4413 Courses

ADR

This course looks at the quality standards within the Children’s Homes Regulations 2015, learners will identify each standard and explore how they can be implemented and how concerns regarding the quality standards can be raised.

Learn everything that you need to know to become a casino croupier then decide whether you want to work on cruise ships or casinos all over the world

This is a two day City and Guilds 7543 training course with a practical and oral exam. Candidates will be provided with course study notes. Who are the qualifications for? The City and Guilds 7543 qualification is for those who are already practising in the industry, or for those whose aim is to enter the industry and for those wanting to gain a certificate for their own personal skills development. This City and Guilds 7543 course is arranged in the following sections: Legislative and organisational requirements and procedures Operating principles and functional requirements including environmental and legal requirements Health & Safety/environmental requirements Environmental issues Legislation and regulations Use and application of special purpose tools, equipment and materials needed for system recovery Identification, recovery and charging Leak detection Disposal, recycling or destruction of waste

Highfield Level 1 Award In Food Safety In Manufacturing (RQF) Half day course Food business operators are required by law, to ensure that food handlers receive appropriate supervision and instruction/training in food hygiene in line with their work activity and should enable them to handle food safely This Level 1 Award in Food Safety in Manufacturing helps to prepare people for working in a low-risk role in a factory, where they will be handling, or around, food Course Contents: The Importance of Food Safety Legal responsibilities of food handlers Personal hygiene Contamination and cross contamination The importance of keeping one's work areas clean Pest control Basic bacteriology Benefits of this course: Businesses have a duty to their customers to produce food that is safe for consumption. There are one million cases of food poisoning in the UK each year. More than 6,000 are admitted to hospital. In 2014/2015, businesses in Chesterfield were issued 344 written enforcement notices. Derby received 1,116. Doing our Ofqual regulated, nationally accredited course ensures that nothing of importance is left out. EU and UK regulations state that all food handlers must receive appropriate training in food safety practices relevant to their duties. The Food Standards Agency says that 'Food business operators are required by law, to ensure that food handlers receive appropriate supervision and instruction/training in food hygiene in line with their work activity and should enable them to handle food safely’. This Highfield Level 1 Award in Food Safety in Manufacturing (RQF) is a nationally accredited qualification especially suitable for people working in, or planning to work in, the food retail industry where some food handling takes place Accredited, Ofqual regulated qualification: This Level 1 Food Safety in Manufacturing training course is a nationally recognised, Ofqual regulated qualification accredited by Highfield Qualifications. This means that you can be rest assured that your level 1 Food safety in Manufacturing certificate fulfils the legal requirements and is a very good way to make sure your low-risk employees are trained appropriately in Food Safety. The Ofqual Register number for this course is 603/2616/5

HSE, First aid at work, EFAW, FAW,

This module provides an understanding of how clinical trials fit into the drug development process. It outlines the key historical events leading to the development of controlled clinical trials. It specifies the purpose of trials, outlines their features, and identifies codes and regulations that apply to them. Finally, it describes the environment of cost control in which the modern pharmaceutical industry operates.

City & Guilds 18th edition course with 2382-22 final exam only £234.00. Exams available in Plymouth or Exeter Every week.

Safety in Confined Spaces: Regulations and Risk Assessment Course Overview This course on Safety in Confined Spaces: Regulations and Risk Assessment provides an essential understanding of the safety standards and regulations governing confined space work environments. Focusing on the critical aspects of risk assessment, learners will gain insights into the identification, evaluation, and mitigation of hazards associated with confined spaces. The course covers a range of key safety protocols, regulations, and best practices that professionals need to adhere to in order to protect themselves and their colleagues. With a strong emphasis on UK-specific legal frameworks and safety guidelines, the course ensures that learners are well-equipped to make informed decisions in hazardous work settings. Learners will leave with the confidence to assess risks and implement appropriate safety measures, ensuring compliance with industry standards. Course Description This comprehensive course delves into the regulations and risk assessment processes crucial for ensuring safety in confined spaces. Key topics include relevant UK health and safety legislation, types of confined spaces, hazard identification, risk evaluation, emergency procedures, and the implementation of safety controls. Learners will explore risk management strategies, focusing on how to conduct thorough risk assessments and mitigate potential dangers in confined environments. The course also provides an overview of the roles and responsibilities of employees and employers in maintaining a safe work environment. Through a structured learning experience, participants will gain the skills necessary to evaluate confined spaces, understand their legal obligations, and implement effective risk control measures. On completion, learners will have a thorough understanding of safety in confined spaces, ensuring they are prepared to contribute effectively to workplace safety initiatives. Safety in Confined Spaces: Regulations and Risk Assessment Curriculum Module 01: Safety in Confined Spaces: Regulations and Risk Assessment (See full curriculum) Who is this course for? Individuals seeking to enhance their understanding of confined space safety. Professionals aiming to ensure compliance with safety regulations in high-risk environments. Beginners with an interest in occupational safety and health. Safety officers and managers working in sectors involving confined spaces. Career Path Health and Safety Officer Risk Assessment Specialist Confined Space Safety Coordinator Environmental Health and Safety Consultant Occupational Safety Manager

The course is run over 2 days. Day 1 is Face to Face, Day 2 is Zoom The course is run over 2 days you will learn about and how to teach and assess the following key areas: PUWER, LOLER and the Manual Handling Regulations Operations (1992) The anatomy of the spine How to risk assess using E.L.I.T.E safe principles The importance of reducing risk and removing hazards Correct understanding of R.I.D.D.O.R How to choose and use the correct equipment safely Condemned and dangerous moves Practical skills – Chair moves, slings, slide sheets and hoisting