Have you completed your Reiki Level 1 and are ready to take your Reiki practice to the next level? Our Level 2 course is the ideal choice for both personal and professional growth. Over 2 days, and following up with personal study and case studies, you will learn how to give Reiki to others as a professional practitioner. Your tutor Janie Whittemore has been working with Reiki for many years and has vast experience teaching and running her own practice. Feel free to book a chat! https://booking.setmore.com/scheduleappointment/12a7b75d-454c-4191-b267-2c703eacdde4/services/sf93d1524069400768?source=easyshare
Time to get your hands dirty and let the sparks fly. Take the chance to forge a range of pieces to take home with you. A great experience for novices to try your hands at one of the oldest trades.
Gain valuable insights into combustion engineering for coal-fired power plants with EnergyEdge's in-depth classroom training course.
A day of Data Governance, support, networking, and answering your questions. Join me for my 1 Day Data Governance Mastermind where you get allocated time to get specific advice on your current Data Governance challenges and get the chance to network with others in similar situations.
Bespoke adventures in Kent's ancient protected landscape. Rewild your senses with bespoke experiences in the beautiful setting of the Kent Downs National Landscape. Experience the dynamics of a small holistic homestead that teaches the dynamics of ecological land management using permaculture principles. Feel inspired by reconnecting to the natural processes of life. Learn from a huge array of local facilitators to create a unique experience for individuals, groups and organisations. Tailored towards your needs we can explore many aspects of food, farming, well-being as well as business development. Food, Fire, Forage and Feast under the skies of East Kent
Barista Skills teaches the essential practical skills needed behind the espresso bar, such as how to set your grinder, make espresso, foam and texture milk for cappuccinos, and create latte art, as well as an exploration of health and safety issues, customer service protocols, and basic business practices. The Barista Skills Intermediate course builds on the concepts and skills introduced in the Foundation course. It is ideal for someone who has barista skills experience and wants to explore how to improve coffee quality and prepare for more complex job functions found in the barista profession. Through this interactive course, learners will gain a deeper understanding of the coffee itself, specifically, the impact of a coffee’s variety, origins and processing methods on flavour; the parameters of coffee quantity, grind texture, water quality, and shot time and their interaction when dialling in a brew recipe; drink construction and taste differences; workflow management and efficiency, sensory aspects of the espresso extraction; milk handling and techniques as well as latte art. In addition to coffee preparation, this course also covers key concepts regarding health and safety, customer service, and basic business practices. A written exam tests Intermediate course knowledge, while a practical exam assesses the learner’s ability in terms of grinder calibration, espresso extraction analysis, latte art skills and drinks construction.