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92 Refrigeration courses delivered Online

Heating, Ventilation & Air Conditioning (HVAC) Technician- CPD Certified

By Online Training Academy

Heating, Ventilation & Air Conditioning (HVAC) Technicians play a pivotal role in maintaining indoor air quality and ensuring optimal comfort levels in various settings, making them indispensable in the modern world. With a growing emphasis on energy efficiency and environmental sustainability, the demand for skilled Heating, Ventilation & Air Conditioning (HVAC) technicians continues to rise. Job opportunities for Heating, Ventilation & Air Conditioning (HVAC) technicians in the UK are abundant, driven by a surge in construction projects, residential developments, and commercial ventures. According to recent data, the average salary for HVAC technicians in the UK ranges from £25,000 to £35,000 per year, Despite economic fluctuations, the Heating, Ventilation & Air Conditioning (HVAC) sector in the UK remains resilient, with sustained growth projected in response to evolving regulations and consumer preferences. The increasing focus on indoor air quality, energy efficiency standards, and climate control measures ensures a steady demand for skilled Heating, Ventilation & Air Conditioning (HVAC) technicians. Key Features: This Heating, Ventilation & Air Conditioning (HVAC) Technician Course Includes: This HVAC Technician Course is CPD Certified Free Certificate from Reed CIQ Approved HVAC Technician Course Developed by Specialist Lifetime Access Course Curriculum Heating, Ventilation & Air Conditioning (HVAC) Technician: Module 01: Fundamentals of Heating, Ventilation & Air Conditioning (HVAC) Module 02: Principles of Heating and Psychrometrics Module 03: HVAC System Varieties Module 04: Heating and Ventilation Techniques Module 05: Air Conditioning Systems for HVAC Professionals Module 06: Compressors, Water Chillers, and Fan Operations Module 07: Piping for HVAC Specialists Module 08: Duct System Design in HVAC Module 09: Refrigeration Principles and Refrigerants Module 10: Specialised Applications in HVAC Module 11: HVAC System Selection Criteria Module 12: Safety Protocols in the HVAC Industry Learning Outcomes: Demonstrate understanding of Heating, Ventilation & Air Conditioning (HVAC) fundamentals for practical system applications. Apply principles of heating and psychrometrics in Heating, Ventilation & Air Conditioning (HVAC) system configurations. Identify and differentiate various Heating, Ventilation & Air Conditioning (HVAC) system types and their functionalities. Implement heating and ventilation techniques for efficient environmental control systems. Analyse air conditioning systems, compressors, water chillers, and fan operations. Design duct systems and piping, adhering to safety and industry protocols. Certification After completing this Heating, Ventilation & Air Conditioning (HVAC) Technician course, you will get a free Certificate. Please note: The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license. CPD 10 CPD hours / points Accredited by The CPD Certification Service Heating, Ventilation & Air Conditioning (HVAC) Technician- CPD Certified 2:52:52 1: Module 01: Fundamentals of Heating, Ventilation & Air Conditioning (HVAC) 09:46 2: Module 02: Principles of Heating and Psychrometrics 19:17 3: Module 03: HVAC System Varieties 09:14 4: Module 04: Heating and Ventilation Techniques 14:32 5: Module 05: Air Conditioning Systems for HVAC Professionals 14:14 6: Module 06: Compressors, Water Chillers, and Fan Operations 16:33 7: Module 07: Piping for HVAC Specialists 13:28 8: Module 08: Duct System Design in HVAC 16:41 9: Module 09: Refrigeration Principles and Refrigerants 11:57 10: Module 10: Specialised Applications in HVAC 16:25 11: Module 11: HVAC System Selection Criteria 10:55 12: Module 12: Safety Protocols in the HVAC Industry 17:50 13: CPD Certificate - Free 01:00 14: Leave A Review 01:00 Who is this course for? This Heating, Ventilation & Air Conditioning (HVAC) Technician course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Heating, Ventilation & Air Conditioning (HVAC). Moreover, this course is ideal for: Individuals aspiring to Heating, Ventilation & Air Conditioning (HVAC) technician roles. Maintenance personnel seeking Heating, Ventilation & Air Conditioning (HVAC) system knowledge. Engineers interested in expanding Heating, Ventilation & Air Conditioning (HVAC) design expertise. Building management professionals enhancing Heating, Ventilation & Air Conditioning (HVAC) operation understanding. Construction industry workers pursuing Heating, Ventilation & Air Conditioning (HVAC) system specialisation. Requirements There are no requirements needed to enrol into this Heating, Ventilation & Air Conditioning (HVAC) Techniciancourse. We welcome individuals from all backgrounds and levels of experience to enrol into this Heating, Ventilation & Air Conditioning (HVAC) Technician course. Career path After finishing the Heating, Ventilation & Air Conditioning course there will be multiple job opportunities for you. Some of the Job sectors of Heating, Ventilation & Air Conditioning (HVAC) are: HVAC Technician - £25K to 35K/year HVAC Engineer - £30K to 45K/year Refrigeration Specialist - £28K to 40K/year HVAC System Designer - £35K to 50K/year Air Conditioning Technician - £22K to 32K/year Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

Heating, Ventilation & Air Conditioning (HVAC) Technician- CPD Certified
Delivered Online On Demand2 hours 54 minutes
£12

Heating, Ventilation & Air Conditioning (HVAC) Technician- CPD Certified

By Online Training Academy

Heating, Ventilation & Air Conditioning (HVAC) Technicians play a pivotal role in maintaining indoor air quality and ensuring optimal comfort levels in various settings, making them indispensable in the modern world. With a growing emphasis on energy efficiency and environmental sustainability, the demand for skilled Heating, Ventilation & Air Conditioning (HVAC) technicians continues to rise. Job opportunities for Heating, Ventilation & Air Conditioning (HVAC) technicians in the UK are abundant, driven by a surge in construction projects, residential developments, and commercial ventures. According to recent data, the average salary for HVAC technicians in the UK ranges from £25,000 to £35,000 per year, Despite economic fluctuations, the Heating, Ventilation & Air Conditioning (HVAC) sector in the UK remains resilient, with sustained growth projected in response to evolving regulations and consumer preferences. The increasing focus on indoor air quality, energy efficiency standards, and climate control measures ensures a steady demand for skilled Heating, Ventilation & Air Conditioning (HVAC) technicians. Key Features: This Heating, Ventilation & Air Conditioning (HVAC) Technician Course Includes: This HVAC Technician Course is CPD Certified Free Certificate from Reed CIQ Approved HVAC Technician Course Developed by Specialist Lifetime Access Course Curriculum Heating, Ventilation & Air Conditioning (HVAC) Technician: Module 01: Fundamentals of Heating, Ventilation & Air Conditioning (HVAC) Module 02: Principles of Heating and Psychrometrics Module 03: HVAC System Varieties Module 04: Heating and Ventilation Techniques Module 05: Air Conditioning Systems for HVAC Professionals Module 06: Compressors, Water Chillers, and Fan Operations Module 07: Piping for HVAC Specialists Module 08: Duct System Design in HVAC Module 09: Refrigeration Principles and Refrigerants Module 10: Specialised Applications in HVAC Module 11: HVAC System Selection Criteria Module 12: Safety Protocols in the HVAC Industry Learning Outcomes: Demonstrate understanding of Heating, Ventilation & Air Conditioning (HVAC) fundamentals for practical system applications. Apply principles of heating and psychrometrics in Heating, Ventilation & Air Conditioning (HVAC) system configurations. Identify and differentiate various Heating, Ventilation & Air Conditioning (HVAC) system types and their functionalities. Implement heating and ventilation techniques for efficient environmental control systems. Analyse air conditioning systems, compressors, water chillers, and fan operations. Design duct systems and piping, adhering to safety and industry protocols. Certification After completing this Heating, Ventilation & Air Conditioning (HVAC) Technician course, you will get a free Certificate. Please note: The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license. CPD 10 CPD hours / points Accredited by The CPD Certification Service Heating, Ventilation & Air Conditioning (HVAC) Technician- CPD Certified 2:52:52 1: Module 01: Fundamentals of Heating, Ventilation & Air Conditioning (HVAC) 09:46 2: Module 02: Principles of Heating and Psychrometrics 19:17 3: Module 03: HVAC System Varieties 09:14 4: Module 04: Heating and Ventilation Techniques 14:32 5: Module 05: Air Conditioning Systems for HVAC Professionals 14:14 6: Module 06: Compressors, Water Chillers, and Fan Operations 16:33 7: Module 07: Piping for HVAC Specialists 13:28 8: Module 08: Duct System Design in HVAC 16:41 9: Module 09: Refrigeration Principles and Refrigerants 11:57 10: Module 10: Specialised Applications in HVAC 16:25 11: Module 11: HVAC System Selection Criteria 10:55 12: Module 12: Safety Protocols in the HVAC Industry 17:50 13: CPD Certificate - Free 01:00 14: Leave A Review 01:00 Who is this course for? This Heating, Ventilation & Air Conditioning (HVAC) Technician course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Heating, Ventilation & Air Conditioning (HVAC). Moreover, this course is ideal for: Individuals aspiring to Heating, Ventilation & Air Conditioning (HVAC) technician roles. Maintenance personnel seeking Heating, Ventilation & Air Conditioning (HVAC) system knowledge. Engineers interested in expanding Heating, Ventilation & Air Conditioning (HVAC) design expertise. Building management professionals enhancing Heating, Ventilation & Air Conditioning (HVAC) operation understanding. Construction industry workers pursuing Heating, Ventilation & Air Conditioning (HVAC) system specialisation. Requirements There are no requirements needed to enrol into this Heating, Ventilation & Air Conditioning (HVAC) Techniciancourse. We welcome individuals from all backgrounds and levels of experience to enrol into this Heating, Ventilation & Air Conditioning (HVAC) Technician course. Career path After finishing the Heating, Ventilation & Air Conditioning course there will be multiple job opportunities for you. Some of the Job sectors of Heating, Ventilation & Air Conditioning (HVAC) are: HVAC Technician - £25K to 35K/year HVAC Engineer - £30K to 45K/year Refrigeration Specialist - £28K to 40K/year HVAC System Designer - £35K to 50K/year Air Conditioning Technician - £22K to 32K/year Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

Heating, Ventilation & Air Conditioning (HVAC) Technician- CPD Certified
Delivered Online On Demand2 hours 54 minutes
£12

About this Training Course  This 3 full-day course covers the design of systems for natural gas handling and treatment from the wellhead to the gas processing plant to achieve marketable products that meet desired product specifications. This course will emphasize on field handling equipment and separation systems, dehydration, fluid measurement, sampling and analysis as well as introduction into reciprocating and centrifugal compressors. It will comprise interactive presentations including exercises/quizzes. This course can also be offered through Virtual Instructor Led Training (VILT) format. Training Objectives At the end of the course, the participants will be able to describe and explain the following: Gas processing principles of dehydration (water removal) by absorption, adsorption, refrigeration and low temperature separation (JT effect) and basic associated equipment Gas processing in-depth by absorption using glycol and glycol proper (Pre- Cooling requirements, Dew Point control and related processes). Glycol regeneration including principles of stripping, DRIZO and Coldfinger. Process equipment involved for water removal by absorption. (Knock out drums; Contactor - absorber and internals, heat exchangers, re-boilers, pumps, filters and glycol storage). Principles of gas metering and types of meter (Measurement Units (MJ, BTU, nM3, scf and conversions). Typical gas contracts & sales specifications. Gas pipeline operations. Target Audience Production and processing personnel involved with natural gas and associated liquids to acquaint or reacquaint themselves with gas conditioning and processing unit operations. This course is for production operations engineers, operations field supervisors, facility engineers, process engineers, design engineers, operations personnel and others who select, design, install, evaluate or operate gas processing plants and related facilities. Course Level Intermediate Trainer Your expert course leader has more than 25 years of accumulated experience in the Oil & Gas Industry, particularly in LNG / Offshore LNG Industry as Project Manager (8 years) and Process Technology Design (12 years). From 2010 to 2012, he worked for TOTAL E&P as Manager of R&D activities related to LNG, FLNG, Gas Treatment and Safety Engineering. From 1992 to 2010, he worked for Technip, spending 12 years (1992 to 2004) in the Process and Technology Division, where he was the Principal Engineer on gas treatment and LNG projects such as Yemen LNG and Nigeria LNG. From 2004 to 2010, he was actively involved in the development of Technip Offshore LNG technologies as Project Manager - several patents filed, author or co-author of different publications on LNG transfer technologies. He has also been a member of: the Foreign Advisory Committee on the 2nd Trondheim Technology Gas Conference, Norway, 2-3 November 2011 the Steering Committee on the SPE Forum 'Economic and Sustainability Challenges in the Future Development of Sour Gas', Bali, Indonesia, 8-13 May 2011 The Technip 'Experts Network' as 'Main Expert - LNG' for several years He holds a 'summa cum laude' master's degree in Chemical Engineering from Rome University 'La apienza' (1992) and has been a member of the Italian Register of Engineers. POST TRAINING COACHING SUPPORT (OPTIONAL) To further optimise your learning experience from our courses, we also offer individualized 'One to One' coaching support for 2 hours post training. We can help improve your competence in your chosen area of interest, based on your learning needs and available hours. This is a great opportunity to improve your capability and confidence in a particular area of expertise. It will be delivered over a secure video conference call by one of our senior trainers. They will work with you to create a tailor-made coaching program that will help you achieve your goals faster. Request for further information about post training coaching support and fees applicable for this. Accreditions And Affliations

Gas Conditioning and Processing
Delivered in Internationally or OnlineFlexible Dates
£2,329 to £2,709

Basic Food Hygiene and Safety for All

By NextGen Learning

The Food Hygiene Standards of 2006 are the essential food safety and hygiene regulations in the United Kingdom. It states that all food enterprises must ensure that the food they produce and offer to the public is safe and healthy. As a result, food hygiene and safety knowledge is highly valued among food industry professionals. This course covers everything from hazard control measures and refrigeration to cleaning and disinfection. It also focuses on the personal hygiene of the food handler in a kitchen. So, if you're involved (or will be involved) with food preparation in a paid or volunteer position in catering, manufacturing, or retail, Basic Food Hygiene and Safety for All might be the course that gives you the jumpstart you need. So, Enrol Now! Learning Outcomes: Understand the importance of food safety and several essential terminologies of food safety. Understand your legal duties and how to apply food safety requirements. Recognize the significance of personal hygiene and how to keep it up. Learn about the dangers of poor food hygiene and how to avoid them. Control bacterial growth by properly storing foods and keeping them at a constant temperature. Learn how to use cleaning chemicals and generate cleaning schedules safely. What will Make You Stand Out? On completion of this Basic Food Hygiene and Safety for All online course, you will gain: CPD QS Accredited course After successfully completing the Course, you will receive a FREE PDF Certificate as evidence of your newly acquired abilities. Lifetime access to the whole collection of learning materials. Enroling in the Course has no additional cost. 24x7 Tutor Support You can study and complete the course at your own pace. Course Curriculum Basic Food Hygiene and Safety for All Module 01: Introduction to Food Hygiene Legislation and Food-borne Illness Module 02: Types of Food Safety Hazards Module 03: Hazard Control Measures and Refrigeration Module 04: Food Handlers Personal Hygiene Module 05: Cleaning and Disinfection Show off your new skills with a certificate of completion. After successfully completing the course, you can order your CPD Accredited Certificates as proof of your achievement absolutely free. Please Note: The delivery charge inside the U.K. is £4.99, and international students have to pay £8.99. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Is This Course the Right Option for You? This Basic Food Hygiene and Safety for All course is open to everybody. You can access the course materials from any location in the world and there are no requirements for enrolment. Requirements Without any formal requirements, you can delightfully enrol in this Basic Food Hygiene and Safety for All course. Just get a device with internet connectivity and you are ready to start your learning journey. Thus, complete this course at your own pace. Career path The aim of this exclusive Basic Food Hygiene and Safety for All course is to help you toward your dream career. So, complete this course and enhance your skills to explore opportunities in relevant areas.

Basic Food Hygiene and Safety for All
Delivered Online On Demand2 hours
£12

Food Business: Hygiene and Safety Maintenance During Pandemic

4.8(9)

By Skill Up

Gain the skills and credentials to kickstart a successful career in the technology industry and learn from the

Food Business: Hygiene and Safety Maintenance During Pandemic
Delivered Online On Demand4 hours 11 minutes
£25

Heating, Ventilation & Air Conditioning (HVAC) Technician

4.8(9)

By Skill Up

Gain the skills and credentials to kickstart a successful career and learn from the experts with this step-by-step

Heating, Ventilation & Air Conditioning (HVAC) Technician
Delivered Online On Demand4 hours 39 minutes
£25

Level 1 & 2 Food Hygiene Certificate

4.5(3)

By Studyhub UK

The 'Level 1 & 2 Food Hygiene Certificate' course provides comprehensive training on food hygiene and safety, including understanding food hygiene legislation, identifying different food safety hazards, implementing hazard control measures, ensuring personal hygiene of food handlers, and proper cleaning and disinfection practices. Learning Outcomes: Level 1 Food Hygiene Certificate: Familiarity with food hygiene legislation and potential food-borne illnesses. Recognition of various food safety hazards and knowledge of effective control measures. Understanding the importance of refrigeration and maintaining proper food storage conditions. Knowledge of food handlers' personal hygiene practices to prevent contamination. Proficiency in cleaning and disinfection methods to ensure a hygienic food environment. Level 2 Food Hygiene and Safety for Catering: Understanding the legal aspects of food safety and their application in catering. Awareness of different bacteria and microbiological hazards related to food. Identification and management of physical, chemical, and allergenic hazards in food handling. Knowledge of food poisoning, spoilage, and appropriate control measures. Understanding the significance of personal hygiene in food safety and handling. Proficiency in implementing HACCP principles and ensuring food premises' compliance with safety standards. Acquiring practical skills in cleaning practices for maintaining a safe and sanitary food environment. Why buy this Level 1 & 2 Food Hygiene Certificate? Unlimited access to the course for forever Digital Certificate, Transcript, student ID all included in the price Absolutely no hidden fees Directly receive CPD accredited qualifications after course completion Receive one to one assistance on every weekday from professionals Immediately receive the PDF certificate after passing Receive the original copies of your certificate and transcript on the next working day Easily learn the skills and knowledge from the comfort of your home Certification After studying the course materials of the Level 1 & 2 Food Hygiene Certificate you will be able to take the MCQ test that will assess your knowledge. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60. Who is this course for? This Level 1 & 2 Food Hygiene Certificate does not require you to have any prior qualifications or experience. You can just enrol and start learning.  Prerequisites This Level 1 & 2 Food Hygiene Certificate was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Career path As this course comes with multiple courses included as bonus, you will be able to pursue multiple occupations. This Level 1 & 2 Food Hygiene Certificate is a great way for you to gain multiple skills from the comfort of your home. Course Curriculum Level 1 Food Hygiene and Safety Introduction to Food Hygiene Legislation and Food-borne Illness 00:22:00 Types of Food Safety Hazards 00:33:00 Hazard Control Measures and Refrigeration 00:31:00 Food Handlers Personal Hygiene 00:20:00 Cleaning and Disinfection 00:24:00 Level 2 Food Hygiene and Safety for Catering Introduction to Food Safety and the Law 00:35:00 Bacteria and Microbiological Hazards 00:29:00 Physical, Chemical and Allergenic Hazards 00:25:00 Food Poisoning and Control Measures 00:24:00 Food Spoilage and Food Storage 00:38:00 Personal Hygiene 00:30:00 HACCP and Food Premises Part 01 00:38:00 HACCP and Food Premises Part-02 00:28:00 Cleaning 00:27:00

Level 1 & 2 Food Hygiene Certificate
Delivered Online On Demand6 hours 44 minutes
£10.99

Heating, Ventilation & Air Conditioning (HVAC) Technician

4.7(160)

By Janets

The Heating, Ventilation & Air Conditioning (HVAC) Technician course is an initial training course for anyone looking to learn about heating, ventilation and air conditioning systems. Covering industry standards and best practices, it provides insight into the duties of an Heating, Ventilation & Air Conditioning (HVAC) Technician, as well as the history and development of HVAC.  Led by an expert instructor, you will gain in-depth knowledge of ventilation and air conditioning technologies and design theory, taking a look at the key components of HVAC systems, requirements for buildings, and health and safety protocol. It also explores piping installation procedures, joining techniques and materials, equipping learners with a range of practical skills required to work in the construction sector. It is also an ideal refresh course for anyone with industry experience who is looking to refresh their skills and test their existing knowledge. Learning Outcomes Gain an insight into the role and responsibilities of an HVAC Technician Understand the factors that contribute toward an environment for human comfort Learn about the history and development of HVAC Identify the key components and properties of HVAC systems Deepen your knowledge of air conditioning processes and heat conveying mediums Develop a solid understanding of boiler heating systems the AC refrigeration cycle Learn about HVAC piping installation and health and safety for HVAC Technicians Develop a solid understanding of boiler heating systems the AC refrigeration cycle Certificate of Achievement Endorsed Certificate of Achievement from the Quality Licence Scheme Once the course has been completed and the assessment has been passed, all students are entitled to receive an endorsed certificate. This will provide proof that you have completed your training objectives, and each endorsed certificate can be ordered and delivered to your address for only £99. Please note that overseas students may be charged an additional £10 for postage. CPD Certificate from Janets Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Endorsement This course and/or training programme has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course and/or training programme is not regulated by Ofqual and is not an accredited qualification. Your training provider will be able to advise you on any further recognition, for example progression routes into further and/or higher education. For further information please visit the Learner FAQs on the Quality Licence Scheme website. Method of Assessment To successfully complete the course, students will have to take an automated multiple-choice exam. This exam will be online and you will need to score 60% or above to pass the course. After successfully passing the exam, you will be able to apply for Quality Licence Scheme endorsed certificate of achievement. To verify your enhanced skills in the subject, we recommend that you also complete the assignment questions. These can be completed at any time which is convenient for yourself and will be assessed by our in-house specialised tutors. Full feedback will then be given on your current performance, along with any further advice or support. Who is this course for This course is an introductory course ideal for anyone looking to develop their industry skills and knowledge. There are no specific entry requirements for this training, which is open to both part-time and full-time learners. Career Path This practical training course will equip learners with the foundational knowledge and skills to kickstart a career in heating, ventilation and air conditioning, with the opportunity to explore the following professions: HVAC Technician HVAC Engineer HVAC Fitter HVAC Project Manager Mobile Air Conditioning Engineer Course Content Heating, Ventilation & Air Conditioning (HVAC) Technician Module 01: Introduction to Heating, Ventilation & Air Conditioning (HVAC) 00:16:00 Module 02: Heating Fundamentals and Psychrometrics 00:36:00 Module 03: HVAC Systems 00:18:00 Module 04: Heating and Ventilation 00:25:00 Module 05: Air Conditioning Systems for HVAC Technicians 00:26:00 Module 06: Compressors, Water Chillers, and Fans 00:28:00 Module 07: Piping for HVAC Technician 00:23:00 Module 08: Duct System in HVAC 00:31:00 Module 09: Refrigeration and Refrigerants 00:24:00 Module 10: Special Applications 00:27:00 Module 11: HVAC System Selection 00:21:00 Module 12: Safety in the HVAC Industry 00:30:00 Mock Exam Mock Exam- Heating, Ventilation & Air Conditioning (HVAC) Technician 00:20:00 Final Exam Final Exam- Heating, Ventilation & Air Conditioning (HVAC) Technician 00:20:00 Recommended Materials Workbook - Heating, Ventilation & Air Conditioning (HVAC) Technician Unlimited Assignment Assignment - Heating, Ventilation & Air Conditioning (HVAC) Technician 6 days, 17 hours Order Your Certificate Order your Certificate QLS 00:00:00 Frequently Asked Questions Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

Heating, Ventilation & Air Conditioning (HVAC) Technician
Delivered Online On Demand3 weeks
£25

Certificate in Food Preparation and Cooking Level 1

5.0(1)

By Course Gate

Certificate in Food Preparation and Cooking Level 1 is a comprehensive course designed to equip learners with essential knowledge and skills in food safety. It covers critical topics such as food hygiene legislation, identification of food safety hazards, hazard control, and personal hygiene for food handlers.

Certificate in Food Preparation and Cooking Level 1
Delivered Online On Demand2 hours 12 minutes
£11.99

Level 1 Food Hygiene and Safety

4.7(160)

By Janets

Register on the Level 1 Food Hygiene and Safety today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get an e-certificate as proof of your course completion. The Level 1 Food Hygiene and Safety is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! What You Get With The Level 1 Food Hygiene and Safety Receive a e-certificate upon successful completion of the course Get taught by experienced, professional instructors Study at a time and pace that suits your learning style Get instant feedback on assessments 24/7 help and advice via email or live chat Get full tutor support on weekdays (Monday to Friday) Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Certification Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Who Is This Course For: The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. Requirements: The online training is open to all students and has no formal entry requirements. To study the Level 1 Food Hygiene and Safety, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16.  Course Content Module 01: Introduction to Food Hygiene Legislation and Food-borne Illness Introduction to Food Hygiene Legislation and Food-borne Illness 00:20:00 Module 02: Types of Food Safety Hazards Types of Food Safety Hazards 00:20:00 Module 03: Hazard Control Measures and Refrigeration Hazard Control Measures and Refrigeration 00:29:00 Module 04: Food Handlers Personal Hygiene Food Handlers Personal Hygiene 00:20:00 Module 05: Cleaning and Disinfection Cleaning and disinfection 00:15:00 Frequently Asked Questions Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

Level 1 Food Hygiene and Safety
Delivered Online On Demand1 hour 44 minutes
£25