Private Investigator Diploma with Criminal Intelligence Analyst Are you eager to develop your investigative abilities as a private investigator? Then, we cordially invite you to enrol in our thorough and interesting Private Investigator Course for in-depth understanding and useful skills in this industry. Throughout this Private Investigator Course, you will explore various aspects of Private Investigator and delve into its fundamental concepts. Also, the Private Investigator Course explains the advanced techniques and real-world applications. Moreover, the Private Investigator Course will cater to your needs and help you achieve your learning goals. The Private Investigator Course is helpful to learn various trips and tricks of investigation business. To learn the ethics, professionalism, information sources and business operation enrol our Private Investigator Course as soon as possible! Why Choose Private Investigator Diploma Course from Us Self-paced Private Investigator Diploma course, access available from anywhere. Easy to understand, high-quality study materials. Private Investigator Diploma Course developed by industry experts. 24/7 support via live chat, phone call or email. Free PDF certificate as soon as completing the Private Investigator Diploma course. Main Course: Private Investigator Diploma Gift Course : Criminal Intelligence Analyst **Other Benefits of Private Investigator Course Private Investigator Course offers Free 2 PDF Certificates Private Investigator Course offers Lifetime Access Private Investigator Course offers Free Retake Exam Tutor Support is available to this Private Investigator Course. [ Note: Free PDF certificate as soon as completing the Private Investigator course ] Private Investigator Diploma with Criminal Intelligence Analyst Course Curriculum Of Private Investigator Module 01: Introduction to Private Investigation Module 02: Private Investigation Process Module 03: Types of Crimes and Criminal Classification Module 04: Initiating an Investigation Module 05: Crime Scene Investigation and Photography (Part 1) Module 06: Crime Scene Investigation and Photography (& Part 2) Module 07: Evidence Collection Techniques Module 08: Locating Missing Persons Module 09: Interview and Interrogation Skills Module 10: Identification Methods and Information Sources Module 11: Fingerprint Analysis and Verification Module 12: Handwriting Examination Module 13: Surveillance and Suspect Tracking Module 14: Counter-Espionage and Anti-Surveillance Module 15: Domestic Investigations and Case Types Module 16: Firearm Basics for Private Investigators Module 17: Preparing Investigative Reports Module 18: Professional Ethics for Private Investigators Module 19: Operating a Private Investigation Business Assessment Method of Private Investigator After completing each module of the Private Investigator Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification of Private Investigator After completing the MCQ/Assignment assessment for this Private Investigator course, you will be entitled to a Certificate of Completion from Training Tale. The certificate is in PDF format, which is completely free to download. Who is this course for? Private Investigator Diploma with Criminal Intelligence Analyst The Private Investigator Course Diploma is intended for people who want to improve their knowledge and abilities in the field of private investigation. Requirements Private Investigator Diploma with Criminal Intelligence Analyst Students who intend to enrol in this Private Investigator Diploma course must meet the following requirements: Private Investigator Diploma: Good command of the English language Private Investigator Diploma: Must be vivacious and self-driven Private Investigator Diploma: Basic computer knowledge Private Investigator Diploma: A minimum of 16 years of age is required Career path Private Investigator Diploma with Criminal Intelligence Analyst Successful completion of the Private Investigator Course can lead to a variety of fascinating job prospects in private investigator-related industries. For example: Private Investigator Specialist Private Investigator Researcher Private Investigator Educator Certificates Certificate of completion Digital certificate - Included
Take on a journey of knowledge that transcends the ordinary - a riveting exploration into the microscopic world of Legionella. In the unfolding chapters of understanding, we unravel the enigma, delving into the essence of Legionella and its clandestine presence. Picture this: navigating the legal labyrinth, where obligations metamorphose into responsibilities, forging a path through the legislative landscape. It's not just about compliance; it's about stewardship, a commitment to safeguarding spaces from the elusive Legionella threat. Key Features This Legionella Awareness Course Includes: This Legionella Awareness Course is CPD Certified Free Certificate from Reed CIQ Approved Legionella Awareness Course Developed by Specialist Lifetime Access As the narrative unfolds, hazardous environments materialise before your eyes. Here, we venture beyond the visible, peeling back the layers of seemingly innocuous settings to expose potential Legionella breeding grounds. The tale takes a strategic turn with risk assessments, an art form meticulously crafted to decipher the cryptic language of Legionella's potential emergence. In a post-Covid world, our journey culminates with heightened Legionella awareness, a beacon guiding us through the challenges of the new normal. Join us in this intellectual odyssey, where knowledge is not just power - it's the key to a Legionella-resilient future. Course Curriculum Legionella Awareness Course: Module 01: Understanding Legionella Module 02: Legal Obligations and Responsibilities Module 03: Identifying Hazardous Environments Module 04: Conducting Legionella Risk Assessments Module 05: Risk Mitigation and Control Measures Module 06: Post-Covid Legionella Awareness Learning Outcomes After completing this Legionella Awareness Course, you will be able to: Understand Legionella's biology, transmission, and associated health risks in diverse settings. Comprehend legal obligations, ensuring compliance with Legionella control regulations and standards. Identify hazardous environments susceptible to Legionella growth and assess potential risks. Conduct thorough Legionella risk assessments, evaluating water systems for contamination sources. Implement effective risk mitigation and control measures to prevent Legionella proliferation. Enhance awareness by addressing Legionella concerns in post-Covid environments proactively. Certification After completing this Legionella Awareness course, you will get a free Certificate. Please note: The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license. CPD 10 CPD hours / points Accredited by The CPD Certification Service Legionella Awareness Training 53:00 1: Module 01: Legionella Awareness Training 06:03 2: Module 02: Legal Obligations and Responsibilities 09:23 3: Module 03: Identifying Hazardous Environments 07:48 4: Module 04: Conducting Legionella Risk Assessments 08:04 5: Module 05: Risk Mitigation and Control Measures 07:23 6: Module 06: Post-Covid Legionella Awareness 11:19 7: Leave a Review 01:00 8: CPD Certificate - Free 01:00 9: Certificate Verification 01:00 Who is this course for? This Legionella Awareness course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Legionella Awareness. Moreover, this course is ideal for: Facility Managers and Supervisors Health and Safety Officers Environmental Compliance Officers Building Maintenance Staff Water Treatment and Plumbing Professionals Requirements There are no requirements needed to enrol into this Legionella Awarenesscourse. We welcome individuals from all backgrounds and levels of experience to enrol into this Legionella Awareness course. Career path After finishing this Legionella Awareness course you will have multiple job opportunities waiting for you. Some of the the following Job sectors of Legionella Awareness are: Health and Safety Advisor Environmental Compliance Manager Facilities Management Coordinator Water Hygiene Technician Risk Assessment Consultant Plumbing and Water Systems Inspector Certificates Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.
Take on a journey of knowledge that transcends the ordinary - a riveting exploration into the microscopic world of Legionella. In the unfolding chapters of understanding, we unravel the enigma, delving into the essence of Legionella and its clandestine presence. Picture this: navigating the legal labyrinth, where obligations metamorphose into responsibilities, forging a path through the legislative landscape. It's not just about compliance; it's about stewardship, a commitment to safeguarding spaces from the elusive Legionella threat. Key Features This Legionella Awareness Course Includes: This Legionella Awareness Course is CPD Certified Free Certificate from Reed CIQ Approved Legionella Awareness Course Developed by Specialist Lifetime Access As the narrative unfolds, hazardous environments materialise before your eyes. Here, we venture beyond the visible, peeling back the layers of seemingly innocuous settings to expose potential Legionella breeding grounds. The tale takes a strategic turn with risk assessments, an art form meticulously crafted to decipher the cryptic language of Legionella's potential emergence. In a post-Covid world, our journey culminates with heightened Legionella awareness, a beacon guiding us through the challenges of the new normal. Join us in this intellectual odyssey, where knowledge is not just power - it's the key to a Legionella-resilient future. Course Curriculum Legionella Awareness Course: Module 01: Understanding Legionella Module 02: Legal Obligations and Responsibilities Module 03: Identifying Hazardous Environments Module 04: Conducting Legionella Risk Assessments Module 05: Risk Mitigation and Control Measures Module 06: Post-Covid Legionella Awareness Learning Outcomes After completing this Legionella Awareness Course, you will be able to: Understand Legionella's biology, transmission, and associated health risks in diverse settings. Comprehend legal obligations, ensuring compliance with Legionella control regulations and standards. Identify hazardous environments susceptible to Legionella growth and assess potential risks. Conduct thorough Legionella risk assessments, evaluating water systems for contamination sources. Implement effective risk mitigation and control measures to prevent Legionella proliferation. Enhance awareness by addressing Legionella concerns in post-Covid environments proactively. Certification After completing this Legionella Awareness course, you will get a free Certificate. Please note: The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license. CPD 10 CPD hours / points Accredited by The CPD Certification Service Legionella Awareness Training 53:00 1: Module 01: Legionella Awareness Training 06:03 2: Module 02: Legal Obligations and Responsibilities 09:23 3: Module 03: Identifying Hazardous Environments 07:48 4: Module 04: Conducting Legionella Risk Assessments 08:04 5: Module 05: Risk Mitigation and Control Measures 07:23 6: Module 06: Post-Covid Legionella Awareness 11:19 7: Leave a Review 01:00 8: CPD Certificate - Free 01:00 9: Certificate Verification 01:00 Who is this course for? This Legionella Awareness course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Legionella Awareness. Moreover, this course is ideal for: Facility Managers and Supervisors Health and Safety Officers Environmental Compliance Officers Building Maintenance Staff Water Treatment and Plumbing Professionals Requirements There are no requirements needed to enrol into this Legionella Awarenesscourse. We welcome individuals from all backgrounds and levels of experience to enrol into this Legionella Awareness course. Career path After finishing this Legionella Awareness course you will have multiple job opportunities waiting for you. Some of the the following Job sectors of Legionella Awareness are: Health and Safety Advisor Environmental Compliance Manager Facilities Management Coordinator Water Hygiene Technician Risk Assessment Consultant Plumbing and Water Systems Inspector Certificates Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.
HACCP: HACCP Course is a widely accepted method for identifying and controlling food safety risks. All businesses that handle and prepare food are required by law to exhibit a good understanding of food safety management best practices, food and hygiene requirements. This course covers important topics such as HACCP's seven key principles, food safety laws and legislation in the UK, hazard analysis, and personal hygiene. By the end of the HACCP course, you will have a thorough grasp of HACCP concepts and how to properly implement them in your workplace. You will also learn how contamination and germs may enter the food supply chain and how to put measures in place to prevent it. Access the HACCP: HACCP modules from any internet-enabled device, including computers, tablets, and smartphones. Learning Outcomes After completing HACCP course, you will be able to: Describe the fundamentals of food management systems. Understand the basics of HACCP and how it can be used. Maintain a high level of food safety in the workplace. Show that you are aware of the risks to your health. Demonstrate your knowledge of recent food poisoning incidents in the UK. Focus on creating an effective food safety management system. Keep a high standard of personal hygiene. Have a solid awareness of food safety and hygiene regulations in the United Kingdom. Why Choose HACCP Course from Us Self-paced course, access available from anywhere. Easy to understand, high-quality study materials. Course developed by industry experts. MCQ quiz after each module to assess your learning. Automated and instant assessment results. 24/7 support via live chat, phone call or email. Free PDF certificate as soon as completing the course. ***Courses are included in This HACCP Course*** Course 01: Level 3 HACCP Training Course Course 02: Level 2 HACCP Training for Catering and Retail Course 03: Level 2 Food Hygiene and Safety Course ***Other Benefits of The HACCP Course*** Free 3 PDF Certificate Access to Content - Lifetime Exam Fee - Totally Free Free Retake Exam [ Note: Free PDF certificate as soon as completing the course] Course Curriculum of Level 3 HACCP Training Module 01: An Overview of HACCP Module 02: Laws Related to Hazard Analysis Critical Control Point principles Module 03: HACCP Alternatives Module 04: Planning a Hazard Analysis Critical Control Point Principles System Module 05: Understanding Food Safety Hazards Module 06: Prerequisite Programmes Module 07: Creating the HACCP System Module 08: Principle 1: Hazard Analysis Module 09: Principle 2: Critical Control Points Module 10: Principle 3: Critical Limits Module 11: Principle 4: Monitoring Critical Control Points Module 12: Principle 5: Corrective Action Module 13: Principle 6: Verification of the HACCP System Module 14: Principle 7: Documentation Module 15: Implementing the HACCP System >>------------------<< Assessment Method After completing each module of the HACCP Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification After completing the MCQ/Assignment assessment for this HACCP Course, you will be entitled to a Certificate of Completion from Training Tale. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99. Who is this course for? This HACCP Course is ideal for those who work in: Restaurants or cafes. Hospitality and catering. Kitchens in schools and workplaces. Stalls, selling food. Supermarkets and butchers. Requirements There are no specific requirements for HACCP Course because it does not require any advanced knowledge or skills. Certificates Certificate of completion Digital certificate - Included
Overview This comprehensive course on Food Safety Complete Bundle- Food Safety, Food Allergens & HACCP will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This Food Safety Complete Bundle- Food Safety, Food Allergens & HACCP comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is This course for? There is no experience or previous qualifications required for enrolment on this Food Safety Complete Bundle- Food Safety, Food Allergens & HACCP. It is available to all students, of all academic backgrounds. Requirements Our Food Safety Complete Bundle- Food Safety, Food Allergens & HACCP is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career Path Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skillset will help you to- Open doors of opportunities Increase your adaptability Keep you relevant Boost confidence And much more! Course Curriculum 3 sections • 36 lectures • 16:22:00 total length •Food Safety - Introduction: 00:30:00 •Supervision of Food Safety: 00:37:00 •Food Safety Legislation: 00:34:00 •Food Safety Management Systems: 00:44:00 •Food Safety Management Tools: 00:30:00 •Microbiology: 00:28:00 •Contamination Hazards: 00:28:00 •Controlling Contamination: 00:39:00 •Bacterial Food Poisoning and Food-Borne Illness: 00:32:00 •Non-bacterial Food Poisoning: 00:32:00 •Personal Hygiene: 00:30:00 •Food and Temperature Control: 00:34:00 •Checking, Verifying and Recording Temperature: 00:25:00 •Food Spoilage and Preservation: 00:38:00 •Food Premises and Equipment The Design and Construction: 00:35:00 •Waste Disposal, Cleaning and Disinfection: 00:35:00 •Pest Management: 00:29:00 •Food Safety Training for the Staff: 00:29:00 •Module 01: An Introduction to HACCP: 00:15:00 •Module 02: HACCP and Food Safety Legislation: 00:25:00 •Module 03: Food Safety Hazards: 01:00:00 •Module 04: Planning a HACCP System: 00:40:00 •Module 05: Creating the HACCP System: 00:20:00 •Module 06: Principle 1 - Hazard Analysis: 00:15:00 •Module 07: Principle 2 - Critical Control Points: 00:12:00 •Module 08: Principle 3 - Critical Limits: 00:20:00 •Module 09: Principle 4 - Monitoring Critical Control Points: 00:20:00 •Module 10: Principle 5 - Corrective Action: 00:25:00 •Module 11: Principle 6 - Verification of the HACCP System: 00:30:00 •Module 12: Principle 7 - Documentation: 00:16:00 •Module 13: Implementing the HACCP System: 00:12:00 •Module 14: HACCP Alternatives: 00:15:00 •Basics of Food Allergens: 00:13:00 •Allergen Guidance for Food Businesses: 00:22:00 •Allergen Guidance for Consumers: 00:14:00 •Allergic Reactions and Treatments: 00:19:00
There are an estimated 1.5 million foodborne illnesses in the UK each year. Of these, around 20,000 result in hospitalisation. Foodborne infections are estimated to cost the UK economy £9.7 billion each year. This Diploma in HACCP Food Safety is designed to provide an in-depth understanding of the Hazard Analysis and Critical Control Point (HACCP) system, a globally recognised framework for managing food safety. You will learn about the seven principles of HACCP, how to identify and control food safety hazards, and how to monitor and verify your HACCP system. With this knowledge, you can help to ensure that your food is safe for consumers. Completing this Diploma in HACCP Food Safety equips food industry professionals with the skills to manage food safety risks, design and implement a robust HACCP system, and ensure compliance with regulations, thereby reducing foodborne illnesses and establishing businesses as responsible and trustworthy. Enrol now in the Diploma in HACCP Food Safety course and gain the skills and knowledge to ensure food safety and protect public health. Learning Outcomes of this course: Understand the fundamentals of HACCP and its importance in food safety. Identify and assess food safety hazards within a HACCP framework. Develop and implement a tailored HACCP plan for specific food operations. Monitor and manage Critical Control Points effectively in a food business. Apply corrective actions in response to HACCP system deviations. Ensure ongoing compliance and effectiveness of the HACCP system. Why Choose Our Course? FREE Diploma in HACCP Food Safety digital certificate accredited Get a free student ID card with this course. Get instant access to this Diploma in HACCP Food Safety course. Learn from anywhere in the world The Diploma in HACCP Food Safety is affordable and simple to understand The Diploma in HACCP Food Safety is an entirely online, interactive lesson with voiceover audio Lifetime access to the Diploma in HACCP Food Safety course materials This course comes with 24/7 tutor support Description ****Course Curriculum**** ***Diploma in HACCP Food Safety at QLS Level 5*** Module 01: An Introduction to HACCP Module 02: HACCP and Food Safety Legislation Module 03: Food Safety Hazards Module 04: Planning a HACCP System Module 05: Creating the HACCP System Module 06: Principle 1: Hazard Analysis Module 07: Principle 2: Critical Control Points Module 08: Principle 3: Critical Limits Module 09: Principle 4: Monitoring Critical Control Points Module 10: Principle 5: Corrective Action Module 11: Principle 6: Verification of the HACCP System Module 12: Principle 7: Documentation Module 13: Implementing the HACCP System Module 14: HACCP Alternatives Assessment Process You have to complete the assignment questions given at the end of the course and score a minimum of 60% to pass each exam. After passing the Diploma in HACCP Food Safety at QLS Level 5 exam, you will be able to request a certificate at an additional cost that has been endorsed by the Quality Licence Scheme. CPD 150 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Diploma in HACCP Food Safety course is ideal for: Food industry professionals Quality assurance managers Food safety auditors Restaurant managers Production supervisors Food handlers Requirements You will not need any prior background or expertise in this course. Career path This Diploma in HACCP Food Safety course will allow you to kickstart or take your career to the next stage in the related sector such as: Quality Manager Food Inspector HACCP Coordinator Production Supervisor Safety Officer Compliance Auditor Certificates CPD Accredited PDF Certificate Digital certificate - Included CPD QS Accredited Hard copy Certificate - £29 Diploma in HACCP Food Safety at QLS Level 5 - £105
The TQUK Level 3 Certificate in Supporting Teaching & Learning in Schools (RQF) Teaching Assistant Qualification is to enable you to gain a recognised (RQF) qualification as a Teaching Assistant. As a Teaching Assistant you are responsible for carrying out practical and administrative tasks, and you are required to work under the direction of the class teacher in the supervision and support of pupils’ learning. In doing this you are helping to make more time available for the Teacher to teach on a daily basis.
Duration 4 Days 24 CPD hours This course is intended for Systems engineers Network engineers Field engineers Technical support personnel Channel partners and resellers Overview After taking this course, you should be able to: Describe the key concepts of segment routing Implement and verify IGP segment routing Migrate an existing Multiprotocol Label Switching (MPLS) LDP-based network to segment routing Implement and verify TI-LFA segment routing Instantiate segment routing policies Instantiate multidomain segment routing policies Configure and verify BGP prefix segments and SR-based services The Implementing Segment Routing on Cisco IOS XR (SEGRTE201) v2.0 course covers the fundamental concepts of segment routing (SR), how to configure and verify segment routing within an Interior Gateway Protocol (IGP), and the interworking of Label Distribution Protocol (LDP) with segment routing. You will learn how to implement topology-independent loop-free alternate (TI-LFA) using segment routing, and how to instantiate and verify segment routing traffic engineering policies. You will also learn how to implement segment routing within Border Gateway Protocol (BGP). Course Outline Introduction to Segment Routing IGP Segment Routing Implementation and Verification Segment Routing and LDP Interworking Topology Independent ? Loop Free Alternate Segment Routing Policies ? Traffic Engineering (SR-TE) Multidomain SR Policies BGP Prefix Segment and Egress Peer Engineering Additional course details: Nexus Humans Cisco Implementing Segment Routing on Cisco IOS XR v2.0 (SEGRTE201) training program is a workshop that presents an invigorating mix of sessions, lessons, and masterclasses meticulously crafted to propel your learning expedition forward. This immersive bootcamp-style experience boasts interactive lectures, hands-on labs, and collaborative hackathons, all strategically designed to fortify fundamental concepts. Guided by seasoned coaches, each session offers priceless insights and practical skills crucial for honing your expertise. Whether you're stepping into the realm of professional skills or a seasoned professional, this comprehensive course ensures you're equipped with the knowledge and prowess necessary for success. While we feel this is the best course for the Cisco Implementing Segment Routing on Cisco IOS XR v2.0 (SEGRTE201) course and one of our Top 10 we encourage you to read the course outline to make sure it is the right content for you. Additionally, private sessions, closed classes or dedicated events are available both live online and at our training centres in Dublin and London, as well as at your offices anywhere in the UK, Ireland or across EMEA.
Venture into the heart of food safety with the 'HACCP Course,' a meticulously crafted guide that sheds light on each aspect of the Hazard Analysis and Critical Control Points system. Walk with us through the thoroughfares of this globally recognized approach, where each module introduces you to critical elements, from its foundational principles to the implementation of a full-fledged HACCP system. In a world where food safety is paramount, this course promises not just knowledge, but the empowerment to set standards and maintain them with unparalleled finesse. Learning Outcomes Grasp the foundational concepts and importance of HACCP in food safety. Understand and identify food safety hazards and their implications. Develop the expertise to plan and create a comprehensive HACCP system. Dive deep into the seven principles of HACCP and their significance. Master the intricacies of implementing, verifying, and documenting the HACCP system. Why choose this HACCP Course? Unlimited access to the course for a lifetime. Opportunity to earn a certificate accredited by the CPD Quality Standards after completing this course. Structured lesson planning in line with industry standards. Immerse yourself in innovative and captivating course materials and activities. Assessments are designed to evaluate advanced cognitive abilities and skill proficiency. Flexibility to complete the HACCP Course Course at your own pace, on your own schedule. Receive full tutor support throughout the week, from Monday to Friday, to enhance your learning experience. Who is this Freestyle HACCP Course for? Individuals aspiring to be food safety professionals. Current food and beverage managers and supervisors. Quality assurance personnel in the food industry. Food business owners and entrepreneurs. Food safety auditors and consultants. Career path HACCP Coordinator: £25,000 - £35,000 Food Safety Auditor: £28,000 - £40,000 Quality Assurance Manager: £35,000 - £55,000 Food Safety Officer: £24,000 - £37,000 HACCP Trainer: £30,000 - £45,000 Quality Control Supervisor: £27,000 - £42,000 Prerequisites This HACCP Course does not require you to have any prior qualifications or experience. You can just enrol and start learning.This HACCP Course was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Certification After studying the course materials, there will be a written assignment test which you can take at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £4.99 Original Hard Copy certificates need to be ordered at an additional cost of £8. Course Curriculum HACCP Course Module 01: An Introduction to HACCP 00:15:00 Module 02: HACCP and Food Safety Legislation 00:25:00 Module 03: Food Safety Hazards 01:00:00 Module 04: Planning a HACCP System 00:40:00 Module 05: Creating the HACCP System 00:20:00 Module 06: Principle 1: Hazard Analysis 00:15:00 Module 07: Principle 2: Critical Control Points 00:12:00 Module 08: Principle 3: Critical Limits 00:20:00 Module 09: Principle 4: Monitoring Critical Control Points 00:20:00 Module 10: Principle 5: Corrective Action 00:25:00 Module 11: Principle 6: Verification of the HACCP System 00:30:00 Module 12: Principle 7: Documentation 00:16:00 Module 13: Implementing the HACCP System 00:12:00 Module 14: HACCP Alternatives 00:15:00 Mock Exam Mock Exam - HACCP Course 00:20:00 Final Exam Final Exam - HACCP Course 00:20:00
24-Hour Flash Sale! Prices Reduced Like Never Before!! The food industry stands as a colossal pillar of society and that's why the importance of food hygiene and safety is impeccable. In the UK alone, over 2.4 million cases of foodborne illnesses are reported annually, highlighting a critical need for rigorous standards and protocols. The "Food Hygiene and HACCP Training" bundle emerges as a beacon of excellence in this vital field, designed to equip you with the knowledge and skills to not only meet but exceed the demanding standards of food safety and hygiene. This essential bundle talks about the critical areas of food hygiene, safety, and management. From foundational Food Hygiene practices to advanced HACCP Food Safety protocols, Catering Management, and Food Science, learners will be equipped to navigate the complexities of modern food industries. The course also covers specialised topics such as Food Allergen Awareness, Labelling Regulations, Nutrition, and innovative Vacuum Packing techniques. Each lesson is tailored to foster a culture of safety and quality, ensuring you're prepared to tackle challenges and improve food hygiene ratings in any culinary setting. This Food Hygiene and HACCP Training Bundle Contains 11 of Our Premium Courses for One Discounted Price: Course 01: Food Hygiene and Safety Training Level 2 Course 02: Diploma in HACCP Food Safety at QLS Level 5 Course 03: Catering Management Course 04: Food Science Diploma Level 3 Course 05: Food Allergen Awareness Level 3 Course 06: Food Labelling Regulations Training Course 07: Nutrition and Hydration Course 08: Vacuum Packing Training Course 09: Kitchen Manager Course 10: Oven Cleaning Training Course Course 11: How to Improve Your Food Hygiene Rating Invest in your future. Mastering Food Hygiene and safety is not just crucial for public health, it opens doors to exciting career opportunities. Enrol now in our Food Hygiene bundle and enhance your resume to stand out to employers with in-demand food safety expertise! Learning Outcomes of this Bundle: Master food hygiene and safety practices to prevent foodborne illnesses. Gain in-depth understanding of HACCP principles and implementation strategies. Navigate catering management with confidence and expertise. Enhance your knowledge of food science and its application in the kitchen. Identify and manage food allergens effectively in any culinary environment. Learn to comply with food labelling regulations and improve nutrition. Why Prefer this Course? Get a Free QLS Endorsed Certificate upon completion of the course Get a Free Student ID Card with this training program (£10 postal charge will be applicable for international delivery) The course is Affordable and Simple to understand Get Lifetime Access to the course materials The training program comes with 24/7 Tutor Support Start your learning journey straight away! Course Curriculum Course 01: Food Hygiene and Safety Training Level 3 Module 01: Introduction To Food Safety Module 02: Roles And Responsibilities Of Food Supervisors And Food Handlers Module 03: Laws And Legislation Module 04: Food Safety Management Systems (FSMS) And HACCP Module 05: Food Poisoning And Other Illnesses Module 06: Contamination Module 07: Waste Disposal, Cleaning And Disinfection Module 08: Pest Management Module 09: Personal Hygiene Module 10: Training And Supervising Staff Effectively Course 02: Diploma in HACCP Food Safety at QLS Level 5 Module 01: An Introduction to HACCP Module 02: HACCP and Food Safety Legislation Module 03: Food Safety Hazards Module 04: Planning a HACCP System Module 05: Creating the HACCP System Module 06: Principle 1: Hazard Analysis Module 07: Principle 2: Critical Control Points Module 08: Principle 3: Critical Limits Module 09: Principle 4: Monitoring Critical Control Points Module 10: Principle 5: Corrective Action Module 11: Principle 6: Verification of the HACCP System Module 12: Principle 7: Documentation Module 13: Implementing the HACCP System Module 14: HACCP Alternatives Course 03: Catering Management Module 01: An Overview of Catering Business Module 02: Laws and Legislations Regarding Food Safety and Hygiene Module 03: Food Safety and Hygiene Module 04: Food Safety in Catering Module 05: Management of Food and Beverage Operations Module 06: Marketing and Human Resource =========>>>>> And 8 More Courses <<<<<========= Assessment Process You have to complete the assignment questions given at the end of the Food Hygiene course and score a minimum of 60% to pass each exam. After passing the Diploma in HACCP Food Safety at QLS Level 5 exam, you will be able to request a certificate at an additional cost that has been endorsed by the Quality Licence Scheme. How will I get my Certificate? After successfully completing the course, you will be able to order your Certificates as proof of your achievement. PDF Certificate: Free (Previously it was £12.99*11 = £143) CPD Hard Copy Certificate: Free (For The First Course: Previously it was £29.99) QLS Endorsed Hard Copy Certificate: Free (For The Title Course: Previously it was £119) CPD 250 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone interested in learning more about the topic is advised to take this bundle. This bundle is ideal for: Kitchen staff Food managers Chefs Restaurateurs Food producers Health inspectors Requirements You will not need any prior background or expertise to enrol in this course. Career path After completing this bundle, you are to start your career or begin the next phase of your career. Food Safety Officer - £25,000 to £35,000 HACCP Coordinator - £30,000 to £40,000 Quality Assurance Manager - £35,000 to £50,000 Executive Chef - £28,000 to £55,000 Restaurant Manager - £24,000 to £40,000 Health Inspector - £30,000 to £45,000 Certificates CPD Accredited Digital Certificate Digital certificate - Included Upon passing the Course, you need to order a Digital Certificate for each of the courses inside this bundle as proof of your new skills that are accredited by CPD QS for Free. CPD Accredited Hard Copy Certificate Hard copy certificate - Included Please note that International students have to pay an additional £10 as a shipment fee. Diploma in HACCP Food Safety at QLS Level 5 Hard copy certificate - £119 Please note that international students have to pay an additional £10 as a shipment fee.