgh! This unique event honours our city’s growth and international community by offering an immersive Japanese culinary experience in South West Edinburgh. Class Overview Introduction to Sushi: Begin with the history and evolution of sushi, from its roots in Japan to its global popularity today. Preparation Essentials: Learn about the ingredients, equipment, and techniques needed to create authentic sushi at home. Demonstration: Watch our sushi chef from Osaka, Seiji (who works in the local restaurant in Dalry, Miju,) demonstrate key techniques, from rice preparation to rolling, folding, and garnishing. Make Your Own: Under expert guidance, you’ll have the chance to make a variety of delicious sushi types and experiment with flavors. Sushi Creations During this class, you’ll learn to prepare a selection of vegetarian sushi, including: Two Types of Vegetable Maki Rolls: Choose from fresh ingredients like cucumber, avocado, kaiso seaweed, and daikon radish. Green Temaki Handroll: A refreshing combination of cucumber, avocado, and daikon in a traditional handroll. Tamago Nigiri: Master the art of making two pieces of Japanese-style egg sushi. Gunkan Sushi: Choose between a kaiso seaweed or tofu pocket Gunkan for a delightful twist. Whether you’re a sushi enthusiast or a beginner, this masterclass offers a welcoming atmosphere to learn, connect, and celebrate the diversity of our community. This class is sponsored by Edinburgh Council. It is FREE and is aimed at our International Community of the South West Edinburgh. (Irish, any other white background, mixed ethnic, Asian/Asian British, Black/African/Caribbean, Black British, Arabic or other ethic groups) By attending this class you release the chef, Giada Gaslini and Art and Spirituality Cic, from any liability arising out of any personal injuries, emotional or physical release, death, physical reaction, expectations of results, theft in the venue or damages that may happen to people and objects while attending.

Diploma in Vegetarian Cookery

Join us for our Friday Night Dine In - How to cook Filipino Food This hands on workshop led by our exprienced cookery chef, Nicola Becci will give you the skills and knowledge to cook 6 different recipes.  We'll enhance the evening with some history and cultural knowledge including Filipino eating etiquette.  The meals are based on a vegetarian diet which can be adapted at home and do contain allergens (soy, sesame). Please advise if you have a vegan diet or specific allergen. At the end of the cooking session we will eat together as a group This event includes full list of recipes for all meals and a free meal kit to cook at home. £10 per ticket

The comprehensive Vegetarian Cooking for Children has been designed by industry experts to provide learners with everything they need to enhance their skills and knowledge in their chosen area of study. Enrol on the Vegetarian Cooking for Children today, and learn from the very best the industry has to offer! This best selling Vegetarian Cooking for Children has been developed by industry professionals and has already been completed by hundreds of satisfied students. This in-depth Vegetarian Cooking for Children is suitable for anyone who wants to build their professional skill set and improve their expert knowledge. The Vegetarian Cooking for Children is CPD-accredited, so you can be confident you're completing a quality training course will boost your CV and enhance your career potential. The Vegetarian Cooking for Children is made up of several information-packed modules which break down each topic into bite-sized chunks to ensure you understand and retain everything you learn. After successfully completing the Vegetarian Cooking for Children, you will be awarded a certificate of completion as proof of your new skills. If you are looking to pursue a new career and want to build your professional skills to excel in your chosen field, the certificate of completion from the Vegetarian Cooking for Children will help you stand out from the crowd. You can also validate your certification on our website. We know that you are busy and that time is precious, so we have designed the Vegetarian Cooking for Children to be completed at your own pace, whether that's part-time or full-time. Get full course access upon registration and access the course materials from anywhere in the world, at any time, from any internet-enabled device.  Our experienced tutors are here to support you through the entire learning process and answer any queries you may have via email.

Embark on a transformative journey to become a certified Vegetarian and Vegan Nutritionist with our comprehensive diploma program. Gain in-depth knowledge of plant-based nutrition, meal planning, and dietary counseling. Equip yourself with the skills to support individuals in achieving their health and wellness goals through a plant-powered lifestyle. Enroll now to elevate your expertise and make a positive impact on the world of nutrition.

Enjoy a full Cookery Demonstration teaching you all about the ingredients, flavours and techniques to great International Vegetarian cookery

Feeling Stuck in Your Career? The Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCPBundle is Your Skill-Building Solution. This exceptional collection of 30 premium courses is designed to encourage growth and improve your career opportunities. Suited to meet different interests and goals, the Vegetarian Cookery & Food Hygiene bundle provides an engaging learning experience, helping you learn skills across various disciplines. With the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCPBundle, you'll have a personalised journey that aligns with your career goals and interests. This comprehensive package helps you confidently tackle new challenges, whether entering a new field or enhancing your existing knowledge. The Vegetarian Cookery & Food Hygiene bundle is your gateway to expanding your career options, increasing job demand, and enhancing your skill set. By enrolling in this bundle, you'll receive complimentary PDF certificates for all courses, adding value to your resume at no extra cost. Develop key skills and achieve important progress in your career and personal development. Start your journey today and experience the transformative impact of the Vegetarian Cookery & Food Hygiene bundle on your job life and career growth! This Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCPBundle Comprises the Following CPD Accredited Courses: Course 01: Vegan Vegetarian Cooking Course 02: Vegan Vegetarian Cooking Level 2 Course 03: Healthy and Vegetarian Cooking for Children Course 04: Diploma in Professional Chef Course 05: Sous Chef Course 06: Higher Technician in Cooking and Gastronomy Course 07: Nutrition and Plant-based Cooking Course 08: Healthy Kids Cooking Level 2 Course 09: Vegan(Vegetarian) Diet Course 10: Vegetarian and Vegan Nutritionist Diploma Course 11: Create a Short Recipe Video Course 12: Level 3 HACCP Training Course 13: How to Improve Your Food Hygiene Rating Course 14: Food Labelling Regulations Training Course 15: Level 1 Food Hygiene and Safety Course 16: Immunity Boosting Food Course 17: Food and Beverage Manager Course 18: Level 3 Supervising Food Safety in Catering Course 19: Food Allergen Awareness Training Course 20: Restaurant Management Course 21: Catering Management Course 22: British Cleaning Course Course 23: Personal Hygiene Course 24: Career Development Plan Fundamentals Course 25: CV Writing and Job Searching Course 26: Learn to Level Up Your Leadership Course 27: Networking Skills for Personal Success Course 28: Ace Your Presentations: Public Speaking Masterclass Course 29: Learn to Make a Fresh Start in Your Life Course 30: Motivation - Motivating Yourself & Others What will make you stand out? Upon completion of this online Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCPBundle, you will gain the following: CPD QS Accredited Proficiency with this Vegetarian Cookery & Food Hygiene bundle After successfully completing the Vegetarian Cookery & Food Hygiene bundle, you will receive a FREE PDF Certificate from REED as evidence of your newly acquired abilities. Lifetime access to the whole collection of learning materials of this Vegetarian Cookery & Food Hygiene bundle The online test with immediate results You can study and complete the Vegetarian Cookery & Food Hygiene bundle at your own pace. Study for the Vegetarian Cookery & Food Hygiene bundle using any internet-connected device, such as a computer, tablet, or mobile device. The Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCPbundle is a premier learning resource, with each course module holding respected CPD accreditation, symbolising exceptional quality. The content is packed with knowledge and is regularly updated to ensure it remains relevant. This bundle offers not just education but a constantly improving learning experience, designed to enrich both your personal and professional development. Advance the future of learning with the Vegetarian Cookery & Food Hygiene bundle, a comprehensive, complete collection of 30 courses. Each course in the Vegetarian Cookery & Food Hygiene bundle has been handpicked by our experts to provide a broad range of learning opportunities. Together, these modules form an important and well-rounded learning experience. Our mission is to deliver high-quality, accessible education for everyone. Whether you are starting your career, switching industries, or enhancing your professional skills, the Vegetarian Cookery & Food Hygiene bundle offers the flexibility and convenience to learn at your own pace. Make the Vegetarian Cookery & Food Hygiene package your trusted partner in your lifelong learning journey. CPD 300 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCPbundle is perfect for: Expand your knowledge and skillset for a fulfilling career with the Vegetarian Cookery & Food Hygiene bundle. Become a more valuable professional by earning CPD certification and mastering in-demand skills with the Vegetarian Cookery & Food Hygiene bundle. Discover your passion or explore new career options with the diverse learning opportunities in the Vegetarian Cookery & Food Hygiene bundle. Learn on your schedule, in the comfort of your home - the Vegetarian Cookery & Food Hygiene bundle offers ultimate flexibility for busy individuals. Requirements You are warmly invited to register for this bundle. Please be aware that no formal entry requirements or qualifications are necessary. This curriculum has been crafted to be open to everyone, regardless of previous experience or educational attainment. Career path Gain a wide range of skills across various fields, improve your problem-solving capabilities, and keep current with industry trends. Perfect for those aiming for career advancement, exploring a new professional direction, or pursuing personal growth. Begin your journey with the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCPbundle. Certificates CPD Certificate Digital certificate - Included

Enjoy a full Cookery Demonstration teaching you all about the ingredients, flavours and techniques to a fantastic Vegetarian Roast Dinner.

What Will I Learn? See the difference between Vegan, Vegetarian, and Flexitarian To make Vegan or Vegetarian choices Cook some delicious vegetarian meals Understand basic nutrition for vegans and vegetarian Deal with difficulties encountered by vegans and vegetarians Requirements A desire to be more aware of their diet and lifestyle. Description Becoming a vegetarian is an adjustment. You'll need to learn new habits and replace old food choices. When dining out, you should call ahead to check the A vegetarian diet excludes or limits animal flesh and products. Becoming a vegetarian is a big choice. For most people, it means changing a lifetime of eating behaviors, menu. It also helps to surround yourself with other like-minded people. The Become a Vegan, Vegetarian or Flexitarian will help you to learn the differences between Vegan, Vegetarian, and Flexitarian. Here, you will gain basic knowledge about three of them, and will get a clear understanding which one you should chose for yourself on the basis of your needs. Who is the target audience? Those who are thinking of becoming vegan Those who are thinking of becoming vegetarian Those who care about their health Those who care about the environment Those who care about animal welfare Introduction to Becoming Vegan or Vegetarian An Introduction to this course 'Becoming a Vegan or Vegetarian' FREE 00:05:00 Reasons to Become a Vegan or a Vegetarian - Part 1 FREE 00:10:00 Reasons to Become a Vegan or a Vegetarian - Part 2 FREE 00:11:00 Steps to Becoming a Vegan, Vegetarian, or Flexitarian How to Make a Lasting Change - Part 1 00:06:00 How to Make a Lasting Change - Part 2 00:05:00 How to Make a Lasting Change - Part 3 00:04:00 Steps Toward a Vegan Diet 00:08:00 Diet Details 00:09:00 Beyond Diet 00:05:00 Issues & Answers 00:04:00 Summary 00:01:00 How to Become Vegan, Vegetarian, or Flexitarian- Handouts How to Become Vegan, Vegetarian, or Flexitarian- Handouts 00:00:00