29393 Courses

Level 2 Certificate in Allergy Awareness - CPD Certified [WATCH FREE PREVIEW] Make your catering practices safe and practical whilst ensuring that your valued customers are protected from any negative reactions to their meals. This Food Allergy Awareness Training course is focused on the preventative measures that must be taken to stop allergens from reaching consumers and the best methods for doing so. It also spotlights the most common forms of allergies that can exist for anyone of any age and in any setting. This invaluable Food Allergy Awareness Training course presents a masterclass on intolerances and allergic responses that culinary professionals can encounter. The importance of having this knowledge cannot be overestimated, and our tutorial includes a multitude of references to medical symptoms and UK legislation. As such, this is an excellent way to fully appreciate the hidden dangers of food preparation, cooking, and presentation. Make sure your food-related business is safe in all possible respects by signing up now. To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth training course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills. The training materials of this course are available online for you to learn at your own pace and fast-track your career with ease. Accredited by CPD Instant FREE PDF Certificate included Fully online, interactive course with Professional voice-over Lifetime Access Learning Outcomes By the end of the course, learners will be able to: Discover the causes of common food intolerances and allergies Understand how to identify early signs of a food allergy reaction Know all the UK laws and legislation that govern all catering businesses Learn how to integrate practical protective methods into your food preparation Explore ways to perform allergy risk management and protect customers Gain the ability to treat and support people who may have serious allergies Course Curriculum The detailed curriculum outline of our Food Allergy Awareness Training Course is as follows: Module 01: Understanding Food Allergies Module 02: More Causes and Symptoms of Food Allergies Module 03: Allergen Facts and Legislation Module 04: Practical Precautions and Consumer Protection Module 05: Managing Risks and Storing Food Module 06: Allergy Awareness and Support CPD 10 CPD hours / points Accredited by The CPD Certification Service Who is this course for? Anyone with a knack for learning new skills can take this Food Allergy Awareness Training Course. While this comprehensive training is popular for preparing people for job opportunities in the relevant fields, it also helps to advance your career for promotions. Note: This is not a regulated course or doesn't provide professional qualifications. To get qualified, you can choose any of the following courses: Level 2 Award in Food Allergen Awareness and Control in Catering (RQF) Level 2 Certificate in Allergy Awareness (RQF) Level 3 Award in Food Allergen Management in Catering (RQF) Requirements There are no formal entry requirements for the course, with enrollment open to anyone!

You MUST complete E-Learning on The Oliver McGowan Mandatory Training On Learning Disabilites & Autism before you attend further training. This is free and can be accessed here: https://portal.e-lfh.org.uk/Component/Details/781480 The training contains potentially challenging material that mentions death and dying, trauma, mental and physical illness, system failures and inequalities faced by autistic people and people with a learning disability. Tier 2 - Train The Facilitator Course Information  Suitable For: People who have the skills and experience needed to deliver Tier 2 Face-to-Face training to trainees who provide support and/or care of autistic people or people with a learning disability. Course Summary:  Tier 2 Train The Facilitator is a 2 day course. Trainee Facilitators need to: Complete the E-learning Attend a live Tier 2 training session Day 1 - Learning Disability Training Day Day 2 - Autism Training Day The trainee will then be assessed by our Lead Trainer where a decision will be made regarding signing the trainee off to delivery training. Information about The Oliver McGowan Mandatory Training on Learning Disabilities & Autism The training is named after Oliver McGowan. Oliver was a young man whose death at the age of 18, shone a light on the need for health and social care colleagues to have better skills, knowledge and understanding of the needs for autistic people and people with a learning disability. The Oliver McGowan Mandatory Training on Learning Disability and Autism is the government’s preferred and recommended training for health and social care staff and is enshrined in law in the Health & Care Act 2022. The Oliver McGowan Mandatory Training on Learning Disability and Autism is co-delivered with a Facilitator and co-trainers with lived experience of learning disability and autism. The Oliver McGowan Mandatory Training is a standardised package that is delivered by trained and approved trainers. The consistent content and delivery means it is transferable between employers. Content may trigger difficult and upsetting feelings. Please note that for this course to run there is a minimum of 3 trainees to attend; if this is not met by the day before the course it may not go ahead and you will need to reschedule.

Make your catering practices safe and practical whilst ensuring that your valued customers are protected from any negative reactions to their meals. This Food Allergy Awareness Training course is focused on the preventative measures that must be taken to stop allergens from reaching consumers and the best methods for doing so. It also spotlights the most common forms of allergies that can exist for anyone of any age and in any setting. This invaluable Food Allergy Awareness Training course presents a masterclass on intolerances and allergic responses that culinary professionals can encounter. The importance of having this knowledge cannot be overestimated, and our tutorial includes a multitude of references to medical symptoms and UK legislation. As such, this is an excellent way to fully appreciate the hidden dangers of food preparation, cooking, and presentation. Make sure your food-related business is safe in all possible respects by signing up now. To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth training course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills. The training materials of this course are available online for you to learn at your own pace and fast-track your career with ease. Accredited by CPD Top-notch video lessons Instant FREE PDF Certificate included Fully online, interactive course with Professional voice-over Lifetime Access All through this self-paced Food Allergy Awareness Training, you will get engaging learning materials with engaging video lessons and acquire the necessary knowledge to work with various concepts to gain a competitive advantage in the employment market. Curriculum Module 01: Understanding Food Allergies Module 02: More Causes and Symptoms of Food Allergies Module 03: Allergen Facts and Legislation Module 04: Practical Precautions and Consumer Protection Module 05: Managing Risks and Storing Food Module 06: Allergy Awareness and Support Accreditation This Food Allergy Awareness Training course is fully CPD accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Disclaimer: The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license. Certification Once you successfully complete your Food Allergy Awareness Training course, you will immediately be sent digital certificates for the Food Allergy Awareness Training course. CPD 20 CPD hours / points Accredited by The CPD Certification Service Food Allergy Awareness Training 1:05:54 1: Module 01: Understanding Food Allergies Preview 10:28 2: Module 02: More Causes and Symptoms of Food Allergies 09:41 3: Module 03: Allergen Facts and Legislation 09:59 4: Module 04: Practical Precautions and Consumer Protection 11:33 5: Module 05: Managing Risks and Storing Food 11:01 6: Module 06: Allergy Awareness and Support 11:12 7: CPD Certificate & Transcript 01:00 PDF 8: Course Completion 01:00 PDF Who is this course for? Anyone with a knack for learning new skills can take this Food Allergy Awareness Training Course. While this comprehensive training is popular for preparing people for job opportunities in the relevant fields, it also helps to advance your career for promotions. Note: This is not a regulated course or doesn't provide professional qualifications. To qualify, you can choose any of the following courses: Level 2 Award in Food Allergen Awareness and Control in Catering (RQF) Level 2 Certificate in Allergy Awareness (RQF) Level 3 Award in Food Allergen Management in Catering (RQF) Requirements There are no formal requirements for this Food Allergy Awareness Training course to be enrolled. Career path This Food Allergy Awareness Training course will help you uplift your career or guide you to a new one. Certificates Digital certificate Digital certificate - Included Hard copy certificate Hard copy certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

Embarking on the journey of mastering embroidery? The 'Embroidery For Beginners Certificate' offers an enticing gateway into the world of needlework. From understanding the basics to diving deep into advanced techniques, the course ensures a comprehensive understanding of this intricate art form. Crafted meticulously, each module paves the way for learners to transform from novices to adept embroiderers, guiding them through stitches, design, and innovative techniques. Learning Outcomes Understand the foundational concepts of embroidery. Acquire proficiency in diverse stitches and their applications. Develop and bring to life captivating embroidery designs. Familiarise with specialised techniques to enhance embroidery projects. Strategise ways to advance and refine one's embroidery skills. Why buy this Embroidery For Beginners Certificate? Unlimited access to the course for a lifetime. Opportunity to earn a certificate accredited by the CPD Quality Standards and CIQ after completing this course. Structured lesson planning in line with industry standards. Immerse yourself in innovative and captivating course materials and activities. Assessments designed to evaluate advanced cognitive abilities and skill proficiency. Flexibility to complete the course at your own pace, on your own schedule. Receive full tutor support throughout the week, from Monday to Friday, to enhance your learning experience. Unlock career resources for CV improvement, interview readiness, and job success. Who is this Embroidery For Beginners Certificate for? Individuals keen on exploring embroidery as a hobby or passion. Craft enthusiasts wanting to expand their skill set. Designers looking to incorporate embroidery in their creations. Fashion enthusiasts aiming to personalise their attire. Aspiring embroiderers intending to make a career in this craft. Career path Embroidery Designer: £25,000 - £35,000 annually. Fashion Designer with Embroidery Specialisation: £30,000 - £50,000 annually. Embroidery Instructor: £20,000 - £28,000 annually. Craft Workshop Organiser: £24,000 - £32,000 annually. Customisation Specialist: £22,000 - £29,000 annually. Textile Artist: £23,000 - £38,000 annually Prerequisites This Embroidery For Beginners Certificate does not require you to have any prior qualifications or experience. You can just enrol and start learning. This course was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Certification After studying the course materials, there will be a written assignment test which you can take at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £4.99 Original Hard Copy certificates need to be ordered at an additional cost of £8. Course Curriculum Module 01: Introduction to Embroidery Introduction to Embroidery 00:16:00 Module 02: Fundamentals of Stitches Fundamentals of Stitches 00:15:00 Module 03: Designing Your First Embroidery Project Designing Your First Embroidery Project 00:13:00 Module 04: Stitching Your First Project Stitching Your First Project 00:13:00 Module 05: Introduction to Special Techniques Introduction to Special Techniques 00:14:00 Module 06: Taking Your Skills Further Taking Your Skills Further 00:15:00

Overview Embroidery For Beginners Course is yet another 'Teacher's Choice' course from Teachers Training for a complete understanding of the fundamental topics. You are also entitled to exclusive tutor support and a professional CPD-accredited certificate in addition to the special discounted price for a limited time. Just like all our courses, this Embroidery For Beginners Course and its curriculum have also been designed by expert teachers so that teachers of tomorrow can learn from the best and equip themselves with all the necessary skills. Consisting of several modules, the course teaches you everything you need to succeed in this profession. The course can be studied part-time. You can become accredited within 05 Hours studying at your own pace. Your qualification will be recognised and can be checked for validity on our dedicated website. Why Choose Teachers Training Some of our website features are: This is a dedicated website for teaching 24/7 tutor support Interactive Content Affordable price Courses accredited by the UK's top awarding bodies 100% online Flexible deadline Entry Requirements No formal entry requirements. You need to have: Passion for learning A good understanding of the English language Be motivated and hard-working Over the age of 16. Certification CPD Certification from The Teachers Training Successfully completing the MCQ exam of this course qualifies you for a CPD-accredited certificate from The Teachers Training. You will be eligible for both PDF copy and hard copy of the certificate to showcase your achievement however you wish. You can get your digital certificate (PDF) for £4.99 only Hard copy certificates are also available, and you can get one for only £10.99 You can get both PDF and Hard copy certificates for just £12.99! The certificate will add significant weight to your CV and will give you a competitive advantage when applying for jobs. Module 01: Introduction to Embroidery Introduction to Embroidery 00:16:00 Module 02: Fundamentals of Stitches Fundamentals of Stitches 00:15:00 Module 03: Designing Your First Embroidery Project Designing Your First Embroidery Project 00:13:00 Module 04: Stitching Your First Project Stitching Your First Project 00:13:00 Module 05: Introduction to Special Techniques Introduction to Special Techniques 00:14:00 Module 06: Taking Your Skills Further Taking Your Skills Further 00:15:00

This course aims to demystify the accounting language so that you are in control of the financial performance of your business, helping you forecast for the future, evaluate your current efforts, and establish strategies to meet your goals.

LOOKING FOR: YA, NA, ADULT FICTION Helen Lane is a Junior Agent at The Booker Albert Literary Agency. She is also an editor and a writer of Adult Fantasy and Horror. She has a BSc in Environmental Science from the University of East Anglia and a postgrad qualification in Acoustics. She is passionate about books and has spent the last decade working with manuscripts. She lives in London with her family and the world’s naughtiest cocker spaniel. Helen represents Adult Fantasy, Sci Fi, Horror, Paranormal Romance, LGBTQ+ Romance, Action & Adventure & Thrillers. She also represents YA Fantasy. She is slightly obsessed with monster stories (especially if they have giant sharks or squids). And stories set in extreme environments such as the arctic, jungle, caves, ocean, and mountains. She DOES NOT want to read about affairs or abuse in any genre. (My husband likes me to add here that this is nothing to do with him, I just don't like sad stories). Her favourite authors are Mira Grant, Greig Beck, James Rollins, Matthew Reilly, Jennifer L. Armentrout, Darcy Coates, Patricia Briggs & Kelley Armstrong. To make querying more accessible she does not require personalisation in the letter, comparison titles or a synopsis. But if you have them already, please include them. Follow Helen on social media: @HFLane_writing Helen would like you to submit a covering letter, 1 page synopsis and first three chapters (Max 5,000 words) of your manuscript in a single word document. (In addition to the paid sessions, Helen is kindly offering one free session for low income/under-represented writers. Please email agent121@iaminprint.co.uk to apply, outlining your case for this option which is offered at the discretion of I Am In Print).  By booking you understand you need to conduct an internet connection test with I Am In Print prior to the event. You also agree to email your material in one document to reach I Am In Print by the stated submission deadline and note that I Am In Print take no responsibility for the advice received during your agent meeting. The submission deadline is: Monday 9th December 2024

In today's world, food allergies are a critical concern for consumers and businesses alike. Whether you are a food industry professional, a healthcare provider, or simply someone interested in understanding food allergens better, our comprehensive course is designed to equip you with the essential knowledge and skills needed to navigate this complex landscape. Key Features: CPD Certified Free Certificate from Reed CIQ Approved Developed by Specialist Lifetime Access This course on Food Allergen Awareness teaches you the essentials of food allergens. You will learn what food allergens are and how they affect people. The course covers common allergic reactions and how to treat them, ensuring you know what to do in case of an emergency. You will also learn how to provide accurate allergen information to consumers, helping them make safe food choices. Additionally, the course offers guidance for food businesses, teaching best practices to avoid cross-contamination and maintain a safe environment for customers with allergies. By the end, you will be better equipped to manage food allergens, protect consumers, and ensure safety in food handling and preparation. Course Curriculum Module 01: Basics of Food Allergens Module 02: Allergic Reactions and Treatments Module 03: Allergen Guidance for Consumers Module 04: Allergen Guidance for Food Businesses Learning Outcomes: Understand the fundamental concepts and types of food allergens. Recognise symptoms of allergic reactions and appropriate treatments. Identify key allergen information for consumer awareness. Implement allergen management strategies in food businesses. Interpret allergen labelling and regulatory requirements. Enhance food safety by mitigating allergen risks. CPD 10 CPD hours / points Accredited by CPD Quality Standards Basics of Food Allergen Awareness 44:42 1: Module 01: Basics of Food Allergens 08:12 2: Module 02: Allergic Reactions and Treatments 12:52 3: Module 03: Allergen Guidance for Consumers 08:54 4: Module 04: Allergen Guidance for Food Businesses 13:44 5: CPD Certificate - Free 01:00 Who is this course for? Food industry workers Restaurant owners and managers Health and safety officers Consumer advocacy groups Food labelling specialists Career path Food safety officer Quality assurance manager Restaurant manager Food labelling specialist Health and safety inspector Consumer protection advocate Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

In today's world, food allergies are a critical concern for consumers and businesses alike. Whether you are a food industry professional, a healthcare provider, or simply someone interested in understanding food allergens better, our comprehensive course is designed to equip you with the essential knowledge and skills needed to navigate this complex landscape. Key Features: CPD Certified Free Certificate from Reed CIQ Approved Developed by Specialist Lifetime Access This course on Food Allergen Awareness teaches you the essentials of food allergens. You will learn what food allergens are and how they affect people. The course covers common allergic reactions and how to treat them, ensuring you know what to do in case of an emergency. You will also learn how to provide accurate allergen information to consumers, helping them make safe food choices. Additionally, the course offers guidance for food businesses, teaching best practices to avoid cross-contamination and maintain a safe environment for customers with allergies. By the end, you will be better equipped to manage food allergens, protect consumers, and ensure safety in food handling and preparation. Course Curriculum Module 01: Basics of Food Allergens Module 02: Allergic Reactions and Treatments Module 03: Allergen Guidance for Consumers Module 04: Allergen Guidance for Food Businesses Learning Outcomes: Understand the fundamental concepts and types of food allergens. Recognise symptoms of allergic reactions and appropriate treatments. Identify key allergen information for consumer awareness. Implement allergen management strategies in food businesses. Interpret allergen labelling and regulatory requirements. Enhance food safety by mitigating allergen risks. CPD 10 CPD hours / points Accredited by CPD Quality Standards Basics of Food Allergen Awareness 44:42 1: Module 01: Basics of Food Allergens 08:12 2: Module 02: Allergic Reactions and Treatments 12:52 3: Module 03: Allergen Guidance for Consumers 08:54 4: Module 04: Allergen Guidance for Food Businesses 13:44 5: CPD Certificate - Free 01:00 Who is this course for? Food industry workers Restaurant owners and managers Health and safety officers Consumer advocacy groups Food labelling specialists Career path Food safety officer Quality assurance manager Restaurant manager Food labelling specialist Health and safety inspector Consumer protection advocate Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

Official BRCGS Packaging Sites Conversion Issue 7 course. Delivered online (Zoom) by a live BRCGS Approved Training Partner. Exam and Certificate fee included in the price.