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Course Overview: Data show that foodborne diseases affect millions worldwide annually. They cause significant health and economic problems. In fact, according to the World Health Organization, an estimated 600 million people fall ill due to contaminated food annually. This gigantic number highlights the necessity for qualified food hygiene and safety professionals. Imagine a world where every meal is prepared according to the highest food hygiene and safety standards. Welcome to the Food Hygiene, Health and Safety Diploma. We have prepared the course with a motto, 'The safety of the people shall be the highest law.' With a carefully crafted curriculum covering nine modules, you will gain the expertise to ensure food safety in any culinary setting. Key Features of the Course: This Food Hygiene, Health, and Safety Diploma course offers invaluable knowledge and a range of features that enhance your learning experience. Upon successful completion, you will receive a CPD certificate recognised and respected across industries. Additionally, our dedicated 24/7 learning assistance ensures that you have expert guidance whenever you require it. Who is This Course For? The Food Hygiene, Health and Safety Diploma course is suitable for the following: Catering and hospitality professionals Food service supervisors and managers Restaurant owners and entrepreneurs Health inspectors and auditors Quality control personnel Food handlers and enthusiasts Anyone concerned about food safety and hygiene What You Will Learn: Through nine modules, you will explore topics such as food safety legislation, microbiological hazards, physical and chemical hazards, food storage, food preparation, personal hygiene, premises design, and access to additional resources. This course equips you with the expertise to ensure compliance with regulations, identify and mitigate hazards, and maintain high standards of food hygiene and safety. By completing this course; you will become a valuable asset in preventing foodborne illnesses and contributing to the well-being of consumers and the success of food businesses. Why Enrol in This Course: Enroling in the Food Hygiene, Health, and Safety Diploma offers many benefits. First, it is a top-reviewed course, highly praised by learners for its comprehensive content and practical relevance. Second, the course has been recently updated to incorporate the latest advancements and guidelines in the field, ensuring you receive the most up-to-date knowledge. Career Path: Upon completing the Food Hygiene, Health and Safety Diploma, you will be well-prepared for various rewarding career paths in the food industry. Food Safety Consultant: £35,000 to £60,000 per year Quality Assurance Manager: £30,000 to £45,000 per year Hygiene Supervisor: £25,000 to £35,000 per year Auditor: £30,000 to £50,000 per year Trainer: £25,000 to £40,000 per year Inspector: £25,000 to £40,000 per year Food Service Manager: £30,000 to £45,000 per year Certification: Upon completing the Food Hygiene, Health, and Safety Diploma, you will receive a CPD certificate, which provides a valuable credential recognised by employers and organisations. Course Curriculum 9 sections • 9 lectures • 10:31:00 total length •Module 1: Food Safety Legislation: 01:24:00 •Module 2: Microbiological Hazards: 02:15:00 •Module 3: Physical, Chemical, and Allergenic Hazards: 01:00:00 •Module 4: Food Storage: 01:21:00 •Module 5: Food Preparation: 00:57:00 •Module 6: Personal Hygiene: 01:00:00 •Module 7: Food Premises Design and Cleaning Schedules: 02:00:00 •Module 8: Further Information: 00:18:00 •Module 9: Reopening and Adapting Your Food Business During COVID-19: 00:16:00

Overview This comprehensive course on Microsoft SQL Server Development for Everyone will deepen your understanding on this topic .After successful completion of this course you can acquire the required skills in this sector. This Microsoft SQL Server Development for Everyone comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is This course for? There is no experience or previous qualifications required for enrolment on this Microsoft SQL Server Development for Everyone . It is available to all students, of all academic backgrounds. Requirements Our Microsoft SQL Server Development for Everyone is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career Path Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skillset will help you to- Open doors of opportunities Increase your adaptability Keep you relevant Boost confidence And much more! Course Curriculum 6 sections • 31 lectures • 05:48:00 total length •Introduction to SQL Server and Databases: 00:04:00 •Download and Install SQL Server Express: 00:05:00 •Connect to Database Instance and Create a Database: 00:06:00 •Drop or Remove Database: 00:04:00 •What is a Database Table?: 00:02:00 •Create an SQL Database Table: 00:32:00 •Insert Data into the Table with SQL Script: 00:15:00 •Insert Data into the Table with Management Studio: 00:05:00 •Select Data from the Table with SQL Script: 00:09:00 •More Advanced Select Queries Part 1: 00:18:00 •Update Data in the Table: 00:10:00 •Update Data in the Table with Management Studio GUI: 00:02:00 •Delete Data from the Table with SQL Script: 00:06:00 •Delete Data from the Table with Management Studio GUI: 00:01:00 •What are Relationships, Foreign Keys and Normalization: 00:11:00 •Create a Relationship in SQL Server: 00:19:00 •Insert Records in Related Tables: 00:13:00 •Run Queries on Related Tables: 00:19:00 •Left, Right and Full Joins: 00:11:00 •Grouping Data using SQL GROUP BY Clause: 00:12:00 •SQL AVG Aggregate Function: 00:11:00 •SQL COUNT Aggregate Function: 00:04:00 •SQL MAX and MIN Aggregate Functions: 00:04:00 •SQL SUM Aggregate Function: 00:04:00 •Create and Manage Views: 00:23:00 •Scalar Valued Functions: 00:27:00 •Inline Table Valued Functions: 00:09:00 •Stored Procedures: 00:28:00 •Table Triggers: 00:19:00 •Database Scripting, Backup and Restore: 00:15:00 •Assignment - Microsoft SQL Server Development for Everyone: 00:00:00

Overview This comprehensive course on CompTIA Security+ (SY0-401) will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This CompTIA Security+ (SY0-401) comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is This course for? There is no experience or previous qualifications required for enrolment on this CompTIA Security+ (SY0-401). It is available to all students, of all academic backgrounds. Requirements Our CompTIA Security+ (SY0-401) is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career Path Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skillset will help you to- Open doors of opportunities Increase your adaptability Keep you relevant Boost confidence And much more! Course Curriculum 10 sections • 41 lectures • 16:59:00 total length •The Information Security Cycle: 00:37:00 •Information Security Controls: 00:36:00 •Authentication Methods: 00:09:00 •Cryptography Fundamentals: 00:56:00 •Security Policy Fundamentals: 00:11:00 •Social Engineering: 00:32:00 •Malware: 00:25:00 •Software-Based Threats: 00:22:00 •Based Threats: 00:39:00 •Wireless Threats and Vulnerabilities: 00:43:00 •Physical Threats and Vulnerabilities: 00:09:00 •Manage Data Security: 00:47:00 •Manage Application Security: 00:55:00 •Manage Device and Host Security: 01:08:00 •Manage Mobile Security: 00:10:00 •Configure Security Parameters on Network Devices and Technologies: 00:49:00 •Network Design Elements and Components: 00:26:00 •Implement Networking Protocols and Services: 01:09:00 •Apply Secure Network Administration Principles: 00:12:00 •Secure Wireless Traffic: 00:31:00 •Access Control and Authentication Services: 00:43:00 •Implement Account Management Security Controls: 00:33:00 •Install a CA Hierarchy: 00:26:00 •Enroll Certificates: 00:13:00 •Secure Network Traffic by Using Certificates: 00:04:00 •Renew Certificates: 00:01:00 •Back Up and Restore Certificates and Private Keys: 00:06:00 •Revoke Certificates: 00:08:00 •Physical Security: 00:20:00 •Legal Compliance: 00:10:00 •Security Awareness and Training: 00:11:00 •Integrate Systems and Data with Third Parties: 00:09:00 •A Risk Analysis: 00:17:00 •Implement Vulnerability Assessment Tools and Techniques: 00:05:00 •Scan for Vulnerabilities: 00:27:00 •Mitigation and Deterrent Techniques: 00:19:00 •Respond to Security Incidents: 00:23:00 •Recover from a Security Incident: 00:10:00 •Business Continuity: 00:18:00 •Plan for Disaster Recovery: 00:17:00 •Execute DRPs and Procedures: 00:13:00

With the knowledge gained from our Creative Catering Solutions course, you can pursue various careers in the catering industry. From catering and restaurant management to event planning and executive chef positions, the opportunities are vast. Take the first step towards a successful career in catering management today. Learning outcomes: Gain an understanding of the catering industry and its regulations. Learn the importance of food safety and hygiene in catering operations. Develop skills in managing food and beverage operations. Understand the essentials of marketing strategies for catering businesses. Acquire knowledge of human resource management in the catering industry. The Creative Catering Solutions course provides a comprehensive understanding of the catering industry and its regulations. The course is divided into six modules that cover a wide range of topics related to Catering Management. The course starts with an overview of the catering business, followed by laws and legislation regarding food safety and hygiene. Participants will then learn about food safety and hygiene practices and how they can be implemented in catering businesses. The course also covers food safety in catering, management of food and beverage operations, and marketing and human resource management. Throughout the course, participants will acquire valuable knowledge and skills to manage a catering business effectively. This course is ideal for aspiring or existing catering business owners, managers, or anyone who wishes to gain a better understanding of Catering Management. Certification Upon completion of the course, learners can obtain a certificate as proof of their achievement. You can receive a £4.99 PDF Certificate sent via email, a £9.99 Printed Hardcopy Certificate for delivery in the UK, or a £19.99 Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This course is perfect for: Aspiring catering business owners Restaurant owners looking to expand their services Individuals interested in the catering industry Entrepreneurs looking to invest in the catering industry Career path Some of the career paths related to this field are: Catering Manager - £25,000 to £50,000 per year Restaurant Manager - £22,000 to £40,000 per year Events Manager - £25,000 to £40,000 per year Wedding Planner - £20,000 to £35,000 per year Food and Beverage Manager - £20,000 to £40,000 per year Executive Chef - £30,000 to £70,000 per year

Overview Acquire the language of databases with this SQL Programming Complete Bundlecourse. In this data-driven world, data is used to make strategies, find solutions and do a thousand other tasks. Businesses across the world are using big and related data, which makes a basic knowledge of SQL a remarkable skill not only for data scientists but for everyone. This SQL Programming Complete Bundlecourse will teach you the language of databases, SQL, and help you gain proficiency in SQL tools. How will I get my certificate? At the end of the course there will be a written assignment test which you can take either during or after the course. After successfully completing the test you will be able to order your certificate, these are included in the price. Who is this course for? There is no experience or previous qualifications required for enrolment on this SQL Programming Complete Bundle. It is available to all students, of all academic backgrounds. Requirements Our SQL Programming Complete Bundle is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management , Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 9 sections • 53 lectures • 07:50:00 total length •Introduction: 00:04:00 •Course Curriculum Overview: 00:05:00 •Overview of Databases: 00:10:00 •MySQL Installation: 00:16:00 •MySQL Workbench Installation: 00:09:00 •Connecting to MySQL using Console: 00:09:00 •Overview of Challenges: 00:04:00 •SQL Statement Basic: 00:16:00 •SELECT Statement: 00:09:00 •SELECT DISTINCT: 00:05:00 •Column AS Statement: 00:12:00 •COUNT built-in Method usage: 00:11:00 •SELECT WHERE Clause - Part One: 00:05:00 •SELECT WHERE Clause - Part Two: 00:11:00 •SQL Statement Basic: 00:16:00 •SQL Limit Clause Statement: 00:09:00 •SQL Using BETWEEN with Same Column Data: 00:11:00 •How to Apply IN Operator: 00:11:00 •Wildcard Characters with LIKE and ILIKE: 00:11:00 •Overview of GROUP BY: 00:06:00 •Aggregation function SUM(): 00:09:00 •Aggregation MIN() and MAX(): 00:05:00 •GROUP BY - One: 00:09:00 •GROUP BY - Two: 00:12:00 •HAVING Clause: 00:05:00 •Overview of JOINS: 00:04:00 •Introduction to JOINS: 00:04:00 •AS Statement table: 00:03:00 •INNER Joins: 00:14:00 •FULL Outer Join: 00:11:00 •LEFT Outer JOIN: 00:08:00 •RIGHT JOIN: 00:08:00 •Union: 00:07:00 •Timestamps: 00:12:00 •EXTRACT from timestamp: 00:10:00 •Mathematical Functions: 00:12:00 •String Functions: 00:22:00 •SUBQUERY: 00:13:00 •Basic of Database and Tables: 00:06:00 •DataTypes: 00:10:00 •Primarykey and Foreignkey: 00:06:00 •Create Table in SQL Script: 00:13:00 •Insert: 00:11:00 •Update: 00:07:00 •Delete: 00:04:00 •Alter Table: 00:09:00 •Drop Table: 00:05:00 •NOT NULL Constraint: 00:08:00 •UNIQUE Constraint: 00:09:00 •Creating a Database backup: 00:12:00 •10a Overview of Databases and Tables: 00:05:00 •10c Restoring a Database: 00:07:00 •Assignment - SQL Programming Complete Bundle: 00:00:00

Discover the key to success in the Food & Beverage industry with our course on the "Importance of Hygiene and Safety." Learn in six comprehensive modules, covering everything from menu setting and event management to operations and customer satisfaction. Gain the knowledge needed to excel as a manager, ensuring the utmost safety and satisfaction for your customers. Enrol now to secure your spot and revolutionise your career in the UK's thriving food and beverage landscape. Learning outcomes: Understand the importance of maintaining hygiene and safety standards in the Food & Beverage industry. Develop a comprehensive knowledge of food and beverage service operations. Learn effective menu-setting techniques to enhance customer satisfaction. Gain insights into sales strategies and customer relationship management. Acquire event management skills to successfully organise and execute food and beverage events. Explore the responsibilities and key attributes of a successful manager in the industry. Enhance your career prospects in the dynamic world of Food & Beverage with our comprehensive course on the "Importance of Hygiene and Safety." In this course, designed specifically for the UK market, you'll delve into the critical aspects of maintaining hygiene and safety standards within the Food & Beverage industry. With 6 in-depth modules covering a range of essential topics, this course equips you with the knowledge to excel in your career. Throughout the Hygiene and Safety in Food & Beverage course, you'll explore various facets of the Food & Beverage industry, including menu setting, sales strategies, event management, and the responsibilities of a successful manager. Our carefully crafted content ensures a thorough understanding of industry best practices, emphasising the significance of hygiene and safety in delivering exceptional customer experiences. Whether you're a restaurant manager, event planner, or hospitality professional, this course will provide you with valuable insights to enhance your performance and contribute to the success of your organisation. Certification Upon completion of the Importance of Hygiene and Safety in Food & Beverage Industry course, learners can obtain a certificate as proof of their achievement. You can receive a £4.99 PDF Certificate sent via email, a £9.99 Printed Hardcopy Certificate for delivery in the UK, or a £19.99 Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Hygiene and Safety in Food & Beverage course is perfect for: Aspiring professionals looking to enter the Food & Beverage industry and gain a comprehensive understanding of hygiene and safety practices. Current practitioners in the Food & Beverage industry seeking to enhance their knowledge and expertise in maintaining hygiene and safety standards. Restaurant managers and supervisors who want to ensure compliance with hygiene and safety regulations while delivering exceptional customer experiences. Event planners and coordinators in the Food & Beverage industry who want to strengthen their skills in organising safe and hygienic events. Career path This Hygiene and Safety in Food & Beverage course will be helpful for anyone looking to pursue a career as: Food and Beverage Manager £30,000 - £50,000 per annum Restaurant Manager: £25,000 - £40,000 per annum Event Coordinator: £20,000 - £30,000 per annum Hospitality Supervisor: £18,000 - £25,000 per annum Catering Manager: £25,000 - £40,000 per annum Banquet Manager: £20,000 - £35,000 per annum

Overview This comprehensive course on Medical Coding Inpatient Training: DRG-PCS will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This Medical Coding Inpatient Training: DRG-PCS comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is This course for? There is no experience or previous qualifications required for enrolment on this Medical Coding Inpatient Training: DRG-PCS. It is available to all students, of all academic backgrounds. Requirements Our Medical Coding Inpatient Training: DRG-PCS is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career Path Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skillset will help you to- Open doors of opportunities Increase your adaptability Keep you relevant Boost confidence And much more! Course Curriculum 13 sections • 58 lectures • 02:47:00 total length •What is PCS?: 00:08:00 •PCS Reasons and Modifications: 00:07:00 •PCS step by step: 00:10:00 •Quick UNLEARNING before learning IP DRG: 00:03:00 •Quick Learning: 00:06:00 •Character 1 Section Relates to Type of Procedure: 00:10:00 •Character 2 Body System Refers to General Body System: 00:10:00 •Root Operations Introduction: 00:06:00 •ALTERATION: 00:03:00 •BYPASS: 00:03:00 •CHANGE: 00:03:00 •CONTROL: 00:02:00 •CREATION: 00:02:00 •DESTRUCTION: 00:02:00 •DETACHMENT: 00:02:00 •DILATION: 00:03:00 •DIVISION: 00:01:00 •DRAINAGE: 00:02:00 •EXCISION: 00:03:00 •EXTIRPATION: 00:01:00 •EXTRACTION: 00:02:00 •FRAGMENTATION: 00:01:00 •FUSION: 00:03:00 •INSERTION: 00:02:00 •INSPECTION: 00:02:00 •MAP: 00:01:00 •OCCLUSION: 00:01:00 •REATTACHMENT: 00:02:00 •RELEASE: 00:02:00 •REMOVAL: 00:01:00 •REPAIR: 00:02:00 •REPLACEMENT: 00:02:00 •REPOSITION: 00:02:00 •RESECTION: 00:02:00 •RESTRICTION: 00:01:00 •REVISION: 00:02:00 •SUPPLEMENT: 00:02:00 •TRANSFER: 00:01:00 •TRANSPLANTATION: 00:03:00 •Character 4 Body Part: 00:04:00 •Open: 00:02:00 •Percutaneous: 00:02:00 •Percutaneous Endoscopic: 00:02:00 •Via Natural or Artificial Opening: 00:01:00 •Via Natural or Artificial Opening Endoscopic: 00:01:00 •Via Natural or Artificial Opening with percutaneous endoscopic assistance: 00:02:00 •External: 00:02:00 •Character 6 Device: 00:04:00 •Character 7 Qualifier: 00:02:00 •Obstetrics: 00:04:00 •Placement: 00:04:00 •Measurements and Monitoring: 00:02:00 •Extracorporeal Assistance and Performance: 00:04:00 •Extracorporeal Therapies: 00:03:00 •Osteopathic, Other Procedures & Chiropractic: 00:04:00 •3T Technique: 00:02:00 •IP DRG PCS: 00:01:00 •Assignment - Medical Coding Inpatient Training: DRG-PCS: 00:00:00

Learn essential skills for maintaining a clean kitchen with our Dishwashing, Waste Management, and Kitchen Cleaning Training. Master dishwashing techniques, waste management, and kitchen hygiene.

Imagine a school where every student feels safe, supported, and included, regardless of their needs. With the increasing focus on mental health and the market for trauma-informed practices in education, the demand for professionals with the proper knowledge and skills is rising. The Trauma and Disability Management course provides the expertise to create nurturing environments, utilising strategies such as positive handling in schools, the SCARF model, and understanding the aggression curve. You'll also gain insights into government advice, legal aspects, and practical techniques for physical intervention and restraint. Upon completing this Positive Handling in Schools course, you will be well-equipped to handle trauma and disabilities in an educational setting, contributing to the well-being of students and the overall success of your institution. Take advantage of this opportunity to enhance your professional profile and make a difference in the lives of young people. So Enrol today and start your journey towards becoming a sought-after specialist in Positive Handling in Schools. Learning Outcomes: Gain an understanding of positive handling strategies in educational settings. Comprehend the seriousness of trauma and disability management. Learn about the aggression curve and its implications. Apply the SCARF model to foster supportive environments. Understand legal aspects and government advice on handling trauma and disabilities. Explore techniques for physical intervention, restraint, screening, searching and confiscation. Course Curriculum Module 01: Explore the fundamentals of positive handling in educational settings, focusing on creating safe environments. Module 02: Understand the significance of trauma and disability management and its impact on students' well-being. Module 03: Learn about the aggression curve, its stages, and how to address aggressive behaviours. Module 04: Discover strategies for managing trauma and disabilities in educational settings, promoting inclusion and support. Module 05: Apply the SCARF model to create a nurturing environment that fosters positive behaviours and emotional well-being. Module 06: Familiarise yourself with government advice and guidance on handling trauma and disabilities in schools. Module 07: Learn about the duty of care, its principles, and its role in making decisions about trauma and disabilities. Module 08: Understand legal aspects and compliance requirements in managing trauma and disabilities in educational settings. Module 09: Gain knowledge of appropriate techniques for physical intervention and restraint in managing challenging behaviours. Module 10: Explore methods for screening, searching and confiscation in schools, ensuring safety and adherence to regulations. Certification Upon completion of the course, learners can obtain a certificate as proof of their achievement. You can receive a £4.99 PDF Certificate sent via email, a £9.99 Printed Hardcopy Certificate for delivery in the UK, or a £19.99 Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Positive Handling in Schools course is designed for educators, support staff, school administrators, and other professionals working in educational settings. The Positive Handling in Schools course aims to provide them with essential knowledge and skills to handle trauma and disabilities effectively, promoting a safe and inclusive environment for all students. Participants will learn the importance of managing trauma and disabilities, legal aspects, government advice, and practical techniques to address challenging behaviours. Career path Special Educational Needs Coordinator (SENCO) - £26,000 to £44,000/year Behaviour Support Specialist - £22,000 to £35,000/year Educational Psychologist - £37,000 to £50,000/year School Counsellor - £23,000 to £37,000/year Learning Support Assistant - £14,000 to £21,000/year Inclusion Manager - £28,000 to £45,000/year

Level up your cleaning skills with our Level 2 Certificate in Cleaning course! Learn effective procedures, office techniques, and business management to advance your career in cleaning. Perfect for beginners and professionals alike.